2
 Sweet potato £3.10  V Crispy fried chunks of sweet potato, dressed with smoky caramelised mojo de ajo. Spicy slaw (not too hot) £2.30  V Shredded cabbage and red onion  with our chipotle dressing. Frijoles £2.50 V Rich, creamy black beans cooked twice for avour. Served with crumbled cheese and crema. Greens £3.95  V Succulent green tenderstem broccoli drizzled with chilli-garlic oil and lime. Corn and bean salad £3.95  V Mixed salad leaves tossed with diced avocado, corn and bean salsa topped with toasted pumpkin seeds. Rice n’ beans £2.30  V Green rice blitzed with coriander, onion and garlic. Served with frijoles and Lancashire cheese. Tacos Three soft corn tortillas with one of the delicious llings below. Pork pibil £4.10 Slow cooked in our special Yucatecan marinade with ery pickled onions. Chicken pipian £4.25 Grilled chicken in a nutty pumpkin seed and tomatillo sauce topped with crunchy red cabbage. Grilled British steak  With chipotle s alsa: £4.50  With grilled c heese & salsa: £4.85  Winter v egetable£3.85  V Savoy cabbage, mushrooms and borlotti beans sautéed in rich pasilla salsa. Roast chipotle and feta garnish. Plantain taco £3.95  V Sweet crispy plantain, frijoles, crema, feta and our hot chipotle adobo. Tostadas Two crisp tortillas, piled high with one of the cold, light salads below. MSC herring £4.20 Smoked MSC certied herring, aked into sour cream and chives, and topped with home-made cucumber pickle. Chicken & parmesan £4.20 Chunks of chicken tossed in a creamy Caesar dressing on a base of freshly shredded cos. Black bean £3.80  V Our special re-fried beans topped  with avocado sal sa, crema, Lancashire cheese and fresh tomato salsa. Taquitos Two corn tortillas wrapped around one of our wholesome llings, deep fried and served with crema. Tender, marinated chicken £4.00  With shredded lettuce, Lancas hire cheese and fresh tomato salsa. Sweet potato & feta taquito £3.95 V  Wrapped in blue corn tortillas , topped  with shredded l ettuce, crema, sa lsa fresca and chipotle mayo. Quesadillas Large toasted tortilla oozing with melted cheese and one of the delicious llings below. Black beans & cheese £3.70  V Our homemade black beans with Monterey Jack cheese and mozzarella. Chorizo & potato £4.20 British chorizo, made to our own special recipe, fresh thyme and steamed potato. Chipotle chicken £4.20 Chicken cooked in a spicy tomato marinade. Huitlacoche £3.95  V Sautéed mushrooms, trufey Mexican corn and melted cheese.  Wahaca sele ction  A selec tion of our favourite p lates for 2 people to share £19.95* 3 pork pibil tacos 3 winter vegetable tacos 1 large huitlacoche quesadilla 2 chicken & parmesan tostadas 2 sweet potato taquitos *This selection is xed. Your waiter will be happy to help in picking other street foods to suit your tastes. Classics Pork pibil £9.25 The famous dish from the Yucatan. Tender , marinated pork served in a parcel with smoky black beans, green rice and pink pickled onions. MSC sh tacos* £9.50 Three Baja beach-shack style tacos with panko crumbed MSC cod, shredded slaw, chipotle mayo and our own pickled cucumber. Enchiladas Suizas £8.95 Mexican comfort food. Soft corn tortillas lled with tender poached chicken, topped with a creamy tomatillo sauce and melted cheese. Served with green rice and frijoles. Salads The Sonora salad  Avocado, pu mpkin seeds, b eans, British organic spelt and cos lettuce in a crispy tortilla bowl with either: Char-grilled steak: £8.50 Grilled achiote chicken: £8.50 Black bean & corn salsa: £7.50  V Burritos From Chihuahua – toasted our tortillas wrapped around delicious llings of frijoles, shredded cabbage, green rice, crema and avocado salsa  with totopos on the side. British steak £6.95 Chipotle salsa & grilled spring onions. Chicken tinga £6.95 Chipotle, onion & spices. Slow-cooked pork £6.95 Pink pickled onions & habanero chillies.  