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M00027-02-C-OOOI TECHNICAL EXHffilT -3
TECHNICAL EXHIBIT -3
GOVERNMENT FURNISHED PROPERTY
(GFP)
M00027-02-C-OOOI TECHNICAL EXHIBIT 3
GOVERNMENT -FURNISHED PROPERTY(GFP) FOR FULL FOOD SERVICE (FFS)
Page 1 of 8
1. CamplBuilding Number/Command: Marine Barracks, 8th and I Streets, Washington, DC Messhall Tower 1 Post 5
FULL FOOD SERVICE (FFS) SERVICES
2. General Information. The Government will furnish the following messhail equipment and furnishings. This list of equipment is subject to change as replacement or upgrade equipment is received and issued.
3. Kitchen (Galley).
NOMENCLATURE QUANTITY REMARKS OVENS:
ROTARY 0 DECK 0
CONVECTION 4 COMBI 0 PIZZA 0
MICROWAVE 0
MIXERS:
80QT 0 60QT 0 40QT 0 20QT 0 12QT 0
MEAT SLICERS I STEAM JACKETED KETTLES 4
ICE MAKER (S) I CUTTING BOARDS 6
TILT BRAZIERS
STEAMERS I GRILLS 0
DEEP FAT FRYERS 0 HAND SINKS I
1.2,3, COMPARTMENT SS SINKS I FOOD PREP TABLES 5
CAN OPENERS I UTENSIL RACKS I
KNIFE STORAGE CABINETS I FREEZER, REACH-IN 0
REFRIGERATOR, REACH-IN 3 VENTILATION HOOD I POT AN PAN RACK 8
TE3-a-TlP5
~00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 2 of 8
~ 4. Fast Food/Cam-Out Preparation Area.
NOMENCLATURE OUANTITY REMARKS GRILLS 1
DEEP FAT FRYERS 1 VENTILATION HOODS 0
FREEZER REACH·IN 0 REFRIGERATOR REACH-IN 4
FOOD PREP TABLES 0 FOOD PREP COUNTERS 1
REFRIGERATED SANDWICH PREP UNIT 0 BUN WARMERS 0 ROLL-A-GRILL 0
HOT FOOD TABLE 2 MICROWAVE OVENS 1
FRENCH FRY BAGGING STATION 0 SANDWICH SLIDE 0 CUTfING BOARDS 0
MEATSUCER 0 HAND WASHING SINK 0
SPICE RACK 0 STORAGE RACKS 0
TOASTERS 0 STORAGE SHELVES 0
CHAR-BROILERS 0 CAN OPENERS 0
MILK SHAKFJSOPT SERVE MACHINE 0
5. Fast Food/Carry-Out Paper Products Storage Room/Area.
NOMENCLATURE OUANTITY REMARKS STORAGE RACKS 0
STORAGE SHELVES 0 DUNNAGE RACKS 0
WORKTABLES 0 PLATFORM TRUCKS 0
6. Baken !Bake Shop).
NOMENCLATURE DUANTITY REMARKS
MIXERS: (with bowls and attachments)
80QT 0 60QT 0 40QT 0 20QT 0
12 QT(TABLE TOP) 1
OVENS:
ROTARY 0
TE3-a-TlPS
MOOO27·02·C·OOOI TECHNICAL EXHIBIT 3 Page 3 of 8 ..
DECK 0 CONVECTION 0
COMBI 0 PIZZA 0
STEAM KETI'LES 0 VENT HOOD 0
MIXING BOWL DOLLIES 0 HALF MOONS 0
HALF MOON DOLLIES 0 BAKERS SCALES 0
INGREDIENT BINS 0 RlOD PREP TABLES 0
PASTRY RACKS 1 PASTRY CABINETS 2
SPICE RACKICABINET 0 HAND WASHING SINKS 0
2, 3 OR 4 COMPARTMENT SINKS 0 CUTTING BOARDS 0
PROOFING CABINETS 0 REFRIGERATOR REACH·IN 0
DEEP FAT FRYER (S) 0 KNIFB STORAGE CABINETS 0
CANOPBNERS 0 BAKERY TABLES 0
7. Salad Room.
NOMENCLATURE -QUANTITY REMARKS
VERTICAL CUTTER MIXER (VCM) 0 BUFFALO CHOPPER 1 RlOD PREP TABLES 0
2.3. OR 4 COMPARTMENT SS SINKS 1 HAND WASHING SINKS 0
CUTTING BOARDS 0 WASTE PULPERIGARBAGE DISPOSALS 0
REFRIGERATOR W ALK·IN 0 REFRIGERATOR REACH·IN 1
STORAGE RACKS 0 STORAGE SHELVES 0
CAN OPENERS 0 SALAD CROCKS 22
RlOD PROCESSOR 1 BLENDER 0
HAND CARTS (3 TIER) 3 SCALES 2
DUNNAGE RACKS 0 HALF MOONS 0
TE3·a·T1PS
M00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 4 of 8 ..
HALF MOON DOLLIES 0 KNIFE STORAGE CABINETS 1
POTATO PEELER (TABLE MODEL) 1
8. Dining Room Equipment and Furnishings:
NOMENCLATIJRE OUANTITY REMARKS COMBINATION TABLES 0
MODULAR TABLES 11 BOOTHS 14
CONFERENCE TABLES W/CHAlRS 0 CEREAL DISPENSERS 0
SALAD BARS 2 SOUP/CONDIMENT BARS 1
SODA DISPENSERS 1
COFFEE MAKERS 1 JUICE DISPENSERS:
FROZEN PRODUCT TYPE 2 NON-CARBONATED TYPE 1
BREAD DISPENSERS 1 BUTTER DISPENSERS 0
MILK DISPENSERS 1 . BEVERAGE BARS 0
ICE CREAM EQUIPMENT:
BULK HAND TYPE CABINETS 0 SOPT·SERVE TYPE 1
BUSSING CABINETS/CARTS 0 CUP DISPENSERS 2
VEGETABLE DISH DISPENSERS 0 BOWL DISPENSERS 2
TE3-a-TlP5
~00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 5 of 8
8. Dining Room Equipment and Furnishings (Cont'd)
NOMENCLATURE OUANTITY . REMARKS
ICE DISPENSERS 1 TOASTERS 1
WASTE RECEI'T ACLES 0 TRAY DISPENSERS 0 MICROWAVE OVEN 1
MENU BOARDS 1 CUP AND GLASS DISPENSERS 0
ICE CREAM CABINET - TOP WADING 0 PASTRY DISPLAY CABINET- ROTARY 0
PASTRY DISPLAY - REACH-IN 1
9. Serving Lines - Main Entree Line.
NOMENCLATURE OUANTITY REMARKS MENU BOARDS 0
SIGN-IN COUNTER 0 SILVERWARE DISPENSERS 1
DINNER PLATE DISPENSERS 2 SERVING LINE - HOT FOOD COUNTER 1
HEAT LAMP ASSEMBLY 0 PASS THRU HOT BOX 2
PASS THRU COLD BOX 1 FOOD PREP TABLE 0
HAND WASHING SINK 0 BREAD DISPENSERS 0 BUTTER DISPENSERS 0
SANDWICH UNIT/CABINET 0 REFRIGERATOR/FREEZER REACH-IN 0
PASTRYIDESSERT DISPLAY COUNTER 0
10. Fast Food/Carry·Out Serving Lines.
NOMENCLATURE OUANTITY REMARKS
MENU BOARDS 0 SIGN-IN COUNTER 0
FAST FOOD COUNTER 0 GRILLS 0
SANDWICH SLIDES 0 FRENCH FRY BAGGING STATION 0
SERVING LINE - HOT FOOD COUNTER 1
DISPLAY CASES 0
11. Specialty Bar (s) Servery.
TE3-a-TIPS
M00027 -02-C-OOOl TECHNICAL EXHIBIT 3 Page 6 of 8
NOMENCLATURE OUANTITY REMARKS MENU BOARDS 0 HOf FOOD BARS 0
MOBILE OR STATIONARY 0 HOf FOOD CABINET
COLD FOOD BARS 0 MOBILE OR STATIONARY 0
COLD FOOD CABINET
FOOD PREP TABLES 0 SOUP CROCKS 0
SERVING LINES • HOf FOOD BARS 0 SERVING LINES ·COLD FOOD BARS 0
SPECIALTY CARTS (EXECUTIVE STYLE) 0 HEAT LAMP ASSEMBLY 0
12. Dishwashing Room (Scullery).
NOMENCLATURE OUANTITY REMARKS DISHWASHER I
DISH AND SCRAPING SINK WrrABLE I WASTE PULPER OR GARBAGE I
DISPOSAL W/SCRAPING TABLE
SOILED TRAY CONVEYER SYSTEM I BUSSING CABINETS (for soiled trays) 0
HAND WASHING SINKS 0 2.3 OR 4 COMPARTMENT SS SINKS 0
13. Pot and Pan washing Room (Pot Shack).
NOMENCLATURE QUANTITY REMARKS Par AND PAN WASHER I Par AND PAN· 2. 3 OR 4 I
COMPARTMENT SS SINKS
SOILED Par AND PAN TABLES I WASTE PULPER OR GARBAGE I
DISPOSAL W/SCRAPING TABLES
DRAINING TABLES I STORAGE SHELVES I
14. Dry Subsistence Storage Room <Dry Stores Room).
NOMENCLATURE OUANTITY REMARKS
STORAGE RACKS 6 STORAGE SHELVES 3 DUNNAGE RACKS 0
WORKTABLES 0 SCALES 0
HAND TRUCKS (DOLLIES) 0 DESK I
TE3-a-TIPS
~OO027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 7 of 8
15. Refrigerated (Frozen and Chilled) Storage Areas <Walk-Ins),
NOMENCLATURE OUANTITY REMARKS STORAGE RACKS 0
STORAGE SHELVES 0 DUNNAGE RACKS 9
FOOD PREP TABLES 0 SCALES 0
16. Non-Food Item Storage Room (Property Room),
NOMENCLATURE OUANTITY REMARKS DUNNAGE RACKS 0
STORAGE SHELVES 0 WASTE RECEPTACLES 0 DESK WITH CHAIR (S) 0
17. Back-of-the-House <Employee) Restroom Furnishings and Equipment.
NOMENCLATURE OUANTITY REMARKS
TOILETS 2 URINALS 0 MIRRORS 2
HAND SINKS 2 PAPER TOWEL DISPENSERS 2
SOAP DISPENSERS 2 DEEP SINKS 0
WASTE RECEPTACLES 2 COAT/HAT RACKS 0
WALL LOCKERS 13 SHOWERS 0
WATER FOUNTAIN 0
18. Front-of-the-House <Patron) Restroom Furnishings and Equipment.
NOMENCLATURE OUANTITY REMARKS TOILETS 0 URINALS 0 MIRRORS 0
HAND SINKS 0 PAPER TOWEL DISPENSERS 0
SOAP DISPENSERS 0 DEEP SINKS 0
WASTE RECEPTACLES 0 COATIHATRACKS 0 WATER FOUNTAIN 0
19. Contractor Occupied Office Space (S),
TE3-a-TlP5
~00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 8 of 8
NOMENCLATURE OUANTITY REMARKS DESKS 5
BOOKCASES 1 FILING CABINETS 2 WAU.WCKERS 0
WASTE RECEPTACLES 5 CALCULATORS 4
PHONES 4 TABLES 0 CHAIRS 0
DESK CHAIRS 5
20. Trash and Garbage Room (G. I. Housel
NOMENCLATURE QUANTITY REMARKS GI CAN WASHER/SANITIZER 0
DUNNAGE RACKS 0 GlCANS 0
SWAB (MOP) RACKS 1 SWAB (MOP) BUCKETS 4
WORKTABLES 0 STORAGE SHELVES 2
RECYCLABLE CONTAINERS 0 USED GREASE BARRELS OR DUMPSTER 4
21. Outside Area.
NOMENCLATURE QUANTITY REMARKS ENTRANCE MATS 2
OUTSIDE DINING TABLES 7 OUTSIDE DINING BENCHES OR CHAIRS 0
WASTE RECEPTACLES 0 TABLE UMBRELLAS 0
BARBECUE GRILLS OR CHARCOAL PIT 0
DUMPSTERS:
WET 0 DRY 4
CARDBOARD ONLY 0 COMPOST ABLE MATERIALS 0 RECYCLABLE CONTAINERS 0
OUTSIDE WALK-IN REFRIGERATOR 0 ASH RECEPTACLES (BUTT CANS) 0
SWAB (MOP) RACKS 0
TE3-a-TlPS
~00027-02-C-OOOl TECHNICAL EXHIBIT 3
GOVERNMENT-FURNISHED PROPERTY(GFP) FOR FULL FOOD SERVICE (FFS)
1. CampIBuilding Number/Command: Henderson Hidl, Arlington, VA, Headquarters Battalion, HQ~C, ~esshall 25
FULL FOOD SERVICE (FFS) SERVICES
Page 1 of 8
2. General Inlormation. The Government will furnish the following messhall equipment and furnishings. This list of equipment is subject to change as replacement or upgrade equipment is received and issued.
3. Kitchen (GaUey).
NOMENCLATURE OUANTJTY REMARKS OVENS:
ROTARY 0 DECK 0
CONVECfION 4 COMBI 0 PIZZA 0
MICROWAVE 0
MIXERS:
80QT 0 60QT 1 40QT 0 20QT 0 12QT 0
MEATSUCERS 1 STEAM JACKETED KEITLES 4
ICE MAKER (S) 1 CUTTING BOARDS 4
TILT BRAZIERS 1 STEAMERS 1
GRILLS 0 DEEP FAT FRYERS 0
HAND SINKS 1 1.2.3. COMPARTMENT SS SINKS 1
FOOD PREP TABLES 4 CAN OPENERS 0
UTENSIL RACKS 0 KNIFE STORAGE CABINETS 1
FREEZER. REACH·IN 1 REFRIGERATOR. REACH-IN 1
TE3-b-25
MOO027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 2 of 8
r~' 4. Fast FoodlCam-Out Preparation Area.
NOMENCLATURE QUANTITY REMARKS GRILLS 0 .,
DEEP FAT FRYERS 2 VENTILATION HOODS 2
FREEZER REACH-IN 0 REFRIGERATOR REACH-IN 0
FOOD PREP TABLES 1 FOOD PREP COUNTERS 0
REFRIGERATED SANDWICH PREP UNrr 1 BUN WARMERS 0 ROLL-A-GRILL 10
HOT FOOD TABLE 0 MICROWAVE OVENS 0
FRENCH FRY BAGGING STATION 0 SANDWICH SLIDE 0 CUTTING BOARDS 1
MEATSUCER 0 HAND WASHING SINK 1
SPICE RACK 0 STORAGE RACKS 0
TOASTERS 0 STORAGE SHELVES 0
CHAR-BROILERS 0 CAN OPENERS 0
5. Fast Food/Cam-Out Paper Products Storage Room/Area.
NOMENCLATURE QUANTITY REMARKS STORAGE RACKS 0
STORAGE SHELVES 0 DUNNAGE RACKS 0
WORKTABLES 0 PLATFORM TRUCKS 1
6. Bakery (Bake Shop).
NOMENCLATURE QUANTITY REMARKS MIXERS: (with bowls and attachments)
80QT 0 60QT 0 40QT 0 20QT 0
12 QT(TABLE TOp) 0
OVENS:
ROTARY 0 DECK 0
TE3-b-25
MOOO27 -02-C-OOOl TECHNICAL EXHIBIT 3 Page 3 of 8 ..
CONVECTION 0 COMBI 0 PIZZA 0
STEAM KETILES 0 VENT HOOD 0
MIXING BOWL DOLLIES 0 HALF MOONS 0
HALF MOON DOLLIES 0 BAKERS SCALES 0
INGREDIENT BINS 0 FOOD PREP TABLES 0
PASTRY RACKS 0 PASTRY CABINETS 0
SPICE RACK/CABINET 0 HAND WASHING SINKS 0
2,3 OR 4 COMPARTMENT SINKS 0 CU1TING BOARDS 0
PROOFING CABINETS 0 REFRIGERATOR REACH·IN 0
DEEP FAT FRYER (S) 0 KNIFE STORAGE CABINETS 0
CAN OPENERS 0 BAKERY TABLES 0
7. Salad Room.
NOMENCLATURE OUANTITY REMARKS VERTICAL CU1TER MIXER (VCM) 0
BUFFALO CHOPPER 0 FOOD PREP TABLES 2
2,3, OR 4 COMPARTMENT SS SINKS I HAND WASHING SINKS 0
CUTTING BOARDS I WASTE PULPER/GARBAGE DISPOSALS I
REFRIGERATOR WALK·IN 0 . REFRIGERATOR REACH· IN I
STORAGE RACKS 0 STORAGE SHELVES 0
CAN OPENERS I SALAD CROCKS 40
FOOD PROCESSOR I BLENDER 0
HAND CARTS (3 TIER) 0 SCALES 0
DUNNAGE RACKS 0 HALF MOONS 0
HALF MOON DOLLIES 0
TE3-b-25
~00027·02·C·OOOI TECHNICAL EXHIBIT 3 Page 4 of 8
KNIFE STORAGE CABINETS o POTATO PEELER (FLOOR MODEL) 1
8. DiQiog Room Equipment and Furnishings:
NOMENCLATURE OUANTITY REMARKS COMBINATION TABLES 0
MODULAR TABLES 0 BOOTHS 0
CONFERENCE TABLES W/CHAIRS 0 CEREAL DISPENSERS 1
SALAD BARS 2 SOUP/CONDIMENT BARS 1
SODA DISPENSERS 1 COFFEE MAKERS 1
JUICE DISPENSERS:
FROZEN PRODUCT TYPE 2 NON·CARBONATED TYPE 1
BREAD DISPENSERS 1 BUTTER DISPENSERS 1
MILK DISPENSERS 1 BEVERAGE BARS 0
ICE CREAM EQUIPMENT:
BULK HAND TYPE CABINETS 0 SOI'f-SERVE TYPE 1
BUSSING CABINETS/CARTS 4 CUP DISPENSERS 2
VEGETABLE DISH DISPENSERS 0 BOWL DISPENSERS 1
TE3·b·25
~00027-02-C-OOOl TECHNICAL EXHffiIT 3 Page 5 of 8
'---.. 8. Dining Room Equipment and Furnishings (Cont'd)
NOMENCLATURE OUANTITY REMARKS ICE DISPENSERS 0
ToASTERS I WASTE RECEPTACLES 0
TRAY DISPENSERS I MICROWAVE OVEN I
MENU BOARDS I CUP AND GLASS DISPENSERS 2
ICE CREAM CABINET ·lUP WADING 0 PASTRY DISPLAY CABINET· ROTARY 2
9. Serving Lines - Main Entree Line.
NOMENCLATURE OUANTITY REMARKS
MENU BOARDS 0 SIGN-IN COUNTER I
SIL VERW ARE DISPENSERS I DINNER PLATE DISPENSERS 3
SERVING LINE - HOT FOOD COUNTER 2 HEAT LAMP ASSEMBLY 0
PASS THRU HOT BOX 1 PASS TIlRU COLD BOX 0
POOD PREP TABLE 0 HAND WASHING SINK I BREAD DISPENSERS 0
BUTTER DISPENSERS 0 SANDWICH UNIT/CABINET 0
REFRIGERAlURiFREEZER REACH-IN 1 FLOOR MODEL. PASTRY !DESSERT DISPLAY COUNTER 0
10. Fast Food/Carry-Out Serving Lines.
NOMENCLATURE OUANTITY REMARKS
MENU BOARDS 0 SIGN-IN COUNTER 0
FAST FOOD COUNTER I GRILLS 0
SANDWICH SLIDES 0 FRENCH FRY BAGGING STATION 0
SERVING LINE - HOT FOOD COUNTER 1 DISPLAY CASES 0
11. Specialty Bar (s) Servery.
TE3-b-25
~00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 6 of 8
NOMENCLATURE ·OUANTITY REMARKS MENU BOARDS 0
HOf FOOD eARS 0 MOBILE OR STATIONARY 0
HOf FOOD CABINET
COLD FOOD BARS 0 MOBILE OR STATIONARY 0
COLD FOOD CABINET
FOOD PREP TABLES 0 SOUP CROCKS 0
SERVING LINES· HOf FOOD BARS 0 SERVING LINES -COLD FOOD BARS 0
SPECIALTY CARTS (EXECUTIVE STYLE) 0 HEAT LAMP ASSEMBLY 0
12. Dishwashing Room fscuJ1erv).
NOMENCLATURE OUANTITY REMARKS DISHWASHER 1
DISH AND SCRAPING SINK WrrABLE 1 WASTE PULPER OR GARBAGE 1
DISPOSAL W/SCRAPING TABLE
SOILED TRAY CONVEYER SYSTEM 0 BUSSING CABINETS (for soiled trays) 0
HAND WASHING SINKS 1 2.3 OR 4 COMPARTMENT SS SINKS 0
13. Pot and Pan washing Room (Pot Shack).
NOMENCLATURE OUANTITY REMARKS Par AND PAN WASHER 1 Par AND PAN· 2. 3 OR4 1
COMPARTMENTSSSINKS SOILED Par AND PAN TABLES 1 WASTE PULPER OR GARBAGE 1
DISPOSAL W/SCRAPING TABLES
DRAINING TABLES 1 STORAGE SHELVES 0
CLEAN Par AND PAN RACK 1
14. Dry Subsistence Storage Room (Dry Stores Room).
NOMENCLATURE QUANTITY REMARKS
STORAGE RACKS 6 SmRAGE SHELVES 0 DUNNAGE RACKS 0
WORKTABLES 1 SCALES 1
HAND TRUCKS (DOLLIES) 0 PLATPORM (HAND) TRUCKS 0
TE3-b-25
M00027 -02-C-OOOI TECHNICAL EXHmIT 3 Page 7 of 8
15. Refrigerated (Frozen and Chilled) Storage Areas (Walk-Ins).
NOMENCLATURE OUANTITY REMARKS STORAGE RACKS 9
STORAGE SHELVES 7 DUNNAGE RACKS 0
RJOD PREP TABLES 0 SCALES 0
16. Non-Food Item Storage Room (Property Room).
NOMENCLATURE OUANTITY REMARKS DUNNAGE RACKS 1
STORAGE SHELVES 29 WASTE RECEPTACLES 1 DESK WITH CHAIR (S) 0
17. Back-of·the-House <Employee) Restroom Furnishings and Equipment.
NOMENCLATURE OUANTITY REMARKS TOILETS 2 URINALS I MIRRORS 2
HAND SINKS 2 PAPER TOWEL DISPENSERS 2
SOAP DISPENSERS 2 DEEP SINKS 2
WASTE RECEPTACLES 2 COAT/HAT RACKS 0
WALL LOCKERS 10 SHOWERS 0
WATERRJUNTAIN 0
18. Front·of·the·House (patron) Restroom Furnishings and Euuipment.
NOMENCLATURE OUANTITY REMARKS TOILETS 0 URINALS 0 MIRRORS 0
HAND SINKS 0 PAPER TOWEL DISPENSERS 0
SOAP DISPENSERS 0 DEEP SINKS 0
WASTE RECEPTACLES 0 COATIHAT RACKS 0 WATER RJUNTAIN 0
19. Contractor Occupied Office Space (s).
TE3-b-2S
~00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 8 of 8
NOMENCLATURE OuANTITY REMARKS DESKS 1
BOOKCASES 3 FILING CABINETS 0 WALL LOCKERS 0
WASTE RECEPTACLES 2 CALCULATORS 0
PHONES 3 TABLES 2 CHAIRS 1
DESK CHAIRS 0
20. Trash and Garbage Room <G. I. Housel
NOMENCLATURE OUANTITY REMARKS Gl CAN WASHER/SANITIZER 1
DUNNAGE RACKS 0 GlCANS 3
SWAB (MOP) RACKS 2 SWAB (MOP) BUCKETS 3
WORKTABLES 0 STORAGE SHELVES 0
RECYCLABLE CONTAINERS 0 USED GREASE BARRELS OR DUMPSTER 1
21. Outside Area.
NOMENCLATURE OUANTITY REMARKS ENTRANCE MATS 2
OUTSIDE DINING TABLES 9 8 BENCHES. 28 CHAIRS. OUTSIDE DINING BENCHES OR CHAIRS 36
WASTE RECEPTACLES 0 TABLE UMBRELLAS 9
BARBECUE GRILLS OR CHARCOAL PIT 0
DUMPSTERS:
WET 0 DRY 2
CARDBOARD ONLY 0 COMPOSTABLE MATERIALS 1 RECYCLABLE CONTAINERS 0
0 OUTSIDE WALK-IN REFRIGERATOR 0
ASH RECEPTACLES (BUTT CANS) 0 SWAB (MOP) RACKS 0
TE3-b-25
M00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 1 of 9
GOVERNMENT FURNISHED PROPERTY(GFP) FOR FULL FOOD SERVICE (FFS)
I. CamplBuilding Number/Command: Marine Corps Base (MCB) Quantico, VA, Headquarters and Service Battalion, Messhall 2000 (Bruce Hall)
FULL FOOD SERVICE (FFS) SERVICES
2. Generallnformation. The Government will furnish the following messhall equipment and furnishings. This list . of equipment is subject to change as replacement or upgrade equipment is received and issued.
3. Kitchen (Galley).
NOMENCLATURE QUANTITY REMARKS OVENS:
ROTARY 0 DECK 0
CONVECTION 3 STACKSOF2 COMBI I PIZZA 0
MICROWAVE 0
MIXERS:
SOQT 0 60QT I 40QT 0 20QT 0 12QT 3
MEATSUCERS 2 STEAM JACKETED KETTLES 6 4- 60 GAUI- 40 GAU 1- 30 GAL
ICE MAKER (S) 2 CUTTING BOARDS 6
TILT BRAZIERS I STEAMERS 2
GRILLS 0 DEEP FAT FRYERS 2
HAND SINKS 0 1,2,3, COMPARTMENT SS SINKS 2 I COMPARTMENT
FOOD PREP TABLES 6 CAN OPENERS I
UTENSIL RACKS 2 KNIFE STORAGE CABINETS I
VENTILATION HOOD I OVER COPPERS/STEAMERS
TE3-c-2000
M00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 2 of 9
4. Fast Food/Carry-Out Prepilration Area.
NOMENCLATURE QUANTITY REMARKS GRILLS I 6FT
DEEP FAT FRYERS 2 VENTILATION HOODS I FREEZER REACH-IN I SINGLE DOOR
REFRIGERATOR REACH-IN 0 FOOD PREP TABLES 2
FOOD PREP COUNTERS I REFRIGERATED SANDWICH PREP UNIT 0
BUN WARMERS 0 ROLL-A-GRILL 0
HOT FOOD TABLE I MICROWAVE OVENS I
FRENCH FRY BAGGING STATION 0 SANDWICH SLIDE 2 CUTIING BOARDS I
MEAT SLICER 0 HAND WASHING SINK 0
SPICE RACK 0 STORAGE RACKS 0
TOASTERS 0 STORAGE SHELVES 0
CHAR-BROILERS 0 CAN OPENERS 0
MILK SHAKE/SOFT SERVE MACHINE I
5. Fast Food/Cam-Out Paper Products Storage Room/Area_
NOMENCLATURE QUANTITY REMARKS STORAGE RACKS 0
STORAGE SHELVES 0 DUNNAGE RACKS 0
WORKTABLES 0 PLATFORM TRUCKS 0
6. Bakery (Bake Shop). No separate bake shop area in this messhall.
NOMENCLATURE QUANTITY REMARKS MIXERS: (with bowls and attachments)
SOQT 0 60QT 0 40QT 0 20QT 0
12 QT (TABLE TOP) 0
OVENS:
TE3-c-2000
M00027-02-C-OOOI TECHNICAL ExmBIT 3 Page 3 of 9
--ROTARY 0
DECK 0 CONVECTION 0
COMBI 0 PIZZA 0
0 STEAM KETTLES 0
VENT HOOD 0 MIXING BOWL DOLLIES 0
HALF MOONS 0 HALF MOON DOLLIES 0
BAKERS SCALES 0 INGREDIENT BINS 0
FOOD PREP TABLES 0 PASTRY RACKS 0
PASTRY CABINETS 0 SPICE RACK/CABINET 0
HAND WASHING SINKS 0 2, 3 OR 4 COMPARTMENT SINKS 0
CUTTING BOARDS 0 PROOFING CABINETS 0
REFRIGERATOR REACH-IN 0 DEEP FAT FRYER (S) 0
KNIFE STORAGE CABINETS 0 CAN OPENERS 0
BAKERY TABLES 0
TE3-c-2000
M00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 4 of 9
7, Salad Room,
NOMENCLATURE QUANTITY REMARKS VERTICAL CUTTER MIXER (VCM) I
BUFFALO CHOPPER 0 FOOD PREP TABLES 5
2,3, OR 4 COMPARTMENT SS SINKS lEACH HAND WASHING SINKS 0
CUITING BOARDS 4 WASTE PULPERIGARBAGE DISPOSALS 1 SOMAT
REFRIGERATOR WALK-IN I REFRIGERATOR REACH-IN 1
STORAGE RACKS 2 STORAGE SHELVES 0
CAN OPENERS 1 SALAD CROCKS 100
FOOD PROCESSOR 0 BLENDER 0
HAND CARTS (3 TIER) 2 SCALES 1 BEAM SCALE LARGE - FLOOR MODEL
DUNNAGE RACKS 0 HALF MOONS 2
HALF MOON DOLLIES 2 KNIFE STORAGE CABINETS 1
POTATO PEELER (FLOOR MODEL) 0
8, Dining Room Equipment and Furnishings:
NOMENCLATURE QUANTITY REMARKS COMBINATION TABLES 0
MODULAR TABLES 53
BOOTHS 0
CONFERENCE TABLES W /CHAIRS 1 CEREAL DISPENSERS I
SALAD BARS 3 SOUP/CONDIMENT BARS I SOUP DISPENSER (lIPTON)
SODA DISPENSERS 2 COKE -12 HEADS TOTAL COFFEE MAKERS I I POT HOLDER
JUICE DISPENSERS:
FROZEN PRODUCT TYPE 4 THIRSTER 10 HEADS TOTAL NON-CARBONATED TYPE 1 2 HEADS
BREAD DISPENSERS 0 SERVED ON SALAD BAR BUITER DISPENSERS 1
MILK DISPENSERS 1
BEVERAGE BARS 2 10FTLONGER
TE3-c-2000
~00027-02-C-OOOl TECHNICAL EXHIBIT 3 PageS of 9
..
ICE CREAM EQUIPMENT:
BULK HAND TYPE CABINETS 0 SOFf·SERVE TYPE I
BUSSING CABINETS/CARTS 0 CUP DISPENSERS 8
VEGETABLE DISH DISPENSERS 0 BOTH FIT BOWL DISPENSERS 8
8. Dining Room Equipment and Furnishings (Cont'd)
NOMENCLATURE OUANTITY REMARKS ICE DISPENSERS 2 ON COKE MACHINE
TOASTERS I UPRIGHT CONVEYOR BREAD DISPENSERS 0
WASTE RECEPTACLES 0 TRAY DISPENSERS I MICROWAVE OVEN I
MENU BOARDS I CUP AND GLASS DISPENSERS 3
ICE CREAM CABINET· TOP LOADING 0 ONLY ON SNACKLINE SIDE PASTRY DISPLAY CABINET· ROTARY 0
9. Serving Lines - Main Entree Line.
NOMENCLATURE QUANTITY REMARKS MENU BOARDS I
SIGN·IN COUNTER I SILVERWARE DISPENSERS I
DINNER PLATE DISPENSERS 2 SERVING LINE· HOT FOOD COUNTER 3
HEAT LAMP ASSEMBLY
PASS THRU HOT BOX 2 PASS THRU COLD BOX 2
FOOD PREP TABLE I HAND WASHING SINK I BREAD DISPENSERS 0 BUTTER DISPENSERS 0
SANDWICH UNIT/CABINET 0 REFRIGERATORIFREEZER REACH·IN 0
PASTRYIDESSERT DISPLAY COUNTER I
10. Fast Food/Carrv-Out Serving Lines. Most equipment listed in paragraph #4, above.
NOMENCLATURE QUANTITY REMARKS MENU BOARDS
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M00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 6 of 9
.. SIGN·IN COUNTER 1
FAST FOOD COUNTER 1 GRILlS 0
SANDWICH SLIDES 0 FRENCH FRY BAGGING STATION 0
SERVING LINE· HOT FOOD COUNTER 1 DISPLAY CASES 0
11. Specialty Bar (5) Serverv.
NOMENCLATURE QUANTITY REMARKS MENU BOARDS 0
HOT FOOD BARS 0 MOBILE OR STATIONARY 0
HOT FOOD CABINET COLD FOOD BARS 1
MOBILE OR STATIONARY 0 COLD FOOD CABINET FOOD PREP TABLES 0
SOUP CROCKS
SERVING LINES· HOT FOOD BARS 0 SERVING LINES -COLD FOOD BARS 0
SPECIALTY CARTS (EXECUTIVE STYLE) 0 HEAT LAMP ASSEMBLY 0
12. Dishwashing Room (Scullery).
NOMENCLATURE QUANTITY REMARKS DISHWASHER 1
DISH AND SCRAPING SINK W rr ABLE 1 WASTE PULPER OR GARBAGE 1 SOMAT
DISPOSAL W/sCRAPINGTABLE SOILED TRAY CONVEYER SYSTEM 0 BUSSING CABINETS (for soiled trays) 0
HAND WASHING SINKS 1
13. Pot aud Pau washing Room (Pot Shack>.
NOMENCLATURE QUANTITY REMARKS POT AND PAN WASHER 1 POT AND PAN ·2, 3 OR4 1 3 COMPARTMENT
COMPARTMENT SS SINKS SOILED POT AND PANT ABLES 2 WASTE PULPER OR GARBAGE 1 SOMAT
DISPOSAL W/SCRAPING TABLES DRAINING TABLES 1 COUNTER TOP OFF POT MACHINE STORAGE SHELVES 8
CLEAN POT AND PAN WORK TABLES 2
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M00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 7 of 9
14. Dry Subsistence Storage Room mry Stores Room).
NOMENCLATURE QUANTITY REMARKS
STORAGE RACKS 20 4 SHELVES - THICK TUBE STORAGE SHELVES
DUNNAGE RACKS 0 WORKTABLES 0
SCALES I HAND TRUCKS (DOLUES) 3
PLATFORM (HAND) TRUCKS 0
15. Refrigerated (Frozen and Chilled) Storage Areas (Walk-Ins).
NOMENCLATURE QUANTITY REMARKS
STORAGE RACKS 19 4 SHELVES STORAGE SHEL YES 0 DUNNAGE RACKS 2
FOOD PREP TABLES 0 SCALES 0
16. Non-Food Item Storage Room <property Room).
~ ; RACKS
(
2 STORAGE SHEL ~ 2
WASTE KC\CcY, ~v~~" 0 DESK WTI1I CHAIR (S) 0
17. Back-of-the-House rEmployee) Restroom Furnishings and Equipment. QUANTITY SPLITMANIWOMEN
NOMENCLATURE QUANTITY REMARKS
TOILETS 3 URINALS I MIRRORS 4
HAND SINKS 4 PAPER TOWEL DISPENSERS 2
SOAP DISPENSER 2 DEEP SINKS 0
WASTE RECEPTACLES 2 COATIHAT RACKS 0
WALL LOCKERS 48 SHOWERS 2
WATER FOUNTAIN 0
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M00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 8 of 9
18. Front-of-the-House <Patron) Restroom Furnishings and Equipment. ITEMS ARE SPLlT- MANIWOMEN
NOMENCLATURE QUANTITY REMARKS TOILETS 6 URINALS 2 MIRRORS 6
HAND SINKS 6 PAPER TOWEL DISPENSERS 2
SOAP DISPENSERS 4 DEEP SINKS 0
WASTE RECEPTACLES 2 COATIHAT RACKS 0 WATER FOUNTAIN 0
19. Contractor Occupied Office Space (s).
NOMENCLATURE QUANTITY REMARKS DESKS 2
BOOKCASES 0 FILING CABINETS 2 WALL LOCKERS 1
WASTE RECEPTACLES 2 CALCULATORS 2
PHONES 2 1 FOR CONTRACTOR TABLES 0 CHAIRS 0
DESK CHAIRS 2
20. Trash and Garbage Room (G. I. House)
NOMENCLATURE QUANTITY REMARKS GI CAN WASHER/SANITIZER 0
DUNNAGE RACKS 0 GlCANS 10
SWAB (MOP) RACKS 1 SWAB (MOP) BUCKETS 6
WORKTABLES 0 STORAGE SHEL YES 0
RECYCLABLE CONTAINERS 0 USED GREASE BARRELS OR DUMPSTER 0
21. Outside Area.
NOMENCLATURE QUANTITY REMARKS ENTRANCE MATS 0
OUTSIDE DINING TABLES 0 OUTSIDE DINING BENCHES OR CHAIRS 0
WASTE RECEPTACLES 3 1 AT EACH ENTRANCE - 1 BACK DOCK TABLE UMBRELLAS 0
BARBECUE GRILLS OR CHARCOAL PIT 0
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M00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 9 of 9
--
DUMPSTERS:
WET 1 GREASE DRY 3
CARDBOARD ONLY 0 COMPOST ABLE MATERIALS 0 RECYCLABLE CONTAINERS 0
OUTSIDE WALK-IN REFRIGERATOR 0 ASH RECEPTACLES (BUTT CANS) 0
SWAB (MOP) RACKS 0
TE3-c-2000
~00027-02-C-OOOl TECHNICAL EXHIBIT 3
GOVERNMENT FURNISHED PROPERTY(GFP) FOR FULL FOOD SERVICE (FFS)
Page 1 of 9
I. CamplBuilding Number/Command: Marine Corps Base, Quantico, V A, Headquarters and Headquarters Squadron, Marine Corps Air Facility (MCAF), Messhall2109
FULL FOOD SERVICE (FFS) SERVICES
2. General Information. The Government will furnish the following messhall equipment and furnishings. This list of equipment is subject to change as replacement or upgrade equipment is received and issued.
3. Kitchen (Galley).
NOMENCLATURE QUANTITY REMARKS OVENS:
ROTARY 0
DECK 0
CONVECTION 2
COMBI 0
PIZZA 0
MICROWAVE 0
MIXERS:
80QT
60QT I
40QT
20QT
12QT I
MEAT SLICERS I
STEAM JACKETED KETTLES 4
ICE MAKER (S) 2
CUTIING BOARDS 10
TILT BRAZIERS I
STEAMERS I
GRIllS 0
DEEP FAT FRYERS 2
HAND SINKS I
1,2,3, COMPARTMENT SS SINKS I
FOOD PREP TABLES 5
CAN OPENERS I
UTENSIL RACKS I
KNIFE STORAGE CABINETS 0
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M00027-02-C-OOOI TECHNICAL EXlllBIT 3 Page 2 of 9
4. Fast Food/Carry-Out Preparation Area. NO SEPARATE SNACKLINE
NOMENCLATURE QUANTITY REMARKS GRILLS
DEEP FAT FRYERS
VENTILATION HOODS
FREEZER REACH-IN
REFRIGERATOR REACH-IN
FOOD PREP TABLES
FOOD PREP COUNTERS
REFRIGERATED SANDWICH PREP UNIT
BUN WARMERS
ROLL-A-GRILL
HOT FOOD TABLE
MICROWAVE OVENS
FRENCH FRY BAGGING STATION
SANDWICH SUDE
CUTIING BOARDS
MEATSUCER
HAND WASHING SINK
SPICE RACK
STORAGE RACKS
TOASTERS
STORAGE SHELVES
CHAR-BROILERS
CAN OPENERS
MILK SHAKE/SOFT SERVE MACHINE
5. Fast Food/Carry-Out Paper Products Storage Room/Area.
NOMENCLATURE OUANTITY REMARKS STORAGE RACKS 2
STORAGE SHEL YES
DUNNAGE RACKS 2
WORKTABLES 0
PLATFORM TRUCKS I
6. Bakery (Bake Shop). No separate bake shop. Galley used to perform this function.
NOMENCLATURE OUANTITY REMARKS MIXERS: (with bowls and attachments)
80QT
60QT
40QT
20QT
12 QT (TABLE TOP)
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M00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 3 of 9
OVENS:
ROTARY
DECK
CONVECTION
COMBI
PIZZA
STEAM KETTLES
VENT HOOD
MIXING BOWL DOLLIES
HALF MOONS
HALF MOON DOLLIES
BAKERS SCALES
INGREDIENT BINS
FOOD PREP TABLES
PASTRY RACKS
PASTRY CABINETS
SPICE RACK/CABINET
HAND WASHING SINKS
2, 3 OR 4 COMPARTMENT SINKS
ClJITING BOARDS
PROOFING CABINETS
REFRIGERATOR REACH-IN
DEEP FAT FRYER (S)
KNIFE STORAGE CABINETS
CAN OPENERS ,
BAKERY TABLES
7, Salad Room.
NOMENCLATURE nUANTITY REMARKS VERTICAL ClJITER MIXER (VCM) 1
BUFFALO CHOPPER 0
FOOD PREP TABLES 3
2, 3, OR 4 COMPARTMENT SS SINKS 0
HAND WASHING SINKS 1
CUTTING BOARDS 2
WASTE PULPERIGARBAGE DISPOSALS 0
REFRIGERATOR WALK-IN 0
REFRIGERATOR REACH-IN 0
STORAGE RACKS 1
STORAGE SHELVES 0
CAN OPENERS 1
SALAD CROCKS 30
FOOD PROCESSOR 0
BLENDER 0
HAND CARTS (3 TIER) 5
SCALES 1
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M00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 4 of 9
.. DUNNAGE RACKS 0
HALF MOONS 2
HALF MOON DOLUES 2
KNIFE STORAGE CABINETS 0
POTATO PEELER (FLOOR MODEL) 0
8. Dining Room Equipment and Furnishings:
NOMENCLATURE QUANTITY REMARKS COMBINATION TABLES
MODULAR TABLES 0
BOOTHS 0
CONFERENCE TABLES W/CIWRS 0
CEREAL DISPENSERS I
SALAD BARS 2
SOUP/CONDIMENT BARS 0
SODA DISPENSERS 1
COFFEE MAKERS 1 FIVE POT JUICE DISPENSERS:
FROZEN PRODUCT TYPE 1
NON-CARBONATED TYPE 1
DINING CIWRSIW/ARMS 144 106 ONLY ON MESSDECK BREAD DISPENSERS 1
BUTTER DISPENSERS 1
MILK DISPENSERS 1
BEVERAGE BARS 3
ICE CREAM EQUIPMENT:
BULK HAND TYPE CABINETS 0
SOFT·SERVE TYPE 1
BUSSING CABINETs/CARTS 0
CUP DISPENSERS 1
VEGETABLE DISH DISPENSERS 2
BOWL DISPENSERS 2
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M00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 5 of 9
8. Dining Room Equipment and Furnishings (Cont'd)
NOMENCLATURE QUANTITY REMARKS ICE DISPENSERS I
TOASTERS I
BREAD DISPENSERS 0
WASTE RECEPTACLES 0
TRAY DISPENSERS 0
MlCROWAVEOVEN I
MENU BOARDS I
CUP AND GLASS DISPENSERS I
ICE CREAM CABINET· TOP LOADING 0
PASTRY DISPLAY CASE I
9. Serving Lines - Main Entree Line.
NOMENCLATURE OUANTITY REMARKS MENU BOARDS I
SIGN·IN COUNTER I
SIL VERW ARE DISPENSERS I
DINNER PLATE DISPENSERS 2
SERVING LINE· HOT FOOD COUNTER 2
HEAT LAMP ASSEMBLY I
PASS THRU HOT BOX 0
PASS THRU COLD BOX 0
FOOD PREP TABLE 0
HAND WASHING SINK I
BREAD DISPENSERS 0
BUTTER DISPENSERS 0
SANDWICH UNlTICABINET 0
REFRIGERATOR/FREEZER REACH·IN I
PASTRYIDESSERT DISPLAY COUNTER 0
10. Fast Food/Carrv-Out Serving Lines. NONE
NOMENCLATURE QUANTITY REMARKS MENU BOARDS
SIGN·IN COUNTER
FAST FOOD COUNTER
GRILLS
SANDWICH SLIDES
FRENCH FRY BAGGING STA nON
SERVING LINE· HOT FOOD COUNTER
DISPLAY CASES
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M00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 6 of 9
II. Specialty Bar Cs) Servery.
NOMENCLATURE QUANTITY REMARKS MENU BOARDS 0
HOT FOOD BARS 2
MOBILE OR STA TIONAR Y 1 HOT FOOD CABINET COLD FOOD BARS 0
MOBILE OR STATIONARY 0 COLD FOOD CABINET FOOD PREP TABLES 0
SOUP CROCKS 1
SERVING LINES· HOT FOOD BARS 0
SERVING LINES .cOLD FOOD BARS 0
SPECIALTY CARTS (EXECUTIVE STYLE) 0
HEAT LAMP ASSEMBLY 0
12. Dishwashing Room (Scullery).
N~ KS 1
DISH APING SINK ,,=~ 1
n~<~~:"::ULPER OR· ; TABLE 1 SOMAT
SOILED TRAY CONVEYER SYSTEM 0
lTS I . I trays) 0
HAND' ; SINKS I
30R4 MENT SS SINKS 0 NONE
13. Pot and Pan washing Room (Pot Shack).
NOMENCLATURE QUANTITY REMARKS POT AND PAN WASHER I
POT AND PAN ·2.3 OR4 1 ONE SINK SETUP COMPARTMENT SS SINKS
SOILED POT AND PANT ABLES I
WASTE PULPER OR GARBAGE I DISPOSAL W/SCRAPING TABLES
DRAINING TABLES I
STORAGE SHEL YES 0
CLEAN POT AND PAN WORK TABLES 0
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M00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 7 of 9
14. Dry Subsisteuce Storage Room mry Stores Room).
NOMENCLATURE QUANTITY REMARKS STORAGE RACKS 6 FOUR SHEL YES
STORAGE SHEL YES 0
DUNNAGE RACKS 0
WORKTABLES 0
SCALES 1
HAND TRUCKS (DOLUES) 1
PLATFORM (HAND) TRUCKS 1
15. Refrigerated (Frozen and Chilled) Storage Areas (Walk-Ins).
NOMENCLATURE QUANTITY REMARKS STORAGE RACKS 9 FOUR SHEL YES
STORAGE SHEL YES 0
DUNNAGE RACKS 0
FOOD PREP TABLES 0
SCALES 1
16. Non-Food Item Storage Room <Property Room).
NOMENCLATURE QUANTITY REMARKS DUNNAGE RACKS 2
STORAGE SHEL YES 7
WASTE RECEPTACLES 0
DESK WITH CHAIR (S) 0
17. Back-of-the-House (Employee) Restroom Furnishings and Equipment.
NOMENCLATURE QUANTITY REMARKS TOILETS 2
URINALS 1
MIRRORS 2
HAND SINKS 2
PAPER TOWEL DISPENSERS 2
SOAP DISPENSERS 2
DEEP SINKS 0
WASTE RECEPTACLES 2
COATIHAT RACKS 0
WALL LOCKERS 2
SHOWERS 1 ONLY IN MALE HEAD WATER FOUNTAIN 0
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M00027-02-C-OOOl TECHNICAL EXHIBIT 3 PageS of 9
18. Front-of-the-House (patronl Restroom Furnishings and Equipment. NONE
NOMENCLATURE QUANTITY REMARKS TOILETS
URINALS
MIRRORS
HAND SINKS
PAPER TOWEL DISPENSERS
SOAP DISPENSERS
DEEP SINKS
WASTE RECEPTACLES
COATIHAT RACKS
WATER FOUNTAIN
19. Contractor Occupied Office Space (s).
NOMENCLATURE QUANTITY REMARKS DESKS I
BOOKCASES 0
FILING CABINETS I
WALL LOCKERS 0
WASTE RECEPTACLES I
CALCULATORS 0
PHONES I
TABLES I
CHAIRS I
DESK CHAIRS I
20. Trash and Garbage Room (G. I. Housel
NOMENCLATURE QUANTITY REMARKS GI CAN WASHER/SANITIZER 0
DUNNAGE RACKS 2
GlCANS 10
SWAB (MOP) RACKS I
SWAB (MOP) BUCKETS 4
WORKTABLES 0
STORAGE SHEL YES 0
RECYCLABLE CONTAINERS 0
USED GREASE BARRELS OR DUMPSTER 0
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M00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 9 of 9
21. Outside Area.
NOMENCLATURE OUANTITY REMARKS ENTRANCE MATS 0
OUTSIDE DINING TABLES 14 VARIOUS SIZES OUTSIDE DINING BENCHES OR CHAIRS 0
WASTE RECEPTACLES 0
TABLE UMBRELLAS 0
BARBECUE GRILLS OR CHARCOAL PIT I
DUMPSTERS:
WET I
DRY I
CARDBOARD ONLY 0
COMPOST ABLE MATERIALS 0
RECYCLABLE CONTAINERS 0
OUTSIDE WALK·IN REFRIGERATOR 0
ASH RECEPTACLES (BUTT CANS) 0
SWAB (MOP) RACKS I
TE3-c-2109
~00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 1 of8
GOVERNl\1ENT-FURNISHED PROPERTY(GFP) FOR BRIG MESSHALL MANAGEMENT AND FOOD PREPARATION ~&FP) SERVICES
I. CamplBuildiug Number/Command: ~arine Corp.s Base, Quantico, VA,
Security Battalion Brig Messhal13247
BRIG MESSHALL MANAGEMENT AND FOOD PREPARATION (M&FP) SERVICES
2. General Information. The Government will furnish the following messhall equipment and furnishings. This list of equipment is subject to change as replacement or upgrade equipment is received and issued.
