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Page 1: VIETNAM FISHERY INDUSTRY REPORT Q1/2018viracresearch.com/wp-content/uploads/2018/05/En... · 2018. 5. 2. · VIETNAM FISHERY INDUSTRY REPORT Q1/2018 1. Contents ... Vietnam seafood

VIETNAM FISHERY INDUSTRY REPORT Q1/2018

1

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Contents

Executive summary 4 3.2 Situation of aquaculture and exploitation 31

1. Business environment 5 3.2.1 Overview of aquaculture and exploitation 32

1.1 Macroeconomic situation 5 3.2.2 Current status of seafood exploitation 36

1.2 Legal framework 10 3.2.3 Current status of aquaculture 37

2. World seafood market 16 3.3 Production 42

2.1 World seafood market 16 3.4 Consumption 47

2.1.1 Production 16 3.5 Driving forces 59

2.1.2 Consumption 22 3.6 Industry planning 61

3. Vietnam seafood market 24 4. Enterprise analysis 64

3.1 Characteristics of the Vietnamese fishery industry 24

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MARD Ministry of Agriculture and Rural Development GDVC General Department of Vietnam Customs

FAO Food and Agriculture Organization of the United Nations GSO General Statistics Office

FTA Free Trade Agreement TBT Technical Barriers to Trade

ILO International Labour Organization VASEP Vietnam Association of Seafood Exporters and Producers

SPS Sanitary and Phytosanitary Measures VIRACVietnam Industry Research And Consultancy Joint Stock

Company

Abbreviation

3

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Executive Summary

4

Vietnam has long been a leading seafood

producer and exporter in the region, along with

Indonesia and Thailand.

However, the fishery sector has

recorded many achievements and flourishes.

The seafood processing sector has developed

into a spearhead economic sector,

2016 is a successful year of some companies

when the gross profit of big companies such as

Hung Vuong, Vinh Hoan, Viet Thang, etc

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1 Business environment

1.1 Macroeconomic situation

1.2 Legal framework

Contents

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Part I. Business environment

1. Macroeconomic situation

Source: VIRAC, GDVC

Fishery’s contribution to GDP, 2013 – 2017e

6

GDP growth rate by quarter, 2015-2017

Source: VIRAC, GSO

%

• Gross domestic product in 2017 was estimated to increase by 6.81%

compared to 2016, of which 5.15% in Q1; 6.28% in Q2; 7.46% in Q3;

7.65% in Q4.

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Average lending rate has been on downward trend since 2011.

Part I. Business environment

1. Macroeconomic situation

Source: VIRAC, SBV

In 2017, the VND/USD exchange rate was stable around VND 22,400.

Source: VIRAC, SBV

7

VND/USD exchange rate, 2013-2017

Lending rates and mobilizing rates, 2012-2017%

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1. Business environment

1.1. Macroeconomic situation

Source: VIRAC, GDVC

Source: VIRAC, GDVC

USD billion

Fishery’s contribution to Vietnam’s total exports, 2013 – 2017e

8

Import - Export, 2006 - 2017

USD billion

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1. Business environment

1.1. Macroeconomic situation

The young population structure creates a potential market for

the development of the fisheries sector

Source: VIRAC, GSO

Million people

Source: VIRAC, GSO

Labor force in agriculture, industry, fishery,

2011 – 2017eThousand people

9

Total population and age structure of labor force, 2014 - 2017e

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Contents

Part I. Business environment

1. Macroeconomic situation

2. Legal framework

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1. Business environment

1.2 Legal framework

Fisheries Law

11

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1. Business environment

1.2 Legal framework

12

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1. Business environment

1.2 Legal framework

Group of standards and decrees on aquaculture

No Sector Tax rate on salesGroup of laws, decrees on taxes with aquaculture, fishing and processing

13

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1. Business environment

1.2 Legal framework

14

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1. Business environment

1.2 Legal framework

15

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2. World seafood market

2.1 World seafood market

2.1.1 Production

2.1.2 Consumption

Contents

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2. World seafood market

2.1 World seafood market – 2.1.1 Production

Million tons

Global aquaculture and fishing production, 2009 – 2017e

Source: VIRAC, FAO

Global aquaculture production grew at a CAGR of 2.78% per year for the

period 2009 - 2017.

