THE BREWMASTER’S TAVERN

Today’s flavors with a touch of yesteryear Locally Owned & Operated

Appetizers The Brewmaster’s Mini Burger 7.99 Two 2oz prime beef burgers with thousand island, cheddar cheese & onion straws

Veggie & Cheese Quesadilla V 10.99 A folded flour tortilla with Cheddar Jack cheese filled with onions and peppers Add chicken for an additional 1.00

Marinated Grilled Shrimp G 11.99 Extra-large shrimp marinated, seasoned and grilled to perfection.

Cherry Pepper Calamari 11.99 Lightly fried calamari tossed with cherry peppers and gorgonzola cheese

New England Fried Oysters 11.99 Hand battered and lightly fried

The Brewmaster’s Crabcakes 11.99 Two large cakes served with a tangy aioli

Tavern Chicken Wings 10.99 Your choice of: Spicy BBQ, Hot’n’Sweet or Cajun Buffalo. Served with bleu cheese and celery

Brewhouse Nachos 9.99 Topped with our Opa beer cheese sauce, chili, hot peppers, lettuce and tomatoes

Cheesy Bacon Tater Skins 9.99 Crispy fried and smothered with cheddar jack cheese and crispy bacon

Mozzarella Sticks 8.99 Golden fried mozzarella served with our house marinara sauce

Stuffed Portabella Mushrooms 10.99 Roasted with artichoke and topped with melted bleu cheese

Opa Beer & Cheese Fondue V 10.99 House blended cheeses and beer melted together for a great sharing platter

Gorgonzola Garlic Bread V 8.99 Fresh bread topped with garlic and smothered with gorgonzola

Beer Battered Onion Rings 8.99 Delicious sweet onion, beer battered and fried nice and crisp

Sweet Potato Fries 7.99 Our giant basket of perfectly cooked sweet potato French fries

Soups & Salads Homemade Soup of the Day

Cup 3.99 Bowl 4.99

The Brewmaster’s Chili with Cheddar Made with our own Red Rock Amber Ale

Cup 3.99 Bowl 4.99

French Onion Soup 4.99 Traditional house made beef stock topped with melted Swiss and provolone

Garden Side Salad 3.99 Mixed greens with tomato, peppers, onion and cucumber

Steak & Roasted Veggie Salad G 14.99 Seasonal roasted vegetables and sliced marinated steak served on a bed of mixed greens with a creamy horseradish dressing

Chicken Taco Salad 11.99 A crispy fried tortilla bowl filled with grilled chicken breast, salsa, lettuce, tomatoes, red onions, black olives, and cheddar jack cheese.

The Brewmaster’s Caesar Salad V 9.99 Romaine, garlic croutons and parmesan cheese tossed in our own Caesar dressing. Add grilled chicken for an additional 3.00

Balsamic Crab Cake Salad 14.99 Two crab cakes served on a bed of mixed greens with tomato, cucumber, onion, pepper and a balsamic dressing

Pecan Encrusted Salmon Salad 14.99 Fresh grilled Atlantic salmon served on a bed of mixed greens with a roasted shallot bacon dressing

Dressings: Ranch, Bleu Cheese, Creamy Horseradish, 1000 Island, Balsamic Vinaigrette, Roasted Shallot Bacon

SandwichesSandwiches are served with fries and a pickle.

Substitute sweet potato fries or onion rings for 1.50

“The Turkey Sandwich” 9.99 Carved turkey, lettuce, cheddar cheese, pate and an apple cranberry sauce served on a ciabatta roll

BBQ Pork Sandwich 9.99 House made pulled pork served on a hoagie

The Brewmaster’s Burger 9.99 A 1/2 pound burger with lettuce, tomato, onion, American cheese and our special Brewmasters sauce served on a water roll.

