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© www.crosscountrycafe.com i
The Ultimate
Guide to
Keurig K-cup
Coffee Brewing
(Tips and Tricks to Get the Most
Out of Your Keurig.)
Brought to you by:
© www.crosscountrycafe.com ii
Copyright © 2013
All rights reserved. No part of this book may be reproduced, stored in a
retrieval system, or transmitted in any form or by any means,
electronic, mechanical, photocopying, recording, scanning, or
otherwise, without the prior written permission of the publisher.
All the material contained in this book is provided for educational and
informational purposes only. No responsibility can be taken for any
results or outcomes resulting from the use of this material.
While every attempt has been made to provide information that is both
accurate and effective, the author does not assume any responsibility
for the accuracy or use/misuse of this information.
© www.crosscountrycafe.com iii
Preface
Congratulations, you have joined a modern day coffee
revolution! Keurig brewing has changed the way we
enjoy our morning cup, never before has single serve
coffee been so popular and brought such a simple
pleasure into so many lives. Your Keurig brews up a
little bit of love for you each and every day. Return the
favor by keeping your precious morning friend running
happily for years to come!
We joined the single serve coffee business well before
anyone even knew the name Keurig. Use our knowledge
from years of brewing to get the most out of your coffee
experience.
We will teach you how to properly care for your unit,
© www.crosscountrycafe.com iv
answer frequently asked questions and offer ideas on
how to take your Keurig beyond simply brewing hot
coffee.
Thank you for downloading our e-book, we hope that
we can help make your Keurig coffee brewing easy,
enjoyable and of course delicious!
© www.crosscountrycafe.com v
Table of Contents
1: The History of Keurig .............................................................................. 1
2: Five Ways to Make Your Keurig Brewer Last ......................................... 4
3: Ten Ways to Save Money on K-cup Coffee ........................................... 8
4: Where to Find the Best Variety of Keurig K-cup Coffee ....................... 11
5: What is an Extra Bold K-cup?............................................................... 13
6: How Many Calories Are in a Keurig K-cup? ......................................... 15
7: Do K-cups Contain Gluten? ................................................................. 17
8: How Much Caffeine is in a Keurig K-cup? ............................................ 19
9: My Keurig Brewed a Half Cup, Now What?.......................................... 21
10: Can I Use My Own Coffee in a Keurig? .............................................. 23
11: Are There Any Organic K-cup Coffees? ............................................. 26
12: What Type of Water Should I Use In my Brewer? .............................. 28
13: Do K-cups Contain BPA? ................................................................... 31
14: How to Make Iced Beverages With Your Keurig ................................ 32
15: Where to Find Keurig Owners Manuals ............................................. 34
© www.crosscountrycafe.com Page 1
1: The History of
Keurig
Peter Dragone and
John Sylvan founded
Keurig in
1990. Keurig seemed
to go from an
unknown company to
a billion dollar empire
overnight. But, what few people know is that "overnight" took twenty
years and there were lots of bumps along the way!
Sylvan and Dragone started with nothing but an idea and a twinkle in
their eye. They had no money, no backers and no clue how to make their
dream of a high quality, single serve coffee brewer a reality.
They started tinkering and building prototypes until they got it right but
let's just say "right" is a relative term at this point.
The first brewer was huge, heavy and expensive. It was not reliable and
required a plumber to install it. As Dragone and Sylvan lugged brewer
after failing brewing to potential backers there were often instances of
exploding K-cups, grounds in coffee and leaks. At this point they were
still making the K-cups by hand and relying on their own taste tests. As
a matter of fact Sylvan was diagnosed with caffeine poisoning- admitting
that he was consuming 30-40 cups of coffee per day!
Despite all of these issues, this early Keurig model was growing in
popularity in commercial settings. Employees loved the convenience
and seldom chose to go back to a traditional drip style brewer after using
this revolutionary unit. Sylvan and Dragone knew they were on to
something.
In 1993 Dick Sweeney joined to Keurig team assigned with the task of
automating the brewer and coffee manufacturing process... and that he
did. I have had the pleasure of visiting Green Mountain Coffee Roasters
(GMCR) in Waterbury, VT. This is the original home of the K-cup and
GMCR will forever be the true experts in the manufacturing
© www.crosscountrycafe.com Page 2
process. The warehouse is huge, the process is completely automated,
robots can be seen in most stations but the human factor still exists to
ensure the highest quality possible.
Meanwhile, back at the ranch, reliability was improving and demand was
growing for Keurig units in the workplace. However, the writing was on
the wall, homes were where the real money could be made. With 75% of
coffee consumption occurring at home, executives knew this was where
they needed to head next.
It took nearly two years to develop a Keurig brewer that would fit on a
kitchen countertop, did not cost and arm and a leg and contained a water
reservoir. The Keurig founders were thrilled to be headed in this
direction however, at the same time big name companies, with deep
pockets were releasing their single serve coffee brewers as
well. Keurig could not compete, they simply did not have the money for
a marketing campaign that came anywhere near the level of their rivals.
When you can't beat 'em, join 'em.
