1
14 THE AUSTRALIAN, MONDAY, DECEMBER 2, 2019 theaustralian.com.au/life TRAVEL AUSE01Z32MA - V1 A rush of hot air had assaulted me the instant I stepped out of the plane, on my first night ever in Singapore. The tarmac was still black from a recent downpour. I’d never seen an airport so sleek or spotless as Changi, so per- fectly a home for visitors from everywhere. But what hit me no less was the presence of tropical darkness inches away from the air- conditioning. As I stepped out into the humid night — bougainvillea all around the perfectly manicured PICO IYER Instantly at home in a strange, exotic city where the world’s civilisations meet highway — I knew only one name to give the taxi driver as we sped to 1 Beach Road. I was 27 at the time, a writer on world affairs for Time magazine. Just one night before getting on to the plane I’d closed a long article on Iran for my bosses, while also completing a cover story on En- glish writer Cyril Connolly for an alternative weekly. Clearly, I was halfway out the door already. And just five months earlier, I’d made my first trip to Southeast Asia — Thailand and Burma — and fallen under the spell of its spiced ambiguities. It was 1984 and the first Macin- tosh computer had appeared on a few desks, with the first TED con- ference not many months away. But I was being pulled in the op- posite direction, towards the night and everything I couldn’t put a name to. On my way to Singapore I stopped in Bali. My first full even- ing there, a woman I later recog- nised to be a witch led me out into the unlit lanes, eyes blazing. Everywhere was the smell of clove cigarettes, the dissonant jan- gle of gamelan orchestras between the trees. The urchins selling scarfs along the road had angel faces, but from the monkey forest down the street came a ceaseless demonic chatter. I needed to ground myself somewhere that felt solid and changeless, even familiar, and when we pulled up at the three- storey palazzo I’d been hearing about since boyhood, something in me quickened at the sight of the famous fan-shaped traveller’s palms at its entrance. But I also felt as if I were enter- ing several pasts at once, and that somehow they all came together to make the outlines of a future. Here were aspects of my earliest days, among the brisk bedrooms and impeccable lawns of Oxford, mixed with spaces that reminded me of my 15th-century boarding- school near London, where the white busts that surrounded us as we delivered speeches in Latin had names that chimed with the Dray- cotts and Balmorals and Con- naughts remembered in 380 Singapore street names. But here, too, was the world of my parents, growing up in a British India that would not have seemed far at all from the Singapore of the day. I could see my father getting off the train at Victoria Terminus and walking across what looked like a padang — white-flannel cricketers everywhere — as he proceeded to the library near the bell tower at Elphinstone College in Bombay. I could see my mother, meeting with Gandhi as she and her family worked to win their country’s independence. I could picture both of them moving from their tropical home to Oxbridge just as Lee Kuan Yew had done fewer than six years before. And rising up all around me were sky- scrapers that evoked the city to which I’d be returning in a few days, and my 25th-floor office in Rockefeller Center at a company that people took to be the public voice of the American Empire. This could be home, I thought, as I looked around. Here was India and Southeast Asia and England and New York all at once. Here was something that brought my past, my present and the future I dreamed of (in Japan) together. I lugged my heavy suitcase to the modest check-in desk, under a huge mural, and found myself looking at the other powerful el- ement in the equation — China — as front desk staff painstakingly in- scribed entries in large, handwrit- ten registers. This is an edited extract from This Could Be Home: Raffles Hotel and the City of Tomorrow by Pico Iyer (Epigram Books, Singapore); shop.epigrambooks.sg. FACEBOOK Raffles Hotel in Singapore JOURNEYS When we pulled up at the three- storey palazzo I’d been hearing about since boyhood, something in me quickened RAINFOREST HIDEOUT THE DATAI, LANGKAWI, MALAYSIA This family-friendly beachfront estate on the northwest coast of Langkawi Island was relaunched this year after an 18-month over- haul. The late West Australian ar- chitect Kerry Hall, who conceived the property in 1993, would surely be pleased that it’s not a total transformation but a clever uplift of facilities in collaboration with his original interior design col- league, Didier Lefort. The foot- print, on tall poles and lofty foundations, is soft and light, even buoyant, as if The Datai is merely tethered on its steep, cascading site, with minimal imposition on the terrain. New to the 121-room inventory mix are eight Rainforest Pool Villas with 10m infinity-edge swimming pools overlooking tree canopies and a slender river. Ex- pect to encounter macaque and dusky leaf monkeys, great horn- bills and flotillas of butterflies with names as irresistible as painted jez- ebel and golden birdwing. Don’t miss: An early-morning nature walk