Grilled Veggie Burger V 8.99 Served with lettuce, tomato and onion

Grilled Chicken Pesto Sandwich 9.99 A boneless grilled chicken breast with roasted red pepper, spinach, mayo and provolone cheese served on a ciabatta roll

Black Jack Roast Beef Wrap 10.99 Sliced roast beef, lettuce, tomato, onion and a creamy horseradish dressing served in a wrap

Hot Open-Faced Turkey Sandwich 9.99 Carved turkey and homemade gravy served open-faced over your choice of bread, with mashed potato

Grilled Reuben 9.99 Corned beef, swiss cheese, sauerkraut and thousand island dressing served on grilled marble rye

French Onion Prime Rib Sub 10.99 Thinly sliced prime rib, grilled onion and swiss cheese served on a hoagie

Fried Oyster Po’ Boy 10.99 Fried select oysters with lettuce and remoulade sauce served on a hoagie

$599* Colonial Plate MenuAvailable Monday – Saturday 11:00AM – 5:00PM

Tuesday & Saturday All Day

Baked Atlantic Cod Baked with butter and Ritz Cracker crumbs

Shepherd’s Pie Hamburg, creamed style corn and mashed potato, baked and served in a casserole

Wheatberry B.L.T. Sandwich Topped with mayo, served with French fries Substitute sweet fries or onion rings $1.50

Chicken Mac & Cheese Grilled chicken strips in three cheese cream sauce topped with seasoned bread crumbs

Roasted Turkey Dinner Served with mashed potato, gravy, stuffing and vegetable and cranberry sauce

Caesar Salad with Chicken G Small plate version of our larger Caesar option

Brewmaster’s Burger Served with lettuce, tomato, onion and Brewmaster sauce & french fries. Substitute sweet fries or onion rings $1.50

Pasta Primavera V Fresh tomatoes, basil, garlic, and olive oil Add Chicken 3.00 Add a trio of grilled shrimp 6.99

G = Gluten Free V= vegetarian friendly

Weekly Special OfferingsMonday’s

$1099* Surf & Turf

Wednesday’s $599 Burger & Opa Beer

Thursday’s $1099 Prime Rib & Opa Beer

Sunday’s $1099 Pizza & Opa Beer

$599*Breakfast Buffet

Sunday’s 9:00AM – 1:00PM(not available on holidays)

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness Before placing your order, please inform us if any person in your party has food allergy

* With a Purchase of a Beverage Colonial Plate Menu & Weekly Specials may

not be combined with any other offer

THE BREWMASTER’S TAVERN

Today’s flavors with a touch of yesteryear Locally Owned & Operated

Lighter Fare Dinners

Petite New York Sirloin 16.99 An 8oz cut of Aged Black Angus sirloin, served with a potato and seasonal vegetable

Roast Prime Rib 14.99 An 8oz cut of roasted prime rib served with potato & seasonal vegetable

Torta Rustica 12.99 Country meatloaf wrapped in a puff pastry and served with mashed potato, gravy and a seasonal vegetable.

Shepherd’s Pie 11.99 Hamburg, creamed style corn, and mashed potatoes baked and served in a casserole

Turkey Pot Pie 12.99 Turkey, carrots, potato, peas and celery baked and served in a casserole with a pastry crust

Grilled Chicken & Penne Sauté 13.99 Sautéed with red & green peppers, onion, sundried tomatoes, spinach, garlic, parmesan and light chicken stock served over pasta

Fried Scallops 17.99 Scallops fried to a golden brown, served with French fries, coleslaw Substitute sweet fries or onion rings $1.50

Beer Battered Fish and Chips 13.99 Fresh fried Atlantic Cod served with French fries and coleslaw Substitute sweet fries or onion rings $1.50

Baked Atlantic Cod 13.99 Fresh cod topped with Ritz cracker crumbs, lemon butter, served with rice and a vegetable

Hearty Dinners

Hearty Dinners are served with your choice of soup of the day or a fresh garden salad Make it a French Onion Soup or Caesar Salad for an additional $1.50

Roast Prime Rib of Beef 24.99 A 16oz cut of roasted Black Angus Beef served with seasonal vegetables and your choice of potato, French fries or rice

New York Strip 23.99 A 14oz cut of grilled Black Angus Beef served with seasonal vegetables and your choice of potato, French fries or rice

