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TITLE OF THE DISSERTATION
PR AND BUILDING BRAND NAME IN VIETNAM’S FMCG INDUSTRY:
CASE STUDY: COMPARING PR CAMPAIGN BETWEEN VINAMILK AND NESTLE
HOANG THI PHUONG THANH
Student ID: 0905244
Submitted in partial fulfillment of the requirements for the degree of
MASTER OF BUSINESS ADMINISTRATION
BOLTON BUSINESS SCHOOL
Date: May, 7th, 2011
Dissertation – May, 2010 MBA 8
ABSTRACT
This research is conducted in the light of high fluctuation in Vietnam dairy market. With
focusing on two big FMCG companies, Vinamilk and Nestle, this report will give the
overview about the PR practices in building brands in the market.
In this report, the author has applied the research method of survey by questionnaire;
semi-structured interview and some market report to analyze the PR activities of two
companies under meeting three research objectives. The survey is conducted among the
consumers at 2 supermarkets. The target interviewees are the PR agency staff and internal
marketing team of Vinamilk and Nestle. Moreover, this research also uses primary date
from Vinamilk Annual PR Report and Nestle Annual Promotion Report to collect the
information about PR activities of two these companies.
The findings of research have pointed out the strength as well as weakness in PR strategy
of Vinamilk and Nestle in improving their position in the milk market. Both of
companies are lack of concentration on crisis management which is very important in the
light of many fluctuations in price and concerns about quality of products from
consumers. Moreover, both of them should focus on the online PR channel, which is very
effective to promote brand with advance technique and tools.
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Dissertation – May, 2010 MBA 8
CONTENT
ABSTRACT...................................................................................................................................................2
CONTENT.....................................................................................................................................................3
ACKNOWLEDGEMENT.................................................................................................................................5
I. INTRODUCTION......................................................................................................................................6
1.1 Overview about diary industry in Vietnam.....................................................................................6
1.2 Vinamilk and Nestle.........................................................................................................................7
1.3 PR industry in Vietnam....................................................................................................................8
1.4 Research objectives and structure.................................................................................................10
II. INTRODUCTION....................................................................................................................................11
1.1 Advertising.....................................................................................................................................11
1.1.1 Definition.................................................................................................................................11
1.1.2 The function of advertising.......................................................................................................13
1.1.3 Forms of advertising.................................................................................................................15
1.2 Public Relations(PR).......................................................................................................................18
1.2.1 Definition.................................................................................................................................18
1.2.2 The tools of PR.........................................................................................................................20
1.2.3 Activities in PR..........................................................................................................................22
1.3 Advertising and PR........................................................................................................................25
1.3.1 Comparison between PR and advertising.................................................................................25
1.3.2 The role of advertising and PR in positioning brand.................................................................26
III. METHODOLOGY...................................................................................................................................30
3.1 Research philosophy.......................................................................................................................30
3.1 Research philosophy.......................................................................................................................31
3.2 Research approach..........................................................................................................................33
3.3. Research Objectives (RO)...............................................................................................................36
3.4 Research strategy...........................................................................................................................38
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Dissertation – May, 2010 MBA 8
IV. RESEARCH ANALYSIS AND FINDINGS...................................................................................................46
4.1 Objectives 1: To identify and assess the PR resources and ability development in these two companies.............................................................................................................................................46
4.1.1 Resources.................................................................................................................................46
4.1.2 Core competence.....................................................................................................................48
4.2 Objective 2: To assess the PR impact on customers’ brand recognition and buying behavior... .49
4.2.1 The approach method..............................................................................................................49
4.2.2 Key characteristic of product....................................................................................................51
4.2.3 Community relation.................................................................................................................55
4.2.4 Community relation.................................................................................................................56
4.2.5 Promotional materials.............................................................................................................59
4.2.5 Social events.............................................................................................................................61
4.3 Objective 3: To measure and compare the required development and investment into PR campaign of Vinamilk and Nestle’ to expand the market share and penetration..............................65
4.3.1 The rate of public appearance..................................................................................................65
4.3.2 Human Resource......................................................................................................................66
V. RECOMMENDATION AND CONCLUSION.............................................................................................67
5.1 General commendation.................................................................................................................69
5.2 Crisis management........................................................................................................................69
5.3 The online PR.................................................................................................................................73
APPENDIX..................................................................................................................................................75
REFERENCE................................................................................................................................................83
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Dissertation – May, 2010 MBA 8
ACKNOWLEDGEMENT
I am grateful for our teachers and tutors of Bolton University who are very enthusiasm in
instructing the theory at mastering level in the course. Thanks to your support, I have
completed all my modules successfully.
Also, I would like to thank my classmates in helping to explain and share the knowledge
so that I can understand clearly the lessons in text books and materials
I am very thankful for encouragement from my family to finish my course without any
interruption
Finally, I’m pleased to send my great thank to CIC who has tried to support all MBA 8
members in learning and doing dissertation.
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Dissertation – May, 2010 MBA 8
I. INTRODUCTION
I.1 Overview about diary industry in Vietnam
The Vietnam dairy market is considered as the consuming goods to achieve the rapid
growth as well as have the marked fluctuation in recent years. According to report about
dairy product in Vietnam of Euromonitor International (EMI) in 2009, the sales volume
of dairy products in Vietnam went up to 12%, which is regarded as the highest growth
rate ever seen in last 6 years due to the increasing high demand of dairy products both in
the urban and rural areas. As statistic number in Dairy Report conducted by HabuBank,
the considerable growth of domestic fast-moving consuming goods (FMCG) and the
strong approach of foreign dairy brand names simultaneously create the huge potential as
well as the fierce competition to have the biggest piece of this cake.
Figure 1.1: The growth rate of Vietnam dairy market from 1990 to 2010
(Source: Jaccar Equity Research – Vietnam)
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Dissertation – May, 2010 MBA 8
With advantage of plentiful natural resources, the potential of increasing dairy industry in
Vietnam is totally possible. The huge dairy companies have built their own farm to feed
and harvest the raw materials and transfer to factory to process. This progress has
reduced the producing cost and increased the quality of product, which satisfies the
concerns of consumers.
I.2 Vinamilk and Nestle
Vinamilk and Nestle is the giant in dairy industry in Vietnam, who is the first choice of most housewives
for their family’s nutrition. By conducting the PR strategy and social campaign, Vinamilk and Nestle have
built their prestige and reputation in the market. Apart from the economic contribution, these two
companies also bring the opportunities for children especially the poor and ethnic ones to go to school
and improve the health care through the donation campaign and social responsibility.
2004 2005 2006 2007 2008
Abbott Vietnam 23.1 23.8 23.4 23 23.1
Vinamilk 11.2 14.4 15.6 16.4 17
Mead Johnson 14.3 13.9 14.9 15.1 14.7
Dutch Lady 10.8 12 12.4 13.2 13.8
Nestle 8.9 10.1 9.3 8.6 8.5
Meiji 2.9 2.1 1.8 1.6 1.5
Others 28.8 23.7 2.,6 22.1 21.4
Total 100 100 100 100 100
Table 1.1: The market share in Vietnam dairy milk from 2004 to 2008
(Source: EMI, 2009)
Vinamilk has a wide range of products which can provide multiple choices for customers
while Nestle focuses on its key product cereals for kids. Each of companies has their
competitive advantage to increase the market share in Vietnam dairy market.
I.3 PR industry in Vietnam
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Dissertation – May, 2010 MBA 8
The concept of Public Relation (PR) appeared firstly in Vietnam in 1990s, which is
originated from the foreign FMCG companies’ promotion campaigns to build brand
name and expand market share. PR was recognized as the decisive factor in positioning
image, obtaining consumers’ loyalty and increasing sales volume. Hence, a new trend in
promotion and communications created the burst of PR agencies in Vietnam, which
created a new trend in promotion and communication of the companies. Along with that,
there is increase in cooperation with outsource PR partners to draw up and conduct the
strategic communications campaign rather than developing an internal PR team. With the
advantage of deep knowledge about the Vietnamese culture and policies, Vietnam PR
agencies seem to be the better choices for companies rather than the foreigners.
Figure 1.2: PR Agencies’ Customers rate
(Source: AJC-PR Khaosat 7/07 Survey, adapted from Dinh (2010))
PR, now, is not only important to companies but also to governance organizations.
According to the survey of AJC-PR7/07 carried out by Bachelor of Public Relation and
Advertising, Academy of Journalism and Communication, the enterprises are the biggest
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Dissertation – May, 2010 MBA 8
customers of PR agencies at 64 % while the governance organization occupies 6% (see
Figure 1.2). Also, there is a small difference of PR involvement among sectors in which
the business, production, entertainment and telecom involve in PR activities at highest
level (see Figure 1.3).
Figure 1.3: The PR involvement rate of economic sectors
(Source: AJC-PR Khaosat 7/07 Survey, adapted from Dinh (2010))
However, there are shortcomings in PR activities in Vietnam. The PR staff in Vietnam is
lack of professional knowledge due to the limited academic training. A PR specialist
must master in various skills from policy formulation, consultation, crisis management,
and lobby to event and press conference organization (Dinh, 2010). Furthermore, the
information used for PR campaigns is lack of credibility. In aim to enhance the reputation
of one company or one person, PR makers make up the information to get the customers’
trust. The cases of PR abuse have increased in Vietnam, especially in entertainment
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Dissertation – May, 2010 MBA 8
industry. The third limitation of PR in Vietnam is lack of legal framework. More and
more companies originating from difference products and services provide PR service
with the poor knowledge and skill. This fact weakens the quality of PR service in
Vietnam.
I.4 Research objectives and structure
This piece of paper focuses on building brand name by PR tools of Vinamilk and Nestle
in Vietnam market. These two big companies have obtained the certain position and
market share in different segment of dairy product. This research’s purpose is to analyze
the PR campaign and investment of these two companies as well the effectiveness of this
cost in regards of customers’ recognition and sales growth.