along the beach with naturalist Nicole Lim or one of her equally knowledgeable colleagues. Also consider: Gaya Island Re- sort, Kota Kinabalu, Malaysia. thedatai.com ISLAND DREAMER LUX NORTH ARI ATOLL, THE MALDIVES Opened in February, this sister property to LUX South Ari Atoll features 67 villas, either overwater or by the beach, all with substantial pools and styled as white cubes with rooftop terraces and nautical flourishes that look a little bit Miami and a whole lot tropical moderne. Island hosts attend every category of accommoda- tion; there’s a super-cool beach club with DJs and multiple restau- rants. Buggies can be ordered at any hour but the resort is not spaced-out, so strolling, ideally barefoot and fancy-free, and with a coconut or mango ice-cream cone in hand, is the way to go. The ex- perience here is dressed-down and non-starchy, even playful. There’s an old-style red phone box for free calls anywhere in the world; just connect, yell that you’re never coming home, and hang up. Don’t miss: Order a floating breakfast to be served on trays in your private pool. Also consider: Soneva Jani, The Maldives. • luxresorts.com THE REBIRTH RAFFLES SINGAPORE That name Raffles is a byword for colonial grandeur and this most fabled of Asian hotels reopened in August, grander than ever, after an 18-month restoration. The neo- classical pile was built in 1887, the first in Singapore with electricity and ceiling fans, and has under- gone matronly nips and tucks over the past 132 years but none as thor- ough and sparkling as the latest in- carnation. The 115 guestrooms are now equipped with the latest tech- nology and up-to-date ensuites, the Writers’ Bar has been reinstat- ed and top mixologists are in com- mand, and celebrity chefs of the ilk of Anne-Sophie Pic and Alain Du- casse have opened signature res- taurants within the hotel and its branching arcades. But some things never change. So here’s cheers to the legendary Long Bar, home of the cherry-pink Singa- pore sling, where gunny sacks of peanuts still preside, their shells ready to be tossed on the floor in a most non-Singaporean manner. Don’t miss: A full colonial after- noon tea in the heritage lobby; be sure to book well ahead. Also consider: Eastern & Oriental Hotel, Penang, Malaysia. • raffles.com ARTFUL LODGINGS THE LANDING, BAY OF ISLANDS, NEW ZEALAND This glamorous estate of more than 400ha on Wairoa Bay is home to a vineyard and four resi- dences, from two to six bedrooms, offered as separate or combined bookings. “Magical!” declared Bar- ack Obama, who promised staff he would return with Michelle. Choose between The Boathouse, The Vineyard Villa, Gabriel Resi- dence and the sprawling Cooper Residence, named for California- based owner Peter Cooper, who grew up in the Bay of Islands, spied the waterfront land on the south- west tip of the Purerua Peninsula from a helicopter two decades ago, and the rest, as they say, is history in these parts. It could all be a rich man’s plaything, but the site is one of the earliest for Maori and Euro- pean exchange. There is abiding respect for the land and tribal heri- tage, and on display in the Cooper Residence is the largest collection of Maori art and artefacts to be cat- alogued outside a museum. Don’t miss: A Bay of Islands cruise with skipper Brett Michalick on the estate’s plush cabin cruiser, Iti Rangi. Also consider: The Residences at Kauri Cliffs, Bay of Islands. • thelandingnz.com SMALL WONDER MOSS HOTEL, HOBART The sage, leaf-green, lichen, slate and rust tones of the decor at this petite property clearly evoke the colours of the Tasmanian wilder- ness. Moss Hotel is folded into a Georgian-era former warehouse, with original timber beams and convict-cut sandstone; there are just 39 guestrooms in the opening phase with another 21 due to open as an annexe in a heritage building further along waterfront Sala- manca Place. Collaborations with local design studios, artisans and providores also imbue the hotel with a clear sense of place, from Derek Henderson’s assembly of photo- graphs and richly toned island timbers to big bowls of Huon Val- ley apples in public areas, and Tas- manian-sourced produce and wine in guestroom larders and mini-bars. Don’t miss: There’s no onsite res- taurant but many options are within cooee; best neighbourhood bar is Institut Polaire on Murray Street. Also consider: Henry Jones Art Hotel, Hobart. • mosshotel.com MANOR FROM HEAVEN HECKFIELD PLACE, HAMPSHIRE Here we have the English country- house dream writ large. On a 162ha estate — complete with par- terres and “pleasure gardens”, and a productive organic farm — near the town of Hook, Heckfield Place consists of a Grade II-listed, red- brick Georgian mansion with later extensions in a wooded park. Its renaissance has been more than six years in the making over from a rather drab events centre, but with a history that rolls back to the mid-18th century. The main house is almost as grand as Highclere Castle (aka Downton Abbey) but without the ticketed day-trippers and upstairs-downstairs divide. Old trees such as copper beeches and douglas firs stand tall, and sto- rybook-pretty walled gardens are dotted with glasshouses and pot- ting sheds and perhaps the possi- bility