3. Kitchen (Galley).
NOMENCLATURE QUANTITY REMARKS OVENS:
ROTARY 0
DECK 0
CONVECTION 2
COMB! 0
PIZZA 0
MICROWAVE 0
MIXERS:
80QT 0
60QT 0
40QT 0
20QT 0
12 QT I
MEAT SLICERS 1
STEAM JACKETED KETTLES 2 Electric 4 Gallon
ICE MAKER (S) 1
CUTIING BOARDS 5
TILT BRAZIERS 1
STEAMERS 1
GRILLS 0
DEEP FAT FRYERS 1 Single
HAND SINKS 0
1,2,3, COMPARTMENT SS SINKS 1 Serves as Pot Shack Area.
FOOD PREP TABLES 3
CAN OPENERS 1
UTENSIL RACKS 1
KNIFE STORAGE CABINETS 0 Refer to Guard-controlled "Shadow" Board. REACH IN REEFER 2
VEGETABLE CUTTER 1
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M00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 2 of8
4. Fast Food/Carry-Out Preparation Area: None.
NOMENCLATURE QUANTITY REMARKS
GRILLS 0
DEEP FAT FRYERS 0
VENTlLA T10N HOODS 0
FREEZER REACH-IN 0
REFRIGERATOR REACH-IN 0
FOOD PREP TABLES 0
FOOD PREP COUNTERS 0
REFRIGERATED SANDWICH PREP UNIT 0
BUN WARMERS 0
ROLL-A-GRILL 0
HOT FOOD TABLE 0
MICROWAVE OVENS 0
FRENCH FRY BAGGING STATION 0
SANDWICH SLIDE 0
CUTTING BOARDS 0
MEAT SLICER 0
HAND WASHING SINK 0
SPICE RACK 0
STORAGE RACKS 0
TOASTERS 0
STORAGE SHELVES 0
CHAR-BROILERS 0
CAN OPENERS 0
MILK SHAKE/SOFT SERVE MACHINE 0
OVEN DECK 0
PASS THRU BOX 0
HOTBOX 0
4. Fast Food/Carry-Out Paper Products Storage Room/Area. None.
NOMENCLATURE QUANTITY REMARKS
STORAGE RACKS 0 STORAGE SHELVES 0
DUNNAGE RACKS 0
WORKTABLES 0
PLATFORM TRUCKS 0
5. Bakery (Bake Shop). Bakery production is performed in the Galley.
NOMENCLATURE QUANTITY REMARKS
~RS: (with bowls and attachments)
80QT 0
60QT 0
40QT 0
20QT 0
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M00027-02-C-OOOI TECHNICAL EXIllBIT 3 Page 3 of8
12 QT (TABLE TOP) •• 0
OVENS:
ROTARY 0
DECK 0
CONVECTION 0
COMBI 0
PIZZA 0
STEAM KETTLES 0
VENT HOOD 0
MIXING BOWL DOLLIES 0
HALF MOONS 0
HALF MOON DOLLIES 0
BAKERS SCALES 0
INGREDIENT BINS 0
FOOD PREP TABLES 0
PASTRY RACKS 0
PASTRY CABINETS 0
SPICE RACK/CABINET 0
HAND WASHING SINKS 0
2,3 OR 4 COMPARTMENT SINKS 0
CUTTING BOARDS 0
PROOFING CABINETS 0
REFRIGERATOR REACH·IN 0
DEEP FAT FRYER (S) 0
KNIFE STORAGE CABINETS 0
CAN OPENERS 0
BAKERY TABLES 0
STORAGE SHELVES 0
6. Salad Room. Salad production is performed in the Galley.
NOMENCLATURE QUANTITY REMARKS VERTICAL CUTTER MIXER (VCM) 0
BUFFALO CHOPPER 0
FOOD PREP TABLES 0
2,3, OR 4 COMPARTMENT SS SINKS 0
HAND WASHING SINKS 0
CUTTING BOARDS 0
WASTE PULPERIGARBAGE DISPOSALS 0
REFRIGERATOR WALK-IN 0
REFRIGERATOR REACH-IN 0
STORAGE RACKS 0
STORAGE SHELVES 0
CAN OPENERS 0
SALAD CROCKS 0
FOOD PROCESSOR 0
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M00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 4 of8
BLENDER .. 0
HAND CARTS (3 TIER) 0
SCALES 0
DUNNAGE RACKS 0
HALF MOONS 0
HALF MOON DOLLIES 0
KNIFE STORAGE CABINETS 0
POTATO PEELER (FLOOR MODEL) 0
7. Dining Room Equipment and Furnishings:
NOMENCLATURE QUANTITY REMARKS COMBINATION TABLES 5/20 INDIVIDUAL CHAIRS IN RESERVED PERSONNEL AREA
MODULAR TABLES 10
BOOmS 10
CONFERENCE TABLES W/CHAIRS 0
CEREAL DISPENSERS 1
SALAD BARS 1
SOUP/CONDIMENT BARS 0
SODA DISPENSERS 1 WITH ICE MAKER COFFEE MAKERS 1
JUICE DISPENSERS:
FROZEN PRODUCT TYPE 1
NON-CARBONATED TYPE 1
BREAD DISPENSERS 0
BUITER DISPENSERS 1
MILK DISPENSERS 1
BEVERAGE BARS 2
ICE CREAM EQUIPMENT:
BULK HAND TYPE CABINETS 0
SOFT..$ERVE TYPE 1
BUSSING CABINETS/CARTS 0
CUP DISPENSERS 1
VEGETABLE DISH DISPENSERS 1
BOWL DISPENSERS 0
ICE DISPENSERS 0
TOASTERS 1
BREAD DISPENSERS 0
WASTE RECEPTACLES 0
TRAY DISPENSERS 1
MICROWAVE OVEN 1
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~00027-02-C-OOOI TECHNICAL EXlllBIT 3 PageS of8
MENU BOARDS .. 0
CUP AND GLASS DISPENSERS I
ICE CREAM CABINET· TOP LOADING 0
PASTRY DISPLAY CABINET· ROTARY I
8. Serving Lines - Main Entree Line.
NOMENCLATURE QUANTITY REMARKS MENU BOARDS I
SIGN·IN COUNTER I
SILVERWARE DISPENSERS I
DINNER PLATE DISPENSERS 0
SERVING LINE· HOT FOOD COUNTER I
HOTBOX I
COLD BOX I
FOOD PREP TABLE 0
HAND WASHING SINK I
BREAD DISPENSERS 0
BUITER DISPENSERS 0
SANDWICH UNIT/CABINET 0
REFRlGERATORIFREEZER REACH·IN 0
PASTRYIDESSERT DISPLAY COUNTER 0
GRILL 3 IT I
9. Fast Food/Carry-Ont Serving Lines. None.
NOMENCLATURE QUANTITY REMARKS
MENU BOARDS 0
SIGN·IN COUNTER 0
FAST FOOD COUNTER 0
GRILLS 0
SANDWICH SLIDES 0
FRENCH FRY BAGGING STATION 0
SERVING LINE • HOT FOOD COUNTER 0
DISPLAY CASES 0
10. Specialty Bar (s) Servery. None.
NOMENCLATURE QUANTITY REMARKS
MENU BOARDS 0
HOT FOOD BARS 0
MOBILE OR STATIONARY 0 HOT FOOD CABINET
COLD FOOD BARS 0
MOBILE OR STATIONARY 0 COLD FOOD CABINET
FOOD PREP TABLES 0
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~00027-02-C-OOOI TECHNICAL ExmBlT 3 Page 6 of8
SOUP CROCKS .. 0
SERVING LINES - HOT FOOD BARS 0
SERVING LINES -COLD FOOD BARS 0
SPECIALTY CARTS (EXECUTIVE 0 STYLE)
HEAT LAMP ASSEMBLY 0
I L Dishwashing Room (Scullery).
NOMENCLATURE QUANTITY REMARKS
DISHWASHER I
DISH AND SCRAPING SINK W rr ABLE I
WASTE·PULPER OR GARBAGE I GARBAGE DISPOSAL DISPOSAL W/SCRAPING TABLE
SOILED TRAY CONVEYER SYSTEM 0
BUSSING CABINETS (for soiled trays) 0
HAND WASHING SINKS 0
2,3 OR 4 COMPARTMENT SS SINKS 0
12. Pot and Pan washing Room (pot Shack). LOCATED JUST OFF THE GALLEY AREA.
NOMENCLATURE QUANTITY REMARKS POT AND PAN WASHER 0
POT AND PAN -2,3 OR4 I 2 COMPARTMENT COMPARTMENT SS SINKS
SOILED POT AND PANT ABLES I
WASTE PULPER OR GARBAGE 0 DISPOSAL W/SCRAPING TABLES
DRAINING TABLES 0
STORAGE SHELVES 2
CLEAN POT AND PAN WORK TABLES I
13. Dry Subsistence Storage Room (Dry Stores Room). 2 ROOMS: (1- 6' X 6') (1 -10'X 6')
NOMENCLATURE QUANTITY REMARKS
STORAGE RACKS 3 4 SHELVES STORAGE SHELVES 0
DUNNAGE RACKS 0
WORKTABLES 0
SCALES 0
HAND TRUCKS (DOLLIES) 0
PLATFORM (HAND) TRUCKS 0
14. Refrigerated (Frozen and Chilled) Storage Areas (Walk-Ins). OUTSIDE (PREFAB)
NOMENCLATURE QUANTITY REMARKS
STORAGE RACKS 8
STORAGE SHELVES 0
DUNNAGE RACKS 0
FOOD PREP TABLES 0
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M00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 7 of8
SCALES o
15. Non-Food Item Storage Room (Property Room). OUTSIDE (PREFAB)
NOMENCLATURE QUANTITY REMARKS DUNNAGE RACKS 2
STORAGE SHELVES 2
WASTE RECEPTACLES 0
DESK WITH CHAIR (S) 0
16. Back-of-the-House (Employee) Restroom Furnishings and Equipment NOT AVAIALBLE.
NOMENCLATURE QUANTITY REMARKS TOILETS 0 ALL BRIG MESSHALL PERSONNEL MUST GO THE
FRONT OF THE BRIG TO USE THE RESTROOMS. MESSHALL RESTROOMS WERE CLOSED PERMANENTLY DUE TO SECUmTY RISK.
URINALS 0
MIRRORS 0
HAND SINKS 0
PAPER TOWEL DISPENSERS 0
SOAP DISPENSERS 0
DEEP SINKS 0 WASTE RECEPTACLES 0
COATIHAT RACKS 0
.,-. WALL LOCKERS 0
SHOWERS 0
WATER FOUNTAIN 0
17. Front-of-the-House (patron) Restroom Furnishings and Equipment None.
NOMENCLATURE QUANTITY REMARKS
TOILETS 0
URINALS 0
MIRRORS 0
HAND SINKS 0
PAPER TOWEL DISPENSERS 0
SOAP DISPENSERS 0
DEEP SINKS 0
WASTE RECEPTACLES 0
COATIHAT RACKS 0
WATER FOUNTAIN 0
18. Contractor Occupied Office Space (s).
NOMENCLATURE QUANTITY REMARKS DESKS 3
BOOKCASES I
FILING CABINETS I
WALL LOCKERS 0
TE3-c-3247
~00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 8 of8
WASTE RECEPTACLES.. 2
CALCULATORS I
PHONES 2
TABLES 0
CHAIRS 0
DESK CHAIRS 3
19. Trash and Garbage Room (G. I. House) NONE. OUTSIDE BACK AREA HAS HOSE IN THE AREA TO USE.
NOMENCLATURE QUANTITY REMARKS
Gl CAN WASHER/SANITIZER 0 HOSE USED OUTSIDE BACK AREA.
DUNNAGE RACKS 0
GlCANS 0
SWAB (MOP) RACKS 0
SWAB (MOP) BUCKETS 0
WORKTABLES 0
STORAGE SHELVES 0
RECYCLABLE CONTAINERS 0
USED GREASE BARRELS OR DUMPSTER 0
RECYCLABLE METAL CAN CRUSHER 0
20. Outside Area.
NOMENCLATURE QUANTITY REMARKS
ENTRANCE MATS 0
OUTSIDE DlNlNG TABLES 0
OUTSIDE DlNlNG BENCHES OR CHAIRS 0
WASTE RECEPTACLES 0
TABLE UMBRELLAS 0
BARBECUE GRILLS OR CHARCOAL PIT 0
DUMPSTERS:
WET I LOCATED OUTSIDE OF FENCE AREA.
DRY I
CARDBOARD ONLY 0
COMPOSTABLE MATERIALS 0
RECYCLABLECONTAlNERS 0
OUTSIDE WALK-IN REFRIGERATOR 2
ASH RECEPTACLES (BUTT CANS) 0
SWAB (MOP) RACKS I
OUTSIDE AREA BEHIND REEFERS IS USED TO STORE GI CANS. HOSE IS USED TO CLEAN TRASH CANS OVER DRAIN.
TE3-c-3247
M00027-02-C-OOOl TECHNICAL EXHIBIT 3
GOVERNMENT-FURNISHED PROPERTY(GFP) FOR FULL FOOD SERVICE (FFS)
Page 1 of8
1. CamplBuilding Number/Command: Marine Corps Base, Quantico, VA, Officer Candidate School (OCS) Messhall 5000 (Bobo Hall) .
FULL FOOD SERVICE (FFS) SERVICES
2. General Information. The Government will furnish the following messhall equipment and furnishings. This list of equipment is subject to change as replacement or upgrade equipment is received and issued.
3. Kitchen (Galley).
NOMENCLATURE QUANTITY REMARKS OVENS: 0
ROTARY 0
DECK 4
CONVECTION 2
COMBI 0 STACKSOF2
PIZZA 0
MICROWAVE NONE LOCATED IN GALLEY BUT 1 ON BEVERAGE BAR
MIXERS:
80QT 0
60QT 1
40QT 0
20QT 0
I2QT 1
MEAT SLICERS 2
STEAM JACKETED KETTLES 5
ICE MAKER (S) 2
CUTTING BOARDS 10
TILT BRAZIERS 2 1·3 FT 11-4 FT
STEAMERS 2
GRILLS
DEEP FAT FRYERS 2
HAND SINKS 2
1,2,3, COMPARTMENT SS SINKS 0
FOOD PREP TABLES 3
CAN OPENERS 1
UTENSIL RACKS 1
KNIFE STORAGE CABINETS 1
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M00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 2 of8
4. Fast Food/Carry-Out Preparation Area.- No fast food service prep area in this messhall.
NOMENCLATURE QUANTITY REMARKS GRILLS
DEEP FAT FRYERS
VENTILATION HOODS
FREEZER REACH-IN
REFRIGERATOR REACH-IN
FOOD PREP TABLES
FOOD PREP COUNTERS
REFRIGERATED SANDWICH PREP UNIT
BUN WARMERS
ROLL-A-GRILL
HOT FOOD TABLE
MICROWAVE OVENS
FRENCH FRY BAGGING STATION
SANDWICH SLIDE
CUTTING BOARDS
MEAT SLICER
HAND WASHING SINK
SPICE RACK
STORAGE RACKS
TOASTERS
STORAGE SHEL YES
CHAR-BROILERS
CAN OPENERS
MILK SHAKE/SOFT SERVE MACHINE
5. Fast Food/Carry-Out Paper Products Storage Room/Area.
NOMENCLATURE QUANTITY REMARKS STORAGE RACKS 0
STORAGE SHELVES 0
DUNNAGE RACKS 0
WORKTABLES 0
PLATFORM TRUCKS 0
6. Bakery (Bake ShoP). No separate Bake Shop for this messhall.
NOMENCLATURE QUANTITY REMARKS
MIXERS: (with bowls and attachments)
80QT 0
60QT 0
40QT 0
20QT 0
12 QT (TABLE TOP) 0
TE3-c-SOOO
M00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 3 of8
.. OVENS:
ROTARY 0
DECK 0
CONVECTION 0
COMBI 0
PIZZA 0
STEAM KETTLES 0
VENT HOOD 0
MIXING BOWL DOLLIES 0
HALF MOONS 0
HALF MOON DOLLIES 0
BAKERS SCALES 0
INGREDIENT BINS 0
FOOD PREP TABLES 0
PASTRY RACKS 0
PASTRY CABINETS 0
SPICE RACK/CABINET 0
HAND WASHING SINKS 0
2,3 OR4 COMPARTMENT SINKS 0
CUTTING BOARDS 0
PROOFING CABINETS 0
REFRIGERATOR REACH·IN 0
DEEP FAT FRYER (S) 0
KNIFE STORAGE CABINETS 0
CAN OPENERS 0
BAKERY TABLES 0
7. Salad Room.
NOMENCLATURE QUANTITY REMARKS VERTICAL CUTTER MIXER (VCM) I
BUFFALO CHOPPER 0
FOOD PREP TABLES 2
2,3, OR4 COMPARTMENT SS SINKS I TWO
HAND WASHING SINKS 0
CUTTING BOARDS 3
WASTE PULPERIGARBAGE DISPOSALS 0
REFRIGERATOR WALK-IN 0
REFRIGERATOR REACH-IN I THREE DOOR
STORAGE RACKS 2 FOUR SHELVES
STORAGE SHELVES 0
CAN OPENERS I
SALAD CROCKS 0 INSERTS USED
FOOD PROCESSOR I
BLENDER 0
HAND CARTS (3 TIER) 3
TE3-c-5000
M00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 4 of8
SCALES .. 1
DUNNAGE RACKS 0
HALF MOONS 2
HALF MOON DOLLIES 2
KNIFE STORAGE CABINETS 1
POTATO PEELER (FLOOR MODEL) 0
8. Dining Room Equipment and Furnishings:
NOMENCLATURE QUANTITY REMARKS COMBINATION TABLES 12 66 CHAIRS W/O ARMS
MODULAR TABLES 138 674 BOOTHS 0
CONFERENCE TABLES W/ClWRS 1 COUNTED ABOVE CEREAL DISPENSERS 2
SALAD BARS 6
SOUP/CONDIMENT BARS 2
SODA DISPENSERS 6
COFFEE MAKERS 2 5 POT ON EACH JUICE DISPENSERS:
FROZEN PRODUCT TYPE 4
NON.cARBONATED TYPE 12
BREAD DISPENSERS 0 BREAD PLACED ON SALAD BAR BUITER DISPENSERS 0
MILK DISPENSERS 10
BEVERAGE BARS 4
ICE CREAM EQUIPMENT:
BULK HAND TYPE CABINETS 0
SOIT·SERVE TYPE 1
BUSSING CABINETS/CARTS 8
CUP DISPENSERS
VEGETABLE DISH DISPENSERS
BOWL DISPENSERS
8. Dining Room Equipment and Furnishings (Cont'd)
NOMENCLATURE QUANTITY REMARKS ICE DISPENSERS 6 ON TOP OF COKE MACHINES
TOASTERS 2
BREAD DISPENSERS 0
WASTE RECEPTACLES 0
TRAY DISPENSERS
MICROWAVE OVEN 2
TE3-c-5000
~00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 5 of8
MENU BOARDS .. 2
CUP AND GLASS DISPENSERS 0
ICE CREAM CABINET - TOP LOADING 0
PASTRY DISPLAY CABINET - ROTARY 0
9. Serving Lines - Main Entree Line.
NOMENCLATURE QUANTITY REMARKS
MENU BOARDS 2
SIGN-IN COUNTER 2
SILVERWARE DISPENSERS 2
DINNER PLATE DISPENSERS 4
SERVING LINE - HOT FOOD COUNTER 4 TWO IN EACH SIDE (PORT/ST ARBOARD
HEAT LAMP ASSEMBLY 4 SIX OVER EACH LINE PASS THRU HOT BOX 2
PASS THRU COLD BOX 2
FOOD PREP TABLE
HAND WASHING SINK 2
BREAD DISPENSERS 0
BUTTER DISPENSERS 0
SANDWICH UNIT/CABINET 0
REFRIGERA TORIFREEZER REACH-IN 2
PASTRY/DESSERT DISPLAY COUNTER 2
10. Fast Food/Carry-Out Serving Lines.
NOMENCLATURE QUANTITY REMARKS
MENU BOARDS 0
SIGN-IN COUNTER 0
FAST FOOD COUNTER 0
GRILLS 0
SANDWICH SLIDES 0
FRENCH FRY BAGGING STATION 0
SERVING LINE - HOT FOOD COUNTER 0
DISPLAY CASES 0
II. Specialty Bar (s) Servery. None for this messhall.
NOMENCLATURE QUANTITY REMARKS
MENU BOARDS 0
HOT FOOD BARS 0
MOBILE OR STATIONARY 0 HOT FOOD CABINET
COLD FOOD BARS 0
MOBILE OR STATIONARY 0 COLD FOOD CABINET
FOOD PREP TABLES 0
TE3-c-5000
~00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 6 of8
SOUP CROCKS .. 0 SERVING LINES· HOT FOOD BARS 0
SERVING LINES -COLD FOOD BARS 0
SPECIALTY CARTS (EXECUTIVE 0 STYLE)
HEAT LAMP ASSEMBLY 0
12. DlShwashmg Room (Scullery). Dishwashers located side-by-side m the same room.
NOMENCLATURE QUANTITY REMARKS DISHWASHER 2 SMALL
DISH AND SCRAPING SINK WffABLE 2 .
WASTE PULPER OR GARBAGE 2 SMALLSOMAT DISPOSAL W/SCRAPINGTABLE
SOILED TRAY CONVEYER SYSTEM 0
BUSSING CABINETS (for soiled trays) 8 2 DOOR HAND WASHING SINKS 1
2,3 OR 4 COMPARTMENT SS SINKS 0
13. Pot and Pan washing Room (pot Shack).
NOMENCLATURE QUANTITY REMARKS POT AND PAN WASHER 0
POT AND PAN -2, 3 OR4 1 3 SINK HAS A STERILIZER COMPARTMENT SS SINKS
SOILED POT AND PAN TABLES 1
WASTE PULPER OR GARBAGE 1 SOMAT DISPOSAL W/SCRAPING TABLES
DRAINING TABLES
STORAGE SHELVES 1
CLEAN POT AND PAN WORK TABLES 2
14. Dry Subsistence Storage Room (Dry Stores Room).
NOMENCLATURE QUANTITY REMARKS STORAGE RACKS 6 4 SHELVES
STORAGE SHELVES 0
DUNNAGE RACKS 2
WORKTABLES 0
SCALES 0
HAND TRUCKS (DOLLIES) 1
PLATFORM (HAND) TRUCKS 3
15. Refrigerated (Frozen and Chilled) Storage Areas (Walk-Ins).
NOMENCLATURE QUANTITY REMARKS STORAGE RACKS 11 4 SHELVES
STORAGE SHELVES 0
DUNNAGE RACKS 5
FOOD PREP TABLES 0
SCALES 0
REEFER I FREEZER 3 PREFAB REEFERS OUTSIDE BEHIND BLD (2) 600 CUBE
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M00027-02-C-OOOl TECHNICAL EXlllBIT 3 Page 7 of8
16. Non-Food Item Storage Room (property Room).
NOMENCLATURE QUANTITY REMARKS DUNNAGE RACKS 10 WOOD TABLES USED FOR SOME STORAGE
STORAGE SHEL YES 4
WASTE RECEPTACLES 0
DESK WITH CHAIR (S) 0
17. Back-of-the-House (Employee) Restroom Fnrnishings and Equipment. SPLIT BETWEEN MALE AND FEMALE.
NOMENCLATURE QUANTITY REMARKS
TOILETS 4
URINALS 2
MIRRORS 4
HAND SINKS 4
PAPER TOWEL DISPENSERS 2
SOAP DISPENSERS 2
DEEPSlNKS 0
WASTE RECEPTACLES 2
COATIHAT RACKS 0
WALL LOCKERS 20
SHOWERS 2
WATER FOUNTAIN 0
18. Front-of-the-House (patron) Restroom Furnishings and Equipment.
NOMENCLATURE QUANTITY REMARKS
TOILETS 0
URINALS 0
MIRRORS 0
HAND SINKS 0
PAPER TOWEL DISPENSERS 0
SOAP DISPENSERS 0
DEEP SINKS 0
WASTE RECEPTACLES 0
COATIHAT RACKS 0
WATER FOUNTAIN 0
19. Contractor Occupied Office Space (s).
NOMENCLATURE QUANTITY REMARKS
DESKS 2
BOOKCASES 0
FILING CABINETS 1
WALL LOCKERS 0
WASTE RECEPTACLES 2
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M00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 8 of8
CALCULATORS -. 2
PHONES 2 ONE FOR CMLIAN CONTRACTORS
TABLES 0
CHAIRS 0
DESK CHAIRS 2
20. Trash and Garbage Room (G. I. House)
NOMENCLATURE QUANTITY REMARKS
GI CAN WASHER/SANITIZER 0
DUNNAGE RACKS 0
GlCANS 10
SWAB (MOP) RACKS 0
SWAB (MOP) BUCKETS 6
WORKTABLES 0
STORAGE SHEL YES 0
RECYCLABLE CONTAINERS 0
USED GREASE BARRELS OR DUMPSTER 0
21. Outside Area.
NOMENCLATURE QUANTITY REMARKS
ENTRANCE MATS 2
OUTSIDE DINING TABLES 0
OUTSIDE DINING BENCHES OR CHAIRS 0
WASTE RECEPTACLES
TABLE UMBRELLAS 0
BARBECUE GRILLS OR CHARCOAL PIT 0
DUMPSTERS:
WET I GREASE
DRY 4
CARDBOARD ONLY 0
COMPOSTABLE MATERIALS 0
RECYCLABLE CONTAINERS 0
OUTSIDE WALK-IN REFRIGERATOR 3
ASH RECEPTACLES (BUTT CANS) 0
SWAB (MOP) RACKS I
TE3-c-5000
~00027-02-C-OOOI TECHNICAL EXIllBIT 3
GOVERNl\1ENT-FURNISHED PROPERTY(GFP) FOR FULL FOOD SERVICE (FFS)
Page 1 of8
1. CamplBuilding Number/Command: Marine Corps Base, Quantico, VA, Headquarters Battalion, The Basic School (TBS), MesshaJI 24002 (Maxam Hall)
FULL FOOD SERVICE (FFS)
2. General Information. The Government will furnish the followiog messhall equipment and furnishiogs. This list of equipment is subject to change as replacement or upgrade equipment is received and issued.
3. Kitchen (Galley).
NOMENCLATURE QUANTITY REMARKS
OVENS:
ROTARY 0
DECK 0
CONVECTION 2 2 STAKED SETS
COMB! 0
PIZZA 0
MICROWAVE 0
MIXERS:
80QT 0
60QT I
40QT 0
20QT 0
12QT I
MEAT SLICERS
STEAM JACKETED KETTLES 4
ICE MAKER (8) 1
CUTTING BOARDS 10
TILT BRAZIERS 1
STEAMERS 1
GRILLS 0
DEEP FAT FRYERS 2
HAND SINKS 1
1,2,3, COMPARTMENT SS SINKS 1
FOOD PREP TABLES 4 VARIOUS LENGTIIS
CAN OPENERS I
UTENSIL RACKS I
KNIFE STORAGE CABINETS 1
TE3-c-24002
M00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 2 of8
4. Fast Food/Carry-Out Preparatiou Area.
NOMENCLATURE QUANTITY REMARKS GRILLS I 3FT
DEEP FAT FRYERS 2
VENTILATION HOODS I
FREEZER REACH-IN I VINYL DOOR REFRIGERATOR REACH-IN 2 UNDER COUNTER (VERY SMALL)
FOOD PREP TABLES I
FOOD PREP COUNTERS 3
REFRIGERATED SANDWICH PREP UNIT 0
BUN WARMERS 0
ROLL-A-GRILL 0
HOT FOOD TABLE 0
MiCROWA YE OVENS 0
FRENCH FRY BAGGING STATION 0
SANDWICH SLIDE 0
CUTTING BOARDS 2
MEAT SLICER 0
HAND WASHING SINK 0
SPICE RACK 0
STORAGE RACKS 0
TOASTERS 0
STORAGE SHEL YES 0
CHAR-BROILERS 0
CAN OPENERS 0
MILK SHAKE/SOFT SERVE MACHINE 0
5. Fast Food/Carry-Out Paper Products Storage Room/Area.
NOMENCLATURE QUANTITY REMARKS STORAGE RACKS I
STORAGE SHELVES I
DUNNAGE RACKS 2
WORKTABLES 0
PLATFORM TRUCKS 0
6. Bakery (Bake Shop). Bakery is part of the galley.
NOMENCLATURE QUANTITY REMARKS
MIXERS: (with bowls and attachments)
80QT 0
60QT 0
40QT 0
20QT 0
12 QT (TABLE TOP) 0
OYENS:
TE3-c-24002
M00027-02-C-OOOI TECHNICAL EXlllBIT 3 Page 3 of8
ROTARY .. 0
DECK 0
CONVECTION 0
COMBI 0
PIZZA 0
0
STEAM KETTLES 0
VENT HOOD 0
MIXING BOWL OOLLlES 0
HALF MOONS 0
HALF MOON DOLLIES 0
BAKERS SCALES 0
INGREDIENT BINS 0
FOOD PREP TABLES 0
PASTRY RACKS 0
PASTRY CABINETS 0
SPICE RACK/CABINET 0
HAND WASHING SINKS 0
2, 3 OR 4 COMPARTMENT SINKS 0
CUTTING BOARDS 0
PROOFING CABINETS 0
REFRIGERATOR REACH·IN 0
DEEP FAT FRYER (S) 0
KNIFE STORAGE CABINETS 0
CAN OPENERS 0
BAKERY TABLES 0
7. Salad Room.
NOMENCLATURE QUANTITY REMARKS VERTICAL CUTTER MIXER (VCM) 0
BUFFALO CHOPPER 0
FOOD PREP TABLES 2
2,3, OR4 COMPARTMENT SS SINKS 2
HAND WASHING SINKS 0
CUTTING BOARDS 4
WASTE PULPERfGARBAGE DISPOSALS I SOMAT
REFRIGERATOR WALK·IN I
REFRIGERATOR REACH·IN 0
STORAGE RACKS I
STORAGE SHELVES I
CAN OPENERS 0
SALAD CROCKS 40
FOOD PROCESSOR 0
BLENDER 0
HAND CARTS (3 TIER) 2
SCALES I
DUNNAGE RACKS 0
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M00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 4 of8
HALFMOON .. 2
HALF MOON DOLLIES 2
KNWESTORAGECAB~TS 0
POTATO PEELER (FLOOR MODEL) 0
8. Dining Room Equipment and Furnishings:
NOMENCLATURE QUANTITY REMARKS
COMBINA nON T ABLESW /CHAIRS 30/105
MODULAR TABLES 0
BOOTHS 0
CONFERENCE TABLES W/CHAIRS 0
CEREAL DISPENSERS I
SALAD BARS 3
SOUP/CONDIMENT BARS I
SODA DISPENSERS I
COFFEE MAKERS I 3 POT HOLDER JUICE DISPENSERS:
FROZEN PRODUCT TYPE I
NON-CARBONATED TYPE I
BREAD DISPENSERS 0
BUTTER DISPENSERS 0
MILK DISPENSERS I
BEVERAGE BARS I
ICE CREAM EQUIPMENT:
BULK HAND TYPE CABINETS 0
SOFT·SERVE TYPE I .
BUSSING CAB~TS/CARTS 0
CUP DISPENSERS I
VEGETABLE DISH DISPENSERS 2
BOWL DISPENSERS 2
8. Dining Room Equipment and Furnishings (Cont'd)
NOMENCLATURE QUANTITY REMARKS
ICE DISPENSERS I
TOASTERS I FLAT CONVEYOR
BREAD DISPENSERS 0
WASTE RECEPTACLES 0
TE3-c-24002
M00027-02-C-OOOl TECHNICAL EXIllBIT 3 Page 5 of8
TRAY DISPENSERS •. I
MICROWAVE OVEN I
MENU BOARDS 2
CUP AND GLASS DISPENSERS 4
ICE CREAM CABINET· TOP LOADING 0
PASTRY DISPLAY CABINET - ROTARY 2
9. Serving Lines - Main Entree Line.
NOMENCLATURE QUANTITY REMARKS
MENU BOARDS 2
SIGN-IN COUNTER 1 SIL VERW ARE DISPENSERS 1
DINNER PLATE DISPENSERS 2 SERVING LINE - HOT FOOD COUNTER
HEAT LAMP ASSEMBLY I
PASS THRU HOT BOX I
PASS THRU COLD BOX I
FOOD PREP TABLE 1
HAND WASHING SINK 1
BREAD DISPENSERS 0
BUTTER DISPENSERS 0
SANDWICH UNIT/CABINET 0
REFRIGERA TORIFREEZER REACH-IN 0
PASTRYIDESSERT DISPLAY COUNTER 0
10. Fast Food/Carry-Out Serving Lines. ALL LISTED ON PAGE 2
NOMENCLATURE QUANTITY REMARKS MENU BOARDS 0
SIGN·IN COUNTER 0
FAST FOOD COUNTER 0
GRILLS 0
SANDWICH SLIDES 0
FRENCH FRY BAGGING STATION 0
SERVING LINE • HOT FOOD COUNTER 0
DISPLAY CASES 0
II. Specialty Bar (s) Servery.
NOMENCLATURE QUANTITY REMARKS
MENU BOARDS 0
HOT FOOD BARS 1
MOBILE OR STATIONARY 0 HOT FOOD CABINET
COLD FOOD BARS 1
TE3-c-24002
M00027 -02-C-OOOl TECHNICAL EXlllBIT 3 Page 6 of8
MOBILE OR STATIONAAY 0 COLD FOOD CABINET
FOOD PREP TABLES 0
SOUP CROCKS 1 SERVING LINES· HOT FOOD BARS 0
SERVING LINES -COLD FOOD BARS 0
SPECIALTY CARTS (EXECUTIVE 0 STYLE)
HEAT LAMP ASSEMBLY 0
12. Dishwashing Room (Scullery).
NOMENCLATURE QUANTITY REMARKS
DISHWASHER I
DISH AND SCRAPING SINK W rr ABLE
WASTE PULPER OR GARBAGE I DISPOSAL W/SCRAPINGTABLE
SOILED TRAY CONVEYER SYSTEM 0
BUSSING CABINETS (for soiled trays) 0
HAND WASHING SINKS I
2, 3 OR 4 COMPARTMENT SS SINKS I
13, Pot and Pan washing Room (pot Shack),
NOMENCLATURE QUANTITY REMARKS POT AND PAN WASHER I
POT AND PAN ·2, 3 OR4 I COMPARTMENT SS SINKS
SOILED POT AND PAN TABLES I
WASTE PULPER OR GARBAGE I DISPOSAL W/SCRAPINGTABLES
DRAINING TABLES I
STORAGE SHEL YES 2
CLEAN POT AND PAN WORK TABLES I
14. Dry Subsistence Storage Room (Dry Stores Room).
NOMENCLATURE QUANTITY REMARKS
STORAGE RACKS 6
STORAGE SHELVES 6
DUNNAGE RACKS 0
WORKTABLES 0
SCALES 0
HAND TRUCKS (DOLLIES) 2
PLATFORM (HAND) TRUCKS I
15. Refrigerated (Frozen and Chilled) Storage Areas (Walk-Ins).
NOMENCLATURE QUANTITY REMARKS
STORAGE RACKS o
TE3-c-24002
M00027-02-C-OOOI TECHNICAL ExmBIT 3 Page 7 of8
STORAGE SHEL YES •. 0
,~ DUNNAGE RACKS 0
FOOD PREP TABLES 0
SCALES 0
16. Non-Food Item Storage Room (property Room).
NOMENCLATURE QUANTITY REMARKS DUNNAGE RACKS 3
STORAGE SHEL YES I
WASTE RECEPTACLES 0
DESK WITH CHAIR (S) 0
17. Back-of-the-House (Employee) Restroom Furnishings and Equipment. MalelFemale.
NOMENCLATURE QUANTITY REMARKS TOILETS 3
URINALS I
MIRRORS 2
HAND SINKS 2
PAPER TOWEL DISPENSERS 2
SOAP DISPENSERS 2
DEEP SINKS 0
WASTE RECEPTACLES 2
COATIHAT RACKS 0
WALL LOCKERS 0
SHOWERS 0
WATER FOUNTAIN 0
18. Front-of-the-House (Patron) Restroom Furnishings and Equipment. NONE
NOMENCLATURE QUANTITY REMARKS
TOILETS NONE
URINALS
MIRRORS
HAND SINKS
PAPER TOWEL DISPENSERS
SOAP DISPENSERS 2
DEEP SINKS 0
WASTE RECEPTACLES 0
COATIHATRACKS 0
WATER FOUNTAIN 0
19. Contractor Occupied Office Space (s).
NOMENCLATURE QUANTITY REMARKS DESKS I
BOOKCASES I
FILING CABINETS I
TE3-c-24002
M00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 8 of8
WALL LOCKERS .. 0
WASTE RECEPTACLES 1
CALCULATORS 1
PHONES 2 1 GOVERNMENT! 1 ClVlLIAN TABLES 0
CHAIRS 1
DESK CHAIRS 1
20. Trash and Garbage Room (G. I. House)
NOMENCLATURE QUANTITY REMARKS GI CAN WASHER/SANITIZER 0
DUNNAGE RACKS 0
GlCANS 4
SWAB (MOP) RACKS 4
SWAB (MOP) BUCKETS 4
WORKTABLES 0
STORAGE SHELVES 0
RECYCLABLE CONTAINERS 0
USED GREASE BARRELS OR DUMPSTER 0
SOMAT 1
21. Outside Area.
NOMENCLATURE QUANTITY REMARKS ENTRANCE MATS 1
OUTSIDE DINING TABLES 0
OUTSIDE DINING BENCHES OR CHAIRS 0
WASTE RECEPTACLES 0
TABLE UMBRELLAS 0
BARBECUE GRILLS OR CHARCOAL PIT 0
DUMPSTERS:
WET 1
DRY 2
CARDBOARD ONLY 0
COMPOST ABLE MATERIALS 0
RECYCLABLE CONTAINERS 0
OUTSIDE WALK·IN REFRIGERATOR 0
ASH RECEPTACLES (BUTT CANS) 0
SWAB (MOP) RACKS 1
TE3-c-24002
M00027-02-C-OOOl TECHNICAL EXHIBIT 3
GOVERNMENT-FURNISHED PROPERTY(GFP) FOR FULL FOOD SERVICE (FFS)
I. CamplBuilding Number/Command: Marine Co~s Base, Quantico, VA
The Basic School (TBS), Camp Barrett, Messhall24165 (O'Bannon Hall)
Page 1 of8
2. General Information. The Government will furnish the following messhall equipment and furnishings. This list of equipment is subject to change as replacement or upgrade equipment is received and issued.
3. Kitchen (Galley).
NOMENCLATURE QUANTITY REMARKS
OVENS:
ROTARY 0
DECK 0
CONVECTION 3 STACK OF 2. ALL THREE DIFFERENT MAKES
COMBI I
PIZZA 0
MICROWAVE 0
MIXERS:
80QT
60QT I
40QT
20QT
12QT I
MEAT SLICERS
STEAM JACKETED KETTLES 4
ICE MAKER (S) 0
CUTTING BOARDS 5
TILT BRAZIERS I
STEAMERS I
GRILLS 0
DEEP FAT FRYERS
HAND SINKS I
1,2,3, COMPARTMENT SS SINKS I 2 COMPARTMENT
FOOD PREP TABLES II
CAN OPENERS I
UTENSIL RACKS I
KNIFE STORAGE CABINETS 0
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M00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 2 of8
4. Fast Food/Carry-Out Preparation Area.-
NOMENCLATURE QUANTITY REMARKS GRILLS 0
DEEP FAT FRYERS 4 3 warmers between fryers along unit. YENTILA TION HOODS 2
FREEZER REACH-IN I
REFRIGERATOR REACH-IN 0
FOOD PREP TABLES I
FOOD PREP COUNTERS 3
REFRIGERATED SANDWICH PREP UNIT 0
BUN WARMERS 0
ROLL-A-GRILL 0
HOT FOOD TABLE 0
MICROWAVE OYENS 0
FRENCH FRY BAGGING STATION I
SANDWICH SLIDE I
CUTTING BOARDS 2
MEAT SLICER 0
HAND WASHING SINK I
SPICE RACK 0
STORAGE RACKS 0
TOASTERS 0
STORAGE SHEL YES 0
CHAR-BROILERS 0
CAN OPENERS 0
MILK SHAKE/SOFT SERVE MACHINE 0
5. Fast Food/Carry-Out Paper Products Storage Room/Area. Not a separate room.
NOMENCLATURE QUANTITY REMARKS STORAGE RACKS
STORAGE SHEL YES
DUNNAGE RACKS
WORKTABLES
PLATFORM TRUCKS
6. Bakery <Bake Shop).
NOMENCLATURE QUANTITY REMARKS MIXERS: (with bowls and attachments) 0 .
80QT 0
60QT 0
40QT 0
20QT 0
12 QT (TABLE TOP) 0
OVENS:
ROTARY 0
TE3-c-24165
M00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 3 of8
DECK .. 0
CONVECTION 0
COMBI 0
PIZZA 0
STEAM KETTLES 0
VENT HOOD 0
MIXING BOWL DOLLIES 0
HALF MOONS 0
HALF MOON DOLLIES 0
BAKERS SCALES 0
INGREDIENT BINS 0
FOOD PREP TABLES 0
PASTRY RACKS 0
PASTRY CABINETS 0
SPICE RACK/CABINET 0
HAND WASHING SINKS 0
2,3 OR4 COMPARTMENT SINKS 0
CUTTING BOARDS 0
PROOFING CABINETS 0
REFRIGERATOR REACH·IN 0
DEEP FAT FRYER (S) 0
KNIFE STORAGE CABINETS 0
CAN OPENERS 0
BAKERY TABLES 0
7. Salad Room.
NOMENCLATURE QUANTITY REMARKS VERTICAL CUTTER MIXER (VCM) I
BUFFALO CHOPPER 0
FOOD PREP TABLES 3
2,3, OR 4 COMPARTMENT SS SINKS 1
HAND WASHING SINKS 0
CUTTING BOARDS 2
WASTE PULPER/GARBAGE DISPOSALS 1
REFRIGERATOR WALK·IN 0
REFRIGERATOR REACH·IN 0
STORAGE RACKS 0
STORAGE SHELVES 0
CAN OPENERS I
SALAD CROCKS 40
FOOD PROCESSOR 0
BLENDER 0
HAND CARTS (3 TIER) 4
SCALES 1
DUNNAGE RACKS 4
HALF MOONS 0
TE3-c-24165
M00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 4 of8
HALF MOON DOLLIES .• 0
KNIFE STORAGE CABINETS 0
POTATO PEELER (FLOOR MODEL) 0
8. Dining Room Equipment and Furnishings:
NOMENCLATURE QUANTITY REMARKS COMBINATION TABLES 56 6FTX30FT
ROOM TABLES 4 2 SIZES 42" DIA & 72" DIA CHAIRSiBooTHS 360 SOME W/ARMS SOME W/O
CONFERENCE TABLES W /CHAIRS 0
CEREAL DISPENSERS 0
SALAD BARS 0
SOUP/CONDIMENT BARS 0
SODA DISPENSERS 0
COFFEE MAKERS 0
JUICE DISPENSERS:
FROZEN PRODUCT TYPE 0
NON-CARBONATED TYPE 0
BREAD DISPENSERS 0
BUITER DISPENSERS 0
MILK DISPENSERS 0
BEVERAGE BARS 0
ICE CREAM EQUIPMENT:
BULK HAND TYPE CABINETS 0
SOFT·SERVE TYPE
BUSSING CABINETS/CARTS 0
CUP DISPENSERS 0
VEGETABLE DISH DISPENSERS 0
BOWL DISPENSERS 0
8. Dining Room Equipment and Furnishings (Cont'd)
NOMENCLATURE QUANTITY REMARKS
ICE DISPENSERS 0
TOASTERS 0
BREAD DISPENSERS 0
WASTE RECEPTACLES 0
TRAY DISPENSERS 0
MICROWAVE OVEN 0
MENU BOARDS 2
TE3-c-24165
M00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 5 of8
CUP AND GLASS DISPENSERS 0
ICE CREAM CABINET - TOP LOADING 0
PASTRY DISPLAY CABINET -ROTARY 0
9. Serving Lines - Main Entree Line.
NOMENCLATURE QUANTITY REMARKS
MENU BOARDS I
SIGN-IN COUNTER I
SILVERWARE DISPENSERS 2
DINNER PLATE DISPENSERS 2
SERVING LINE - HOT FOOD COUNTER 2
HEAT LAMP ASSEMBLY 0
PASS THRU HOT BOX I 2 DOOR PASS THRU COLD BOX 1 2 DOOR
FOOD PREP TABLE 1
HAND WASHING SINK 0
BREAD DISPENSERS 0
BUTTER DISPENSERS 0
SANDWICH UNIT/CABINET 0
REFRIGERA TORIFREEZER REACH-IN 0
PASTRY/DESSERT DISPLAY COUNTER 0
GRILL 6FT. 1
r' 10. Fast Food/Carry-Out Serving Lines.
NOMENCLATURE QUANTITY REMARKS
MENU BOARDS 1
SIGN-IN COUNTER 1
FAST FOOD COUNTER 1
GRILLS 0
SANDWICH SLIDES 1
FRENCH FRY BAGGING STATION 0
SERVING LINE - HOT FOOD COUNTER 1
DISPLAY CASES 0
II. Specialty Bar (s) Servery.
NOMENCLATURE QUANTITY REMARKS
MENU BOARDS 0
HOT FOOD BARS 1
MOBILE OR STATIONARY 1 HOT FOOD CABINET
COLD FOOD BARS 1
MOBILE OR STATIONARY 0 COLD FOOD CABINET FOOD PREP TABLES 1
TE3-c-24165
~00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 6 of8
SOUP CROCKS .. 0
SERVING LINES - HOT FOOD BARS 0
SERVING LINES -COLD FOOD BARS 0
SPECIALTY CARTS (EXECUTIVE 0 STYLE)
HEAT LAMP ASSEMBLY 0
12. Dishwashing Room (Scullery).
NOMENCLATURE QUANTITY REMARKS DISHWASHER 1
DISH AND SCRAPING SINK W rr ABLE 1
WASTE PULPER OR GARBAGE 1 SOMAT DISPOSAL W/SCRAPING TABLE
SOILED TRAY CONVEYER SYSTEM 1 RUNS FROM 20 FEET ON MESSDECK THROUGH SERVING AREA INTO SCULLERY ROOM.