That is precisely what Keurig did. Instead of going broke on
commercials or print ads, they let their competitors spend their money
spreading the word about single serve brewing and rode their coat tails.
They set up brew stations in retail stores, gave demonstrations and
shared free samples. Keurig blew away their competition by creating a
one on one experience with their end user. This is a philosophy that they
still continue today. Keurig team members and their national distributors
can often be found hosting brewing demonstrations, sharing recipes and
simply enjoying coffee with their customers.
Quality was finally perfected, the machines were now extremely reliable
and producing a superior cup of coffee.
Investors began coming on board. Decisions were now not up to Sylvan
and Dragone but a team of executives. This left Sylvan in particular,
very frustrated. He decided it was time to move on and accepted a
$50,000 buy out. Despite claims that he is not bitter about this dismal
amount of money for his invention that is now worth billions, I would
imagine he feels a bit discontent to say the least.
Dragone also left a few months later but, perhaps learned from Sylvans
error and maintained his stake in the company.
© www.crosscountrycafe.com Page 3
Green Mountain Coffee Roasters (GMCR) already held a piece of the
company, but at this point wanted it all. In 2006 Keurig became a
wholly owned subsidiary of GMCR for an astounding $160 million
dollars! This was truly a match made in heaven. Keurig is really a
technology company in the coffee industry. Nearly a third of their
employees are engineers. GMCR are well-respected experts in coffee
sourcing, roasting and distributing. Combine these two forces and you
have one heck of a powerhouse that simply can't be stopped.
I for one am beyond curious to see where Keurig takes us next, I have a
strong feeling that they will expand their horizons, not only perfecting
the coffee experience but, take the entire beverage industry by storm!
But, who knows, they have never been predictable or played by the rules
in the past; they are bound to have a few surprises up their sleeve.
© www.crosscountrycafe.com Page 4
2: Five Ways to
Make Your
Keurig Brewer
Last
You have taken the
plunge to the
wonderful world of
single serve coffee by
investing your hard-earned money into a Keurig brewer. Many take this
leap of faith not realizing that there is some maintenance required. A
Keurig needs a little extra love and attention that you probably have not
been used to giving to your coffee brewer. The good news is there are
some very easy steps you can take to keep your new toy running
smoothly and ensure a good, long life!
First meet your Keurig’s very best friends:
1) Use distilled or filtered water (never spring or tap water).
This is an absolute must do. The minerals in your tap water will build up
inside your brewer over time and cause all kinds of havoc. This is the
number one mistake I see people make and the number one reason for
early deaths in Keurig brewers.
2) Perform periodic descaling using distilled white vinegar.
Descaling is so easy and the benefits are enormous, the brewer should be
descaled at least every 3-6 months. Scale is harmless, but if left
unattended, it can hinder optimal brewer performance. Descaling your
brewer regularly helps maintain the heating element, removable water
reservoir and other parts of the brewer that come in contact with water.
Better water quality and water heating means a better cup of coffee, tea,
hot cocoa or iced beverage.
Before you begin, you will need a large ceramic mug, fresh water, at
least 20 oz. of undiluted white vinegar and access to a sink. Do not use a
paper cup.
© www.crosscountrycafe.com Page 5
STEP 1: FIRST VINEGAR RINSE
• Turn on your brewer.
• Fill the Cold Water Reservoir with 10 oz. of undiluted white vinegar.
• Place the ceramic mug on the Drip Tray Plate.
• Lift the Handle, but do not add a K-Cup® pack.
• After 5 seconds, lower Handle.
• Press the flashing blue BREW Button. It will flash red and then turn
solid red.
• Once the vinegar is dispensed, discard hot contents into sink.
STEP 2: SECOND VINEGAR RINSE
• Pour the remaining 10 oz. of vinegar into the Cold Water Reservoir.
• Place the ceramic mug on the Drip Tray Plate.
• Lift Handle, but do not add a K-Cup® pack.
• After 5 seconds, lower Handle.
• Press the flashing blue BREW Button. It will then flash red.
• When it turns solid red, power off as it starts to dispense.
• Allow the brewer to sit for 30 minutes.
• Power on the brewer, lift and lower Handle, then press
the BREW Button.
• Once the vinegar is dispensed, discard hot contents into sink.
STEP 3: FRESH WATER RINSE
• Fill the Cold Water Reservoir with 10 oz. of fresh water.
• Place the ceramic mug on the Drip Tray.
• Lift Handle, but do not add a K-Cup® pack.
• Lower Handle and continue the brewing process until the
hot water is dispensed into the mug. Discard hot contents into sink.
• Repeat this Fresh Water Rinse cycle three (3) more times to cleanse the
brewer plumbing and to remove any residual vinegar taste. The brewer
is now ready for normal use again.
3) Use only Keurig approved products in your brewer.
There are more and more knock off “K-cups” available in the
marketplace everyday. These products are tempting to try for a bit of
variety or perhaps a lower price but using them can affect the warranty
of your Keurig brewer and assure the demise of your prized
possession. Keurig spent years researching and developing the optimal
K-cup to be used properly in their brewers. The renegades cannot say
© www.crosscountrycafe.com Page 6
the same. I have seen knock offs that are made from instant coffee or
have sugar in them- two sure-fire ways to kill a Keurig.