Baja cheese  Any of the above  with cheese +60p.  Winter ve getables£6.85  V  A mix o f seaso nal ve getable s and pasilla chillies, served with feta and avocado salsa. From the grill MSC sh a la Pimienta* £10.50 Grilled fresh MSC haddock with a melting onion, black pepper, fresh lime and pumpkin seed sauce, served with green rice and salad. British steak, the Mexican way £10.25 Strips of British steak, grilled and served with green rice, charred spring onions and our special house salsas. Marinated, grilled chicken £10.25 Chargrilled chicken breast in our spicy Yucatecan marinade of cumin, oregano and spices. Served with green rice and spicy pickled onions. Nibbles Guacamole £3.95  V Freshly made every day to our secret recipe. Served with either tortilla chips or our fennel  pork scratchings  +50p. Frijoles & tortilla chips £3.35  V Rich, creamy black beans cooked twice for avour. Served with crumbled cheese and crema. Fresh tomato salsa & chips £3.10 V Our freshly made zingy tomato salsa to enjoy with home cooked tortilla chips. Soft Drinks  Refreshing ag ua frescas – served tall Hibiscus ower £1.75 Cranberry avoured Mexican ower cordial served with a squeeze of lime. Horchata N £1.75  A refreshing almond and rice  milk with a touch of cinnamon. Citrus Fizz £1.75  Freshl y crush ed lime, torn mint,  sparklin g water and a h int of sweetness.  Benson’s juices 250ml £3.00  Apple; Apple & raspberry;  Apple & Mango Raw Fiyah ginger beer £3.00 Handmade in Dalston the old fashioned way. Still water 750ml  £1.35 Sparkling water 750ml £1.50 Sodas £2.50 Diet Coke; Coke; Sprite; Appletiser  Virgin Maria £2.75 Pure tomato juice, with orange, pomegranate and spice. Will not stop  you op erating heavy ma chinery . Passion fruit & Hibiscus Cooler  £3.25 Served tall on ice with bubbles.  Virgin Mojito £2.95 Fresh lime and mint muddled with apple served tall. Tamarind Twist £2.95 Refreshing sweet-sour tamarind mocktail served long with a hint of chilli sugar salt. Mocktails Non-alcoholic fresh cocktails Cocktails & wines Street food specials  Seasonal dishe s that give a  little back  We regula rly update our s pecials to bring you the most exciting ingredients throughout the year. See our separate menu for what’s special right now.  We donate 20p from each dish to charities and campaigns close to our heart in Mexico and the UK. To nd out how that money is making a difference visit wahaca.co.uk    M    S    C      C      5    0    7    7    6  wahaca Mexican market eating Drinks & nibbles Street food  Smaller plates – choo se 2-3 dishes  per person or share lots with friends Sides  Enjoy with your favourite street fo od Platos fuertes  Bigger plates – easy to share or  perfect for one Tequila All tequilas are 25ml servings To earn its name a real tequila must contain at least 51% blue agave.  Wahaca se rves only 100%, the pu rest and most delic ious. Try s ipping, not shoo ting. Blanco (white)  Served with our home made Sangrita.  Altos £3.75 Cooked agave sweetness & citrus. Calle 23 £3.80  Hints of citrus & apples. Don Alvaro organic £4.40  Fresh, crisp & spicy smooth nish. Don Julio £4.75  Fresh agave, crisp & light peppers. Reposado (rested) Served with our home made Sangrita. Jose Cuervo Tradiciona l £3.85  Nutmeg, cinnamon & vanilla.  