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1
Stebbing Scene Your Village — Your Magazine
Edition No: 135 Autumn 2015
It wouldn’t be summer without cricket on the green. The friendly and light
hearted match between the Church and the Village team has provided seasonal
jollity for a number of years, as has the vintner’s match report (see page 43).
The Scene is feeling just a tiny bit smug at the moment, having been awarded
a certificate of merit for our efforts in the Best Community Magazine Awards. I
was on holiday at the time but Karen Howe, Deputy Editor, and Jackie Kingdom
represented us at the awards evening; Jackie’s account on page 3 tells you just
what I missed.
I hope you are continuing to enjoy the magazine; yours is the only judgement
that really matters to us. We do need your help though to ensure the Scene
doesn’t get stale, so please write to us with your ideas for future editions.
Richard Foot Editor
The Church team received their annual thrashing at the hands of Stebbing CC
2
The Stebbing Society will be holding - on behalf of Stebbing Community
THE ANNUAL STEBBING VILLAGE FETE
SUNDAY - SEPTEMBER 27TH 2015 at 1.30pm
MILL LANE CRICKET FIELD
Arena Events ◊ Felsted School Band ◊ Village Organisation Stalls
Side Shows ◊ Games ◊ Bouncy Castle ◊ Archery ◊ Coconut Shy
Fun Dog Show ◊ Crockery Smashing ◊ Children’s Roundabout
Face Painting ◊ Classic Cars ◊ ...and Much More
BBQ ● Beer Tent ● Teas & Refreshments ● Ice Creams
Free Admission & Parking
Please come along and support your local Community Organisations
3
Essex Life Community Magazine Awards
When the email popped up in my
inbox the content looked exciting.
It was an invitation for the Stebbing
Scene team to attend an awards
evening at Grey Friars Hotel, East
Hill, Colchester - “A reception with
refreshments and canapés starts at
6.30pm.” Stebbing Scene had been
shortlisted for an award in the Best
Community Magazine Awards from
over forty entries. We have entered
the competition for many years but
never quite made the big time, in
spite of encouraging rejections.
Karen Howe (Deputy Editor) and I
were the only team members available to go on Thursday 11 June. On Googling
Grey Friars Hotel, a building with a lot of scaffolding had appeared on the screen
but we set off optimistically. The routine rush hour journey took almost two
hours. When we reached East Hill, the hotel seemed to be in hiding; no clue on
the street, other than a small finger post pointing along a narrow road of Victorian
cottages. “Take left turn” was my instruction and we found ourselves in a
deserted building site. On our right, a shifty looking fellow stood guard at ornate
double gates, viewing us suspiciously. “Excuse me, please could you tell me
where the Grey Friars Hotel is, please?” (once more for good measure). He stood
aside and, miraculously, the gates opened. Do we go through, I asked Karen?
“Nowhere else to go” was her succinct reply.
A palatial entrance greeted us on the inside. We went in, to the obvious relief of
two representatives from Essex Life magazine. All around us, in the wondrous
marble foyer, stood smiling members of the hotel staff. The bar sported dozens of
glasses of Bellini and Champagne ready for us to select. We were the only guests
in sight. Clutching a glass apiece, we were escorted along a marble corridor with
mirrors and sparkle all around. Our footsteps echoed on the gleaming floor until
we arrived in a reception room. To our relief, a few other guests were there,
seated at tables. Young waitresses served tiny delicate canapés, describing the
contents of each with reverence and awe - and this was how we spent the next
hour, waiting for other villages’ representatives to arrive. Proceedings
commenced after 8.30pm; following the usual speeches, Ashdon, Great Notley,
Great Totham, Pleshey and Widdington received Finalist Awards. Stebbing Scene
gained a Certificate of Merit and first prize was awarded to The Thaxted Bulletin.
The evening had been strange. The hotel was not yet open to the public, although
all the staff were in place. It is a seriously glamorous venue but we left feeling
empty. Those tiny bites soon evaporate, so clutching our award, we finished the
evening at Nando’s in Braintree before returning to the relative sanity of Stebbing.