BUSSING CABINETS (for soiled trays) 4
HAND WASHING SINKS 1
2,3 OR4COMPARTMENT SS SINKS 1
13. Pot and Pan washing Room (pot Shack).
NOMENCLATURE QUANTITY REMARKS POT AND PAN WASHER 1
POT AND PAN -2,3 OR4 (3) THREE COMPARTMENTS COMPARTMENT SS SINKS
SOILED POT AND PAN TABLES 1
WASTE PULPER OR GARBAGE 1 GARBAGE DISPOSAL DISPOSAL W/SCRAPINGTABLES
DRAINING TABLES 1
STORAGE SHELVES 6
CLEAN POT AND PAN WORK TABLES 1
14. Dry Subsistence Storage Room (Dry Stores Room).
NOMENCLATURE QUANTITY REMARKS STORAGE RACKS 0
STORAGE SHELVES 18
DUNNAGE RACKS 4
WORKTABLES 0
SCALES 0
HAND TRUCKS (DOLLIES) 1
PLATFORM (HAND) TRUCKS 3
15. Refrigerated (Frozen and Chilled) Storage Areas (Walk-Ins).
NOMENCLATURE QUANTITY REMARKS STORAGE RACKS 0
STORAGE SHEL YES 11
DUNNAGE RACKS 12
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~00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 7 of8
FOOD PREP TABLES •• o SCALES
16. Non-Food Item Storage Room (Property Room).
NOMENCLATURE QUANTITY REMARKS DUNNAGE RACKS 0
STORAGE SHEL YES 0
WASTE RECEPTACLES 0
DESK WITH CHAIR (S) 0
17. Back-of-the-House (Employee) Restroom Fnrnishings and Equipment.
NOMENCLATURE QUANTITY REMARKS
TOILETS 3
URINALS I
MIRRORS I
HAND SINKS I
PAPER TOWEL DISPENSERS I
SOAP DISPENSERS 1
DEEP SINKS 0
WASTE RECEPTACLES I
COATIHAT RACKS 0
WALL LOCKERS 10
SHOWERS 0
WATER FOVNTAIN 0
18. Front-of-the-House (patron) Restroom Furnishings and Equipment. None.
NOMENCLATURE QUANTITY REMARKS TOILETS
URINALS
MIRRORS
HAND SINKS
PAPER TOWEL DISPENSERS
SOAP DISPENSERS
DEEP SINKS
WASTE RECEPTACLES
COATIHATRACKS
WATER FOUNTAIN
19. Contractor Occupied Office Space (s).
NOMENCLATURE QUANTITY REMARKS
DESKS 3
BOOKCASES 0
FILING CABINETS 1
TE3-c-24165
M00027-02-C-OOOl TECHNICAL EXIllBIT 3 Page 8 of8
WALL LOCKERS .. 0
WASTE RECEPTACLES I
CALCULATORS I
PHONES 2
TABLES 0
CHAIRS 0
DESK CHAIRS 2
20. Trash and Garbage Room (G. I. House)
NOMENCLATURE QUANTITY REMARKS
Gl CAN WASHER/SANiTIZER 0
DUNNAGE RACKS 0
GICANS 5
SWAB (MOP) RACKS I
SWAB (MOP) BUCKETS 4
WORKTABLES 0
STORAGE SHELVES 0
RECYCLABLE CONTAINERS 0
USED GREASE BARRELS OR DUMPSTER 0
2 L Outside Area.
NOMENCLATLRE QUANTITY REMARKS
ENTRANCE MATS 0
OUTSIDE DINING TABLES 0
OUTSIDE DINING BENCHES OR CHAIRS 0
WASTE RECEPTACLES 0
TABLE UMBRELLAS 0
BARBECUE GRILLS OR CHARCOAL PIT 0
DUMPSTERS:
WET I
DRY 3
CARDBOARD ONLY 0
COMPOST ABLE MATERIALS 0
RECYCLABLE CONTAINERS 0
OUTSIDE WALK·IN REFRIGERATOR 0
ASH RECEPTACLES (BUTT CANS) 0
SWAB (MOP) RACKS 0
TE3-c-24165
M00027-02-C-OOOI TECHNICAL EXHIBIT 3
GOVERNMENT FURNISHED PROPERTY(GFP) FOR FULL FOOD SERVICE (FFS)
Page 1 of 8
I. CamplBuilding Number/Command: Marine CorPs Base, Quantico, VA, Weapons Battalion, Messhall27219
FULL FOOD SERVICE (FFS) SERVICES
2. General Information. The Government will furnish the folIowing messhalI equipment and furnishings. This list of equipment is subject to change as replacement or upgrade equipment is received and issued.
3. Kitchen (Galley),
NOMENCLATURE QUANTITY REMARKS OVENS:
ROTARY 0 DECK 0
CONVECTION I
COMBI 0
PIZZA 0
MICROWAVE 0
MIXERS:
80QT 0
60QT 0
40QT 0
20QT 0
12QT I
MEAT SLICERS I
STEAM JACKETED KETTLES 4 20 GAL ICE MAKER (S) 0
CUTTING BOARDS 4
TILT BRAZIERS I
STEAMERS 0
GRlLLS 0
DEEP FAT FRYERS I
HAND SINKS
1.2.3, COMPARTMENT SS SINKS I a (3) COMPARTMENT ONLY ONE IN ENTIRE BLD FOOD PREP TABLES 4
CAN OPENERS I
UTENSIL RACKS I
KNIFE STORAGE CABINETS 0
REEFER WALK IN I
VEGETABLE CHOPPERS I
4. Fast Food/Carry-Out Preparation Area. None.
TE3-c-27219
M00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 2 of 8 ..
NOMENCLATURE QUANTITY REMARKS GRILLS 0
DEEP FAT FRYERS 0
VENTILATION HOODS 0
FREEZER REACH·IN 0
REFRIGERATOR REACH·IN 0
FOOD PREP TABLES 0
FOOD PREP COUNTERS 0
REFRIGERATED SANDWICH PREP UNIT 0
BUN WARMERS 0
ROLL·A·GRlLL 0
HOTFOOD TABLE 0
MICROWAVE OVENS 0
FRENCH FRY BAGGING STATION 0
SANDWICH SLIDE 0
CUTTING BOARDS 0
MEAT SLICER 0
HAND WASHING SINK 0
SPICE RACK 0
STORAGE RACKS 0
TOASTERS 0
STORAGE SHELVES 0
CHAR·BROILERS 0
CAN OPENERS 0
MILK SHAKE/SOFT SERVE MACHINE 0
5. Fast Food/Carry-Out Paper Products Storage Room/Area. None.
NOMENCLATURE OUANTITY REMARKS STORAGE RACKS 0
STORAGE SHELVES 0
DUNNAGE RACKS 0
WORKTABLES 0
PLATFORM TRUCKS 0
6. Bakery (Bake ShoP). None.
NOMENCLATURE QUANTITY REMARKS MIXERS: (with bowls and attachments) 0
80QT 0
60QT 0
40QT 0
20QT 0
12 QT (TABLE TOP) 0
OVENS:
ROTARY 0
DECK 0
CONVECTION 0
TE3-c-27219
M00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 3 of 8 ..
COMBI 0
PIZZA 0
0
STEAM KETILES 0
VENT HOOD 0
MIXING BOWL DOLLIES 0
HALF MOONS 0
HALF MOON DOWES 0
BAKERS SCALES 0
INGREDIENT BINS 0
FOOD PREP TABLES 0
PASTRY RACKS 0
P ASTR Y CABINETS 0
SPICE RACK/CABINET 0
HAND WASHING SINKS 0
2,3 OR 4 COMPARTMENT SINKS 0
CUTTING BOARDS 0
PROOFING CABINETS 0
REFRIGERATOR REACH·IN 0
DEEP FAT FRYER (S) 0
KNIFE STORAGE CABINETS 0
CAN OPENERS 0
BAKERY TABLES 0
7. Salad Room, (OLD FAST FOOD /CARRYOUT BAR IS THE SALAD ROOMIPREP AREA)
NOMENCLATURE OUANTITY REMARKS VERTICAL CUTTER MIXER (VCM) 0
BUFFALO CHOPPER 0
FOOD PREP TABLES 2
2,3, OR 4 COMPARTMENT S5 SINKS 0
HAND WASHING SINKS 0
CUTTING BOARDS 2
WASTE PULPERIGARBAGE DISPOSALS 0
REFRIGERATOR WALK-IN 0
REFRIGERATOR REACH-IN 0
STORAGE RACKS 0
STORAGE SHELVES 0
CAN OPENERS 0
SALAD CROCKS 0
FOOD PROCESSOR 0
BLENDER 0
HAND CARTS (3 TIER) 0
SCALES I
DUNNAGE RACKS 0
HALF MOONS 0
HALF MOON DOLLIES 0
KNIFE STORAGE CABINETS 0
POTATO PEELER (FLOOR MODEL) 0
TE3-c-27219
M00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 4 of 8
ICE MAKERS 2 50 TUBS
8. Dining Room Equipment and Furnishings:
NOMENCLATURE QUANTITY REMARKS COMBINA nON TABLES 9129 W/CHAIRS
MODULAR TABLES
BOOTHS 3
CONFERENCE TABLES W /CHAIRS 0
CEREAL DISPENSERS I
SALAD BARS I
SOUP/CONDIMENT BARS I
SODA DISPENSERS I
COFFEE MAKERS I 5 POT JUICE DISPENSERS:
FROZEN PRODUCT TYPE I
NON-CARBONATED TYPE I
BREAD DISPENSERS 0
BUTTER DISPENSERS I
MILK DISPENSERS I
BEVERAGE BARS 2
ICE CREAM EQUIPMENT:
BULK HAND TYPE CABINETS 0
SOFT·SERVE TYPE I
BUSSING CABINETS/CARTS 0
CUP DISPENSERS 0
VEGETABLE DISH DISPENSERS I
0
8. Dining Room Equipment and Furnishings (Cont'd)
NOMENCLATURE QUANTITY REMARKS ICE DISPENSERS 0
TOASTERS 0
BREAD DISPENSERS 0
WASTE RECEPTACLES 0
TRAY DISPENSERS 1
MICROWAVE OVEN 1
MENU BOARDS 2
CUP AND GLASS DISPENSERS 2
ICE CREAM CABINET· TOP LOADING 0
PASTRY DISPLAY CABINET· ROTARY 1 TABLE TOP DISPLAY CASE
TE3-c-27219
M00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 5 of 8
9. Serving Lines - Main Entree Line.
NOMENCLATURE OUANTITY REMARKS MENU BOARDS 0
SIGN-IN COUNTER 1
SILVERWARE DISPENSERS 1 COMBINATION TRAY & SILVERWARE DINNER PLATE DISPENSERS 1
SERVING LINE - HOT FOOD COUNTER 2 1-4HOLE &1 -SHOLE HEAT LAMP ASSEMBLY 0
PASS THRU HOT BOX 0
PASS THRU COLD BOX 0
FOOD PREP TABLE 0 HAND WASHING SINK 0
BREAD DISPENSERS 0
BUTTER DISPENSERS 0
SANDWICH UNIT/CABINET 0
REFRIGERATORIFREEZER REACH-IN 0
PASTRY !DESSERT DISPLAY COUNTER 0
10. Fast Food/Carry-Out Serving Lines.
NOMENCLATURE OUANTITY REMARKS MENU BOARDS 0
SIGN-IN COUNTER 0
FAST FOOD COUNTER 0
GRILLS 0
SANDWICH SLIDES 0
FRENCH FRY BAGGING STATION 0
SERVING LINE - HOT FOOD COUNTER 0
DISPLAY CASES 0
TE3-c-27219
M00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 6 of 8
II. Specialty Bar (s) Servery.
~ IF. e
0
HOT FOOD BARS 0
HOT ~~6~;i::~Et 0
COLD FOOD I 0
;OR " 0
COLD FOOD FOOD PREP TABLES 0
SOUp, 0
I LINES . HOT FOOD BARS 0
; LINES -COLD FOOD liARS 0
rYCARTS JTIVE STYLE) 0
HEAT~.u .. 0
12. Dishwashing Room (Scullervl.
NOMENCLATURE OUANTITY REMARKS DISHWASHER I
DISH AND SCRAPING SINK wrr ABLE I
WASTE PULPER OR GARBAGE I DISPOSAL W/SCRAPING TABLE
SOILED TRAY CONVEYER SYSTEM 0
BUSSING CABINETS (for soiled trays) 0
HAND WASHING SINKS 0
2,3 OR 4 COMPARTMENT SS SINKS 0
13. Pot and Pan washing Room (Pot Shack). ONLY HAVE SCULLERY & DEEP SINK IN GALLEY
NOMENCLATURE QUANTITY REMARKS POT AND PAN WASHER 0
POT AND PAN -2, 3 OR4 0 COMPARTMENT SS SINKS
SOILED POT AND PANT ABLES 0
WASTE PULPER OR GARBAGE 0 DISPOSAL W ISCRAPING TABLES
DRAINING TABLES 0
STORAGE SHEL YES 0
CLEAN POT AND PAN WORK TABLES 0
14. Dry Subsistence Storage Room IDry Stores Room). ISO CONTAINERS (20' X 8') behind Messhall
NOMENCLATURE QUANTITY REMARKS STORAGE RACKS 9
STORAGE SHELVES 0
DUNNAGE RACKS 0
WORKTABLES 0
SCALES 0
HAND TRUCKS (DOLLIES) 0
TE3-c-27219
~00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 7 of 8
15. Refrigerated (Frozen and Chilled) Storage Areas <Walk-Ins).
NOMENCLATURE QUANTITY REMARKS STORAGE RACKS 8 FOUR SHEL YES EACH
STORAGE SHEL YES 0 DUNNAGE RACKS 0
FOOD PREP TABLES 0
SCALES 0
16. Non-Food Item Storage Room <Property Room). (10' x 10') wood shed behind Messhall
17. Back-of-the-House (Employee) Restroom Furnishings and Equipment.
NOMENCLATURE QUANTITY REMARKS
TOILETS 2
URINALS 0
MIRRORS 2
HAND SINKS 2
PAPER TOWEL DISPENSERS 2
SOAP DISPENSERS 2
DEEP SINKS 0
WASTE RECEPTACLES 0
COATIHA TRACKS 0
WALL LOCKERS 1 set ONLY IN MENS
SHOWERS 0
WATER FOUNTAIN 0
18. Front-of-the-House (patron) Restroom Furnishings and Equipment. None
NOMENCLATURE QUANTITY REMARKS
TOILETS 0
URINALS 0
MIRRORS 0
HAND SINKS 0
PAPER TOWEL DISPENSERS 0
SOAP DISPENSERS 0
DEEP SINKS 0
WASTE RECEPTACLES 0
COATIHAT RACKS 0
WATER FOUNTAIN 0
19. Contractor Occupied Office Space (s). ~
NOMENCLATURE QUANTITY REMARKS
TE3-c-27219
M00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 8 of 8
19. Contractor Occnpied Office Space (s). N/A
NOMENCLATURE QUANTITY REMARKS DESKS 0
BOOKCASES 0
FILING CABINETS 0
WALL LOCKERS 0
WASTE RECEPTACLES 0
CALCULATORS 0
PHONES 0
TABLES 0
CHAIRS 0
DESK CHAIRS 0
20. Trash and Garbage Room (G. I. House). None.
NOMENCLATURE OUANTITY REMARKS GI CAN WASHER/SANITIZER 0
DUNNAGE RACKS 0
GlCANS 0
SWAB (MOP) RACKS 0
SWAB (MOP) BUCKETS 0
WORKTABLES 0
STORAGE SHEL YES 0
RECYCLABLE CONTAINERS 0
USED GREASE BARRELS OR DUMPSTER 0
21. Outside Area.
NOMENCLATURE OUANTITY REMARKS ENTRANCE MATS 0
OUTSIDE DINING TABLES 0
OUTSIDE DINING BENCHES OR CHAIRS 0
WASTE RECEPTACLES 0
TABLE UMBRELLAS 0
BARBECUE GRILLS OR CHARCOAL PIT 0
DUMPSTERS:
WET I
DRY 2
CARDBOARD ONLY 0
COMPOSTABLE MATERIALS 0
RECYCLABLE CONTAINERS 0
OUTSIDE WALK·IN REFRIGERATOR I SET FROZEN/CHILL REEFERS ASH RECEPTACLES (BUTT CANS) 0
SWAB (MOP) RACKS I
TE3-c-27219
M00027-02-C-OOOI TECHNICAL EXHIBIT 3
GOVERNMENT-FURNISHED PROPERTY (GFP) FOR FULL FOOD SERVICE (FFS)
Page 1 of8
I. CamplBuilding Number/Command: Marine COTI:s Security Force Battalion (MCSFB) Norfolk, VA, Messhall MCA-602
FULL FOOD SERVICE (FFS) SERVICES
2. General Information. The Government will furnish the following messhaIl equipment and furnishings. This list of equipment is subject to change as replacement or upgrade equipment is received and issued.
3. Kitchen (Galley).
NOMENCLATURE QUANTITY REMARKS OVENS:
ROTARY a DECK a
CONVECTION 4 COMBI I PIZZA o.
MICROWAVE a
MIXERS:
80QT a 60QT a 40QT a 20QT a 12QT
MEAT SLICERS
STEAM JACKETED KETTLES 4 ICE MAKER (S) 1
CUTTING BOARDS 5 TILT BRAZIERS I
STEAMERS a GRILLS I
DEEP FAT FRYERS
IlANDSINKS I 1,2,3, COMPARTMENT SS SINKS a
FOOD PREP TABLES 3 CAN OPENERS 2
UTENSIL RACKS
KNIFE STORAGE CABINETS
FREEZER, REACH-IN a REFRIGERATOR, REACH-IN 2
4. Fast FoodlCar!:y-Out Pre)!aration Area.
TE3-d-602
M00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 2 of8
NOMENCLATURE •. QUANTITY REMARKS
GRILLS I DEEP FAT FRYERS
VENTILATION HOODS
FREEZER REACH·IN
REFRIGERATOR REACH·IN
FOOD PREP TABLES 2 FOOD PREP COUNTERS o
REFRIGERATED SANDWICH PREP IINIT
BIIN WARMERS o ROLL·A-GRILL o
HOT FOOD TABLE
MICROWAVE OVENS
FRENCH FRY BAGGING STATION o SANDWICH SLIDE o CIITTING BOARDS 2
MEAT SLICER
HAND WASHING SINK
SPICE RACK
STORAGE RACKS o TOASTERS
STORAGE SHELVES o CHAR·BROILERS o
CAN OPENERS 2
5. Fast Food/Carry-Out Paper Products Storage Room/Area.
NOMENCLATURE QUANTITY REMARKS
STORAGE RACKS o Storage Shed STORAGE SHELVES o Storage Shed DUNNAGE RACKS o Storage Shed
WORK TABLES o * All gear stored in storage shed on pallets. PLATFORM TRUCKS o
6. Bakery (Bake Shop).
NOMENCLATURE QUANTITY REMARKS
MIXERS: (with bowls and attachments)
80QT o LIMITED BAKING 60QT o 40QT o 20QT o
12 QT (TABLE TOP) o
OVENS:
ROTARY o DECK o
CONVECTION o
TE3-d-602
~00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 3 or8
COMBI 0 PIZZA 0
STEAM KETTLES 0 VENT HOOD 0
MIXING BOWL DOLLIES 0 HALF MOONS 0
HALF MOON DOLLIES 0 BAKERS SCALES 2
INGREDIENT BINS 0 FOOD PREP TABLES I
PASTRY RACKS 0 PASTRY CABINETS 2
SPICE RACK/CABINET I HAND WASHING SINKS 0
2,3 OR 4 COMPARTMENT SINKS I 2 compartment. CUTIING BOARDS 2
PROOFING CABINETS 0 REFRIGERATOR REACH-IN
DEEP FAT FRYER (S) 0 KNIFE STORAGE CABINETS 0
CAN OPENERS 2 BAKERY TABLES 0
7. Salad Room.
NOMENCLATURE QUANTITY REMARKS
VERTICAL CUTrER MIXER (VCM) o BUFFALO CHOPPER
FOOD PREP TABLES I
2,3, OR4 COMPARTMENT SS SINKS 0
HAND WASHING SINKS 0
CUTTING BOARDS 2
WASTE PULPERIGARBAGE DISPOSALS 0
REFRIGERATOR WALK-IN
REFRIGERATOR REACH-IN
STORAGE RACKS
STORAGE SHELVES 4 CAN OPENERS
SALAD CROCKS 15 FOOD PROCESSOR o
BLENDER o HAND CARTS (3 TIER) o
SCALES I DUNNAGE RACKS o
HALF MOONS o HALF MOON DOLLIES o
KNIFE STORAGE CABINETS o
TE3-d-602
M00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 4 of8
8. Dining Room Equipment and Furnishings:
NOMENCLATURE QUANTITY REMARKS COMBINATION TABLES 0
MODULAR TABLES 35 Booms 10
CONFERENCE TABLES W/CHAIRS 0 CEREAL DISPENSERS
SALAD BARS
SOUP/CONDIMENT BARS 1 SODA DISPENSERS I COFFEE MAKERS
JUICE DISPENSERS:
FROZEN PRODUCT TYPE
NON·CARBONATED TYPE
BREAD DISPENSERS 0 BUITER DISPENSERS 1
MILK DISPENSERS
BEVERAGE BARS
r· ICE CREAM EQUIPMENT:
BULK HAND TYPE CABINETS 0 SOFT·SERVE TYPE 0
BUSSING CABINETS/CARTS
CUP DISPENSERS
VEGETABLE DISH DISPENSERS
BOWL DISPENSERS
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M00027-02-C-OOOI TECHNICAL EXHIBIT 3 PageS of8
8. Dining Room Equipment and Furnishings (Cont'd)
NOMENCLATURE QUANTITY REMARKS
ICE DISPENSERS 1 TOASTERS
WASTE RECEPTACLES 0 TRAY DISPENSERS 1 MICROWAVE OVEN
MENU BOARDS
CUP AND GLASS DISPENSERS 2 ICE CREAM CABINET· TOP LOADING 0 PASTRY DISPLAY CABINET· ROTARY 2
9. Serving Lines - Main Entree Line.
NOMENCLATURE QUANTITY REMARKS
MENU BOARDS 0 SIGN·IN COUNTER I
SILVERWARE DISPENSERS I DINNER PLATE DISPENSERS I
SERVING LINE· HOT FOOD COUNTER
HEAT LAMP ASSEMBLY 0 PASS THRU HOT BOX
j"--"", PASS lHRU COLD BOX 0 FOOD PREP TABLE 2
HAND WASHING SINK I BREAD DISPENSERS 0
BUTTER DISPENSERS 0 SANDWICH UNIT/CABINET 0
REFRlGERATORIFREEZER REACH·IN 0
10. Fast Food/Carry-Out Serving Lines.
NOMENCLATURE QUANTITY REMARKS
MENU BOARDS I
SIGN·IN COUNTER 0
FAST FOOD COUNTER 0
GRILLS
SANDWICH SLIDES 0
FRENCH FRY BAGGING STA nON 0
SERVING LINE· HOT FOOD COUNTER 0
DISPLAY CASES 0
II. Specialty Bar (s) Servery.
r-. NOMENCLATURE QUANTITY REMARKS
TE3-d-602
M00027-02-C-OOOI TECHNICAL EXHIBIT 3
MENU BOARDS
HOT FOOD BARS
MOBILE OR STATIONARY HOT FOOD CABINET
COLD FOOD BARS
MOBILE OR STATIONARY COLD FOOD CABINET
FOOD PREP TABLES
o
1
o
SOUP CROCKS 2
SERVING LINES - HOT FOOD BARS 1
SERVING LINES -COLD FOOD BARS 1
SPECIALTY CARTS (EXECUTIVE 0 STYLE)
HEAT LAMP ASSEMBLY
12. Dishwashing Room (Scullery).
NOMENCLATURE QUANTITY
DISHWASHER
DISH AND SCRAPING SINK W rr ABLE
WASTE PULPER OR GARBAGE DISPOSAL W/SCRAPING TABLE
SOILED TRAY CONVEYER SYSTEM
BUSSING CABINETS (for soiled trays)
HAND WASHING SINKS
2.3 OR 4 COMPARTMENT SS SINKS
1
o
13. Pot and Pan washing Room (Pot Shack).
NOMENCLATURE
POT AND PAN WASHER
POT AND PAN -2, 3 OR4 COMPARTMENT SS SINKS
SOILED POT AND PAN TABLES
WASTE PULPER OR GARBAGE DISPOSAL W ISCRAPING TABLES
DRAINING TABLES
STORAGE SHELVES
CLEAN POT AND PAN WORK TABLE
QUANTITY
4
14. Dry Subsistence Storage Room (Dry Stores Room).
NOMENCLATURE QUANTITY
STORAGE RACKS 8 STORAGE SHELVES 16 DUNNAGE RACKS o
WORKTABLES o SCALES 2
HAND TRUCKS (DOLLIES)
PLATFORM (HAND) TRUCKS 2
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REMARKS
REMARKS
REMARKS
Page 6 of8
M00027-02-C-OOOl TECHNICAL EXlllBIT 3 Page 7 of8
15. Refrigerated (Frozen and Chilled) Storage Areas (Walk-Ins).
NOMENCLATURE QUANTITY REMARKS
STORAGE RACKS 3 STORAGE SHEL YES 9 DUNNAGE RACKS 0
FOOD PREP TABLES 0 SCALES 0
16. Non-Food Item Storage Room (property Room).
NOMENCLATURE QUANTITY REMARKS DUNNAGE RACKS o
STORAGE SHEL YES \0 WASTE RECEPTACLES
DESK WITH CHAIR (S)
17. Back-of-the-House (Employee) Restroom Furnishings and Equipment.
NOMENCLATURE QUANTITY REMARKS
TOILETS 2 URINALS I MIRRORS 2
HAND SINKS 2 PAPER TOWEL DISPENSERS 2
SOAP DISPENSERS 2 DEEP SINKS 0
WASTE RECEPTACLES 3 COATIHATRACKS
WALL LOCKERS 12 SHOWERS 0
WATER FOUNTAIN 0
18. Front-of-the-House (patron) Restroom Furnishings and Equipment.
NOMENCLATURE QUANTITY REMARKS
TOILETS 0 URINALS 0 MIRRORS 0
HAND SINKS 0 PAPER TOWEL DISPENSERS 0
SOAP DISPENSERS 0 DEEP SINKS 0
WASTE RECEPTACLES 0 COATIHATRACKS 0 WATER FOUNTAIN 0
19. Contractor Occupied Office Space (s).
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M00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 8 of8
NOMENCLATURE QUANTITY REMARKS DESKS I
BOOKCASES 0 FILING CABINETS I WALL LOCKERS
WASTE RECEPTACLES I CALCULATORS 0
PHONES
TABLES 0 CHAIRS 2
DESK CHAIRS
20. Trash and Garbage Room (G. I. House)
NOMENCLATURE QUANTITY REMARKS GI CAN WASHER/SANITIZER I
DUNNAGE RACKS o GlCANS 4
SWAB (MOP) RACKS
SWAB (MOP) BUCKETS 3 WORKTABLES
STORAGE SHELVES
RECYCLABLE CONTAINERS 2 USED GREASE BARRELS OR DUMPSTER
21. Outside Area.
NOMENCLATURE QUANTITY REMARKS ENTRANCE MATS 3
OUTSIDE DINING TABLES o OUTSIDE DINING BENCHES OR CHAIRS 0
W ASTE RECEPTACLES 2
TABLE UMBRELLAS 0
BARBECUE GRILLS OR CHARCOAL PIT I
DUMPSTERS:
WET I DRY
CARDBOARD ONLY
COMPOSTABLE MATERIALS o RECYCLABLE CONTAINERS o
o OUTSIDE WALK-IN REFRIGERATOR 2
ASH RECEPTACLES (BUTT CANS) 2
SWAB (MOP) RACKS I
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M00027 -02-C-OOOl TECHNICAL EXHIBIT 3 Page 1 of8
GOVERNMENT-FURNISHED PROPERTY(GFP) FOR MANAGEMENT AND MESS ATTENDANT (M&MA) SERVICES
I. CamplBuilding Number/Command: Marine Corp" Air Station (MCAS), Cherry Point, NC Messhal13451
2. General Information. The Government will furnish the following messhall equipment and furnishings. This list of equipment is subject to change as replacement or upgrade equipment is received and issued.
3. Kitchen (Galley).
NOMENCLATURE QUANTITY REMARKS OVENS:
ROTARY 0
DECK 0
CONVECTION 7
COMBI 0
PIZZA 0
MICROWAVE 0
MIXERS:
80QT 0
60QT I
40QT 0
20QT 0
12QT 0
MEAT SLICERS 1
STEAM JACKETED KETILES 7
ICE MAKER (S) 0
CUTTING BOARDS 8
TILT BRAZIERS 2
STEAMERS 0
GRILLS 0
DEEP FAT FRYERS 3
HAND5INKS 2
1,2,3, COMPARTMENT 55 SINKS 1 One comparbnent
FOOD PREP TABLES 8
CAN OPENERS 3
UTENSIL RACKS 2
KNIFE STORAGE CABINETS 3
VENT HOOD5 3 One -12 ft double sided, one -18ft double sided, one -18ft single sided.
3. Fast Food/Carry-Out Preparation Area.
NOMENCLATURE QUANTITY REMARKS
GRILLS 6ft
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M00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 2 of8
DEEP FAT FRYERS .. I Double "Fry Master" with twelve inch tanks and 12 inch dump station.
VENTILATION HOODS 2 One -12 ft double side, one -18 ft single sided. FREEZER REACH-IN 0
REFRIGERATOR REACH-IN I Three door. FOOD PREP TABLES 5 Six ft.
FOOD PREP COUNTERS I With three full pan hot wells REFRIGERATED SANDWICH PREP UNIT 0
BUN WARMERS I Three drawers. ROLL-A-GRILL 0
HOT FOOD TABLE 0
MICROWAVE OVENS 0
FRENCH FRY BAGGING STATION 0
SANDWICH SLIDE I Ten foot. Two levels. Above prep table CUTTING BOARDS 2 Large table top
MEAT SLICER I
HAND W ASHlNG SINK I
SPICE RACK 0
STORAGE RACKS 0
TOASTERS 0
STORAGE SHEL YES I Located under the prep counter. CHAR-BROILERS 0
CAN OPENERS 0
MILK SHAKE/SOFT SERVE MACHlNE 0
OVEN DECK I 3 section PASS THRU BOX 3 2 cold, 1 hot
HOTBOX I mobile
4. Fast Food/Carry-Out Paper Products Storage Room/Area.
NOMENCLATURE QUANTITY REMARKS
STORAGE RACKS 0 STORAGE SHELVES 2
DUNNAGE RACKS 0
WORKTABLES 0
PLATFORM TRUCKS 0
5. Bakery (Bake Shop).
NOMENCLATURE QUANTITY REMARKS
MIXERS: (with bowls and attachments)
80QT 0
60QT 2
40QT 0
20QT I table top 12 QT (TABLE TOP) 0
OVENS:
ROTARY 0
DECK I Adamatic four - section stacked CONVECTION I Double stacked
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M00027-02-C-OOOI TECHNICAL EXIllBIT 3 Page 3 of8
COMBI .. 0
PIZZA 0
STEAM KETTLES 0
YENTHooD 2 One - 3x6 ft.; and one 6xl5 ft. MIXING BOWL DOLLIES I
HALF MOONS 2
HALF MOON DOLLIES I
BAKERS SCALES 1
INGREDIENT BINS 3
FOOD PREP TABLES 5
PASTRY RACKS 3
PASTRY CABINETS 6
SPICE RACK/CABINET I
HAND WASHING SINKS 1
2.3 OR 4 COMPARTMENT SINKS 3 One -2 compartment, and two - 1 compartment. CUTIING BOARDS 2
PROOFING CABINETS 2
REFRIGERATOR REACH-IN 3 2-3 door; 1 I door DEEP FAT FRYER (S) 0
KNIFE STORAGE CABINETS 1 tool box CAN OPENERS 1
BAKERY TABLES 3
STORAGE SHEL YES 1
6. Salad Room.
NOMENCLATURE QUANTITY REMARKS VERTICAL CUTTER MIXER (VCM) I .
BUFFALO CHOPPER 2
FOOD PREP TABLES 6
2,3, OR 4 COMPARTMENT SS SINKS 3 Two compartment sinks. HAND WASHING SINKS 0 .
CUTTING BOARDS 5
WASTE PULPERIGARBAGE DISPOSALS 0
REFRIGERATOR WALK-IN 1
REFRIGERATOR REACH-IN 0
STORAGE RACKS 2
STORAGE SHELVES 3
CAN OPENERS I
SALAD CROCKS 120
FOOD PROCESSOR 1
BLENDER 0
HAND CARTS (3 TIER) 3
SCALES 0
DUNNAGE RACKS 3
HALF MOONS 4
HALF MOON DOLLIES 0
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M00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 4 of8
KNIFE STORAGE CABINE'I"S
POTATO PEELER (FLOOR MODEL) o
7. Dining Room Equipment and Furnishings:
NOMENCLATURE QUANTITY REMARKS COMBINA nON TABLES 0
MODULAR TABLES 183 Nineteen (19) - 6-man; One Hundred and Thirty Two (132) - 4-man; thirty four (34) 2-man all with chairs.
BOOTHS 0
CONFERENCE TABLES W /CHAIRS 0
CEREAL DISPENSERS 0
SALAD BARS 4
SOUP/CONDIMENT BARS 0
SODA DISPENSERS 6
COFFEE MAKERS 0
JUICE DISPENSERS:
FROZEN PRODUCT TYPE 0
NON-CARBONATED TYPE 6
BREAD DISPENSERS 0
BUTTER DISPENSERS 0
MILK DISPENSERS 3 Double valve. BEVERAGE BARS 4 Two double-sided, Two single-sided
ICE CREAM EQUIPMENT:
BULK HAND TYPE CABINETS 0
SOFf-SERVE TYPE 3 Two double-valve, One single-valve
BUSSING CABINETS/CARTS 9
CUP DISPENSERS 5 Four units in-counter lowerator, I mobile lowerator. VEGETABLE DISH DISPENSERS 4 Two hole mobile lowerator, SS.
BOWL DISPENSERS 5 Four hole mobile )owerator, SS.
ICE DISPENSERS 6
TOASTERS 3
BREAD DISPENSERS 0
WASTE RECEPTACLES 3 Double door cabinets
TRAY DISPENSERS 9 "Cambro" dollies.
MICROWAVE OVEN 4
MENU BOARDS 3
CUP AND GLASS DISPENSERS 0 Counted above ICE CREAM CABINET - TOP LOADING I Individual novelties, self-serve. PASTRY DISPLAY CABINET - ROTARY 0
8. Serving Lines - Main Entree Line_
NOMENCLATURE QUANTITY! REMARKS!
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M00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page S of8
MENU BOARDS .. 2
SIGN·IN COUNTER 2
SILVERWARE DISPENSERS 5 Mobile DINNER PLATE DISPENSERS 9 Mobile
SERVING LINE· HOT FOOD COUNTER 4 Five hole. PASS THRU HOT BOX 9
PASS THRUCOLD BOX 6
FOOD PREP TABLE 0
HAND WASHING SINK 3
BREAD DISPENSERS 0
BUTTER DISPENSERS 0
SANDWICH UNIT/CABINET 0
REFRIGERA TORIFREEZER REACH·IN 0
PASTRYIDESSERT DISPLAY COUNTER 3
9. Fast Food/Carry-Out Serving Lines.
NOMENCLATURE QUANTITY REMARKS
MENU BOARDS I
SIGN·IN COUNTER 1
FAST FOOD COUNTER 1
GRILLS 0
SANDWICH SLIDES 0
FRENCH FRY BAGGING STATION 0
SERVING LINE • HOT FOOD COUNTER 0
DISPLAY CASES 0
SERVING LINE COLD FOOD COUNTER 1 Lunch only. Deli Bar CHAFING DISH 1 Lunch only. Deli Bar
10. Specialty Bar (s) Servery.
NOMENCLATURE QUANTITY REMARKS
MENU BOARDS 1
HOT FOOD BARS 2 Mobile. Five hot wells. MOBILE OR STATIONARY 0
HOT FOOD CABINET
COLD FOOD BARS 0
MOBILE OR STATIONARY 0 COLD FOOD CABINET
FOOD PREP TABLES 0
SOUP CROCKS 4
SERVING LINES· HOT FOOD BARS 0
SERVING LINES .cOLD FOOD BARS 0
SPECIALTY CARTS (EXECUTIVE 0 STYLE)
HEAT LAMP ASSEMBLY 0
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M00027 -02-C-OOOl TECHNICAL EXlllBIT 3 Page 6 or8
II. Dishwashing Room (Scullery). Note: 2' sculleries, only one operates at any given time
NOMENCLATURE QUANTITY REMARKS DISHWASHER 1 Twenty- two ft flight-type
DISH AND SCRAPING SINK wrr ABLE 1
WASTE PULPER OR GARBAGE 1 DISPOSAL W ISCRAPING TABLE
SOILED TRAY CONVEYER SYSTEM 0
BUSSING CABINETS (for soiled trays) 6
HAND WASHING SINKS 2
2,3 OR 4 COMPARTMENT SS SINKS 1 Three compartment built into table.
12, Pot and Pan washing Room (pot Shack).
NOMENCLATURE QUANTITY REMARKS POT AND PAN WASHER 1 Comer unit POT AND PAN ·2,3 OR4 1 Three compartment, built into scraping table, Somat pulper & pot
COMPARTMENT SS SINKS washer. SOILED POT AND PANT ABLES 2
WASTE PULPER OR GARBAGE 1 DISPOSAL W ISCRAPING TABLES
DRAINING TABLES 1
STORAGE SHEL YES 4
CLEAN POT AND PAN WORK TABLES 2
13. Dry Subsistence Storage Room (Dry Stores Room).
NOMENCLATURE QUANTITY REMARKS STORAGE RACKS 9
STORAGE SHEL YES 0
DUNNAGE RACKS 11
WORKTABLES 0
SCALES 0
HAND TRUCKS (DOLLIES) 1
PLATFORM (HAND) TRUCKS 3
WORK DESK W/CHAIR 1 Has 2 chairs PALLET JACK k 2 Hand operated
14. Refrigerated (Frozen and Chilled) Storage Areas (Walk-Ins),
NOMENCLATURE QUANTITY REMARKS STORAGE RACKS 42
STORAGE SHELVES 0
DUNNAGE RACKS 15
FOOD PREP TABLES 0
SCALES 0
15. Non-Food Item Storage Room (property Room),
NOMENCLATURE QUANTITY REMARKS DUNNAGE RACKS o
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M00027-02-C-OOOI TECHNICAL EXlllBIT 3 Page 7 ofS
STORAGE SHEL YES .• 0
WASTE RECEPTACLES 0
DESK WITH CHAIR (S) 0
16. Back-of-the-House (Employee) Restroom Furnishings and Equipment
NOMENCLATURE QUANTITY REMARKS TOILETS 10
URINALS 5
MIRRORS 3
HAND SINKS 3
PAPER TOWEL DISPENSERS 3
SOAP DISPENSERS 2
DEEP SINKS
WASTE RECEPTACLES 2
COATIHAT RACKS 0
WALL LOCKERS 19
SHOWERS 2
WATER FOUNTAIN 0
17. Front-of-the-House (patron) Restroom Furnishings and Equipment
NOMENCLATURE QUANTITY REMARKS TOILETS 5
URINALS 2
MIRRORS 2
HAND SINKS 5
PAPER TOWEL DISPENSERS 2
SOAP DISPENSERS 22
DEEP SINKS 0
WASTE RECEPTACLES 2
COATIHATRACKS 0
WATER FOUNTAIN 0
18. Contractor Occupied Office Space (s).
NOMENCLATURE QUANTITY REMARKS
DESKS 3
BOOKCASES 1
FILING CABINETS 2
WALL LOCKERS 4
WASTE RECEPTACLES 2
CALCULATORS 0
PHONES 2
TABLES 0
CHAIRS 0
DESK CHAIRS 4
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M00027-02-C-OOOI TECHNICAL EXIllBIT 3 Page 8 of8
19. Trash and Garbage Room·(G. I. House)"
NOMENCLATURE QUANTITY REMARKS GI CAN WASHER/SANITIZER 2
DUNNAGE RACKS 0
GlCANS 7
SWAB (MOP) RACKS 0
SWAB (MOP) BUCKETS 19
WORKTABLES 0
STORAGE SHELVES 0
RECYCLABLE CONTAINERS I
USED GREASE BARRELS OR DUMPSTER 2
RECYCLABLE METAL CAN CRUSHER I
20. Outside Area.
NOMENCLATURE QUANTITY REMARKS
ENTRANCE MATS 3
OUTSIDE DINING TABLES 0
OUTSIDE DINING BENCHES OR CHAIRS 3 Picnic table w/umbrellas, employee break use only WASTE RECEPTACLES 9
TABLE UMBRELLAS 3 Employee break area only, see tables above BARBECUE GRILLS OR CHARCOAL PIT 0
DUMPSTERS:
WET 0
DRY 5
CARDBOARD ONLY 1
COMPOSTABLE MATERlALS 0
RECYCLABLECONTAlNERS I
OUTSIDE WALK·IN REFRIGERATOR 5
ASH RECEPTACLES (BUTT CANS) 6
SWAB (MOP) RACKS 4
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M00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 1 of 8
.. GOVERNMENT-FURNISHED PROPERTY(GFP)
FOR MANAGEMENT AND MESS ATTENDANT (M&MA) SERVICES
I. Camp/Building Number/Command: Marine Corps Auxiliary Landing Field (MCALF), Bogue, NCMesshaIl 8052
MANAGEMENT AND MESS ATTENDANT SERVICES (M&MA) SERVICES
2. General Information. The Government will furnish the following messhall equipment and furnishings. This list of equipment is subject to change as replacement or upgrade equipment is received and issued.
3. Kitchen (Galley).
NOMENCLATURE QUANTITY REMARKS OVENS:
ROTARY 0 DECK I
CONVECTION I COMBI 0 PIZZA 0 -
MICROWAVE 0
MIXERS:
80QT 0 60QT 0 40QT 0 20QT I 12QT I
MEAT SLICERS I STEAM JACKETED KETTLES 2 60 gallon
ICE MAKER (S) I CUTTING BOARDS 8
TILT BRAZIERS I STEAMERS 0
GRILLS 2 ,
DEEP FAT FRYERS I HANDSlNKS 0
1,2,3, COMPARTMENT SS SINKS I FOOD PREP TABLES 8
CAN OPENERS I UTENSIL RACKS I
KNIFE STORAGE CABINETS 0
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~00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 2 of 8
4. Fast Food/Carry-Out Paner Products Storage Room/Area.
NOMENCLATURE QUANTITY REMARKS STORAGE RACKS 0
STORAGE SHELVES 0 DUNNAGE RACKS 0
WORKTABLES 0 PLATFORM TRUCKS 0
5. Bakery <Bake Shop). None. Part of Galley Operation.
NOMENCLATURE UANTITY REMARKS MIXERS: (with bowls and attachments)
80QT 0 60QT 0 40QT 0 20QT 0
12 QT (TABLE TOP) 0
OVENS:
ROTARY 0 DECK 0
CONVECTION 0 COMBI 0 PIZZA 0
STEAM KETTLES 0 VENT HOOD 0
MIXING BOWL DOLLIES 0 HALF MOONS 0
HALF MOON DOLLIES 0 BAKERS SCALES 0
INGREDIENT BINS 0 FOOD PREP TABLES 0
PASTRY RACKS 0 PASTRY CABINETS 0
SPICE RACK/CABINET 0 HAND WASHING SINKS 0
2, 3 OR 4 COMPARTMENT SINKS 0 CUTTING BOARDS 0
PROOFING CABINETS 0 REFRIGERATOR REACH·IN 0
DEEP FAT FRYER (S) 0 KNiFE STORAGE CABINETS 0
CAN OPENERS 0 BAKERY TABLES 0
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M00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 3 of 8
6. Salad Room. None. Part of Galley Operation.
NOMENCLATURE QUANTITY REMARKS VERTICAL CUTTER MIXER (YCM) 0
BUFFALO CHOPPER 0 FOOD PREP TABLES 0
2,3, OR 4 COMPARTMENT SS SINKS 0 HAND WASHING SINKS 0
CUTTING BOARDS 0 WASTE PULPERJGARBAGE DISPOSALS 0
REFRIGERATOR WALK-IN 0 REFRIGERATOR REACH-IN 0
STORAGE RACKS 0 STORAGE SHEL YES 0
CAN OPENERS 0 SALAD CROCKS 0
FOOD PROCESSOR 0 BLENDER 0
HAND CARTS (3 TIER) 0 SCALES 0
DUNNAGE RACKS 0 HALF MOONS 0
HALF MOON DOLUES 0 KNIFE STORAGE CABINETS 0
POTATO PEELER (FLOOR MODEL) 0 KNIFE SHARPENER 0
7. Dining Room Equipment and Furnishings:
NOMENCLATURE QUANTITY REMARKS BOOTHS 20 Eight 2-man, ten 4-man, two 6-man corner units.
SALAD BARS 1 8 Ft. SODA DISPENSERS I COFFEE MAKERS I
JUICE DISPENSERS:
FROZEN PRODUCT TYPE 0
NON-CARBONATED TYPE I
BREAD DISPENSERS I BUTTER DISPENSERS I
MILK DISPENSERS 1
BEYERAGEBARS 1 6FT SQUARE ISLAND TYPE
ICE CREAM EQUIPMENT:
BULK HAND TYPE CABINETS 0
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M00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 4 of 8
SOIT-SERVE TYPE 0
BUSSING CABINETS/CARTS 0 CUP DISPENSERS 2
VEGETABLE DISH DISPENSERS 0 BOWL DISPENSERS 2 One-hole lowerator built into island beverage bar.
7. Dining Room Equipment and Furnishings (Cont'd)
NOMENCLATURE OUANTITY REMARKS ICE DISPENSERS I
TOASTERS I BREAD DISPENSERS 0
WASTE RECEPTACLES 0 TRAY DISPENSERS 0 MICROWAVE OVEN I
MENU BOARDS 0 CUP AND GLASS DISPENSERS 2 Counter drao-in lowerator.
ICE CREAM CABINET - TOP LOADING I Individual noveltY bar. P ASTR Y DISPLAY CABINET - ROTARY I
8. Serving Lines - Main Entree Line.
NOMENCLATURE QUANTITY REMARKS MENU BOARDS I
SIGN-IN COUNTER I SILVERWARE DISPENSERS I Cambro silverware &trav holder combo.
DINNER PLATE DISPENSERS 2 SERVING LINE - HOT FOOD COUNTER 2 Five well mobile hot table unit.
HEAT LAMP ASSEMBLY 0 PASS THRU HOT BOX 0
PASS THRU COLD BOX 0 FOOD PREP TABLE 0
HAND WASHING SINK 0 BREAD DISPENSERS 0
BUTTER DISPENSERS 0 SANDWICH UNIT/CABINET 0
REFRIGERA TORIFREEZER REACH-IN 0 PASTRYIDESSERT DISPLAY COUNTER 0
9. Fast Food/Carry-Out Serving Lines. None. Fast food is served from the main serving line.
NOMENCLATURE QUANTITY REMARKS MENU BOARDS 0
SIGN-IN COUNTER 0 FAST FOOD COUNTER 0
GRILLS 0
TE3-e-80S2
~00027-02-C-OOOI TECHNICAL EXHIBIT 3 PageS of 8
SANDWICH SLIDES 0
FRENCH FRY BAGGING STATION 0 SERVING LINE - HOT FOOD COUNTER 0
DISPLAY CASES 0
10. Specialty Bar (s) Servery.
NOMENCLATURE QUANTITY REMARKS MENU BOARDS 0
HOT FOOD BARS I
MOBILE OR STATIONARY I HOT FOOD CABINET COLD FOOD BARS I
MOBaE OR STATIONARY I Display cabinet for pastry. stationary w/glass door COLD FOOD CABINET
and sides. FOOD PREP TABLES I
SOUP CROCKS I
SERVING LINES - HOT FOOD BARS 0
SERVING LINES -COLD FOOD BARS 0 SPECIALTY CARTS (EXECUTIVE STYLE) 0
HEAT LAMP ASSEMBLY 0
I I. Dishwashing Room (Scnllery). Note: Two sculleries. Only one operates at any given time.
NOMENCLATURE QUANTITY REMARKS DISHWASHER I
DISH AND SCRAPING SINK WrrABLE I WASTE PULPER OR GARBAGE I
DISPOSAL WISCRAPING TABLE SOILED TRAY CONVEYER SYSTEM 0 BUSSING CABINETS (for soiled trays) 0
HAND WASHING SINKS 0 2.3 OR 4 COMPARTMENT SS SINKS I Three comoartment sink built into scraping table.