Altos £3.95 Vanilla, agave & light wood. Calle 23 £3.95  Light & woody spices. Herradura £5.05 Caramel, oak & vanilla. Tequila experience £10.85  Voted the best new produ ct at the ‘Class Awards’, try Calle 23’s Blanco (with sangrita), Reposado and Añejo before, during and after your meal. Sip, enjoy and discover.  Añejo(aged)  Served ambient. Enjo y like malt whis ky. Calle 23 £4.05 Oak, vanilla & coffee. Don Alvaro organic (extra añejo) £4.85  Roasted coconut & sweet caramel. Gran Centenario £5.05 Toasted oak, subtle spice & nutty notes. Don Julio £5.50  Butterscotc h, grapefru it & wild honey. Mezcal Famous to Oaxaca and considered the “superior” agave spirit. El Recue rdo de Oaxaca Blanco £3.50  Smoky, sl ightly salty and ripe tropical fruits. Del Maguey - Vida £4.60  Aromatic & spicy with a smooth,  fruity & smoky end. Puddings Churros y chocolate £3.95  V Our favourite! Mexican doughnuts  with a rich choc olate sauce. Plantain fritters £4.50 N V  Sweet crumbed plantain topped  with vanilla ice-c ream, candied peanut and dulce de leche sauce.  Vanill a ice-cr eam£4.25  V  With toasted p umpkin seeds, d rizzled  with our caramel “cajeta” sauce. Salted caramel ice-cream£4.25  V Salted caramel ice-cream with shavings of Original Beans chocolate. Mango or passion fruit sorbet £3.95  V Served as in the markets of Mexico. Chocolate tres leches cake £4.95 N  V Dense chocolate cake soaked in a mixture of three milks, topped with a scoop of peanut butter ice-cream. Coffee & tea Our milk is organic and all coffees and teas are organic and ethically sourced. Espresso £1.80 Double espresso £2.15  Americano £2.15 Latte £2.40 Cappuccino £2.40 Macchiato £1.85 Breakfast tea £1.50 Fresh mint tea £1.90 Green tea £1.50 The Mexican hot chocolate N  Dairy free shot £1.75, mug £2.85 Chilli chocolate tequila toddy £3.65  Intense hot chocolate shot  with a dash of tequila.  Ask for our gluten-free menu  V  = Does not contain meat N = Contains nuts  All dishes may contain traces of nuts *Our sh is fresh off the boat and availability depends on recent shing conditions. Market ethos  As in the markets, some plates may be delivered at slightly different times. We think the freshness is worth it. For a full list, please refer to our cocktail menu. Mexican beers Corona Extra 4.5% £3.65 Pacico Clara 4.5% £3.85 Modelo Especial 4.5% £4.00 Negra Modelo 5.4% £4.00 Classic Chelada +50p  Michelada +65p  = Can be spicy. For those with mil der tastes or children, please ask your waiter for help  We’re really proud to ha ve be en  voted Susta inable Restau rant Group of the year in both 2012 & 2013. Where possible we use British ingredients to recreate the vibrant avours of the Mexican markets. Our meat is sourced within the UK & our sh is sustainably caught. All of our food  waste is eit her c ompos ted o r use d to generate energy; none of it goes to landll. We work with farmers who share our values to improve animal  welfa re. S ometimes ing redie nts co st us a little more, but you can tuck in, happily knowing your meal won’t cost the earth. Keeping Wahaca Sustainable see wahaca.c o.uk for details     P   r    i   n    t   e    d   o   n   c    h    l   o   r    i   n   e    f   r   e   e  ,    1    0    0    %   r   e   c   y   c    l   e    d   p   a   p   e   r   u   s    i   n   g   v   e   g   e    t   a    b    l   e   o    i    l    b   a   s   e    d    i   n    k   s  .    2    2    0    9    1    4 2012 2013 Service not included except for parties of 5 or more where a discretionary 12.5% will be added.  Waha ca Quick Pay yo ur bill and grab #10FreeMinutes. That's extra churros time. Scan the code on  your tabl e, pay an d go. N e w N e w N e w N e w 