Jackie Kingdom - Photo: Essex Life Magazine
4
Stebbing History Society Outing - 22nd August
This happy crew shared a very pleasant Saturday afternoon together wandering
the streets of Clavering under the guidance of the village’s Local History Recorder,
Jacqueline Cooper.
Having learned much about the castle (or more accurately, the area where the
castle once stood), the church, and some of the more important houses in the
village, the group sauntered back in the sunshine to the Fox and Hounds, where
they enjoyed some excellent tea and cake. It was a thoroughly enjoyable visit, if
perhaps a little too hot for some in the sun - but given the turn in the weather
which followed there will be no complaints on that score! RF (Who was behind the camera)
INVITATION TO ALL LADIES
You are cordially invited to join Stebbing ladies for a get-
together on the following dates:
◊Sept 23rd: Andy Milne giving an entertaining talk on
Real World Driving, his experience as a driving instructor.
◊Oct 28th: Naturals Clinic from Dunmow showing us
treatments that they offer.
◊Nov 25th: Our Christmas celebration with food & Neil
Bull, a wine expert, helping us to appreciate our various
wines.
RSVP: Val Stokes 01371 856882 [email protected]
5
Safer Stebbing
We wanted to update our village
community on what has been happening
since our public meeting in April.
There has been a lot of activity in our
steering group meetings, but not much to
show for it yet. We are learning that
communication with county and national
highways agencies, road safety charities
and the like is a game for the patient!
We have initiated conversations with
Brake, a road safety campaigning charity,
and also with the Essex Highways Panel.
We have put together a project plan, based on the suggestions made on post-it
notes at the public meeting. This is effectively divided into four sections:
◊Community engagement ◊Things the Primary School can do
◊Things the Church can do ◊Things the Parish Council can do.
As progress is made on the latter three we will let you know, but this article is
mostly about the first one, community engagement.
As was pointed out at our public meeting, all of the people who have been caught
speeding in Stebbing are Stebbing residents. Many of the cars that have crashed
recently on the High street have been local people too. Very frequently, when the
Safer Stebbing Facebook page receives photos of inappropriate parking, we know
whose car it is; they are our neighbours, our friends.
A major way of achieving our goal of a safer Stebbing is if we all make a concerted
effort to drive carefully, within speed limits, and park considerately. With that in
mind, at the Village fete on 27th September, the Safer Stebbing Team will be
collecting your signatures and handing out cards detailing the Safer Stebbing
pledge – a promise to drive soberly and carefully, and park considerately. Our
pledge is based on one used by Brake (which you can see at www.brake.org.uk/
pledge) with our additional pledge about sensible parking. Our table at the fete
will also give you the opportunity (if you missed the meeting in April) to find out
more about the sort of thing involved in Safer Stebbing’s campaign strategy, and
sign up to help with things like Speed gun patrol and the village parking team. We
look forward to seeing you there.
With best wishes,
The Safer Stebbing Team
@saferstebbing Search for “Safer Stebbing”
6
THE DORCAS SOCIETY
Invitation
We would like to invite you to our Harvest Lunch on:
Friday 9th October 2015 Stebbing Village Hall, 12.30pm
Tickets £7.00 (includes a glass of wine or soft drink) from:
Ann Pattenden 856476 or Dorothy Pelham 856733
Please ensure you buy your ticket early as numbers are limited
◊Everyone is welcome so please come and support us◊
Stebbing White Hart presents...
QUIZ NIGHT
Wednesday 21st October at 7.30pm
Proceeds in aid of
Stebbing Dorcas Society
Teams of up to 6 players.
To reserve a table ring Nick 856383.
Entry £5 per head.
7
A Message From Our Vicar
Dear Friends,
I’m sure you are aware that I serve four villages, and
four parish churches. I regard them all as a kind of
family and, like all families, we do some things
together and some things apart. At Christmas and
Easter, as well as other special occasions like
ordinations, confirmations, or other excuses for the
bishop to visit us, we get together for worship. But up
until now we’ve done most of our fundraising
separately - in Lindsell, in Stebbing and in the Salings.