How do you know you are getting a Keurig approved product? It is
easy…just look for the seal.
4) Purchase a commercial grade brewer.
Keurig offers two lines of coffee brewers; one is approved for use in
homes the other is designated for commercial use. It stands to reason
that the commercial grade brewers are designed to take on the use and
abuse of an office or warehouse. Wouldn’t it make sense to bring that
same quality into your home? I sure think it does! However, the
commercial brewers can be difficult to find. Very few retailers carry
them because they cater to homes. To be sure that you are getting the
highest quality brewer first, do business with a Keurig Authorized
Distributor. Distributors (such as us) generally operate online but will
sometimes have a local retail shop as well. Also, look for a model
number higher than 100. The K40, K50, K60 and K70 are all home
units. The K145, K150 and K155 are all commercial units.
To make it simple… buy a K145. This is the most economical, longest
lasting brewer available, AND it comes with a variety pack of coffee to
boot!
5) Never use anything in your Keurig besides water and K-cup
coffee, tea or hot cocoa.
This may seem silly but you can’t imagine how many times we have
heard the question:
“Can I put milk in the water reservoir of my brewer to make hot
chocolate?”
The answer is heck no!
© www.crosscountrycafe.com Page 7
“Can I put sugar in my re-usable My K-cup?”
Absolutely not!
Let’s make this real clear, if you find yourself asking can I put _______
in my Keurig. And the blank is filled in with anything other than water
or a K-cup, the answer is no.
Your Keurig shows you love every morning return the favor with simple
care and maintenance and you will have a relationship to last a lifetime!
© www.crosscountrycafe.com Page 8
3: Ten Ways to
Save Money
on K-cup
Coffee
Let’s face it; Keurig
K-cups are not the
cheapest alternative
to coffee drinking. I
use the word cheap
on purpose because
I truly believe there is a difference between being cheap and spending
mindfully.
Yes there are cheaper coffees available but are you going to really enjoy
them? Will they be freshly brewed in under a minute with the push of a
button? Will you and every member of your family be able to choose
their favorite roast or flavor? Will you be able to create the perfect cup
with just the right amount of coffee and water? Will there be zero messy
clean-up?
The answer to ALL of these questions is a big fat no.
If you choose to spend your money mindfully as I do, you will enjoy all
of these benefits and won’t waste coffee trying to make it just right.
There will be no need to run to your local coffee shop. Keurig will give
you more bang for your buck and not waste time and energy trying to
make cheap coffee taste decent.
I know what you are thinking… “That’s all well and good but I still need
to save money on Keurig K-cup coffee one way or another.”
I have a few suggestions.
1) Shop the value priced K-cup coffee line.
With the growing amount of competition in the K-cup market, more and
more value priced K-cups are popping up. These sorts of alternatives are
always great for the consumer but be very careful, there are several
© www.crosscountrycafe.com Page 9
renegades out there producing below par coffee in substandard
packaging that will ruin your Keurig brewer. Using these off brands will
affect your Keurig warranty.
To be sure that you are purchasing a high quality product that will work
properly in your Keurig brewer look for the Keurig seal.
The value priced Keurig K-cups that we recommend
are Diedrich and Twinings. Both are reputable companies with the
Keurig seal of approval. In general these brands can be purchased for up
to twenty percent less than other K-cups!
2) Use K-cup teas more than once. Most tea drinkers use their tea bags
several times. One use simply does not take the entire flavor out of a tea
bag. The same applies to K-cup teas. The number of uses depends on
your taste preference. I generally use my tea K-cups 2-3 times in a row
filling my HUGE stainless steel thermos that I love oh so much. This
gives me enough to sip throughout the entire day using only one lonely
little K-cup!
3) Purchase clearance K-cups. Cross Country Cafe always has at least
one K-cup on clearance. K-cups are placed on clearance for a variety of
reasons ranging from stock rotation, over stocking or simply because we
want to offer you a great price! It is always a good idea to stock up if
your favorite flavor goes on clearance.
4) Shop sales. We recommend sticking with one company and following
their sale pattern. If you jump around you may miss your favorites and
not reap the full rewards of the program
5) Consider shipping. Yes, shopping online is ultra convenient and for
many (including me) the preferred method. I avoid going to stores as
much as possible. Not only do I miss the hassle and save time, I think
that simply not setting foot in the store saves me money by skipping
other impulse purchases.
When it comes to K-cup coffees retail is ALWAYS going to be priced
higher than ordering online unless, there is a special sale or coupon and
even then you will usually pay more. But, who wants to pay a fortune
for shipping? Not me, that’s for darn sure.
Look for companies that offer flat rate shipping or free shipping on a
© www.crosscountrycafe.com Page 10
certain order size.
6) Price K-cups per cup not by the box. You may have noticed that K-
cups are available in a variety of box sizes ranging from 12 K-cups all
the way up to 24. This can make price comparison tricky. For example,
most shoppers seem to believe that some big box stores have fairly low
pricing on K-cup coffees. That seems to be true at first glance until you
notice that their boxes only have 18 K-cups in them. Always, always,
always buy a box of 24 to ensure that you are getting the best price per
cup.