This report contents six sections including Introduction, Literature Review, Research
Methodology, Research Analysis, Recommendation and Conclusion. The first section
gives the brief introduction about the dairy and PR industry coupled with the overview
about Vinamilk and Nestle. Then, Literature Review focuses on the concept of PR in
comparison with traditional advertising as well as their role in branding product. The
following part, the research methodology, demonstrated the methods which are applied to
get the information and opinions about the topic mentioned whilst Research Analysis
provides the result of practicing PR conducted by Vinamilk and Nestle companies in
Vietnam retail market. The author also offers some recommendations on PR activities in
building brand name more efficiently in following section. The Conclusion gives the
general idea about all findings in the whole report to sum up the research results.
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Dissertation – May, 2010 MBA 8
II. INTRODUCTION
Advertising and public relations are the key concepts in scope of Integrated Marketing
Communications (IMC) (see Figure 1.1). In this section, their definition, characteristics
and roles in marketing mix will be demonstrated in detail.
Figure 2.1: 4Ps in marketing mix
(Source: adapted from Wilson & Gilligan, 2005)
1.1 Advertising
1.1.1 Definition
There is concern about when the advertising appeared. Some scholars claimed advertising
had been original earlier from paintings in the ancient caves (Tungate, 2007). On the
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Dissertation – May, 2010 MBA 8
other hands, it is argued that from the very early history, the former form of advertising
has begun which is trademarked by the archaeologist from Mediterranean Sea using signs
on the land to inform events and offers, Romans painting on the wall to announce fights
or Phoenicians painting their goods on big rocks (Kotler et al, 2005). Altogether,
advertising was discovered differently in various countries around the world. Typically,
Renaudot from Paris launched the first personal advertising on the notice board about the
recruitment and seek-job announcement when he was the official too young to practice
with the bachelor of doctor at 20 years old. After becoming the official doctor of Louis
XIII, he established the first newspaper in French called La Gazette, in which contents all
kinds of announcements from looking for and recruiting jobs, promoting goods to other
public events. Meanwhile, in the UK, William Tayler who was considered as the first
advertising agent began his career in London in 1786. Different to Renaudot’s purpose,
Tayler founded his firm, Tayler & Newton to be “an advertising sales representative” for
printers in aim to promote their business through publishing newspapers (Tungate,
2007:11). Generally, it can say that invention and development of advertising attached
with industry revolution creating the tough competition and burn of mass media. There is
no concern that advertising plays an important role in branding the companies’ product
and affecting consumers’ mind and buying behavior whatever forms of presentation and
developments (Wilson & Gilligan, 2005).
Advertising is regarded as one of the most effective communication tools of to position
the product in the market and increase the sales volume. It is very easy for the consumers
to find out advertising activities on such mass communications channels as television,
press, poster, banners, etc. Companies utilize advertising to communicate with their
target market segment and seize their brand name in customers’ mind. Consumers,
through channels of advertising, seek the suppliers to meet their demand. It is argued
many people obviously confused advertising to present all the activities of “P” promotion
in marketing mix rather than work together with other ones, even thinks about it firstly
regarding to marketing issues (Pickton & Broderick, 2005 ; Adcock et al, 2001).
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Dissertation – May, 2010 MBA 8
According to Lancaster & Massingham (2011:245), it was partly right to have that idea
from many people because among all elements of marketing mix, advertising is “one of
the most controversial” one. Therefore, it is very difficult to give an exact definition of
advertising. Pickton & Broderick (2005:593) defined advertising as “the use of paid mass
media, by an identified sponsor, to deliver marketing communications to target
audiences”. Similarity, Kolter et al. (1999:793) used the term of companies’ expenditure
for any agency on “non – personal presentation” and “promotion of ideas, goods or
services” to describe advertising activity. Particularly, Crosier (1999:266) defined
advertising as the mutual communication channel in which “an unmodified message” is
transmitted by public advertisement in an advertising stage to target consumers during a
negotiated place and time. Therefore, we can say that the advertising, in general, is the
agreement between the firms and mass media in which the firms have to pay a specific
fee for the communication channels to public the new brand of products or services to
oriented audience in turn.
1.1.2 The function of advertising
Advertising performs an important role in implementing strategic marketing strategy.
Some scholars pointed out that advertising is the effective promotion tool to foster the
sales volume of products. Kotler (2000) recognized the function of advertising as
branding extension for launching products. So, what, generally, are the advertising’s
functions? It is suggested by Yeshin (1998) that advertising fulfils 3 main functions in
marketing activities: Inform Persuade and Sell. These three functions are described in
detail as following:
Inform: Performing the function of informing, advertising just acts as the
announcer a specific content, for instance, the product information,
announcements to public. There are many organizations using adverting as the
informing tool. Say, companies utilize advertising to inform new product
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Dissertation – May, 2010 MBA 8
launch to the customers. Government use advertising to inform the public
announcement.
Persuade: In some instances, advertising functions as the persuader to change
the customers’ mind. Companies can use advertising to persuade the
customers to buy their new products or change the previous negative thinking
about their products. This function is very appropriate in political issue when
the candidates would like to persuade the electors voting for them in election.
Sell: Almost advertising is created to promote the sales volume of products or
services. Therefore advertising content must display the requirements of
customers and orient them to the promoted products to meet their demands. In
other words, advertising in some circumstances plays as the combination
between the supply and demands.
Similarity, Kotler et al. 92005) also described some main functions for advertising under
each category of informative, persuasive and reminder advertising (see Table 1.1).
Lanscaster & Massingham (2011: 246) provided a precise definition of three advertising
categories as below:
Informative advertising occurred in the purpose of informing the new product,
instructing the new ways of using product or announcing the changes of
products
Persuasive advertising is related to positioning the new brand or convincing
clients to change their buying behavior, or making the positive impact on
customers’ dissatisfying thinking about product.
Reminder advertising is used to enhance the loyalty of customers as well as
exploring the number of previous customers.
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Dissertation – May, 2010 MBA 8
Pickton & Broderick (2005:597) argued that it is wrong to think that advertising was just
used in the angle of consuming promotion. It also showed its functions in “industrial and
B-2-B products and industrial classified advertisements”.
Informative advertising
Telling the market about a new product
Suggesting new uses for a product
Informing the market of a price change
Explaining how the products works
Describing available services
Correcting false impressions
Reducing customers’ fears
Building a company image
Persuasive advertising
Building brand preference
Encouraging switching to your brand
Changing customer perceptions of
product attributes
Persuading customers to purchase
now
Persuading customer to receive a
sales call
Reminder advertising
o Reminding customers that the product
may be needed in the near future
o Reminding customers where to buy the
product
o Keeping the product in customers’
mind during off-seasons
o Maintaining top-of-mind product
awareness
Table 2.1: The functions of advertising(Source: adapted from Kotler et al., 2005)
1.1.3 Forms of advertising
As we have discussed about the roles as well as functions of advertising, it is essential to
wrestle into the displaying forms of advertising, or we call advertising media. From the
point of view Adcock et al. (2001), advertising media is the channel through which
advertising can interpret the promoted content to target audience. There are a variety of
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Dissertation – May, 2010 MBA 8
advertising media from television to newspapers and door-to door form which will be
explained more clearly as following and in Table1.2
Commercial television: This channel is very popular and effective to publish
widely the advertising to customers. Brown (2006) considered advertising by
commercial television with the combination of pictures, image, and sounds as the
fastest way to inform the product to the consumers.
Press (magazines, newspaper): The advertising on newspapers, or also called
advertisement, is usually divided into many categories in terms of contents such as
real estate, consuming goods, cars, etc. The customers will ease to find out the
category for their needs, in turn, the companies can approach the right target
segment. Moreover, the advertisements are very flexible in color, size, design and
appearance under the specific requirements (Tungate, 2007).
Figure 2.2: The advertising media and their underlying messages
(Source: adapted from Adcock et al., 2001)
Radio: Radio is regarded as the “major communication media for some more
‘captive’ audiences, reaching car drivers as well as factory audio systems, while
they are often just turned o as background sound in the home” (Adcock et al.,
2001). It is obvious that advertising on radio is costing less than others advertising
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Dissertation – May, 2010 MBA 8
media due to the lack of visual display. However, the advertising message through
radio just lasts short-term and does not interpret efficiently to customers.
Cinema: Coupled with the increasing movie viewers, some entertainment firms explore this
advertising media to introduce their products or services. It is clear that this way’s disadvantages
lie at the limited audience and advertising contents.
Medium Advantages Limitations
Newspapers
Flexibility; timeliness; local
market coverage; broad
acceptance; high believability
Short life; poor reproduction
quality; small pass-along audience
Television
Good mass-market coverage; low
cost per exposure; combines sight;
sound and motion; appealing to
the senses
High absolute costs; high clutter;
fleeting exposure; less audience
selectivity
Radio
Good local acceptance; high
geographic and demographic
selectivity; low cost
Audio presentation only; low
attention (the ‘half-heard’
medium)’ fleeting exposure;
fragmented audience
Magazines
High audience selectivity;
flexibility; no ad competition
within the same medium; allows
personalization
Long ad purchase lead time; high
cost; some waste circulation; no
guarantee of position
Direct mail
High audience selectivity;
flexibility’ no ad competition
within the same medium; allows
personalization
Relatively high cost per exposure;
‘junk mail’ image
Outdoor Flexibility; high repeat exposure;
low cost; low message
competition; good positional
No audience selectivity; creative
limitations
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Dissertation – May, 2010 MBA 8
selectivity
Internet
High selectivity; low cost;
immediacy; interactive
capabilities
Small, demographically skewed
audience; relatively low impact;
audience controls exposure
Table 2.2: The advantage and disadvantage of advertising forms(Source: Kotler et al., 2005)
1.2 Public Relations(PR)
1.2.1 Definition
As introduced at the beginning of this chapter, PR is also a key element in marketing mix
belonging to ‘P” promotion long with mass media advertising, direct promotion, personal
selling, and sales promotion. So what is the PR? Similarity to advertising, PR owns
many definitions to describe its meanings and roles in marketing. Here are some
definitions for PR:
PR is the planned and sustained effort to establish and maintain goodwill and mutual
understanding between an organization and its public
(Institute of Public Relations cited in Pickton & Broderick, 2005: 547)
PR is the action of building good relations with the company’s various publics by
obtaining favorable publicity, building up a good ’corporate image’ and handling or
heading off unfavorable rumors, stories and events.
