The effects of golf courses on water quality in South Africa

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  • 8/9/2019 The effects of golf courses on water quality in South Africa

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    Nitrate/nitrite concentrations above 50 g/l will affect the fitness of

    water for aquaculture

    Total phosphorus concentrations above 100 g/l will affect the fitnessof water for aquaculture

    Total nitrogen concentrations above:

    5,000 g/l will affect the fitness of water for crop yield and quality aswell as contaminate ground water

    500 g/l will affect the irrigation equipment

    0

    5,000

    10,000

    15,000

    20,000

    25,000

    G1 G2 G3 G4 G5 G6 G7 G8 G9 G10

    Totaln

    itrogen(g/l)

    Upstream Downstream

    Total ammonia concentrations above:

    1,000 g/l will affect the fitness of water for human consumption

    600 g/l will adversely affect the South African coastal zone

    300 g/l will affect the fitness of water for aquaculture

    No target water quality requirement for orthophosphate

    The effects of golf courses on water quality in theGauteng and Western Cape Provinces in South Africa

    Vuyani Lingela and Jenny DayDepartment of Zoology, University of Cape Town, Private Bag X3, Rondebosch 7701, South Africa

    Introduction

    Conclusions

    Methods

    Acknowledgements

    For further information

    Results

    The authors acknowledge the Department of Science and Technology of

    South Africa for funding this research. Special thanks to Craig Attwoodfor the water analysis and Johan Maritz for the location maps. The

    authors are especially grateful to greenkeepers and golf course

    managers for granting them access to their golf courses.

    Please contact [email protected]

    Water quality effects are golf-course-specific:

    some cause pollution of surface waters

    some improve water quality downstream

    Therefore:

    partnerships between the golf course industry and government

    should be developed to allow golf courses to be beneficial features

    of the landscape

    This paper examines the effects of golf courses on water quality.

    Water samples were collected upstream (where the stream enters the

    golf course) and downstream (where the stream exits the golf course) in10 golf courses in the Gauteng Province and the Western Cape Province

    in South Africa in April and May 2009, as illustrated below.

    Samples were analysed for nitrate/nitrite (NOx); total ammonia (NH4 +

    NH3); total nitrogen (N); orthophosphate (PO4); and total phosphorus (P).

    Indian

    Ocean

    Atlantic

    Ocean

    Northern Cape

    North West

    Western Cape

    Free State

    Eastern Cape

    KwaZulu-

    Natal

    Mpumalanga

    Limpopo

    Gauteng Golf courses

    Cities

    Provinces

    Nature reserves

    Legend

    E

    S

    W

    N

    Northern Cape

    Western Cape

    Eastern Cape

    Kleinmond

    BredasdorpRiversdale

    KnysnaPlattenberg Bay

    Cape

    Town

    North West

    Mpumalanga

    Gauteng

    IreneWoodhill

    Silverlakes

    Pretoria

    Zwartkop

    Johannesburg

    Pretoria

    2

    2 1

    1

    0

    500

    1,000

    1,500

    2,000

    2,500

    3,000

    G1 G2 G3 G4 G5 G6 G7 G8 G9 G10

    Orthophosphate(g/l)

    Upstream Downstream

    0

    500

    1,000

    1,500

    2,000

    2,500

    3,000

    3,500

    4,000

    G1 G2 G3 G4 G5 G6 G7 G8 G9 G10

    Totalphosphorus(g/l)

    Upstream Downstream

    0

    2,000

    4,000

    6,000

    8,000

    10,000

    G1 G2 G3 G4 G5 G6 G7 G8 G9 G10

    Totalammonia(g/l)

    Upstream Downstream

    0

    500

    1,000

    1,500

    2,000

    2,500

    3,000

    3,500

    G1 G2 G3 G4 G5 G6 G7 G8 G9 G10

    Nitrate/nitrite

    (g/l)

    Upstream Downstream

    MosselBay Golf Club, Western Cape Province, South Africa

    KnysnaGolf Club, Western Cape Province, South Africa

    mailto:[email protected]