6
THEISOLATIONOFOLIGOGALACTURONIC ACIDS BY DEAE-SEPHADEX A-25 COLUMNCHROMATOGRAPHY* ChitoshiHATANAKAandJunjiroOZAWA The isolation of oligogalacturonides from the acid and enzymic d 沼田tsofpecticsubstances isneeded in thestructuralanalysisof pectic substances. Furthermore the oligouronid arerequiredassubstrat forthestudiesofpolygalacturonasesorpecticacidtranseliminases. In thepreviousstudy(1) galacturonides ranging indegr ,田 ofpolymeriza- tionfrom1to6could successfully 加田paratedfromoneanotherby DEAE-cellulose column chromatography with an acetate bu 町'e r and sodiumbicarbonatesolutions or with a linear gradientofincreasing concentration of sodium bicarbonate. Inthepr ent workwe show that byusingDEAE- Se phadexA-25in placeof DEAE-celluloseand ammoniumbicarbonatesolutionaselutingagent oligogalacturonidesof chainlengthfrom2to 9 unitsareseparatedfromoneanothe r. By thismethodgoodseparationsareobtainedalso tweendigalacturonic acidand4 5-unsaturateddigalacturonicacid whichwereunable to be resolved by theDEAE-cellulose chromatography with sodium bicarbonate. MATERIALS ANDMETHODS 1. Mixture 01 Oligogalacturonides Endotolygalacfuronase. Saccharomyces Iragilis was grown stationarily in100 ml ofamediumin 300-ml Kolle flasks at 27 0 C(2). Themedium ωntained59 gluco 田, 0.29 NH HzPO" 0.2 9 KHzPO"0.1 M gSO, and l dried yeast. After3days' incubation theculture fluidwascen- trifugedtoremoveyeastcellsandthesupernatantwasdialyzedagainst 0.01M acetatebuffer pH5.0 for4days. The dialyzedsolution was addedto acolumn(4 x 5 cm) ofAm rliteIRC-50 (200 ........ 400 mesh) which hadbeenequilibratedwith0.02M a tatebu 'er pH5.0. Thecolumn was washed with the same bu 町'e runt i1 the effluent gave no phenol-sulfuric acidtest(3)forsugarsandthen elutedwith1 M sodiumacetate. The eluate was collected in 100 ml fractionsand as yedfortheenzyme activitytowardpecticacid. Thefractionsshowingtheenzymeactivity were combined concentrated by rvaporation and dialyzed against 0.02M a tatebuffer pH5.0. Mixture 01 Oligogalacturonides. Themixturecontaining350 ml of 2 pecticacid(pH5.0)and5 ml (420units)(4)ofthepolygalacturon- ThisistheEnglisheditionofthearticlepublishedinNipponNogeikagakuKaishi (].Agr.Chem.S ∞. ]apan)46:417-420(1972).

THE ISOLATION OF OLIGOGALACTURONIC

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Page 1: THE ISOLATION OF OLIGOGALACTURONIC

THE ISOLATION OF OLIGOGALACTURONIC

ACIDS BY DEAE-SEPHADEX A-25

COLUMN CHROMATOGRAPHY*

Chitoshi HATANAKA and Junjiro OZAWA

The isolation of oligogalacturonides from the acid and enzymic d沼田tsof pectic substances is needed in the structural analysis of pectic substances. Furthermore, the oligouronid回 arerequired as substrat白for the studies of polygalacturonases or pectic acid transeliminases. In the previous study (1), galacturonides ranging in degr,田 ofpolymeriza-tion from 1 to 6 could successfully 加田paratedfrom one another by DEAE-cellulose column chromatography with an acetate bu町'erand sodium bicarbonate solutions, or with a linear gradient of increasing concentration of sodium bicarbonate. In the pr白 entwork we show that, by using DEAE-Sephadex A-25 in place of DEAE-cellulose and ammonium bicarbonate solution as eluting agent, oligogalacturonides of chain length from 2 to 9 units are separated from one another. By this method good separations are obtained also 加tweendigalacturonic acid and 4,5-unsaturated digalacturonic acid, which were unable to be resolved by the DEAE-cellulose chromatography with sodium bicarbonate.