(Kotler et al., 2005:793)
It is statistic that there are more than 400 definitions of PR from many scholars, which
shows the high attention on this concept as well as this effectiveness in marketing
strategy coupled with other promotional tools. The definition offered by Institute of
Public Relations is used most commonly and officially until now. Nowadays, the term PR
has mentioned much more in everywhere, at every time. Whether how many definitions
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Dissertation – May, 2010 MBA 8
of PR, all of them tend to describes the aim and objectives of PR activities, which help
the companies grasping their target consumers deeply and in turn, spreading the
companies’ image to public. The wide appearance of PR in almost business industries has
made people getting used to this concept even though not all of them can understand
deeply and clearly about its roles and objectives.
Theaker (2004) disagrees with the idea which considered PR as just about the promoting
the reputation of one company rather than emphasizing the role of “public” in PR.
L’Etang (2005) defined ‘publics’ word as the group of people who the companies wish to
approach, or target audience. According to Adcock et al. (2001), publics can be ranged
into many groups with typical characteristics from “general public to formal
representatives of the public and parties with particular interests, which is illustrated in
Figure 1.3.
Figure 2.3: The possible publics of company(Source: adapted from Adcock et al., 2005:326)
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Dissertation – May, 2010 MBA 8
1.2.2 The tools of PR
It is argued that one PR activity was considered to be successful if that activity had to
achieve the long-established objectives which are switching the negative perceptions of
consumer about one firm into positive tendency (Robinson, 2006). To get this, it is
necessary to have the effective PR tools. Lancaster & Massingham (2011give some
examples of PR tools to implement PR activities:
Press release: Press release is one kind of news contenting the planned message
which is issued in “objective and journalistic form”. McElreath (1996) described a
good press release as the written news with deep knowledge of media practices
and interpreting the planned message to publics.
Press conference: Press conference is a meeting which is organized to announce
one information or event and invites the guests including reports or journalists for
asking questions.
Press receptions: Press reception is usually the important event of one compant
(e.g. the launch of luxury car) with the VIP guests whose names is attached in
invitations. This media event is held in the top branding locations with
professional hospitality.
Facility visits: Facility visits are the site visits of guests including the media
representatives to experience some parts of company operation at its location.
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Dissertation – May, 2010 MBA 8
Figure 2.4: The PR tools
(Source: adapted from Adcock et al., 2001)
A media relation is the relationship with media to “take news to the editors, take
editors to the news, create relevant news stories and manage the new” (Adcock et
al., 2001: 330).
Through these PR tools, the PR activities will be implemented to achieve the objectives.
Figure1.5 shows the process of conducting PR activities by media tools. The detail of
these PR activities will be discussed more in the next section.
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Dissertation – May, 2010 MBA 8
Figure 2.5: The process of implementing PR activities by PR tools(Source: adapted from Robinson, 2006)
1.2.3 Activities in PR
The close process of PR activities will create a PR campaign for a company. Therefore, it
is essential to understand totally about the PR activities to build a good PR strategy. It is
very difficult to call all the name of PR activities, so Pickton & Broderick (2005:557)
have categorized all the activities into 11 areas:
Marketing Public Relations (MPR) planning and management: including all
activities related to the management, organization, planning and control of MPR
Media relations
PR activity Explanation Examples
Internal communications Communicating with
employee
In-house newsletter, suggestion
boxes
Corporate PR Communicating on behalf of
whole organization, not
goods, or services
Annual reports, conference,
ethnical statements, visual
identity, images
Media relations Communicating with Press releases, photocalls,
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Dissertation – May, 2010 MBA 8
journalists, specialists,
editors from local, national,
international and trade
media, including newspaper,
magazines, radio, TV and
web-bases communication
video news releases, off-the-
record briefings, press events
Business to Business Communicating with other
organization, e.g. suppliers,
retailers
Exhibitions, trade events,
newsletters
Public affairs Communicating with opinion
formers, e.g. local/national
politicians, monitoring
political environment
Presentations, briefings, private
meetings, public speeches
Community
relations/corporate social
responsibility
Communicating with local
community, elected
representatives, head
teachers, etc.
Exhibitions, presentations,
letters, meetings, sports
activities and other sponsorship
Investor relations Communicating with
financial
organizations/individuals
Newsletter, briefing, events
Strategic communication ID and analysis of situation,
problem and solutions to
further organizational goals
Researching, planning and
executing a campaign to
improve ethnic reputation of
organization
Issues management Monitoring political, social,
economic and technological
environment
Considering effect of US
economy and presidential
campaign on UK organization
Copywriting Writing for different
audiences to high standards
Press releases, newsletters, web
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Dissertation – May, 2010 MBA 8
of literacy pages, annual reports
Publications
management
Overseeing print/media
processes, often using new
technology
Leaflets, internal magazines,
websites
Events management,
exhibitions
Organization of complex
events, exhibitions
Annual conference, press
launch, trade shows
Table 2.5: The description of PR activities
(Source: adapted from Theaker, 2006:7)
Publicity. Adcock et al. (2001:328) defined publicity as “any publication or news
coverage about an organization, issue or product that us independently provided
by the media.”
Publications can be the annual report, financial statements, and employee stories
in form of text, audio and video.
Corporate communications are responsible for all internal communications within
organization, e.g. communicating with stakeholders, employees, corporate
advertising, etc.
Public affairs and community relations: establishing and retaining the
communications with government, local community, etc
Lobbying: an action “associated with public affairs and media relations to build
and maintain positive relations with, e.g. group leaders, legislators, and officials”
Sponsorship/donations
Events management is involved in managing special events such as one-off
events , conferences from preparing to hosting the events.
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Dissertation – May, 2010 MBA 8
Crisis management: “crisis management is the process of dealing with unforeseen
negative events and circumstances that can range in degree of impact on an
organization from local concerns to full-scale disasters.”
Research and analysis is the action to process the collected data to support in
management.
1.3 Advertising and PR
1.3.1 Comparison between PR and advertising
There is always concern whether advertising or PR is the most effective tool in marketing
strategy. Sutherland (2008) proved his idea about the huge impact of advertising on
customers’ choices by typical characteristics of advertising affecting on customers’
‘choosing the products such as evaluating the alternatives, repetition, imaged advertising,
etc. On the other hands, Robinson (2006) argued that the out-of-date technique in
advertising would cost time and money in approaching the target audience. Based on
some criteria offered by Pickton & Broderick (2005), there is a comparison between the
advertising and public relations.
Primary goals: It is obvious to have the difference in objectives of advertising and
PR. As mentioned above, advertising aims to inform and persuade the customers
while PR is used to create the positive attitude to companies and enhance the
understanding of all aspects of organizations
Credibility of message: PR achieves the higher credibility of messages than
advertising because PR itself is the transferring channel to directly customers.
Cost: It is argued that cost of advertising is always higher than those PR because
in some instances, PR is free (Parson, 2008).
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Dissertation – May, 2010 MBA 8
Control of message content: According L’Etang (2005), the message of PR is
controlled strictly by an agency before deciding to publish on mass media whereas
the message of advertising is directly spread on media.
Reach to audience: PR is claimed to “appeal simultaneously to at least two audiences” while
advertising aims to communicate directly with target audience.
Advertising Public RelationsPrimary goal - Inform
- Persuade- Build goodwill- Create positive attitude and understanding of organization’s products or services
Credibility of message low highCost higher lowerControl of message content
uncontrolled Strick
Reaching to audience Desired target Approach at least 2 audienceTable 2.6: The comparison of advertising and PR
(Source: adapted from Yeshin, 1998; Pickton & Broderick, 2005)
1.3.2 The role of advertising and PR in positioning brand
Although advertising and PR have many different characteristics, both of them also play
the key role in positioning brand of product. Firstly, it is essential to skim the definition
of brand and branding.
Brand is the totality of what the consumer takes into consideration before making a
purchase decision.
Pickton & Broderick (2005: p.242)
Branding is designed to enable customers to identify products or services which promise
specific benefits
(Wilson et al., 1995)
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In generally, branding aims to create the loyalty of customers for one brand which is on
the way to position in the market. Ries & Ries (2004:197) claimed that “a brand is born
with capability of creating new”. To obtain this objective, it needs the supportive factors
to draw up, implement and control the branding strategy. Amongst, we just focus on 2
element of marketing mix: advertising and PR.
Figure 2.6: The influencers of brand positioning(Source: Wilson & Gilligan, 2005: 354)
Regarding to the role of advertising in positioning brand, Yeshin (1998) argued that
advertising obviously has huge impact on this process because its effect on customers’
mind and behavior. George and Michael Belch (1993) developed a model of influent
factors on customers’ decision of choosing a brand (described in Figure 2.6). Through the
message of advertising, the customers’ mind will record the advertisement to analyze. At
this phase, it is the duty of advertiser to use special and typical images on advertisements
to enhance the brand in consumers’ mind. Coupled with the effect of other supportive
media, the credibility of advertising will increase, which will stimulate the brand choice
of customer.
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Figure 2.7: Interacting factors on choosing a brand of customers
(Source: adapted from Belch & Belch, 1993)
However, Ries & Ries (2004) declined of advertising’s brand – building role. They also
confirmed that this role belongs to PR and advertising maintains the brand loyalty. Their
argument emphasized the creativity of PR to create the differentiation in positioning
brand and then, advertising is the following step to enhance PR ideas. In the other hand,
Awareness-Interest-Desire-Action (AIDA) model developed by Elmo Lewis about
hierarchy of effects show the contrastive thing. In this model, the emotional states of
consumers will change step by step due to the impact of media tools. Figure 2.8 describes
the AIAD model in which advertising performs the exploring the state of customers by
advertisements. PR will be the next influencer to make the customers feel interested in
brand, which is vice versa with what Ries & Ries argued.
