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This interdisciplinary one-day symposium should be of great interest to
biologists, especially botanists, biomedical researchers, practitioners
of complementary and alternative medicine, and public health workers.
What do the forest in Venezuela and Brazil and plants from California
yield as natural products that can be exploited as alternative therapies for
the benefit of health? The popular press (e.g., every Monday's Los
Angeles Times Health Section) gives examples of some kind of "cure."
Thus, there is an ever-growing awareness of the possibility of using
these natural products in place of other drugs. Most important, there
is an attempt to place these products within the realm of solid science
by the publication of evidence-based reports.
SYMPOSIUM ORGANIZER Friday, October 06, 2006
Edwin L. Cooper, Ph.D., Sc.D 8:00 AM - 5:00 PMCCIM Member Room 63-105 Center for the Health Sciences
Editor in Chief of eCAM UCLA Los Angeles, CA 90095
Professor
Department of Neurobiology ProgramDavid Geffen School of Medicine, UCLA 9:00 a.m - NoonPhone: (310) 825 - 9567 Presentations and Recent Publications by Four International Experts
Fax: (310) 825 - 2224
Email: [email protected] Elaine Elisabetsky. The Alkaloid Alstonine: A Review of Its Pharmacological
Properties. eCAM2006; 3: 39-48.
Laboratorio de Etnofarmacologia, Departamento de Farmacologia
ICBS, Universidade Federal do Rio Grande do Sul, Porto Alegre, RS, Brazil
Nigel J. Smith. Healers of the Amazon. International Gallerie 2003;
6: 80-88
University of Florida, Department of Geography
3141 Turlington Hall, PO Box 117315, Gainesville, FL 32611-7315
Meyer Magarici. The Systemic Theory of Living Systems. Part IV:
Systemic Medicine—The Praxis. eCAM 2005; 2: 429-439.
Adaptogenic Medical Centers Calle del Arenal c/c Luis de Camoes
La Trinidad, Caracas 1080, Venezuela
James D. Adams, Jr. and Cecilia Garcia. Women's Health Among the
Chumash. eCAM 2006; 3: 125-131.
California, and Granada Hills
Department of Molecular Pharmacy and Toxicology, University of Southern
California
Noon - 2:00 p.m.
No-Host Lunch Break
2:00 p.m - 5:00 p.m.
Round-Table Discussion