12. Pot and Pan washing Room (pot Shack).
NOMENCLATURE QUANTITY REMARKS POT AND PAN WASHER I Single tank slide in. POT AND PAN -2.3 OR4 I
COMPARTMENT SS SINKS SOILED POT AND PANT ABLES I WASTE PULPER OR GARBAGE 0
DISPOSAL W/SCRAPING TABLES DRAINING TABLES 0 STORAGE SHELVES 4
CLEAN POT AND PAN WORK TABLES 0
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M00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 6 of 8
13. Dry Subsistence Storage Room (Dry Stores Room).
NOMENCLATURE QUANTITY REMARKS STORAGE RACKS 4
STORAGE SHEL YES 12 DUNNAGE RACKS 0
WORKTABLES I SCALES I
HAND TRUCKS (DOLLIES) 0 PLATFORM (HAND) TRUCKS I
14. Refrigerated (Frozen and Chilled) Storage Areas (Walk-Insl.
NOMENCLATURE QUANTITY REMARKS STORAGE RACKS 8
STORAGE SHEL YES 27 DUNNAGE RACKS 2
FOOD PREP TABLES 0 SCALES 0
15. Non-Food Item Storage Room (Property Room). None.
NOMENCLATURE QUANTITY REMARKS DUNNAGE RACKS 0
STORAGE SHEL YES 0 WASTE RECEPTACLES 0 DESK WITH CHAIR (S) 0
16. Back-of-the-House <Employee) Restroom Furnishings and Equipment.
NOMENCLATURE QUANTITY REMARKS TOILETS I URINALS I MIRRORS I
HAND SINKS 2 PAPER TOWEL DISPENSERS I
SOAP DISPENSERS I DEEP SINKS 0
WASTE RECEPTACLES 0 COATIHAT RACKS 0
WALL LOCKERS I SHOWERS 0
WATER FOUNTAIN 0
TE3-e-80S2
M00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 7 of 8
17. Front-oHhe-House (Patron) Restroom Furnishings and Equipment. NfA
NOMENCLATURE QUANTITY REMARKS TOILETS 0 URINALS 0 MIRRORS 0
HANDSlNKS 0 PAPER TOWEL DISPENSERS 0
SOAP DISPENSERS 0 DEEP SINKS 0
WASTE RECEPTACLES 0 COATIIlA TRACKS 0 WATER FOUNTAIN 0
18. Contractor Occupied Office Space (s).
NOMENCLATURE QUANTITY REMARKS DESKS 1
BOOKCASES 0 FILING CABINETS 0 WALL LOCKERS 0
WASTE RECEPTACLES 0 CALCULATORS 0
PHONES 1 TABLES 0 CHAIRS 0
DESK CHAIRS 1
19. Trash and Garbage Room (G. I. House)
NOMENCLATURE OUANTITY REMARKS Gl CAN WASHER/SANITIZER 0
DUNNAGE RACKS 0 GlCANS 3
SWAB (MOP) RACKS 1 SWAB (MOP) BUCKETS 5
WORKTABLES 0 STORAGE SHEL YES 0
RECYCLABLE CONTAINERS 0 USED GREASE BARRELS OR DUMPSTER 1
20. Outside Area.
NOMENCLATURE OUANTITY REMARKS ENTRANCE MATS 1
OUTSIDE DINING TABLES a OUTSIDE DINING BENCHES OR CHAIRS a
WASTE RECEPTACLES a TABLE UMBRELLAS a
BARBECUE GRILLS OR CHARCOAL PIT a
TE3-e-80S2
M00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 8 of 8
--DUMPSTERS:
WET 3 DRY 0
CARDBOARD ONLY 0 COMPOST ABLE MATERIALS 0 RECYCLABLE CONTAINERS 0
GREASE DUMPSTER
OUTSIDE WALK-IN REFRIGERATOR 0 ASH RECEPTACLES (BUTT CANS) 1
SWAB (MOP) RACKS 1 PICNIC TABLES 18
TE3-e-8052
M00027-02-C-000I TECHNICAL EXHIBIT 3
GOVERNMENT-FURNISHED PROPERTY (GFP) FOR FULL FOOD SERVICE (FFS)
Page 1 of 10
I. CamplBuilding Number/Command: Marine Corps Base, Camp Lejeune, NC, Weapons Training Battalion, Messhall RR-3
FULL FOOD SERVICE (FFS) SERVICES
2. General Information. The Government will furnish the following messhall equipment and furnishings. This list of equipment is subject to change as replacement or upgrade equipment is received and issued.
3. Kitchen (Galletl.
NOMENCLATURE QUANTITY REMARKS
OVENS:
ROTARY 0
DECK 8
CONVECTION 6
COMBI 0
PIZZA 0
MICROWAVE 0
MIXERS:
80QT 1
60QT 0
40QT 0
20QT 0
l2QT
MEAT SLICERS 1
STEAM JACKETED KETTLES 7
ICE MAKER (S) 2
ClJITING BOARDS 3
TILT BRAZIERS 2
STEAMERS
GRILLS
DEEP FAT FRYERS 2
TE3-f-RR3
MOO027-02-C-0001 TECHNICAL EXHIBIT 3 Page 2 of 10
HAND SINKS
1,2,3, COMPARTMENT SS SINKS
FOOD PREP TABLES 4
CAN OPENERS 2
UTENSIL RACKS
KNIFE STORAGE CABINETS 0 4. Fast Food/Carry-Out Preparatiou Area.
NOMENCLATURE QUANTITY REMARKS
GRILLS
DEEP FAT FRYERS 2
YENTILA TION HOODS
FREEZER REACH-IN
REFRIGERATOR REACH-IN 1
FOOD PREP TABLES 0
FOOD PREP COUNTERS
REFRIGERATED SANDWICH PREP UNIT
BLlN WARMERS 0
ROLL-A-GRlLL 0
HOT FOOD TABLE 0
MlCROWA YE OVENS 0
FRENCH FRY BAGGING STATION 1
SANDWICH SLIDE 0
CUTflNG BOARDS 0
MEATSUCER 0
HAND WASHING SINK 0
SPICE RACK 0
STORAGE RACKS 0
TOASTERS 0
STORAGE SHEL YES 0
CHAR-BROILERS 0
CAN OPENERS
MILK SHAKE/SOFT SERVE MACHINE 0 5. Fast Food/Carry-Out Paper Products Storage Room/Area.
NOMENCLATURE QUANTITY REMARKS
TE3-f-RR3
(.
M00027-02-C-0001
STORAGE RACKS
STORAGE SHELVES
DUNNAGE RACKS
WORKTABLES
PLATFORM TRUCKS
6. Bakery (Bake Shop).
NOMENCLATURE
MIXERS: (with bowls and attachments)
80QT
60QT
40QT
20QT
12 QT crABLE TOP)
OVENS:
ROTARY
DECK
CONVECTION
COMBI
PIZZA
STEAM KETTLES
VENT HOOD
MIXING BOWL DOWES
HALF MOONS
HALF MOON DOLUES
BAKERS SCALES
INGREDIENT BINS
FOOD PREP TABLES
PASTRY RACKS
PASTRY CABINETS
SPICE RACK/CABINET
HAND WASHING SINKS
2,3 OR 4 COMPARTMENT SINKS
TECHNICAL EXHIBIT 3 Page 3 of 10
0
0
2
0
QUANTITY REMARKS
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
1
2
2
0
TE3-f-RR3
MOO027-02-C-00OI TECHNICAL EXHIBIT 3 Page 4 of 10
r CV1TING BOARDS 2
PROOFING CABINETS
REFRIGERATOR REACH·IN 2
DEEP FAT FRYER (S) 0
KNIFE STORAGE CABINETS 0
CAN OPENERS
BAKERY TABLES
7. Salad Room.
NOMENCLATURE QUANTITY REMARKS
VERTICAL CUTIER MIXER (VCM) 0
BUFFALO CHOPPER 2
FOOD PREP TABLES 2
2,3, OR 4 COMPARTMENT SS SINKS
HAND WASHING SINKS 0
CUTIING BOARDS 3
WASTE PULPERIGARBAGE DISPOSALS I
REFRIGERATOR WALK·IN
REFRIGERATOR REACH·IN
STORAGE RACKS 2
STORAGE SHELVES I
CAN OPENERS
SALAD CROCKS 16
FOOD PROCESSOR 2
BLENDER 0
HAND CARTS (3 TIER) 0
SCALES
DUNNAGE RACKS 0
HALF MOONS 0
HALF MOON DOLLIES 0
KNIFE STORAGE CABINETS
POTATO PEELER (FLOOR MODEL) 0 8. Dining Room Equipment and Furnishings:
NOMENCLATURE QUANTITY REMARKS
COMBINATION TABLES 16
TE3-f-RR3
M00027-02-C-0001 TECHNICAL EXHIBIT 3 Page 5 of 10
MODULAR TABLES 27
B0011lS 66
CONFERENCE TABLES W/CHAIRS 3123
CEREAL DISPENSERS 2
SALAD BARS 2
SOUP/CONDIMENT BARS 1
SODA DISPENSERS 2
COFFEE MARERS 2
JUICE DISPENSERS:
FROZEN PRODUCT TYPE o NON-CARBONATED TYPE 2
BREAD DISPENSERS o BUTTER DISPENSERS 2
MILK DISPENSERS
BEVERAGE BARS 2
ICE CREAM EQUIPMENT:
BULK HAND TYPE CABINETS
SOFT -5ER VE TYPE o
BUSSING CABINETS/CARTS 8
CUP DISPENSERS o VEGETABLE DISH DISPENSERS 6
BOWL DISPENSERS 3
8. Dining Room Equipment and Furnishings (Cont'd)
NOMENCLATURE QUANTITY REMARKS
ICE DISPENSERS 2
TOASTERS 2 ,-.r---..
BREAD DISPENSERS o
TE3-f-RR3
MOO027-02-C-00OI TECHNICAL EXHIBIT 3 Page 6 of 10
WASTE RECEPTACLES 2
IRA Y DISPENSERS 3
MICROWAVE OVEN
MENU BOARDS 5
CUP AND GLASS DISPENSERS II
ICE CREAM CABINET - TOP LOADING
PASTRY DISPLAY CABINET - ROTARY 0 9. Serving Lines - Main Entree Line.
NOMENCLATURE QUANTITY REMARKS
MENU BOARDS 3
SIGN-IN COUNTER
SILVERWARE DISPENSERS 3
DINNER PLATE DISPENSERS 5
SERVING LINE - HOT FOOD COUNTER
HEAT LAMP ASSEMBLY 0
PASS THRU HOT BOX 1
PASS THRU COLD BOX
FOOD PREP TABLE 0
HAND WASHING SINK 0
BREAD DISPENSERS
BUTTER DISPENSERS 2
SANDWICH UNIT/CABINET 0
REFRlGERA TORIFREEZER REACH-IN 1
PASTRYIDESSERT DISPLAY COUNTER
10. Fast Food/Carry-Out Serving Lines.
NOMENCLATURE QUANTITY REMARKS
MENU BOARDS 1
SIGN-IN COUNTER
FAST FOOD COUNTER
GRILLS
SANDWICH SLIDES 0
FRENCH FRY BAGGING STATION /~
SERVING LINE - HOT FOOD COUNTER
TE3-f-RR3
r"
MOO027-02-C-00OI TECHNICAL EXIllBIT 3
DISPLAY CASES 0 II. Specialty Bar (s) Serverx.
NOMENCLATURE QUANTITY
MENU BOARDS 0
HOT FOOD BARS 0
MOBILE OR STATIONARY 0 HOT FOOD CABINET
COLD FOOD BARS 0
MOBILE OR STATIONARY 0 COLD FOOD CABINET
FOOD PREP TABLES 0
SOUP CROCKS 0
SERVING LINES - HOT FOOD BARS 0
SERVING LINES -COLD FOOD BARS 0
SPECIALTY CARTS (EXECUTIVE STYLE) 0
HEAT LAMP ASSEMBLY 0
12. Dishwashing Room (Scullery).
NOMENCLATURE QUANTITY
DISHWASHER
DISH AND SCRAPING SINK WrrABLE
WASTE PULPER OR GARBAGE DISPOSAL W ISCRAPING TABLE
SOILED TRAY CONVEYER SYSTEM 0
BUSSING CABINETS (for soiled trays) 0
HAND WASHING SINKS 0
2,3 OR 4 COMPARTMENT SS SINKS 0 13. Pot and Pan washing Room (fot Shack).
NOMENCLATURE
POT AND PAN WASHER
POT AND PAN -2,3 OR4 COMPARTMENT SS SINKS
SOILED POT AND PANT ABLES
WASTE PULPER OR GARBAGE DISPOSAL W/SCRAPING TABLES
DRAINING TABLES
STORAGE SHELVES
QUANTITY
o
o
TE3-f-RR3
Page 7 of 10
REMARKS
REMARKS
REMARKS
M00027-02-C-000I TECHNICAL EXHIBIT 3 Page 8 of 10
CLEAN POT AND PAN WORK TABLES
14. Dry Subsistence Storage Room IDry Stores Room).
NOMENCLATURE QUANTITY REMARKS
STORAGE RACKS 10
STORAGE SHEL YES 40
DUNNAGE RACKS
WORKTABLES o SCALES o
HAND TRUCKS (DOLUES) o PLATFORM (HAND) TRUCKS o
15. Refrigerated (Frozen and Chilled) Storage Areas (Walk-Ins).
NOMENCLATURE QUANTITY REMARKS
STORAGE RACKS 13
STORAGE SHEL YES 0
DUNNAGE RACKS 4
FOOD PREP TABLES 0
SCALES 0 16. Non-Food Item Storage Room (Property Room).
NOMENCLATURE QUANTITY REMARKS
DUNNAGE RACKS 2
STORAGE SHEL YES 6
WASTE RECEPTACLES
DESK WITH CHAIR (S) o 17. Back-of-the-House (Employee) Restroom Furnishings and Equipment.
NOMENCLATURE QUANTITY REMARKS
TOILETS 3
URINALS 2
MIRRORS 3
HAND SINKS 4
PAPER TOWEL DISPENSERS 2
SOAP DISPENSERS 4
DEEP SINKS 0
WASTE RECEPTACLES 2
COATIHAT RACKS 2
WALL LOCKERS 0
TE3-f-RR3
M00027-02-C-000I TECHNICAL EXHffilT 3 Page 9 of 10
SHOWERS 3
WATER FOUNTAIN o 18. Front-of-the-House (Patron) Restroom Furnishings. and Equipment.
NOMENCLATURE QUANTITY REMARKS
TOILETS 3
URINALS
MIRRORS 4
HAND SINKS 4
PAPER TOWEL DISPENSERS 0
SOAP DISPENSERS 2
DEEP SINKS 0
WASTE RECEPTACLES 2
COATIHAT RACKS 0
WATER FOUNTAIN 0
19. Contractor Occupied Office Space (s).
NOMENCLATURE QUANTITY REMARKS
DESKS
BOOKCASES 0
FILING CABINETS 0
WALL LOCKERS 2
WASTE RECEPTACLES 2
CALCULATORS 0
PHONES
TABLES 0
CHAIRS 0
DESK CHAIRS
20. Trash and Garbage Room (G. I. House)
NOMENCLATURE QUANTITY REMARKS
GI CAN WASHER/SANITIZER
DUNNAGE RACKS 2
GlCANS 5
SWAB (MOP) RACKS 2
TE3-f-RR3
M00027-02-C-000I TECHNICAL EXHIBIT 3
SWAB (MOP) BUCKETS
WORKTABLES
STORAGE SHELVES
RECYCLABLECONTAmERS
USED GREASE BARRELS OR DUMPSTER
21. Outside Area.
4
o
o o
NOMENCLATURE QUANTITY
ENTRANCE MATS
OUTSIDE DINING TABLES 0
OUTSIDE DINING BENCHES OR CHAIRS 0
WASTE RECEPTACLES 2
TABLE UMBRELLAS 2
BARBECUE GRILLS OR CHARCOAL PIT 0
DUMPSTERS:
WET
DRY
CARDBOARD ONLY 2
COMPOSTABLE MATERIALS o RECYCLABLE CONTAINERS o
OUTSIDE WALK·IN REFRIGERATOR
ASH RECEPTACLES (BUTT CANS) o SWAB (MOP) RACKS
TE3-f-RR3
Page 10 of 10
REMARKS
r--.
M00027-02-C-OOOI TECHNICAL EXHIBIT 3
GOVERNMENT-FURNISHED PROPERTY (GFP) FOR FULL FOOD SERVICE (FFS)
Page 1 of 11
I. CamplBuilding Number/Command: Marine Co~s Base, Camp Lejeune, NC, Marine Corps Engineer School (MCES), Messhall BB-7, Courthouse Bay
FULL FOOD SERVICE (FFS) SERVICES
2. General Information. The Government will furnish the following messhall equipment and furnishings. This list of equipment is subject to change as replacement or upgrade equipment is received and issued.
3. Kitchen (GalleY).
NOMENCLATURE QUANTITY REMARKS
OVENS:
ROTARY 0
DECK 6
CONVECTION 6
COMBI 3
PIZZA 0
MICROWAVE 0
MIXERS:
80QT 0
60QT 2
40QT 0
20QT I
12QT 0
MEAT SLICERS
STEAM JACKETED KETILES 7
ICE MAKER (S) 2
CUTIING BOARDS 0
TILT BRAZIERS 3
STEAMERS 3
GRILLS 3
DEEP FAT FRYERS I
TE3-f-BB-7
M00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 2 of 11
HAND SINKS o 1,2,3, COMPARTMENT SS SINKS
FOOD PREP TABLES 7
CAN OPENERS
UTENSIL RACKS 2
KNIFE STORAGE CABINETS o
4. Fast Food/Carry-Out Preparation Area.
NOMENCLATURE QUANTITY REMARKS
GRILLS
DEEP FAT FRYERS
VENTILATION HOODS
FREEZER REACH-IN
REFRIGERATOR REACH-IN 1
FOOD PREP TABLES
FooDPREPCOVNTERS
REFRIGERATED SANDWICH PREP UNIT 2
BUN WARMERS 1
ROLL-A-GRILL 0
HOT FOOD TABLE
MICROWAVE OVENS 0
FRENCH FRY BAGGING STATION 1
SANDWICH SLIDE 2
CUTTING BOARDS 0
MEAT SLICER 0
HAND WASHING SINK 0
SPICE RACK 0
STORAGE RACKS 0
TOASTERS 0
STORAGE SHELVES 4
CHAR-BROILERS 0
CAN OPENERS 0
ILK SHAKE/SOFT SERVE MACHINE 0
TE3-f-BB-7
M00027-02-C-OOOI TECHNICAL EXIllBIT 3 Page 3 of 11
,r--, 5, Fast Food/Carry-Out Paper Products Storage Room/Area.
NOMENCLATURE QUANTITY REMARKS
STORAGE RACKS 20
STORAGE SHEL YES 0
DUNNAGE RACKS 0
WORKTABLES 0
PLATFORM TRUCKS 0
6, Bakery (Bake ShoP).
NOMENCLATURE QUANTITY REMARKS
MIXERS: (with bowls and attadlments)
80QT 0
60QT 0
40QT 0
20QT 0
12 QT (TABLE TOP) 0
OVENS:
ROTARY 0
DECK 0
CONVECTION 0
COMBI 0
PIZZA 0
STEAM KETTLES 0
VENT HOOD 0
MIXING BOWL DOLLIES 0
HALF MOONS 0
HALF MOON DOLLIES 0
BAKERS SCALES
INGREDIENT BINS
~ FOOD PREP TABLES 2
TE3-f-BB-7
M00027-02-C-OOOl
PASTRY RACKS
PASTRY CABINETS
SPICE RACK/CABINET
HAND W ASIflNG SINKS
2,3 OR4 COMPARTMENT SINKS
CUTl1NG BOARDS
PROOFING CABINETS
REFRIGERATOR REACH-IN
DEEP FAT FRYER (S)
KNIFE STORAGE CABINETS
CAN OPENERS
BAKERY TABLES
7. Salad Room.
NOMENCLATURE
VERTICAL CUTTER MIXER (VCM)
BUFFALO CHOPPER
FOOD PREP TABLES
2,3, OR 4 COMPARTMENT SS SINKS
HAND W ASIflNG SINKS
CUTTING BOARDS
WASTE PULPERIGARBAGE DISPOSALS
REFRIGERATOR WALK-IN
REFRIGERATOR REACH-IN
STORAGE RACKS
STORAGE SHELVES
CAN OPENERS
SALAD CROCKS
FOOD PROCESSOR
BLENDER
HAND CARTS (3 TIER)
SCALES
DUNNAGE RACKS
TECHNICAL EXHIBIT 3 Page 4 of 11
5
2
o
o o
o o o o
QUANTITY REMARKS
1
3
o o
1
5
o 1
IS
2
o 12
o o
TE3-f-BB-7
M00027-02-C-OOOl TECHNICAL EXIllBIT 3 PageS of 11
HALF MOONS o HALF MOON DOLLIES o
KNIFE STORAGE CABINETS o POTATO PEELER (FLOOR MODEL) o
SPICE CABINET
8. Dining Room Equipment and Furnishings:
NOMENCLATURE QUANTITY REMARKS
COMBINATION TABLES 17
MODULAR TABLES 31
BOOTHS 83
CONFERENCE TABLES WICHAIRS 1115
CEREAL DISPENSERS 2
SALAD BARS 2
SOUPICONDIMENT BARS
SODA DISPENSERS 4
COFFEE MAKERS 2
JUICE DISPENSERS:
FROZEN PRODUCT TYPE o NON·CARBONATED TYPE 2
BREAD DISPENSERS o BUTTER DISPENSERS 2
MILK DISPENSERS 3
BEVERAGE BARS 2
ICE CREAM EQUIPMENT:
BULK HAND TYPE CABINETS I
SOFT·SERVE TYPE o
TE3-f-BB-7
M00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 6 of 11
BUSSING CABINETS/CARTS 9
CUP DISPENSERS o
VEGETABLE DISH DISPENSERS 6
BOWL DISPENSERS 2
8. Dining Room Equipment and Furnishings (Cont'd)
NOMENCLATURE QUANTITY REMARKS
ICE DISPENSERS 0
TOASTERS 2
BREAD DISPENSERS 0
WASTE RECEPTACLES 1
TRAY DISPENSERS 8
MICROWAVE OVEN 2
MENU BOARDS 2
CUP AND GLASS DISPENSERS 6
ICE CREAM CABINET - TOP LOADING
PASTRY DISPLAY CABINET - ROTARY 0
9. Serving Lines - Main Entree Line.
NOMENCLATURE QUANTITY REMARKS
MENU BOARDS 1
SIGN-IN COUNTER
SILVERWARE DISPENSERS 3
DINNER PLATE DISPENSERS 4
SERVING LINE - HOT FOOD COUNTER 2
HEAT LAMP ASSEMBLY 0
PASS THRU HOT BOX 2
PASS THRU COLD BOX 1
FOOD PREP TABLE
HAND WASHING SINK 0
BREAD DISPENSERS 0
BUTTER DISPENSERS 0
SANDWICH UNIT/CABINET 0
TE3-f-BB-7
~OOO27-02-C-OOOI TECHNICAL EXHIBIT 3 Page 7 of 11
REflUGERATORffREEZERREACH-~ 0
PASTRYIDESSERT DISPLAY COUNTER 2
10. Fast Food/Carn:-Out Serving Lines.
NOMENCLATURE QUANTITY REMARKS
MENU BOARDS
SIGN-~ COUNTER
FAST FOOD COUNTER
GRILLS
SANDWICH SLIDES 2
FRENCH FRY BAGG~G STATION
SERVING L~ - HOT FOOD COUNTER 0
DlSPLA Y CASES 0
II. S]!ecialtv Bar (s} Serverv.
NOMENCLATURE QUANTITY REMARKS
MENU BOARDS 0
HOT FOOD BARS 0
MOBILE OR STATIONARY 0 HOT FOOD CAB~T
COLD FOOD BARS 0
MOBILE OR STATIONARY 0 COLD FOOD CAB~ET
FOOD PREP TABLES 0
SOUP CROCKS 0
SERVING L~ES - HOT FOOD BARS 0
SERVING L~ES -COLD FOOD BARS 0
SPECIALTY CARTS (EXECUTIVE 0 STYLE)
HEAT LAMP ASSEMBLY 0
12. Dishwashing Room (Scullery).
NOMENCLATURE QUANTITY REMARKS
TE3-f-BB-7
M00027-02-C-OOOI
DISHWASHER
DISH AND SCRAPING SINK WffABLE
WASTE PULPER OR GARBAGE DISPOSAL W/SCRAPING TABLE
TECHNICAL EXHIBIT 3
SOILED TRAY CONVEYER SYSTEM 0
BUSSING CABINETS (for soiled trays) 0
HAND WASHING SINKS 0
2,3 OR 4 COMPARTMENT SS SINKS 0
13, Pot and Pan washing Room (pot Shack),
NOMENCLATURE
POT AND PAN WASHER
POT AND PAN -2, 3 OR4 COMPARTMENT SS SINKS
SOILED POT AND PAN TABLES
WASTE PULPER OR GARBAGE DISPOSAL W/SCRAPING TABLES
DRAINING TABLES
QUANTIfY
I
STORAGESHELYES 0
CLEAN POT AND PAN WORK TABLES 0
CAN CRUSHER
14. Dry Subsistence Storage Room (Dry Stores Room).
NOMENCLATURE QUANTITY
STORAGE RACKS 8
STORAGE SHEL YES 0
DUNNAGE RACKS 0
WORKTABLES 0
SCALES 0
HAND TRUCKS (DOLLIES) 0
PLATFORM (HANO) TRUCKS 0
15. Refrigerated (Frozen and Chilled) Storage Areas (Walk-Ins),
NOMENCLATURE QUANTITY
STORAGE RACKS 33
TE3-f-BB-7
Page 8 ofll
REMARKS
REMARKS
REMARKS
M00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 9 of 11
STORAGE SHELVES o DUNNAGE RACKS 14
FOOD PREP TABLES o SCALES o
16. Non-Food Item Storage Room (property Room).
NOMENCLATURE QUANTITY REMARKS
DUNNAGE RACKS o STORAGE SHELVES 20
WASTE RECEPTACLES
DESK WITH CHAIR (S)
BUFFER
WALLOCKER
17. Back-of-the-House (Employee) Restroom Furnishings aud Equipment.
NOMENCLATURE QUANTITY REMARKS
TOILETS 3
URINALS 2
MIRRORS 3
HAND SINKS 3
PAPER TOWEL DISPENSERS 2
SOAP DISPENSERS 4
DEEP SINKS 0
WASTE RECEPTACLES 2
COATIHATRACKS 0
WALL LOCKERS 0
SHOWERS 3
WATER FOUNTAIN 0
18. Frout-of-the-House (patron) Restroom Furnishings and Equipment.
NOMENCLATURE QUANTITY REMARKS
TOILETS 2
URINALS
TE3-f-BB-7
~00027-02-C-0001 TECHNICAL EXHIBIT 3 Page 10 ofll I
MIRRORS 2
HAND SINKS 2
PAPER TOWEL DISPENSERS 2
SOAP DISPENSERS 4
DEEP SINKS 0
WASTE RECEPTACLES 2
COAT/HATRACKS 0
WATER FOUNTAIN 0
19. Contractor Occu[!ied Office S[!ace {s}.
NOMENCLATURE QUANTITY REMARKS
DESKS 6
BOOKCASES 0
FILING CABINETS
WALL LOCKERS 0
WASTE RECEPTACLES 3
r' CALCULATORS 1
PHONES
TABLES 0
CHAIRS 6
DESK CHAIRS 0
20. Trash and Garbage Room {G. I. House}
NOMENCLATURE QUANTITY REMARKS
GI CAN WASHER/SANITIZER
DUNNAGE RACKS 3
GICANS 13
SWAB (MOP) RACKS 0
SWAB (MOP) BUCKETS 12
WORKTABLES 0
STORAGE SHELVES 0
RECYCLABLE CONTAINERS 0
USED GREASE BARRELS OR DUMPSTER 0
TE3-f-BB-7
M00027-02-C-OOOl TECHNICAL EXlllBIT 3 Page 11 of 11 I
21. Outside Area.
NOMENCLATURE QUANTITY REMARKS
ENTRANCE MATS 2
OUTSIDE DINING TABLES 0
OUTSIDE DINING BENCHES OR CHAIRS 0
WASTE RECEPTACLES 0
TABLE UMBRELLAS 0
BARBECUE GRILLS OR CHARCOAL PIT 0
DUMPSTERS:
WET 1
DRY 2
CARDBOARD ONLY
COMPOSTABLE MATERIALS 0
RECYCLABLE CONTAINERS 0
GREASE DUMPSTER 1
OUTSIDE W ALK·IN REFRlGERA TOR
ASH RECEPTACLES (BUTT CANS) 0
SWAB (MOP) RACKS 2
TE3-f-BB-7
~00027-02-C-OOOI TECHNICAL EXHIBIT 3
GOVERNMENT-FURNISHED PROPERTY(GFP) FOR FULL FOOD SERVICE (FFS)
I. CamplBuilding Number/Command: Marine Corps Base, Camp Lejeune, NC, 2d Force Service Support Group (FSSG)Messhall9
FULL FOOD SERVICE (FFS) SERVICES
Page 1 of 8
2. General Information. The Government will furnish the following messhall equipment and furnishings. This list of equipment is subject to change as replacement or upgrade equipment is received and issued.
3. Kitchen (Galley).
NOMENCLATURE OUANTrrv REMARKS OVENS:
ROTARY 0 DECK 0
CONVECTION 6 COMBI 0 PIZZA 9
MICROWAVE 0
MIXERS:
80QT 0 60QT 2 40QT 0 20QT 0 I2QT I
MEATSUCERS 2 STEAM JACKETED KETTLES 7
ICE MAKER (S) 4 CUTTING BOARDS 10
TILT BRAZIERS 3 STEAMERS I
GRILLS 0 DEEP FAT FRYERS I
HAND SINKS 0 1.2,3, COMPARTMENT SS SINKS I
FOOD PREP TABLES 7 CAN OPENERS I
UTENSIL RACKS I KNIFE STORAGE CABINETS 0
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M00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 2 of 8
4. Fast Food/Carry-Out Preparation Area.
NOMENCLATURE QUANTITY REMARKS GRILLS I
DEEP FAT FRYERS I VENTILATION HOODS 7 FREEZER REACH-IN I
REFRIGERATOR REACH-IN 2 FOOD PREP TABLES 5
FOOD PREP COUNTERS 7 REFRIGERATED SANDWICH PREP UNIT I
BUN WARMERS I ROLL-A-GRILL 0
HOT FOOD TABLE 0 MICROWAVE OVENS 0
FRENCH FRY BAGGING STATION I SANDWICH SLIDE 2 CUITING BOARDS 0
MEATSLlCER 0 HAND WASHING SINK 0
SPICE RACK I STORAGE RACKS 0
TOASTERS 0 STORAGE SHELVES 3
CHAR-BROILERS I CAN OPENERS 0
MILK SHAKE/SOFT SERVE MACHINE 0 HOTPLATE I
FAST FOOD COUNTER I
5. Fast Food/Carry-Out Paper Products Storage Room/Area_
NOMENCLATURE QUANTITY REMARKS STORAGE RACKS 0
STORAGE SHELVES 0 DUNNAGE RACKS 0
WORKTABLES 0 PLATFORM TRUCKS 0
6. Bakery (Bake ShoP).
NOMENCLATURE QUANTITY REMARKS MIXERS: (with bowls and attachments)
80QT 0 60QT 0 40QT 0 20QT 0
12 QT (TABLE TOP) 0
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M00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 3 of 8
--
OVENS:
ROTARY 0 , DECK 0
CONVECTION 0 COMB! 0 PIZZA 0
STEAM KETTLES 0 VENT HOOD 0
MIXING BOWL DOLLIES 0 HALF MOONS 0
HALF MOON DOLUES 0 BAKERS SCALES I
INGREDIENT BINS I FOOD PREP TABLES 2
PASTRY RACKS 5 P ASTR Y CABINETS 2
SPICE RACK/CABINET I HAND WASHING SINKS 0
2,3 OR 4 COMPARTMENT SINKS I CUTTING BOARDS I
PROOFING CABINETS I REFRIGERATOR REACH-IN 0
DEEP FAT FRYER (S) 0 KNIFE STORAGE CABINETS 0
CAN OPENERS I BAKERY TABLES 0
7_ Salad Room.
NOMENCLATURE QUANTITY REMARKS VERTICAL CUTTER MIXER (VCM) 1
BUFFALO CHOPPER 0 FOOD PREP TABLES 1
2,3, OR 4 COMPARTMENT SS SINKS 1 HAND WASHING SINKS 0
CUTTING BOARDS 1 WASTE PULPERfGARBAGE DISPOSALS 1
REFRIGERATOR WALK-IN 0 REFRIGERATOR REACH-IN 1
STORAGE RACKS 0 STORAGE SHELVES 0
CAN OPENERS 1 SALAD CROCKS 22
FOOD PROCESSOR 2 BLENDER 0
HAND CARTS (3 TIER) 0
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M00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 4 of 8 ..
SCALES I DUNNAGE RACKS 0
HALF MOONS 0 HALF MOON DOLUES 0
KNIFE STORAGE CABINETS 0 POTATO PEELER (FLOOR MODEL) 0
KNIFE SHARPENER 2
8. Dining Room Equipment and Furnishings:
NOMENCLATURE QUANTITY REMARKS COMBINATION TABLES 18
MODULAR TABLES 40 BOOTHS 66
CONFERENCE TABLES W/CHAIRS 3/44
CEREAL DISPENSERS I SALAD BARS 2
SOUP/CONDIMENT BARS I SODA DISPENSERS 4
COFFEE MAKERS 2
JUICE DISPENSERS:
FROZEN PRODUCT TYPE 0 NON-CARBONATED TYPE 2
BREAD DISPENSERS 0 BUTTER DISPENSERS I
MILK DISPENSERS 3 BEVERAGE BARS 2
ICE CREAM EQUIPMENT:
BULK HAND TYPE CABINETS I SOFT-SERVE TYPE 0
BUSSING CABINETS/CARTS 20
CUP DISPENSERS 10
VEGETABLE DISH DISPENSERS 8
BOWL DISPENSERS I
8. Dining Room Equipment and Furnishings (Cont'd)
NOMENCLATURE QUANTITY REMARKS ICE DISPENSERS 0
TOASTERS I
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~00027-02-C-OOOl TECHNICAL ExmBIT 3 PageS of 8 ..
BREAD DISPENSERS 0 WASTE RECEPTACLES 2
TRAY DISPENSERS 7 MICROWAVE OVEN 1
MENU BOARDS 3 CUP AND GLASS DISPENSERS 0
ICE CREAM CABINET· TOP LOADING 2 PASTRY DISPLAY CABINET· ROTARY 0
9. Serving Lines - Main Entree Line.
NOMENCLATURE QUANTITY REMARKS MENU BOARDS 0
SIGN·IN COUNTER 2 SILVERWARE DISPENSERS 4
DINNER PLATE DISPENSERS 5 SERVING LINE· HOT FOOD COUNTER 2
HEAT LAMP ASSEMBLY 0 PASS THRU HOT BOX 2
PASS THRU COLD BOX 1 FOOD PREP TABLE 0
HAND WASHING SINK 0 BREAD DISPENSERS 0 BUTTER DISPENSERS 0
SANDWICH UNIT/CABINET 0 REFRlGERATORIFREEZER REACH·IN 0
P ASTR YIDESSERT DISPLAY COUNTER 2
10. Fast Food/Carrv-Out Serving Lines.
NOMENCLATURE QUANTITY REMARKS MENU BOARDS 1
SIGN·IN COUNTER 1 FAST FOOD COUNTER 1
GRILLS 1 SANDWICH SLIDES 2
FRENCH FRY BAGGING STATION 1 SERVING LINE· HOT FOOD COUNTER 1
DISPLAY CASES 0
11. Specialty Bar (s) Serverv.
NOMENCLATURE OUANTITY REMARKS MENU BOARDS 0
HOT FOOD BARS 0
MOBILE OR STATIONARY 0 HOT FOOD CABINET
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M00027 -02-C-OOOI TECHNICAL EXHIBIT 3 Page 6 of 8
-. COLD FOOD BARS 0
MOB~EORSTATIONARY 0 COLD FOOD CABINET FOOD PREP TABLES 0
SOUP CROCKS 0 SERVING LINES - HOT FOOD BARS 0 SERVING LINES .cOLD FOOD BARS 0
SPECIALTY CARTS (EXECUTIVE STYLE) 0 HEAT LAMP ASSEMBLY 0
12. Dishwashing Room (Scullery).
NOMENCLATURE QUANTITY REMARKS DISHWASHER 1
DISH AND SCRAPING SINK WffABLE 1 WASTE PULPER OR GARBAGE 1
DISPOSAL WISCRAPING TABLE SOILED TRAY CONVEYER SYSTEM 0 BUSSING CABINETS (for soiled trays) 0
HAND WASHING SINKS 0 2. 3 OR 4 COMPARTMENT SS SINKS 0
HOSE REEL WI HOSE 2
13. Pot and Pan washing Room (pot Shack).
NOMENCLATURE QUANTITY REMARKS POT AND PAN WASHER 1 POT AND PAN -2. 3 OR4 1
COMPARTMENT SS SINKS SOILED POT AND PANT ABLES 1 WASTE PULPER OR GARBAGE 1
DISPOSAL WISCRAPING TABLES DRAINING TABLES 1 STORAGE SHELVES 2
CLEAN POT AND PAN WORK TABLES 0
14. Dry Suhsistence Storage Room (Dry Stores Room).
NOMENCLATURE QUANTITY REMARKS STORAGE RACKS 8
STORAGE SHEL YES 0 DUNNAGE RACKS 0
WORKTABLES 1 SCALES 0
HAND TRUCKS (DOLUES) 5 PLATFORM (HAND) TRUCKS 5
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15. Refrigerated (Frozen and Chilled) Storage Areas (Walk-Ins).
NOMENCLATURE OUANTITY REMARKS STORAGE RACKS 0
STORAGE SHELVES 0 DUNNAGE RACKS 0
FOOD PREP TABLES 0 SCALES 0
16. Non-Food Item Storage Room (property Room).
NOMENCLATURE QUANTITY REMARKS DUNNAGE RACKS 6
STORAGE SHELVES 0 WASTE RECEPTACLES I DESK WITH CHAIR (S) I
17. Back-of-the-House (Employee) Restroom Furnishings and Equipment.
NOMENCLATURE QUANTITY REMARKS TOILETS 3 URINALS 2 MIRRORS 3
HAND SINKS 3 PAPER TOWEL DISPENSERS 2
SOAP DISPENSERS 2 DEEP SINKS 0
WASTE RECEPTACLES 2 COATIHATRACKS 3
WALL LOCKERS 0 SHOWERS 3
WATER FOUNTAIN 0
18. Front-of-the-House (patron) Restroom Furnishings and Equipment.
NOMENCLATURE QUANTITY REMARKS TOILETS 2 URINALS I MIRRORS 2
HAND SINKS 2 PAPER TOWEL DISPENSERS 2
SOAP DISPENSERS 2 DEEP SINKS 0
WASTE RECEPTACLES 2 COATIHAT RACKS 0 WATER FOUNTAIN 0
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M00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 8 of 8
19. Contractor Occupied Office Space (s).
NOMENCLATURE OUANTITY REMARKS DESKS 2
BOOKCASES 1 FILING CABINETS 2 WALL LOCKERS 1
WASTE RECEPTACLES 1 CALCULATORS 1
PHONES 1 TABLES 0 CHAIRS 3
DESK CHAIRS 0
20. Trash and Garbage Room (G. I. House)
NOMENCLATURE QUANTITY REMARKS Gl CAN WASHERISANITIZER 1
DUNNAGE RACKS \0 GlCANS 9
SWAB (MOP) RACKS 1 SWAB (MOP) BUCKETS 12
WORKTABLES 0 STORAGE SHEL YES 0
RECYCLABLE CONTAINERS 0 USED GREASE BARRELS OR DUMPSTER 0
21. Outside Area.
NOMENCLATURE QUANTITY REMARKS ENTRANCE MATS 2
OUTSIDE DINING TABLES 0 OUTSIDE DINING BENCHES OR CHAIRS 2
WASTE RECEPTACLES 0 TABLE UMBRELLAS 0
BARBECUE GRILLS OR CHARCOAL PIT 0
DUMPSTERS:
WET 1 DRY 1
CARDBOARD ONLY 1 COMPOST ABLE MATERIALS 0 RECYCLABLECONTAlNERS 0
GREASE DUMPSTER 1 OUTSIDE WALK-IN REFRIGERATOR 1 ASH RECEPTACLES (BUTT CANS) 1
SWAB (MOP) RACKS 1
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M00027-02-C-OOOI TECHNICAL EXHIBIT 3
GOVERNMENT-FURNISHED PROPERTY(GFP) FOR FULL FOOD SERVICE (FFS)
Page 1 of 8
1. CamplBuilding Number/Command: Marine CorPs Base, Camp Lejeune, NC, 2d Marine Division, Messhal1 122
FULL FOOD SERVICE (FFS) SERVICES
2. General Information. The Government will furnish the following messhall equipment and furnishings. This list of equipment is subject to change as replacement or upgrade equipment is received and issued.
3. Kitchen (Galley>.
NOMENCLATURE OUANTITY REMARKS OVENS:
ROTARY 0 DECK 3
CONVECTION 3 COMBI 0 PIZZA 0
MICROWAVE 0
MIXERS:
80QT I 60QT 0 40QT 0 20QT 0 12QT I
MEAT SLICERS I STEAM JACKETED KETTLES 7
ICE MAKER (S) 3 CUTTING BOARDS 23
TILT BRAZIERS 3 STEAMERS 2
GRILLS 2 DEEP FAT FRYERS I
HAND SINKS 0 1.2,3, COMPARTMENT SS SINKS I
FOOD PREP TABLES 6 CAN OPENERS 0
UTENSIL RACKS I KNIFE STORAGE CABINETS I
BUFFALO CHOPPER I
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M00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 2 of 8
4. Fast Food/Carry-Out Preparation Area.
NOMENCLATURE QUANTITY REMARKS GRILLS I
DEEP FAT FRYERS I YENTILATION HOODS 7 FREEZER REACH·IN 2
REFRIGERATOR REACH·IN 2 FOOD PREP TABLES 2
FOOD PREP COUNTERS 3 REFRIGERATED SANDWICH PREP UNIT I
BUN WARMERS 0 ROLL·A-GRILL I
HOT FOOD TABLE 2 MICROWAVE OVENS 0
FRENCH FRY BAGGING STATION 1 SANDWICH SUDE 5 Dividers ClJITING BOARDS 0
MEATSUCER 0 HAND WASHING SINK I
SPICE RACK 3 STORAGE RACKS 3
TOASTERS 0 STORAGE SHEL YES 3
CHAR·BROILERS 0 CAN OPENERS 0
MILK SHAKE/SOFT SER YE MACHINE 0
5. Fast Food/Carry-Out Paper Products Storage Room/Area.
NOMENCLATURE QUANTITY REMARKS STORAGE RACKS 7
STORAGE SHELVES 0 DUNNAGE RACKS 2
WORKTABLES 0 PLATFORM TRUCKS 0
6. Bakery (Bake Shop).
NOMENCLATURE OUANTITY REMARKS MIXERS: (with bowls and attachments)
80QT 1 60QT 0 40QT 0
r'. 20QT 0 12 QT (TABLE TOP) I
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M00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 3 of 8 .,
OVENS:
ROTARY 0 DECK 0
CONVECTION 0 COMBI 0 PIZZA 0
STEAM KETTLES 0 VENT HOOD 0
MIXING BOWL DOLLIES 0 HALF MOONS I
HALF MOON DOLLIES 0 BAKERS SCALES I
INGREDIENT BINS 2 FOOD PREP TABLES 3
PASTRY RACKS 7 PASTRY CABINETS 4
SPICE RACK/CABINET 2 HAND W ASIflNG SINKS 0
2,3 OR4 COMPARTMENT SINKS I ClJITING BOARDS 0
PROOFING CABINETS I REFRIGERATOR REACH·IN 0
DEEP FAT FRYER (S) 0 KNIFE STORAGE CABINETS I
CAN OPENERS I BAKERY TABLES I
7, Salad Room,
NOMENCLATURE QUANTITY REMARKS
VERTICAL ClTITER MIXER (VCM) I BUFFALO CHOPPER I FOOD PREP TABLES I
2,3, OR 4 COMPARTMENT SS SINKS I HAND W ASIflNG SINKS 0
ClJITING BOARDS 0 WASTE PULPERIGARBAGE DISPOSALS I
REFRIGERATOR WALK·IN I REFRIGERATOR REACH·IN 0
STORAGE RACKS 2 STORAGE SHELVES 0
CAN OPENERS I SALAD CROCKS 21
FOOD PROCESSOR I BLENDER 0
HAND CARTS (3 TIER) 0 SCALES 0
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M00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 4 of 8
DUNNAGE RACKS 0 HALF MOONS 0
HALF MOON DOLLIES 0 KNIFE STORAGE CABINETS 1
8. Dining Room Equipment and Furnishings:
NOMENCLATURE QUANTITY REMARKS COMBINATION TABLES 23
MODULAR TABLES 22
BOOTHS 74 CONFERENCE TABLES W /CHAIRS 3/32
CEREAL DISPENSERS 2
SALAD BARS 2
SOUP/CONDIMENT BARS 2
SODA DISPENSERS 4 COFFEE MAKERS 2
JUICE DISPENSERS:
FROZEN PRODUCT TYPE 0 NON-CARBONATED TYPE 2
BREAD DISPENSERS 2
BUTTER DISPENSERS 4
MILK DISPENSERS 3 BEVERAGE BARS 2
.
ICE CREAM EQUIPMENT:
BULK HAND TYPE CABINETS 2
SOFT-SERVE TYPE 4
BUSSING CABINETS/CARTS 11
CUP DISPENSERS 54
VEGETABLE DISH DISPENSERS 7
BOWL DISPENSERS 2
8. Dining Room Equipment and Furnishings (Cont'd)
NOMENCLATURE OUANTITY REMARKS
ICE DISPENSERS 4 TOASTERS 3
BREAD DISPENSERS 0 WASTE RECEPTACLES 0
TRAY DISPENSERS 6 MICROWAVE OVEN 0
MENU BOARDS 2
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M00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 5 of 8
CUP AND GLASS DISPENSERS 0 ICE CREAM CABINET - TOP WADING 2 PASTRY DISPLAY CABINET - ROTARY 0
9 Servin" Lines - Main Entree Line. NOMENCLATURE QUANTITY REMARKS
MENU BOARDS 0 SIGN-IN COUNTER 1
SILVERWARE DISPENSERS 6 DINNER PLATE DISPENSERS 3
SERVING LINE - HOT FOOD COUNTER 2 HEAT LAMP ASSEMBLY 0
PASS THRU HOT BOX 2 PASS THRU COLD BOX 1
FOOD PREP TABLE 0 HAND WASHING SINK 1 BREAD DISPENSERS 2 BUTTER DISPENSERS 2
SANDWICH UNIT/CABINET 0 REFRIGERA TORIFREEZER REACH-IN 0
PASTRYIDESSERT DISPLAY COUNTER 3 1 0_ Fast Food/Car""-Out Servin!! Lines.
NOMENCLATURE QUANTITY REMARKS MENU BOARDS 1
SIGN-IN COUNTER 1
FAST FOOD COUNTER 1
GRILLS 1
SANDWICH SLIDES 2
FRENCH FRY BAGGING STATION 1
SERVING LINE - HOT FOOD COUNTER 1
DISPLAY CASES 1
1. Snecialtv Bar (s\ Serve"". NOMENCLATURE OUANTITY REMARKS
MENU BOARDS 0
HOT FOOD BARS 0
MOBaEORSTATIONARY 0 HOT FOOD CABINET COLD FOOD BARS 0
MOBILE OR STA TIONAR Y 0 COLD FOOD CABINET FOOD PREP TABLES 0
SOUP CROCKS 0
SERVING LINES - HOT FOOD BARS 0
SERVING LINES -COLD FOOD BARS 0
SPECIALTY CARTS (EXECUTIVE STYLE) 0
HEAT LAMP ASSEMBLY 0
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M00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 6 of 8
12. Dishwashin .. Room (ScuIlerv). NOMENCLATURE QUANTITY REMARKS
DISHWASHER I DISH AND SCRAPING SINK WrrABLE I
WASTE PULPER OR GARBAGE I DISPOSAL WISCRAPING TABLE
SOILED TRAY CONVEYER SYSTEM 1 BUSSING CABINETS (for soiled trays) 11
HAND WASHING SINKS 0 2,3 OR 4 COMPARTMENT SS SINKS 0
13. Pot and Pan washin .. Room (Pot Shack). NOMENCLATURE OUANTITY REMARKS
POT AND PAN WASHER I POT AND PAN -2, 3 OR 4 3 -
COMPARTMENTSSSINKS
SOILED POT AND PANT ABLES I WASTE PULPER OR GARBAGE I
DISPOSAL W ISCRAPING TABLES
DRAlNING TABLES 7 STORAGE SHEL YES 0
CLEAN POT AND PAN WORK TABLES 0
14 nrv - Rnnm m v-Stores JRE OIl REMAI <S , iRACKs <)
, iSHELYES 36 iRACKS 0
WORKTABLES 0 0
~~n; I PLAJruKM (HANDfJKUU\.' 3
15.
~ OI~ 12
STORAGE 48 Dl iRACKS 2
FOOD PREP TABLES 0 0
1 i Ttpm -Rnnm , Rnnm'-
~¥S ill 0
" UKAuESHELVES 3 WASTE RECEP J ""LC, 0 DEsKWiTHCHA.IR(s) 0
1'7.' ~ O~ REMA J(S
3 2
-3
HANDSINKS 3
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M00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 7 of 8
.. PAPER TOWEL DISPENSERS 1
SOAP DISPENSERS 2 DEEP SINKS 0
WASTE RECEPTACLES 3 COATIHAT RACKS 0 WALL LOCKERS 0
SHOWERS 3 WATER FOUNTAIN 0
8
~ ~lDd Qt
2
1 2
H 2 PAPER TOWEL 2
SOAP 2 DEEPSIN~ 0
WASTE RECEP' 2 COATIHAT RACKS 1
_ WATER FO~AIN 0 9. Contractor Occuoied Office Soace (s).
NOMENCLATURE QUANTITY REMARKS DESKS 1
BOOKCASES 1 FILING CABINETS 2 WALL LOCKERS 0
WASTE RECEPTACLES 2 CALCULATORS 11
PHONES 1 TABLES 2 CHAIRS 3
DESK CHAIRS 0 .