I’m pleased, therefore, to say that the four churches of
the benefice are coming together to organise a Rock Choir concert on 31st October
in St Mary’s Stebbing. All four churches will share the profits, and the
organisational efforts, of the concert. I know that there are several “Rockies”
among our readers, and I’m really looking forward to hearing you all sing in a very
enjoyable concert - if last year’s was anything to go by!
If however you’re unfamiliar with Rock Choir, you can look them up at
www.rockchoir.com/gallery. The choir’s repertoire includes songs from the shows,
rock and pop classics and gospel tunes.
Tickets for the concert are on sale now, price £10, from Janet Pinkham (01371
870549). There will be a licensed bar during the interval. Places are limited to
200 so don’t delay! Owing to the lack of a car park at Stebbing church, car
sharing is recommended to avoid congestion in Church End.
I look forward to seeing you there.
With best wishes,
Tim
8
Stebbing Primary School helps you to make amazing friends, learn amazing facts and meet
the best teachers. (Bronwyn Dixon-Smith)
Essex County Council
Stebbing Primary School Stebbing, Dunmow, Essex CM6 3SH
Executive Headteacher Mrs Karen Wallace
Telephone 01371 856260 Fax 01371 85609 www.stebbingprimary.co.uk
Another successful year has drawn to a close at Stebbing Primary. The children have had the opportunity to take part in so many fantastic activities and have had such a variety of experiences.
As the year 6 pupils venture to pastures new, I asked them to write some words to summarise their feelings towards our school and the experiences they have had.
Thank you Year 6 for creating such amazing memories; we will always treasure them. We wish you the best of luck as you continue your educational journey.
Miss Mawson (Head of School)
A brilliant school and great
with learning. (Amber Rosewell)
An amazing, fun-
filled wonderland.
Stebbing is where I
got a massive boost
in my education, It
is an amazing
environment!
(Millie Clark)
Stebbing School
is the best and
makes sure
you get the best
out of it!
(Lucy
Pickford)
Stebbing School pushes you to do
your best in everything.
(Isabel Atherton)
9
Stebbing School is welcoming and always
helps you with a problem. When you start
in reception or whenever you start, you
feel like you’ve been here for years.
(Tegan Yapp)
An amazing school!
(Felix Wilson)
It’s
the most
fun school in
The whole world!
(Callum Campbell)
Stebbing School is brilliant in so many
ways, such as: lessons and teachers.
(Joshua Newsome)
Stebbing School
is confidence boosting and
pushes you to achieve
your potential
(Oliver Brinkley)
Stebbing School has
given me a boost and
has done the same to
everyone else.
(Bam Mayne)
Stebbing School has an amazing
army of teachers with
brilliant lessons!
(Joseph Gustavina)
10
11
Stebbing Village Stores
A date for your dairy!
A cheese and wine tasting, followed by a ploughman's
supper, is planned for Friday, 16 October at the
Friends Meeting House. The wines will be supplied
from our store and selected carefully to accompany
the delicious cheeses, which will be supplied by a new
shop in Dunmow called Parrish Cheeses. Parrish's now
deliver weekly to the Village Store. After the tastings
of the cheeses and wines, there will be wine available
to buy, by the glass, to compliment your supper. We will also be selling cheeses
and bottles of the wines on the night to take home - or else come into our store to
buy any time. Tickets will be available shortly. Any profit, after expenses, will be
accrued for the benefit of the community. Make a note of the date!
Parrish Cheeses supply us with beautiful
specialist cheese, which comes wrapped and
ready to take home. Every week there is a
different selection of three different types.
The Wookey Hole, cave aged, cheddar flies
off the shelf. This is made from the highest
quality rich milk from the Somerset pastures.
If you like Blues you will love the Cheshire
Blue, which is a creamy and salty blue,
packed full of flavour. The Somerset Brie is
almost good enough to die for....the original
English Brie from Lubborn. It melts in your
mouth - so soft and creamy. To avoid
disappointment, come along to your Village Store on a Thursday when the delivery
comes in. The prices are identical to those of the Dunmow shop - so what could
be better than that!
The Tea Room continues to thrive and, although school holidays have taken some
of our regular customers away, this has been more than made up for by the
builders working opposite the school. We now make bacon and egg rolls and take
away teas every day. Our sausage rolls are becoming very popular and the cries
of disappointment can be heard the length of the High Street when a customer has
discovered the last one was sold a few minutes earlier. Sausage rolls, like our
cakes can be ordered in advance.