Wahaca Menu Winter14

Embed Size (px)

DESCRIPTION

Restaurant

Citation preview

  • Sweet potato 3.10 VCrispy fried chunks of sweet potato,dressed with smoky caramelised mojo de ajo.

    Spicy slaw (not too hot) 2.30 VShredded cabbage and red onionwith our chipotle dressing.

    Frijoles 2.50 VRich, creamy black beans cookedtwice for flavour. Served with crumbled cheese and crema.

    Greens 3.95 VSucculent green tenderstem broccoli drizzled with chilli-garlic oil and lime.

    Corn and bean salad 3.95 VMixed salad leaves tossed with diced avocado, corn and bean salsa topped with toasted pumpkin seeds.

    Rice n beans 2.30 VGreen rice blitzed with coriander, onion and garlic. Served with frijoles and Lancashire cheese.

    Tacos

    Three soft corn tortillas with one of the delicious fillings below.

    Pork pibil 4.10Slow cooked in our special Yucatecan marinade with fiery pickled onions.

    Chicken pipian 4.25Grilled chicken in a nutty pumpkin seed and tomatillo sauce topped with crunchy red cabbage.

    Grilled British steakWith chipotle salsa: 4.50 With grilled cheese & salsa: 4.85

    Winter vegetable 3.85 VSavoy cabbage, mushrooms and borlotti beans sauted in rich pasilla salsa. Roast chipotle and feta garnish.

    Plantain taco 3.95 VSweet crispy plantain, frijoles, crema, feta and our hot chipotle adobo.

    Tostadas

    Two crisp tortillas, piled high with one of the cold, light salads below.

    MSC herring 4.20Smoked MSC certified herring, flaked into sour cream and chives, and topped with home-made cucumber pickle.

    Chicken & parmesan 4.20Chunks of chicken tossed in a creamyCaesar dressing on a base of freshly shredded cos.

    Black bean 3.80 VOur special re-fried beans topped with avocado salsa, crema, Lancashire cheese and fresh tomato salsa.

    Taquitos

    Two corn tortillas wrapped aroundone of our wholesome fillings, deepfried and served with crema.

    Tender, marinated chicken 4.00With shredded lettuce, Lancashirecheese and fresh tomato salsa.

    Sweet potato & feta taquito 3.95 VWrapped in blue corn tortillas, topped with shredded lettuce, crema, salsafresca and chipotle mayo.

    Quesadillas

    Large toasted tortilla oozing with melted cheese and one of the delicious fillings below.

    Black beans & cheese 3.70 VOur homemade black beans withMonterey Jack cheese and mozzarella.

    Chorizo & potato 4.20British chorizo, made to our own special recipe, fresh thyme and steamed potato.

    Chipotle chicken 4.20Chicken cooked in a spicy tomato marinade.

    Huitlacoche 3.95 VSauted mushrooms, truffley Mexican corn and melted cheese.

    Wahaca selection

    A selection of our favourite plates for 2 people to share 19.95*

    3 pork pibil tacos 3 winter vegetable tacos 1 large huitlacoche quesadilla 2 chicken & parmesan tostadas 2 sweet potato taquitos

    *This selection is fixed. Your waiter willbe happy to help in picking otherstreet foods to suit your tastes.

    Classics

    Pork pibil 9.25The famous dish from the Yucatan.Tender, marinated pork served ina parcel with smoky black beans,green rice and pink pickled onions.

    MSC fish tacos* 9.50Three Baja beach-shack style tacos with panko crumbed MSC cod, shredded slaw, chipotle mayo and our own pickled cucumber.

    Enchiladas Suizas 8.95Mexican comfort food. Soft corn tortillas filled with tender poached chicken, topped with a creamy tomatillo sauce and melted cheese. Served with green rice and frijoles.

    Salads

    The Sonora saladAvocado, pumpkin seeds, beans,British organic spelt and cos lettuce ina crispy tortilla bowl with either:

    Char-grilled steak: 8.50 Grilled achiote chicken: 8.50 Black bean & corn salsa: 7.50 V

    Burritos

    From Chihuahua toasted flour tortillas wrapped around delicious fillings of frijoles, shredded cabbage, green rice, crema and avocado salsa with totopos on the side.