7) Use price guarantees. Few companies are brave enough to promise to
beat any and all competitor pricing but there are a couple that have
stepped up to the plate. Always deal with a company that offers a best
price guarantee, take the guesswork out of shopping K-cups, and get the
lowest price currently available, period.
8) Participate in giveaways. First and foremost you can find several K-
cup contest and giveaways on Facebook and Twitter.
In addition to Facebook did you know that there are several popular
blogs and comparison-shopping sites that host K-cup giveaways? These
are a little bit more difficult to find, but worth the search.
9) Ask for samples. Don’t be shy.
10) Find out what offers are available from your favorite K-cup
distributor. For example, if you sign up for the email list you may get a
coupon or follow the blog for a discount, opt in to text ads for sale alerts,
etc. Again, pick one company so that you don’t get overwhelmed or
annoyed with too many notifications.
I want to help you to save money on Keurig K-cups but I want to remind
you that coffee is one of life’s simple pleasures. Enjoy it. Spend
mindfully on something that you truly love
© www.crosscountrycafe.com Page 11
4: Where to
Find the Best
Variety of
Keurig K-cup
Coffee
Ask anybody what
the best feature of
using a Keurig K-
cup brewer is and
you are bound to
hear variety as a very popular answer. The entire premise of this single
serve system is that everyone in your household or office gets HIS OR
HER perfect cup of coffee or tea (in under 60 seconds of course!).
On top of that you can suit your personal taste preferences throughout
the day. For example, right now I enjoy 2 cups of Golden French
Toast every morning, Green Tea with Pomegranate throughout the day
and a Sumatran Reserve in the afternoon. In addition, I have the privilege
of trying a new K-cup every week for my Friday coffee reviews. I love
having access to a HUGE variety of Keurig K-cups and teas (it’s who
you know, right?)!
Here I am relishing in the variety, trying different coffee flavors and
roasts constantly yet, I hear complaints from friends, relatives and
readers. They are purchasing their K-cups at retail and grocery stores and
can not find their favorite K-cups and on top of that, the selection is
poor. Why?
I spent some time pondering this and while perusing the aisles of a retail
store this weekend it dawned on me- shelf space. If you have ever
worked in retail you know that shelf space is a very valuable piece of
real estate. The problem is, K-cups take up a tremendous amount of this
hot commodity. Retailers have tried to combat this problem by selling a
smaller K-cup box (12 or 18 count) to try to cram as many different K-
cups into the small amount of space they have.
With over 150 different coffees, teas and specialty beverages available it
is impossible to provide a decent selection with limited display space.
© www.crosscountrycafe.com Page 12
Therefore, retailers will choose what they perceive as the most
marketable coffees but what if that does not include your favorite? My
daily K-cups were not available at any of the retailers I visited recently.
Don’t worry though, we have a solution. Online retailers!! No shelf
space issues, no perceived best sellers, no smaller boxes, no pressure
from manufacturers to be placed at eye level, nothing but a warehouse
full of a massive selection of Keurig K-cup coffee, purchased in bulk,
with minimal handling to keep costs down.
You will always find the best variety of Keurig K-cup coffee with an
online distributor, period. You will receive unmatched service and
quality from the select few that are certified to sell Keurig products.
© www.crosscountrycafe.com Page 13
5: What is
an Extra
Bold K-
cup?
There are a
growing
number of
Keurig K-cups labeled “extra bold”. As a matter of fact the entire line of
Tully’s K-cups are now extra bold in addition to tried and true favorites
such as Dark Magic and Newman’s Special Blend. Extra bold Keurig K-
cup coffees are growing in popularity and rapidly becoming best sellers.
But, what the heck does extra bold mean??? Extra Bold means….MORE
COFFEE!!
I will tell you what it does not mean. It does not mean dark roast. It
does not mean burnt and bitter. This is a common misconception. There
are a variety of extra bold K-cup coffees available. They range from
light, medium and dark roasts. Included are Tully’s Breakfast
Blend which is a light roast and one of the newest additions Tully’s
Hawaiian Blend which is a medium roast. Both very smooth and both
lack any burnt or bitter taste.
Extra bold Keurig K-cups contain slightly more coffee than regular K-
cups resulting in a stronger brew. I was curious as to exactly how much
more coffee we are talking about so I conducted an experiment. I ripped
the lids off a regular and an extra bold K-cup, poured the coffee out on
the counter and took a picture.
© www.crosscountrycafe.com Page 14
I was really surprised at the difference. There was quite a bit more coffee
in the extra bold K-cup! This explains why I like them so much… I love
a “thick” cup of coffee- not necessarily dark or even super strong I just
like a nice body and extra bolds never disappoint.
My dream is that one day all K-cups will be available in both regular and
extra bold to satisfy both ends of the spectrum. Green Mountain if you
are reading this, please place my request : )
Extra bold coffees are perfect for filling a large cup or a travel mug but
they are the key to making a good cup of iced coffee. The extra coffee
allows them to avoid tasting watered down by all of the ice.