Figure 2.8: The A.I.D.A model
(Source: adapted from Pickton & Broderick, 2005)
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It is very difficult to say which is right or wrong. However, there is one right thing that
advertising and PR always support effectively for each other in implementing marketing
strategy. The marketing strategy can’t be successful without one these two elements.
They will interact with their tools and media to affecting the consumers’ buying behavior
and loyalty.
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III. METHODOLOGY
This piece of writing analyses the PR strategy to brand of two dairy companies: Vinamilk
and Nestle – how they conduct the PR campaigns in the market and how effective these
activities are. Therefore, it is essential to carry out a research to grasp their PR activities
and effectiveness. Based on the drawn research objectives, this section will focus on a
research methodology to apply the most suitable method. Brown (2006:12) described
research methodology as the “philosophical framework” or the basic foundation of
research project.
30
Data collection and data analysis
Cross - sectional
Longitudinal
Mono method
Experiment
Multi-method
Case study
Survey
Grounded theory
Ethnography
Archival research
Deductive
Action research
Realism
Positivism
Inductive
Interpretivism
Objectivism
Functionalist
Interpretive
Radical humanist
Pragmatism
Subjectivism
Radical structuralist
Mixed methods
Time horizon
Techniques and procedures
Choices
Strategies
Approaches
Philosophies
Figure 3.1: The research methodology (research ‘onion’)(Source: adapted from Saunders et al., 2007)
Dissertation – May, 2010 MBA 8
3.1 Research philosophy
According to Saunders et al (2007), the research philosophy can be distinguished in 3 different ways:
epistemology, ontology and axiology (see Table 3.1). It is difficult to define which is better because each
of them has the typical characteristics affecting on the method to carry out the research. Moreover, it
also depends on the research questions and objectives which need to be found out.
Philosophy Epistemology Ontology Axiology
Types - Positivism
- Realism
- Interpretivism
- Objectivism
- Subjectivism
- Pragmatism
Typical
characteristics
Concerned with what
constitutes acceptable
knowledge in a field of
study
Concerned with the
nature of reality
Concerned
about value
judgments
Table 3.1: The philosophy of research
(Source: adapted from Saunders et al, 2007 )
Epistemology focuses on the “knowledge” what “can be observed and counted” to realize
the “limits and validity” (Brown, 2006:15). This research is based on the collected data
to make the analysis on the facts about PR strategy of Vinamilk and Nestlé in Vietnamese
market, which relies on epistemology philosophy. As mentioned in Table, stance of
epistemology contents positivism, realism and interpretivism which are explained more
clearly as following:
Positivism: Positivism demonstrates the hypotheses based on current theories the
examination on these theories by collected result of reality observation (Saunders
et al, 2007; Bell, 2006). Remenyi et al. (1998:32) argued that positivist approach
tended to “work with an observable social reality and that the end product of such
research can be law-like generalizations similar to those produced by the natural
scientists”. Saunders et al. (2007) gave another key element of approach is the
conducting method of “value-free”. The researchers play as the external role in
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collecting and processing the data to analyze. It means that the researchers can’t
change or have impact on the collected resources.
Realism: This approach shows us what reality is. Similarity to positivism, the
researched objects are independent with researchers’ mind and feeling and used to
test the knowledge (Veal, 2006). There are two kinds of realism: direct realism and
critical realism. According to Saunders et al. (2007:105), direct realism means that
“what you see is what you get” whereas the critical realism considered what we
see is just the “sensations” rather than the things themselves directly.
Interpretivism: Interpretivism which is different from two mentioned
epistemologies emphasizes the role of human in “social actors” (Gray, 2004). It
makes sense that we change and interpret the meaning of our routine roles so that
the others can understand what we are doing and the behind meaning.
Figure 3.2: The process of doing research project from epistemology to research methods
(Source: adapted from Crotty, 1998)
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3.2 Research approach
According to Figure 3.1, it is necessary to choose the suitable method approach to the
theory to lead to the final result of the research. Normally, there are two main approach
methods: induction and deduction. Dewey (1933) pointed out that deduction developed a
new hypothesis first and used the collected data to test this hypothesis, while induction
went from the details to conclude a general situation. Besides, one mixed method
between induction and deduction is also applied to interpret into the findings of research.
Figure 3.3: The process of deductive approach(Source: adapted from Robson, 2002, cited in Saunders et al., 2007)
As explained earlier, deductive approach begins with proposing a new theory and
examining it by the fact to give the final conclusion. Gray (2004:6) explained deduction
as the approach to “moves towards hypothesis testing, after which the principle is
confirmed, refuted or modified”. Moreover, according to Fisher (2010), the deductive
approach follows the logic process so it is independent with the observation of the
researchers. In case applying this research method, it is important for the resource
researcher to pay attention to its key points. Firstly, the deductive approach can provide
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the explanation about “relationship between variables”. This characteristic allows the
resource researcher to test all assumed hypotheses to find out the final out-comings.
Secondly, this approach emphasized the independent role of researcher in observation to
collect data to follow the “principle of scientific rigor”. Additionally, in deduction
approach, the concepts need to be “operationalized” so that the facts are “measured
quantitatively”. The last key point of deduction is the “generalization” in choosing the
sample to get the general social attitude and response rather than in specific group
(Saunders, et al., 2007, 118).
Figure 3.4: The process of inductive approachSource: adapted from Veal, 2006)
In contrast, the process of inductive approach undertakes with collecting data first, then
using these data to analyze and find out the interaction between variables (Gray, 2004).
The conclusion of research, through inductive approach, is based on the experimentation
or a “posteriori” as illustrated in Figure 3.4, beginning with observation and finally
making the explanation what to be observed by analyzing the gathered data (Fisher, 2010;
Brown, 2006). Importantly, the practitioner researcher must conceive clearly about the
existing theory role in inductive process. This approach can’t be conducted to build up a
new theory without any perception from existing theory rather than playing supportive
role to explain the concepts and their lying meanings. Other concern of the inductive
followers is the “concept” of place they conduct the observation to gather the data.
Therefore, it is more appropriate for inductive researchers to carry out the research on a
small group of sample than in a large one similar to deductive approach (Quinton &
Smallbone, 2006).
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Figure 3.5: The mixed method between deductive and inductive approach(Source: adapted from Gray, 2004)
The third research approach is combination between two mentioned approaches before.
Due to the limits as well as the advantages of both above approaches, it is possible for
researcher to combine them to use as the research approach method. According to Figure
3.5, the mixed approach to deploy the argument more logically. A brief comparison
between inductive and deductive approach is described in Table 3.2 to help the
researchers to find out the best appropriate approach for their research which will depend
on their research topics and purposes. Creswell (1994) suggested some criteria to choose
the way of approaching based on the topic of research project. For instance, if the
researchers can develop a conceptual framework and suppose a hypothesis from their
topic, it is better to apply the deduction. On the other hands, the induction is more
suitable for the topic which is quite new and posses little literature. However, it is not
necessary for researchers to apply strictly upon scholars’ suggestions. The practitioner
researchers can choose flexibly one of them or combine them to develop the research
objectives.
In this research, the main approach applied is induction with s little mixed approach in
some argument to achieve the research objectives. The reason for this choose is that the
research topic is about public relations, which may develop significantly in the Western,
but this concept has just appeared in Vietnam for a couple of years. Nevertheless, PR
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strategy of Vinamilk may not be based on the existing theoretical framework and
literature. In this context, the induction approach to analyze the PR activities of Vinamilk
is more proper. Meanwhile, Nestle is the huge multi-national group, which must have the
strategic PR campaign to spread their brand in located countries and Vietnam may not be
exception. As a result, it is totally possible to apply the mixed approach to wrestle into
Nestlé’s PR strategy in Vietnam
Table 3.2: The comparison between induction and deduction(Source: adapted from Saunders, et al., 2007)
3.3. Research Objectives (RO)
It is very important to identify the objectives of research in the process of conducting
research (see Figure 3.6). Research objectives are considered as the central guideline for
what the researcher should do with their research project and answer the research
questions (Brown, 2006; Veal, 2006). The RO is the decisive factor in designing and
choosing the research strategies with supportive research tools. Quinton & Smallbone
(2006:49) offer a list of typical objective for research in business:
Relating to one specific industry (goods or services) in certain country
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Relating to one academic matter
Relating to the new concept in specific industry
Proposing a new perception of one issue in regards with the theory and practice.
This research includes 3 ROs to develop the selected topic.
RO1: “To identify and assess the PR resources and ability development in
Vinamilk and Nestle.” This objective aims to search about the PR strategies which
have been implemented in two those companies through their resources and plans
for this activity.
RO2: “To assess the PR impact on customers’ brand recognition and buying
behavior.” As clearly stated in the statement, this objective focus on the impact of
PR on consumers’ loyalty with two companies in Vietnam diary industry.
RO3: “To measure and compare the required development and investment into PR
campaign of Vinamilk and Nestle’.” This RO’s purpose to measure the level of
investment into PR activity currently and in the future of Vinamilk and Nestle in
Vietnam market.
37
Figure 3.6: The brief research processSource: adapted from Gill & Johnson, 1997)
Dissertation – May, 2010 MBA 8
3.4 Research strategy
If comparing the research objectives as the guideline of research process, research
strategy is tools which support the researchers to build their project. Saunders et al.
(2007) stated that the decision of choosing research strategy depends on many factors
such as research objectives, your timeline, approach method of data resources, etc. There
are many kinds of research strategy mentioned later for researchers to find out the best
appropriate one for their projects:
Experiment: Experiment is defined as the “situation in which the independent
variable (also known as the exposure, the intervention, the experimental or
predictor variable) is carefully manipulated by the investigator under known,
tightly defined and controlled conditions, or by natural occurrence” (Bowling,
2002, p.216). The experimental method is also considered as the scientific method
because it is much related to natural sciences regarding to the process of proposing
theory and testing by argument and data (Blexter at al., 2006; Saunders et al.,
2007).