MATERIALS AND METHODS

1. Mixture 01 Oligogalacturonides Endotolygalacfuronase. Saccharomyces Iragilis was grown stationarily

in 100 ml of a medium in 300-ml Kolle flasks at 270C (2). The medium ωntained 59ぢgluco田, 0.29話NH,HzPO"0.2 9ぢKHzPO"0.1箔 MgSO,and l猪 driedyeast. After 3 days' incubation, the culture fluid was cen-trifuged to remove yeast cells and the supernatant was dialyzed against 0.01 M acetate buffer, pH 5.0, for 4 days. The dialyzed solution was added to a column (4 x 5 cm) of Am加rliteIRC-50 (200........400 mesh) which had been equilibrated with 0.02 M a白 tatebu町'er,pH 5.0. The column was washed with the same bu町'erunti1 the effluent gave no phenol-sulfuric acid test (3) for sugars and then eluted with 1 M sodium acetate. The eluate was collected in 100 ml fractions and as田 yedfor the enzyme activity toward pectic acid. The fractions showing the enzyme activity were combined, concentrated by 開 rvaporationand dialyzed against 0.02 M a句 tatebuffer, pH 5.0.

Mixture 01 Oligogalacturonides. The mixture containing 350 ml of 2箔 pecticacid (pH 5.0) and 5 ml (420 units) (4) of the polygalacturon-

ホThisis the English edition of the article published in Nippon Nogeikagaku Kaishi (]. Agr. Chem. S∞. ]apan) 46: 417-420 (1972).

Page 2: THE ISOLATION OF OLIGOGALACTURONIC

182 C. Hatanaka & J. Ozawa

a田 preparation (pH 5.0) was incubated for 2 hours at 350C. The reaction was stopped by the addition of 5 % HCI, the pH of the mixture being lowered to 2.0........2.3. The enzyme was removed by passing a column of Amberlite IRC-50 (2 x 10 cm) previously equilibrated with 0.02 M acetate buffer, pH 3.3, and one-fifteenth volume of 15 % CUS04 was added to the effiuent. The mixture was brought to pH 4.5 by the addi-tion of 1 N NaOH and left overnight at 4 to 50C. The precipitate formed was coll配旬dby centrifugation, washed with cold water and suspended in water. The suspension was freed from cupric ions by the treatment with a cation exchange resin, neutralyzed with sodium hydroxide Sulu-tion and concentrated under reduced pr回sure(mixture of oligogalacturo-nides). The pectic acid described above was made from a commercial preparation of citrus pectinic acid (5).

2. Chromatograthy 01 Oligogalacturonides

To DEAE-Sephadex A-25 column previously equilibrated with 0.3 M ammonium bicarbonate was added the mixture of oligogalacturonides. The column was eluted with a linear concentration gradient of 0.3 M to 0.6 M ammonium bicarbonate. Sugar was determined by the phenol-sulfuric acid method (3).

For the separation of digalacturonic acid and unsaturated digalac-turonic acid too a DEAE-Sephadex A-25 column was used. The column was equilibrated with a 0.1 M solution of ammonium bicarbonate, loaded with the sample and eluted with a linear concentration gradient of the same salt. Digalacturonic acid and unsaturated digalacturonic acid used in this experiment were prepared in the same manner as described in the previous paper (6).

Chromatography of the回 mesamples, namely, the mixture of oligo-galacturonides and of digalacturonic acid and 4,5-unsaturated digalac-turonic acid,on DEAE-Sephadex A-25 was done also with linear concen-tration gradient of sodium bicarbonate.

3. Analytical Methods

Degree 01 tolymerization 01 oligogalacturonides. Total galacturonic acid was determined by the carbazole method (7). The reducing galac-turonic acid of chain end of oligogalacturonides was estimated by a modification of the Willstatter-Schudel method (8). The degree of poly-merization was obtained from the ratio of total galacturonic acid to reducing galacturonic acid of chain end of oligogalacturonid白.

Pater chromatograthy. For the identification of the uronides ascend-ing chromatography was done on strips of Toyo Roshi No. 52 paper, using n-butanol-acetic acid-water (5 : 2 : 3) as solvent. The spray r回 gentswere ani1ine-hydrochloric acid for sugars, bromophenol blue for acids and qunine sulfate (9) for 4,5-unsaturated digalacturonic acid.

Page 3: THE ISOLATION OF OLIGOGALACTURONIC

lsolation of Oligogalacturonic Acids 183

RESULTS AND DISCUSSION

1. se抑7αtion01 Oligogalacturonides

When 1 and 3 ml of the mixture of oligogalacturonides were chrか

matographed on the DEAE-Sephadex A-25 with the gradient of ammonium bicarbonate, considerably clear separations into nine components were obtained as shown in Fig. 1. Loading 10 ml of the sample gave a

slightly poor resolution as compared with loading 1 or 3 ml (Fig. 1 C).

0.2 (A)

3.0

30

0.6

0.4

0.2 (

z }

@ 剖.