of Beatrix Potter bunnies. It’s all a delight, including fine food overseen by culinary director Skye Gyngell and six types of accom- modation, from snug chambers to massive suites. Don’t miss: Even if not staying, book a lunch at the conservatory- style Marle brasserie; in summer, try to bag a terrace table. Also consider: Coworth Park, Ascot. • heckfieldplace.com HIPSTER HQ THE WAREHOUSE HOTEL, SINGAPORE A combo of cement finishes, bare bricks and steel girders has be- come the interior template for many cool new hotels but the semi-industrial style of The Ware- house echoes the original archi- tecture and purpose of this 1895- built storage-house building, relaunched in 2017 as a 37-room hotel. Even cogs, wheels and pul- leys have been repurposed as de- sign features. Pick of the digs are River View Lofts on the second (top) floor, with double-height ceilings in the sleeping zone, and windows overlooking Robertson Quay. All the accommodation es- sentials are folded into compact spaces but the details are well-con- sidered and Po, the 52-seat lobby- level diner, serves terrific food of “elevated hawker staples” and classics like Popo (grandma) used to make. Don’t miss: Ask the front desk for a copy of Secrets of the Trade, a little black book of insider retail, gallery and restaurant recommen- dations. Also consider: Hotel Indigo Singapore Katong. • designhotels.com NEXT TO NATURE WILDLIFE RETREAT AT TARONGA, SYDNEY On the east edge of the NSW capi- tal’s famous Taronga Zoo, this spanking new lodge is hunkered in bushland, with its eco-smart cre- dentials clearly on display. Cox Architecture has delivered an en- vironmentally sensitive design of reconstituted timber panels and perforated metal blades and interi- ors are replete with creature com- forts. There are 62 guestrooms and open-plan suites in five lodges linked by stairs, elevators and en- ergy-efficient external passage- ways. Four accommodation styles offer either bushland, harbour or treetop views, plus the unusual op- tion of close-up outlooks to the residents of the retreat’s exclusive Sanctuary animal habitat. Me-Gal restaurant includes botanical mo- tifs in its decor, prevailing Austra- lian flavours and spectacular panoramas. Don’t miss: Ranger-escorted early-morning walks, exclusive to guests before the zoo opens for the day, down to the Wollemi Aviary where regent honeyeaters and bright parrots swoop and swirl. Also consider: Zoofari Lodge, Ta- ronga Western Plains Zoo, Dubbo NSW. • taronga.org.au/sydney-zoo/ wildlife-retreat URBAN PLANNER ALILA BANGSAR, KUALA LUMPUR Occupying levels 35 to 42 of the mixed-use Establishment build- ing, this 143-room retreat in the Malaysian capital’s newly cool Bangsar neighbourhood is packed with leisure facilities. The double- height lobby opens to courtyards and an atrium pool open to the sky has been slotted into the structural matrix. Shanghai-based design studio Neri & Hu describes the top layers as “a lantern open to the sur- rounding city” and the accommo- dation ensuites as “floating boxes”, referring to the windowless design and cube-like form. All categories have floor-to-ceiling windows and a decor of charcoal, dove and white, with light teak timbers and strong black uprights and horizon- tal supports that create a grid into which custom-made furniture fits neatly. At Entier restaurant, Japa- nese-born chef Masashi Hirouchi, a Joel Robuchon protege, serves “complete meat”, from tongue to tail, but seafood options are avail- able, and the adjacent Pacific Stan- dard cocktail lounge, which is all a bit mid-century Los Angeles noir, features retro cocktails enlivened by fancy salts and infused vinegars, just made to be sipped along to soul music soundtracks. Also try: Hotel Stripes Kuala Lum- pur Autograph Collection. • alilahotels.com • entierfrenchdining.com JUNGLE HANGOUT SHINTA MANI WILD — BENSLEY COLLECTION, CAMBODIA Fifteen explorer tents constitute this luxury outpost on a nature re- serve at the confluence of several national parks. Conceptualised and designed by Bangkok-based architect Bill Bensley, this is camp- ing but not as we know it. Ensuite tents on stilts, erected without any removal of trees, are filled with ephemera and collecti- bles, from explorer trunks to framed photographs of Cambodi- an royalty. T here’s a slipper tub on each deck, veiled with greenery and over- looking a surging river, and arrival by zipline at this fabulous folly, whoosh over a waterfall and right into The Landing Zone Bar, is op- tional, but highly recommended, as is an outing with armed Wildlife Alliance rangers patrolling for poachers and removing snares. Heaven for butterfly watchers, too. Don’t miss: Chat with manager Sangjay Choegyal about the camp’s conservation protocols to stop mining and logging and pro- tect wildlife. Also consider: Capella Ubud, Bali. • bensleycollection.com • shintamaniwild.com Clockwise from main: LUX North Ari Atoll in The Maldives; Me-Gal restaurant in Wildlife Retreat at Taronga in Sydney; Cambodia’s Shinta Mani Wild; The Warehouse Hotel, Singapore; The Landing in New Zealand; Datai Langkawi Resort Malaysia Reborn and rediscovered The top 10 hotel discoveries of the year from around the world SUSAN KUROSAWA