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Survey: Survey is one of the most common strategies in carrying out the research
in variety of sectors. Survey is the form of research strategy using the question
who, what, where, how much and how many to ask a group of people to gather the
necessary information (Saunders, et al., 2007). Veal (2006) claimed that the
accuracy of collected information by survey will depend on the design of
questionnaires, selected samples, their honest and the researchers’ relook.
Case study: Case study is defined as “the strategy for doing research which involves an empirical
investigation of a particular contemporary phenomenon within its real life context sing multiple
sources of evidence” (Robson, 2002:178). Fisher (2010:69) highlighted the role of case study in
research as the explanation about the “interrelationships between the factors such as people,
groups, policies and technology that makes up the case studies”.
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Research Method Advantage Disadvantage
Experiment - Minimizing risk level in extraneous
variables
- Controlling over the introduction and
variation of the ‘predictor’ variables
- Controlling the time-related threats to
validity
- More flexible, efficient and powerful
statistical manipulation
- Enable to yield casual relationships
- Difficult to design experiments about a
specific population
- Difficult to choose one control variable to
exclude other confounding variables
- High number of uncontrolled and
extraneous variables
- Unable to contrive the desired ‘natural
setting
- Contenting a variety of different roles in
unnatural social situation.
- Unable to capture the diversity of goals,
objectives and service inputs.
Survey - Good at providing generalized results
- Easy to administer without requiring any
fieldwork
- Enable to be reused for comparing
between different goals
- Providing a wide source of data quickly
- Omitting the link with wider theories and
issues
- Lack of focusing on the underlying
processes and changes
- Poor initial examination in understanding
of respondents with design questions
- Just suitable for small-scale research
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project
Case study - High credibility
- Give overview about one issue from
specific case
- Displaying the complexity of society
- Providing ‘rich’ and potential data
resource
- Linking to action and contributing to
change practice
- More persuasive and accessible to
people
(Source: adapted from Cohen et al, 2000: 184)
- Very difficult to make analysis with
complicated cases.
- Difficult to grasp where the context of
cases begins and ends
Table 3.3: Comparison of research methods
(Source: adapted from Blexter et al., 2006)
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Action research: Greenwood & Levin (1998:50) cited in Blexter et al. (2006)
pointed out, “action research is a complex, dynamic activity involving the best
efforts of both members of communities or organizations and professional
researchers. It simultaneously involves the co-generation of new information and
analysis together with actions aimed at transforming the situation in democratic
direction”. The action research is different from other types of research thanks to
its action-oriented characteristic, which is associated with using how question
(Saunders et al., 2007:141). Gray (2004) argued that when writing up an action
research, the researcher can formulate, conduct and assess the change progress to
solve the research topic. :
Grounded theory: This concept is developed by Barney Glaster and Anselm
Strauss in 1967, which “is concerned with the generation of theory from research,
as opposed to research that tests existing theory” (Veal, 2006:197). Grounded
theory is considered as the good method to building- hypothesis methodology
because the data in grounded theory which is collected by observation rather than
based on any basic theory will result in a primary prediction and examined by the
further observation to arrive at the final conclusion (Saunders et al., 2007; Bell,
2006).
Relied on the topic and objectives of this research, it is suitable to apply the multiple methods to
implement the data generations for critical analysis. The multiple methods are the combination of
quantitative and qualitative study and technique to gather and process the data from data collecting
tools. Firstly, let explain the concept of quantitative and qualitative. As described by Saunders et al.
(2007:145), “quantitative is predominantly used as a synonym for any data collection techniques (such
as a questionnaire) or data procedure (such as graphs or statistics) that generates or uses numerical
data. In contrast, quantitative is used predominantly as a synonym for any data collection technique
(such as an interview) or data analysis procedure (such as categorizing data) that generates or uses non-
numerical data”. It can say that qualitative approach would lead to the plentiful of information resource
about a small number of samples whilst quantitative one would result in certain information about large
group of samples (Veal, 2006; Creswell, 2003). The Table 3.3 describes briefly about the comparison of
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quantitative and qualitative approach in the light of some criteria. Multiple methods, certainly, allow the
researchers to use more than one data analysis technique to collect and analyze the information into
facts.
1. Logic of triangulation. The findings from one type of study can be checked against the
findings deriving from the other type. For example, the results of a qualitative
investigation might be checked against a quantitative study . . .
2. Qualitative research facilitates quantitative research. Qualitative research may: help to
provide background information on context and subjects; act as a source of hypotheses;
and aid scale construction.
3. Quantitative research facilitates qualitative research. Usually, this means quantitative
research helping with the choice of subjects for a qualitative investigation.
4. Quantitative and qualitative research is combined in order to provide a general picture.
Quantitative research may be employed to plug the gaps in a qualitative study that arise
because, for example, the researcher cannot be in more than one place at any one time.
Alternatively, it may be that not all issues are amenable solely to a quantitative
investigation or solely to a qualitative one.
5. Structure and process. Quantitative research is especially efficient at getting at the
‘structural’ features of social life, while qualitative studies are usually stronger in terms
of ‘processual’ aspects . . .
6. Researchers’ and subjects’ perspectives. Quantitative research is usually driven by the
researcher’s concerns, whereas qualitative research takes the subject’s perspective as the
point of departure . . .
7. Problem of generality. The addition of some quantitative evidence may help
(generalizability). . .
8. Qualitative research may facilitate the interpretation of relationships between variables.
Quantitative research readily allows the researcher to establish relationships among
variables, but is often weak when it comes to exploring the reasons for those
relationships. A qualitative study can be used to help explain the factors underlying the
broad relationships . . .
9. Relationship between macro and micro levels. Employing both quantitative and
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qualitative research may provide a means of bridging the macro–micro gulf.
Quantitative research can often tap large-scale, structural features of social life, while
qualitative research tends to address small-scale behavioral aspects . . .
10. Stage in the research process. Quantitative and qualitative research may be appropriate
to different stages of a longitudinal study.
11. Hybrids. When qualitative research is conducted within a quasi-experimental (i.e.
quantitative) research design
Table 3.3: The brief comparison between quantitative and qualitative approach(Source: adapted from Punch, 2003)
In the context of multiple methods, there are 3 researcher tools chosen to carry out the
research – survey, semi-structured interview and primary database review.
Survey: a survey will be undertaken in a group of consumers at a big
supermarket to get their feedback about the brand name of two companies
Nestle and Vinamilk through communications channels. This survey is in the
form of a self-completion questionnaires including the ‘yes-no’, multiple
choices and open questions. These questionnaires are piloted mainly by the
children who are the targeted customers of two companies and he women
charging of the expenditure and health care for families. (see Index 1)
Semi-structured interview: Semi-structured interview is defined as the “non-
standardized” type of interview in which the researchers can design some
specific questions for certain interviewees in regarding to their position and
function in your research plan rather than just asking the same questions and
recording their response (Saunders, et al., 2007:312). To obtain the research
objectives in this project, a semi-structured is carried out in two focus groups -
the PR agency staff who is in charge of PR strategy for Vinamilk and Nestle,
and the internal marketing staff of these two companies. (See Index 2)
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Search and review primary database: Along with collecting primary data by
survey and interview, the author also gather the secondary data by reviewing
and analyzing the primary data which are statistic before by other reports.
Based on the Vietnam Dairy Report 2009 and 2010, some factual information
related to two companies’ investment in communication channel to branding
are recorded and interpreted into their effectiveness in PR activities.
In the context of achieving three ROs, these research methods are allocated to support this
purpose as described in Table 3.4:
Objectives Survey InterviewPrimary
data
RO 1: “To identify and assess the
PR resources and ability
development in Vinamilk and
Nestle.”
80% 20%
RO 2: “To assess the PR impact on
customers’ brand recognition and
buying behavior.”
100%
RO 3: “To measure and compare
the required development and
investment into PR campaign of
Vinamilk and Nestle’.”
30% 70%
Table 3.4: The allocation of research methods to obtain ROs
IV. RESEARCH ANALYSIS AND FINDINGS
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This section will focus on the findings from research tolls mentioned in the previous one.
Moreover, based on these findings, a critical analysis of PR activities of Vinamilk and
Nestle as well as their effectiveness will be performed in this section. Through data
analysis technique, charts and tables, he research findings will illustrate the result of
Survey on consumers’ buying behavior and recognition
Semi-structured interview with PR agencies staff
Semi-structured interview with Vinamilk and Nestle internal marketing team.
IV.1 Objectives 1: To identify and assess the PR resources and ability
development in these two companies
This objective is analyzed by the result of semi-structured interview with Vinamilk and
Nestle marketing team and their PR agency – T&A-Ogilvy and Masso. To illustrate the
PR resources and ability of two these companies, it is essential to apply such models as
Resources and Core Competence.
IV.1.1 Resources
Vinamilk Nestle
Tangible ResourceDiversified range of
products
Finance support from
mother group
Intangible Resource Good reputationHigh recognition of BOD
about PR role
Human Resource
- Skilled internal PR
team
- Talent PR agency
- Good marketing
manager
- Talent PR agency
Table 4.1: The resources of Vinamilk and Nestle(Source: adapted from Grant, 2008)
Resources of company are categorized into “tangible”, “intangible” and “human
resource” which represents the “productive assets” of this company (Grant, 2008). For
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Nestle, the tangible asset is good financial support of mother group for business activity
in Vietnam. In the interview, the FMCG Account Manager from T&A-Ogilvy, who are in
charge of Nestle’s PR strategy, stated that Nestle has been their retainer client for 3 years
with the monthly fee from 4 to 5 thousands USD. T&A-Ogilvy will be the PR
representative on behalf of Nestle to deal with all PR issues and activities. With regards
to intangible resource, this is the deep attention of the Board of Director in recognizing
the PR role in branding products. In the interview with Marketing Manager of Nestle, he
confirmed that the top managers always pay a special attention to periodic PR activities
of company and request the Marketing Department to make report on their effectiveness.