Make it a Surf & Turf Add 2 baked stuffed shrimp for an additional $6.00

Boiled New England Dinner G 16.99 Braised corned beef served with boiled cabbage, potatoes and carrots

Honey BBQ Pork Ribs 17.99 Half rack of St. Louis style pork ribs served with seasonal vegetables and your choice of potato, French fries or rice

Basil Lemon Chicken 16.99 Chicken sautéed with capers, tomato, basil, garlic, lemon and wild mushrooms served over penne or linguini pasta

New Orleans Pasta 18.99 Shrimp, chicken and chorizo sausage sautéed in a creamy Cajun sauce, served over penne or linguini pasta

Old Fashioned Turkey Dinner 17.99 Served with mashed red bliss potatoes, gravy, house made stuffing, vegetable of the day and cranberry sauce

Baked Stuffed Haddock 18.99 Crabmeat stuffed fresh haddock served with rice and seasonal vegetable

Grilled Maple Glazed Salmon G 19.99 Fresh Atlantic salmon served with seasonal vegetables and your choice of potato, French fries or rice

Baked Stuffed Jumbo Shrimp 18.99 Four crabmeat stuffed jumbo shrimp served with drawn butter, seasonal vegetables and your choice of potato, French fries or rice

Baked Sea Scallops 21.99 Baked in a casserole with lemon and butter, topped with Ritz cracker crumbs and served with rice and seasonal vegetable

Vegetable Crepes V 15.99 Roasted squashes, portabella mushrooms, spinach, tomatoes and red onions with cheese and finished off with a tomato sauce

Grilled Vegetable & Penne Sauté V 15.99 Grilled seasonal vegetables sautéed with olive oil, garlic fresh herbs served over penne

~The Brewmaster’s Complete Dinner~ Complete you meal with your choice of dessert and finish with coffee or tea for an additional $5.00

Sides Baked Potato Mashed Potato Pasta Rice Vegetable of the Day

G = Gluten Free V= vegetarian friendly

$1399 Brewermaster’s Specialty Pizzas 12 inch pies

Williamsburg Classic Pepperoni, hamburg, mushrooms, green peppers, onion and sausage

Goshen Prosciutto Thinly sliced Italian prosciutto laid across our cheese pizza topped with fresh basil

Ashfield B.L.T. Italian prosciutto, sliced tomato and fresh mozzarella baked in our oven until crisp and then lightly dressed with spinach

Westhampton Cajun Chicken Cajun grilled chicken, andouille sausage, black olives, roasted garlic, fresh mozzarella and basil

Huntington Primavera Red V Roasted red peppers, broccoli, artichoke hearts, fresh mushrooms, spinach and fried eggplant

Chester Meat Lovers Pepperoni, Italian prosciutto, sausage and hamburg

Middlefield Eggplant Parmesan V Slices of fried eggplant with a parmesan cream sauce topped with marinara and cheese

Plainfield Chicken Pesto Pesto, chopped tomato, herbed chicken, cheddar, monterey jack and mozzarella

Cummington Margherita V Fresh chopped tomato, fresh mozzarella, light basil and extra virgin olive oil

Worthington Carbonara Fresh garlic, red onion, green peas and prosciutto in a parmesan cream sauce

Russell Mixed Seafood Scallops, calamari and shrimp accented with garlic and lemon on a bed of melted cheese

Wild West Buffalo Chicken Blue cheese, hot sauce, chicken, mozzarella and fresh basil

Create Your Own Pizza Available in Traditional Sauce or White.

Mozzarella Pizza $8.99

Traditional Toppings 1.00 each Pepperoni • Onions • Olives • Sausage • Roasted Red Peppers • Garlic • Chopped Tomato • Fresh Mushrooms • Bacon • Cherry Peppers • Anchovies • Spinach • Hamburg • Broccoli • Green Peppers

Premium Toppings 2.00 each Shrimp • Scallops • Calamari • Italian Prosciutto • Chicken Fresh Mozzarella • Shaved Steak

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness Before placing your order, please inform us if any person in your party has food allergy