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Page 1: THE AUSTRALIAN, AUSE01Z32MA - V1 theaustralian.com.au/life … · 2020-03-16 · 14 THE AUSTRALIAN, MONDAY, DECEMBER 2, 2019 theaustralian.com.au/life TRAVEL AUSE01Z32MA - V1 A rush

14 THE AUSTRALIAN, MONDAY, DECEMBER 2, 2019theaustralian.com.au/life TRAVEL

AUSE01Z32MA - V1

A rush of hot air had assaulted methe instant I stepped out of theplane, on my first night ever inSingapore. The tarmac was stillblack from a recent downpour.

I’d never seen an airport sosleek or spotless as Changi, so per-fectly a home for visitors fromeverywhere. But what hit me noless was the presence of tropicaldarkness inches away from the air-conditioning. As I stepped out intothe humid night — bougainvilleaall around the perfectly manicured

PICO IYER

Instantly at home in a strange, exotic city where the world’s civilisations meethighway — I knew only one nameto give the taxi driver as we sped to1 Beach Road.

I was 27 at the time, a writer onworld affairs for Time magazine.Just one night before getting on tothe plane I’d closed a long articleon Iran for my bosses, while alsocompleting a cover story on En-glish writer Cyril Connolly for analternative weekly.

Clearly, I was halfway out thedoor already. And just five monthsearlier, I’d made my first trip toSoutheast Asia — Thailand andBurma — and fallen under thespell of its spiced ambiguities.

It was 1984 and the first Macin-tosh computer had appeared on afew desks, with the first TED con-ference not many months away.

But I was being pulled in the op-posite direction, towards the night

and everything I couldn’t put aname to. On my way to SingaporeI stopped in Bali. My first full even-ing there, a woman I later recog-nised to be a witch led me out intothe unlit lanes, eyes blazing.

Everywhere was the smell ofclove cigarettes, the dissonant jan-gle of gamelan orchestras betweenthe trees. The urchins selling scarfsalong the road had angel faces, butfrom the monkey forest down thestreet came a ceaseless demonicchatter.

I needed to ground myselfsomewhere that felt solid andchangeless, even familiar, andwhen we pulled up at the three-storey palazzo I’d been hearingabout since boyhood, somethingin me quickened at the sight of thefamous fan-shaped traveller’spalms at its entrance.

But I also felt as if I were enter-ing several pasts at once, and thatsomehow they all came together

to make the outlines of a future.Here were aspects of my earliestdays, among the brisk bedrooms

and impeccable lawns of Oxford,mixed with spaces that remindedme of my 15th-century boarding-school near London, where thewhite busts that surrounded us aswe delivered speeches in Latin hadnames that chimed with the Dray-cotts and Balmorals and Con-naughts remembered in 380Singapore street names.