Human resource is also the key resource of Nestle. The experienced and skilful PR
experts from T&A- Ogilvy have contributed into their successful PR campaign for 3
years and in the future. Moreover, Nestle’s Marketing Manager is very outstanding and
sharp-minded in conducting marketing strategy for company. He has cooperated with PR
agency to draw up the strategic PR programs for Nestle in their development.
In case of Vinamilk, its tangible resource is the wide range of dairy products. Vinamilk
gets a point with multiple choices for consumers to find out the suitable products for
different behaviors (see Figure 4.1). Good and long-established reputation is Vinamilk’s
intangible asset. Originated from state-owned company, Vinamilk has built its firmed
position in Vietnam dairy market. This advantage has increased Vinamilk’s
competitiveness over other rivals to get the huge segment as well as created the
opportunity for its PR activities. Additional core asset of Vinamilk is talent internal PR
team who has made best effort to enhance the brand name of Vinamilk. Coupled with the
internal PR staff, Vinamilk also choose Masso, a giant PR agency, to support in hosting
and managing the significant PR events.
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Figure 4.1: The range of Vinamilk products(Source: adapted from Vinamilk Annual Report 2010)
IV.1.2 Core competence
Prahalad et al. (1990:82) defined core competence of one company as “…the collective
learning in the organization, especially how to co-ordinate diverse production skills and
integrates multiply of technologies…” In general, core competence is the most
competitive advantage of company over competitors to get more benefit in term of
finance and prestige. The core competence of Nestle lies at the unique nutritious foods
for kids which help Nestle leading in the products of cereal. With variety of nutrition and
flavor, Nestle cereal products are the best choice of Vietnamese mothers for their beloved
kids. This almost monopoly product is the key content in all publicity to stand in
consumers’ mind. Regarding to Vinamilk, the core competence is the underlying support
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of governance. As mentioned above, Vinamilk is originated from state-owned company
so it is easier for them to get the good relationship with mass media in promoting their
brand name and products.
IV.2 Objective 2: To assess the PR impact on customers’ brand recognition
and buying behavior
This objective is measured and analyzed in the angle of 5 factors in PR campaign to
affect consumer’s behavior – approach method, key product, publication, social events,
and community relationship. This survey has published 140 samples of questionnaire
with 123 responses. Amongst, there are 16 people who don’t use either Vinamilk or
Nestle products.
IV.2.1 The approach method
1. Have you ever used the dairy product of Vinamilk or Nestle?
Figure 4.2: The market share of Vinamilk and Nestle
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2. How do you know Vinamilk/Nestle products?
Figure 4.3: The way of approach consumer applied by Vinamilk and Nestle
According to Figure 4.2, the segment of Vinamilk and Nestle, in general, occupies the
huge part in Vietnam dairy market in comparison with other brands such as Dutch Lady,
Abbott, Mead Johnson, Meiji, etc, which is highlighted by the 32% of consumers just
choosing dairy products of Vinamilk followed by 27% of Nestle. This point emphasize
that both Vinamilk and Nestle have built the strong foundation in Vietnam consuming
market. Simultaneously, the ways Vinamilk and Nestle invest in most effective to bear in
consumers’ mind are also analyzed. Based on Figure 4.3, Vinamilk has taken advantage
of television’s high publicity to launch and brand their products, which attracts 31%
consumers. Meanwhile, newspapers are the media channel Nestle tends to concentrate to
assess the clients. As the result, 29% of consumers know Nestle products through the
newspapers and magazines.
Among the defined ways, the social activities are sufficiently invested to spread widely
the brand name and reputation of two companies. Therefore, the channel word of mouth,
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which is considered as the way affecting most on consumers’ buying behavior due to the
good appraisals. Online forums have insufficient attention to explore their huge amount
of members and widespread appearance everywhere.
IV.2.2 Key characteristic of product
3. How long have you used Vinamilk/Nestle product?
Vinamilk
(n=73)
Nestle
(n=67)
No of
response
Percentage No of
response
Percentage
Just use
recently14 19% 27 40%
Less than one
year27 37% 16 24%
More than one
year32 44% 24 36%
N=107
(Note: There are 34 consumers using both of two brands’ products)
Table 4.2: The length of buying behavior regarding to Vinamilk and Nestle products
4. How long have you changed to use Vinamilk/Nestle product?
Vinamilk
(n=73)
Nestle
(n=67)
No of
response
Percentage No of
response
Percentage
Used for a
long time
48 66% 34 51%
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More than 3
months
15 20% 13 19%
Less than 3
months
10 14% 20 30%
N=107
(Note: There are 34 consumers using both of two brands’ products)
Table 4.3: The length of changing buying behavior regarding to Vinamilk and Nestle
product
Regarding to customers’ buying behavior, this research emphasizes 2 factors: the period
of changing buying behavior and the customers’ loyalty. For affecting on the customers’
buying taste, Nestle has a higher impact on the customers’ mind, with 30% of customers
deciding to buy Nestle products recently. For Vinamilk, although there are too many
customers tending to buy their products with the rate of 14%, Vinamilk has won the
customers’ loyalty with high number of long-standing customers at 66%. Similarly,
Nestle also have the certain amount of long-time clients occupying at 51%.
5. Why do you choose Vinamilk/Nestle products?
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Dissertation – May, 2010 MBA 8
Figure 4.4a: The attractive reason of Vinamilk
Figure 4.4b: The attractive reason of Nestle
(Note: The participants can choose multiple choices)
Figure 4.4a describes the reason why Vinamilk owns a huge amount of loyal customers.
Among 6 reasons offered, good reputation rather is the main factor underlying the great
success of Vinamilk in attracting more and more customers to their products, which
makes up for 64% in total. Obviously, Vinamilk is a long-established state-owned group,
which created and deep credibility of clients about their products. Additional key element
affecting customers’ buying behavior is a variety of products ranges highlighted by 41%
of total customers. Vinamilk significantly focuses on the natural milk drinks and yogurts,
which brings a diversified choice for customers to find out nutritional and tasteful for all
members in families.
The way how Nestle to get much more customers along with their high long-standing
ones is explained clearly in Figure 4.4b. The unique product is the key element in
affecting on customers’ taste. Nestle considers the nutritional foods for children from 0-2
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years old - say, grain food-stuff, nutritional food-stuff- as their center point of attracting
target market. The following factor which also has the high impact on customers’
behavior in choosing Nestle products is competitive price. In the context of fiercely
increasing price of milk products in Vietnam market, Nestle has compromised to remain
the price rather than following the tendency. This action has enhanced Nestle’s image in
customers’ mind.
6. How much do you spend on Vinamilk/Nestle per month?
Family size
Vinamilk
(n=73)
Nestle
(n=67)
<500 500-1,000 >1,000 <500 500-1,000 >1,000
2 members (no
child)51% 36% 13% 74% 17% 9%
2-4 members (with
1-2 children)19% 72% 9% 22% 65% 13%
5- 10 members (with
2-4 children)3% 43% 54% 5% 39% 56%
N=107, Unit = 1000 VND
(Note: There are 34 consumers using both of two brands’ products)
Table 4.4: The level of expenditure on Vinamilk and Nestle products
7. How much are your average expenditure on consuming goods for family per month?
Family sizeAverage family expenditure per month
< 3 3 - 6 6 - 10 >10
2 members (no child)49% 43% 8% 0%
2-4 members (with 1-2 0% 72% 26% 2%
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children)
5- 10 members (with 2-4
children)0% 19% 38% 43%
N=107, Unit = million VND
(Note: There are 34 consumers using both of two brands’ products)
Table 4.5: The average monthly family’s expenditure
According to Table 4.4 and 4.5, it is clear that the rate of expenditure on Nestle and
Vinamilk products occupies almost the high number in total monthly expenditure from
17% to 33%. Especially, with increasing number of children in family, the consumers
have to spend more on dairy products produced by Nestle while the number in Vinamilk
products steadily increased due to the higher number of members in family.
IV.2.3 Community relation
8. Which product of Vinamilk/Nestle do you usually buy?
Figure 4.6: The segment of Vinamilk and Nestle products
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9. How much money do you spend on children product in total your goods from Vinamilk/Nestle?
The level of expenditure on children products
<10% 10% - 50% 50% - 70% 70% - 100%
Vinamilk
(n= 73)13% 58% 19% 10%
Nestle
(n=67)0% 22% 37% 41%
N=107
(Note: There are 34 consumers using both of two brands’ products)
Table 4.6: The level of expenditure on children products produced by Vinamilk and
Nestle
The mentioned finding in customers’ expenditure is explained by the Figure 4.5 and
Table 4.6. They describe the level of expenditure on children products made by Vinamilk
and Nestle per month. As mentioned earlier, Nestle attaches a higher attention to the
range of children products. Nevertheless, the amount of money spending for children
products will increase with number of children in family. Similarity, Vinamilk provides a
wide range of products for both children and adult, so there is big difference in increasing
number of spending money for adult and children.
IV.2.4 Community relation
10. Where do you usually buy Vinamilk/Nestle products?
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Dissertation – May, 2010 MBA 8
Figure 4.6: The distribution channels of Vinamilk and Nestle
Firstly, it is essential to research about the distribution channel of Vinamilk and Nestle.
Based on the result illustrated by Figure 4.6, with the rate of 68%, it is proved that Nestle
focuses on the distribution channel through supermarkets which is allocated usually in
crowded populations. Meanwhile, there is the quite equal allocation in distributing
products of Vinamilk. Besides the supermarket, of course, Vinamilk also pay attention to
retailing stores such as kiosk in market or groceries, which brings the convenience for
clients in buying products and prove strongly the widespread appearance of Vinamilk in
the market.
11. In the supermarkets and retail stores, is there any consultant of Vinamilk/Nestle to present the
products?
