Tea and Toast

The Weekend Issue

Two | Editor’s Letter

Thee and Four | Mayfield Bakery Review

Five to Twelve | All that Glitters

Thirteen to Eighteen | Perfect Pastels

Nineteen to Twenty Two | Sunday Strolling

Twenty Three to Twenty Four | Fancy Eggs

Twenty Five to Twnety Six | Blueberry Pancakes

Twenty Seven to Twnety Eight | Lemon Loaf

Twnety Nine to Thirty | Vintage Fair Review

Thirty One to Thirty Six | Under the Blossom Tree

Thirty Seven to Fourty Two | Pyjama Party

Fourty Three to Fourty Four | Turtle Bay Review

Fourty Five | Weekend Playlist

Contents

1

Editor’s Letter

Welcome to the first issue of Tea and Toast magazine. I am so excited to share this issue with you! In this issue you will find a mix of fashion and

food, two of our favourite things here at Tea and Toast.

This issue is based all around the theme of the weekend, with elements that will please each variety of weekenders; relaxed brunch recipes and sparkly

fashion editorials for glamorous Saturday nights out.

A guide to one our favourite locations, Old Spitalfields Market, giving you all the tips and information you will need for a trip.

We have ventured into the biggest trends for Spring/Summer 2014, with a personal favourite in the form of pyjamas as stylish day wear which I

particularly enjoyed styling.

A special thank you goes to all who modelled, assisted, and generally helped in the collation of the issue, I couldn’t have done it without any of you!

Happy Reading!

Livvy Newman, Editor-In-Chief

2

Mayfield Bakery

Tucked away on the border between

Essex and London Mayfield Bakery is a

gourmet bakers and café. Open

Wednesday to Sunday the building is

always full of customers, however there

is always a member of staff ready to

welcome and talk to you, giving that

family run feel to the place. The café’s

menu changes regularly as an in-house

chef designs new menus weekly giving

the customers a chance to try new items

and allowing the chef creativity with

food. If you don’t want to eat in the

cafe there is the choice of a gourmet take

away alongside all the delicious options

that are available to buy from the bakery.

Mayfield have also expanded into selling

cheese and local fruit and vegetables so

all your brunch needs can be catered for!

A gluten free option is also available in

all breads, allowing all dietary options to

enjoy their products.

Guacamole on toast topped with bacon. Accompanied by a green leaf salad dressed with balsamic vinegar.

3

Give them a visit!

Mayfield Farm Bakery & SchoolSheering RoadOld Harlow

EssexCM17 0JP

www.mayfieldfarmbakery.co.uk

4

all that glittersPhotography, Styling and MUA | Livvy Newman

Assistant | Jade PhillpisModel | Emily Ball

necklace worn as headdress | primark

6

Above: dress | lashes of londonshoes | matalan

Right : dress | river island bag | accessorizeearrings | vintage

7

dress | asosshoes | matalan

10

Left: dress | boohoobag | vintage

shoes | matalan Below : dress | new look

faux fur stole| dorethy perkins

12

perfect Pastels

Photography and Styling | Livvy NewmanModel | Katie Flynn

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cami | new lookjeans | H&M

bag | cambridge satchel company

dress| asosnecklace| primark

tee| primarknecklace|river island

dress| lovenecklace| vintage

dress| primark

Located five minutes away for Liverpool Street station Old Spitalfields Market offers a refreshing juxtaposition to the towering buildings around the busiest spot in the city. It embodies the new and old elements of London, a well maintained market with modern restaurants but has all the charm of old London. It is also a very short walk for Brick lane, the vintage hub of the city allowing for a visit to show off all the elements of what London has to offer.

Sunday mornings is the recommended time to visit as all the stalls and food markets are in full swing, however it provides a much calmer atmosphere on a weekday evening when visiting one of the restaurants.

The market has a huge range of stalls selling mainly handmade and vintage

Old Spitalfields Market16 Horner Square

SpitalfieldsLondonE1 6EW

Sunday Strolling

items, ranging from clothes and jewellery to leather bags. If you’re a little more food orientated there a huge range of food stalls, mainly sweet to compliment the many restaurants and permanent food fixtures.

As well as the market there are a large variety of clothes shops such as Dr Martens, Jones and Jones, Traffic People and Barbour. A recent addition to the shopping experience is pop up shops, a recent pop up shop addition is the hugely successful Cambridge Satchel Company.

For the more creative shoppersLomography, One Deko, and Lollipop Shoppe which range from interior design to photography.

Go for a little wander next time you’re in the area!

Tea and Toast’s guide to Old Spitalfields Market, telling you the best places to eat, shop and explore!

19

Sunday Strolling

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Tea and Toast’s Eating Picks

Cafe Caribbean | A Large range of curries and other Caribbean delights

ready to take away and be enjoyed whilst wandering around the market.

Pipel | A falafel and hummus bar that offer huge portions and warm

pitta bread, ideal for a summer afternoon.

Square Pie | Perfect for a chilly winters day, with all indigents

sourced from Britain this embodies classic comfort food.

The Diner | A restaurant that exemplifies the classic and cool

American style. Burgers, milkshakes and much more, ideal for

the nostalgic (and hungry) in you.