Source: VIRAC, FAO

Structure of fishing and aquaculture areas in 2016e

17

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2. World seafood market

2.1 World seafood market – 2.1.1 Production

Structure of fishing fleets by area, 2014

Source: VIRAC, ILO

Source: VIRAC, FAO

Global fishermen

Global fishing fleets

Structure of global fishermen, 2016e

Million people

18

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2. World seafood market

2.1 World seafood market – 2.1.1 Production

Source: VIRAC, FAO

Asia is the region with the largest fishing and aquaculture production

volume in the world

19

Source: VIRAC, FAOSource: VIRAC, FAO

Structure of world aquaculture production by region,

2016

Structure of world fishing production by region,

2016

Structure of world fishing and aquaculture production by

region, 2016

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2. World seafood market

2.1 World seafood market – 2.1.2 Production

Aquaculture by region, 2015Thousand tons

Source: VIRAC, FAO

With its long coastline, dense river systems, and the encouraging

development, aquaculture in East Asia, South Asia and Southeast Asia

have developed very fast.

Top 10 countries in terms of aquaculture, 2016

Million tons

Source: VIRAC, Worldatlas

20

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2. World seafood market

2.1 World seafood market – 2.1.2 Production

Top 10 countries in terms of fishing 2015

Source: VIRAC, FAO

Top 10 most caught fishes 2015

Source: VIRAC, FAO

Million tons

21

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2. World seafood market

2.1 World seafood market

2.1.1 Production

2.1.2 Consumption

Contents

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2. World seafood market

2.1 World seafood market – 2.1.3 Consumption

Source: VIRAC, FAO

Million tons

Source: VIRAC, FAO

Seafood consumption per capita, 2009 - 2016

Unit: kg

23

Global seafood consumption, 2009 - 2016e

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3. Vietnam seafood market

3.1 Characteristics of the Vietnamese fishery industry

3.2 Situation of aquaculture and exploitation

3.3 Production

3.4 Consumption

3.5 Driving forces

3.6 Industry planning

Contents

24

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Characteristics

3. Vietnam seafood market

3.1 Characteristics of the Vietnamese fishery industry

Scale of Vietnam fishery industry

Source: VIRAC, GSO

25

Number of fishery enterprises 2010 - 2016 Content is intentionally removed for demo purpose

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3. Vietnam seafood market

3.1 Characteristics of the Vietnamese fishery industry

Fisheries workers in Vietnam

The system of fishing ports, wharves, mooring areas:

Form of organization of exploitation:

Source: VIRAC, GSO

Thousand people

26

The quality of human resources is limited:

Number of laborers farming, fishing and processing aquatic

products, 2010 - 2016

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Strong fisheries areas in the country

3. Vietnam seafood market

3.1 Characteristics of the Vietnamese fishery industry

27

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Sector value chain and linkage among subjects in the fisheries sector, etc

3. Vietnam seafood market

3.1 Characteristics of the Vietnamese fishery industry

Value chain of aquaculture

28

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Longitudinal linkages between actors in the fisheries sector

3. Vietnam seafood market

3.1 Characteristics of the Vietnamese fishery industry

Source: VIRAC, VASEP

29

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Role of the fisheries sector in Vietnam

1. Role of the seafood processing industry in the national economy

2. Advantages of Vietnam's seafood processing industry

3. Vietnam seafood market

3.1 Characteristics of the Vietnamese fishery industry

30

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3. Vietnam seafood market

3.1 Characteristics of the Vietnamese fishery industry

3.2 Situation of aquaculture and exploitation

3.3 Production

3.4 Consumption

3.5 Driving forces

3.6 Industry planning

Contents

31

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Source: VIRAC, GSO

Thousand ha

Farming area

Fishing fleets

Unit

Source: VIRAC, GSO

3. Vietnam seafood market

3.2 Situation of aquaculture and exploitation – 3.2.1 Overview of aquaculture and exploitation

Thousand CV

32

Fishing boats with a capacity of 90 CV, 2010 - 2016e

Fish farming area, 2010 - 2016e

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Source: VIRAC, VASEP, GSO

Thousand tons

3. Vietnam seafood market

3.2 Situation of aquaculture and exploitation – 3.2.1 Overview of aquaculture and exploitation

33

Factors affecting fisheries productivity in 2017 :

Seafood production, 1995 - 2017e

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Fishing and aquaculture results in 2017