© www.crosscountrycafe.com Page 15
6: How Many
Calories Are in a
Keurig K-cup?
This chapter was
inspired by a customer
inquiry that got me
thinking… do
consumers know that
most Keurig K-cups
are calorie and sugar-
free?
Yep. that’s right, no need to worry. The majority of Keurig K-cups are
simply coffee and a filter, nothing added meaning…. calorie free! At
first I could not understand the confusion on this subject. Then I read the
descriptions of some of the coffees.
Caramel Vanilla Cream reads:
A light roast, flavored K-cup coffee with a traditional French Vanilla
flavor taken up a notch by the addition of buttery caramel and hints of brown sugar!
Chocolate Glazed Donut:
Chocolate Glazed Donut is a combo that’s hard to resist. A fresh
chocolate donut, topped with a sweet, sugar glaze, dunked into your mug.
Who wouldn’t think that these coffees are filled with sugar, fat and
calories?! If I did not know better, I certainly would question it. When
you read the descriptions of Keurig K-cups or any coffee for that matter,
know that the author is simply describing the hints of flavor that they
detect in the coffee, not the actual ingredients. If you still aren’t sure,
look for the nutritional information.
If there are no ingredients or nutritional information listed it means that it
only contains coffee and you are good to go!
There are a few Keurig K-cups that DO contain calories. They fall under
© www.crosscountrycafe.com Page 16
two categories. Brew Over Ice teas and coffees (except Twinings) and
Cafe Escapes. Keurig has kept those around 60-70 calories each.
When in doubt consider the consistency of the coffee. If it is creamy- it
contains calories and most likely sugar. If it is a simple black coffee,
calories are not an issue.
© www.crosscountrycafe.com Page 17
7: Do K-cups
Contain Gluten?
Gluten has been a recent
topic of discussion in my
household. At this point it is
a simple curiosity, we have
not taken the plunge to a
gluten-free diet. We are
however, becoming more
aware and beginning to
notice that it is in
well…pretty much
everything. This of course has me wondering, are Keurig K-cup coffees
gluten-free?
You may have noticed that the packaging of Keurig K-cup coffee really
does not tell you much about the nutritional value. That is because there
quite frankly isn’t much to tell. In addition, products that do not state any
claims such as “gluten-free”, “sodium free” etc. and have no nutritional
impact are not required to include the standard nutritional facts on their
packaging.
To prove this I sought out a K-cup label and found nothing but a bunch
of zeros.
Although I was quite sure that this answered my gluten question, I
looked for further confirmation from Green Mountain Coffee Roasters
since they are the ultimate authority on K-cups. I found this excerpt on
their FAQ page:
Question Do any of your K-Cup packs contain gluten?
Answer All of the coffees offered in K-Cup® packs are gluten and gluten by
product-free. The Café Escapes French Vanilla Café-au-Lait K-Cup®
pack contains small amounts of wheat. The Timothy’s Lemon Blueberry
Tea K-Cup® pack contains malted oats.
© www.crosscountrycafe.com Page 18
There you have it, as of today Keurig K-cup coffees and teas are gluten-
free- yay!
I am completely comfortable with advising consumers who are avoiding
gluten to drink up and enjoy Keurig K-cup regular, decaf, flavored
coffees and teas. However, I would like to offer two areas of caution:
First, there are more and more renegade “K-cups” on the market. These
are not sanctioned by Keurig or approved for use in their brewers. If it
does not have the Keurig approved seal, Keurig nor I can speak to its
contents.
Look for the seal people; it’s the only way to get the real thing!
Second, Keurig = variety = new K-cups constantly. It seems like every
time I check my email there is an announcement of a brand new
innovative K-cup coffee, tea or beverage. Innovation means new
ingredients and processes. I would strongly advise you to confirm that
each new K-cup you try falls under the gluten-free rule. You are
completely safe with regular, decaf or flavored coffees and tea. When it
comes to anything that has a creamy body or sweetness such as Brew
Over Ice, you should confirm the nutritional contents.
In conclusion, those of you trying or needing to eliminate gluten from
your diet, you do not have to sacrifice when it comes to your morning
coffee. You can still enjoy one of life’s simple pleasures fresh, gourmet
coffees!
© www.crosscountrycafe.com Page 19
8: How Much
Caffeine
is in a
Keurig K-
cup?
This is a
commonly asked
question
that unfortunately
does not have a
precise answer.
K-cup coffee contains between 75-125mg of caffeine per 6 fluid
ounces. I know, I know, that really is not very helpful. There are so
many variables that determine the amount of caffeine in a cup of coffee;
it is near impossible to estimate an exact amount.
-Caffeine varies by roasting type. Contrary to popular belief light roast
coffee contains more caffeine than dark roast. Beans that are roasted
dark are exposed to prolonged heat, which breaks down the caffeine.
-Different types of beans will produce more caffeine than others. The
higher end, better tasting Arabica beans that produce Keurig K-cups
have less caffeine than their cheaper Robusta counterparts.
-The finer that a coffee is ground the more caffeine it will
contain. Keurig K-cups coffee is generally ground on the medium to
finer side.