The representative consultant at the supermarket
Always Usually Sometimes Never
Vinamilk
(n= 73)
0% 12% 88% 0%
Nestle 41% 48% 1% 0%
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(n=67)
N=107
(Note: There are 34 consumers using both of two brands’ products)
Table 4.7: The allocation of Vinamilk and Nestle product consultants in the retailing
locations
12. Have you ever been consulted by him/her to buy the products?
The level of using consultant services
Always Usually Sometimes Never
Vinamilk
(n= 73)14% 27% 33% 26%
Nestle
(n=67)21% 54% 13% 12%
N=107
(Note: There are 34 consumers using both of two brands’ products)
Table 4.8: The levels of using consultant services offered by Vinamilk and Nestle
13. How do you think about his/her service?
The quality of consulting services
Excellent Good Normal Poor Very Poor
Vinamilk
(n= 73)17% 25% 51% 7% 0%
Nestle
(n=67)19% 61% 14% 6% 0%
N=107
(Note: There are 34 consumers using both of two brands’ products)
Table 4.9: The quality of consulting services offered by Vinamilk and Nestle
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The second element in community relation is the consulting service at retailing places
which is the effective way to get closer with and understand customers’ taste and thinking
as well as the bear the company’s image in their mind. Nestle has emphasized strongly
this point in their PR campaign. With the result in Table 4.7, 41% of customer stating that
there always have the consultants in Nestle’s uniform standing next to milk product area
to explain the concerns about products for customers. It is statistic that more than 85% of
customers always or usually come to these consultants for their advice about the
ingredients and usage of products. More importantly, the rate of customers appraises their
services at the level of good and excellent at 61% and 19% perspectively. In contrast,
this action performs poorly in Vinamilk’s PR strategy. The number 14% of customers
who have been consulted by representative sales of Vinamilk displays their scant
attention. Furthermore, there are not too many appraisals on their services in consulting
customers.
IV.2.5 Promotional materials
14. Does Vinamilk/Nestle usually attach the promotional materials with products?
The level of using promotional materials
Always Usually Sometimes Never
Vinamilk
(n= 73)0% 19% 75% 6%
Nestle
(n=67)0% 68% 32% 0%
N=107
(Note: There are 34 consumers using both of two brands’ products)
Table 4.10: The level of using promotional materials provided by Vinamilk and Nestle
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15. Are your children interested in these promotional materials?
Figure 4.7a: The behavior of children toward the promotional materials of Vinamilk
Figure 4.7b: The behavior of children toward the promotional materials of Nestle
The promotional materials are also the important activity to attract the customers. 68 %
of consumers usually find the attached gifts in Nestle products in comparison with 19%
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for Vinamilk. Additionally, the gifts from Nestle get quite good comments on their color
and usages, mainly for the children. This attraction will push the sales volume of products
going up, especially in case of launching new products. Nestle has taken well advantage
of this point. On the other hands, Vinamilk does not recognize this potential strength.
Different from Nestle, Vinamilk usually uses the normal things such as glass, bowl as the
promotional materials. These gifts are not too much attractive to prod the customers
buying their products. Therefore, there is up to 30% of customers who expect to receive
the more exciting gifts from Vinamilk.
4.2.5 Social events
16. Have you ever participated in social program of Vinamilk/Nestle with your
children?
Figure 4.8: The rate of participation in social activities organized by Vinamilk and Nestle
17. How do you think about the number of social activities organized by Vinamilk / Nestle?
The number of social acitivities
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Need more Sufficient Too much No idea
Vinamilk
(n= 73)27% 44% 15% 14%
Nestle
(n=67)38% 30% 10% 22%
N=107
(Note: There are 34 consumers using both of two brands’ products)
Table 4.11: The required number of social activities organized by Vinamilk and Nestle
18. Please answer the questions about the social events of Vinamilk/Nestle by
ranking the level as following:
Very
disagreeDisagree
Agree Very agree Totally
agree
Diversified content
VNM 9% 47% 25% 15% 4%
Nestle 4% 12% 42% 23% 19%
Useful lessons
VNM 0% 2% 21% 25% 52%
Nestle 0% 5% 55% 38% 12%
Attract the children’s interest
VNM 0% 11% 47% 38% 4%
Nestle 0% 4% 53% 27% 16%
Children enjoy the program
VNM 2% 14% 39% 26% 19%
Nestle 6% 9% 27% 44% 14%
Children are excited to join coming events
VNM 3% 18% 41% 28% 10%
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Nestle 1% 15% 47% 19% 18%
Easy to find the program information on mass media
VNM 5% 11% 33% 27% 24%
Nestle 13% 46% 21% 15% 4%
High number of participants
VNM 0% 3% 52% 31% 14%
Nestle 0% 0% 59% 26% 15%
Well-organized
VNM 15% 38% 24% 17% 15%
Nestle 8% 19% 38% 15% 10%
Table 4.12: The assessment of consumers on social programs organized by Vinamilk
and Nestle
19. How often do you keep track of the supportive programs of Vinamilk/Nestle for
consumer?
Figure 4.9: The level of participation in supportive programs developed by
Vinamilk and Nestle
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The social events play the important role in PR campaign of companies. Nestle and
Vinamilk are not exception. However, they differ from each other in the kind of events
and the method of organization. Regarding to the rate of participants in social activities,
there is no large difference in the number of participants between Nestle and Vinamilk.
The Figure 4.8 shows the amount of participants in social events of Nestle and Vinamilk
in which the number of people joining all activities of Nestle is 43% compared with 35%
for Vinamilk whereas the people who never take part in any event of two companies
occupies the low rate – 7% for Vinamilk and 13% for Nestle. The reason why two these
companies attract so much people to join in their events is that their content orienting to
children. If Vinamilk is famous for the program “Fire-fly Lamp” helping the poor and
ethnic children to have opportunities to go to school, Nestle emphasizes the essential role
of sport activity in the summer by organizing “Milo Cup” for teenagers. There is no
concern about the huge amount of children and parents contributing to enhance the
prestige of two companies. However, while Vinamilk has tendency to enlarge the scale
and length of this event to keep continuously attracting consumers to it, Nestle just plan
Milo Cup as the annual game and no more. Therefore, it is difficult for the customers to
keep track of Nestle’s PR activity, which is highlighted by 31% of consumers who
expects Nestle to organize more social events.
Moreover, Vinamilk and Nestle also organize the supportive program to communicate
with their consumers. Vinamilk sometimes holds the nutrition conference to give the
advice about foods and scientific nutrition program. In the same vein, Nestle develops a
TV program about feeding and educating children in the scientific method through short
family comedies. According to Figure 4.8, there are just 13% of people who always
attend at Vinamilk’s conference while this number for Nestle is 29%. It can be resulted in
the location and time of program. With regarding to Vinamilk’s conference, it will take
much time of clients to participate; and the distance of geography can be the obstacle. In
contrast, almost every family has TV and the consumers can watch all Nestle’s program
wherever they are.
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IV.3 Objective 3: To measure and compare the required development and investment
into PR campaign of Vinamilk and Nestle’ to expand the market share and
penetration
Based on the data from Nestle Annual Promotion Campaign 2010 (NAPC) and Vinamilk
Public Relations Report (VPRR) 2010, the required development and investment in PR
strategy will be measured. Moreover, some questions in interview with PR agencies and
internal marketing of companies will support to analyze this objective.
IV.3.1 The rate of public appearance
According to Figure 4.10, the rate of appearance on mass media of Vinamilk is more than
Nestle’s one. The reason is that in 2010 Vinamilk has focused on organizing many social
activities for children. Therefore, the rate of news about Vinamilk’s activities is very high
on both online media and prints. On the other hands, although having the strong support
from T&A- Ogilvy, Nestle just invests in issuing the press releases instead of organizing
the event to promote its brand name and attract media’s care.
Figure 4.10: The rate of appearance on mass media of Vinamilk and Nestle in 2010(Source: NAPC & VAPR, 2010)
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IV.3.2 Human Resource
According to the human resource allocation in PR strategy of two companies, a SWOT is
analyzed to point out the weakness in this resource. Firstly, it is necessary t make clear
about role of Nestle and Vinamilk‘s team in PR strategy. Regarding to Nestle, the human
resource involving in building PR strategy is just Marketing Manager because Nestle
does not have its own PR team. For Vinamilk, Masso is just the PR partner in charge of
organizing the events, other activities are undertaken by Vinamilk’s internal PR team.
Relying on the arguments in Table 4.13, Vinamilk has strength in this allocation that the
internal PR can watch and learn the way of working in managing events from PR agency
as well as saving cost for companies to hire partners. Nestle, although spending much on
PR agency, can have the thorough understanding about Vietnam market. In term of
weakness, Vinamilk can suffer from mismatching in cooperation between PR agency and
internal team, which leads to the ineffective job. For Nestle, the company can’t interfere
in time in urgent case. Moreover, they can grasp fully the process of implementing PR
strategy.
With regards to opportunity, Nestle has chance to create the relationship with press, which will support
efficiently for their future internal PR team. Vinamilk also have opportunity to improve PR skills of
internal team thanks to their co-operations. In the other hands, Vinamilk can suffer from the brain-drain
to their partners while Nestle can’t have proper reactions against the serious issues.
Strength Weakness Opportunity Threat
Vinamilk - Grasping the PR activities of company
- Reducing cost
- Experiencing in planning and implementing PR strategy
- Lead to unfixed style and race of working
- Can develop an internal skillful PR team
- Suffering the brain-drain
Nestle - Have a - Don’t - Learn the - Under
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professional PR team and excellent PR strategy
- Take advantage of the knowledge about Vietnam market
understand deeply about the PR activities of company
- Out of control in special case
- Not active
PR skills from PR agency
- Establishing the relationship with press
control the key issues
V. Table 4.13: The SWOT analysis on human allocation in PR activities of
Vinamilk and Nestle
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V. RECOMMENDATION AND CONCLUSION
Figure5. 1: The eight-factor PR integration model
(Source: Oliver, 2007).
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V.1 General commendation
According to the findings from conducted research, both Vinamilk and Nestle have the
shortcoming in their PR strategy. Vinamilk has to improve the quality of publicity and
promotion to gain the customers’ loyalty. Regarding to Nestle, it need increase in number
of events so that it can creates more chances for organization to interact with their
audience.
More importantly, the author would like to suggest the further improvement in
implementing PR strategy for both companies regarding to crisis management, one key
issue in modern age. Furthermore, Vinamilk and Nestle should pay attention to online PR
to take advantage of the power of this tool in branding.