From September, the Tea Room will be offering a hot cooked lunch, two days a
week, probably Wednesdays and Fridays. The lunch could consist of shepherds pie
and baked potato, lasagne, chilli with one of these being available each week.
Notices/menus will be available in the shop nearer the end of August.
If you are interested contact Peter Hall on 01371 856410
or e-mail: [email protected].
12
13
A Stebbing Harvest
In late July and August, Stebbing residents
cannot help but be aware of the activity that
goes on from first light, and often until after
dark, in the fields all around the village. This
activity brings great change to our landscape in
a surprisingly short period of time - it also of
course brings in the harvest.
In conversation with Mark Lanyon, who farms
much of the land around Stebbing, I learned that
the harvest has generally gone well, thanks to a
lot of uninterrupted dry weather, although yields have been disappointing in some
crops. The barley is a case in point. Harvesting began on the 21st July and,
although it looked fine and it was possible to bail all the straw while nice and dry,
the grain yield was a little disappointing. This was probably due to the dry three
month dry period we enjoyed from the end of April through to July. The barley
grown this year is used primarily for animal feed and generally produces bigger
yields than malting varieties, which balances lower market value. Next year the
farm is contracted to grow barley for brewing.
Next came the rape, which again looked well enough, despite a lot of difficulty in
getting it established last year - due to flea beetle and pigeon damage. The crop
was again dry, so no drying costs were incurred, but the yield was some 30-40%
down as the dry period had resulted in fewer pods and smaller seeds than usual.
This situation is exacerbated by the fact that market prices are currently low - and
show little sign of rising. It has been decided not to grow rape for next year.
The first wheats (planted after the land has been used for a different crop) were
again dry and quick to harvest and they yielded well. The second wheats (planted
on land where wheat was grown last year) produced a below average yield, having
suffered more from the earlier hot dry weather and from the growth of a lot of
black grass, which can seriously reduce crop yields - through competition for
nutrients, particularly nitrogen. Between the first and second wheats, the winter
beans (planted last October) were harvested. They yielded well and all achieved
human consumption grade; many will be exported to the middle east.
Harvesting of the second wheats was completed on the 11th August, which is one
day earlier than Mark normally begins combining wheat. He had expected some
months ago that it was going to be a latish harvest but the dry weather resulted in
crops coming on more quickly, albeit with smaller yields. Overall however it
turned out to be a fairly average year.
Cultivation for next year is of course underway; attempts are being made to kill off
as much black grass as possible and the fields are being ploughed, pressed and
rolled, to start drilling new seed from around the 20th September. So the
ploughed fields of autumn are with us once again and the season of mists and
mellow fruitfulness beckons. RF
14
PATRICIA PILGRIM NURSERY SCHOOL
Stebbing Green (off B1256) - under 10 minutes
from Braintree, Bardfield and Dunmow
Places available Mon-Fri, 7am-6pm
Open All Year
Pre-school educational programme sessions
1, Saling Road, Stebbing Green, Dunmow,
Essex CM6 3TD
Tel: 01371 856594/856702
www.patriciapilgrimnursery.co.uk
facebook.com/patriciapilgrimnursery
15
One of the fruits of harvest
Even regular beer drinkers may not think of their
chosen beverage as being one of the many fruits
of harvest, but those of us familiar with the old
song about the ill-treatment of John Barleycorn,
are reminded of it each harvest time. Despite
being cut off at the knee, and even being ground
between two stones by the miller, John
Barleycorn prevails:
Here’s little Sir John in a nut-brown bowl,
And brandy in a glass
And little Sir John in the nut-brown bowl
Proved the stronger man at last!
Before brewing can commence, the barley goes through the process of malting,
where it is steeped in water to encourage it to sprout, after which it is turned
regularly and dried. It is the sugar produced in this process which ferments to
produce the alcohol. There are many variations resulting in malts which range
from very pale through to chocolate and black malts. The different varieties of
malt that are used, together with the addition of hops, determine the flavour
characteristics of the beers produced.