    British steak 6.95Chipotle salsa & grilled spring onions.

    Chicken tinga 6.95Chipotle, onion & spices.

    Slow-cooked pork 6.95Pink pickled onions & habanero chillies.

    Baja cheese Any of the above with cheese +60p.

    Winter vegetables 6.85 VA mix of seasonal vegetables and pasilla chillies, served with feta and avocado salsa.

    From the grill

    MSC fish a la Pimienta* 10.50Grilled fresh MSC haddock with a melting onion, black pepper, fresh lime and pumpkin seed sauce, served with green rice and salad.

    British steak, the Mexican way 10.25Strips of British steak, grilled andserved with green rice, charredspring onions and our specialhouse salsas.

    Marinated, grilled chicken 10.25Chargrilled chicken breast in ourspicy Yucatecan marinade of cumin, oregano and spices. Served with green rice and spicy pickled onions.

    Nibbles

    Guacamole 3.95 VFreshly made every day to our secret recipe. Served with either tortilla chips or our fennel pork scratchings +50p.

    Frijoles & tortilla chips 3.35 VRich, creamy black beans cooked twice for flavour. Served with crumbled cheese and crema.

    Fresh tomato salsa & chips 3.10 VOur freshly made zingy tomato salsa to enjoy with home cooked tortilla chips.

    Soft Drinks

    Refreshing agua frescas served tallHibiscus flower 1.75Cranberry flavoured Mexican flowercordial served with a squeeze of lime.Horchata N 1.75A refreshing almond and rice milk with a touch of cinnamon.Citrus Fizz 1.75Freshly crushed lime, torn mint, sparkling water and a hint of sweetness.

    Bensons juices 250ml 3.00Apple; Apple & raspberry; Apple & Mango

    Raw Fiyah ginger beer 3.00Handmade in Dalston the old fashioned way.

    Still water 750ml 1.35 Sparkling water 750ml 1.50

    Sodas 2.50 Diet Coke; Coke; Sprite; Appletiser

    Virgin Maria 2.75 Pure tomato juice, with orange, pomegranate and spice. Will not stop you operating heavy machinery.

    Passion fruit & Hibiscus Cooler 3.25 Served tall on ice with bubbles.

    Virgin Mojito 2.95 Fresh lime and mint muddled with apple served tall.

    Tamarind Twist 2.95 Refreshing sweet-sour tamarind mocktail served long with a hint of chilli sugar salt.

    Mocktails Non-alcoholic fresh cocktails

    Cocktails & wines

    Street food specials Seasonal dishes that give a little back

    We regularly update our specials to bring you the most exciting ingredients throughout the year. See our separate menu for whats special right now.

    We donate 20p from each dish to charities and campaigns close to our heart in Mexico and the UK. To find out how that money is making a difference visit wahaca.co.uk

    MSC

    -C-5

    0776

    wahacaMexican market eating

    Drinks & nibbles

    Street foodSmaller plates choose 2-3 dishes per person or share lots with friends

    SidesEnjoy with your favourite street food

    Platos fuertesBigger plates easy to share or perfect for one

    Tequila All tequilas are 25ml servings

    To earn its name a real tequila must contain at least 51% blue agave. Wahaca serves only 100%, the purest and most delicious. Try sipping, not shooting.

    Blanco (white)Served with our home made Sangrita. Altos 3.75 Cooked agave sweetness & citrus.Calle 23 3.80 Hints of citrus & apples.Don Alvaro organic 4.40 Fresh, crisp & spicy smooth finish.Don Julio 4.75 Fresh agave, crisp & light peppers.

    Reposado (rested)Served with our home made Sangrita. Jose Cuervo Tradicional 3.85 Nutmeg, cinnamon & vanilla. Altos 3.95 Vanilla, agave & light wood.Calle 23 3.95 Light & woody spices.Herradura 5.05 Caramel, oak & vanilla.

