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BAR & EATERY
bar all day menu | cocktails | bubbles | sauvignon blanc | chardonnay | varietals . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
pinot noir | red wines | dessert wines | ports
the maker ‘12 (fire eagle) hawkes bay 9 44trout valley reserve ‘12 nelson 10 47three paddles ‘11 martinborough 12 57odyssey ‘10 marlborough 12.5 58wanaka road ‘11 central otago 13.5 65nevis bluff ‘09 central otago 14 66ata rangi crimson ‘12 martinborough 17 82jules taylor ‘12 marlborough 87cloudy bay ‘11 marlborough 95akarua ‘12 central otago 110rockburn ‘11 central otago 110mt edward morrison vineyard ‘11 central otago 150mt edward steven’s vineyard ‘09 central otago 150
region gl btl
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tomtom pinot noir . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
abilius ‘12 tempranillo spain 9 44brookfields burnfoot merlot ‘12 hawkes bay 11 52killikanoon ‘the lackey shiraz’ ‘12 south australia 10 47kahurangi syrah ‘12 nelson 11 52gnarly dudes shiraz ‘11 barossa 82craggy range te kahu mer/cab ‘11 gimblett gravels 13 61tim adams shiraz ‘11 clare valley 75te mata mer/cab ‘10 hawkes bay 12 57cj pask gimblett road cab/mer ‘10 marlborough 13 63stonyridge faithful mer/cab sauv ‘11 waiheke 73mills reef elspeth cab/mer ‘10 gimblett gravels 79mills reef elspeth syrah ‘11 gimblett gravels 79church road grand reserve syrah ‘11 hawkes bay 130cornerstone cab/sauv ‘98 hawkes bay 150te mata coleraine ‘09 hawkes bay 160
region gl btl
tomtom red wines . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
region 90ml 375mldeen de botrytis semillion ‘08 australia 9 40aurum 9 carat noble semillion ‘08 central otago 10 43nevis bluff late harvest pinot gris ‘11 central otago 55perrin ac muscat beaumes de venise ‘10 rhone valley 65pegasus bay encore noble riesling ‘10 waipara 75buller wines fine old muscat victoria 750ml 70. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
tomtom dessert wines . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
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tomtom ports . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
barros tawny port 10 year old 9barros tawny port 20 year old 13de la rosa tawny port 10 year old 15de la rosa vintage port ‘09 20
90ml
tomtom bar & eatery | 27 drake street | victoria park marketp 09 377 5737 | e [email protected] | www.tom-tom.co.nz
for enquiries, reservations or feedback please email us at [email protected]
tomtom varietals . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
the maker pinot gris ‘13 (divinity cross) marlborough 9 44trout valley reserve pinot gris ‘13 nelson 9 44aronui pinot gris ‘13 nelson 10 47brunton road pinot gris ‘11 gisborne 11 53 camshorn ‘12 waipara 12 56amisfield pinot gris ‘12 central otago 67man o war exiled pinot gris ‘13 waiheke 79framingham classic riesling ‘11 marlborough 11 53mt maude dry riesling ‘13 central otago 13 61mt edward wanaka road riesling ‘12 central otago 15 62matawhero gewurtztraminer ‘13 gisborne 13 67arrogant frog ribet pink syrah rose ‘12 languedoc france 10 48soho rose ‘13 waiheke 11 52clearview blush ‘13 hawkes bay 12 57
region gl btl
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tomtom chardonnay . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
tomtom sauvignon blanc . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
tomtom all day menu . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .bread & dips *V 12whipped butter, balsamic, and rillettebowl of olives *LF *GF *V 8.5 green sicilian and black turkish olives tossed in olive oiloysters *LF *GF 19.5 | 37 fresh with chardonnay vinegar or battered with lemon mayo. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
chef’s platter 30 | 60a mixture of the best chosen by the chefseared angus beef *LF *GF 14radish and japanese mayo pork belly *LF *GF 15house BBQ sauce and spiced cabbageraw king salmon *LF *GF 14radish, house citrus sauce and wasabichicken thigh *LF *GF 15served with chilli, lime, herbs and cabbageprawn curry 14.5mild butter curry sauce with prawn and potatowonton 14fried with black vinegar emulsioneggplant *LF *V 13 served crispy with massaman dip. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
asahi beer battered tarakihi and chips *LF 26tartare sauce, tomato sauce and lemonchar grilled beef scotch 250g 26potato fondant, mushroom sauce field mushroom pasta 24pappadele, roast garlic, lavender, truffle oil add chicken or crispy bacon 6 caesar salad 19 cos lettuce, white anchovy, wholemeal crouton, poached egg and grana padano add chicken or crispy bacon 6
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criss cut chips *LF *V 7.5world famous in Victoria park, served with tomato saucewild rocket *LF *GF *V 7tossed with watercress, apple and cider vinaigrettesteamed greens *LF *GF *V 7miso dressing and sesame seeds. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
*LF - Lactose Free *GF - Gluten Free *V - Vegetarian
Tom Tom Bar & Eatery is available for functions, enquire today for our function pack. Tom Tom the perfect destination for social and family gatherings, birthdays, engagements, corporate dinners and casual drinks for large groups – Tom Tom prides itself on providing experienced event organisers making
organising easy, flexible and stress free.
region gl btlveuve du vernay nv france 11 40pelorus marlborough 16 65akarua brut nv central otago 17 69quartz reef nv central otago 18 75moet & chandon brut nv epernay 19.5 125louis roederer brut premier nv reims 115verve cliquot nv reims 118piper heidsieck brut cuvee nv reims 120pol roger brut reserve nv epernay 150
region gl btlthe maker (fleur de lis) ‘13 marlborough 9 44te pa ‘13 marlborough 10 47coupers shed ‘13 hawkes bay 10 47soho ‘13 marlborough 10.5 48.5starborough ‘13 marlborough 11 52main divide ‘13 waipara 11 52craggy range te muna rd vineyard ‘13 martinborough 11.5 53jules taylor ‘12 marlborough 11.5 53coal pit ‘11 central otago 57lake chalice raptor ‘12 marlborough 57cloudy bay ‘13 marlborough 66
region gl btlthe maker ‘12 (knighthood) gisborne 9 44 kahurangi estate ‘13 nelson 11 51 waipara hills ‘12 wairapa 11.5 53aronui ‘12/13 nelson 11 51mills reef reserve ‘12 hawkes bay 12.5 57isabel ‘12 marlborough 68carrick bannockburn ‘11 central otago 69mt edward ‘12 central otago 15 69cloudy bay ‘11 marlborough 17 75clearview white caps ‘12 hawkes bay 76kumeu river estate ‘10 kumeu 82neudorf ‘11 nelson 82odyssey reserve iliad ‘12 gisborne 85man o war valhalla ‘10 waiheke 85
tomtom bubbles . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
tomtom all day menu . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
banoffe 13white choc brownie, banana and caramel
red velvet molten lava pudding *GF 13raspberry, beetroot jelly and cream cheese ice cream
ice cream selection 13with tom-tom textures
over the moon double cream brie 15with bread and crackers
whitestone winsor blue 15with bread and crackers. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
please ask your server for today’s savoury palate
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