The setting up of the Hart of Stebbing Brewery by Nick Eldred and Bob Dovey, in
2007, was in one sense a return to the age old practice of brewing that once went
on in many ale houses around our village. Although this gave way centuries ago
to inns and taverns buying beer from
commercial producers, the development
of micro-breweries from the 1970s
onwards has encouraged an increasing
number of pubs, to become brewpubs,
i.e., to brew their own beer.
The Hart is a five barrel brewery, which
is probably the most common size of
micro-brewery. A barrel is a capacity of
36 gallons, which is the same as four 9
gallon casks or firkins. For ease of
handling and storage, each brew made
in the Hart generally employs around
half of the full capacity of the brewery.
The main ingredient of Hart of Stebbing IPA is water - and hard water is generally
best. The local water is quite satisfactory but needs to be treated (to adjust
carbonate and calcium levels) and left to stand for 24 hours before use. Failure to
do this changes the taste of the beer considerably. The water is than heated in
the boiler to between 77 and 80 °C and a small amount of it added into the mash
(Continued on page 17)
John Barleycorn
16
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We offer a personal design service to help
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Alterations and repairs are also undertaken,
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Contact Janine on 01371 870838,
mobile 07768 807801
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17
tun, where malts (crystal malt, chocolate malt
and torrified wheat) are added and stirred to
the consistence of a sloppy porridge, which is
then covered and left for an hour. Then the
remaining water in the boiler is slowly
sprinkled onto the malty porridge. It passes
through the mash evenly, drains out of the
bottom and is pumped back into the boiler.
This process takes about 30 minutes or so,
after which the mash (or grist) in the tun is
discarded. In breweries which generate larger
amounts, it can be used to feed pigs.
The liquid in the boiler is now referred to as
the wort and it is ready for the addition of
hops which, in the case of Hart IPA, include
the varieties, fuggles, wgv and bobek. This
wort is boiled for an hour and Protafloc tablets
are added at the end of the boil to prevent a
haze forming.
After boiling it is allowed to stand for a few minutes to let the hops settle to the
bottom and the wort is then pumped to a fermentation vessel via a heat
exchanger, which cools it from near boiling to 26°C. It is now tested for sugar
content and minor adjustments can be made if needed - but generally they are
not.
Powdered yeast is now added to the wort and it is left to ferment for 2-3 days,
before being tested with a hydrometer for specific gravity and hence alcohol
content. The reading for Hart should show an ‘alcohol by volume’ (ABV) level of
3.5-6%. If the result shows it is still lower than this, the wort is left to work a
little longer.
When the correct level is achieved the chiller is turned on to stop the yeast and a
litre of finings is added to the beer before it is left to cool and settle. The beer is
then ready to be put in casks, with the addition of a half pint of finings to each
firkin to ensure that the end result is perfectly clear.
So there it is; John barleycorn was taken roughly from the field, where they
“served him most barbarously” but now we can enjoy his resurrection as a
foaming glass of good British ale. All we are missing is the nut-brown bowl!
RF
(Continued from page 15)
The boiler
18
Moving home?
Chartered Surveyor available
for
Home Buyers reports and
full building surveys.
For more information please contact
John Emery on 07775 924837 or
07725997613
19
Stebbing Village Community Bus
Hire a 15 seat Mini-Bus
For details, please telephone:
(01371) 856 892
Power Cut? Contact UK Power Networks
Neighbourhood Policing
I thought I would let you know the new dates for street meetings, held at
Stebbing Village Stores. Due to high demand for officers at the moment I have
been asked to only do one street meeting a month and, because I cover a large
area, I am only able to do a street meeting in Stebbing once every 2 months.
The dates are as follows:
◊Tuesday 15th September - 10-11am
◊Tuesday 10th November - 10-11am
Although Stebbing has been very quiet with regard to crime lately, I would still like
to remind the village community to make sure all their outbuildings are secure. It
is always a good idea to review security, both inside and outside your property.