-The length of time a coffee is brewed or steeped will affect the amount
of caffeine extracted. For example, French press coffee has one of the
highest caffeine contents because the general process is to allow the
coffee to steep for four minutes.
-The hotter the water used in brewing, the higher the caffeine. Although,
you should not brew above 212 degrees.
-Obviously, the amount of grounds used will change the caffeine content
of the resulting cup of coffee. Extra bold Keurig K-cups contain twenty
© www.crosscountrycafe.com Page 20
percent more coffee translating to a more caffeinated cup of joe.
As you can see there are just too many factors to determine an exact
amount of caffeine in a Keurig K-cup. However, with all things
considered an extra bold medium roast, Keurig K-cup would be at the
higher end of the spectrum.
If want a bigger bang for your buck try a Tully's Extra Bold Breakfast
Blend. If you are on the other end of the spectrum and want just a little
pick me up try Green Mountain Half Caff.
© www.crosscountrycafe.com Page 21
9: My Keurig Brewed a
Half Cup, Now
What?
It's 6am; you have had a solid 5
hours of sleep, you NEED
coffee now. You think to
yourself, everything is going to
be ok, my Keurig will have a
steaming hot cup of Joe in my
mug in a mere 60
seconds. You choose your
favorite roast, pop ‘er in
and…you hear sputtering, a
little bit of coffee comes out
then…., nothing.
This is probably the number
one complaint I have heard
when it comes to Keurig
performance and believe me, I get it. But, with a little bit of know how,
in most situations you can fix this issue.
If your Keurig brews a short cup it may be caused by one of the
following:
-Coffee grounds, tea or cocoa mix has clogged the exit needle. Run a
cycle of water through the brew cycle without a K cup in the brewer..
-It may be time to perform a descaling, see chapter 2.
-The water reservoir was removed during the brew process. Place the
water reservoir back onto the brewer and perform a cleansing water only
brew without a K-cup.
You may have a faulty brew basket (this actually happened to me). If
your brewer is less than a year old, call Keurig and they will send you a
brand spanking new one for free.
Those are the “on the record” instructions.
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Off the record, hit the brewer. Yep, pretend you are the Fonz and give it
a little tap on the side. Air can get trapped in the tubing and prevent the
coffee from exiting. A little jiggle will move the air along and back to a
brewin’ you will go!
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10: Can I Use My
Own Coffee in a
Keurig?
This is a question that we
hear quite often from those
seeking to save a few
dollars on their daily
coffee.
The short answer is- yes
but, why would you want
to????
I certainly understand that
Keurig K-cups are not the
cheapest route to feed your
caffeine habit however,
when you indulge in your
sacred first cup, one of life's simple pleasures- is cheap really what you
are going for? I for one, am seeking a great tasting cup of gourmet
coffee, brewed fresh and hot in my mug as quickly and as easily as
possible.
If I haven't swayed you with my little rant let's talk brass tacks.
There are a variety of units available that will make it possible to brew
your own coffee in your Keurig. Most are of a mesh type basket that sits
in the brew basket of your unit. I have also seen plastic lids that will
allow you to reuse your K-cups, tiny paper filters and a myriad of other
inventive units. These gadgets should bear a label that states "use at your
own risk" for a few reasons.
1) They are generally made from low grade plastic that will affect the
taste of your coffee.
2) They are messy.
3) The performance of your machine will be affected.
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4) The life span of your brewer will be shortened.
5) Last but not least:
If they do not bear the Keurig brewed seal, they are not sanctioned
and may affect the warranty on your K-cup brewer.
Keurig is fairly strict about what you brew in your unit, they want your
experience with their product to be as pleasant as possible. They
demand high quality from their roasters and will settle for nothing less..
Therefore, there is only one piece of equipment that Keurig will endorse
for brewing your own coffee in your unit- the My K-cup. This is a
Keurig approved product that will not compromise the warranty on your
coffee brewer.
However, after testing, I cannot recommend using it (sorry Keurig, I am
usually on your side). There are a few reasons that I do not like the My
K-cup:
1) It is difficult to get the measurement of coffee quite right. Every cup
tastes different as I am adjusting my brews to try to get just the right
amount of coffee.
2) I spill coffee grounds every gosh darn time I try to scoop them into the
My K-cup...every time.
3) I noticed a much higher occurrence of grounds in my coffee.
4) The person before me NEVER cleans it, leaving me to do so... both
before and after I brew my cup of coffee.
5) I cannot make hot cocoa or enjoy any of the Cafe Escapes.
6) The My K-cup consists of three pieces that replace the brew basket of
your Keurig. These three pieces need to be cleaned between each brew
and the fact that I need to keep track of this is quite a pain!
7) The coffee clogged my needles several times using this method of
brewing.
Mainly, I am simply spoiled. I am so used to not even thinking about my
morning Joe,I get my mug, pop in the K-cup and hit the brew button.
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This is the whole point of a Keurig to begin with!!
I do understand that cost savings is on every family's mind, we have
quite a few suggestions in chapter 3 that will help you save a few bucks.
Enjoy the ease and convenience of a gourmet Keurig K-cup coffee the
way it was intended to be used.