    Tequila experience 10.85Voted the best new product at the Class Awards, try Calle 23s Blanco (with sangrita), Reposado and Aejo before, during and after your meal.

    Sip, enjoy and discover.

    Aejo (aged)Served ambient. Enjoy like malt whisky.Calle 23 4.05 Oak, vanilla & coffee.Don Alvaro organic (extra aejo) 4.85 Roasted coconut & sweet caramel.Gran Centenario 5.05 Toasted oak, subtle spice & nutty notes.Don Julio 5.50 Butterscotch, grapefruit & wild honey. MezcalFamous to Oaxaca and considered the superior agave spirit.El Recuerdo de Oaxaca Blanco 3.50Smoky, slightly salty and ripe tropical fruits.Del Maguey - Vida 4.60Aromatic & spicy with a smooth, fruity & smoky end.

    PuddingsChurros y chocolate 3.95 VOur favourite! Mexican doughnutswith a rich chocolate sauce.

    Plantain fritters 4.50 N V Sweet crumbed plantain topped with vanilla ice-cream, candied peanut and dulce de leche sauce.

    Vanilla ice-cream 4.25 VWith toasted pumpkin seeds, drizzled with our caramel cajeta sauce.

    Salted caramel ice-cream 4.25 VSalted caramel ice-cream with shavings of Original Beans chocolate.

    Mango or passion fruit sorbet 3.95 VServed as in the markets of Mexico.

    Chocolate tres leches cake 4.95 N VDense chocolate cake soaked in amixture of three milks, topped with ascoop of peanut butter ice-cream.

    Coffee & teaOur milk is organic and all coffees and teas are organic and ethically sourced.

    Espresso 1.80 Double espresso 2.15 Americano 2.15 Latte 2.40 Cappuccino 2.40 Macchiato 1.85 Breakfast tea 1.50 Fresh mint tea 1.90 Green tea 1.50

    The Mexican hot chocolate N Dairy free shot 1.75, mug 2.85

    Chilli chocolate tequila toddy 3.65Intense hot chocolate shot with a dash of tequila.

    Ask for our gluten-free menu V = Does not contain meat N = Contains nuts All dishes may contain traces of nuts

    *Our fish is fresh off the boat and availability depends on recent fishing conditions.

    Market ethos As in the markets, some plates may be delivered at slightly different times. We think the freshness is worth it.

    For a full list, please refer to our cocktail menu.

    Mexican beers

    Corona Extra 4.5% 3.65 Pacifico Clara 4.5% 3.85 Modelo Especial 4.5% 4.00 Negra Modelo 5.4% 4.00

    Classic Chelada +50pMichelada +65p

    = Can be spicy. For those with milder tastes or children, please ask your waiter for help

    Were really proud to have been voted Sustainable Restaurant Group of the year in both 2012 & 2013. Where possible we use British ingredients to recreate the vibrant flavours of the Mexican markets. Our meat is sourced within the UK & our fish is sustainably caught. All of our food

    waste is either composted or used to generate energy; none of it goes to landfill. We work with farmers who share our values to improve animal welfare. Sometimes ingredients cost us a little more, but you can tuck in, happily knowing your meal wont cost the earth.

    Keeping Wahaca Sustainable see wahaca.co.uk for details

    Pr

    inte

    d o

    n c

    hlo

    rin

    e f

    ree

    , 100

    % r

    ecy

    cle

    d p

    ap

    er

    usi

    ng

    ve

    ge

    tab

    le o

    il b

    ase

    d in

    ks. 2

    2091

    4

    2012

    2013

    Service not included except for parties of 5 or more where a discretionary 12.5% will be added.

    Wahaca QuickPay your bill and grab #10FreeMinutes. That's extra churros time. Scan the code on your table, pay and go.

    New

    New

    New

    New

    TABLE_MENU_SEP14c.indd 1 03/10/2014 13:58