Kind Regards,
Kirsty
PCSO Kirsty Smith 71259, Uttlesford Neighbourhood Policing Team
Dunmow Police Station, Chelmsford Road, Dunmow CM6 1LW
Opening hours: 12:00 - 18:00 hours, Monday to Saturday
External Tel: 101 Ext 400333 Uttlesford NPT Mobile: 07989174801
Email: [email protected] Website www.essex.police.uk
20
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Professional Nails, Eyelash and Eyebrows
Neals Yard Organics and Peron Rigot Wax Luxury Products
For more information and booking call Liz Williams on
Stebbing 856965 or Mobile 07866 312070
www.uglybettysbeauty.com
21
Stebbing Garden Club News
Garden Club members have participated in two events since publication of the last
Stebbing Scene in June. Many plants at bargain prices were to be had at our stall
at the Friday Morning Market and my thanks go to those members who donated
plants, produce and their time to make it such a success.
As a change from the usual pattern, our meeting later in the month took the form
of an ‘open gardens event’ when some of the brave (or foolhardy) amongst us
opened our gardens to the scrutiny of other members. A slightly nerve-wracking
experience for some of us, I doubt there were any such misgivings felt by the
owners of the star garden, Snares Hill Cottage, which is also opened to the
general public under the National Gardens Scheme.
Our first event, after a long and leisurely summer break, is running
our usual stall at the annual Stebbing Village Fete on 27th September
– where we will be selling plants, produce and home-made jams and
chutneys. Just for a change, you will have the opportunity to guess
the weight of the garden gnome. He is a fine hand-painted example
of the species and, if you guess correctly, he could be all yours to
take home!
If gnomes aren’t quite your thing (each to their own), there will be plenty more on offer so please pay us a visit.
We resume our meetings in September with a varied line-up of speakers, themes and activities. Until the Christmas break these are:
Garden Club meetings are held in Stebbing village Hall on the 4th Monday of the
month at 8pm and visitors are always given a warm welcome. Margaret Rufus
If you wish to more about our activities, please contact Jane Foster, Tel: 856466
28th Sept Soft Fruit Growing – tips from the a professional
Speaker from RHS Hyde Hall
26th Oct The Secret Life of Garden Birds Mike Logan-Wood
23rd Nov Making Christmas Wreaths - members have an opportunity to make a seasonal wreath and take it home to decorate their front door.
Margaret Rufus
22
23
From St Mary’s Church
Registers
Marriage:
Stephanie Bussell and Stuart Newman
were married at St Mary's Church,
Stebbing, becoming Mr and Mrs Newman
on 8 August 2015. Reverend Cilla
Hawkes conducted a beautiful wedding
ceremony which was the highlight of the
newlywed’s day and enjoyed by all.
Ceremony marking 20 years of
marriage:
On Tuesday 25th August a special
ceremony marking 20 years of
marriage between Steve and
Sharron Sparrow took place, due to
bad weather, in the church. The
service was conducted by Canon
Jeff Hayward . Olivia Farr read the
poem; ‘The beauty of love’ and
Cathy Beaven read an extract from
‘Captain Corelli’s Mandolin.’
Refreshments were served in the
church and churchyard.
Photo - Jackie Kingdom
Confirmation:
On July 8th, a confirmation service was held at St
Mary’s. Candidates from Stebbing, the Five
parishes and the North Blackwater parishes were
confirmed by the Rt Revd Roger Morris, the
Bishop of Colchester. It was a great
encouragement to hear the stories of faith of the
candidates, who varied in ages from young
teenagers to the retired. Copious amounts of
cakes were consumed by the candidates and their
families and friends after the service.
Stebbing’s confirmation candidates:
Vicky Skilton, Seraphina Goodbody, Steve Traveller, Bishop Roger Morris, Jack Verallo, Stephanie Foile.
Stephanie and Stuart Newman
24
25
From St Mary’s Church Registers
Baptism:
On Sunday 23rd August the grandchildren of Michael and Jackie Kingdom were
baptised at St Mary’s in a service led by Canon Jeff Hayward.
Funeral:
On May 29th the funeral of Mrs Violet Allum took place at the parish church,
followed by a burial at Bishop’s Stortford. As befitted a lady of her tradition and
culture, Violet’s family and friends attended in their hundreds. The hearse was
drawn by four beautiful black horses and there were almost too many cars to
count in the cortege. The Church has rarely seen so many floral arrangements of
all shapes and sizes. A moving tribute, written by Violet’s family was read out by
Revd. Tim Goodbody, and the congregation listened to some of Violet’s favourite
music during the service.