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11: Are There
Any Organic
K-cup
Coffees?
Buying organic is
often a controversial
topic but to me it is a
no brainer. By
choosing organic
coffee you are
avoiding chemicals
and pesticides, helping
farmers remain
sustainable and some
even argue that organic beans taste better.
Although there is an abundant shortage of organic K-cup coffees, they do
exist. Thankfully there are few of incredible high quality and roasted by
companies we can trust and the best news is, they are no more expensive
than traditional roasts!
If there is one person that comes to mind when you think organic it has
got to be Paul Newman. His namesake has become synonymous with
sustainable, organic products...especially coffee. As a matter of fact
Newman's Own has an entire subsidiary dedicated to their famous
roasts. We are thrilled that they have partnered with Green Mountain
coffee to included organic K-cups in their line of products!
Newman's Own Special Blend is a medium roast, extra bold K-cup
coffee that is organic and Fair Trade certified to boot. This is a blend of
Central American beans that offers a strong body and robust flavor. I
have had the pleasure of reviewing Special Blend; you can read a full
description here.
Special Blend is also available in a decaffeinated version with all of the
same depth and body minus the caffeine kick!
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Green Mountain Coffee is next on our organic K-cup list. Green
Mountain is just that, very green, very socially conscious...who would
have thought such a huge corporation could maintain these standards? I
guess when you start out as a tiny train station coffee shop in the
foothills of beautiful Vermont, it comes easy.
Green Mountain employs a team of experts to source just the right beans
for their signature roasts. Case in point- Sumatran Reserve. Sumatran
Reserve is a dark roast, extra bold Keurig K-cup coffee that is certified
organic and Fair Trade. Sumatran beans are grown in the lush mountains
of Indonesia, creating a unique taste and a superb cup of coffee. This
coffee offers a big body, sweet notes and a satisfying finish.
I am thrilled to have these two amazing organic K-cup coffees available
to us, I hope that more and more will be released but, just a word of
warning... only buy organic K-cups with USDA organic seal. This is
the only way to be sure that you are receiving a high quality, genuinely
organic product.
Price gouging can run rampant with organic products, it seems like you
slap a little seal on it and the price instantly doubles. You should only
shop with reputable companies that care about providing you a great
product at a fair price.
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12: What Type of
Water Should I
Use In my
Brewer?
We discussed this briefly in
chapter 2, but it is such an
important topic, I thought
that there should be an
entire chapter devoted to
this subject.
There are two ingredients
in a great cup of coffee-
water and well, coffee. We
take all of this time to
discuss where the coffee
beans come from, the best
roast, great flavor, etc. but
exactly no time thinking about the water we are using to prepare our
precious cup of joe.
Water makes up 98% of every wonderful brew, so we thought we would
take a little time to discuss what is the best type of water to use not only
for amazing tasting coffee but, also for the longevity of your Keurig
brewer.
The most common concern when it comes to the water from your tap is
hardness. If you have hard water it simply means that it contains a high
amount of natural minerals such as magnesium, calcium, sodium,
potassium, sulfate and chloride. As many of you know these minerals
can reek havoc on your plumbing, dishes, laundry and showers by
depositing scale or lime. The same applies to your Keurig brewer. These
minerals will pass through your brewer leaving their trail of scale and
lime deposits reducing the efficiency of your unit, coincided with
affecting the taste of your coffee.
To combat this, most people soften their water with salt. Salt removes
the minerals and the resulting soft water is much easier on plumbing and
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even becomes more compatible with soap making washing more
efficient. Problem solved, right? Not when it comes to your Keurig.
Softened water contains sodium ions that will form around coffee grinds
and tea leaves making them less penetrable. This will slow down the
extraction process, causing over extraction (bad tasting coffee and tea)
and clogs in the brewer resulting in performance issues.
What can you do?
2) Use filtered water.
Many refrigerators now come with a filter built in, you can easily add
one to your sink faucet or some go as far as a whole house filter. I
strongly recommend speaking to an area water professional to be sure
that you are purchasing a reputable filter that actually will produce the
results you are looking for. Filters will eliminate the smell and taste of
chlorine, sulfur and iron as well as some minerals. Your Keurig will
thank you with longevity and better tasting coffee and tea.
1) Use bottled water.
Our preferred option is bottled water but make sure your read the
label! Not all bottled waters are created equal. There are several types-
spring, distilled, mineral, etc.. This can be confusing and if you pick the
wrong one you can be doing more harm than good. You should never
use mineral or spring water in your Keurig brewer. As you might guess
they both contain high amounts of minerals that your Keurig will not
like.
Distilled water is an excellent choice for brewing coffee in your
Keurig. Distilled water is purified, containing less than 1 PPM of
minerals. This lack of minerals will leave your Keurig brewer happily
serving up your delicious morning coffee for many, many
years. Distilled water will also reduce the dreaded descaling routine. I
actually know someone who has had a brewer for several years and has
never used anything but distilled water and has never had to descale her
unit nor has she ever had a performance issue.
Does distilled water produce great tasting coffee is the big question?
