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The Strand House Holiday Fireworks Feast by the Pier - Manhattan Beach Fireworks & a Five-course Gourmet Dinner | Splash Magazines | Los Angeles
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By Lawrence Davis
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The Strand House Holiday Fireworks Feast by the Pier - Manhattan
Beach Fireworks & a Five-course Gourmet Dinner
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Enjoy the Best Views of the Dec. 9 Manhattan Beach Fireworks -- and a Five-course Gourmet
Dinner
Even before you get your Thanksgiving feast under your belt, you may want to think about calling TheStrand House to reserve a seat for its special five-course Holiday Fireworks Dinner on Sunday,December 9 -- and dial yourself in for a prime view of Manhattan Beach’s annual fireworksextravaganza.
The Strand House
In addition to enjoying a sublime view of the Holiday Fireworks by the pier, Executive Creative ChefNeal Fraser and Executive Chef Greg Hozinsky have created a decadent five-course feast to welcomethe winter holidays. “Our annual Holiday Fireworks is such a wonderful tradition in Manhattan Beach and with our stunningvantage point and floor-to-ceiling windows here, at the foot of the Manhattan Beach Pier, we thoughtwe would kick the celebration up a notch -- and match the view of the fireworks with a stellar culinarydisplay of our own,” said Owner Michael Zislis.
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The Strand House Holiday Fireworks Feast by the Pier - Manhattan Beach Fireworks & a Five-course Gourmet Dinner | Splash Magazines | Los Angeles
http://www.lasplash.com/publish/LA_Food_and_Beverage_events/the-strand-house-holiday-fireworks-feast-by-the-pier.php[11/27/12 2:36:49 PM]
The Strand House
Guests will enjoy an amusé of Ricotta and Sweet Potato Fritter, followed by their second-course choiceof Sunchocke Veloute with herb crouton, Vegetables a la Grecque, or Smoked Whitefish Napoleonwith herbed crème fraiche. Hand-cut Tagliatelle with mushroom ragout will lead off the third-course, followed by guests’ choice ofDuo of Beef (prime tenderloin and braised short rib), John Dory, Pan-roasted Jidori Chicken Breast, orBBQ Tofu. Dessert choices include Crispy Waffle with salted maple ice cream and stewed apples, Chocolate“Crunch” flourless chocolate cake, or an Ice Cream Trio of pumpkin pie, pistachio and stracciatellagelato, followed by choice of press coffee or herbal tea and a petit four. The cost of the dinner is $95 per person, excluding beverages not listed, taxes and gratuity. Seating islimited and advance reservations are required. The Strand House is located at 117 Manhattan BeachBoulevard, in Manhattan Beach. For reservations and details, call 310.545.7470. Or go towww.thestrandhousemb.com. About The Strand House
The Strand House, reminiscent of an elegant yet welcoming beach house with stunning ocean views, isa modern, multi-level venue where guests feel special whether they want to enjoy a romantic sunsetdinner, a spirited sporting event or live entertainment, or even a private event in the restaurant’sspectacular wine cellar. Featuring new American cuisine, an exceptional wine list and house specialtycocktails inspired by the restaurant’s resident mixologist, The Strand House is highly regarded for usingfresh, local ingredients.
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The Strand House Holiday Fireworks Feast by the Pier - Manhattan Beach Fireworks & a Five-course Gourmet Dinner | Splash Magazines | Los Angeles
http://www.lasplash.com/publish/LA_Food_and_Beverage_events/the-strand-house-holiday-fireworks-feast-by-the-pier.php[11/27/12 2:36:49 PM]
Michael Zislis & Neal Fraser
Greg Hozinsky
Passionate about their craft, Executive Creative Chef Neal Fraser and Executive Chef Greg Hozinsky
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The Strand House Holiday Fireworks Feast by the Pier - Manhattan Beach Fireworks & a Five-course Gourmet Dinner | Splash Magazines | Los Angeles
http://www.lasplash.com/publish/LA_Food_and_Beverage_events/the-strand-house-holiday-fireworks-feast-by-the-pier.php[11/27/12 2:36:49 PM]
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are regular visitors to local farmers’ markets, where they carefully collect ingredients for their discerningmenu and cocktails. The Strand House is completely devoted to using organic and sustainablemethods when purchasing and cooking. The farm-driven menus change seasonally. Since its openingin August of 2011, The Strand House has received abundant attention in the media and has beenrecognized by the Los Angeles Times and Zagat, and the restaurant is a 2011 Open Table “Diners’Choice” award winner.
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