David Barron 29 May 1938 – 3 July 2015
David and Wendy Barron, with their daughters Sue
and Elizabeth were residents at Tile Cottage,
Stebbing Green for many years before moving to Gt
Dunmow.
David died following a long illness on 3 July 2015. A
service of celebration and thanksgiving for his life was
held at St Mary’s Church, Dunmow on Wednesday 15
July 2015 and was conducted by Reverend Ruth
Patten. A tribute to David was given by Gill Donmall-
Hicks and readings by Tony Shaw and Sue Butler.
Donations were made to the RNLI Lifeboats and St
Clare’s Hospice in his memory.
Obituary
Heather Marjorie (Bonnie) Burleton 1925 – 2015
John and Heather Burleton moved to Stebbing in 1951 to help
run the family bakery business and post office for 25 years at
what is now Bakery House, High Street. Heather was a good
bookkeeper and became the sub-postmistress; a well-
respected position in those days.
(Continued on page 27)
26
WEST ESSEX JUDO CLUB
Class Times
Tuesdays
6pm – 7.30pm Novices & Juniors
7.30pm – 9.30pm Advanced & Seniors
Saturdays
10am – 11.30am Novices & Juniors
11.30am – 1.30pm Advanced & Seniors
Held at
Stebbing Village Hall, Mill Lane, Stebbing
Contact Faith on 07595331073, [email protected]
or via Facebook
NEW MEMBERS ALWAYS WELCOME YOUNG OR OLD!
27
She was born in 1925 in Uxbridge, the youngest of five children. The family
moved to Combe Martin, North Devon, when Heather was a young child and she
always regarded Devon as her home.
Heather joined the WAAF in 1942, serving initially with 19 Group Coastal
Command based at St David’s in Wales. Later, whilst stationed at Chivener, she
met Flying Officer John Burleton, a night fighter pilot serving with 108 Squadron.
It was he who gave Heather her lifelong nickname, ‘Bonnie,’ and this was the
name she was known by to everyone in Stebbing. They married in Combe Martin
at the end of the war in 1945. Her wedding dress was made from a silk
parachute.
The young couple moved around several RAF stations where John was a flying
instructor. Their son Tim was born in 1947 and daughter Sue, in 1951. Sadly,
John died at the young age of 49yrs. Bonnie continued to run the post office but
the bakery was closed and was sadly missed by its customers.
In her 40’s, Bonnie decided it was time to learn to drive. It took five attempts to
pass her test but she got there in the end. After retiring from the post office,
Bonnie led a very active life. She loved to travel, visiting much of Europe, the
Mediterranean, America and the Caribbean. When Sue and her husband lived in
Dubai, Bonnie visited on 21 occasions. Back home, her skills turned to flower
arranging, gardening, simple DIY and she was treasurer of the carpet bowls club,
where she won many trophies. Bonnie had great style.
Sadly, when she was 80yrs, Bonnie suffered a massive stroke which paralysed her
left side. It was a terrible blow for one so active and although she lived for
another ten years, she never came to terms with her disability. After the stroke,
Bonnie moved into The Croft, Dunmow but, with the
difficulties this presented to her family for visiting, it
made sense for her to move to Gosberton House,
Lincolnshire, just ten minutes from Tim and his wife,
Tina. It also meant Sue could visit for longer periods
too. Bonnie settled here but could, at times be
‘challenging’. The staff, however, always remained
patient and were aware of Bonnie’s weakness for
Cadbury’s chocolate.
Bonnie had three grandchildren, of whom she was
immensely proud, taking a great interest in all they did.
Just three days before she died, Bonnie became great-
grandmother to Matthew and Francesca’s daughter,
Bella. Even though she was very tired, Bonnie fully
understood her new status and kept repeating the name; ‘Bella’.