Source: VIRAC, GSO

3. Vietnam seafood market

3.2 Situation of aquaculture and exploitation – 3.2.1 Overview of aquaculture and exploitation

34

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2016 (Thousand tons) 2017e (Thousand tons) 2017 compared to 2016 (%)

Total

Fish

Shrimp

Others

Farming

Fish

Shrimp

Others

Fishing

Fish

Shrimp

Others

Seafood production in Vietnam in 2017e

Source: VIRAC, GSO

3. Vietnam seafood market

3.2 Situation of aquaculture and exploitation – 3.2.1 Overview of aquaculture and exploitation

35

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3. Vietnam seafood market

3.2 Situation of aquaculture and exploitation - 3.2.2 Current status of seafood

exploitationFishery exploitation

Thousand tons

Source: VIRAC, GSO

Structure of fishery exploitation by area, 2016ec

Source: VIRAC, GSO

36

Source: VIRAC, MARD

Thousand tons

Exploitation output of coastal provinces by region, 2017e

Vietnamese seafood exploitation, 2010 - 2017e

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Source con giống trong nuôi trồng thủy sản

Material imports

3. Vietnam seafood market

3.2 Situation of aquaculture and exploitation - 3.2.3 Current status of aquaculture

37

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Source: VIRAC, VASEP, GDVC

Vietnam imports mostly raw materials, aqua breeding stock. The largest

imports in 2017 are from the Indian market (accounting for 24.8% of the

import value). Followed by Norway, China, Taiwan, etc.

USD million

3. Vietnam seafood market

3.2 Situation of aquaculture and exploitation - 3.2.3 Current status of aquaculture

Source: VIRAC, GDVC

38

Seafood imports, 2013 - 2017e

Seafood import structure, 2017e

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Feed for aquaculture

Aquaculture activities

3. Vietnam seafood market

3.2 Situation of aquaculture and exploitation - 3.2.3 Current status of aquaculture

39

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Aquaculture

Pangasius

Source: VIRAC, GSO

3. Vietnam seafood market

3.2 Situation of aquaculture and exploitation - 3.2.3 Current status of aquaculture

Thousand tons

Shrimp

40

Production of some aquatic species, 2013 - 2017e

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Thousand ha

Đối với cá tra – basa:

As for shrimp:

Source: VIRAC, VASEP

Source: VIRAC, VASEP, MARD

Source: VIRAC, MARD

3. Vietnam seafood market

3.2 Situation of aquaculture and exploitation - 3.2.3 Current status of aquaculture

41

Ratio of catfish farming area self-invested in some

provinces and cities in 2016

Shrimp farming area in brackish waters, 2011 - 2017e

Structure of pangasius production by province, 2017e

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3. Vietnam seafood market

3.1 Characteristics of the Vietnamese fishery industry

3.2 Situation of aquaculture and exploitation

3.3 Production

3.4 Consumption

3.5 Driving forces

3.6 Industry planning

Contents

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3. Vietnam seafood market

3.3 Production

Domestic seafood processing

Seafood processing for export

43

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3. Vietnam seafood market

3.3 Production

Processing facilities of aquatic products for export by type of enterprise and kind of processed products in 2012

Type Northern Central South East South West Total

Type of business

State-owned enterprises

Joint stock companies

Private enterprises

Joint venture enterprises

100% foreign owned enterprises

Frozen

Dried

Canned

Fish sauce

Prawn crackers

Total number of export

processing facilities

Proportion

Source: VIRAC, VASEP

44

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Stage of collection, preliminary processing, processing

Shrimp

Pangasius

Tuna

3. Vietnam seafood market

3.3 Production

45

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3. Vietnam seafood market

3.3. Production

Source: VIRAC, GSO

Thousand tons

Frozen seafood and dried seafood are products that have been

processed or pre-processed and are sold for domestic consumption at

supermarkets, wholesale markets, shops, etc.

46

Frozen seafood production, 2011 - 2017e

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3. Vietnam seafood market

3.1 Characteristics of the Vietnamese fishery industry

3.2 Situation of aquaculture and exploitation

3.3 Production

3.4 Consumption

3.5 Driving forces

3.6 Industry planning

Contents

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Consumption

3. Vietnam seafood market

3.4 Consumption

Domestic consumption value of seafood, 2013 - 2016

VND billion

Source: VIRAC, GSO

Seafood consumption per capita in Vietnam, 2010 -

2013Kg

Source: VIRAC, FAO

48

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Vietnamese seafood is currently consumed in more than 160 markets.