0.6'& h • 0

0.4 ;o

E 0.2 g

E E 〈

0.4

Fig. 1. Column chromatography of oligogalacturonides. The mixture (ca. 1.5 %; A, 1 m/; B, 3 m/; C, 10 m/) of oligogalacturonides was loaded on a column (1.8X45 cm) of DEAE-Sephadex A-25問 uilibratedwith 0.3 M ammonium bicarbonate. The column was eluted with the following linear gradient of ammonium bicarbonate: in the mixer, 300 ml of 0.3 M ammonium bicarbonate; in the reservoir, 300 ml of 0.6 M ammonium bicarbonate. Dash line, concentration of ammonium bicarbonate. Tube volume, 5 m/.

Fig. 2 shows the chromatograms obtained with the mixture of oligo-galacturonides when the column was equilibrated with the solution of

sodium bicarbonate and eluted with the concentration gradient of the 泊 mesalt. Though nine peaks appeared the resolution was considerably

poor.

The fractions under回 ch開ak(Fig. 1 C) were pooled and purified by rechromatography. They were freed from ammonium ions by treating

with a cation exchange resin, concentrated under reduced pressure and

Page 4: THE ISOLATION OF OLIGOGALACTURONIC

C. Hatanaka & J. Ozawa 184

ω 0.4 o

一2』・8u .,Q

E S

O23

4

』・eb・占0.4

40 50 Tube No.

Fig. 2. Column chromatography of oligogalacturonides. The mixture (ca. 1.5 %, 3 ml) of oligogalacturonides was loaded on a column (1.8x 45 cm) of DEAE-Sephadex A・25明 ui1ibratedwith 0.25 M sodium bi国 rbonate.A linear gradient was applied to the column by allowing 3∞m/ of 0.25 M sodium bicarbonate to mix, with constant stirring, with 3∞m/ of 0.4 M sodium bicarbonate. Dash line, concentration of sodium bicar加nate.Tube volume, 5 m/.

20

rechromatographed on DEAE-Sephadex A-25 columns (1.8 x40",-,45 cm) equi1ibrated with 0.3 M ammonium bicarbonate. For elution the fol1owing linear concentration gradients of arnmonium bicarbonate were used: 0.40 M",-,0.55 M for peak Nos.2",-,4. 0.45 M-0.60 M for peak Nos.5 and 6

and 0.50 M",-,0.65 M for peak Nos. 7 and 8; the volume of ammonium bicar-bonate solutions in the mixers and reservoirs was 300 ml. The degrees

of polymerization of oligogalacturonides in the peaks eluted are shown

TABLE 1

Chain length of the oligogalacturonic acids

Ratio of uronic acid to aldehyde group content

η69daeRd内

O句

'

O

D

3.08

3.95

5.06

6.10 6.92 7.回

8.86

Peak number

Uronic acid and aldehyde group contents were determined by the carbazole meth吋(ηand by a modification of the Wi11statter-Schudel meth吋 (8),rl田 P配 tively.

in Table 1. Peak Nos. 2-8 corrl白 pondto the trimer-nonamer.

oligouronide in peak No. 1 was identified as digalacturonic acid by paper

chromatography. Recently Nagel and Wi1son (10) have separated the monomer-octamer

by Dowex-l X 8 column chromatography with sodium formate solution

as eluent. The sample added to the column w部 adigest equivalent to

The

Page 5: THE ISOLATION OF OLIGOGALACTURONIC

I田 lationof Oligogalacturonic Acids 185

30 g of pectic acid. Since the column had a volume of about 750 ml rep胞団ntingabout 1000 mequiv. and the digest contained about 170 mequiv. of carboxyls, the column load was 17 % of伺 pacity. DEAE-Sephadex A-25 column (1.8 x 40 cm) had a volurne of 102 ml representing about 40 rnequiv. and 1 ml of the mixture of oligogalacturonides con-tained about 0.08 m句 uiv.of carboxyls. The column load was calculated to be only 0.2 % of capacity when 1 ml of the sample was added. It was as low as 2 ~ぢ even 10 ml of the sample was used. Considering the results in Fig. 1, the column load should be below 2 % of capacity, otherwise p∞r resolutions wi11 result.

2. Separation 01 Digalacturonic Acid and 4,5-Unsaturated Digalacturonic Acid

Our attempt to separate digalacturonic acid and 4,5-unsaturated digalacturonic acid on DEAE-cellulose colurnns has never been successful because of the simi1arity in chromatographic behavior betWI配 nthem. When DEAE-Sephadex A-25 colurnns were used, good separations were obtained between the two oligouronides as shown in Fig. 3. Digalac-

0.81-I (A) (B) u-dimer

(国

E) 0.4三己0.4m ul

。e回目

.s 』.