20. Trash and Garbage Room (G. I. House)
NOMENCLATURE OUANTITY REMARKS GI CAN WASHER/SANITIZER 1
DUNNAGE RACKS 17 GlCANS 11
SWAB (MOP) RACKS 0 SWAB (MOP) BUCKETS 12
WORKTABLES 0 STORAGE SHELVES 0
RECYCLABLE CONTAINERS 0 USED GREASE BARRELS OR DUMPSTER 0
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21. Outside Area.
NOMENCLATURE QUANTITY REMARKS ENTRANCE MATS 2
OUTSIDE DINING TABLES 0 OUTSIDE DINING BENCHES OR CHAIRS 0
WASTE RECEPTACLES 0 TABLE UMBRELLAS 2
BARBECUE GRILLS OR CHARCOAlL PIT 1
DUMPSTERS:
WET 1 DRY 2
CARDBOARD ONLY 1 COMPOST ABLE MATERIALS 0 RECYCLABLECONTAlNERS 2
GREASE DUMPSTER 1 OUTSIDE WALK·IN REFRIGERATOR 1
ASH RECEPTACLES (BUTT CANS) 0 SWAB (MOP) RACKS 2
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M00027-02-C-OOOl TECHNICAL EXHIBIT 3
GOVERNMENT FURNISHED PROPERTY(GFP) MANAGEMENT & MESS ATTENDANT (M&MA)
Page 1 of 8
I. Camp/Building Number/Command: Marine Corps Base, Camp Lejeune, NC, 2d Marine Division, Messhall 211
MANAGEMENT & MESS ATTENDANT (M&MA) SERVICES
2. General Information. The Government will furnish the following messhall equipment and furnishings. This list of equipment is subject to change as replacement or upgrade equipment is received and issued.
3. Kitchen (Galleyl.
NOMENCLATURE OUANTITY REMARKS OVENS:
ROTARY 0 DECK 3
CONVECTION 3 COMBI 0 PIZZA 0
MICROWAVE 0
MIXERS:
80QT 2 60QT 0 40QT 0 20QT 0 12QT I
MEAT SLICERS 2 STEAM JACKETED KETILES 7
ICE MAKER (S) 2 CUTTING BOARDS 12
TILT BRAZIERS 3 STEAMERS 1
GRILLS 0 DEEP FAT FRYERS I
HAND SINKS I 1,2,3, COMPARTMENT SS SINKS 0
FOOD PREP TABLES 6 CAN OPENERS 1
UTENSIL RACKS I KNIFE STORAGE CABINETS 0
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M00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 2 of 8
4. Fast Food/Carry-Out Preparation Area. .
NOMENCLATURE QUANTITY REMARKS GRILLS 1
DEEP FAT FRYERS 1 VENTILATION HOODS 2 FREEZER REACH·IN 1
REFRIGERATOR REACH-IN 2 FOOD PREP TABLES 3
FOOD PREP COUNTERS 1 REFRIGERATED SANDWICH PREP UNIT 1
BUN WARMERS 0 ROLL-A-GRILL 1
HOT FOOD TABLE 0 MICROWAVE OVENS 0
FRENCH FRY BAGGING STATION 1 SANDWICH SLIDE 2 CUTTING BOARDS 1
MEAT SLICER 0 HAND WASHING SINK 1
SPICE RACK 0 STORAGE RACKS 0
TOASTERS 0 STORAGE SHELVES 2
CHAR-BROILERS 1 CAN OPENERS 0
MILK SHAKE/SOFT SERVE MACHINE 0
5. Fast Food/Carry-Out Paper Products Storage Room/Area.
NOMENCLATURE QUANTITY REMARKS STORAGE RACKS 5
STORAGE SHELVES 15 DUNNAGE RACKS 6
WORKTABLES 0 PLATFORM TRUCKS 0
6. Bakery <Bake Shop).
NOMENCLATURE QUANTITY REMARKS MIXERS: (with bowls and attachments)
80QT 0 60QT 1 40QT 0 20QT 0
12 QT (TABLE TOP) 1
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~00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 3 of 8
.. OVENS:
ROTARY 0 DECK 0
CONVECTION 0 COMBI 0 PIZZA 0
STEAM KETTLES 0 VENT HOOD 0
MIXING BOWL DOLLIES 0 HALF MOONS 2
HALF MOON DOLLIES 0 BAKERS SCALES 4
INGREDIENT BINS 0 FOOD PREP TABLES 2
PASTRY RACKS 6 PASTRY CABINETS 4
SPICE RACK/CABINET 2 HAND WASHING SINKS 1
2.3 OR 4 COMPARTMENT SINKS 0 CUTTING BOARDS 0
PROOFING CABINETS 1 REFRIGERATOR REACH·IN 0
DEEP FAT FRYER (S) 0 KNIFE STORAGE CABINETS 1
CAN OPENERS 0 BAKERY TABLES 1
7. Salad Room.
NOMENCLATURE QUANTITY REMARKS VERTICAL ClJITER MIXER (VCM) 0
BUFFALO CHOPPER 1 FOOD PREP TABLES 1
2,3, OR 4 COMPARTMENT SS SINKS 1 HAND WASHING SINKS 0
CUTTING BOARDS 0 WASTE PULPER/GARBAGE DISPOSALS 1
REFRIGERATOR WALK·IN 1 REFRIGERATOR REACH·IN 0
STORAGE RACKS 0 STORAGE SHELVES 0
CAN OPENERS 0 SALAD CROCKS 15
FOOD PROCESSOR 1 BLENDER 0
HAND CARTS (3 TIER) 0 SCALES 1
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M00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 4 of 8
.. DUNNAGE RACKS 0
HALF MOONS 0 HALF MOON DOLLIES 0
KNIFE STORAGE CABINETS 0 POTATO PEELER (FLOOR MODEL) 0
8. Dining Room Equipment and Furnishings:
NOMENCLATURE nuANTITY REMARKS COMBINATION TABLES 19
MODULAR TABLES 23
BOOTHS 73
CONFERENCE TABLES W/CHAIRS 3/30
CEREAL DISPENSERS 0 SALAD BARS 3
SOUP/CONDIMENT BARS 0
SODA DISPENSERS 4
COFFEE MAKERS 2
JUICE DISPENSERS: 0 FROZEN PRODUCT TYPE 0
NON-CAREONATED TYPE 2
BREAD DISPENSERS I
BUTTER DISPENSERS 0
MILK DISPENSERS 4
BEVERAGE BARS 2
ICE CREAM EQUIPMENT:
BULK HAND TYPE CABINETS I
SOFT-SERVE TYPE 0
BUSSING CABINETS/CARTS 7
CUP DISPENSERS 18
VEGETABLE DISH DISPENSERS 7
BOWL DISPENSERS 8
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M00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 5 of 8
8. Dining Room Eqnipment and Furnishings (Cont'd)
NOMENCLATURE QUANTITY REMARKS ICE DISPENSERS 4
TOASTERS 1 BREAD DISPENSERS 1
WASTE RECEPTACLES 0 TRAY DISPENSERS 6 MICROWAVE OVEN 0
MENU BOARDS 2 CUP AND GLASS DISPENSERS 0
ICE CREAM CABINET - TOP LOADING 0 PASTRY DISPLAY CABINET - ROTARY 0
9. Serving Lines - Main Entree Line.
NOMENCLATURE QUANTITY REMARKS MENU BOARDS 3
SIGN-IN COUNTER 3 SIL VERW ARE DISPENSERS 4
DINNER PLATE DISPENSERS 3 SERVING LINE - HOT FOOD COUNTER 2
HEAT LAMP ASSEMBLY 1 PASS THRU HOT BOX 2
PASS THRU COLD BOX 1 FOOD PREP TABLE 0
HAND WASHING SINK 1 BREAD DISPENSERS 0 BUTTER DISPENSERS 0
SANDWICH UNIT/CABINET 0 REFRIGERATORIFREEZER REACH-IN 0
P ASTR Y!DESSERT DISPLAY COUNTER 0
10. Fast Food/Carry-Out Serving Lines.
NOMENCLATURE QUANTITY REMARKS MENU BOARDS 1
SIGN-IN COUNTER 1 FAST FOOD COUNTER 1
GRILLS 1 SANDWICH SLIDES 2
FRENCH FRY BAGGING STATION 1 SERVING LINE -HOT FOOD COUNTER 0
DISPLAY CASES 0
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M00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 6 of 8
11. Specialty Bar (s) Servery.
NOMENCLATURE OUANTITY REMARKS MENU BOARDS 0
HOT FOOD BARS 0 MOBILE OR STATIONARY 0
HOT FOOD CABINET COLD FOOD BARS 0
MOBILE OR STA TIONAR Y 0 COLD FOOD CABINET FOOD PREP TABLES 0
SOUP CROCKS 0 SERVING LINES - HOT FOOD BARS 0 SERVING LINES -COLD FOOD BARS 0
SPECIALTY CARTS (EXECUTIVE STYLE) 0
HEAT LAMP ASSEMBLY 0
12. Disbwasbing Room (Scullery).
NOMENCLATURE QUANTITY REMARKS DISHWASHER 1
DISH AND SCRAPING SINK W rr ABLE I WASTE PULPER OR GARBAGE 1
DISPOSAL W/SCRAPING TABLE SOILED TRAY CONVEYER SYSTEM I BUSSING CABINETS (for soiled trays) 8
HAND WASHING SINKS 0 2,3 OR4 COMPARTMENT SS SINKS 0
13. Pot and Pan washing Room (pot Shack).
NOMENCLATURE QUANTITY REMARKS POT AND PAN WASHER 1
POT AND PAN -2, 3 OR4 1 COMPARTMENT SS SINKS
SOILED POT AND PAN TABLES 1
WASTE PULPER OR GARBAGE 1 DISPOSAL W/SCRAPING TABLES
DRAINING TABLES 0
STORAGE SHELVES 7
CLEAN POT AND PAN WORK TABLES 0
14. Dry Subsistence Storage Room (Dry Stores Room).
NOMENCLATURE QUANTITY REMARKS STORAGE RACKS 8
STORAGE SHELVES 41 DUNNAGE RACKS 0
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M00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 7 of 8
.. WORKTABLES 1
SCALES 0 HAND TRUCKS (DOLLIES) 0
PLATFORM (lIAND) TRUCKS 0
15. Refrigerated (Frozen and Chilled) Storage Areas (Walk-Ins).
~RACKS OUANTITY
10 S· ,SHELVES 40 ~ 2
l""L~~ 0 SCALES 1
16. Non-Food Item Storage Room (property Room).
NOMENCLATURE QUANTITY . REMARKS DUNNAGE RACKS 0
STORAGE SHEL YES 8 WASTE RECEPTACLES 1 DESK WITH CHAIR (S) III
17. Back-of-the-House (Employee) Restroom Furnishings and Equipment.
NOMENCLATURE QUANTITY REMARKS TOILETS 3 URINALS 2 MIRRORS 3
HAND SINKS 3 PAPER TOWEL DISPENSERS 2
SOAP DISPENSERS 2 DEEP SINKS 0
WASTE RECEPTACLES 2 COATIHAT RACKS 0
WALL LOCKERS 0 SHOWERS 3
WATER FOUNTAIN 0
18. Front-of-the-House (patron) Restroom Furnishings and Equipment.
NOMENCLATURE OUANTITY REMARKS TOILETS 2 URINALS I MIRRORS 2
HAND SINKS 2 PAPER TOWEL DISPENSERS 2
SOAP DISPENSERS 2 DEEP SINKS 0
WASTE RECEPTACLES 2
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M00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 8 of 8
COATIHAT RACKS o WATER FOUNTAIN o
19. ,0 ~~SDace (s).
2 DESKS
3 FILING' 3 WALL 1
W ASTE =L~J'T ACLES 2 lTORS 1
1 TABLES I CHAIRS 4
DESK CHAIRS 0
20. Trash a:~(G. I.
GI CAN WI 1\l'o"~G~ I DUNNAGE RACKS 23
GlCANS 12 SWAB (MOP) RACKS 0
SWAB (MOP) HULJ<hT. 12 WORK~S 0
STORAGE SHEL 0 iCON"~ 0
USED { "~,, 0
21. Ollhide ~ NC ~NCLATURE QUANTITY 'ARKS
~" ; MATS 2 iDINING' 0
I vu, "u,; DINING I iORCHAIRS 0 WASTE CLES 9 TABLE 0
iGRILLSORI . PIT 0
WET 1 DRY 2
) ONLY 1 'ABLE! 0
=LI' 1 ( 1
OUTSIDE fOR_ I ASH ,,~~~, '" ;iI3UTT CANS) 0
SWAB (MOP) RACKS 2
TE3-f-211
M00027-02-C-OOOl TECHNICAL EXIllBIT 3
GOVERNMENT FURNISHED PROPERTY (GFP) MANAGEMENT & MESS ATTENDANT (M&MA)
I. CamplBuilding Number/Command: Marine Corps Base, Camp Lejeune, NC, 8TH Engineer Support Battalion Bn, 2d FSSG, Messha11303
Page 1 of 8
MANAGEMENT & MESS ATTENDANT (M&MA) SERVICES
2. General Information. The Government will furnish the following messhall equipment and furnishings. This list of equipment is subject to change as replacement or upgrade equipment is received and issued.
3. Kitchen (Galley).
NOMENCLATURE QUANTITY REMARKS OVENS:
ROTARY 0 DECK 0
CONVECTION 0 COMBI 2 PIZZA 0
MICROWAVE 0
MIXERS:
80QT 0 60QT 1 40QT 0 20QT 0 12QT 1
MEAT SLICERS 2 STEAM JACKETED KETTLES 9
ICE MAKER (S) 2 CUTTING BOARDS 8
TILT BRAZIERS 3 STEAMERS 2
GRILLS 2 DEEP FATFRYERS 4
HAND SINKS 1 1,2,3, COMPARTMENT SS SINKS 1
FOOD PREP TABLES 7 CAN OPENERS 1
UTENSIL RACKS 1 KNIFE STORAGE CABINETS 2
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M00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 2 of 8
4. Fast Food/Carry-Out Preparation Area.
NOMENCLATURE QUANTITY REMARKS GRILLS 1
DEEP FAT FRYERS 0 VENTILATION HOODS 1 FREEZER REACH·IN 0
REFRIGERATOR REACH·IN 0 FOOD PREP TABLES 1
FOOD PREP COUNTERS 0 REFRIGERATED SANDWICH PREP UNIT 0
BUN WARMERS 0 ROLL-A-GRILL 0
HOT FOOD TABLE 0 MICROWAVE OVENS 0
FRENCH FRY BAGGING STATION 0 SANDWICH SLIDE 0 CUTTING BOARDS 1
MEAT SLICER 1 HAND WASHING SINK 1
SPICE RACK 0 STORAGE RACKS 0
TOASTERS 0 STORAGE SHELVES 0
CHAR-BROILERS 0 CAN OPENERS 0
MILK SHAKE/SOFT SERVE MACHINE 0
5. Fast Food/Carry-Out Paper Products Storage Room/Area.
NOMENCLATURE OUANTITY REMARKS STORAGE RACKS 8
STORAGE SHELVES 0 DUNNAGE RACKS 0
WORKTABLES 0 PLATFORM TRUCKS 0
6. Bakery <Bake ShoP).
NOMENCLATURE QUANTITY REMARKS MIXERS: (with bowls and attachments)
80QT 0 60QT 1 40QT 0 20QT 0
12 QT (TABLE TOP) 1
OVENS:
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M00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 3 of 8
.. ROTARY 0
DECK 6 CONVECTION 0
COMBI 0 PIZZA 0
STEAM KETTLES I YENTHooD I
MIXING BOWL DOLLIES 0 HALF MOONS 0
HALF MOON DOLLIES 0 BAKERS SCALES I
INGREDIENT BINS I FOOD PREP TABLES I
PASTRY RACKS 5 PASTRY CABINETS 3
SPICE RACK/CABINET I HAND WASHING SINKS I
2,3 OR 4 COMPARTMENT SINKS I CUTTING BOARDS I
PROOFING CABINETS I REFRIGERATOR REACH·IN I
DEEP FAT FRYER (S) 0 KNIFE STORAGE CABINETS I
CAN OPENERS I BAKERY TABLES I
7. Salad Room.
NOMENCLATURE QUANTITY REMARKS VERTICAL CUTTER MIXER (VCM) 0
BUFFALO CHOPPER I FOOD PREP TABLES I
2,3, OR 4 COMPARTMENT SS SINKS I HAND WASHING SINKS 0
CUTTING BOARDS 2 WASTE PULPERIGARBAGE DISPOSALS I
REFRIGERATOR W ALK·IN I REFRIGERATOR REACH·IN I
STORAGE RACKS 4 STORAGE SHELVES 2
CAN OPENERS I SALAD CROCKS 20
FOOD PROCESSOR 0 BLENDER 0
HAND CARTS (3 TIER) 3 SCALES I
DUNNAGE RACKS 0
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~00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 4 of 8
-. HALF MOONS 0
HALF MOON DOLLIES 0 KNIFE STORAGE CABINETS 0
POTATO PEELER (FLOOR MODEL) 0 ICE MAKER I
SPICE CABINET I
8. Dining Room Equipment and Furnishings:
NOMENCLATURE OUANTITY REMARKS COMBINA nON TABLES 15/60
MODULAR TABLES 49 B0011lS 44
CONFERENCE TABLES W/CHAIRS 1112 CEREAL DISPENSERS 4
SALAD BARS 2 SOUP/CONDIMENT BARS 2
SODA DISPENSERS 2 COFFEE MAKERS 2
JUICE DISPENSERS:
FROZEN PRODUCT TYPE 0 NON-CARBONATED TYPE 2
BREAD DISPENSERS 0 BUTTER DISPENSERS 2
MILK DISPENSERS 2 BEVERAGE BARS 2
ICE CREAM EQUIPMENT:
BULK HAND TYPE CABINETS 0 SOFT-SERVE TYPE 0
BUSSING CABINETS/CARTS 8
CUP DISPENSERS 6 VEGETABLE DISH DISPENSERS 7
BOWL DISPENSERS 3
8. Dining Room Equipment and Furnishings (Cont'd)
NOMENCLATURE QUANTITY REMARKS ICE DISPENSERS 0
TOASTERS I BREAD DISPENSERS 0
WASTE RECEPTACLES 5
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M00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 5 of 8
.. TRAY DISPENSERS 8 MICROWAVE OVEN 2
MENU BOARDS 2 CUP AND GLASS DISPENSERS 0
ICE CREAM CABINET - TOP LOADING 2 PASTRY DISPLAY CABINET - ROTARY 0
9. Serving Lines - Main Entree Line.
NOMENCLATURE QUANTITY REMARKS MENU BOARDS 2
SIGN-IN COUNTER 0 SILVERWARE DISPENSERS 2
DINNER PLATE DISPENSERS 7 SERVING LINE - HOT FOOD COUNTER 1
HEAT LAMP ASSEMBLY 0 PASS THRU HOT BOX 4
PASS THRU COLD BOX 2 FOOD PREP TABLE 0
HAND WASHING SINK 0 BREAD DISPENSERS 0 BUTTER DISPENSERS 1
SANDWICH UNIT/CABINET 0 REFRIGERA TORIFREEZER REACH-IN 0
PASTRY !DESSERT DISPLAY COUNTER I
10. Fast Food/Carry-Out Serving Lines.
NOMENCLATURE QUANTITY· REMARKS MENU BOARDS 1
SIGN-IN COUNTER 1 FAST FOOD COUNTER 1
GRILLS I SANDWICH SLIDES 0
FRENCH FRY BAGGING STATION 0 SERVING LINE - HOT FOOD COUNTER I
DISPLAY CASES 0
11. Specialty Bar (s) Servery.
NOMENCLATURE QUANTITY REMARKS MENU BOARDS 0
HOT FOOD BARS 0 MOB~EORSTATIONARY 0
HOT FOOD CABINET . COLD FOOD BARS 0
TE3-f-303
~00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 6 of 8
.. MOBILE OR STA TIONAR Y 0
COLD FOOD CABINET FOOD PREP TABLES 0
SOUP CROCKS 0 SERVING LINES· HOT FOOD BARS 0 SERVING LINES -COLD FOOD BARS 0
SPECIALTY CARTS (EXECUTIVE STYLE) 0 HEAT LAMP ASSEMBLY 0
12. Dishwashing Room (Scullery).
NOMENCLATURE QUANTITY REMARKS DISHWASHER I
DISH AND SCRAPING SINK W rr ABLE I WASTE PULPER OR GARBAGE I
DISPOSAL W/SCRAPING TABLE SOILED TRAY CONVEYER SYSTEM 0 BUSSING CABINETS (for soiled trays) 0
HAND WASHING SINKS 0 2. 3 OR 4 COMPARTMENT SS SINKS I
13. Pot and Pan washing Room (Pot Shack).
NOMENCLATURE QUANTITY REMARKS POT AND PAN WASHER I POT AND PAN ·2, 3 OR4 I
COMPARTMENT SS SINKS SOILED POT AND PANT ABLES I WASTE PULPER OR GARBAGE I
DISPOSAL W/SCRAPINGTABLES DRAINING TABLES I STORAGE SHELVES 7
CLEAN POT AND PAN WORK TABLES I
14, Dry Snbsi.tence Storage Room (Dry Stores Room),
NOMENCLATURE QUANTITY REMARKS STORAGE RACKS 10
STORAGE SHELVES 0 DUNNAGE RACKS 0
WORKTABLES I SCALES 0
HAND TRUCKS (DOLLIES) 0 PLATFORM (HAND) TRUCKS 0
15. Refrigerated (Frozen and Chilled) Storage Areas <walk-Ins),
NOMENCLATURE QUANTITY REMARKS STORAGE RACKS 15
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M00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 7 of 8
.. STORAGE SHEL YES 0 DUNNAGE RACKS 11
FOOD PREP TABLES 0 SCALES 0
16. Non-Food Item Storage Room <Property Room).
NOMENCLATURE OUANTITY REMARKS DUNNAGE RACKS 0
STORAGE SHEL YES 2 WASTE RECEPTACLES 0 DESK WITH CHAIR (S) 0
17. Back-or-the-House (Employee) Restroom Furnishings and Equipment.
NOMENCLATURE QUANTITY REMARKS TOILETS 4 URINALS 2 MIRRORS 4
HAND SINKS 4 PAPER TOWEL DISPENSERS 3
SOAP DISPENSERS 3 DEEP SINKS 0
WASTE RECEPTACLES 3 COATIHAT RACKS 0 WALL LOCKERS 6
SHOWERS I WATER FOUNTAIN 0
18. Front-or-the-House !patron) Restroom Furnishings and Equipment.
NOMENCLATURE OUANTITY REMARKS TOILETS 0 URINALS 0 MIRRORS 0
HAND SINKS 0 I PAPER TOWEL DISPENSERS 0
SOAP DISPENSERS 0 DEEP SINKS 0
WASTE RECEPTACLES 0 COATIHAT RACKS 0 WATER FOUNTAIN 0
19. Contractor Occupied Office Space (s).
NOMENCLATURE QUANTITY REMARKS DESKS 2
BOOKCASES 0 FILING CABINETS 3
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M00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 8 of 8
.,
WALL LOCKERS 0 WASTE RECEPTACLES I
CALCULATORS I PHONES I TABLES 0 CHAIRS 0
DESK CHAIRS 2
20. Trash and Garhage Room (G. I. House)
NOMENCLATURE QUANTITY REMARKS GI CAN WASHER/SANITIZER I
DUNNAGE RACKS 2 GlCANS 12
SWAB (MOP) RACKS 0 SWAB (MOP) BUCKETS 13
WORKTABLES 0 STORAGE SHEL YES 0
RECYCLABLE CONTAINERS 0 USED GREASE BARRELS OR DUMPSTER 0
CAN CRUSHER I
21. Outside Area.
NOMENCLATURE QUANTITY REMARKS ENTRANCE MATS 3
OUTSIDE DINING TABLES 0 OUTSIDE DINING BENCHES OR CHAIRS 3
WASTE RECEPTACLES 2 TABLE UMBRELLAS 0
BARBECUE GRILLS OR CHARCOAL PIT 0
DUMPSTERS:
WET I DRY 2
CARDBOARD ONLY 2 COMPOST ABLE MATERIALS 0 RECYCLABLE CONTAINERS I
GREASE
OUTSIDE WALK-IN REFRIGERATOR I ASH RECEPTACLES (BUTT CANS) I
SWAB (MOP) RACKS 2
TE3-f-303
M00027-02-C-OOOI TECHNICAL EXHIBIT 3
GOVERNMENT-FURNISHED PROPERTY (GFP) MANAGEMENT & MESS ATTENDANT (M&MA)
Page 1 of 11
1. CamplBuilding Number/Command: Marine COIP.s Base, Camp Lejeune, NC, 2d Marine Division, Messhall 411
MANAGEMENT & MESS ATTENDANT (M&MA) SERVICES
2. General Information. The Government will furnish the following messhall equipment aod furnishings. This list of equipment is subject to chaoge as replacement or upgrade equipment is received aod issued.
3. Kitchen (Galley).
NOMENCLATURE QUANTITY REMARKS
OVENS:
ROTARY 0
DECK 9
CONVECTION 6
COMB! 0
PIZZA 0
MICROWAVE
MIXERS:
80QT o 60QT 2
40QT o 20QT o 12QT
MEAT SLICERS 2
STEAM JACKETED KETILES 7
ICE MAKER (S) 3
CUITING BOARDS 7
mTBRAZIERS 2
STEAMERS 2
GRILLS 2
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M00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 2 of 11
r DEEP FAT FRYERS 2
HAND SINKS
1,2,3, COMPARTMENT SS SINKS 4
FOOD PREP TABLES 5
CAN OPENERS 2
UTENSIL RACKS
KNIFE STORAGE CABINETS 2
4. Fast FoodlCa!:!:y-Out Pre[!aration Area,
NOMENCLATURE QUANTITY REMARKS
GRILLS
DEEP FAT FRYERS
VENTJLA TION HOODS 1
FREEZER REACH·IN
REFRIGERATOR REACH·IN
FOOD PREP TABLES 1
FOOD PREP COUNTERS 1
REFRIGERATED SANDWICH PREP UNIT
BUN WARMERS o ROLL-A-GRILL o
HOT FOOD TABLE 1
MICROWAVE OVENS o FRENCH FRY BAGGING STATION
SANDWICH SLIDE 2
CUTTING BOARDS o MEATSUCER o
HAND W ASHlNG SINK o SPICE RACK o
STORAGE RACKS o TOASTERS o
STORAGE SHELVES 4
CHAR-BROILERS
CAN OPENERS o
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~00027-02-C-OOOI TECHNICAL ExmBIT 3 Page 3 of 11
MILK SHAKE/SOFT SERVE MACHINE o 5. Fast Food/Carry-Out Paper Products Storage Room/Area.
NOMENCLATURE QUANTITY REMARKS
STORAGE RACKS o STORAGE SHELVES o DUNNAGE RACKS o
WORKTABLES o PLATFORM TRUCKS o
6. Bakery (Bake Shop).
NOMENCLATURE QUANTITY REMARKS
MIXERS; (with bowls and attachments)
80QT o 60QT o 40QT o 20QT o
12 QT (fABLE TOP) o
OVENS;
ROTARY 0
DECK 0
CONVECTION 0
COMB! 0
PIZZA 0
STEAM KETTLES o VENT HOOD o
MIXING BOWL DOLLIES o HALF MOONS o
HALF MOON DOLLIES o BAKERS SCALES
INGREDIENT BINS
FOOD PREP TABLES 2
TE3-f-411
M00027-02-C-OOOI TECHNICAL EXHIBIT 3
PASTRY RACKS
PASTRY CABINETS
SPICE RACK/CABINET
HAND W ASIllNG SINKS
2,3 OR4 COMPARTMENT SINKS
CUITING BOARDS
PROOFING CABINETS
REFRIGERATOR REACH-IN
DEEP FAT FRYER (S)
KNIFE STORAGE CABINETS
CAN OPENERS
BAKERY TABLES
7, Salad Room.
5
2
o
o o
o o o o
NOMENCLATURE QUANTITY
VERTICAL CUTTER MIXER (VCM) o BUFFALO CHOPPER 1
FOOD PREP TABLES
2,3, OR4 COMPARTMENT SS SINKS 1
HAND W ASIllNG SINKS 0
CUITING BOARDS 2
WASTE PULPERIGARBAGE DISPOSALS
REFRIGERATOR WALK-IN 1
REFRIGERATOR REACH-IN 3
STORAGE RACKS 4
STORAGE SHELVES 2
CAN OPENERS
SALAD CROCKS 17
FOOD PROCESSOR 1
BLENDER o HAND CARTS (3 TIER) 8
SCALES
DUNNAGE RACKS o
TE3-f-411
Page 4 ofll
REMARKS
M00027-02-C-OOOl TECHNICAL ExmBIT 3 PageS of 11
HALF MOONS o HALF MOON DOLLIES o
KNIFE STORAGE CABINETS
8. Dining Room Equipment and Furnishings:
NOMENCLATURE QUANTITY REMARKS
COMBINATION TABLES 21
MODULAR TABLES 30
BOOTHS 58
CONFERENCE TABLES W /CHAIRS 2/31
CEREAL DISPENSERS 2
SALAD BARS 2
SOUP/CONDIMENT BARS
SODA DISPENSERS 4
COFFEE MAKERS 2
JUICE DISPENSERS:
FROZEN PRODUCT TYPE o NON-CARBONATED TYPE 2
BREAD DISPENSERS o BUTTER DISPENSERS 1
MILK DISPENSERS 3
BEVERAGE BARS 2
ICE CREAM EQUIPMENT:
BULK HAND TYPE CABINETS o
SOFT-SERVE TYPE o
BUSSING CABINETS/CARTS 14
CUP DISPENSERS o
TE3-f-411
M00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 6 of 11
VEGETABLE DISH DISPENSERS 4
BOWL DISPENSERS 3
8. Dining Room Equipment and Furnishings (Cont'd)
NOMENCLATIJRE QUANTITY REMARKS
ICE DISPENSERS 0
TOASTERS
BREAD DISPENSERS 0
WASTE RECEPTACLES 2
TRAY DISPENSERS 9
MICROWAVE OVEN
MENU BOARDS 2
CUP AND GLASS DISPENSERS 4
ICE CREAM CABINET - TOP LOADING
PASTRY DISPLAY CABINET - ROTARY 0
9. Serving Lines - Main Entree Line. ,~
NOMENCLATURE QUANTITY REMARKS
MENU BOARDS
SIGN-IN COUNTER 1
SILVERWARE DISPENSERS 3
DINNER PLATE DISPENSERS 3
SERVING LINE - HOT FOOD COUNTER 2
HEAT LAMP ASSEMBLY 0
PASS THRU HOT BOX 2
PASS THRU COLD BOX
FOOD PREP TABLE 0
HAND WASHING SINK 0
BREAD DISPENSERS 0
BUTTER DISPENSERS
SANDWICH UNIT/CABINET 0
REFRIGERA TORIFREEZER REACH-IN 0
PASTRYIDESSERT DISPLAY COUNTER
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M00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 7 of 11
~. 10. Fast Food/Carry-Out Serving Lines.
NOMENCLATURE QUANTITY REMARKS
MENU BOARDS
SIGN-IN COUNTER
FAST FOOD COUNTER I
GRILLS I
SANDWICH SLIDES
FRENCH FRY BAGGING STATION I
SERVING LINE - HOT FOOD COUNTER
DISPLAY CASES 0
II. Specialty Bar (s) Servery.
NOMENCLATURE QUANTITY REMARKS
MENU BOARDS 0
HOT FOOD BARS 0
MOBILE OR STATIONARY 0 HOT FOOD CABINET
COLD FOOD BARS 0
MOBILE OR STATIONARY 0 COLD FOOD CABINET
FOOD PREP TABLES 0
SOUP CROCKS 0
SERVING LINES· HOT FOOD BARS 0
SERVING LINES ·COLD FOOD BARS 0
SPECIALTY CARTS (EXECUTIVE 0 STYLE)
HEAT LAMP ASSEMBLY 0
12. Dishwashing Room (ScuUery).
NOMENCLATURE QUANTITY REMARKS
DISHWASHER 1
TE3-f-411
M00027-02-C-OOOl TECHNICAL EXHIBIT 3
DISH AND SCRAPING SINK witABLE 1
WASTE PULPER OR GARBAGE 1 DISPOSAL W {SCRAPING TABLE
SOILED TRAY CONVEYER SYSTEM 0
BUSSING CABINETS (for soiled trays) 0
HAND WASHING SINKS 0
2, 3 OR 4 COMPARTMENT SS SINKS 0
13. Pot and Pan wasbing Room (pot Sback).
NOMENCLATURE QUANTITY
POT AND PAN WASHER
POT AND PAN -2, 3 OR4 COMPARTMENT SS SINKS
SOILED POT AND PAN TABLES
WASTE PULPER OR GARBAGE DISPOSAL W {SCRAPING TABLES
1
DRAINING TABLES 1
STORAGESHELYES 0
CLEAN POT AND PAN WORK TABLES 0
14. Dry Subsistence Storage Room (Dry Stores Room).
NOMENCLATURE QUANTITY
STORAGE RACKS 8
STORAGE SHEL YES o DUNNAGE RACKS o
WORKTABLES
SCALES o HAND TRUCKS (DOLLIES) o
PLATFORM (HAND) TRUCKS o
15. Refrigerated (Frozen and Cbilled) Storage Areas (Walk-Ins).
NOMENCLATURE QUANTITY
STORAGE RACKS 14
STORAGE SHEL YES o
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Page 8 of 11
REMARKS
REMARKS
REMARKS
~00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 9 of 11
DUNNAGE RACKS •. 12
FOOD PREP TABLES o SCALES o
16. Non-Food Item Storage Room (property Room).
NOMENCLATURE QUANTITY REMARKS
DUNNAGE RACKS o STORAGE SHELVES 8
WASTE RECEPTACLES
DESK WITH CHAIR (S)
17. Back-of-the-House (Employee) Restroom Furnishings and Equipment.
NOMENCLATURE QUANTITY REMARKS
TOILETS 4
URlNALS 2
MIRRORS 4
HAND SINKS 4 ~.
PAPER TOWEL DISPENSERS 0
SOAP DISPENSERS 2
DEEP SINKS 0
WASTE RECEPTACLES 2
COATIHATRACKS 0
WALLWCKERS 0
SHOWERS 4
WATER FOUNTAIN 0
18. Front-of-the-House (patron) Restroom Furnishings and Equipment.
NOMENCLATURE QUANTITY REMARKS
TOILETS 2
URlNALS I
MIRRORS 2
HAND SINKS 2
PAPER TOWEL DISPENSERS o
TE3-f-411
M00027-02-C-000I TECHNICAL EXHIBIT 3 Page 10 of 11 I
,/' SOAP DISPENSERS 2
DEEPSlNKS 0
WASTE RECEPTACLES 2
COATIHAT RACKS 0
WATER FOVNTAIN 0
19. Contractor Occul1ied Office Sl1ace (s).
NOMENCLATURE QUANTITY REMARKS
DESKS 1
BOOKCASES o FILING CABINETS 3
WALL LOCKERS o W ASTE RECEPTACLES
CALCULATORS o PHONES 1
TABLES o CHAIRS
DESKCIWRS
20. Trash and Garbage Room (G. I. House)
NOMENCLATURE QUANTITY REMARKS
GJ CAN WASHER/SANITIZER
DUNNAGE RACKS
G1CANS 7
SWAB (MOP) RACKS 0
SWAB (MOP) BUCKETS 13
WORKTABLES 0
STORAGE SHELVES 0
RECYCLABLE CONTAINERS 0
USED GREASE BARRELS OR DUMPSTER 0
21. Outside Area.
NOMENCLATURE QUANTITY REMARKS
TE3-f-411
· M00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 11 of 11 I
ENTRANCE MATS •• 0
OUTSIDE DINING TABLES 0
OUTSIDE DINING BENCHES OR CHAIRS 0
WASTE RECEPTACLES 0
TABLE UMBRELLAS 0
BARBECUE GRILLS OR CHARCOAL PIT 0
DUMPSTERS:
WET
DRY 2
CARDBOARD ONLY 1
COMPOSTABLE MATERIALS o RECYCLABLE CONTAINERS
GREASE
OUTSIDE WALK-IN REFRIGERATOR 1
ASH RECEPTACLES (BUTI CANS) 2
SWAB (MOP) RACKS
TE3-f-411
~ ,
M00027-02-C-OOOl TECHNICAL EXHIBIT 3
GOVERNMEN)'-FURNISHED PROPERTY(GFP) MANAGEMENT & MESS ATTENDANT (M&MA)
Page 1 of 11
I. CamplBuilding Number/Command: Marine Corps Base, Camp Lejeune, NC, Transportation Support Battalion (TSB), 2d Force- Service Support Group, Messhal1420
MANAGEMENT & MESS ATTENDANT (M&MA) SERVICES
2. General Information. The Government will furnish the following messhall equipment and furnishings. This list of equipment is subject to change as replacement or upgrade equipment is received and issued.
3. Kitchen (Galley).
NOMENCLATURE QUANTITY REMARKS
OVENS:
ROTARY o DECK 9
CONVECTION o COMBI o PIZZA o
MICROWAVE o
MIXERS:
80QT o 60QT 2
40QT o 20QT o 12QT o
MEAT SLICERS 4
STEAM JACKETED KETTLES 3
ICE MAKER (S) 3
CUTTING BOARDS 9
TILT BRAZIERS
STEAMERS 2
GRILLS 2
DEEP FAT FRYERS
TE3-f-420
M00027-02-C-OOOl TECHNICAL EXIllBIT 3 Page 2 of 11
HAND SINKS 4
1,2,3,COMPARTMENT SS SINKS
FOOD PREP TABLES 5
CAN OPENERS 2
UTENSIL RACKS 2
KNIFE STORAGE CABINETS
4, Fast Food/Carry-Out Preparation Area.
NOMENCLATIJRE QUANTITY REMARKS
GRILLS
DEEP FAT FRYERS 0
VENTILATION HOODS
FREEZER REACH·IN 0
REFRIGERATOR REACH·IN 0
FOOD PREP TABLES 2
FOOD PREP COUNTERS 0
f' REFRIGERATED SANDWICH PREP UNIT
BUN WARMERS 0
ROLL-A-GRILL 0
HOT FOOD TABLE 0
MlCROWA YE OVENS 0
FRENCH FRY BAGGING STATION 0
SANDWICH SLIDE 1
CUTTING BOARDS 0
MEAT SLICER 0
HAND WASHING SINK 0
SPICE RACK 0
STORAGE RACKS
TOASTERS 0
STORAGE SHEL YES 1
CHAR-BROILERS 0
CAN OPENERS 0
MILK SHAKE/SOFT SERVE MACHINE 0
TE3-f-420
M00027 -02-C-OOOI TECHNICAL EXHIBIT 3
5. Fast Food/Carry-Out Paper. Products Storage Room/Area.
NOMENCLATURE
STORAGE RACKS
STORAGE SHELVES
DUNNAGE RACKS
WORKTABLES
PLATFORM TRUCKS
6. Bakery (Bake Shop).
NOMENCLATURE
MIXERS: (with bowls and attachments)
80QT
60QT
40QT
20QT
12 QT (TABLE TOP)
OVENS:
ROTARY
DECK
CONVECTION
COMBI
STEAM KETTLES
VENT HOOD
MIXING BOWL DOLLIES
HALF MOONS
HALF MOON DOLLIES
BAKERS SCALES
INGREDIENT BINS
FOOD PREP TABLES
PASTRY RACKS
QUANTITY
8
2
o o
o
QUANTITY
o
o o 2
o o o o
0
3
0
0
0
4
5
TE3-f-420
Page 3 of 11
REMARKS
REMARKS
M00027-02-C-OOOI TECHNICAL EXHIBIT 3
PASTRY CABINETS
SPICE RACK/CABINET
HAND WASHING SINKS
2,3 OR 4 COMPARTMENT SINKS
CUTIING BOARDS
PROOFING CABINETS
REFRIGERATOR REACH-IN
DEEP FAT FRYER (S)
KNIFE STORAGE CABINETS
CAN OPENERS
BAKERY TABLES
7. Salad Room.
3
o o
o o o
1
NOMENCLATIJRE QUANTITY
VERTICAL CUTrER MIXER (VCM) o BUFFALO CHOPPER o FOOD PREP TABLES
2,3, OR 4 COMPARTMENT SS SINKS
HAND WASHING SINKS 0
CUTTING BOARDS 2
WASTE PULPERIGARBAGE DISPOSALS 0
REFRIGERATOR WALK-IN
REFRIGERATOR REACH-IN
STORAGE RACKS 2
STORAGE SHELVES o CAN OPENERS 1
SALAD CROCKS 15
FOOD PROCESSOR o BLENDER o
HAND CARTS (3 TIER) o SCALES
DUNNAGE RACKS o HALF MOONS o
TE3-f-420
Page 4 of 11
REMARKS
M00027-02-C-OOOI TECHNICAL EXHIBIT 3 PageS of 11
HALF MOON DOLLIES o KNIFE STORAGE CABINETS o
8. Dining Room Equipment and Furnishings:
NOMENCLATURE QUANTITY REMARKS
COMBINATION TABLES 28
MODULAR TABLES 20
BOOTHS 39
CONFERENCE TABLES W /CHAIRS 1/ 14
CEREAL DISPENSERS
SALAD BARS 5
SOUP/CONDIMENT BARS
SODA DISPENSERS 3
COFFEE MAKERS 3
JUICE DISPENSERS;
FROZEN PRODUCT TYPE o NON-CARBONATED TYPE 2
BREAD DISPENSERS o
BUTTER DISPENSERS
MILK DISPENSERS 3
BEVERAGE BARS 6
ICE CREAM EQUIPMENT;
BULK HAND TYPE CABINETS
SOFT-8ERVE TYPE o
BUSSING CABINETS/CARTS 8
CUP DISPENSERS 6
VEGETABLE DISH DISPENSERS 6
TE3-f-420
M00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 6 of 11
BOWL DISPENSERS •• 4
8. Dining Room Equipment and Furnishings (Cont'd)
NOMENCLATURE QUANTITY REMARKS
ICE DISPENSERS 0
TOASTERS
BREAD DISPENSERS 0
WASTE RECEPTACLES 4
IRA Y DISPENSERS 5
MICROWAVE OVEN 2
MENU BOARDS 2
CUP AND GLASS DISPENSERS 0
ICE CREAM CABINET - TOP LOADING 0
PASTRY DISPLAY CABINET - ROTARY 0
9. Serving Lines - Main Entree Line.
~. NOMENCLATURE QUANTITY REMARKS
MENU BOARDS 0
SIGN-IN COUNTER 1
SILVER WARE DISPENSERS 2
DINNER PLATE DISPENSERS 7
SERVING LINE - HOT FOOD COUNTER 3
HEAT LAMP ASSEMBLY 0
PASS THRU HOT BOX 3
PASS THRU COLD BOX 3
FOOD PREP TABLE 0
HAND WASHING SINK 0
BREAD DISPENSERS 0
BUTTER DISPENSERS 1
SANDWICH UNIT/CABINET 0
REFRIGERA TORIFREEZER REACH-IN 0
PASTRYIDESSERT DISPLAY COUNTER 0
r-- DEEPSlNK 2
TE3-f-420
M00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 7 of 11
10. Fast Food/Carry-Out Serviug Lines.
NOMENCLATURE QUANTITY REMARKS
MENU BOARDS 0
SIGN-IN COUNTER
FAST FOOD COUNTER 0
GRILLS
SANDWICH SUDES
FRENCH FRY BAGGING STATION 0
SERVING LINE - HOT FOOD COUNTER
DISPLAY CASES 0
II. Specialty Bar (s) Servery.
NOMENCLATURE QUANTITY REMARKS
MENU BOARDS 0
HOT FOOD BARS 0
MOBILE OR STATIONARY 0 HOT FOOD CABINET
COLD FOOD BARS 0
MOBILE OR STATIONARY 0 COLD FOOD CABINET
FOOD PREP TABLES 0
SOUP CROCKS 0
SERVING LINES - HOT FOOD BARS 0
SERVING LINES -COLD FOOD BARS 0
SPECIALTY CARTS (EXECUTIVE 0 STYLE)
HEAT LAMP ASSEMBLY 0
12. Dishwashing Room (Scullery).
NOMENCLATURE QUANTITY REMARKS
DISHWASHER
DISH AND SCRAPING SINK W rr ABLE
TE3-f-420
M00027-02-C-OOOl TECHNICAL EXHIBIT 3
WASTE PULPER OR GARBAGE DISPOSAL W ISCRAPING TABLE
SOILED TRAY CONVEYER SYSTEM a
BUSSING CABINETS (for soiled trays) a HAND WASHING SINKS a
2, 3 OR 4 COMPARTMENT SS SINKS
13. Pot and Pan washing Room (Pot Shack).
NOMENCLATURE QUANTITY
POT AND PAN WASHER
POTANDPAN-2,30R4 COMPARTMENT SS SINKS
SOILED POT AND PAN TABLES
WASTE PULPER OR GARBAGE DISPOSAL W ISCRAPING TABLES
DRAINING TABLES
1
2
a
STORAGESHELYES a
CLEAN POT AND PAN WORK TABLES a
CAN CRUSHER
14. Dry Subsistence Storage Room (Dry Stores Room).
NOMENCLATURE QUANTITY
STORAGE RACKS a STORAGE SHEL YES a
DUNNAGE RACKS a
WORKTABLES
SCALES a HAND TRUCKS (DOLLIES) a
PLATFORM (HAND) TRUCKS a
ROLL CAN (NO. 10) 5
15. Refrigerated (Frozen and Chilled) Storage Areas (Walk-Ins).
NOMENCLATURE QUANTITY
STORAGE RACKS 18
STORAGE SHEL YES a
TE3-f-420
PageS ofH
REMARKS
REMARKS
REMARKS
M00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 9 ofll
DUNNAGE RACKS 12
FOOD PREP TABLES o SCALES o
16. Non-Food Item Storage Room (property Room).
NOMENCLATURE QUANTITY REMARKS
DUNNAGE RACKS o STORAGE SHELVES 4
WASTE RECEPTACLES
DESK WIlli CHAIR (S)
17. Back-of-the-House (Employee) Restroom Furnishings and Equipment.
NOMENCLATURE QUANTITY REMARKS
TOILETS 3
URINALS 2
MIRRORS 3
HAND SINKS 3
PAPER TOWEL DISPENSERS 2
SOAP DISPENSERS 2
DEEP SINKS 0
WASTE RECEPTACLES 3
COATIHATRACKS 0
WALL lOCKERS
SHOWERS 2
WATER FOUNTAIN o
18. Front-of-the-House (patron) Restroom Furnishings and Equipment.
NOMENCLATURE QUANTITY REMARKS
TOILETS 2
URINALS 3
MIRRORS
HAND SINKS 3
PAPER TOWEL DISPENSERS 3
TE3-f-420
M00027-02-C-000I TECHNICAL EXIllBIT 3 Page 10 of 11 I
SOAP DISPENSERS 2
DEEP SINKS 0
WASTE RECEPTACLES
COATIHAT RACKS 0
WATER FOUNTAIN 0
19. Contractor Occupied Office Space (s).
NOMENCLATURE QUANTITY REMARKS
DESKS
BOOKCASES 2
FILING CABINETS
WALL LOCKERS
WASTE RECEPTACLES
CALCULATORS
PHONES
TABLES
CHAIRS 0
DESK CHAIRS 2
20. Trash and Garbage Room (G. L House}
NOMENCLATURE QUANTITY REMARKS
GI CAN WASHER/SANITIZER
DUNNAGE RACKS 3
GICANS 9
SWAB (MOP) RACKS 0
SWAB (MOP) BUCKETS 11
WORKTABLES 0
STORAGE SHEL YES
RECYCLABLE CONTAINERS 0
USED GREASE BARRELS OR DUMPSTER 0
WASTE PULPER
TE3-f-420
M00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 11 of 11 I
21. Outside Area.
NOMENCLATURE QUANTITY REMARKS
ENTRANCE MATS
OUTSIDE DINING TABLES 0
OUTSIDE DINING BENCHES OR CHAIRS 2
WASTE RECEPTACLES 3
TABLE UMBRELLAS 0
BARBECUE GRILLS OR CHARCOAL PIT 0
DUMPSTERS:
WET
DRY 2
CARDBOARD ONLY 1
COMPOSTABLE MATERIALS 0
RECYCLABLECONTAJNERS 0
OUTSIDE WALK·IN REFRIGERATOR 2
ASH RECEPTACLES (BUTT CANS) 0
SWAB (MOP) RACKS
TE3-f-420
M00027-02-C-OOOI TECHNICAL EXIllBIT 3
GOVERNMENT-FURNISHED PROPERTY (GFP) FOR FULL FOOD SERVICE (FFS)
I. Camp/Building Number/Command: Marine Corps Base, Camp Lejeune, NC, Marine Corps Service Support Schools (MCSSS) Messhall 455
FULL FOOD SERVICE (FFS) SERVICE
Page 1 of 11
2. General Information. The Government will furnish the following messhall equipment and furnishings. This list of equipment is subject to change as replacement or upgrade equipment is received and issued.