But here, too, was the world ofmy parents, growing up in a BritishIndia that would not have seemedfar at all from the Singapore of theday. I could see my father gettingoff the train at Victoria Terminusand walking across what lookedlike a padang — white-flannelcricketers everywhere — as heproceeded to the library near thebell tower at Elphinstone Collegein Bombay. I could see my mother,meeting with Gandhi as she and

her family worked to win theircountry’s independence. I couldpicture both of them moving from

their tropical home to Oxbridgejust as Lee Kuan Yew had donefewer than six years before. Andrising up all around me were sky-scrapers that evoked the city towhich I’d be returning in a fewdays, and my 25th-floor office inRockefeller Center at a company

that people took to be the publicvoice of the American Empire.

This could be home, I thought,as I looked around. Here was Indiaand Southeast Asia and Englandand New York all at once. Herewas something that brought mypast, my present and the future Idreamed of (in Japan) together.

I lugged my heavy suitcase tothe modest check-in desk, under ahuge mural, and found myselflooking at the other powerful el-ement in the equation — China —as front desk staff painstakingly in-scribed entries in large, handwrit-ten registers.

This is an edited extract from This Could Be Home: Raffles Hotel and the City of Tomorrow by Pico Iyer (Epigram Books, Singapore); shop.epigrambooks.sg.

FACEBOOK

Raffles Hotel in Singapore

JOURNEYSWhen we pulled up at the three-storey palazzo I’d been hearing aboutsince boyhood, something in me quickened

RAINFOREST HIDEOUT THE DATAI, LANGKAWI, MALAYSIAThis family-friendly beachfrontestate on the northwest coast ofLangkawi Island was relaunchedthis year after an 18-month over-haul. The late West Australian ar-chitect Kerry Hall, who conceivedthe property in 1993, would surelybe pleased that it’s not a totaltransformation but a clever upliftof facilities in collaboration withhis original interior design col-league, Didier Lefort. The foot-print, on tall poles and loftyfoundations, is soft and light, evenbuoyant, as if The Datai is merelytethered on its steep, cascadingsite, with minimal imposition onthe terrain. New to the 121-roominventory mix are eight RainforestPool Villas with 10m infinity-edgeswimming pools overlooking treecanopies and a slender river. Ex-pect to encounter macaque anddusky leaf monkeys, great horn-bills and flotillas of butterflies withnames as irresistible as painted jez-ebel and golden birdwing.Don’t miss: An early-morningnature walk along the beach withnaturalist Nicole Lim or one ofher equally knowledgeablecolleagues.Also consider: Gaya Island Re-sort, Kota Kinabalu, Malaysia.• thedatai.com

ISLAND DREAMERLUX NORTH ARI ATOLL, THE MALDIVESOpened in February, this sisterproperty to LUX South Ari Atollfeatures 67 villas, either overwateror by the beach, all with substantialpools and styled as white cubeswith rooftop terraces and nauticalflourishes that look a little bitMiami and a whole lot tropicalmoderne. Island hosts attendevery category of accommoda-tion; there’s a super-cool beachclub with DJs and multiple restau-rants. Buggies can be ordered atany hour but the resort is notspaced-out, so strolling, ideallybarefoot and fancy-free, and with acoconut or mango ice-cream conein hand, is the way to go. The ex-perience here is dressed-down andnon-starchy, even playful. There’san old-style red phone box for freecalls anywhere in the world; justconnect, yell that you’re nevercoming home, and hang up.Don’t miss: Order a floatingbreakfast to be served on trays inyour private pool.Also consider: Soneva Jani, TheMaldives.• luxresorts.com

THE REBIRTH RAFFLES SINGAPOREThat name Raffles is a byword forcolonial grandeur and this mostfabled of Asian hotels reopened inAugust, grander than ever, after an18-month restoration. The neo-classical pile was built in 1887, thefirst in Singapore with electricityand ceiling fans, and has under-gone matronly nips and tucks overthe past 132 years but none as thor-ough and sparkling as the latest in-carnation. The 115 guestrooms arenow equipped with the latest tech-nology and up-to-date ensuites,the Writers’ Bar has been reinstat-ed and top mixologists are in com-mand, and celebrity chefs of the ilkof Anne-Sophie Pic and Alain Du-casse have opened signature res-taurants within the hotel and itsbranching arcades. But somethings never change. So here’scheers to the legendary Long Bar,home of the cherry-pink Singa-pore sling, where gunny sacks ofpeanuts still preside, their shellsready to be tossed on the floor in amost non-Singaporean manner.Don’t miss: A full colonial after-noon tea in the heritage lobby; besure to book well ahead.Also consider: Eastern & Oriental