0.2高

Fig. 3. Column chromatography of digalacturonic acid and 4かunsatu-rated digalacturonic acid. The mixture composed of 1 part of ca. 2% digalaturonic acid and 3 parts of ca. 2% 4.5-un回 turateddigalacturonic acid (1 ml) was loaded on a column (2x20 cm) of DEAE-Sephadex Aー25equilibrated with 0.1 M ammonium bicarbonate (A) or 0.1 M sodium bicarbonate (B). A linear gradient was applied to the column by allowing 250 ml of 0.1 M ammonium bicarbonate (A) or 0.1 M sodium bicarbonate (B) to mix, with constant stirring, with 250 ml of 0.4 M ammonium bicarbonate (A) or 0.4 M sodium bicarbonate (B). Dimer, digalacturonic acid; u-dimer, 4, 5-unsaturated digalacturonic acid. Dash line, concentration of ammonium bicarbonate (A) or sodium bicarbonate (B). Tube volume, 5 ml.

turonic acid had a higher mobi1ity than 4,5-unsaturated digalacturonic acid. They can be distinguished from each other also on the basis of the following points.

Page 6: THE ISOLATION OF OLIGOGALACTURONIC

186 C. Hatanaka & ]. Ozawa

1) On pa伊 rchromatography digalacturonic acid gives a spot with RF value lower than 4,5-unsatura旬ddigalacturonic acid.

2) On spraying with the aniline-hydr∞hloric acid r回 gent,the spot of digalacturonic acid giv白 ared color; that of 4,5-unsaturated digalacturonic acid giv田 anorange color with the回 mereagent.

3) The spot of digalacturonic acid dぽ snot react toward the quinine sulfate r伺 gent; that of 4,5-unsaturated digalacturouic acid r伺 ctspositively.

4) Digalacturonic acid is negative to the thiobarbituric acid test (11); 4,5-unsaturated digalacturonic acid is positive.

SUMMARY

Oligogalacturonides ranging in degree of polymerization from 2 to 9 were separated from one another by the DEAE-Sephadex A-25 column chromatography with a gradient of increasing concentration of ammo-nium bicarbonate. Digalacturonic acid and 4, 5-unsaturated digalacturo噛

nic acid, which had been unable to be resolved by the DEAE-cellulo詑chromatography with sodium bicarbonate, were separated clearly by the chromatography on DEAE-Sephadex A-25 columns.

LITERATURE CITED

1. Hatanaka. C. and Ozawa.]. 1966. Enzymic degradation of pectic acid. II. Chromato-graphy of戸'Cticsubstanぼ son DEAE-cellulα抱 columns.(in ]apane鵠)Nippon Nogei-kagaku Kaishi 40: 98-105.

2. Ozawa. ].. Okamoto. K. and Hayashi. T. 1959. On the pectin-polygalacturonase of Saccharomyces !ragi!is. (in ]apanese) Nogaku Kenkyu 47: 105-110.

3. Dubois. M.. Gil1es. K. A.. Hamilton. ]. K.. Rebers. P. A. and Smlth. F. 1956. Color-imetric methαi for determination of sugars and related substanα~. Ana1. Chem. 28: 3閃-356.

4. Hatanaka. C. and Ozawa. ]. 1969. Enzymic degradation of pectic acid. XIII. A new exopolygalacturonase producing digalacturonic acid from pectic acid. (in ]apanese) Nippon Nogeikagaku Kaishi 43: 764-772.

5. Hatanaka. C. and Ozawa.]. 1後渇. Enzymic degradation of pectic acid. VI. Chromato-graphy of pectic substances on DEAE-cellul偲 ecolumns (2). (in ]apanese) Nippon Nogeikagaku Kaishi 42: 64!M550.

o. Hatanaka. C. and Ozawa. ]. 1969. Enzymic degradation of pectic acid. X. An enyme hydrolyzing 4.5-unsaturated galacturonidic 1inkage. (in ]apanese) Nip伊 nNogeikagaku Kaishi 43: 77-84.

7. McComb. E. A. and McCready. R. M. 1952. Colorimetric determination of pectic substances. Ana1. Chem. 24: 1臼0-1632.

B. Hatanaka. C. 1967. Micro-iodometry of aldωe. (in ]apanese) Nippon Nogeikagaku Kaishi 41:必8-453.

9. Edstrom. R. D. and Phaff. H. ]. 1964. Eliminative cleavage of pectin and of oligo. galacturonide methyl esters by pectin trans-色liminase. ]. Bio1. Chem. 239: 2紛争2415.

10. Nagel. C. W. and Wilson. T. M. 1969. The isolation of oligogalacturonic acids by column chromatography. ]. Chromatog. 41 : 410-416.

11. Hatanaka. C. and Ozawa. ]. 1970. An oligogalacturonate transeliminase from Erw;n;a aro;deae. Agr. Bio1. Chem. 34: 1618-1624.