3. Kitchen (Galley).
NOMENCLATURE QUANTITY REMARKS
OVENS:
ROTARY 0
DECK 3
CONVECTION 7
COMBI 0
PIZZA 0
MICROWAVE 0
MIXERS:
80QT o 60QT
40QT o 20QT o 12QT o
MEAT SLICERS 4
STEAM JACKETED KETILES 9
ICE MAKER (S) 1
CUTTING BOARDS 7
TILT BRAZIERS 2
STEAMERS 2
GRILLS
DEEP FAT FRYERS
TE3-f-455
M00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 2 of 11
HAND SINKS 2
1,2,3, COMPARTMENT SS SINKS
FOOD PREP TABLES 7
CAN OPENERS
UTENSIL RACKS
KNIFE STORAGE CABINETS 0
4. Fast Food/Carry-Out Prel1aration Area,
NOMENCLATURE QUANTITY REMARKS
GRILLS
DEEP FAT FRYERS
VENTILATION HOODS 5
FREEZER REACH-IN 0
REFRIGERATOR REACH-IN 2
FOOD PREP TABLES 3
FOOD PREP COUNTERS 0
REFRIGERATED SANDWICH PREP UNIT 2
BUN WARMERS 3
ROLL-A-GRILL
HOT FOOD TABLE 2
MICROWAVE OVENS 4
FRENCH FRY DAGGING STATION 2
SANDWICH SLIDE 2
CUTTING BOARDS 0
MEAT SLICER 0
HAND WASHING SINK
SPICE RACK
STORAGE RACKS 4
TOASTERS 0
STORAGE SHELVES 2
CHAR-BROILERS 2
CAN OPENERS
MILK SHAKE/SOFT SERVE MACHINE
TE3-f-4SS
M00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 3 of 11
5. Fast Food/Carry-Out Paper Products Storage Room/Area.
NOMENCLATURE QUANTITY REMARKS
STORAGE RACKS 0
STORAGE SHELVES 0
DUNNAGE RACKS 0
WORKTABLES 0
PLATFORM TRUCKS 0
6. Bakery (Bake Shop).
NOMENCLATURE QUANTITY REMARKS
MIXERS: (with bowls and attachments)
SOQT 0
60QT
40QT 0
20QT 0
12 QT (TABLE TOP) 0 ,r-'
OVENS:
ROTARY 0
DECK 0
CONVECTION 4
COMB! 0
PIZZA 0
STEAM KETTLES 2
VENT HOOD
MIXING BOWL DOLLIES 0
HALF MOONS 0
HALF MOON DOLLIES 0
BAKERS SCALES
INGREDIENT BINS 3
FOOD PREP TABLES
TE3-f-455
M00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 4 of 11
PASTRY RACKS 10
PASTRY CABINETS 6
SPICE RACKICABINET o HAND W ASIllNG SINKS
2,3 OR 4 COMPARTMENT SINKS 2
CUTIING BOARDS o PROOFING CABINETS 2
REFRIGERATOR REACH-IN o DEEP FAT FRYER (S) o
KNIFE STORAGE CABINETS o CAN OPENERS
BAKERY TABLES
7 _ Salad Room_
NOMENCLATURE QUANTITY REMARKS
VERTICAL CUTIER MIXER (VCM)
BUFFALO CHOPPER
FOOD PREP TABLES
2,3, OR 4 COMPARTMENT SS SINKS
HAND WASIllNG SINKS
CUTIING BOARDS o WASTE PULPER/OARBAGE DISPOSALS
REFRIGERATOR WALK-IN
REFRIGERATOR REACH-IN o STORAGE RACKS 4
STORAGE SHELVES
CAN OPENERS
SALAD CROCKS 30
FOOD PROCESSOR
BLENDER o HAND CARTS (3 TIER) 6
SCALES
DUNNAGE RACKS o
TE3-f-455
M00027-02-C-OOOI TECHNICAL EXHIBIT 3 PageS of 11
HALF MOONS o HALF MOON DOLLIES o
KNIFE STORAGE CABINETS o POT A TO PEELER (FLOOR MODEL) o
KNIFE SHARPENER
8. Dining Room Equipment and Furnishings:
NOMENCLATURE QUANTITY REMARKS
COMBINA nON TABLES 43/185
MODULAR TABLES 0
BOOTHS 30
CONFERENCE TABLES W/CHAIRS 3/20
CEREAL DISPENSERS 6
SALAD BARS 3
SOUP/CONDIMENT BARS
SODA DISPENSERS 3
COFFEE MAKERS 2
JUICE DISPENSERS:
FROZEN PRODUCT TYPE o NON-CARBONATED TYPE 3
BREAD DISPENSERS 3
BUTTER DISPENSERS 3
MILK DISPENSERS 3
BEVERAGE BARS 3
ICE CREAM EQUIPMENT:
BULK HAND TYPE CABINETS o
SOFT-SERVE TYPE
TE3-f-4SS
~00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 6 of 11
BUSSING CABINETS/CARTS o
CUP DISPENSERS o
VEGETABLE DISH DISPENSERS 13
BOWL DISPENSERS 4
8. Dining Room Equipment and Furnishings (Cont'd)
NOMENCLATURE QUANTITY REMARKS
ICE DISPENSERS 0
TOASTERS 2
BREAD DISPENSERS 0
WASTE RECEPTACLES 10
TRAY DISPENSERS 8
MICROWAVE OVEN 3
MENU BOARDS 2
CUP AND GLASS DISPENSERS 7
ICE CREAM CABINET - TOP LOADING 2
PASTRY DISPLAY CABINET - ROTARY 0
9. Serving Lines - Main Entree Line.
NOMENCLATURE QUANTITY REMARKS
MENU BOARDS 0
SIGN-IN COUNTER
SILVERWARE DISPENSERS 9
DINNER PLATE DISPENSERS 10
SERVING LINE - HOT FOOD COUNTER 2
HEAT LAMP ASSEMBLY 0
PASS THRU HOT BOX 4
PASS THRU COLD BOX
FOOD PREP TABLE 0
HAND WASHING SINK
BREAD DISPENSERS 0
BUTTER DISPENSERS 2 (.
SANDWICH UNIT/CABINET 0
TE3-f-455
MOOO27-02-C-OOOl TECHNICAL EXHIBIT 3 Page 7 of 11
REFRIGERA TORIFREEZER REACH-IN 0
PASTRYIDESSERT DISPLAY COUNTER 2
10. Fast Food/Carry-Out Serving Lines.
NOMENCLATURE QUANTITY REMARKS
MENU BOARDS 2
SIGN-IN COUNTER
FAST FOOD COUNTER
GRILLS
SANDWICH SLIDES 2
FRENCH FRY BAGGING STATION 2
SERVING LINE - HOT FOOD COUNTER
DISPLAY CASES 0
11. S~ecialty Bar (s) Serve!),.
NOMENCLATURE QUANTITY REMARKS
MENU BOARDS 0
HOT FOOD BARS 0
MOBILE OR STATIONARY 0 HOT FOOD CABINET
COLD FOOD BARS 0
MOBILE OR STATIONARY 0 COLD FOOD CABINET
FOOD PREP TABLES 0
SOUP CROCKS 0
SERVING LINES - HOT FOOD BARS 0
SERVING LINES -COLD FOOD BARS 0
SPECIALTY CARTS (EXECUTIVE 0 STYLE)
HEAT LAMP ASSEMBLY 0
12. Dishwashing Room (Scullery).
NOMENCLA TIJRE QUANTITY REMARKS
TE3-f-4SS
M00027-02-C-OOOl TECHNICAL EXHIBIT 3
13.
DISHWASHER 2
DISH AND SCRAPING SINK wrrABLE 2
WASTE PULPER OR GARBAGE 2 DISPOSAL WISCRAPING TABLE
SOILED TRAY CONVEYER SYSTEM 2
BUSSING CABINETS (for soiled trays) 0
HAND WASHING SINKS 2
2,3 OR 4 COMPARTMENT SS SINKS 2
Pot and Pan washing Room {Pot Shack}.
NOMENCLATURE
POT AND PAN WASHER
POT AND PAN -2,3 OR4 COMPARTMENT SS SINKS
SOILED POT AND PAN TABLES
WASTE PULPER OR GARBAGE DISPOSAL WISCRAPING TABLES
DRAINING TABLES
QUANTITY
STORAGE SHELVES 0
CLEAN POT AND PAN WORK TABLES 0
HANDWASHING SINK
HOOD
J 4. Dry Subsistence Storage Room {Dry Stores Room },
NOMENCLATURE QUANTITY
STORAGE RACKS 10
STORAGE SHEL YES o DUNNAGE RACKS o
WORK TABLES
SCALES
HAND TRUCKS (DOLLIES) 12
PLATFORM (HAND) TRUCKS o ROLL CAN (NO.I2) 4
15. Refrigerated (Frozen and Chilled} Storage Areas {Walk-Ins}_
TE3-f-455
Page 8 of 11
REMARKS
REMARKS
M00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 9 of 11
NOMENCLATURE QUANTITY REMARKS
STORAGE RACKS 55
STORAGE SHELVES 0
DUNNAGE RACKS 9
FOOD PREP TABLES 0
SCALES 0
16. Non-Food Item Storage Room (Property Room).
NOMENCLATURE QUANTITY REMARKS
DUNNAGE RACKS 2
STORAGE SHELVES 0
WASTE RECEPTACLES
DESK WITH CHAIR (S) I
STORAGE RACKS 8
17. Back-of-the-House (Employee) Restroom Furnishings and Equipment.
NOMENCLATURE QUANTITY REMARKS
TOILETS 6
URINALS 2
MIRRORS 6
HAND SINKS 6
PAPER TOWEL DISPENSERS 4
SOAP DISPENSERS 4
DEEP SINKS 0
WASTE RECEPTACLES 4
COAT IHA TRACKS 0
WALL LOCKERS 4
SHOWERS 6
WATER FOUNTAIN 0
18. Front-of-the-House (Patron) Restroom Furnishings and Equipment.
NOMENCLATURE QUANTITY REMARKS
TE3-f-455
~00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 10 of 11 I
TOILETS 5
URINALS
MIRRORS 4
HAND SINKS 4
PAPER TOWEL DISPENSERS 4
SOAP DISPENSERS 4
DEEP SINKS 0
WASTE RECEPTACLES 4
COATIHAT RACKS 0
WATER FOUNTAINI
19. Contractor Occupied Office Space (s).
NOMENCLATURE QUANTITY REMARKS
DESKS 3
BOOKCASES
FILING CABINETS 2
WALL LOCKERS 0
WASTE RECEPTACLES 3
CALCULATORS
PHONES
TABLES 0
CHAIRS
DESK CHAIRS 0
20. Trash and Garbage Room {G. I. House)
NOMENCLATURE QUANTITY REMARKS
Gl CAN W ASHERISANIllZER
DUNNAGE RACKS
GlCANS 18
SWAB (MOP) RACKS o SWAB (MOP) BUCKETS 17
WORKTABLES o STORAGE SHELVES
TE3-f-455
M00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 11 of 11 I
RECYCLABLE CONTAINERS 0
USED GREASE BARRELS OR DUMPSTER 0
WASTE PULPER PRESS
PLATFORM CARTS 14
CAN CRUSHER
21. Outside Area.
NOMENCLATURE QUANTITY REMARKS
ENTRANCE MATS 4
OUTSIDE DINING TABLES 0
OUTSIDE DINING BENCHES OR CHAIRS 7
W ASTE RECEPTACLES 4
TABLE UMBRELLAS 0
BARBECUE GRILLS OR CHARCOAL PIT 0
DUMPSTERS:
WET o DRY 4
CARDBOARD ONLY 3
COMPOST ABLE MATERIALS o RECYCLABLE CONTAINERS o
GREASE DUMPSTER 2
OUTSIDE WALK·IN REFRIGERATOR
ASH RECEPTACLES (BUTT CANS) o SWAB (MOP) RACKS 2
TE3-f-455
r
~00027-02-C-OOOl TECHNICAL EXHIBIT 3
GOVERNMENT-FURNISHED PROPERTY (GFP) FOR FULL FOOD SERVICE (FFS)
l. Camp/Building Number/Command: Marine Corps Base, Camp Lejeune, NC, 2d Marine Division, Messhall 521
FULL FOOD SERVICE (FFS) SERVICES
Page 1 of 11
2. General Information. The Government will furnish the following messhall equipment and furnishings. This list of equipment is subject to cbange as replacement or upgrade equipment is received and issued.
3. Kitchen (Galley).
NOMENCLATURE QUANTITY REMARKS
OVENS:
ROTARY o DECK 5
CONVECTION 6
COMB! o PIZZA
MICROWAVE o
MIXERS:
80QT 0
60QT 2
40QT 0
20QT 0
I2QT
MEAT SLICERS 2
STEAM JACKETED KETTLES 6
ICE MAKER (S) 2
CUTTING BOARDS 3
TILT BRAZIERS 3
STEAMERS
GRILLS 3
TE3-f-S21
M00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 2 ofll
r, DEEP FAT FRYERS 2
HAND SINKS
1,2,3, COMPARTMENT SS SINKS 2
FOOD PREP TABLES 5
CAN OPENERS 2
UTENSIL RACKS
KNIFE STORAGE CABINETS 4
4. Fast Food/Carry-Out Prel1aration Area.
NOMENCLATURE QUANTITY REMARKS
GRILLS
DEEP FAT FRYERS
VENTILATION HOODS 7
FREEZER REACH·IN
REFRIGERATOR REACH·IN
FOOD PREP TABLES 4
FOOD PREP COUNTERS
REFRIGERATED SANDWICH PREP UNIT 0
BUN WARMERS 1
ROLL·A·GRILL 0
HOT FOOD TABLE 0
MICROWAVE OVENS 0
FRENCH FRY BAGGING STATION
SANDWICH SLIDE 2
CUTlTNG BOARDS 0
MEAT SLICER 0
HAND WASHING SINK
SPICE RACK 0
STORAGE RACKS 0
TOASTERS 0
STORAGE SHELVES 2
CHAR·BROILERS
.~ CAN OPENERS 0
TE3-f-521
M00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 3 of 11
MILK SHAKE/SOFT SERVE MACIllNE 0
5. Fast Food/Carry-Out Paper Products Storage Room/Area.
NOMENCLATURE QUANTITY REMARKS
STORAGE RACKS o STORAGE SHELVES o DUNNAGE RACKS o
WORKTABLES o PLATFORM TRUCKS o
6. Bakery (Bake Shop).
NOMENCLATURE QUANTITY REMARKS
MIXERS: (with bowls and attachments)
80QT o 60QT
40QT o 20QT o
12 QT (fABLE TOP)
OVENS:
ROTARY 0
DECK 0
CONVECTION 2
COMBI 0
PIZZA 0
STEAM KETTLES 0
VENT HOOD
MIXING BOWL DOLLIES 0
HALF MOONS 0
HALF MOON DOLLIES 0
BAKERS SCALES
INGREDIENT BINS
TE3-f-521
M00027-02-C-OOOl
FOOD PREP TABLES
PASTRY RACKS
PASTRY CABINETS
SPICE RACK/CABINET
HAND WASHING SINKS
2,3 OR 4 COMPARTMENT SINKS
CUTTING BOARDS
PROOFING CABINETS
REFRIGERATOR REACH-IN
DEEP FAT FRYER (S)
KNIFE STORAGE CABINETS
CAN OPENERS
BAKERY TABLES
7, Salad Room,
NOMENCLATURE
VERTICAL CUTTER MIXER (VCM)
BUFFALO CHOPPER
FOOD PREP TABLES
2,3, OR 4 COMPARTMENT SS SINKS
HAND WASHING SINKS
CUTTING BOARDS
WASTE PULPERIGARBAGE DISPOSALS
REFRIGERA TOR WALK-IN
REFRIGERATOR REACH-IN
STORAGE RACKS
STORAGE SHELVES
CAN OPENERS
SALAD CROCKS
FOOD PROCESSOR
BLENDER
HAND CARTS (3 TIER)
SCALES
TECHNICAL EXHIBIT 3 Page 4 ofll
2
4
2
o
o
o
o o
o
QUANTITY REMARKS
o
2
o o
4
o
22
o o
TE3-f-S21
M00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 5 ofll
DUNNAGE RACKS o HALF MOONS o
HALF MOON DOLLIES o KNIFE STORAGE CABINETS
8. Dining Room Equipment and Furnishings:
NOMENCLATURE QUANTITY REMARKS
COMBINATION TABLES 19
MODULAR TABLES 22
BOOTIIS 77
CONFERENCE TABLES W /CHAIRS 41 35
CEREAL DISPENSERS 4
SALAD BARS 2
SOUP/CONDIMENT BARS
SODA DISPENSERS 4
COFFEE MAKERS 2
JUICE DISPENSERS:
FROZEN PRODUCT TYPE o NON-CARBONATED TYPE 2
BREAD DISPENSERS o BUTTER DISPENSERS
MILK DISPENSERS 2
BEVERAGE BARS 2
ICE CREAM EQUIPMENT:
BULK HAND TYPE CABINETS
SOFT-SERVE TYPE
BUSSING CABINETS/CARTS 8
TE3-f-S21
M00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 6 of 11
CUP DISPENSERS o VEGETABLE DISH DISPENSERS 2
BOWL DISPENSERS 3
8. Dining Room Equipment and Furnishings (Cont'd)
NOMENCLATURE QUANTITY REMARKS
ICE DISPENSERS 0
TOASTERS 2
BREAD DISPENSERS 0
WASTE RECEPTACLES 2
TRAY DISPENSERS 6
MICROWAVE OVEN
MENU BOARDS
CUP AND GLASS DISPENSERS 6
ICE CREAM CABINET - TOP LOADING 2
PASTRY DISPLAY CABINET - ROTARY 0
9. Serving Lines - Main Entree Line.
NOMENCLATURE QUANTITY REMARKS
MENU BOARDS
SIGN-IN COUNTER
SILVERWARE DISPENSERS 4
DINNER PLATE DISPENSERS 5
SERVING LINE - HOT FOOD COUNTER 2
HEAT LAMP ASSEMBLY 0
PASS THRU HOT BOX 2
PASS THRU COLD BOX
FOOD PREP TABLE 0
HAND WASHING SINK
BREAD DISPENSERS 0
BUTTER DISPENSERS
SANDWICH UNIT/CABINET 0
REFRIGERATORIFREEZER REACH-IN 0
TE3-f-521
M00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 7 ofll
PASTRYIDESSERT DISPLAY COUNTER
10. Fast Food/Carry-Out Serving Lines.
NOMENCLATURE QUANTITY REMARKS
MENU BOARDS
SIGN·IN COUNTER
FAST FOOD COUNTER
GRILLS
SANDWICH SLIDES 2
FRENCH FRY BAGGING STATION
SERVING LINE - HOT FOOD COUNTER
DISPLAY CASES 0
11. Specialty Bar (s) Servery.
NOMENCLATURE QUANTITY REMARKS
MENU BOARDS 0
HOT FOOD BARS 0
MOBILE OR STATIONARY 0 HOT FOOD CABINET
COLD FOOD BARS 0
MOBILE OR STATIONARY 0 COLD FOOD CABINET
FOOD PREP TABLES 0
SOUP CROCKS 0
SERVING LINES - HOT FOOD BARS 0
SERVING LINES ·COLD FOOD BARS 0
SPECIALTY CARTS (EXECUTIVE 0 STYLE)
HEAT LAMP ASSEMBLY 0
12. Dishwashing Room (Scullery).
NOMENCLATURE QUANTITY REMARKS
TE3-f-S21
M00027-02-C-OOOl
DISHWASHER
DISH AND SCRAPING SINK W rr ABLE
WASTE PULPER OR GARBAGE DISPOSAL W/SCRAPINGTABLE
SOILED TRAY CONVEYER SYSTEM
BUSSING CABINETS (for soiled trays)
HAND WASHING SINKS
2,3 OR4 COMPARTMENT SS SINKS
TECHNICAL EXHIBIT 3
o o
o
o
13. Pot and Pan washing Room (Pot Shack).
NOMENCLATURE
POT AND PAN WASHER
POT AND PAN -2, 3 OR4 COMPARTMENT SS SINKS
SOILED POT AND PAN TABLES
WASTE PULPER OR GARBAGE DISPOSAL W /SCRAPING TABLES
DRAINING TABLES
STORAGE SHELYES
CLEAN POT AND PAN WORK TABLES
QUANTITY
3
o
14. Dry Subsistence Storage Room (Dry Stores Room),
NOMENCLATURE QUANTITY
STORAGE RACKS 8
STORAGE SHELVES 0
DUNNAGE RACKS 0
WORKTABLES I
SCALES 0
HAND TRUCKS (DOLLIES) 0
PLATFORM (HAND) TRUCKS 0
15. Refrigerated (Frozen and Chilled) Storage Areas (Walk-Ins).
NOMENCLATURE QUANTITY
STORAGE RACKS 19
STORAGE SHELVES o
TE3-f-S21
Page 8 of 11
REMARKS
REMARKS
REMARKS
M00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 9 ofH
DUNNAGE RACKS 17
FOOD PREP TABLES o SCALES o
o
16. Non-Food Item Storage Room (property Room).
NOMENCLATIrRE QUANTITY REMARKS
DUNNAGE RACKS o STORAGE SHEL YES 8
WASTE RECEPTACLES
DESK WITH CHAIR (S)
17. Back-of-the-House (Employee) Restroom Furnishings and Equipment.
NOMENCLATITRE QUANTITY REMARKS
TOILETS 3
URINALS 2
MIRRORS 3
HAND SINKS 3
PAPER TOWEL DISPENSERS
SOAP DISPENSERS 4
DEEP SINKS
WASTE RECEPTACLES o COATIllAT RACKS
WALL LOCKERS
SHOWERS 3
WATER FOUNTAIN o
18. Front-of-the-House (patron) Restroom Furnishings and Equipment.
NOMENCLA TITRE QUANTITY REMARKS
TOILETS 2
URINALS
MIRRORS 2
HAND SINKS 2
TE3-f-S21
M00027-02-C-000I TECHNICAL EXHIBIT 3 Page 10 of 11 I
f. PAPER TOWEL DISPENSERS 2
SOAP DISPENSERS 3
DEEP SINKS 0
WASTE RECEPTACLES 2
COATIHAT RACKS 0
WATER FOUNTAlN 0
19. Contractor Occul1ied Office Sl1ace (s).
NOMENCLATURE QUANTITY REMARKS
DESKS 2
BOOKCASES 0
FILING CABINETS 0
WALL LOCKERS 0
WASTE RECEPTACLES
CALCULATORS 0
PHONES
TABLES 0
CHAIRS
DESK CHAIRS
20. Trash and Garbage Room (G. I. House)
NOMENCl,ATIJRR QUANTITY REMARKS
GI CAN WASHER/SANITIZER
DUNNAGE RACKS 2
GlCANS 8
SWAB (MOP) RACKS 0
SWAB (MOP) BUCKETS 12
WORK TABLES 0
STORAGE SHELVES 0
RECYCLABLE CONTAINERS 0
USED GREASE BARRELS OR DUMPSTER 0
,-... 2 I. Outside Area. ,
TE3-f-S21
M00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 11 of 11 I
NOMENCLATURE QUANTITY REMARKS
ENTRANCE MATS 3
OUTSIDE DINING TABLES 0
OUTSIDE DINING BENCHES OR CHAIRS 0
WASTE RECEPTACLES 0
TABLE UMBRELLAS 0
BARBECUE GRILLS OR CHARCOAL PIT 0
DUMPSTERS:
WET o DRY 2
CARDBOARD ONLY 2
COMPOST ABLE MATERIALS o RECYCLABLE CONTAINERS o
GREASE DUMPSTER
OUTSIDE WALK-IN REFRIGERATOR
ASH RECEPTACLES (BUTT CANS) 4
SWAB (MOP) RACKS
TE3-f-S21
M00027-02-C-OOOl TECHNICAL EXHIBIT 3
GOVERNMENT FURNISHED PROPERTY (GFP) FOR FULL FOOD SERVICE (FFS)
Page 1 of 11
1. Camp/Building Number/Command: Marine Corps Base, Camp Lejeune, NC, School ofInfantry (SOl), Messhall G-640
FULL FOOD SERVICE (FFS) SERVICE
2. General Information. The Government will furnish the following messhall equipment and furnishings. This list of equipment is subject to chaoge as replacement or upgrade equipment is received and issued.
3. Kitchen (Galley).
NOMENCLATURE QUANTITY REMARKS
OVENS;
ROTARY 2
DECK 0
CONVECTION 0
COMB! 0
PIZZA 0
MICROWAVE 0
MIXERS;
80QT
60QT 2
40QT 0
20QT 0
12QT 0
MEAT SLICERS 3
STEAM JACKETED KETTLES 27
ICE MAKER (S) 4
CUTTING BOARDS 14
TILT BRAZIERS 3
STEAMERS 8
GRILLS 7
TE3-f-640
M00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 2 of 11
DEEP FAT FRYERS 3
HAND SINKS
1,2,3, COMPARTMENT SS SINKS 0
FOOD PREP TABLES 11
CAN OPENERS
UTENSIL RACKS
KNIFE STORAGE CABINETS 0
4. Fast Food/Car!:y-Out Prel'aration Area,
NOMENCLATURE QUANTITY REMARKS
GRILLS 4
DEEP FAT FRYERS 2
VENTILATION HOODS 2
FREEZER REACH-IN
REFRIGERATOR REACH-IN
FOOD PREP TABLES 2
FOOD PREP COUNTERS
REFRIGERATED SANDWICH PREP UNIT 0
BUN WARMERS
ROLL-A-GRILL
HOT FOOD TABLE
MICROWAVE OVENS 0
FRENCH FRY BAGGING STATION
SANDWICH SLIDE
CUTTING BOARDS 2
MEAT SLICER
HAND WASHING SINK 0
SPICE RACK 0
STORAGE RACKS
TOASTERS
STORAGE SHELVES 0
CHAR-BROILERS
r'. CAN OPENERS
TE3-f-640
M00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 3 of 11
MILK SHAKE/SOFT SERVE MACHINE 0
5. Fast Food/Carry-Out Paper Products Storage Room/Area.
NOMENCLATURE QUANTITY REMARKS
STORAGE RACKS o STORAGE SHELVES o DUNNAGE RACKS o
WORK TABLES o PLATFORM TRUCKS o
6. Bakery (Bake Shop).
NOMENCLATURE QUANTITY REMARKS
MIXERS: (with bowls and attachments)
80QT o 60QT
40QT o 20QT o
12 QT (TABLE TOP)
OVENS:
ROTARY 0
DECK 0
CONVECTION 3
COMB! 0
PIZZA 0
STEAM KETTLES 2
YENTHOOD 2
MIXING BOWL DOLLIES 0
HALF MOONS 0
HALF MOON DOLLIES 0
BAKERS SCALES
INGREDIENT BINS 2
TE3-f-640
M00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 4 of 11
FOOD PREP TABLES 2
PASTRY RACKS 12
PASTRY CABINETS 5
SPICE RACK/CABINET
HAND WASHING SINKS o 2,3 OR 4 COMPARTMENT SINKS
CUTTING BOARDS o PROOFING CABINETS
REFRIGERATOR REACH-IN o DEEP FAT FRYER (S)
KNIFE STORAGE CABINETS o CAN OPENERS
DAKERYTABLES 2
7. Salad Room.
NOMENCLATURE QUANTITY REMARKS
VERTICAL CUTTER MIXER (VCM)
BUFFALO CHOPPER o FOOD PREP TABLES 3
2,3, OR 4 COMPARTMENT SS SINKS
HAND WASHING SINKS o CUTTING BOARDS 5
WASTE PULPERIGARBAGE DISPOSALS
REFRIGERATOR WALK-IN
REFRIGERATOR REACH-IN
STORAGE RACKS 10
STORAGE SHELVES 2
CAN OPENERS 2
SALAD CROCKS 60
FOOD PROCESSOR 4
BLENDER o HAND CARTS (3 TIER) 22
SCALES
TE3-f-640
M00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 5 ofll
DUNNAGE RACKS o HALF MOONS o
HALF MOON DOLLIES o KNIFE STORAGE CABINETS
POTATO PEELER (FLOOR MODEL) o CAN CRUSHER
8. Dining Room Equipment and Furnishings:
NOMENCLATURE QUANTITY REMARKS
COMBINATION TABLES 20178
MODULAR TABLES 177
BOOTHS 37
CONFERENCE TABLES W/CHAIRS 3/24
CEREAL DISPENSERS 4
SALAD BARS 4
SOUP/CONDIMENT BARS 2
SODA DISPENSERS 4
COFFEE MAKERS 4
JUICE DISPENSERS:
FROZEN PRODUCT TYPE o NON-CARBONATED TYPE 4
BREAD DISPENSERS o
BUTTER DISPENSERS 2
MILK DISPENSERS 6
BEVERAGE BARS 4
ICE CREAM EQUIPMENT:
BULK HAND TYPE CABINETS o SOFT-SERVE TYPE
TE3-f-640
M00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 6 of 11
BUSSING CABINETS/CARTS 9
CUP DISPENSERS 0
VEGETABLE DISH DISPENSERS 8
BOWL DISPENSERS 3
8. Dining Room Equipment and Furnishings (Cont'd)
NOMENCLATURE QUANTITY REMARKS
ICE DISPENSERS 0
TOASTERS 3
BREAD DISPENSERS 0
WASTE RECEPTACLES 4
TRAY DISPENSERS 17
MICROWAVE OVEN
MENU BOARDS 4
CUP AND GLASS DISPENSERS 12 r ICE CREAM CABINET - TOP LOADING 4
PASTRY DISPLAY CABINET - ROTARY 0
9. Serving Lines - Main Entree Line.
NOMENCLATURE QUANTITY REMARKS
MENU BOARDS
SIGN-IN COUNTER
SILVERWARE DISPENSERS 6
DINNER PLATE DISPENSERS 11
SERVING LINE - HOT FOOD COUNTER 4
HEAT LAMP ASSEMBLY 0
PASS THRU HOT BOX 8
PASS THRU COLD BOX 4
FOOD PREP TABLE 0
HAND WASHING SINK 0
BREAD DISPENSERS 0
TE3-f-640
MOOO27-02-C-OOOl TECHNICAL EXHIBIT 3 Page 7 of 11
BUTTER DISPENSERS 2
SANDWICH UNIT/CABINET 0
REFRlGERA TORIFREEZER REACH-IN 0
PASTRYIDESSERT DISPLAY COUNTER 4
10. Fast Food/Carry-Out Serving Lines.
NOMENCLATURE QUANTITY REMARKS
MENU BOARDS 0
SIGN-IN COUNTER 0
FAST FOOD COUNTER 0
GRILLS 0
SANDWICH SLIDES 0
FRENCH FRY BAGGING STATION 0
SERVING LINE - HOT FOOD COUNTER 0
DISPLAY CASES 0
11. SIIeciaitv Bar (s) Servery.
NOMENCLATURE QUANTITY REMARKS
MENU BOARDS 0
HOT FOOD BARS 0
MOBILE OR STATIONARY 0 HOT FOOD CABINET
COLD FOOD BARS 0
MOBILE OR STATIONARY 0 COLD FOOD CABINET
FOOD PREP TABLES 0
SOUP CROCKS 0
SERVING LINES - HOT FOOD BARS 0
SERVING LINES -COLD FOOD BARS 0
SPECIALTY CARTS (EXECUTIVE 0 STYLE)
HEAT LAMP ASSEMBLY 0
12. Dishwashing Room (Scullery).
NOMENCLATURE QUANTITY REMARKS
TE3-f-640
M00027-02-C-OOOI TECHNICAL EXHIBIT 3
13.
DISHWASHER 2
DISH AND SCRAPING SINK W rr ABLE 2
WASTE PULPER OR GARBAGE 2 DISPOSAL W ISCRAPING TABLE
SOILED TRAY CONVEYER SYSTEM 2
BUSSING CABINETS (for soiled trays) 0
HAND WASHING SINKS 0
2,3 OR 4 COMPARTMENT SS SINKS 0
Pot and Pan washing Room {Pot Shack).
NOMENCLATURE
POT AND PAN WASHER
POT AND PAN -2, 3 OR4 COMPARTMENTSSSINKS
SOILED POT AND PAN TABLES
WASTE PULPER OR GARBAGE DISPOSAL W ISCRAPING TABLES
QUANTITY
DRAINING TABLES 0
STORAGE SHELVES 0
CLEAN POT AND PAN WORK TABLES 0
14. Dry Subsistence Storage Room {Dry Stores Room).
NOMENCLATURE QUANTITY
STORAGE RACKS 10
STORAGE SHELVES 4
DUNNAGE RACKS o WORKTABLES
SCALES o HAND TRUCKS (DOLLIES) o
PLATFORM (HAND) TRUCKS o
15. Refrigerated {Frozen and Chilled) Storage Areas {Walk-Ins).
NOMENCLATURE QUANTITY
STORAGE RACKS 35
STORAGE SHELVES o
TE3-f-640
Page 8 of 11
REMARKS
REMARKS
REMARKS
M00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 9 of 11
DUNNAGE RACKS 10
FOOD PREP TABLES o SCALES o
16. Non-Food Item Storage Room (property Room).
NOMENCLATURE QUANTITY REMARKS
DUNNAGE RACKS o STORAGE SHELVES 2
WASTE RECEPTACLES
DESK WITH CHAIR (S)
17. Back-of-the-House (Employee) Restroom Furnishings and Equipment.
NOMENCLATURE QUANTITY REMARKS
TOILETS 16
URINALS 4
MIRRORS 2
HAND SINKS 12
PAPER TOWEL DISPENSERS o SOAP DISPENSERS 8
DEEP SINKS o W ASTE RECEPTACLES
COATIHAT RACKS o WALL LOCKERS II
SHOWERS
WATERFOVNTAIN o
18. Front-of-the-House (Patron) Restroom Furnishings and Equipment.
NOMENCLATURE QUANTITY REMARKS
TOILETS 0
URINALS 0
MIRRORS 0
HAND SINKS 0
r PAPER TOWEL DISPENSERS 0
TE3-f-640
M00027-02-C-000I TECHNICAL EXHIBIT 3 Page 10 of 11 I
SOAP DISPENSERS 0
DEEP SINKS 0
WASTE RECEPTACLES 0
COATIHATRACKS 0
WATER FOUNTAIN 0
19. Contractor Occnl!ied Office Sl!ace (s).
NOMENCLATURE QlIANTITY REMARKS
DESKS
BOOKCASES o FILING CABINETS 2
WALL LOCKERS o WASTE RECEPTACLES o
CALCULATORS
PHONES
TABLES o CHAIRS o
DESK CHAIRS 2
20. Trash and Garbage Room (G. I. House)
NOMENCLATURE QUANTITY REMARKS
GJ CAN WASHER/SANITIZER 2
DUNNAGE RACKS 2
GICANS 20
SWAB (MOP) RACKS 0
SWAB (MOP) BUCKETS 17
WORKTABLES 0
STORAGE SHEL YES 0
RECYCLABLE CONTAINERS 0
USED GREASE BARRELS OR DUMPSTER 0
WASTE PULPER
21. Outside Area.
NOMENCLATURE QUANTITY REMARKS
ENTRANCE MATS 7
TE3-f-640
M00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 11 of 11 I
OUTSIDE DINING TABLES 0
OUTSIDE DINING BENCHES OR CHAIRS 0
WASTE RECEPTACLES 0
TABLE UMBRELLAS 0
BARBECUE GRILLS OR CHARCOAL PIT 0
DUMPSTERS:
WET 0
DRY 5
CARDBOARD ONLY 3
COMPOSTABLE MATERIALS 0
RECYCLABLE CONTAINERS 0
GREASE 3
OUTSIDE WALK-IN REFRIGERATOR 2
ASH RECEPTACLES (BUTT CANS) 0
SWAB (MOP) RACKS 2
TE3-f-640
M00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 1 of S
GOVERNMENT-FURNISHED PROPERTY(GFP) FOR BRIG MESSHALL MANAGEMENT AND FOOD PREPARATION (M&FP) SERVICES
I. CamplBuilding Number/Command: Marine Corps Base, Camp Lejeune, NC, Brig Company, Headquarters Battalion, Brig Messhall 1041
BRIG MESSHALL MANAGEMENT AND FOOD PREPARATION (M&FP) SERVICES
2. General Information. The Government will furnish the following messhall equipment and furnishings. This list of equipment is subject to change as replacement or upgrade equipment is received and issued.
3. Kitchen (Galley).
NOMENCLATURE QUANTITY REMARKS OVENS:
ROTARY
DECK
CONVECTION
COMB!
PIZZA
MICROWAVE
MIXERS:
80QT
60QT
40QT
20QT
12QT
MEAT SLICERS
STEAM JACKETED KETTLES
ICE MAKER (S)
CUTTING BOARDS
TILT BRAZIERS
STEAMERS
GRILLS
DEEP FAT FRYERS
HAND SINKS
1,2,3, COMPARTMENT SS SINKS
FOOD PREP TABLES
CAN OPENERS
UTENSIL RACKS
KNIFE STORAGE CABINETS
TE3-f-1041
~00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 2 of 5
4. Fast Food/Carry-Out Preparation Area.
NOMENCLATURE QUANTITY REMARKS GRILLS
DEEP FAT FRYERS
VENTlLA TlON HOODS
FREEZER REACH-IN
REFRIGERATOR REACH-IN
FOOD PREP TABLES
FOOD PREP COUNTERS
REFRIGERATED SANDWICH PREP UNIT
BUN WARMERS
ROLL-A-GRILL
HOT FOOD TABLE
MICROWAVE OVENS
FRENCH FRY BAGGING STA TlON
SANDWICH SLIDE
CUTTING BOARDS
MEAT SLICER
HAND WASHING SINK
SPICE RACK
STORAGE RACKS
TOASTERS
STORAGE SHELVES
CHAR-BROILERS
CAN OPENERS
MILK SHAKE/SOFT SERVE MACHINE
5. Fast Food/Carry-Ont Paper Products Storage Room/Area.
NOMENCLATURE QUANTITY REMARKS STORAGE RACKS
STORAGE SHELVES
DUNNAGE RACKS
WORKTABLES
PLATFORM TRUCKS
6. Bakery (Bake Shop).
NOMENCLATURE QUANTITY REMARKS MIXERS: (with bowls and attachments)
80QT
60QT
40QT
TE3-f-l041
M00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 3 of 5
20QT
12 QT (TABLE TOP)
OVENS:
ROTARY
DECK
CONVECTION
COMBI
PIZZA
STEAM KETTLES
VENT HOOD
MIXING BOWL DOLLIES
HALF MOONS
HALF MOON DOLLIES
BAKERS SCALES
INGREDIENT BINS
FOOD PREP TABLES '
P ASTR Y RACKS
PASTRY CABINETS
SPICE RACK/CABINET
HAND WASHING SINKS
2,3 OR 4 COMPARTMENT SINKS
CUTTING BOARDS
PROOFING CABINETS
REFRIGERATOR REACH-IN
DEEP FAT FRYER (S)
KNIFE STORAGE CABINETS
CAN OPENERS
BAKERY TABLES
7, Salad Room.
NOMENCLATURE QUANTITY REMARKS VERTICAL CUTTER MIXER (VCM)
BUFFALO CHOPPER
FOOD PREP TABLES
2,3, OR 4 COMPARTMENT SS SINKS
HAND WASHING SINKS
CUTTING BOARDS
WASTE PULPERIGARBAGE DISPOSALS
REFRIGERATOR WALK-IN
REFRIGERATOR REACH-IN
STORAGE RACKS
STORAGE SHELVES
CAN OPENERS
SALAD CROCKS
FOOD PROCESSOR
TE3-f-1041
M00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 4 of 5
BLENDER
HAND CARTS (3 TIER)
SCALES
DUNNAGE RACKS
HALF MOONS
HALF MOON DOLLIES
KNIFE STORAGE CABINETS
POTATO PEELER (FLOOR MODEL)
8. Dry Subsistence Storage Room (Dry Stores Room).
NOMENCLATURE QUANTITY REMARKS STORAGE RACKS
STORAGE SHEL YES
DUNNAGE RACKS
WORKTABLES
SCALES
HAND TRUCKS (DOLLIES)
PLATFOR}J(HAND)TRUCKS
9. Refrigerated (Frozen and Chilled) Storage Areas (Walk-Ins).
NOMENCLA TIJRE QUANTITY REMARKS STORAGE RACKS
STORAGE SHEL YES
DUNNAGE RACKS
FOOD PREP TABLES
SCALES
10. Non-Food Item Storage Room (Property Room).
NOMENCLATURE OUANTITY REMARKS DUNNAGE RACKS
STORAGE SHEL YES
WASTE RECEPTACLES
DESK WITH CHAIR (S)
11. Contractor Occupied Office Space (s).
NOMENCLATURE QUANTITY REMARKS DESKS
BOOKCASES
TE3-f-l041
M00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 5 of 5
FILING CABINETS
WALL LOCKERS
WASTE RECEPTACLES
CALCULATORS
PHONES
TABLES
CHAIRS
DESK CHAIRS
TE3-f-1041
M00027-02-C-OOOl TECHNICAL EXHIBIT 3
GOVERNMENT-FURNISHED PROPERTY (GFP) MANAGEMENT & MESS ATTENDANT (M&MA)
Page 1 of 8
1. Camp/BuiJding Number/Command: Marine Coprs Base, Camp Lejeune, NC, Marine Corps Air Station (MCAS), Messha1l4012
MANAGEMENT & MESS ATTENDANT (M&MA) SERVICES
2. General Information. The Government will furnish the following messhall equipment and furnishings. This list of equipment is subject to change as replacement or upgrade equipment is received and issued.
3. Kitchen (Galley).
NOMENCLATURE QUANTITY REMARKS
OVENS:
ROTARY 0 DECK 9
CONVECTION 2 COMB! 0 PIZZA 0
MICROWAVE 0
MIXERS:
BOQT 0 60QT 1 40QT 0 20QT 0 12QT 0
MEAT SLICERS 1 STEAM JACKETED KETTLES 7
ICE MAKER (S) 1 CUTTING BOARDS 9
TILT BRAZIERS 2 STEAMERS 6
GRILLS 2 DEEP FAT FRYERS 2
HAND SINKS 1 1.2.3. COMPARTMENT SS SINKS 1
FOOD PREP TABLES 6 CAN OPENERS 3
UTENSIL RACKS 1 KNIFE STORAGE CABINETS 2
4. Fast Food/Carry-Out Preparation Area.
NOMENCLATURE QUANTITY REMARKS
GRILLS 3 DEEP FAT FRYERS 4
VENTILATION HOODS 0
TE3-f-4012
M00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 2 of 8
FREEZER REACH-IN 0 REFRIGERATOR REACH-IN I
FOOD PREP TABLES 0 FOOD PREP COUNTERS I
REFRIGERATED SANDWICH PREP UNIT 0 BUN WARMERS 0 ROLL-A-GRILL 0
HOT FOOD TABLE I MICROWAVE OVENS 0
FRENCH FRY BAGGING STA nON 0 SANDWICH SLIDE 0 CUTTING BOARDS 0
MEAT SLICER I HAND WASHING SINK 0
SPICE RACK I STORAGE RACKS 0
TOASTERS 0 STORAGE SHELVES 0
CHAR-BROILERS 0 CAN OPENERS I
MILK SHAKE/SOFT SERVE MACHINE 0
5. Fast Food/Carry-Out Paper Products Storage Room/Area.
NOMENCLATURE QUANTITY REMARKS STORAGE RACKS 0
STORAGE SHELVES 0 DUNNAGE RACKS 0
WORKTABLES 0 PLATFORM TRUCKS 0
6. Bakery <Bake Shop).
NOMENCLATURE OUANTITY REMARKS MIXERS; (with bowls and attachments)
80QT 0 60QT I 40QT 0 20QT 0
12 QT (TABLE TOP) I
OVENS:
ROTARY 0 DECK 0
CONVECTION 2 COMB! 0 PIZZA 0
STEAM KETTLES 0 VENT HOOD 0
TE3-f-4012
M00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 3 of 8
MIXING BOWL DOLLIES 0 HALF MOONS 0
HALF MOON DOLLIES 0 BAKERS SCALES 1
INGREDIENT BINS 1 FOOD PREP TABLES 2
P ASTR Y RACKS 4 PASTRY CABINETS 2
SPICE RACK/CABINET 1 HAND WASHING SINKS 0
2,3 OR4 COMPARTMENT SINKS 0 CUTTING BOARDS 0
PROOFING CABINETS 0 REFRIGERATOR REACH-IN 1
DEEP FAT FRYER (S) 0 KNIFE STORAGE CABINETS 0
CAN OPENERS 0 BAKERY TABLES 0
7. Salad Room.
NOMENCLATURE QUANTITY REMARKS VERTICAL CUTTER MIXER (VCM) 0
BUFFALO CHOPPER 1 FOOD PREP TABLES 2
2,3, OR 4 COMPARTMENT SS SINKS 1 HAND WASHING SINKS 0
CUTTING BOARDS 5 WASTE PULPERIGARBAGE DISPOSALS 0
REFRIGERATOR WALK-IN 1 REFRIGERATOR REACH-IN 0
STORAGE RACKS 6 STORAGE SHELVES 0
CAN OPENERS 1 SALAD CROCKS 20
FOOD PROCESSOR 1 BLENDER 0
HAND CARTS (3 TIER) 0 SCALES 1
DUNNAGE RACKS 0 HALF MOONS 0
HALF MOON DOLLIES 0 KNIFE STORAGE CABINETS 0
POTATO PEELER (FLOOR MODEL) 0 KNIFE SHARPENER I
8. Dining Room Equipment and Furnishings:
TE3-f-4012
~00027-02-C-OOOI TECHNICAL EXHmIT 3 Page 4 of 8
8. Dining Room Equipment and Furnishings:
NOMENCLATURE QUANTITY REMARKS COMBINATION TABLES 0
MODULAR TABLES 0 BOOTHS 0
CONFERENCE TABLES W/CHMRS 0 CEREAL DISPENSERS 2 .
SALAD BARS I SOUP/CONDIMENT BARS I
SODA DISPENSERS 3
COFFEE MAKERS 2 JUICE DISPENSERS:
FROZEN PRODUCT TYPE 0 NON-CARBONATED TYPE 2
BREAD DISPENSERS 0 BUTTER DISPENSERS 2
MILK DISPENSERS 3 BEVERAGE BARS 3
ICE CREAM EQUIPMENT:
BULK HAND TYPE CABINETS 0 SOFT -SERVE TYPE 0
BUSSING CABINETS/CARTS 9 CUP DISPENSERS 0
VEGETABLE DISH DISPENSERS 8 BOWL DISPENSERS 7
8. Dining Room Equipment and Furnishings (Cont'd)
TE3-f-4012
M00027-02-C-OOOI TECHNICAL EXHIBIT 3 PageS of 8
9. ,T .In_ . M'~Line.
'RKS ~ 1 ~ER I
SIL' 4 (PLATE -7
,~~ vI"U~CUUNTER 4 HEAT LAMP 0 ~Ox 2
""PASS THRU COLD BOX 1 FOOD PREP TABLE 0
HAND ,SINK 0 ""BREAD: 0 BUTTER 0
lUNrr/CABINET 0 "VI'" 0
YA.> , u"PLAY COUNTER I
10. Fast Food/Carry-Out Serying Lines.
~LAnJRE J HVJ\KU, I I COUNTER 0
FAST FOOD COUNTER 0 GRILLS I ,
ISUDES 0 I FRY " I AI1VN 0
,,,1< V INU LINE • HOT TER I DISPLAY CASES 0
II. Specialty Bar (s) Seryery.
NOMENCLATURE QUANTITY REMARKS MENU BOARDS 0
HOT FOOD BARS 0 MOBILE OR STATIONARY 0
HOT FOOD CABINET COLD FOOD BARS 0
MOBILE OR ST ATIONAR Y 0 COLD FOOD CABINET FOOD PREP TABLES 0
SOUP CROCKS 0 SERVING LINES· HOT FOOD BARS 0 SERVING LINES -COLD FOOD BARS 0
SPECIALTY CARTS (EXECUTIVE STYLE) 0 HEAT LAMP ASSEMBLY 0
TE3-f-4012
M00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 6 of 8
,~ 12. Dishwashing Room (Scullery).
NOMENCLATURE OUANTITY REMARKS DISHWASHER I .
