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Valentine’s Day Weekend Feature Feb 12-14, 2015 Vin Room West ~Appetizer~ Wild Mushroom Arancini Frisee salad, white truffle oil, grana padano Suggested Wine Pairing: 2013 Yves Cuilleron Marsanne (Rhône Valley, France) 6 oz $11.75 ~ Main~ Red-wine Braised Beef Short Rib Roasted root vegetables, gnocchi, fresh herbs Suggested Wine Pairing: 2009 Pisano RPF Tannat (Progresso, Uruguay) 6 oz $9.25 ~Dessert~ Fig Brownie Spiced rum crème anglaise, chantilly cream, salted caramel Suggested Wine Pairing: 2012 Croft Quinta do Roeda Vintage Port (Douro Valley, Portugal) 2 oz $19 Dinner $35/person

Valentine’s Day Weekend Feature Feb 12-14, 2015 Vin Room Westimages.unoapp.com/.../Valentines_Day_West_2016.pdf · Valentine’s Day Weekend Feature Feb 12-14, 2015 Vin Room West

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Page 1: Valentine’s Day Weekend Feature Feb 12-14, 2015 Vin Room Westimages.unoapp.com/.../Valentines_Day_West_2016.pdf · Valentine’s Day Weekend Feature Feb 12-14, 2015 Vin Room West

Valentine’s Day Weekend Feature

Feb 12-14, 2015 Vin Room West

~Appetizer~

Wild Mushroom Arancini

Frisee salad, white truffle oil, grana padano

Suggested Wine Pair ing : 2013 Yves Cui l l eron Marsanne (Rhône Valley , France)

6 oz $11.75

~ Main~

Red-wine Braised Beef Short Rib Roasted root vegetables, gnocchi, fresh herbs

Suggested Wine Pair ing :

2009 Pisano RPF Tannat (Progresso , Uruguay) 6 oz $9.25

~Dessert~

Fig Brownie

Spiced rum crème anglaise, chantilly cream, salted caramel

Suggested Wine Pair ing : 2012 Crof t Quinta do Roeda Vintage Port (Douro Valley , Portugal)

2 oz $19

Dinner $35/person