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My vote is yes, but, there are some coffee snobs (no offense, I certainly
don't blame you for wanting a perfect cup of coffee) out there that will
argue that there needs to be some minerals in the water to bring out the
taste of the coffee, much as salt brings out the taste in food. This may or
may not be true so you may test it for yourself. There is no question
that distilled water will make your brewer last longer which is first and
foremost my goal when choosing what type of water to use in my Keurig
brewer.
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13: Do K-cups
Contain BPA?
First of all, what is
BPA? BPA stands for
Bisphenol-A. Bisphenol-A
is a synthetic compound
used to make certain
plastics- usually of the hard,
clear variety as well as coat
food and beverage cans.
BPA has been used for
many years but has recently
been re-examined by the
FDA for its hormone like
properties. There is strong
concern about the suitability
of BPA in consumer products as it has been linked to obesity,
neurological issues, thyroid disorder and cancer. For this reason most
companies that package any sort of food items have abandoned the use
of these products and switched to a safer plastic source. In addition, the
FDA no longer authorizes the use of BPA in baby bottles or sippy cups.
BPA is a particular issue when exposed to heat for prolonged periods of
time. Hence, the specific concerns with our beloved single serve
coffee. We are happy to report to the best of our knowledge that the
plastic used to make Keurig K-cups does not contain Bisphenol- A, nor
does the water reservoir or internal water pipelines of the
brewer. Thankfully, we can continue to happily brew our K-cup coffee
without this health concern.
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14: How to
Make Iced
Beverages
With Your
Keurig
You already love
your Keurig for
providing you with
piping hot, fresh
gourmet coffee each
and every day but,
did you know there
is another way to
enjoy your precious
brewer with no
special attachments
or
upgrades? That's
right, you can
make iced coffees,
teas and fruit
beverages with any Keurig brewer and it is so easy!
-First, choose your Brew over Ice K-cup. There are specially marked
K-cups intended to be prepared cold, just look for the brew over ice seal.
They simply contain more coffee or tea than standard K-cups. If you are
feeling adventurous, any K-cup can be brewed over ice. For example,
Twinings Pure Black does bear the Brew Over Ice logo, Peppermint does
not but, I have enjoyed both of these teas cold several times, the
Peppermint tea just is not quite as strong as the other.
-First, shake the K-cup to loosen the contents and place in the brew
basket of your Keurig brewer.
-Next, fill a 16 oz. plastic cup with ice and place it on the drip tray of
your brewer (if it is too tall, remove the drip tray). If you would like
sweetener or milk in your iced treat, you should add that now.
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-Lastly, brew the K-cup by selecting the lowest water setting of your unit
(you don't want the cup to overflow!).
You are now ready to enjoy an iced cold, refreshing coffee or tea
prepared in under a minute with you Keurig brewer- enjoy!
There is a huge array of K-cups available specially prepared to brew over
ice including Snapple Teas, Lemonade and Vitamin Burst Acai Berry
just to name a few!
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15: Where to Find
Keurig Owners
Manuals
In an effort to control my
clutter and not let it
control me, I have been
on a massive "throw it
out" frenzy. Goodwill,
my family and the
recycling center have
been inundated with my
belongings. I can now
breath a little easier with
organized cupboards and
drawers.
Yesterday’s project was
the kitchen. Can you
believe I had an entire
drawer (and not a small one) dedicated to nothing but owner’s manuals?
Starting with the washer and drier, to the juicer, yogurt maker and
everything in between. I may have referenced these once or twice but,
certainly not enough to justify tying up valuable kitchen real estate so….
in the recycling bin they went.
This led me to the idea of gathering the owner’s manuals of all models of
Keurig brewers and housing them right here, for you.
Below you will find links to the owner’s manual of each model of
Keurig brewer. The model number of your brewer can generally be
found on the bottom of the unit. You will see that my list references all
model numbers starting with K, if yours starts with a B...don't panic.
Keurig recently decided to move from the B naming system to a K
naming system but kept all of the corresponding numbers the same. If
you have a B40 for example, it is now called a K40.
K10 Mini Plus Keurig Brewer Owners Manual
K40/45 Elite Keurig Brewer Owners Manual
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K65/66 Special and Signature Edition Keurig Brewer Owners Manual
K70/75 Platinum Keurig Brewer Owners Manual
K79 Platinum Plus Keurig Brewer Owners Manual
K145 Office Pro Keurig Brewer Owners Manual
K155 Office Pro Premier Keurig Brewer Owners Manual
Mr. Coffee BVMC-KG2 Keurig Brewer Owners Manual
Breville BKC700XL Keurig Brewer Owners Manual
Cuisinart SS700 Keurig Brewer Owners Manual
You now have my permission to toss your Keurig owners manual in the
trash! Reference this chapter whenever you have a question or save the
PDF on your computer and you can be one step closer to a clutter free
kitchen or office!
© www.crosscountrycafe.com Page 37
I hope that you enjoy our Keurig tips and tricks. Don’t forget to
take some time out of your busy day to enjoy a delicious treat, you
deserve it!
If you have questions or comments that have not been addressed
please feel free to contact us, we would love to hear from you!
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