Hotel, Penang, Malaysia.• raffles.com

ARTFUL LODGINGSTHE LANDING, BAY OF ISLANDS, NEW ZEALANDThis glamorous estate of morethan 400ha on Wairoa Bay ishome to a vineyard and four resi-dences, from two to six bedrooms,offered as separate or combinedbookings. “Magical!” declared Bar-ack Obama, who promised staff hewould return with Michelle.Choose between The Boathouse,The Vineyard Villa, Gabriel Resi-dence and the sprawling CooperResidence, named for California-based owner Peter Cooper, whogrew up in the Bay of Islands, spiedthe waterfront land on the south-west tip of the Purerua Peninsulafrom a helicopter two decades ago,and the rest, as they say, is historyin these parts. It could all be a rich

man’s plaything, but the site is oneof the earliest for Maori and Euro-pean exchange. There is abidingrespect for the land and tribal heri-tage, and on display in the CooperResidence is the largest collectionof Maori art and artefacts to be cat-alogued outside a museum.Don’t miss: A Bay of Islands cruisewith skipper Brett Michalick onthe estate’s plush cabin cruiser, ItiRangi.Also consider: The Residences atKauri Cliffs, Bay of Islands.• thelandingnz.com

SMALL WONDER MOSS HOTEL, HOBARTThe sage, leaf-green, lichen, slateand rust tones of the decor at thispetite property clearly evoke thecolours of the Tasmanian wilder-ness. Moss Hotel is folded into aGeorgian-era former warehouse,with original timber beams and

convict-cut sandstone; there arejust 39 guestrooms in the openingphase with another 21 due to openas an annexe in a heritage buildingfurther along waterfront Sala-manca Place. Collaborations with local designstudios, artisans and providoresalso imbue the hotel with a clearsense of place, from DerekHenderson’s assembly of photo-graphs and richly toned islandtimbers to big bowls of Huon Val-ley apples in public areas, and Tas-manian-sourced produce andwine in guestroom larders andmini-bars.Don’t miss: There’s no onsite res-taurant but many options arewithin cooee; best neighbourhoodbar is Institut Polaire on MurrayStreet.Also consider: Henry Jones ArtHotel, Hobart.• mosshotel.com

MANOR FROM HEAVENHECKFIELD PLACE, HAMPSHIREHere we have the English country-house dream writ large. On a162ha estate — complete with par-terres and “pleasure gardens”, anda productive organic farm — nearthe town of Hook, Heckfield Placeconsists of a Grade II-listed, red-brick Georgian mansion with laterextensions in a wooded park. Itsrenaissance has been more thansix years in the making over from arather drab events centre, but witha history that rolls back to themid-18th century. The main houseis almost as grand as HighclereCastle (aka Downton Abbey) butwithout the ticketed day-trippersand upstairs-downstairs divide.Old trees such as copper beechesand douglas firs stand tall, and sto-rybook-pretty walled gardens aredotted with glasshouses and pot-

ting sheds and perhaps the possi-bility of Beatrix Potter bunnies. It’sall a delight, including fine foodoverseen by culinary director SkyeGyngell and six types of accom-modation, from snug chambers tomassive suites.Don’t miss: Even if not staying,book a lunch at the conservatory-style Marle brasserie; in summer,try to bag a terrace table. Also consider: Coworth Park,Ascot.• heckfieldplace.com

HIPSTER HQ THE WAREHOUSE HOTEL, SINGAPOREA combo of cement finishes, barebricks and steel girders has be-come the interior template formany cool new hotels but thesemi-industrial style of The Ware-house echoes the original archi-tecture and purpose of this 1895-

built storage-house building,relaunched in 2017 as a 37-roomhotel. Even cogs, wheels and pul-leys have been repurposed as de-sign features. Pick of the digs areRiver View Lofts on the second(top) floor, with double-heightceilings in the sleeping zone, andwindows overlooking RobertsonQuay. All the accommodation es-sentials are folded into compactspaces but the details are well-con-sidered and Po, the 52-seat lobby-level diner, serves terrific food of“elevated hawker staples” andclassics like Popo (grandma) usedto make.Don’t miss: Ask the front desk fora copy of Secrets of the Trade, alittle black book of insider retail,gallery and restaurant recommen-dations.Also consider: Hotel IndigoSingapore Katong.• designhotels.com