V.2 Crisis management
Regarding to the PR strategy implemented by Nestle and Vinamilk, it is impossible to
suggest them changing their strategy based on the findings of research analyzed in
previous section because their strategy also simultaneously develops in the attachment of
their business strategy and mission that can’t be changed. Therefore, to improve the
quality and effectiveness, it is suggested to concentrate on some important areas in PR
strategy that has been omitted.
Figure 5.1 describes the operational model which helps to deliver the equal investment
into both internal and external perspectives by attaching the company business mission to
“external environmental factors over time” (Oliver, 2005:13). In application of this
model, it is critical to recognize that both Vinamilk and Nestle haven’t pay sufficient
attention to crisis management, one important issue in modern age against the possible
matter during operation of organization.
As defined in literate review, crisis management controls over all issues involved in the
business activities of organization. Yeshin (1998:294) agreed that crisis management is
“a further area of corporate communications which is increasingly becoming recognized
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as a major aspect of the management of corporate identity and image”. It is very
important to recognize the role of crisis management especially in the light of economic
and business environmental changes. Regester & Larkin (2008:164) identified crisis
management in terms of business and product-related issue which categorize in detail as
following:
Environmental pollution
Product defect
Unwanted takeover bid
Sabotage
Death of senior management member
Kidnap of senior management member
Computer breakdown
Industrial dispute
Fraud
A good crisis management can help company to predict all positive coming crises in the
future and have an immediate action in case of occurring. If the organization has no
reaction on risks, they will suffer from a variety of loss in angle of finance and reputation.
Especially, in the light of high concerns about uncontrolled fiercely increasing price of
and the poor quality of milk products, Nestle and Vinamilk have to draw up and conduct
the crisis management plan. Figure 5.2 states the organizational matrix for crisis
management developed by Fill (1995).
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Figure 5.2: Organizational matrix for crisis management(Source: adapted from Fill, 1995)
Regester & Larkin (2008: 206) suggests a process of managing crisis:
Cataloguing potential crisis situations
Devising policies for their prevention
Formulating strategies and tactics for dealing with each potential crisis
Identifying who will be affected by them
Devising effective communications channels to those affected so as to minimize
damage to the organization’s reputation
Testing everything
The figure 5.3 offers the way to control how to implement crisis management and assess
its performance. The organization has to predict all positive instances and related factors
such as effects on target audience’s behavior, communication plan with internal and
external environment (e.g. with employees, press, stakeholders).
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Figure 5.3: How to control process of crisis management
(Source: adapted from Regester & Larkin, 2008)
To assess the effectiveness of one crisis management plan, Hoban (1995) offered 4 key
factors:
Speed: The faster the company react to unexpected crisis, the more effective
crisis management plan is
Accuracy: the response against risks must provide the proper facts rather than
compromises
Credibility: The media channel to response the crisis must be very credible and
prestige. Moreover, Yeshin (1998:297) suggested that it was necessary to
undermine the interpretation of quality of response more than subsequent
retractions of information previously delivered as fact”.
Consistency: The public contents must be consistent even though they are made
in different place and time.
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V.3 The online PR
One weakness in PR strategies of both Nestle and Vinamilk lies at the lack of online PR
which has a huge affect and wide network of users with power of Internet. Chaffey et al.
(2006:385) identified the term online PR as “a tool to maximize favorable mentions of
your company, brands, products or website on third-party websites which are likely to be
visited by your target audience”. Ranchhod et al. (2002) pointed out the differences
between the traditional and online Pr in accordance of 4 elements:
The connection between audience and organization. With traditional PR, the
organization will communicate with their target audience in one direction in which
PR team issues the press release, and then sends them to media to publish.
Meanwhile, online PR can allow the audience connected to the organization by
company websites via internet connections.
The connection among audience: The audience in online PR will discuss with
others by online forums. Moreover, the information of company can spread fast to
community through internet.
Information accessibility of audience: Ranchhod stated that “it takes matter of
minutes to access multiple source of information over the internet. Any statement
made can be dissected, analyzed, discussed and challenged within hours b
interested individuals. In the connected world, information does not exist in a
vacuum.” (Ranchhod et al., 2002: 428)
“Audiences pull information”. It is limited to transfer the information through
channel of television and press but via Internet, it can go everywhere with one
company and internet connection.
The Figure 5.4 gives the overview about how the online PR can communicate with
their audience. It is argued that with the fast development and innovation speed of
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technology and internet, the organization can communicate with audience through a
variety of online PR tools.
Figure 5.4: Approaching target audience by online PR tools
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APPENDIX
----------------------------------------------------SURVEY ABOUT CUSTOMER’S BUYING BEHAVIOR FOR VINAMILK AND
NESTLE MILK PRODUCTS
With the aim to complete the course Master of Business Administration on the topic of
PR activities of Vinamilk and Nestle, I would like to get your idea about these two
company’s products as well as your buying behavior for milk product.
This survey includes the self-completing questionnaires contenting Vinamilk and Nestle
product as well as their promotion activities in the market. If you feel any question
confusing, please feel free to let me know. I appreciate your enthusiasm and credibility in
answering these questions, which will help me to get the correct and factual figure
reflecting properly the situation of PR campaign implemented by Vinamilk and Nestle.
I ensure that all your personal information and response in this survey will be confidential
under the regulation of Bolton University in doing dissertation.
Please fill in this questionnaire at your most comfortable state and time.
------------------------------------------------------------------------------------------------------------
Please fill in your personal information before completing the questionnaires:
Name:
Address:
Age:
Occpation:
Please read carefully to make sure you understand the content of all question before
answering:
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Dissertation – May, 2010 MBA 8
1. Have you ever used the dairy product of Vinamilk or Nestle?
Vinamilk
Nestle
None of them
Both of them
2. How do you know Vinamilk/Nestle products?
Note: you can tick on 2 columns if you are using both products
Vinamilk
TV
Newspaper/magazines
Companies’ social activities
Online forums
Word of mouth
Others
Nestle
TV
Newspaper/magazines
Companies’ social activities
Online forums
Word of mouth
Others
3. How long have you used Vinamilk/Nestle product?
Vinamilk
Just recently
Less than one year
More than one year
Nestle
Just recently
Less than one year
More than one year
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4. How long have you changed to use Vinamilk/Nestle product?
Vinamilk
Have used for a long time
More than 3 months
Less than 3 months
Nestle
Have used for a long time
More than 3 months
Less than 3 months
5. Why do you choose Vinamilk/Nestle products?
Vinamilk
Competitive prices
Excellent quality
Good flavor
Diversified ranges of product
Unique product
Good reputation
Nestle
Competitive prices
Excellent quality
Good flavor
Diversified ranges of product
Unique product
Good reputation
6. How much do you spend on Vinamilk/Nestle per month?
Family size <500,000 500,000-1,000,000 >1,000,000
2 members (with no
child)
2-4 members (with
1-2 children)
5-10 members (with
2- 4 children)
7. How much are your average expenditure on consuming goods for family per month?
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Dissertation – May, 2010 MBA 8
Family size < 3,000,000300,000-
6,000,000
6,000,000-
10,000000>10,000,000
2 members
(with no child)
2-4 members
(with 1-2
children)
5-10 members
(with 2- 4
children)
8. Which product of Vinamilk/Nestle do you usually buy?
Vinamilk
Adult
Children
Both of them
Nestle
Adult
Children
Both of them
9. How much money do you spend on children product in total your purchased goods from
Vinamilk/Nestle?
Vinamilk
< 100,000
100,000 – 500,000
>500,000
Nestle
< 100,000
100,000 – 500,000
>500,000
10. Where do you usually buy Vinamilk/Nestle products?
Vinamilk Nestle
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Dissertation – May, 2010 MBA 8
Supermarket
Market
Grocery
Supermarket
Market
Grocery
11. In the supermarkets and retail stores, is there any consultant of Vinamilk/Nestle to present the
products?
Vinamilk
Always
Usually
Sometimes
Never
Nestle
Always
Usually
Sometimes
Never
12. Have you ever been consulted by him/her to buy the products?
Vinamilk
Always
Usually
Sometimes
Never
Nestle
Always
Usually
Sometimes
Never
13. How do you think about his/her service?
Vinamilk
Excellent
Good
Normal
Poor
Very poor
Nestle
Excellent
Good
Normal
Poor
Very poor
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14. Does Vinamilk/Nestle usually attach the promotional materials with products?
Vinamilk
Always
Usually
Sometimes
Never
Nestle
Always
Usually
Sometimes
Never
15. Are your children interested in these promotional materials?
Vinamilk
Very excited
Like
Fairly
Dislike
Not interested in
Nestle
Very excited
Like
Fairly
Dislike
Not interested in
16. Have you ever participated in social program of Vinamilk/Nestle with your children?
Vinamilk
Always
Usually
Sometimes
Never
Nestle
Always
Usually
Sometimes
Never
17. How do you think about the number of social activities organized by Vinamilk / Nestle?
Vinamilk Nestle
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Sufficient
Need more
Too much
Sufficient
Need more
Too much
18. Please answer the questions about the social events of Vinamilk/Nestle by ranking the level as
following:
Very
disagree
Disagree Agree Very agree Totally agree
VNM Nestle VNM Nestle VNM Nestle VNM Nestle VNM Nestle
Diversified
content
Useful
lessons
Attract the
children’s
interest
Children
enjoy the
program
Children
are excited
to join
coming
events
Easy to
find the
program
information
on mass
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Dissertation – May, 2010 MBA 8
media
High
number of
participants
Well-
organized
19. How often do you keep track of the supportive programs of Vinamilk/Nestle for
consumer?
Vinamilk
Always
Usually
Sometimes
Never
Nestle
Always
Usually
Sometimes
Never
The end
Thank you very much for your participation.
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REFERENCE
1. Adcock, D., Halborg, A. & Ross, Caroline (2001) Marketing: Principles and Practice (Fourth Edition), England: Prentice Hall.
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