21

Fancy Eggs

IngredientsA large free-range egg or 2 depending on appetite

A medium sized loaf of fresh sour dough bread

100g pack of fresh asparagus

6 pieces of Parma ham

Salt and pepper to taste

Method

Boil fresh egg and asparagus for 2 ½ minutes in separate saucepans.

Whilst the egg and asparagus are boiling cut the bread into thin strips and lightly toast under the

grill on both sides, then butter.

Take asparagus out of pan and drain on a piece of kitchen towel, place one piece of asparagus on

one strip of bread and wrap a piece of Parma ham round the bread to encase the

asparagus. Repeat this method until you have about six pieces.

Crack open egg and sprinkle with salt and pepper, then dip slices into the egg and enjoy.

23

Blueberry Panckaes

Ingredients200g self-raising flour

1 large free-rage egg

1 tsp baking powder

300ml milk

10g unsalted butter

90g blueberries

Maple syrup

MethodSieve flour and baking powder into a bowl.

Crack egg into the jug the milk is in and beat them together.

In small amounts pour flour and baking powder into the milk and egg mixture beating it slowly

with a whisk.

Melt butter and pour into the mixture and beat slowly again.

Leave to stand for 10 minutes.

Heat up frying pan and pour in a small amount of oil into the pan to avoid the pancake sticking

to the surface.

Pour in a small amount of mixture into the pan and press 5 or 6 blueberries into the pancake.

Flip to pancake when brown on the bottom, the whole pancake should take about 5 minutes to

cook thoroughly.

Cover in Maple syrup and dig in.25

Lemon Loaf

MethodPre-heat oven to 180 degrees.

Cream butter and sugar together.

Mix in one egg and sieve a small amount of flower in and continue mixing, repeat this method

until all eggs and flower have been used.

Mix in lemon zest and vanilla essence.

Grease cake tin with butter and pour mixture in.

Bake for 35 to 40 minutes, check that loaf is baked right through by piercing it with a skewer and

if it coms out clean the loaf is cooked.

Leave to cool and tip out of tin, sieve a small amount of icing sugar over the top and decorate with

slices of lemon.

Cut and enjoy with a cup of tea.

Ingredients175g Self raising flower

175g caster sugar

175g unsalted butter

3 large three range eggs

Zest of two large lemons

2tsp vanilla essence

27

Vintage Fair

Lou Lou’s vintage fair is a travelling

event that graces many towns and cities

around the UK allowing vintage lovers

and sellers to come together on a

Sunday afternoon. Entry is a small fee of

£3, however the size and variety of the

event depends on the town or city.

The Southampton edition of the fair

was busy and loud with live singers and

a vintage tea party, which was hard to

resist! The pricing of the items

depended on the stall however it was on

the pricier end of the spectrum for the

clothes that that were on sale.

The fair also featured stalls that sold

handmade jewellery and clothing that

had vintage inspired elements.

The tea party hosted a wide range of

delicious cakes and scones. The tea and

cake were served in mismatched bone

china, which made many fair goers want

to take it home with them (members of

the Tea and Toast team included!). The

fair is an enjoyable way to enjoy a Sunday

afternoon, even if you’re not looking to

buy but its worth it for the tea and cake

alone!

Find out when they’re visiting your town by visting

their website!http://www.thevintagefair.com/

29

under the blossom treePhotography, Styling and MUA | Livvy Newman

Model | Libi Addis

jumpsuit | missguidedsunglasses | scoutshoes | new look

cami | boohooshorts | primarkshoes | new look

34

Left: dress | primarkAbove: dress | glamerous

shoes| new lookcamera | lomography

Pyjama Party

Photography, Styling and MUA | Livvy NewmanModel | Anait GrigoryanAssistant | Jenny Helm

Below: shirt | zaraLeft: playsuit | george

shirt| H&M

Photography, Styling and MUA | Livvy NewmanModel | Anait GrigoryanAssistant | Jenny Helm

jumpsuit | zarashirt| new look

dress and shoes | primarknecklace| vintage 40

Left: cami and skort | primarkAbove: jumper, trousers and neckalce |

primarkbroach| vintage

Turtle Bay

For those of you who love your food

with a bit of spice and a Caribbean

influence Turtle bay is defiantly worth

a visit. As well an impressive menu a

whole host of cocktails that are

alcoholic and non-alcoholic so no one

misses out.

The restaurant has a summer feel with

garden tables and chairs as the main

furniture, as well as reggae being

filtered out over the speakers it is easy to

to get into the relaxed Caribbean

lifestyle. All food is served in metal or

tin crockery or on a wooden board that

really adds the local touch to the dining

experience. With a choice

between the lighter menu and one-pot

menu no mealtime is restricted,

however both options are very filling.

Tea and Toast especially recommend the

sweet potato fries, which are cooked to

perfection.

Steet burger with colelsaw and sweet potato fries. 43

Give them a visit! Turtle Bay, 1 Guildhall Square, Southampton,

SO14 7FPTelephone: 02380 639568

www.turtlebay.co.uk

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hozier | from eden

american authors | best day of my life

kodaline | love like this

the lumineers | ho hey

jack johnson | banana pancakes

bombay biycle club | always like this

jason mraz | i wont give up

coldplay | magic

arctic monkeys | 505

tom odell | another love

Weekend Playlist

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