NEXT TO NATUREWILDLIFE RETREAT AT TARONGA, SYDNEYOn the east edge of the NSW capi-tal’s famous Taronga Zoo, thisspanking new lodge is hunkered inbushland, with its eco-smart cre-dentials clearly on display. CoxArchitecture has delivered an en-vironmentally sensitive design ofreconstituted timber panels andperforated metal blades and interi-ors are replete with creature com-forts. There are 62 guestrooms andopen-plan suites in five lodgeslinked by stairs, elevators and en-ergy-efficient external passage-ways. Four accommodation stylesoffer either bushland, harbour ortreetop views, plus the unusual op-tion of close-up outlooks to theresidents of the retreat’s exclusiveSanctuary animal habitat. Me-Galrestaurant includes botanical mo-tifs in its decor, prevailing Austra-lian flavours and spectacularpanoramas.Don’t miss: Ranger-escortedearly-morning walks, exclusive toguests before the zoo opens for theday, down to the Wollemi Aviarywhere regent honeyeaters andbright parrots swoop and swirl.Also consider: Zoofari Lodge, Ta-ronga Western Plains Zoo, DubboNSW.• taronga.org.au/sydney-zoo/wildlife-retreat

URBAN PLANNER ALILA BANGSAR, KUALA LUMPUROccupying levels 35 to 42 of themixed-use Establishment build-ing, this 143-room retreat in theMalaysian capital’s newly coolBangsar neighbourhood is packedwith leisure facilities. The double-height lobby opens to courtyardsand an atrium pool open to the skyhas been slotted into the structuralmatrix. Shanghai-based designstudio Neri & Hu describes the toplayers as “a lantern open to the sur-rounding city” and the accommo-dation ensuites as “floating boxes”,referring to the windowless designand cube-like form. All categorieshave floor-to-ceiling windows anda decor of charcoal, dove andwhite, with light teak timbers andstrong black uprights and horizon-tal supports that create a grid intowhich custom-made furniture fitsneatly. At Entier restaurant, Japa-nese-born chef Masashi Hirouchi,a Joel Robuchon protege, serves“complete meat”, from tongue totail, but seafood options are avail-able, and the adjacent Pacific Stan-dard cocktail lounge, which is all abit mid-century Los Angeles noir,features retro cocktails enlivenedby fancy salts and infused vinegars,just made to be sipped along tosoul music soundtracks.Also try: Hotel Stripes Kuala Lum-pur Autograph Collection.• alilahotels.com• entierfrenchdining.com

JUNGLE HANGOUTSHINTA MANI WILD — BENSLEY COLLECTION, CAMBODIAFifteen explorer tents constitutethis luxury outpost on a nature re-serve at the confluence of severalnational parks. Conceptualisedand designed by Bangkok-basedarchitect Bill Bensley, this is camp-ing but not as we know it. Ensuite tents on stilts, erectedwithout any removal of trees, arefilled with ephemera and collecti-bles, from explorer trunks toframed photographs of Cambodi-an royalty. There’s a slipper tub on each deck,veiled with greenery and over-looking a surging river, and arrivalby zipline at this fabulous folly,whoosh over a waterfall and rightinto The Landing Zone Bar, is op-tional, but highly recommended,as is an outing with armed WildlifeAlliance rangers patrolling forpoachers and removing snares.Heaven for butterfly watchers,too.Don’t miss: Chat with managerSangjay Choegyal about thecamp’s conservation protocols tostop mining and logging and pro-tect wildlife.Also consider: Capella Ubud, Bali.• bensleycollection.com• shintamaniwild.com

Clockwise from main: LUX North Ari Atoll in The Maldives; Me-Gal restaurant in Wildlife Retreat at Taronga in Sydney; Cambodia’s Shinta Mani Wild; The Warehouse Hotel, Singapore; The Landing in New Zealand; Datai Langkawi Resort Malaysia

Reborn and rediscoveredThe top 10 hotel discoveries of the year from around the world

SUSAN KUROSAWA