• Vietnam's seafood exports have made great strides in the past 20 years.

3. Vietnam seafood market

3.4 Consumption

49

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USD million

Source: VIRAC, GDVC

3. Vietnam seafood market

3.4 Consumption

Seafood exports, 2005 – 2017e

50

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3. Vietnam seafood market

3.4 Consumption

51

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In 2017, the United States, Japan, China, Korea are four major seafood

import markets of Vietnam.

Source: VIRAC, GDVC

Exports of some main aquatic species in 2017 according to VASEP:

Source: VIRAC, VASEP

USD million

3. Vietnam seafood market

3.4 Consumption

52

Seafood export structure by value, 2017e

Export value of aquatic products, 2017eContent is intentionally removed for demo purpose

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Pangasius

Source: VIRAC, VASEP

USD billion

Source: VIRAC, VASEP

3. Vietnam seafood market

3.4 Consumption

Pangasius export value 2011 – 2017e

53

Pangasius export structure by value, 2017e

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Pangasius

3. Vietnam seafood market

3.4 Consumption

54

Source: VIRAC, VASEP

USD millionExport value of catfish to some markets, 2016 - 2017

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Shrimp

Source: VIRAC, VASEP

Source: VIRAC, VASEP

USD billion

3. Vietnam seafood market

3.4 Consumption

Shrimp export value, 2011 – 2017e

Export structure of shrimp products, 2017e

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In 2017, Vietnam exports shrimp to 93 markets

EU:

Japan

Source: VIRAC, VASEP

3. Vietnam seafood market

3.4 Consumption

56

China:

The US:

Top shrimp export markets of Vietnam, 2017e

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Tuna

USD million

Currently, tuna products of Vietnam appear in 97 countries in the

world, expanding more than in 2016.

Source: VIRAC, VASEP

Source: VIRAC, VASEP

3. Vietnam seafood market

3.4 Consumption

Export value of the tuna sector, 2011 – 2017e

Exported tuna products, 2017e

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3. Vietnam seafood market

3.4 Consumption

USD million

Source: VIRAC, VASEP

8 major tuna export markets of Vietnam, including USA, EU, Israel,

ASEAN, Japan, Canada, China, and Mexico.

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Tuna export turnover by market, 2017e

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3. Vietnam seafood market

3.1 Characteristics of the Vietnamese fishery industry

3.2 Situation of aquaculture and exploitation

3.3 Production

3.4 Consumption

3.5 Driving forces

3.6 Industry planning

Contents

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3. Vietnam seafood market

3.5 Driving forces

Driving forces of industry development

Favorable socio-economic conditions:

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3. Vietnam seafood market

3.1 Characteristics of the Vietnamese fishery industry

3.2 Situation of aquaculture and exploitation

3.3 Production

3.4 Consumption

3.5 Driving forces

3.6 Industry planning

Contents

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On 8/16/2013, the Prime Minister issued Decision No.1445 / QD-TTg on approving the master plan for fisheries development up to 2020 and vision 2030 with the

following main contents:

3. Vietnam seafood market

3.6 Industry planning

62

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3. Vietnam seafood market

3.6 Industry planning

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Contents

4. Enterprise analysis

4.1 Enterprise introduction

4.2 Business results indicators

4.3 Financial indicators

4.4 Performance indicators

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TOP FISHERY ENTERPRISES WITH THE HIGHEST REVENUE IN 2016

Name of enterprise Address Tax code

Charter

capital

(VND million)

Total assets

(VND

million)

Net revenue

(VND million)

Hung Vuong Joint Stock

Company - HVG

Minh Phu Corporation -

MPC

Vinh Hoan Corporation -

VHC

Soc Trang Seafood Joint

Stock Company -

STAPIMEX

Viet Thang Feed Joint

Stock Company - VTF

An Giang Fisheries

Import - Export Joint

Stock Company - AGF

Quoc Viet Seafood

Processing and Export

Company Limited

Nha Trang Seafoods

Joint Stock Company -

F17

Minh Hai Seafood Joint

Stock Company

Danang Seaproducts

Import-Export

Corporation

4. Enterprise analysis

4.1 Enterprise introduction

65

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4. Enterprise analysis

4.1 Enterprise introduction

Hung Vuong Joint Stock Company - HVG

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Minh Phu Corporation - MPC

4. Enterprise analysis

4.1 Enterprise introduction

67

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Vinh Hoan Corporation - VHC

4. Enterprise analysis

4.1 Enterprise introduction

68

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Soc Trang Seafood Joint Stock Company - STAPIMEX:

