Unit 1, Village Shopping Centre,Castleknock, D.15

Telephone:

01 897 755501 897 7666

Delivery Service Available

Opening HoursLunch

Friday to Sunday - 12.00pm - 4.30pmDinner

7 days a week - 4.30pm till Late

Early BirdSunday to Friday -5.00pm - 8.00pm

www.okragreen.ieinfo@okragreen.ie

Take Away Restaurant

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Traditional Starter

Tikka Boti (d) €5.50Bite sized pieces of tender chicken breast marinated ginger, garlic, mint yoghurt sauce

Batak Roll (g) €5.95Julian duck meat with spicy cajun and mix vegetables stuffed in crispy pastry. Served with a chilli garlic sauce.

Tandoori Jhinga (s) (f) €7.95Jumbo prawns marinated in ginger, garlic and masala sauce cooked on char grill. Served with pepper sauce.

Seekh Kebab €4.95Minced lamb mixed with herbs, spices and crushed chilli powder. Served with sauce.

Makhni Sabzi Tikki (g) €4.50Pan-fried mashed Irish potato cake cooked with garlic, ginger and corn flour. Served with mint sauce.

Masalay Dar Champ (d) €6.95Succulent lamb chops tenderized with garlic, turmeric and chilli. Slowly cooked over charcoal.

Okra Green Platter (d)(f)(g) €10.50A selection of grilled chicken and lamb chops, Prawns potato cake.(For one person).

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Sabzi Roll (g) €4.95Selection of seasonal vegetable mixed with chilli powder, ground coriander encased in a crispy pastry. Served with sauce

PoultryMurgh Tikka Masala (n)(d) €9.95Famous and flavoured recipe of tender breast of barbecued chicken. Simmered in a creamy tomato sauce. Garnished with Almond

Murgh Badami (d) (n) €10.50Traditional Pakistani dish. Tender pieces of chicken cooked with fried onion, yoghurt, cloves and coriander. Finished with kewra water and almonds.

Murgh Sindhi Biryani (d) €11.50From the spicy cusine of Sindh, Boneless chicken mixed with basmati rice, spices, coriander and potatoes. Served with Riata Sauce.Murgh Jalfrizi €10.50Famous jalfrizi style breast of chicken with chopped onion & tomato, Garnished with bay leaf, coriander and spring onion.

Murghi Korma (d) (n) €9.95Most popular dish. Chicken flavoured with creamy cashew nuts and almond sauce.

Murgh Nariyal (d) (n) €9.95Tender chicken pieces cooked in spicy curry and creamy sauce. Garnished with coconuts.

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Beef & Lamb

Chilli Masala Gosht €11.50Succulent pieces of Irish lamb spiced with garlic, green chilli, fresh tomatoes. Garnished with coriander and red chilli.

Bhuna Gosht €11.50Originally from Karachi, Pakistani’s city. Cubes of well cooked Irish lamb with selection of spices. Finished with mint and spring onion.

Beef Jalfrizi €10.95Chunks of tenderlion beef prepared with peppers, onion and ground coriander. Garnished with ginger.

Palak Gosht €10.95The combination of pure Irish lamb and fresh spinach mixed with our unique spice garam masala. Finished with coriander.

Beef Korma (d) (n) €11.00Soft and tender beef deep tasty creamy and cashew nut sauce. Garnished with almond.

Seafood

Jalfrizi Jhinga €12.50Jumbo prawns marinated in ground cumin cooked with curry sauce finish with ginger.

Bhuna Hoa Jhinga (f) €12.50Tiger prawns marinated in turmeric, garlic, cooked with mixed peppers, onion garnish with spring onion.

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Mchali Laziz Masala (f) €12.50Fresh cod fillet cooked in very authentic spices mixed with peppers and shallots.

Ethnic Pakwan

Beef Zaffrani Nehari (g) €12.95Chunks of beef prepared with Khas spicy sauce from the Pakistani coast area, Karachi’s famous dish with lemon, ginger & garlic. Served with crispy naan bread.

Began Aloo Gosht €11.00Succulent Irish lamb mixed with curry paste, ginger and garlic. Slowly cooked with tomato & aubergine. Finished with coriander & sliced crispy aubergine.

Beef Garam Masala (d) €11.50Tenderlion pieces of beef marinated in garlic, cloves, yoghurt and spices, cooked slowly over charcoal.

Makhani Sabzi (d) €8.95Fresh mixed vegetables, spices, musterd seeds, cloves and coconut milk..

Gosht Rogani (d) €11.50Tender pure Irish lamb cooked with fresh tomato, coriander, julian peppers & onion, Finished with saffron and fresh cream.

Jhinga Adrak Masala (d) €12.50Tiger prawns marinated in light curry sauce, coocked with coriander, masala sauce finished with ginger. A light flavoured dish.

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Murgh Thai (d) €10.50Traditional Thai Style Chicken mixed with lemongrass, dried red chilli, shrimp paste and coconut milk.

Gosht Makhani (d) €10.50Popular Malai Style Yellow lamb curry mixed with garlic, shallots turmeric, chilli and coconut milk. Finished with baby corn and lemongrass.

Side Order Half FullPaneer Saag (d) €5.50 €8.50Fresh spinach simmered in fresh cream, cottage cheese and flavoured with garlic and mixed pepper. Finished with sliced tomato.

Tarka Dal (d) €5.50 €6.95Mixed lentils cooked with fresh tomato, onion sauce. Finished with pure butter and fried onons.

Aloo Bhujia (d) €5.50 €6.50Mashed Irish potatoes cooked with turmeric and yoghurt. Garnished with pomegranate seeds.

Mushroom Masala (d) €5.50 €7.25Mushrooms cooked with onion, chilli powder, turmeric and touch of fresh cream.

Chana Chaat Masala (d) €5.25 €7.00A delicious dish of chick peas. Cooked with garam masala, Ghee and Sauteed onion.

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Saag Aloo (d) €4.95 €6.50Irish baby potatoes and fresh spinach mixed in tasty curry sauce.

Side Orders

Pilau Rice €2.00Aromatic basmati rice cooked with fried onion and spices.

Dum Rice €2.00Boiled basmati rice.

Naan €2.25Clay oven baked plain naan.

Pathani Naan (d) (n) €2.50Famous Pakistani naan stuffed with red cherries, almond powder, coconut and honey.

Hari Panneeri Naan (d) €2.50Naan stuffed with cheddar cheese, mint and coriander.

Garlic Naan €2.50Plain naan stuffed with chopped garlic.

Keema Naan €2.50Minced lamb mixed with coriander, crushed green chili and spices stuffed in a naan bread.Chips €2.50Extra Poppadoms €1.50Drinks (330ml Can) €1.50

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Early Bird Menu

Saturday - Friday: 4.30pm- 8.00pm

3 Courses

All main courses are served with pilau rice and naan bread.

DessertAll our meat is 100% Irish

Telephone:

01 897 755501 897 7666

we also do CateringAllergen Note

d : Dairy Productg : Glutenf : Fish

s : Sea Foodn : Nuts

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