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Sustainable Consumption and Production indicators – social aspects Rocky Harris Department for Environment, Food and Rural Affairs, UK

Sustainable Consumption and Production indicators – social aspects Rocky Harris Department for Environment, Food and Rural Affairs, UK

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Page 1: Sustainable Consumption and Production indicators – social aspects Rocky Harris Department for Environment, Food and Rural Affairs, UK

Sustainable Consumption and Production indicators – social aspects

Rocky Harris

Department for Environment, Food and Rural Affairs, UK

Page 2: Sustainable Consumption and Production indicators – social aspects Rocky Harris Department for Environment, Food and Rural Affairs, UK

What do we mean by social aspects?

Page 3: Sustainable Consumption and Production indicators – social aspects Rocky Harris Department for Environment, Food and Rural Affairs, UK

Environmental impacts of consumption

Consultation on Sustainable Consumption and Production indicators emphasised

Greater coverage of the environmental impact of consumption

Need to relate specific expenditures to resource use

Need better understanding of the impacts of different social groups and patterns of consumption

But

Consumer responsibility is limited – can it be measured?

Page 4: Sustainable Consumption and Production indicators – social aspects Rocky Harris Department for Environment, Food and Rural Affairs, UK

Household consumption and environmental impacts

90

95

100

105

110

115

120

125

130

135

140

1990 1992 1994 1996 1998 2000

Ind

ex

19

90

=1

00

Final ConsumptionExpenditure

Energy Consumption

Housing ghg emissions

Water Consumption

Waste Not Recycled

Private road transportemissions

Page 5: Sustainable Consumption and Production indicators – social aspects Rocky Harris Department for Environment, Food and Rural Affairs, UK

Relate

Expenditure on housing energy with energy use and emissions

Car travel costs with associated land use, road accidents, emissions etc

Spending on household goods with “embedded” energy and emissions

Leisure spending with tourism impacts, land use

Expenditure related to impacts

Page 6: Sustainable Consumption and Production indicators – social aspects Rocky Harris Department for Environment, Food and Rural Affairs, UK

Transport emissions by age of head of household

0

1

2

3

Under 30 30 to 64 65 and over

CO

2 tonnes p

er capita

Aviation

Other public transport

Car

Page 7: Sustainable Consumption and Production indicators – social aspects Rocky Harris Department for Environment, Food and Rural Affairs, UK

Energy emissions by age of head of household

0

1

2

3

Under 30 30 to 64 65 and over

CO

2 to

nnes

per

cap

ita

Electricity

Other energy use

Gas

Page 8: Sustainable Consumption and Production indicators – social aspects Rocky Harris Department for Environment, Food and Rural Affairs, UK

“Embedded” emissions in household goods, by age of head of household

0

1

2

3

4

5

6

7

Under 30 30 to 64 65 and over

CO

2 to

nnes

per

cap

ita

Leisure

Other consumption

Food and drink

Page 9: Sustainable Consumption and Production indicators – social aspects Rocky Harris Department for Environment, Food and Rural Affairs, UK

Change in emissions

= change in eco-efficiency + change in structure of economy + change in volume of final demand

+ change in composition of final demand (de Haan)

OR

= change in fuel mix + change in energy intensity + change in input mix + change in volume of final demand

+ change in composition of final demand (Wier)

Impact of final demand composition

Page 10: Sustainable Consumption and Production indicators – social aspects Rocky Harris Department for Environment, Food and Rural Affairs, UK

Social impacts of consumption and production

Consultation on Sustainable Consumption and Production indicators recognised

A need for more emphasis on social dimension of sustainable economy

Relatively unexplored area requiring more detailed thought

Little or no agreement on main issues or indicators

Page 11: Sustainable Consumption and Production indicators – social aspects Rocky Harris Department for Environment, Food and Rural Affairs, UK

Social dimension - issues raised

Health – smoking-related diseases, obesity, accidental deaths from traffic and work

Socio-economic – personal debt, income and wealth distribution, currency speculation

Specific behaviours – work-life balance, fair employment regimes, fair trade, ethical accounts holding, social-tourism

Social capital – level of education, level of crime

“Quality of Life”

Page 12: Sustainable Consumption and Production indicators – social aspects Rocky Harris Department for Environment, Food and Rural Affairs, UK

Health issues

UK overweight/obesity in males/females

60

100

140

180

1993 1994 1995 1996 1997 1998 1999 2000 2001 2002

Men Overw eight Men ObeseWomen Overw eight Women Obese

Page 13: Sustainable Consumption and Production indicators – social aspects Rocky Harris Department for Environment, Food and Rural Affairs, UK

Socio-economic issues

90

95

100

105

110

115

120

1988 1990 1992 1994 1996 1998 2000

Chart 1 : household debt to income ratio

Page 14: Sustainable Consumption and Production indicators – social aspects Rocky Harris Department for Environment, Food and Rural Affairs, UK

Average savings (£ per household) UK 1996

Households mainly dependent on:-

Wages and salaries

Mixed income

Retirement income

Other transfer income

Total

1,900 5,400 -1,500 0 1,400

Source: Social Accounting Matrix, Office for National Statistics

Distributional issues