DISH AND SCRAPING SINK W rr ABLE 0 WASTE PULPER OR GARBAGE I
DISPOSAL W/SCRAPING TABLE SOILED TRAY CONVEYER SYSTEM 0 BUSSING CABINETS (for soiled trays) 0
HAND WASHING SINKS I 2, 3 OR 4 COMPARTMENT SS SINKS 0
STORAGE RACKS 2
13. Pot and Pan washing Room (Pot Shack).
NOMENCLATURE QUANTITY REMARKS POT AND PAN WASHER I POT AND PAN ·2, 3 OR4 I
COMPARTMENT SS SINKS SOILED POT AND PAN TABLES I WASTE PULPER OR GARBAGE I
DISPOSAL W/SCRAPING TABLES DRAINING TABLES I STORAGE SHELVES 0
CLEAN POT AND PAN WORK TABLES 0
14. Dry Subsistence Storage Room (Dry Stores Room).
NOMENCLATURE QUANTITY REMARKS STORAGE RACKS 6
STORAGE SHELVES 0 DUNNAGE RACKS 0
WORKTABLES I SCALES 0
HAND TRUCKS (DOLLIES) 0 PLATFORM (HAND) TRUCKS 0
15. Refrigerated (Frozen and Chilled) Storage Areas (Walk-Ins).
NOMENCLATURE QUANTITY REMARKS STORAGE RACKS 17
STORAGE SHEL YES 0 DUNNAGE RACKS 0
FOOD PREP TABLES 0 0 SCALES 0
TE3-f-4012
M00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 7 of 8
16. Non-Food Item Storage Room (Property Room).
NOMENCLATURE QUANTITY REMARKS DUNNAGE RACKS 0
STORAGE SHEL YES 4 WASTE RECEPTACLES I DESK WITH CHAIR (S) I
17. Back-of-the-House (Employee) Restroom Furnishings and Equipment.
NOMENCLATURE QUANTITY REMARKS TOILETS 3 URINALS I MIRRORS 4
HAND SINKS 4 PAPER TOWEL DISPENSERS 2
SOAP DISPENSERS 2 DEEP SINKS 0
WASTE RECEPTACLES 2 COATIHAT RACKS 0 WALL LOCKERS 2
SHOWERS 4 WATER FOUNTAIN 0
18. Front-of-the-House (patron) Restroom Furnishings and Equipment.
NOMENCLATURE QUANTITY REMARKS TOILETS 4 URINALS 2 MIRRORS 4
HAND SINKS 4 PAPER TOWEL DISPENSERS 2
SOAP DISPENSERS 2 DEEP SINKS 0
WASTE RECEPTACLES 2 COATIHAT RACKS 0 , WATER FOUNTAIN 0
19. Contractor Occupied Office Space (s),
NOMENCLATURE QUANTITY REMARKS DESKS 2
BOOKCASES 0 FILING CABINETS 3 WALL LOCKERS 0
WASTE RECEPTACLES 1 CALCULATORS 2
PHONES 2 TABLES 1
TE3-f-4012
M00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 8 of 8
CHAIRS o DESK CHAIRS 2
20. Trash and Garbage Room (G. I. House)
NOMENCLATURE OUANTITY REMARKS Gl CAN WASHER/SANITIZER 1
DUNNAGE RACKS 5 GlCANS 15
SWAB (MOP) RACKS 0 SWAB (MOP) BUCKETS II
WORKTABLES 0 STORAGE SHELVES 0
RECYCLABLE CONTAINERS 0 USED GREASE BARRELS OR DUMPSTER 0
21. Outside Area.
NOMENCLATURE QUANTITY REMARKS ENTRANCE MATS 1
OUTSIDE DINING TABLES 0 OUTSIDE DINING BENCHES OR CHAIRS 0
WASTE RECEPTACLES I TABLE UMBRELLAS 0
BARBECUE GRILLS OR CHARCOAL PIT 0 DUMPSTERS:
WET 0 DRY 1
CARDBOARD ONLY 1 COMPOSTABLE MATERIALS 0 RECYCLABLE CONTAINERS 0
GREASE 1 OUTSIDE WALK-IN REFRIGERATOR 1
ASH RECEPTACLES (BUTT CANS) 0 SWAB (MOP) RACKS 1
TE3-f-4012
M00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 1 of 8
GOVERNMENT FURNISHED PROPERTY(GFP) FOR MANAGEMENT AND MESS ATTENDANT (M&MA) SERVICES
I. CamplBuilding Number/Command: Marine Corps Air Station (MCAS), Beaufort, SC Messhall 442
MANAGEMENT AND MESS ATTENDANT (M&MA) SERVICES
2. Generallnformation. The Government will furnish the following messhall equipment and furnishings. This list of equipment is subject to change as replacement or upgrade equipment is received and issued.
3. Kitchen (Galley>.
NOMENCLATURE QUANTITY REMARKS OVENS:
ROTARY 0 DECK 0
CONVECTION 0 COMBI 6 PIZZA 0
MICROWAVE 0
MIXERS:
80QT 0 60QT 0 40QT 0 20QT 0 I2QT 0
MEAT SLICERS 2 STEAM JACKETED KETTLES 16
ICE MAKER (S) 0 CUITING BOARDS 4
TILT BRAZIERS 1 STEAMERS 4
GRILLS I DEEP FAT FRYERS 5
HAND SINKS 1 1.2,3, COMPARTMENT SS SINKS 1
FOOD PREP TABLES 7 CAN OPENERS 2
UTENSIL RACKS 2 KNIFE STORAGE CABINETS 3
4. Fast Food/Carrv-Out Preparation Area.
NOMENCLATURE QUANTITY REMARKS GRILLS 1
DEEP FAT FRYERS 2 VENTILA nON HOODS 2
TE3-g-442
M00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 2 of 8
.. FREEZER REACH·IN 2
REFRIGERATOR REACH·IN 4 FOOD PREP TABLES 2
FOOD PREP COUNTERS 0 REFRIGERATED SANDWICH PREP UNIT 0
BUN WARMERS 0 ROLL·A-GRILL 0
HOT FOOD TABLE 0 MICROWAVE OVENS 0
FRENCH FRY BAGGING STATION 1 SANDWICH SUDE 1 CUTTING BOARDS 1
MEATSLlCER 0 HAND WASHING SINK 0
SPICE RACK 0 STORAGE RACKS 0
TOASTERS 0 STORAGE SHEL YES 0
CHAR·BROILERS 0 CAN OPENERS 1
MILK SHAKE/SOFT SERVE MACHINE 0
5. Fast Food/Carry-Out Paper Products Storage Room/Area.
NOMENCLATURE OUANTITY REMARKS STORAGE RACKS 10
STORAGE SHELVES 0 DUNNAGE RACKS 0
WORKTABLES 2 PLATFORM TRUCKS 9
6. Bakery <Bake Shop).
NOMENCLATURE QUANTITY REMARKS MIXERS: (with bowls and attachments)
80QT 0 60QT 1 40QT 0 20QT 0
12 QT (TABLE TOP) 1
OVENS:
ROTARY 0 DECK 0
CONVECTION 0 COMBI 1 PIZZA 0
STEAM KETTLES 0 VENT HOOD 2
TE3-g-442
M00027-02-C-OOOl TECHNICAL EXlllBIT 3 Page 3 of 8
"
MIXING BOWL DOLLIES 0 HALF MOONS 4
HALF MOON DOLLIES I BAKERS SCALES I
. INGREDIENT BINS 0
FOOD PREP TABLES 2 PASTRY RACKS 6
PASTRY CABINETS 4 SPICE RACK/CABINET 0 HAND WASHING SINKS I
2. 3 OR 4 COMPARTMENT SINKS I CUTIlNG BOARDS 0
PROOFING CABINETS I REFRIGERATOR REACH·IN I
DEEP FA TFR YER (S) 0 KNIFE STORAGE CABINETS I
CAN OPENERS I BAKERY TABLES I
7. Salad Room.
NOMENCLATURE QUANTITY REMARKS VERTICAL CUTTER MIXER (VCM) I
BUFFALO CHOPPER I FOOD PREP TABLES 3
2.3. OR 4 COMPARTMENT SS SINKS I HAND WASHING SINKS I
CUTTING BOARDS 4 WASTE PULPER/GARBAGE DISPOSALS I
REFRIGERATOR WALK·IN I REFRIGERATOR REACH·IN 0
STORAGE RACKS 7 STORAGE SHELVES 0
CAN OPENERS I SALAD CROCKS 36
FOOD PROCESSOR I BLENDER 0
HAND CARTS (3 TIER) 4 SCALES 2
DUNNAGE RACKS 0 HALF MOONS 4
HALF MOON DOLUES I KNIFE STORAGE CABINETS II
POTATO PEELER (FLOOR MODEL) 0 ICE MAKER 0
SPICE CABINET I
8. Dining Room Equipment and Furnishings:
TE3-g-442
M00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 4 of 8
--NOMENCLATURE QUANTITY REMARKS
COMBINATION TABLES 16
MODULAR TABLES 28
BOOTHS 45
CONFERENCE TABLES W/CHAIRS 0 CEREAL DISPENSERS 0
SALAD BARS 4
SOUP/CONDIMENT BARS 2 SODA DISPENSERS 2 COFFEE MAKERS 1
JUICE DISPENSERS:
FROZEN PRODUCT TYPE 0 NON-CARBONA TED TYPE 2
2 BREAD DISPENSERS 2
BUTTER DISPENSERS 2 MILK DISPENSERS 2
BEVERAGE BARS 2
ICE CREAM EQUIPMENT:
BULK HAND TYPE CABINETS 0 SOFT-SERVE TYPE 2
BUSSING CABINETS/CARTS 0 CUP DISPENSERS 2
VEGETABLE DISH DISPENSERS 6 BOWL DISPENSERS 4
8. Dining Room Equipment and Furnishings (Cont'd)
NOMENCLATURE QUANTITY REMARKS ICE DISPENSERS 2
TOASTERS 2 BREAD DISPENSERS 2
WASTE RECEPTACLES 0 TRAY DISPENSERS 4 MICROWAVE OVEN 2
MENU BOARDS 2 CUP AND GLASS DISPENSERS 2
ICE CREAM CABINET - TOP LOADING 0 PASTRY DISPLAY CABINET - ROTARY 2
TE3-g-442
~00027~2-C-OOOl TECHNICAL EXHIBIT 3 PageS of 8
9. Serving Lines - Main Entree Line.
NOMENCLATURE QUANTITY REMARKS MENU BOARDS I
SIGN·IN COUNTER I SILVERWARE DISPENSERS 2
DINNER PLATE DISPENSERS 4 SERVING LINE· HOT FOOD COUNTER 0
HEAT LAMP ASSEMBLY 12 PASS THRU HOT BOX I
PASS THRU COLD BOX 0 FOOD PREP TABLE 0
HAND WASHING SINK 0 BREAD DISPENSERS 0
BUTTER DISPENSERS 0 SANDWICH UNIT/CABINET 0
REFRlGERATORIFREEZER REACH·IN 0 P ASTR Y!DESSERT DISPLAY COUNTER I
10. Fast Food/Carry-Out Serving Lines.
NOMENCLATURE QUANTITY REMARKS MENU BOARDS I
SIGN·IN COUNTER I FAST FOOD COUNTER 0
GRILLS I
SANDWICH SLIDES I FRENCH FRY BAGGING STATION I
SERVING LINE· HOT FOOD COUNTER I DISPLAY CASES 0
II. Specialty Bar Cs) Servery.
NOMENCLATURE QUANTITY REMARKS MENU BOARDS 0
HOT FOOD BARS I
MOBILE OR STATIONARY 0 HOT FOOD CABINET COLD FOOD BARS I
MOBILE OR STATIONARY I COLD FOOD CABINET FOOD PREP TABLES 0
SOUP CROCKS 0
SERVING LINES· HOT FOOD BARS I SERVING LINES .cOLD FOOD BARS 0
SPECIALTY CARTS (EXECUTIVE STYLE) 0
HEAT LAMP ASSEMBLY 0
TE3-g-442
~00027-02-C-OOOl TECHNICAL EXIllBIT 3 Page 6 of 8
12. Dishwashing Room (Scullery).
NOMENCLATURE QUANTITY REMARKS DISHWASHER 2
DISH AND SCRAPING SINK W rr ABLE 0 WASTE PULPER OR GARBAGE 1
DISPOSAL W/SCRAPING TABLE SOILED TRAY CONVEYER SYSTEM 1 BUSSING CABINETS (for soiled trays) 0
HAND WASHING SINKS 1 2,3 OR 4 COMPARTMENT SS SINKS 2
13. Pot and Pan washing Room (pot Shack).
NOMENCLATURE QUANTITY REMARKS POT AND PAN WASHER I POT AND PAN -2,3 OR4 I
COMPARTMENT SS SINKS SOILED POT AND PANT ABLES I WASTE PULPER OR GARBAGE 1
DISPOSAL W/sCRAPING TABLES DRAINING TABLES I STORAGE SHEL YES 11
CLEAN POT AND PAN WORK TABLES I
14. Dry Subsistence Storage Room (Dry Stores Room),
NOMENCLATURE QUANTITY REMARKS STORAGE RACKS 25
STORAGE SHEL YES 0 DUNNAGE RACKS 0
WORKTABLES 0 SCALES 0
HAND TRUCKS (DOLLIES) I PLATFORM (HAND) TRUCKS 9
IS. Refrigerated (Frozen and Chilled) Storage Areas (Walk-Ins).
NOMENCLATURE QUANTITY REMARKS STORAGE RACKS 51
STORAGE SHEL YES 0 DUNNAGE RACKS 0
FOOD PREP TABLES 0 SCALES 0
16. Non-Food Item Storage Room (property Room).
TE3-g-442
~00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 7 of 8
17. Back-or-the-House <Employee) Restroom Furnishings and Equipment.
NOMENCLATURE QUANTITY REMARKS TOILETS 7 URINALS 3 MIRRORS 3
HAND SINKS 3 PAPER TOWEL DISPENSERS 3
SOAP DISPENSERS 3 DEEP SINKS 0
WASTE RECEPTACLES I COATIHAT RACKS 0
WALL LOCKERS 9 SHOWERS 2
WATER FOUNTAIN 0
18. Front-or-the-House (Patron) Restroom Furnishings and Equipment.
NOMENCLATURE QUANTITY REMARKS TOILETS 5 URINALS 3 MIRRORS 7
HAND SINKS 6 PAPER TOWEL DISPENSERS 2
SOAP DISPENSERS 2 DEEP SINKS 0
WASTE RECEPTACLES 2 COATIHATRACKS 0 WATER FOUNTAIN 0
19. Contractor Occupied Office Space (s).
NOMENCLATURE QUANTITY REMARKS DESKS 2
BOOKCASES 0 FILING CABINETS 2 WALL LOCKERS 21
WASTE RECEPTACLES 2 CALCULATORS 1
PHONES 2 TABLES 0 CHAIRS 0
DESK CHAIRS 2
20. Trash and Garbage Room (G. I. House)
NOMENCLATURE QUANTITY REMARKS GI CAN WASHERISANmzER 0
DUNNAGE RACKS 0
TE3-g-442
M00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 8 of 8
.. GlCANS 0
SWAB (MOP) RACKS 2 SWAB (MOP) BUCKETS 7
WORKTABLES 0 STORAGE SHELVES I
RECYCLABLE CONTAINERS 0 USED GREASE BARRELS OR DUMPSTER 0
2 I. Outside Area. NOMENCLATURE OUANTITY REMARKS ENTRANCE MATS I
OUTSIDE DINING TABLES 0 OUTSIDE DINING BENCHES OR CHAIRS 0
WASTE RECEPTACLES 7 TABLE UMBRELLAS 0
BARBECUE GRILLS OR CHARCOAL PIT I
DUMPSTERS:
WET 0 DRY 2
CARDBOARD ONLY I COMPOSTABLE MATERIALS 0 RECYCLABLE CONTAINERS 0
I OUTSIDE WALK·IN REFRIGERATOR 0 ASH RECEPTACLES (BUTT CANS) 4
SWAB (MOP) RACKS I
TE3-g-442
r--
M00027-02-C-OOOI TECHNICAL EXHmIT 3
GOVERNMENT-FURNISHED PROPERTY(GFP) FOR FULL FOOD SERVICE (FFS)
I. Camp/Building Number/Command: Messhall149
FULL FOOD SERVICE (FFS) SERVICES
Page 1 of 11
2. General Information. The Government will furnish the following messhall equipment and furnishings. This list of equipment is subject to change as replacement or upgrade equipment is received and issued.
3. Kitchen (Galley).
NOMENCLATURE QUANTITY REMARKS
OVENS:
ROTARY
DECK
CONVECTION 3
COMB!
PIZZA
MICROWAVE
MIXERS:
80QT
60QT
40QT
20QT
l2QT
MEAT SLICERS
STEAM JACKETED KETILES 6
ICE MAKER (S)
CUTTING BOARDS
TILT BRAZIERS
STEAMERS
GRILLS
DEEP FAT FRYERS 4
HAND SINKS
TE3-h-149
M00027-02-C-OOOl TECHNICAL ExmBIT 3 Page 2 of 11
.. 1.2.3, COMPARTMENT SS SINKS
FOOD PREP TABLES 4
CAN OPENERS 2
UTENSIL RACKS
KNIFE STORAGE CABINETS
4. Fast Food/Carry-Out Preparation Area,
NOMENCLATURE QUANTITY REMARKS
GRILLS
DEEP FAT FRYERS
VENTlLA TION HOODS 2
FREEZER REACH·IN
REFRIGERATOR REACH·IN 2
FOOD PREP TABLES
FOOD PREP COUNTERS
REFRIGERATED SANDWICH PREP UNTI
BUN WARMERS
ROLL·A-GRILL
HOT FOOD TABLE
MICROWAVE OVENS
FRENCH FRY BAGGING STATION
SANDWICH SLIDE
CUTTING BOARDS
MEAT SLICER
HAND WASHING SINK
SPICE RACK
STORAGE RACKS
TOASTERS 4
STORAGE SHELVES
r'. CHAR-BROILERS
TE3-h-149
~00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 3 of 11
CAN OPENERS
MILK SHAKEISOFr SERVE MACIflNE
5. Fast Food/Carry-Out Paper Products Storage Room/Area.
NOMENCLATURE QUANTITY REMARKS
STORAGE RACKS
STORAGE SHELVES
DUNNAGE RACKS
WORKTABLES
PLATFORM TRUCKS
6. Bakery (Bake Shop).
NOMENCLATURE QUANTITY REMARKS
MIXERS: (with bowls and attachments)
80QT
60QT
40QT
20QT 2
12 QT (TABLE TOP)
OVENS:
ROTARY
DECK
CONVECTION
COMBI
PIZZA
STEAM KETTLES
VENT HOOD
MIXING BOWL DOLLIES
HALF MOONS
HALF MOON DOLLIES
TE3-h-149
M00027-02-C-OOOl TECHNICAL EXHIBIT 3
BAKERS SCALES
INGREDIENT BINS 1
FOOD PREP TABLES 1
PASTRY RACKS
PASTRY CABINETS 4
SPICE RACK/CABINET
HAND W ASIIING SINKS
2,3 OR 4 COMPARTMENT SINKS
CUlTING BOARDS
PROOFING CABINETS 1
REFRIGERATOR REACH-IN
DEEP FAT FRYER (S)
KNIFE STORAGE CABINETS
CAN OPENERS
BAKERY TABLES
7. Salad Room_
NOMENCLATURE QUANTITY
VERTICAL CUTTER MIXER (VCM)
BUFFALO CHOPPER
FOOD PREP TABLES 5
2, 3, OR 4 COMPARTMENT SS SINKS
HAND W ASIIING SINKS I
CUTTING BOARDS 5
WASTE PULPERIGARBAGE DISPOSALS 1
REFRIGERATOR WALK-IN
REFRIGERATOR REACH-IN 1
STORAGE RACKS
STORAGE SHELVES
CAN OPENERS
SALAD CROCKS 27
FOOD PROCESSOR
BLENDER
TE3-h-149
Page 4 of 11
REMARKS
M00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 5 ofll
HAND CARTS (3 TIER) 3
SCALES
DUNNAGE RACKS 2
HALF MOONS 4
HALF MOON DOLLIES 1
KNIFE STORAGE CABINETS 3
POTATO PEELER (FLOOR MODEL)
ICE MAKER 2
8. Dining Room Equipment and Furnishings:
NOMENCLATURE QUANTITY REMARKS
COMBINATION TABLES 10
MODULAR TABLES 61
BOOTHS 17
CONFERENCE TABLES W/CHAIRS
CEREAL DISPENSERS 2
SALAD BARS
SOUP/CONDIMENT BARS
SODA DISPENSERS
COFFEE MAKERS 2
nnCE DISPENSERS:
FROZEN PRODUCT TYPE
NON-CARBONATED TYPE 2
BREAD DISPENSERS
BUTTER DISPENSERS
MILK DISPENSERS 2
BEVERAGE BARS 4
ICE CREAM EQUIPMENT:
BULK HAND TYPE CABINETS
TE3-h-149
M00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 6 of 11
SOFT -SERVE TYPE 2
BUSSING CABINETS/CARTS 3
CUP DISPENSERS 4
VEGETABLE DISH DISPENSERS
BOWL DISPENSERS 2
8_ Dining Room Equipment and Furnishings (Cont'd)
NOMENCLATURE QUANTITY REMARKS
ICE DISPENSERS 2 SALAD ROOM
TOASTERS
BREAD DISPENSERS
W ASTE RECEPTACLES 2
TRAY DISPENSERS 2
MICROWAVE OVEN
MENU BOARDS
CUP AND GLASS DISPENSERS 4
ICE CREAM CABINET - TOP LOADING
PASTRY DISPLAY CABINET - ROTARY
9_ Serving Lines - Main Entree Line_
NOMENCLATURE QUANTITY REMARKS
MENU BOARDS
SIGN-IN COUNTER 1
SIL VERW ARE DISPENSERS 2
DINNER PLATE DISPENSERS 2
SERVING LINE - HOT FOOD COUNTER
HEAT LAMP ASSEMBLY
PASS THRU HOT BOX
PASS THRU COLD BOX
FOOD PREP TABLE
HAND WASHING SINK 1
TE3-h-149
M00027-02-C-OOOI TECHNICAL EXHIBIT 3
BREAD DISPENSERS
BUTTER DISPENSERS
SANDWICH UNIT/CABINET
REFRJGERA TORIFREEZER REACH-IN 2
PASTRYIDESSERT DISPLAY COUNTER
10. Fast Food/Carry-Out Serving Lines.
NOMENCLATURE
MENU BOARDS
SIGN-IN COUNTER
FAST FOOD COUNTER
GRILLS
SANDWICH SLIDES
FRENCH FRY BAGGING STATION
SERVING LINE - HOT FOOD COUNTER
DISPLAY CASES
II. Specialty Bar Cs) Servery.
NOMENCLATURE
MENU BOARDS
HOT FOOD BARS
MOBILE OR STATIONARY HOT FOOD CABINET
COLD FOOD BARS
MOBILE OR STATIONARY COLD FOOD CABINET
FOOD PREP TABLES
SOUP CROCKS
SERVING LINES - HOT FOOD BARS
QUANTITY
I
2
QUANTITY
3
TE3-h-149
Page 7 ofH
REMARKS
REMARKS
M00027-02-C-OOOl
SERVING LINES -COLD FOOD BARS
SPECIALTY CARTS (EXECUTIVE STYLE)
HEAT LAMP ASSEMBLY
12. Dishwashing Room (Scullery).
NOMENCLATURE
TECHNICAL EXIllBIT 3
QUANTITY
DISHWASHER 1
DISH AND SCRAPING SINK WffABLE 1
WASTE PULPER OR GARBAGE DISPOSAL W/SCRAPING TABLE
SOILED TRAY CONVEYER SYSTEM
BUSSING CABINETS (for soiled trays)
HAND W ASIllNG SINKS
2,3 OR4 COMPARTMENT SS SINKS
13. Pot and Pan washing Room (pot Shack).
NOMENCLATURE
POT AND PAN WASHER
POT AND PAN -2,3 OR4 COMPARTMENTSSS~
SOILED POT AND PAN TABLES
WASTE PULPER OR GARBAGE DISPOSAL W/SCRAPING TABLES
DRAINING TABLES
STORAGE SHEL YES
CLEAN POT AND PAN WORK TABLES
QUANTITY
1
6
14. Dry Subsistence Storage Room (Dry Stores Room),
NOMENCLATURE QUANTITY
TE3-h-149
PageS of 11
REMARKS
REMARKS
REMARKS
M00027-02-C-OOOI TECHNICAL EXIllBIT 3 Page 9 of 11
STORAGE RACKS 2
STORAGE SHEL YES I
DUNNAGE RACKS
WORKTABLES
SCALES
HAND TRUCKS (DOLLIES)
PLATFORM (HAND) TRUCKS 4
IS. Refrigerated (Frozen and Chilled) Storage Areas (Walk-Ins).
NOMENCLATURE QUANTITY REMARKS
STORAGE RACKS
STORAGE SHEL YES
DUNNAGE RACKS 34
FOOD PREP TABLES
SCALES
16. Non-Food Item Storage Room (property Room).
NOMENCLATURE QUANTITY REMARKS
DUNNAGE RACKS 4
STORAGE SHEL YES 8
WASTE RECEPTACLES
DESK WITIl CHAIR (S)
17. Back-of-the-House (Employee) Restroom Furnishings and Equipment.
NOMENCLATURE QUANTITY REMARKS
TOILETS 5
URINALS 2
MIRRORS 7
HAND SINKS 7
PAPER TOWEL DISPENSERS 3
SOAP DISPENSERS 4
DEEP SINKS
TE3-h-149
~00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 10 of 11 I
WASTE RECEPTACLES·· 2
COATIHAT RACKS
WALL LOCKERS 84
SHOWERS 2
WATER FOUNTAIN
18. Front-of-the-House (patron) Restroom Furnishings and Equipment.
NOMENCLATURE QUANTITY REMARKS
TOILETS
URINALS
MIRRORS
HAND SINKS
PAPER TOWEL DISPENSERS
SOAP DISPENSERS
DEEP SINKS
WASTE RECEPTACLES
COATIHATRACKS
WATER FOUNTAIN
19. Contractor Occupied Office Space (s).
NOMENCLATURE QUANTITY REMARKS
DESKS 5
BOOKCASES
FILING CABINETS
WALL LOCKERS
WASTE RECEPTACLES 2
CALCULATORS 2
PHONES 3
TABLES
CHAIRS
DESK CHAIRS 4
20. Trash and Garbage Room (G. I. House)
TE3-h-149
~00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 11 of 11 I
NOMENCLATURE QUANTITY REMARKS
GI CAN WASHER/SANITIZER 1
DUNNAGE RACKS 1
GlCANS 17
SWAB (MOP) RACKS 9
SWAB (MOP) BUCKETS 5
WORKTABLES
STORAGE SHEL YES
RECYCLABLECONTAThrnRS
USED GREASE BARRELS OR DUMPSTER 1
21. Outside Area.
NOMENCLATURE QUANTITY REMARKS
ENTRANCE MATS 1
OUTSIDE DINING TABLES
OUTSIDE DINING BENCHES OR CHAIRS
WASTE RECEPTACLES
TABLE UMBRELLAS
BARBECUE GRILLS OR CHARCOAL PIT
DUMPSTERS:
WET
DRY 4
CARDBOARD ONLY
COMPOSTABLE MATERIALS
RECYCLABLECONTAThrnRS
OUTSIDE WALK·IN REFRIGERATOR
ASH RECEPTACLES (BUTT CANS) 1
SWAB (MOP) RACKS
TE3-h-149
M00027-02-C-OOOI TECHNICAL EXHIBIT 3
GOVERNMENT-FURNISHED PROPERTY(GFP) FOR FULL FOOD SERVICE (FFS)
Page 1 of 12
1. CamplBuilding Number/Command: Marine Corps Recruit Depot (MCRD), Parris Island, SC Headquarters and Service Battalion, Messhall 410
FULL FOOD SERVICE (FFS) SERVICES
2. General Information. The Government will furnish the following messhall equipment and furnishings. This list of equipment is subject to change as replacement or upgrade equipment is received and issued.
3. Kitchen (Galley).
NOMENCLATURE QUANTITY REMARKS
OVENS:
ROTARY 3
DECK
CONVECTION
COMBI 2
PIZZA
MICROWAVE 2
MIXERS:
80QT
60QT
40QT
20QT
l2QT
MEAT SLICERS 2
STEAM JACKETED KETTLES 8
ICE MAKER (S) 5
ClJITlNG BOARDS
TILT BRAZIERS 2
STEAMERS
GRILLS 2
DEEP FAT FRYERS 4
TE3-h-410
~00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 2 of 12
"
HAND SINKS 5
1,2,3, COMPARTMENT SS SINKS 3
FOOD PREP TABLES 8
CAN OPENERS 2
UTENSIL RACKS 2
KNIFE STORAGE CABINETS 3
4. Fast Food/Carry-Out Preparation Area.
NOMENCLATURE QUANTITY REMARKS
GRILLS
DEEP FAT FRYERS
VENTILATION HOODS 4
FREEZER REACH-IN
REFRIGERATOR REACH-IN 2
FOOD PREP TABLES
FOOD PREP COUNTERS
REFRIGERATED SANDWICH PREP UNTl
BUN WARMERS
ROLL-A-GRiLL
HOT FOOD TABLE
MICROWAVE OVENS
FRENCH FRY BAGGING ST A TlON
SANDWICH SLIDE
CUTTING BOARDS
MEATSUCER
HAND WASHING SINK
SPICE RACK
STORAGE RACKS
TE3-h-410
M00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 3 of 12
TOASTERS 4
STORAGE SHE!, VES
CHAR-BROILERS
CAN OPENERS
MILK SHAKE/SOFT SERVE MACHINE 2
5. Fast Food/Cam-Out Paper Products Storage Room/Area.
NOMENCLATURE QUANTITY REMARKS
STORAGE RACKS
STORAGE SHELVES
DUNNAGE RACKS
WORKTABLES
PLATFORM TRUCKS
6. Bakery (Bake Shopl_
NOMENCLATURE QUANTITY REMARKS
MIXERS: (with bowls and attachments)
80QT
60QT
40QT
20QT
12 QT (TABLE TOP)
OVENS:
ROTARY
DECK
CONVECTION
COMBI
PIZZA
TE3-h-410
M00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 4 of 12
B
STEAM KETILES
VENT HOOD
MIXING BOWL DOLLIES
HALF MOONS
HALF MOON DOLUES
BAKERS SCALES
INGREDIENT BINS
FOOD PREP TABLES
PASTRY RACKS
PASTRY CABINETS 4
SPICE RACK/CABINET
HAND WASHING SINKS
2,3 OR 4 COMPARTMENT SINKS
CUTTING BOARDS
PROOFING CABINETS
REFRIGERATOR REACH·IN
DEEP FAT FRYER (S)
KNIFE STORAGE CABINETS
CAN OPENERS
BAKERY TABLES
7. Salad Room.
NOMENCLATURE QUANTITY REMARKS
VERTICAL CUTTER MIXER (VCM)
BUFFALO CHOPPER 2
FOOD PREP TABLES 3
2,3, OR 4 COMPARTMENT SS SINKS 2
HAND WASHING SINKS
CUTTING BOARDS
WASTE PULPERIGARBAGE DISPOSALS
REFRIGERATOR WALK·IN
REFRIGERATOR REACH·IN
TE3-h-410
M00027-02-C-OOOI TECHNICAL EXHmIT 3 PageS of 12
STORAGE RACKS
STORAGE SHEL YES
CAN OPENERS
SALAD CROCKS
FOOD PROCESSOR
BLENDER
HAND CARTS (3 TIER)
SCALES
DUNNAGE RACKS
HALF MOONS
HALF MOON DOLLIES
KNIFE STORAGE CABINETS
POTATO PEELER (FLOOR MODEL)
8. Dining Room Equipment and Furnishings:
NOMENCLATURE QUANTITY REMARKS
COMBINATION TABLES
MODULAR TABLES 115
BOOTHS
CONFERENCE TABLES W/CHAIRS 12
CEREAL DISPENSERS
SALAD BARS 4
SOUP/CONDIMENT BARS
SODA DISPENSERS
COFFEE MAKERS 2
JUICE DISPENSERS: 6
FROZEN PRODUCT TYPE
NON-CARBONATED TYPE
BREAD DISPENSERS 2
TE3-h-410
~00027-02cC-OOOI TECHNICAL EXHIBIT 3 Page 6 of 12
BUITER DISPENSERS
MILK DISPENSERS 4
BEVERAGE BARS
ICE CREAM EQUIPMENT:
BULK HAND TYPE CABINETS
SOIT-SERVE TYPE 2
BUSSING CABINETS/CARTS 12
CUP DISPENSERS
VEGETABLE DISH DISPENSERS
BOWL DISPENSERS
8. Dining Room Equipment and Furnishings (Cont'd)
NOMENCLATURE QUANTITY REMARKS
ICE DISPENSERS 6
TOASTERS 4
BREAD DISPENSERS
WASTE RECEPTACLES
TRAY DISPENSERS 5
MICROWAVE OVEN 2
MENU BOARDS 3
CUP AND GLASS DISPENSERS
ICE CREAM CABINET - TOP LOADING
PASTRY DISPLAY CABINET - ROTARY 2
9. Serving Lines - Main Entree Line.
NOMENCLATURE QUANTITY REMARKS
MENU BOARDS
TE3-h-410
M00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 7 of 12
SIGN-IN COUNTER
SILVERWARE DISPENSERS 2
DINNER PLATE DISPENSERS
SERVING LINE - HOT FOOD COUNTER 4
HEAT LAMP ASSEMBLY
PASS THRU HOT BOX
PASS THRU COLD BOX
FOOD PREP TABLE 9
HAND WASHING SINK
BREAD DISPENSERS
BUTTER DISPENSERS
SANDWICH UNIT/CABINET
REFRIGERA TORIFREEZER REACH-IN 3
PASTRYIDESSERT DISPLAY COUNTER 2
10_ Fast Food/Carry-Out Serving Lines_
NOMENCLATURE QUANTITY REMARKS
MENU BOARDS
SIGN-IN COUNTER
FAST FOOD COUNTER
GRILLS
SANDWICH SLIDES
FRENCH FRY BAGGING STATION
SERVING LINE - HOT FOOD COUNTER
DISPLAY CASES
TE3-h-410
M00027-02-C-OOOI TECHNICAL EXHIBIT 3
I I. Specialty Bar (s) Serverv.
NOMENCLATURE QUANTITY
MENU BOARDS
HOT FOOD BARS
MOBILE OR STATIONARY HOT FOOD CABINET
COLD FOOD BARS
MOBILE OR STATIONARY COLD FOOD CABINET
FOOD PREP TABLES
SOUP CROCKS
SERVING LINES - HOT FOOD BARS
SERVING LINES -COLD FOOD BARS
SPECIALTY CARTS (EXECUTIVE STYLE)
HEAT LAMP ASSEMBLY
12. Dishwashing Room {sculIervl.
2
2
NOMENCLATURE QUANTITY
DISHWASHER 2
DISH AND SCRAPING SINK W rr ABLE 2
WASTE PULPER OR GARBAGE 2 DISPOSAL W ISCRAPING TABLE
SOILED TILA Y CONVEYER SYSTEM 2
BUSSING CABINETS (for soiled trays)
HAND WASHING SINKS
2,3 OR 4 COMPARTMENT SS SINKS
TE3-h-410
Page 8 of 12
REMARKS
REMARKS
M00027-02-C-OOOI TECHNICAL EXHIBIT 3
13. Pot and Pan washing Room (Pot Shack).
NOMENCLATURE
POT AND PAN WASHER
POT AND PAN -2, 3 OR4 COMPARTMENT SS SINKS
SOILED POT AND PAN TABLES
WASTE PULPER OR GARBAGE DISPOSAL W/SCRAPING TABLES
DRAINING TABLES
STORAGE SHEL YES
CLEAN POT AND PAN WORK TABLES
QUANTITY
3
4
14. Dry Subsistence Storage Room mry Stores Room) .
NOMENCLATURE . QUANTITY
STORAGE RACKS
STORAGE SHEL YES
DUNNAGE RACKS
WORKTABLES
SCALES
HAND TRUCKS (DOLLIES)
PLATFORM (HAND) TRUCKS
15. Refrigerated (Frozen and Chilled) Storage Areas <Walk-Ins)_
NOMENCLATURE QUANTITY
STORAGE RACKS
STORAGE SHEL YES
DUNNAGE RACKS
FOOD PREP TABLES
SCALES
TE3-h-410
Page 9 of 12
REMARKS
REMARKS
REMARKS
M00027-02-C-000I TECHNICAL EXHIBIT 3 Page 10 of 12
16. Non-Food Item Storage Room (Property Room).
NOMENCLATURE QUANTITY REMARKS
DUNNAGE RACKS
STORAGE SHELVES
WASTE RECEPTACLES
DESK WITH CHAIR (S)
17. Back-of-the-House (Employee) Restroom Furnishings and Equipment.
NOMENCLATURE QUANTITY REMARKS
TOILETS
URINALS 2
MIRRORS 2
HAND SINKS 3
PAPER TOWEL DISPENSERS 2
SOAP DISPENSERS 2
DEEP SINKS
W ASTE RECEPTACLES 2
COATIHAT RACKS
WALL LOCKERS 3
SHOWERS
WATER FOUNTAIN
18. Front-of-the-House (patron) Restroom Furnishings and Equipment.
NOMENCLATURE QUANTITY REMARKS
TOILETS
URINALS
MIRRORS
HAND SINKS
PAPER TOWEL DISPENSERS
SOAP DISPENSERS
DEEP SINKS
TE3-h-410
M00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 11 of 12
WASTE RECEPTACLES
COATIHAT RACKS 4
WATER FOUNTAIN 2
19. Contractor Occupied Office Space (s).
NOMENCLATURE QUANTITY REMARKS
DESKS
BOOKCASES
FILING CABINETS
WALL LOCKERS
WASTE RECEPTACLES
CALCULATORS
PHONES
TABLES
CHAIRS
DESK CHAIRS
20. Trash and Garbage Room (G. I. House)
NOMENCLATURE QUANTITY REMARKS
Gl CAN WASHER/SANITIZER
DUNNAGE RACKS
GlCANS 15
SWAB (MOP) RACKS
SWAB (MOP) BUCKETS 10
WORKTABLES
STORAGE SHEL YES 2
RECYCLABLE CONTAINERS
USED GREASE BARRELS OR DUMPSTER
TE3-h-410
M00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 12 of 12
21. Outside Area.
NOMENCLATURE QUANTITY REMARKS
ENTRANCE MATS 2
OUTSIDE DINING TABLES
OUTSIDE DINING BENCHES OR CHAIRS
WASTE RECEPTACLES
TABLE UMBRELLAS
BAREECUE GRILLS OR CHARCOAL PIT
DUMPSTERS:
WET
DRY 4
CARDBOARD ONLY
COMPOST ABLE MA TERlALS
RECYCLABLE CONTAINERS
OUTSIDE WALK·IN REFRIGERATOR
ASH RECEPTACLES (BUTT CANS)
SWAB (MOP) RACKS
TE3-h-410
r~
M00027-02-C-OOOI TECHNICAL EXHIBIT 3
GOVERNMENT-FURNISHED PROPERTY(GFP) FOR FULL FOOD SERVICE (FFS)
Page 1 of 12
I. CamplBuilding Number/Command: Marine Corp); Recruit Depot (MCRD), Parris Island, SC Headquarters and Service Battalion, Messhall 590
FULL FOOD SERVICE (FFS) SERVICES
2. General Information. The Government will furnish the following messhall equipment and furnishings. This list of equipment is subject to change as replacement or upgrade equipment is received and issued.
3. Kitchen (Galleyl.
NOMENCLATURE QUANTITY REMARKS
OVENS:
ROTARY 2
DECK
CONVECTION
COMBI 2
PIZZA
MICROWAVE
MIXERS:
80QT
60QT
40QT
20QT
I2QT
MEAT SLICERS 2
STEAM JACKETED KETTLES 8
ICE MAKER (S) 4
ClJITING BOARDS 5
TILT BRAZIERS 2
STEAMERS
GRILLS
DEEP FAT FRYERS 4
TE3-h-590
~00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 2 of 12
HAND SINKS 2
1,2,3, COMPARTMENT SSSINKS 2
FOOD PREP TABLES 7
CAN OPENERS 2
UTENSIL RACKS
KNIFE STORAGE CABINETS
4. Fast Food/Carry-Out Preparation Area.
NOMENCLATURE QUANTITY REMARKS
GRILLS
DEEP FAT FRYERS
VENTILATION HOODS
FREEZER REACH-IN
REFRIGERATOR REACH-IN
FOOD PREP TABLES
FOOD PREP COUNTERS
REFRIGERATED SANDWICH PREP UNIT
BUN WARMERS
ROLL-A-GRILL
HOT FOOD TABLE
MICROWAVE OVENS
FRENCH FRY BAGGING STATION
SANDWICH SLIDE
CUTTING BOARl3S
MEAT SLICER
HAND WASHING SINK
SPICE RACK
STORAGE RACKS
TE3-h-590
~00027-02-C-OOOI TECHNICAL EXHmIT 3 Page 3 of 12
TOASTERS
STORAGE SHEL YES
CHAR-BROILERS
CAN OPENERS
MILK SHAKEISOFT SERVE MACHINE
5_ Fast Food/Carry-Out Paper Products Storage Room/Area_
NOMENCLATURE QUANTITY REMARKS
STORAGE RACKS
STORAGE SHELVES
DUNNAGE RACKS
WORKTABLES
PLATFORM TRUCKS
~
6. Bakery <Bake Shop).
NOMENCLATURE QUANTITY REMARKS
MIXERS: (with bowls and attachments)
BOQT
60QT 2
40QT
20QT
12 QT (TABLE TOP)
OVENS:
ROTARY
DECK
CONVECTION
COMBI
PIZZA
TE3-h-590
M00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 4 of 12
STEAM KETfLES
VENT HOOD
MIXING BOWL DOLLIES
HALF MOONS
HALF MOON DOLLIES
BAKERS SCALES
INGREDIENT BINS
FOOD PREP TABLES 2
PASTRY RACKS 3
PASTRY CABINETS 11
SPICE RACK/CABINET
HAND WASHING SINKS
2,3 OR 4 COMPARTMENT SINKS
CUTTING BOARDS
PROOFING CABINETS
REFRIGERATOR REACH-IN
DEEP FAT FRYER (S)
KNIFE STORAGE CABINETS
CAN OPENERS
BAKERY TABLES
7. Salad Room_
NOMENCLATURE QUANTITY REMARKS
VERTICAL CUTTER MIXER (VCM)
BUFFALO CHOPPER 2
FOOD PREP TABLES 4
2,3, OR 4 COMPARTMENT SS SINKS
HAND WASHING SINKS
CUTTING BOARDS 3
WASTE PULPER/GARBAGE DISPOSALS
REFRIGERATOR WALK-IN
REFRIGERATOR REACH-IN
TE3-h-590
M00027-02-C-OOOI TECHNICAL EXHIBIT 3 PageS of 12
STORAGE RACKS 12
STORAGE SHELVES
CAN OPENERS
SALAD CROCKS 19
FOOD PROCESSOR
BLENDER
HAND CARTS (3 TIER)
SCALES 2
DUNNAGE RACKS
HALF MOONS 7
HALF MOON DOLLIES
KNIFE STORAGE CABINETS
POTATO PEELER (FLOOR MODEL)
8. Dining Room Equipment and Furnishings:
NOMENCLATURE QUANTITY REMARKS
COMBINATION TABLES 8
MODULAR TABLES 109
BOOTHS
CONFERENCE TABLES W/CHAIRS
CEREAL DISPENSERS
SALAD BARS
SOUP/CONDIMENT BARS
SODA DISPENSERS 1
COFFEE MAKERS 2
JUICE DISPENSERS: 2
FROZEN PRODUCT TYPE
NON-CARBONATED TYPE
BREAD DISPENSERS
TE3-b-S90
M00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 6 of 12
BUTTER DISPENSERS
MILK DISPENSERS 3
BEVERAGE BARS 3
ICE CREAM EQUIPMENT:
BULK HAND TYPE CABINETS
SOFT-SERVE TYPE 2
BUSSING CABINETS/CARTS
CUP DISPENSERS
VEGETABLE DISH DISPENSERS
BOWL DISPENSERS 2
8. Dining Room Equipment and Furnishings (Cont'd)
NOMENCLATURE QUANTITY REMARKS
ICE DISPENSERS 3
TOASTERS
BREAD DISPENSERS
WASTE RECEPTACLES
TRAY DISPENSERS 8
MICROWAVE OVEN
MENU BOARDS 2
CUP AND GLASS DISPENSERS 4
ICE CREAM CABINET - TOP LOADING 2
PASTRY DISPLAY CABINET· ROTARY
9. Serving Lines - Main Entree Line.
NOMENCLATURE QUANTITY REMARKS
MENU BOARDS
TE3-h-590
~00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 7 of 12
SIGN-IN COUNTER
SIL VERW ARE DISPENSERS
DINNER PLATE DISPENSERS
SERVING LINE - HOT FOOD COUNTER 2
HEAT LAMP ASSEMBLY
PASS THRU HOT BOX 4
PASS THRU COLD BOX
FOOD PREP TABLE 2
HAND WASHING SINK 2
BREAD DISPENSERS
BUTTER DISPENSERS
SANDWICH UNIT/CABINET
REFRlGERATORIFREEZER REACH-IN 1
PASTRYIDESSERT DISPLAY COUNTER
10. Fast Food/Carry-Out Serying Lines_
NOMENCLATURE QUANTITY REMARKS
MENU BOARDS
SIGN-IN COUNTER
FAST FOOD COUNTER
GRILLS
SANDWICH SLIDES
FRENCH FRY BAGGING STATION
SERVING LINE - HOT FOOD COUNTER
DISPLAY CASES
TE3-h-590
M00027-02-C-OOOI
11. Specialty Bar Cs) Servery.
NOMENCLATURE
MENU BOARDS
HOT FOOD BARS
MOBILE OR STATIONARY HOT FOOD CABINET
COLD FOOD BARS
MOBILE OR STATIONARY COW FOOD CABINET
FOOD PREP TABLES
SOUP CROCKS
SERVING LINES· HOT FOOD BARS
SERVING LINES .cOW FOOD BARS
SPECIALTY CARTS (EXECUTIVE STYLE)
HEAT LAMP ASSEMBLY
12. Dishwashing Room (Scullery).
NOMENCLATURE
TECHNICAL EXHIBIT 3
QUANTITY
1
2
QUANTITY
DISHWASHER 2
DISH AND SCRAPING SINK W rr ABLE 2
WASTE PULPER OR GARBAGE DISPOSAL W/SCRAPING TABLE
SOILED TRAY CONVEYER SYSTEM
BUSSING CABINETS (for soiled trays)
HAND WASHING SINKS
2,3 OR 4 COMPARTMENT SS SINKS
TE3-h-590
PageS of 12
REMARKS
REMARKS
M00027-02-C-OOOI TECHNICAL EXHIBIT 3
13. Pot and Pan washing Room (pot Shack).
NOMENCLATURE
POT AND PAN WASHER
POT AND PAN -2. 3 OR 4 COMPARTMENT SS SINKS
SOILED POT AND P AN TABLES
WASTE PULPER OR GARBAGE DISPOSAL W/SCRAPING TABLES
DRAINING TABLES
STORAGE SHEL YES
CLEAN POT AND PAN WORK TABLES
QUANTITY
1
6
14. Dry Subsistence Storage Room (Dry Stores Room).
NOMENCLATURE QUANTITY
STORAGE RACKS 2
STORAGE SHEL YES
DUNNAGE RACKS 2
WORKTABLES
SCALES
HAND TRUCKS (DOLLIES)
PLATFORM (HAND) TRUCKS
15. Refrigerated (Frozen and Chilled) Storage Areas <Walk-Ins).
NOMENCLATURE QUANTITY
STORAGE RACKS 25
STORAGE SHEL YES
DUNNAGE RACKS 59
FOOD PREP TABLES
SCALES
TE3-h-590
Page 9 of 12
REMARKS
REMARKS
REMARKS
M00027-02-C-000I TECHNICAL EXHIBIT 3 Page 10 of 12
16. Non-Food Item Storage Room (Property Room).
NOMENCLATURE QUANTITY REMARKS
DUNNAGE RACKS
STORAGE SHEL YES 2
WASTE RECEPTACLES
DESK WITH CHAIR (S)
17. Back-of-the-House (Employee) Restroom Furnishings and Equipment.
NOMENCLATURE QUANTITY REMARKS
TOILETS 4
URINALS 2
MIRRORS 4
HAND SINKS 3
PAPER TOWEL DISPENSERS
SOAP DISPENSERS 2
DEEP SINKS
W ASTE RECEPTACLES
COATIHAT RACKS
WALL LOCKERS 10
SHOWERS
WATER FOUNTAIN
18. Front-of-the-House (Patron) Restroom Furnishings and Equipment.
NOMENCLATURE QUANTITY REMARKS
TOILETS
URINALS
MIRRORS
HAND SINKS
PAPER TOWEL DISPENSERS
SOAP DISPENSERS
DEEP SINKS
TE3-h-590
M00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 11 of 12
.. W ASTE RECEPTACLES
COATIHAT RACKS
WATER FOUNTAIN
19. Contractor Occupied Office Space (s).
NOMENCLATURE QUANTITY REMARKS
DESKS 5
BOOKCASES
FILING CABINETS 2
WALL LOCKERS
WASTE RECEPTACLES 2
CALCULATORS 4
PHONES 2
TABLES
CHAIRS
DESK CHAIRS 4
20. Trash and Garbage Room (G. I. House)
NOMENCLATURE QUANTITY REMARKS
Gl CAN WASHER/SANITIZER I
DUNNAGE RACKS
GlCANS 14
SWAB (MOP) RACKS
SWAB (MOP) BUCKETS 7
WORKTABLES
STORAGE SHEL YES
RECYCLABLE CONTAINERS
USED GREASE BARRELS OR DUMPSTER 2
TE3-h-S90
M00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 12 of 12
21. Outside Area.
NOMENCLATURE QUANTITY REMARKS
ENTRANCE MATS
OUTSIDE DINING TABLES
OUTSIDE DINING BENCHES OR CHMRS
WASTE RECEPTACLES
TABLE UMBRELLAS
BARBECUE GRILLS OR CHARCOAL PIT
DUMPSTERS:
WET
DRY 4
CARDBOARD ONLY
COMPOSTABLE MATERIALS
RECYCLABLE CONT AlNERS
OUTSIDE WALK·IN REFRIGERATOR
ASH RECEPTACLES (BUTT CANS)
SWAB (MOP) RACKS
TE3-h-590
M00027-02-C-OOOI TECHNICAL EXHIBIT 3
GOVERNMENT-FURNISHED PROPERTY(GFP) FOR FULL FOOD SERVICE (FFS)
Page 1 of 11
I. CamplBuilding Number/Command: Marine Corps Recruit Depot (MCRD), Parris Island, SC Headquarters and Service Battalion, Messhall 600
FULL FOOD SERVICE (FFS) SERVICES
2. General Information. The Government will furnish the following messhall equipment and furnishings. This list of equipment is subject to change as replacement or upgrade equipment is received and issued.