4. Enterprise analysis

4.1 Enterprise introduction

69

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Viet Thang Feed Joint Stock Company - VTF

4. Enterprise analysis

4.1 Enterprise introduction

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An Giang Fisheries Import - Export Joint Stock Company - AGF

4. Enterprise analysis

4.1 Enterprise introduction

71

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Quoc Viet Seafood Processing and Export Company Limited

4. Enterprise analysis

4.1 Enterprise introduction

72

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Nha Trang Seafoods Joint Stock Company - F17

4. Enterprise analysis

4.1 Enterprise introduction

73

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Minh Hai Seafood Joint Stock Company

4. Enterprise analysis

4.1 Enterprise introduction

74

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Danang Seaproducts Import-Export Corporation - SPD

4. Enterprise analysis

4.1 Enterprise introduction

75

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Contents

4. Enterprise analysis

4.1 Enterprise introduction

4.2 Business results indicators

4.3 Financial indicators

4.4 Performance indicators

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4. Enterprise analysis

4.2 Business results indicators

VND million

Source: VIRAC

77

Net revenue growth, 2015 - 2016

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4. Enterprise analysis

4.2 Business results indicators

Source: VIRAC

VND million

78

Gross profit growth, 2015 - 2016

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4. Enterprise analysis

4.2 Business results indicators

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4. Enterprise analysis

4.2 Business results indicators

Source: VIRAC

80

Selling expenses/Net revenue, 2016

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4. Enterprise analysis

4.2 Business results indicators

Source: VIRAC

Source: VIRAC

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Financial expenses/Net revenue, 2016Content is intentionally removed for demo purpose

Administrative expenses/Net revenue, 2016

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Contents

4. Enterprise analysis

4.1 Enterprise introduction

4.2 Business results indicators

4.3 Financial indicators

4.4 Performance indicators

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4. Enterprise analysis

4.3 Financial indicators

Source: VIRAC

83

Accounts receivable turnover, 2015 - 2016

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4. Enterprise analysis

4.3 Financial indicators

HVG MPC VHC Soc Trang VTF AGF Quoc Viet Seafoods F17 Minh Hai SPD Average

Current Ratio

Quick Ratio

Cash Ratio

HVG MPC VHC Soc Trang VTF AGF Quoc Viet Seafoods F17 Minh Hai SPD Average

Days in inventory

Total asset turnover

Fixed asset turnover

Source: VIRAC

Source: VIRAC

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Contents

4. Enterprise analysis

4.1 Enterprise introduction

4.2 Business results indicators

4.3 Financial indicators

4.4 Performance indicators

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4. Enterprise analysis

4.4 Performance indicators

HVG MPC VHC Soc Trang VTF AGF Quoc Viet Seafoods F17 Minh Hai SPD Average

ROA (%)

ROE (%)

ROS (%)

Profit after tax (VND million)

Debt to total asset ratio (%)

Debt to equity ratio (%)

Source: VIRAC

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REPORT DISCLAIMER

REPORT DISCLAIMER

This document has been prepared in good faith on the basis of information available at the date of publication without any

independent verification. VIRAC has produced this report for private circulation to professional clients only. All information and

statistical data herein have been obtained from sources we believe to be reliable and made to ensure the accuracy of the contents of

the pages of the report at the time of preparation. Such information has not been independently verified and VIRAC makes no

representation or warranty, whether express or implied, of any kind with respect to the document and its contents, information and

materials. The content found in this report is proprietary to VIRAC and is provided solely for your personal and non-commercial use.

You agree that you will not use this report for any purpose that is unlawful and that you will not reproduce the report or redistribute it

outside your organisation, or place it on a website for public access without the express written permission of VIRAC.

SHOULD YOU NEED ANY ASSISTANCE, PLEASE CONTACT US:

VIETNAM INDUSTRY RESEARCH AND CONSULTANCY (VIRAC JSC.,)

6th Floor, Anh Minh Building, 36 Hoang Cau, O Cho Dua, Dong Da, Hanoi, Vietnam

Website: http://virac.com.vn/

Email: [email protected] | Tel: +84 463289520

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Thank you !

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