3. Kitchen (Galley).
NOMENCLATURE QUANTITY REMARKS
OVENS:
ROTARY 2
DECK
CONVECTION
COMBI 2
PIZZA
MICROWAVE
MIXERS:
80QT
60QT
40QT
20QT
12QT
MEAT SLICERS
STEAM JACKETED KETTLES 8
ICE MAKER (S) 3
CUTTING BOARDS 10
TILT BRAZIERS 1
STEAMERS
GRILLS 4
DEEP FAT FRYERS 4
TE3-h-600
M00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 2 of 11
HAND SINKS 2
1,2,3, COMPARTMENT SS SINKS
FOOD PREP TABLES 12
CAN OPENERS 2
UTENSIL RACKS
KNIFE STORAGE CABINETS
4. Fast Food/Carry-Out Preparation Area.
NOMENCLATURE QUANTITY REMARKS
GRILLS 4
DEEP FAT FRYERS
VENTILATION HOODS 2
FREEZER REACH·IN
REFRIGERATOR REACH-IN 2
FOOD PREP TABLES
FOOD PREP COUNTERS
REFRIGERATED SANDWICH PREP UNIT
BUN WARMERS
ROLL-A-GRILL
HOT FOOD TABLE
MICROWAVE OVENS
FRENCH FRY BAGGING STATION
SANDWICH SLIDE
CUTTING BOARDS
MEAT SLICER
HAND WASHING SINK
SPICE RACK
STORAGE RACKS
TOASTERS
STORAGE SHELVES
CHAR-BROILERS
CAN OPENERS
MILK SHAKE/SOFT SERVE MACHINE
TE3-h-600
M00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 3 of 11
5. Fast Food/Carry-Out Paper Products Storage Room/Area.
NOMENCLATURE QUANTITY REMARKS
STORAGE RACKS
STORAGE SHELVES 2
DUNNAGE RACKS
WORKTABLES
PLATFORM TRUCKS
6. Bakery (Bake Shop).
NOMENCLATURE QUANTITY REMARKS
MIXERS: (with bowls and attachments)
80QT
60QT
40QT
20QT
12 QT (fABLE TOP)
OVENS:
ROTARY
DECK
CONVECTION
COMBI
PIZZA
STEAM KETTLES
VENT HOOD
MIXING BOWL DOLLIES
HALF MOONS 6
HALF MOON DOLLIES
BAKERS SCALES 3
INGREDIENT BINS
FOOD PREP TABLES
TE3-h-600
M00027-02-C-OOOl
PASTRY RACKS
PASTRY CABINETS
SPICE RACK/CABINET
HAND WASHING SINKS
2,3 OR 4 COMPARTMENT SINKS
CUTTING BOARDS
PROOFING CABINETS
REFRIGERATOR REACH-IN
DEEPFATFRYER(S)
KNIFE STORAGE CABINETS
CAN OPENERS
BAKERY TABLES
7_ Salad Room.
NOMENCLATURE
VERTICAL CUTTER MIXER (VCM)
BUFFALO CHOPPER
FOOD PREP TABLES
2,3, OR 4 COMPARTMENT SS SINKS
HAND WASHING SINKS
CUTTING BOARDS
WASTE PULPER/GARBAGE DISPOSALS
REFRIGERATOR WALK-IN
REFRIGERATOR REACH-IN
STORAGE RACKS
STORAGE SHELVES
CAN OPENERS
SALAD CROCKS
FOOD PROCESSOR
BLENDER
HAND CARTS (3 TIER)
SCALES
DUNNAGE RACKS
TECHNICAL ExmBIT 3 Page 4 ofll
QUANTITY REMARKS
I
3
17
TE3-h-600
M00027-02-C-OOOl TECHNICAL EXHIBIT 3 PageS of 11
t:
HALF MOONS
HALF MOON DOLLIES
KNIFE STORAGE CABINETS
POTATO PEELER (FLOOR MODEL)
8. Dining Room Equipment and Furnishings:
NOMENCLATURE QUANTITY REMARKS
COMBINATION TABLES
MODULAR TABLES
BOOTHS
CONFERENCE TABLES W /CHAIRS
CEREAL DISPENSERS
SALAD BARS 4
SOUP/CONDIMENT BARS
SODA DISPENSERS
COFFEE MAKERS
JUICE DISPENSERS:
FROZEN PRODUCT TYPE
NON-CARBONATED TYPE
BREAD DISPENSERS
BUTTER DISPENSERS
MILK DISPENSERS 4
BEVERAGE BARS 4
ICE CREAM EQUIPMENT:
BULK HAND TYPE CABINETS
SOFT-SERVE TYPE
BUSSING CABINETS/CARTS
TE3-b-600
~00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 6 of 11
CUP DISPENSERS
VEGETABLE DISH DISPENSERS
BOWL DISPENSERS
8. Dining Room Equipment and Furnishings (Cont'd)
NOMENCLATURE QUANTITY REMARKS
ICE DISPENSERS 3
TOASTERS
BREAD DISPENSERS
WASTE RECEPTACLES 6
TRAY DISPENSERS 6
MICROWAVE OVEN 1
MENU BOARDS 2
CUP AND GLASS DISPENSERS
ICE CREAM CABINET - TOP LOADING
PASTRY DISPLAY CABINET - ROTARY
9. Serving Lines - Main Entree Line_
NOMENCLATURE QUANTITY REMARKS
MENU BOARDS 2
SIGN-IN COUNTER
SIL VERW ARE DISPENSERS
DINNER PLATE DISPENSERS
SERVING LINE - HOT FOOD COUNTER 2
HEAT LAMP ASSEMBLY 1
PASS THRU HOT BOX
PASS THRU COLD BOX
FOOD PREP TABLE
HAND WASHING SINK 2
BREAD DISPENSERS
BUTTER DISPENSERS
TE3-h-600
MOOO27-02-C-OOOI TECHNICAL EXHIBIT 3 Page 7 of 11
SANDWICH UNIT/CABINET
REFRIGERA TORIFREEZER REACH-IN 2
PASTRYIDESSERTDISPLAYCOUNTER
10. Fast Food/CarD:'-Out Serviug Lines.
NOMENCLATURE QUANTITY REMARKS
MENU BOARDS
SIGN-IN COUNTER
FAST FOOD COUNTER
GRILLS
SANDWICH SLIDES
FRENCH FRY BAGGING STATION
SERVING LINE - HOT FOOD COUNTER
DISPLAY CASES
II. Sl!ecialtv Bar {s} ServeD:'.
NOMENCLATURE QUANTITY REMARKS
MENU BOARDS
HOT FOOD BARS
MOBILE OR STATIONARY HOT FOOD CABINET
COLD FOOD BARS
MOBILE OR STATIONARY COLD FOOD CABINET
FOOD PREP TABLES
SOUP CROCKS
SERVING LINES - HOT FOOD BARS
SERVING LINES -COLD FOOD BARS
SPECIALTY CARTS (EXECUTIVE STYLE)
HEAT LAMP ASSEMBLY
12. Dishwashing Room {Scullerv).
,~
NOMENCLATURE QUANTITY REMARKS
TE3-h-600
M00027-02-C-OOOl TECHNICAL EXIllBIT 3
DISHWASHER 2
DISH AND SCRAPING SINK wrr ABLE 2
WASTE PULPER OR GARBAGE DISPOSAL W/SCRAPINGTABLE
SOILED TRAY CONVEYER SYSTEM
BUSSING CABINETS (for soiled trays)
HAND WASHING SINKS
2,3 OR4 COMPARTMENT SS SINKS
13. Pot and Pan washing Room (Pot Shack).
NOMENCLATURE
POT AND PAN WASHER
POT AND PAN -2,3 OR4 COMPARTMENT SS SINKS
SOILED POT AND PAN TABLES
WASTE PULPER OR GARBAGE DISPOSAL W/SCRAPING TABLES
DRAINING TABLES
STORAGE SHEL YES
CLEAN POT AND PAN WORK TABLES
QUANTITY
I
I
7
14. Dry Subsistence Storage Room (Dry Stores Room),
NOMENCLATURE QUANTITY
STORAGE RACKS 2
STORAGE SHEL YES
DUNNAGE RACKS 18
WORKTABLES
SCALES
HAND TRUCKS (DOLLIES)
PLATFORM (HAND) TRUCKS 3
15. Refrigerated (Frozen and Chilled) Storage Areas (Walk-Ins).
NOMENCLATURE QUANTITY
TE3-h-600
Page 8 ofll
REMARKS
REMARKS
REMARKS
~00027-02-C-OOOI TECHNICAL EXlllBIT 3 Page 9 ofH
STORAGE RACKS •• 49
STORAGE SHELVES
DUNNAGE RACKS 22
FOOD PREP TABLES
SCALES
16. Non-Food Item Storage Room (Property Room).
NOMENCLATURE QUANTITY REMARKS
DUNNAGE RACKS 6
STORAGE SHELVES
W ASTE RECEPTACLES
DESK WITH CHAIR (S)
17. Back-of-the-House (Employee) Restroom Fnrnishings and Equipment.
NOMENCLATURE QUANTITY REMARKS
TOILETS 4
URINALS 2
MIRRORS 5
HAND SINKS 3
PAPER TOWEL DISPENSERS
SOAP DISPENSERS 3
DEEP SINKS
WASTE RECEPTACLES 3
COATIHATRACKS 2
WALL LOCKERS
SHOWERS 2
WATER FOUNTAIN
18. Front-of-the-House (patron) Restroom Furnishings and Equipment.
NOMENCLATURE QUANTITY REMARKS
TE3-h-600
M00027-02-C-0001 TECHNICAL EXHIBIT 3 Page 10 of 11 I
TOILETS
URINALS
MIRRORS
HAND SINKS
PAPER TOWEL DISPENSERS
SOAP DISPENSERS
DEEP SINKS
WASTE RECEPTACLES
COATIHAT RACKS
WATER FOUNTAIN
19. Contractor Occupied Office Space (s).
NOMENCLATURE QUANTITY REMARKS
DESKS 3
BOOKCASES
FILING CABINETS 2
WALL LOCKERS
WASTE RECEPTACLES 3
CALCULATORS 3
PHONES 4
TABLES
CHAIRS 4
DESK CHAIRS
20. Trash and Garbage Room (G. I. House)
NOMENCLATURE QUANTITY REMARKS
GI CAN WASHER/SANITIZER
DUNNAGE RACKS
GICANS
SWAB (MOP) RACKS
SWAB (MOP) BUCKETS
WORKTABLES
STORAGE SHEL YES
TE3-h-600
M00027-02-C-OOOI TECHNICAL EXHmIT 3 Page 11 of 11 I
RECYCLABLE CONTAINERs
USED GREASE BARRELS OR DUMPSTER 2
21. Outside Area.
NOMENCLATURE QUANTITY REMARKS
ENTRANCE MATS
OUTSIDE DINING TABLES
OUTSIDE DINING BENCHES OR CHAIRS
WASTE RECEPTACLES
TABLE UMBRELLAS
BARBECUE GRILLS OR CHARCOAL PIT
DUMPSTERS:
WET
DRY 3
CARDBOARD ONLY
COMPOSTABLE MATERIALS
RECYCLABLE CONTAINERS
OUTSIDE W ALK·IN REFRIGERATOR
ASH RECEPTACLES (BUTT CANS)
SWAB (MOP) RACKS
TE3-h-600
M00027-02-C-OOOI TECHNICAL EXHIBIT 3
GOVERNMENT-FURNISHED PROPERTY(GFP) FOR FULL FOOD SERVICE (FFS)
Page 1 of 11
I. CamplBuilding Number/Command: Marine Corps Recruit Depot (MCRD), Parris Island, SC Headquarters and Service Battalion, Messhall 700
FULL FOOD SERVICE (FFS) SERVICES
2. General Information. The Government will furnish the following messhall equipment and furnishings. This list of equipment is subject to change as replacement or upgrade equipment is received and issued.
3. Kitchen (Galley).
NOMENCLATURE QUANTITY REMARKS
OVENS:
ROTARY
DECK
CONVECTION I
COMBI
PIZZA
MICROWAVE
MIXERS:
80QT
60QT
40QT
20QT
I2QT I
MEAT SLICERS
STEAM JACKETED KETTLES 3
ICE MAKER (S) 3
CUTTING BOARDS
TILT BRAZIERS
STEAMERS
GRILLS
DEEP FAT FRYERS
TE3-h-700
M00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 2 of 11
HAND SINKS
1,2,3, COMPARTMENT SS SINKS
FOOD PREP TABLES 4
CAN OPENERS
UTENSIL RACKS
KNIFE STORAGE CABINETS
VENTILATION HOOD 1
DESK W!CHAIR
4, Fast Food/Carry-Out Preparation Area.
NOMENCLATURE QUANTITY REMARKS
GRILLS
DEEP FAT FRYERS
VENTILATION HOODS 1
FREEZER REACH·IN
REFRIGERATOR REACH·IN
FOOD PREP TABLES 2
FOOD PREP COUNTERS 1
REFRIGERATED SANDWICH PREP UNIT
BUN WARMERS
ROLL·A-GRILL
HOT FOOD TABLE
MICROWAVE OVENS
FRENCH FRY BAGGING STATION
SANDWICH SLIDE
CUTTING BOARDS
MEAT SLICER
HAND WASHING SINK
SPICE RACK
STORAGE RACKS
TOASTERS
STORAGE SHELVES
CHAR·BROILERS
TE3-h-700
M00027-02-C-OOOI TECHNICAL EXHIBIT 3
CAN OPENERS
MILK SHAKE/SOFT SERVE MACHINE
2 DR HOT BOX
5. Fast Food/Carry-Out Paper Products Storage Room/Area.
NOMENCLATURE
STORAGE RACKS
STORAGE SHELVES
DUNNAGE RACKS
WORKTABLES
PLATFORM TRUCKS
6. Bakery (Bake Shop).
NOMENCLATURE
MIXERS: (with bowls and attachments)
80QT
60QT
40QT
20QT
12 QT (TABLE TOP)
OVENS:
ROTARY
DECK
CONVECTION
COMBI
PIZZA
STEAM KETILES
VENT HOOD
MIXING BOWL DOLLIES
HALF MOONS
HALF MOON DOLLIES
QUANTITY
QUANTITY
TE3-b-700
Page 3 of 11
REMARKS
REMARKS
~00027-02-C-OOOI TECHNICAL EXIDBIT 3 Page 4 oftl
BAKERS SCALES
INGREDIENT BINS
FOOD PREP TABLES
PASTRY RACKS
PASTRY CABINETS
SPICE RACK/CABINET
HAND W ASIllNG SINKS
2,3 OR 4 COMPARTMENT SINKS
CUTTING BOARDS
PROOFING CABINETS
REFRIGERATOR REACH-IN
DEEP FAT FRYER (S)
KNIFE STORAGE CABINETS
CAN OPENERS
BAKERY TABLES
r"
7. Salad Room_
NOMENCLATURE QUANTITY REMARKS
VERTICAL CUTIER MIXER (VCM)
BUFFALO CHOPPER
FOOD PREP TABLES 2
2,3, OR4 COMPARTMENT SS SINKS 1
HAND WASIllNG SINKS
CUTTING BOARDS 5
WASTE PULPERIGARBAGE DISPOSALS
REFRIGERATOR WALK-IN
REFRIGERATOR REACH-IN 2
STORAGE RACKS 2
STORAGE SHELVES
CAN OPENERS
SALAD CROCKS
FOOD PROCESSOR
TE3-h-700
M00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 5 of 11
BLENDER
HAND CARTS (3 TIER)
SCALES
DUNNAGE RACKS
HALF MOONS
HALF MOON DOLLIES
KNIFE STORAGE CABINETS
POTATO PEELER (FLOOR MODEL)
8. Dining Room Equipment and Furnishings:
NOMENCLATURE QUANTITY REMARKS
COMBINATION TABLES 10
MODULAR TABLES 8
BOOTHS 18
CONFERENCE TABLES W /CHAIRS
CEREAL DISPENSERS 2
SALAD BARS
SOUP/CONDIMENT BARS
SODA DISPENSERS 1
COFFEE MAKERS
JUICE DISPENSERS:
FROZEN PRODUCT TYPE
NON.(;ARBONATED TYPE 1
BREAD DISPENSERS
BUlTER DISPENSERS
MILK DISPENSERS 1
BEVERAGE BARS
ICE CREAM EQUIPMENT:
TE3-h-700
M00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 6 of 11
BULK HAND TYPE CABINETS
SOFT-SERVE TYPE
BUSSING CABINETS/CARTS
CUP DISPENSERS 2
VEGETABLE DISH DISPENSERS
BOWL DISPENSERS
8. Dining Room Equipment and Furnishings (Cont'd)
NOMENCLATURE QUANTITY REMARKS
ICE DISPENSERS . TOASTERS
BREAD DISPENSERS
WASTE RECEPTACLES
TRAY DISPENSERS
MICROWAVE OVEN
MENU BOARDS
CUP AND GLASS DISPENSERS
ICE CREAM CABINET - TOP LOADING
PASTRY DISPLAY CABINET -ROTARY I
9. Serving Lines - Main Entree Line.
NOMENCLATURE QUANTITY REMARKS
MENU BOARDS
SIGN-IN COUNTER
SILVERWARE DISPENSERS
DINNER PLATE DISPENSERS
SERVING LINE - HOT FOOD COUNTER 2
HEAT LAMP ASSEMBLY
PASS THRU HOT BOX
PASS THRU COLD BOX
FOOD PREP TABLE
TE3-h-700
~00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 70f11
HAND WASHING SINK
BREAD DISPENSERS
BUTIER DISPENSERS
SANDWICH UNIT/CABINET
REFRIGERATORIFREEZER REACH-IN
PASTRYIDESSERT DISPLAY COUNTER
HOT BOX REACH IN
10. Fast Food/Carry-Out Serying Lines.
NOMENCLATURE QUANTITY REMARKS
MENU BOARDS
SIGN-IN COUNTER
FAST FOOD COUNTER
GRILLS
SANDWICH SLIDES
FRENCH FRY BAGGING STATION
SERVING LINE - HOT FOOD COUNTER
DISPLAY CASES
II. Specialty Bar (s) Servery.
NOMENCLATURE QUANTITY REMARKS
MENU BOARDS
HOT FOOD BARS
MOBILE OR STATIONARY HOT FOOD CABINET
COLD FOOD BARS
MOBILE OR STATIONARY cow FOOD CABINET
FOOD PREP TABLES
SOUP CROCKS
SERVING LINES - HOT FOOD BARS
SERVING LINES -COLD FOOD BARS
TE3-h-700
M00027 -02-C-OOOI
SPECIALTY CARTS (EXECUTIVE STYLE)
HEAT LAMP ASSEMBLY
12. Dishwashing Room (Scullery).
NOMENCLATURE
DISHWASHER
DISH AND SCRAPING SINK W rr ABLE
WASTE PULPER OR GARBAGE DISPOSAL W/SCRAPING TABLE
SOILED TRAY CONVEYER SYSTEM
BUSSING CABINETS (for soiled trays)
HAND WASHING SINKS
2,3 OR4 COMPARTMENT SS SINKS
TECHNICAL EXIllBIT 3
QUANTITY
13. Pot and Pan washing Room (pot Shack).
NOMENCLATURE
POT AND PAN WASHER
POT AND PAN -2, 3 OR4 COMPARTMENT SS SINKS
SOILED POT AND PAN TABLES
WASTE PULPER OR GARBAGE DISPOSAL W ISCRAPING TABLES
DRAINING TABLES
STORAGE SHEL YES
CLEAN POT AND PAN WORK TABLES
QUANTITY
14. Dry Subsistence Storage Room (Dry Stores Room).
NOMENCLATURE QUANTITY
STORAGE RACKS 2
STORAGE SHEL YES 2
DUNNAGE RACKS
WORKTABLES
TE3-h-700
Page 8 ofH
REMARKS
REMARKS
REMARKS
M00027-02-C-OOOI TECHNICAL EXIllBIT 3 Page 9 of 11
SCALES
HAND TRUCKS (DOLLIES)
PLATFORM (HAND) TRUCKS
15. Refrigerated (Frozen and Chilled) Storage Areas (Walk-Ins).
NOMENCLATURE QUANTITY REMARKS
STORAGE RACKS 6
STORAGE SIIEL YES
DUNNAGE RACKS 3
FOOD PREP TABLES
SCALES
16. Non-Food Item Storage Room (property Room).
NOMENCLATURE QUANTITY REMARKS
DUNNAGE RACKS
STORAGE SIIEL YES
WASTE RECEPTACLES
DESK WI1H CHAIR (S)
17. Back-of-the-House (Employee) Restroom Furnishings and Equipment.
NOMENCLATURE QUANTITY REMARKS
TOILETS
URINALS
MIRRORS
HAND SINKS
PAPER TOWEL DISPENSERS
SOAP DISPENSERS
DEEP SINKS
WASTE RECEPTACLES I
COATIHAT RACKS
WALL LOCKERS I
SHOWERS
WATER FOUNTAIN
TE3-h-700
M00027-02-C-0001 TECHNICAL EXHIBIT 3 Page 10 of 11
18. Front-of-the-House (patron) Restroom Furnishings and Equipment.
NOMENCLATURE QUANTITY REMARKS
TOILETS
URINALS
MIRRORS
HAND SINKS
PAPER TOWEL DISPENSERS
SOAP DISPENSERS
DEEP SINKS
WASTE RECEPTACLES
COATIHATRACKS
WATER FOUNTAIN
19. Contractor Occupied Office Space {s}.
,r-. NOMENCLATURE QUANTITY REMARKS
DESKS
BOOKCASES
FILING CABINETS
WALL LOCKERS
WASTE RECEPTACLES
CALCULATORS
PHONES 2
TABLES
CHAIRS
DESK CHAIRS
20. Trash and Garbage Room {G. I. House}
NOMENCLATURE QUANTITY REMARKS
GI CAN WASHER/SANITIZER
DUNNAGE RACKS 2
TE3-h-700
M00027-02-C-OOOI
GlCANS
SWAB (MOP) RACKS
SWAB (MOP) BUCKETS
WORKTABLES
STORAGE SHELVES
RECYCLABLECONTAlNERS
USED GREASE BARRELS OR DUMPSTER
21. Outside Area.
NOMENCLATURE
ENTRANCE MATS
OUTSIDE DINING TABLES
OUTSIDE DINING BENCHES OR CHAIRS
WASTE RECEPTACLES
TABLE UMBRELLAS
BARBECUE GRILLS OR CHARCOAL PIT
DUMPSTERS:
WET
DRY
CARDBOARD ONLY
COMPOSTABLE MATERIALS
RECYCLABLE CONTAINERS
OUTSIDE WALK·IN REFRIGERATOR
ASH RECEPTACLES (BUTT CANS)
SWAB (MOP) RACKS
TECHNICAL ExmBIT 3 Page 11 of 11
3
2
4
QUANTITY REMARKS
2
1
TE3-h-700
~00027-02-C-OOOI TECHNICAL EXHIBIT 3
GOVERNMENT-FURNISHED PROPERTY(GFP) FOR FULL FOOD SERVICE (FFS)
Page 1 of 8
I. CamplBuilding Number/Command: Marine CorPs Recruit Depot (MCRD), Parris Island, SC Headquarters and Service Battalion, Messhall 769
FULL FOOD SERVICE (FFS) SERVICES
2. General Information. The Government will furnish the following messhall equipment and furnishings. This list of equipment is subject to change as replacement or upgrade equipment is received and issued.
3. Kitchen (Galley).
NOMENCLATURE QUANTITY REMARKS OVENS:
ROTARY 2 DECK
CONVECTION
COMBI 2 PIZZA
MICROWAVE
MIXERS:
80QT
60QT I 40QT
20QT
I2QT
MEAT SLICERS 2 STEAM JACKETED KETTLES 8
ICE MAKER (S) 3 CUTTING BOARDS
TILT BRAZIERS 2 STEAMERS
GRILLS I DEEP FAT FRYERS 3
IlANDSINKS 2 1.2.3. COMPARTMENT SS SINKS I
FOOD PREP TABLES 6 CAN OPENERS I
UTENSIL RACKS I KNIFE STORAGE CABINETS
VENTILATION HOOD I DESK W/CHAIR I
TE3-h-769
M00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 2 of 8
4. Fast Food/Carry-Out Preparation Area.
NOMENCLATURE QUANTITY REMARKS GRILLS 4
DEEP FAT FRYERS
VENTILA nON HOODS 2 FREEZER REACH-IN
REFRIGERATOR REACH-IN 2 FOOD PREP TABLES
FOOD PREP COUNTERS
REFRIGERATED SANDWICH PREP UNIT
BUN WARMERS
ROLL-A-GRILL
HOT FOOD TABLE 2 MICROWAVE OVENS
FRENCH FRY BAGGING STATION
SANDWICH SLIDE
CUTIING BOARDS
MEAT SLICER
HAND WASHING SINK
SPICE RACK
STORAGE RACKS
TOASTERS 2 STORAGE SHELVES
CHAR-BROILERS
CAN OPENERS
MILK SHAKE/SOFT SERVE MACHINE
2 DR HOT BOXES 2
5. Fast Food/Carry-Out Paper Products Storage Room/Area.
NOMENCLATURE QUANTITY REMARKS STORAGE RACKS
STORAGE SHELVES
DUNNAGE RACKS
WORKTABLES
PLATFORM TRUCKS
6. Bakery (Bake Shop).
NOMENCLATURE QUANTITY REMARKS MIXERS: (with bowls and attachments)
80QT
60QT
40QT
20QT
12 QT (TABLE TOP)
OVENS:
ROTARY
TE3-h-769
M00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 3 of 8 .,
DECK
CONVECTION
COMBI
PIZZA
STEAM KETILES
YENTHOOD
MlXlNG BOWL DOLLIES
HALF MOONS
HALF MOON DOLLIES
BAKERS SCALES
INGREDIENT BINS
FOOD PREP TABLES
PASTRY RACKS
PASTRY CABINETS 20 LOCATED IN GALLEY AREA
SPICE RACK/CABINET I " " HAND WASHING SINKS I " "
2,3 OR 4 COMPARTMENT SINKS I " " . ClJITlNG BOARDS
PROOFING CABINETS I " " REFRIGERATOR REACH·IN
DEEP FAT FRYER (S)
r-- KNIFE STORAGE CABINETS
CAN OPENERS I " " BAKERY TABLES I " "
7, Salad Room.
NOMENCLATURE OUANTITY REMARKS VERTICAL CUTTER MIXER (YCM)
BUFFALO CHOPPER I FOOD PREP TABLES 4
2,3, OR 4 COMPARTMENT SS SINKS 2 HAND WASHING SINKS
CUTTING BOARDS 9 WASTE PULPERIGARBAGE DISPOSALS I
REFRIGERATOR WALK·IN 2 REFRIGERATOR REACH·IN
STORAGE RACKS 3 STORAGE SHEL YES 3
CAN OPENERS I SALAD CROCKS
FOOD PROCESSOR I BLENDER
HAND CARTS (3 TIER) 2 SCALES I
DUNNAGE RACKS 2 HALF MOONS I
TE3-h-769
M00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 4 of 8
.. HALF MOON DOLLIES 2
KNIFE STORAGE CABINETS
POTATO PEELER (FLOOR MODEL)
8. Dining Room Equipment and Furnishings:
NOMENCLATURE OUANTITY REMARKS COMBINA nON TABLES 108
MODULAR TABLES
BOOTHS
CONFERENCE TABLES W/CHAIRS
CEREAL DISPENSERS
SALAD BARS 6 SOUP/CONDIMENT BARS
SODA DISPENSERS
COFFEE MAKERS 2 JUICE DISPENSERS:
FROZEN PRODUCT TYPE 2 NON-CARBONATED TYPE
BREAD DISPENSERS
BUTTER DISPENSERS
MILK DISPENSERS 6 BEVERAGE BARS 2
ICE CREAM EQUIPMENT:
BULK HAND TYPE CABINETS
SOFT ..sERVE TYPE
BUSSING CABINETS/CARTS
CUP DISPENSERS 5 VEGETABLE DISH DISPENSERS
BOWL DISPENSERS 7
TE3-h-769
M00027-02-C-OOOI TECHNICAL EXHIBIT 3 PageS of 8
8. Dining Room Equipment and Furnishings (Cont'd)
NOMENCLATURE QUANTITY REMARKS ICE DISPENSERS 2
TOASTERS 2 LOCATED ON SERVING LINE
BREAD DISPENSERS
WASTE RECEPTACLES
TRAY DISPENSERS 4 MICROWAVE OVEN
MENU BOARDS
CUP AND GLASS DISPENSERS
ICE CREAM CABINET· TOP LOADING
PASTRY DISPLAY CABINET· ROTARY
9. Serving Lines - Main Entree Line.
NOMENCLATURE QUANTITY REMARKS MENU BOARDS
SIGN·IN COUNTER I SILVERWARE DISPENSERS 4
DINNER PLATE DISPENSERS
SERVING LINE • HOT FOOD COUNTER 2 HEAT LAMP ASSEMBLY
PASS THRU HOT BOX
PASS THRU COLD BOX
FOOD PREP TABLE I HAND WASHING SINK
BREAD DISPENSERS
BUTTER DISPENSERS
SANDWICH UNIT/CABINET
REFRlGERATORIFREEZER REACH·IN 2 PASTRYIDESSERT DISPLAY COUNTER
10. Fast Food/Cam..()ut Serving Lines.
NOMENCLATURE OUANTITY REMARKS MENU BOARDS
SIGN·IN COUNTER
FAST FOOD COUNTER
GRILLS 3
SANDWICH SLIDES
FRENCH FRY BAGGING STATION
SERVING LINE· HOT FOOD COUNTER
DISPLAY CASES
TE3-h-769
~00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 6 of 8
I I. Specialty Bar (s) Serverv.
NOMENCLATURE QUANTITY REMARKS MENU BOARDS
HOT FOOD BARS
MOBILE OR STA TlONAR Y HOT FOOD CABINET COLD FOOD BARS
MOBILE OR STATIONARY COLD FOOD CABINET FOOD PREP TABLES
SOUP CROCKS
SERVING LINES - HOT FOOD BARS
SERVING LINES -COLD FOOD BARS
SPECIALTY CARTS (EXECUTIVE STYLE)
HEAT LAMP ASSEMBLY
12. Dishwashing Room (Scullery).
NOMENCLATURE QUANTITY REMARKS DISHWASHER 2
DISH AND SCRAPING SINK WffABLE 2 WASTE PULPER OR GARBAGE 2
DISPOSAL W/SCRAPING TABLE SOILED TRAY CONVEYER SYSTEM
BUSSING CABINETS (for soiled trays)
HAND WASHING SINKS
2,3 OR 4 COMPARTMENT SS SINKS 2
13. Pot and Pan washing Room <pot Shack).
NOMENCLATURE QUANTITY REMARKS POT AND PAN WASHER I POT AND PAN -2, 3 OR4 I
COMPARTMENT SS SINKS SOILED POT AND PANT ABLES I
WASTE PULPER OR GARBAGE I DISPOSAL W/SCRAPING TABLES
DRAINING TABLES
STORAGE SHEL YES 6 LOCATED IN GALLEY AREA
CLEAN POT AND PAN WORK TABLES
14. Dry Subsistence Storage Room rory Stores Room),
NOMENCLATURE QUANTITY REMARKS STORAGE RACKS
STORAGE SHEL YES
DUNNAGE RACKS
WORKTABLES
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SCALES
HAND TRUCKS (DOLLIES)
PLATFORM (HAND) TRUCKS
DESK W ICHAIR I
15. Refrigerated (Frozen and Chilled) Storage Areas (Walk-Ins).
NOMENCLATURE OUANTITY REMARKS STORAGE RACKS 12
STORAGE SHELVES
DUNNAGE RACKS 12 FOOD PREP TABLES
SCALES
16. Non-Food Item Storage Room (property Room).
NOMENCLATURE QUANTITY REMARKS DUNNAGE RACKS 8
STORAGE SHELVES 3 WASTE RECEPTACLES
. DESK WITH CHAIR (S)
17. Back-of-the-House (Employee) Restroom Furnishings and Equipment.
NOMENCLATURE QUANTITY REMARKS TOILETS 4 URINALS 3 MIRRORS I
HAND SINKS 5 PAPER TOWEL DISPENSERS 2
SOAP DISPENSERS 2 DEEP SINKS
WASTE RECEPTACLES 2 COATIHAT RACKS
WALL LOCKERS
SHOWERS I WATER FOUNTAIN I LOCATED IN GALLEY
18. Front-of-the-House (patron) Restroom Furnishings and Equipment.
NOMENCLATURE QUANTITY REMARKS TOILETS
URINALS
MIRRORS
HAND SINKS
PAPER TOWEL DISPENSERS
SOAP DISPENSERS
DEEP SINKS
WASTE RECEPTACLES
COATIHAT RACKS
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HAND TRUCKS (DOLLIES)
PLATFORM (HAND) TRUCKS
DESK W ICHAIR I
15. Refrigerated (Frozen and Chilled) Storage Areas (Walk-Ins).
NOMENCLATURE QUANTITY REMARKS STORAGE RACKS 12
STORAGE SHELVES
DUNNAGE RACKS 12 FOOD PREP TABLES
SCALES
16. Non-Food Item Storage Room (Property Room).
NOMENCLATURE QUANTITY REMARKS DUNNAGE RACKS 8
STORAGE SHELVES 3 WASTE RECEPTACLES
DESK WITH CHAIR (S)
17. Back-of-the-House <Employee) Restroom Furnishings and Equipment
NOMENCLATURE QUANTITY REMARKS TOILETS 4 URINALS 3 MIRRORS I
HAND SINKS 5 PAPER TOWEL DISPENSERS 2
SOAP DISPENSERS 2 DEEP SINKS
WASTE RECEPTACLES 2 COATIHATRACKS
WALL LOCKERS
SHOWERS I WATER FOUNTAIN I LOCATED IN GALLEY
18. Front-of-the-House (Patron) Restroom Furnishings and Equipment.
NOMENCLATURE QUANTITY REMARKS TOILETS
URINALS
MIRRORS
HAND SINKS
PAPER TOWEL DISPENSERS
SOAP DISPENSERS
DEEP SINKS
WASTE RECEPTACLES
COATIHATRACKS
WATER FOUNTAIN
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19. Contractor Occupied Office Space (s).
NOMENCLATURE QUANTITY REMARKS DESKS 6
BOOKCASES 1 FILING CABINETS 4 WALL LOCKERS 2
WASTE RECEPTACLES 5 CALCULATORS 1
PHONES 4 TABLES
CHAIRS
DESK CHAIRS 6
20. Trash and Garbage Room (G. I. House)
NOMENCLATURE QUANTITY REMARKS Gl CAN WASHER/SANITIZER 1
DUNNAGE RACKS
GICANS 7 SWAB (MOP) RACKS 2
SWAB (MOP) BUCKETS 6 WORKTABLES
STORAGE SHELVES
RECYCLABLE CONT AlNERS 1 USED GREASE BARRELS OR DUMPSTER 2
21. Outside Area.
NOMENCLATURE OUANTITY REMARKS ENTRANCE MATS
OUTSIDE DINING TABLES
OUTSIDE DINING BENCHES OR CHAIRS
WASTE RECEPTACLES
TABLE UMBRELLAS
BAREECUE GRILLS OR CHARCOAL PIT
DUMPSTERS:
WET
DRY 3 CARDBOARD ONLY
COMPOSTABLE MATERIALS
RECYCLABLE CONT AlNERS
OUTSIDE WALK-IN REFRIGERATOR
ASH RECEPTACLES (BUTT CANS)
SWAB (MOP) RACKS 1
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M00027-02-C-OOOl TECHNICAL EXIllBIT 3
GOVERNMENT-FURNISHED PROPERTY (GFP) FOR FULL FOOD SERVICE (FFS)
Page 1 of 11
I. CamplBuiIding Number/Command: Marine Corps Recruit Depot (MCRD), Parris Island, SC Headquarters and Service Battalion, Messhall 926
FULL FOOD SERVICE (FFS) SERVICES
2. General Information. The Government will furnish the following messhall equipment and furnishings. This list of equipment is subject to change as replacement or upgrade equipment is received and issued.
3. Kitchen (GaIley).
NOMENCLATURE QUANTITY REMARKS
OVENS:
ROTARY
DECK
CONVECTION 4
COMBI I
PIZZA
MICROWAVE
MIXERS:
80QT
60QT I
40QT
20QT
12QT
MEAT SLICERS
STEAM JACKETED KETTLES 4
ICE MAKER (S) 2
CUTTING BOARDS
TILT BRAZIERS
STEAMERS
GRILLS 2
DEEP FAT FRYERS
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M00027-02-C-OOOl TECHNICAL EXHIBIT 3 Page 2 of 11
HAND SINKS
1,2,3, COMPAR1MENT SS SINKS 2
FOOD PREP TABLES 3
CAN OPENERS
UTENSIL RACKS 1
KNIFE STORAGE CABINETS
4. Fast Food/Carry-Out Preparatiou Area.
NOMENCLATURE QUANTITY REMARKS
GRILLS
DEEP FAT FRYERS
VENTILATION HOODS
FREEZER REACH·IN
REFRIGERATOR REACH-IN
FOOD PREP TABLES
FOOD PREP COUNTERS
REFRIGERATED SANDWICH PREP UNIT
BUN WARMERS
ROLL-A-GRILL
HOT FOOD TABLE
MICROWAVE OVENS
FRENCH FRY BAGGING STATION
SANDWICH SLIDE
CUTTING BOARDS
MEAT SLICER
HAND WASHING SINK
SPICE RACK
STORAGE RACKS
TOASTERS
STORAGE SHELVES
CHAR-BROILERS
CAN OPENERS
MILK SHAKE/SOFT SERVE MACHINE
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M00027-02-C-OOOI TECHNICAL EXHIBIT 3
5. Fast Food/Carry-Out Paper Products Storage Room/Area.
NOMENCLATURE
STORAGE RACKS
STORAGE SHEL YES
DUNNAGE RACKS
WORKTABLES
PLATFORM mUCKS
6. Bakery (Bake Shop).
NOMENCLATURE
MIXERS: (with bowls and attachments)
80QT
60QT
40QT
20QT
12 QT (fABLE TOP)
OVENS:
ROTARY
DECK
CONVECTION
COMBI
PIZZA
STEAM KETTLES
VENT HOOD
MIXING BOWL DOLUES
HALF MOONS
HALF MOON DOLUES
BAKERS SCALES
INGREDIENT BINS
FOOD PREP TABLES
QUANTITY
QUANTITY
3
2
2
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REMARKS
REMARKS
MOOO27-02-C-OOOI TECHNICAL ExmBIT 3 Page 4 of 11
PASTRY RACKS 1
PASTRY CABINETS
SPICE RACK/CABINET 4
HAND WASHING SINKS I
2,3 OR4 COMPARTMENT SINKS
CUTTING BOARDS
PROOFING CABINETS
REFRIGERATOR REACH-IN I
DEEP FAT FRYER (S) 2
KNIFE STORAGE CABINETS
CAN OPENERS
BAKERY TABLES
7. Salad Room.
NOMENCLATURE QUANTITY REMARKS
VERTICAL CUTTER MIXER (VCM)
BUFFALO CHOPPER
FOOD PREP TABLES 3
2,3, OR 4 COMPARTMENT SS SINKS I
HAND WASHING SINKS
CUTTING BOARDS
WASTE PULPERIGARBAGE DISPOSALS I
REFRIGERATOR WALK-IN 2
REFRIGERATOR REACH-IN
STORAGE RACKS
STORAGE SHEL YES
CAN OPENERS
SALAD CROCKS
FOOD PROCESSOR
BLENDER
HAND CARTS (3 TIER)
SCALES 2
! DUNNAGE RACKS
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HALF MOONS
HALF MOON DOLLIES
KNIFE STORAGE CABINETS
POTATO PEELER (FLOOR MODEL)
8. Dining Room Equipment and Furnishings:
NOMENCLATURE QUANTITY REMARKS
COMBINATION TABLES 50
MODULAR TABLES
BOOTHS 5
CONFERENCE TABLES W /CHAIRS 2
CEREAL DISPENSERS 2
SALAD BARS 4
SOUP/CONDIMENT BARS 2
SODA DISPENSERS 2
COFFEE MAKERS
JUICE DISPENSERS:
FROZEN PRODUCT TYPE
NON-CARBONATED TYPE 2
BREAD DISPENSERS
BUTTER DISPENSERS
MILK DISPENSERS 2
BEVERAGE BARS 2
ICE CREAM EQUIPMENT:
BULK HAND TYPE CABINETS 1
SOFT·SERVE TYPE 2
BUSSING CABINETS/CARTS
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M00027-02-C-OOOI TECHNICAL EXHmIT 3 Page 6 of 11
CUP DISPENSERS ., 10
VEGETABLE DISH DISPENSERS
BOWL DISPENSERS
8. Dining Room Equipment and Furnishings (Cont'd)
NOMENCLATURE QUANTITY REMARKS
ICE DISPENSERS 2
TOASTERS
BREAD DISPENSERS
WASTE RECEPTACLES
TRAY DISPENSERS 2
MICROWAVE OVEN 1
MENU BOARDS
CUP AND GLASS DISPENSERS
ICE CREAM CABINET· TOP LOADING 1
PASTRY DISPLAY CABINET· ROTARY
9. Serving Lines - Main Entree Line,
NOMENCLATURE QUANTITY REMARKS
MENU BOARDS
SIGN·IN COUNTER 1
SILVERWARE DISPENSERS 2
DINNER PLATE DISPENSERS
SERVING LINE • HOT FOOD COUNTER 4
HEAT LAMP ASSEMBLY
PASS THRU HOT BOX 2
PASS THRU COLD BOX
FOOD PREP TABLE
HAND WASHING SINK
BREAD DISPENSERS
BUTTER DISPENSERS
SANDWICH UNIT/CABINET
REFRIGERATORIFREEZER REACH·IN
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PASTRYIDESSERT DISPLAY COUNTER 2
10. Fast Food/Carry-Out Serving Lines.
NOMENCLATURE QUANTITY REMARKS
MENU BOARDS
SIGN·IN COUNTER
FAST FOOD COUNTER
GRILLS
SANDWICH SLIDES
FRENCH FRY BAGGING STATION
SERVING LINE • HOT FOOD COUNTER
DISPLAY CASES
II. Specialty Bar (s) Servery.
r-. NOMENCLATURE QUANTITY REMARKS
MENU BOARDS
HOT FOOD BARS
MOBILE OR STATIONARY HOT FOOD CABINET
COLD FOOD BARS
MOBILE OR STATIONARY COLD FOOD CABINET
FOOD PREP TABLES
SOUP CROCKS
SERVING LINES • HOT FOOD BARS
SERVING LINES ·COLD FOOD BARS
SPECIALTY CARTS (EXECUTIVE STYLE)
HEAT LAMP ASSEMBLY
12. Dishwashing Room (Scullerv).
NOMENCLATURE QUANTITY REMARKS
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~00027-02-C-OOOl TECHNICAL EXHIBIT 3
DISHWASHER
DISH AND SCRAPING SINK W rrABLE 1
WASTE PULPER OR GARBAGE DISPOSAL W ISCRAPING TABLE
SOILED TRAY CONVEYER SYSTEM
BUSSING CABINETS (for soiled trays)
HAND WASHING SINKS
2,3 OR4 COMPARTMENTSS SINKS
13. Pot and Pan washing Room (Pot Shack).
NOMENCLATURE
POT AND PAN WASHER
POT AND PAN -2, 3 OR4 COMPARTMENT SS SINKS
SOILED POT AND PAN TABLES
WASTE PULPER OR GARBAGE DISPOSAL W/SCRAPINGTABLES
DRAINING TABLES
STORAGE SHEL YES
CLEAN POT AND PAN WORK TABLES
QUANTITY
14. Dry Subsistence Storage Room (Dry Stores Room).
NOMENCLATURE QUANTITY
STORAGE RACKS
STORAGE SHEL YES
DUNNAGE RACKS
WORKTABLES
SCALES
HAND TRUCKS (DOLLIES)
PLATFORM (HAND) TRUCKS
15. Refrigerated (Frozen and ChiDed) Storage Areas (Walk-Ins).
NOMENCLATURE QUANTITY
STORAGE RACKS 4
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REMARKS
REMARKS
REMARKS
M00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 9 of 11
STORAGE SHELVES "
DUNNAGE RACKS 16
FOOD PREP TABLES
SCALES
16. Non-Food Item Storage Room (property Room).
NOMENCLATURE QUANTITY REMARKS
DUNNAGE RACKS
STORAGE SHEL YES
WASTE RECEPTACLES
DESK WITH CHAIR (S)
17. Back-of-the-House (Employee) Restroom Furnishings and Equipment.
NOMENCLATURE QUANTITY REMARKS
TOILETS 4
URINALS 2
MiRRORS 4
HAND SINKS 4
PAPER TOWEL DISPENSERS 2
SOAP DISPENSERS 4
DEEP SINKS
W ASTE RECEPTACLES 2
COAT/HATRACKS
WALL LOCKERS
SHOWERS
WATER FOUNTAIN
18. Front-of-the-House (patron) Restroom Furnishings and Equipment.
NOMENCLATURE QUANTITY REMARKS
TOILETS
URINALS
MIRRORS
HAND SINKS
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M00027-02-C-000I TECHNICAL EXIllBIT 3
PAPER TOWEL DISPENSERs
SOAP DISPENSERS
DEEP SINKS
W ASTE RECEPTACLES
COATIHATRACKS
WATER FOUNTAIN
19. Contractor Occupied Office Space (s).
NOMENCLATURE QUANTITY
DESKS
BOOKCASES
FILING CABINETS
WALL LOCKERS
WASTE RECEPTACLES
CALCULATORS
PHONES
TABLES
CHAIRS
DESK CHAIRS
20. Trash and Garbage Room (G. I. House)
NOMENCLATURE
GI CAN WASHER/SANITIZER
DUNNAGE RACKS
GlCANS
SWAB (MOP) RACKS
SWAB (MOP) BUCKETS
WORKTABLES
STORAGE SHEL YES
RECYCLABLE CONTAINERS
USED GREASE BARRELS OR DUMPSTER
21. Outside Area.
QUANTITY
1
6
1
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Page 10 of 11
REMARKS
REMARKS
M00027-02-C-OOOI TECHNICAL EXHIBIT 3 Page 11 of 11
NOMENCLATURE QUANTITY REMARKS
ENTRANCE MATS
OUTSIDE DINING TABLES
OUTSIDE DINING BENCHES OR CHAIRS
WASTE RECEPTACLES 2
TABLE UMBRELLAS
BARBECUE GRILLS OR CHARCOAL PIT 1
DUMPSTERS:
WET
DRY 3
CARDBOARD ONLY
COMPOSTABLE MATERIALS
RECYCLABLE CONTAINERS
OUTSIDE W ALK-IN REFRIGERATOR
ASH RECEPTACLES (BUTT CANS)
SWAB (MOP) RACKS
TE3-h-926