Tim Burleton & Sue Maybanks
(Continued from page 25)
28
All jobs, from a leaking tap to extensions
Don’t hesitate to call for a free quote
Steve: 07771 573688
Office: 01371 856443
Visit our website for past projects, more information and
testimonials
WWW.MultitradePropertyServices.co.uk
29
Eating Out
Carluccio’s
16 North Street, Bishop’s Stortford CM23 2LQ
Tel: 01279 504630
Needing a restaurant that could
accommodate a wheelchair user in our
party of six, we made enquiries several
weeks before to ensure that the place
we chose was able to provide both
delicious food and all the adaptations
our family member needed. Several
restaurants advertised disabled access,
but few had space in their bathroom
provision for carer-assisted use.
Carluccio’s stood out because of their
total ease and confidence in assuring us
that everything was in place. They showed us all the adaptations, guiding us
through from parking on the road directly outside, to parking the chair at a very
suitable table.
On the evening in question, we found parking for two cars in a nearby car park,
next to the police station on Windhill, whilst our blue badge carrier parked easily
outside the restaurant. Disabled access was to the side of the building, bringing
us onto a series of gently sloping, blonde oak ramps into the dining area. There is
alternative access via one or two steps into the tempting delicatessen area and
thence on into the restaurant.
The night in question was muggy but the air conditioning was quietly efficient and
the table arrangement airy and uncluttered. If you do happen to go in summer
when conditions are a bit sticky, you may like to take something to sling round
your shoulders in case it does become a bit ‘fresco’. The restaurant also offers
free Wi-fi.
As may be anticipated, the food is Italian and the drinks available are those you
would expect in Italy. Peroni Nastro Azzurro is the only beer on offer, with a
choice of pump or bottle; there are no squashes or cordials so one of our drivers
was disappointed that lime and soda was not an option!
Service was friendly, helpful and relaxed. It was a complete Italian experience
with no need to speak the language! Menus are in Italian but many dishes are
commonly recognised in England and all dishes are described in English.
Most importantly, the food was absolutely authentic and delicious. All plates were
returned empty; we will certainly be visiting again. The price for six diners,
including wine, beer and soft drinks was £205. All agreed that it had been a
memorably good evening.
Wendy Kibblewhite
30
Stebbing Village Open
Gardens Weekend
26 & 27 June 2016 (Provisional date)
We would like a variety of gardens,
large and small, new or established to
be open for visiting this weekend,
either on both days or just one day.
We are gauging interest from the
village in this event and publishing the
provisional date in this issue of the
Stebbing Scene to plan, for 2016, the
gardens which are included. If you
would like to enter your garden, please
contact the organisers.
Initially, please contact Vicky Skilton
01371 856 257
31
Manicures/Pedicures
La stone/Bamboo/Thai Massages
Facials/Tanning/Waxing/Tinting
Jessica Nails/Gel Nails/ Lash Perfect
Free Parking Gift Vouchers Available
Please call Jessie on 01371 823192
32
The good and the bad on Stebbing Green
My candidates for the epithet ‘good’ are butterflies,
and the ‘bad’? - well that’s Himalayan balsam, an
impressively tall plant with pretty pink flowers.
Please read on to discover why I think they deserve
their respective labels.
This year I decided to commit more time to
voluntary work and signed up to Essex Wildlife
Trust’s butterfly monitoring scheme, part of the UK
Butterfly Monitoring Scheme (UK BMS). This
involved a little bit of training to identify the butterflies I would be seeing and
setting up a route that could be regularly walked. Stebbing Green was chosen
because it’s an area of lowland meadow and a Local Wildlife Site and the walk
includes the adjacent Daphne Rogowski Meadow. Both meadows, if they’re
managed sympathetically, will provide a haven for grassland butterfly species
amidst our intensively farmed landscape.
Since setting it up it’s just been a case of counting
butterflies each week on the pre-determined walk and
logging my results on the UK BMS website. If it rains, is
too windy or cold, butterflies don’t come out and so
neither do I - perfect! Just occasionally it involves
netting a butterfly for identification purposes, as the
differences between some species are minute. So if you
see a mad woman rushing about
with a large black net, it’s only me.
So why are butterflies good? Well they are valuable, not just
for their own sakes but as indicators of the ‘health’ of the wider
environment. They react rapidly to the slightest habitat or
climatic change, so when butterflies are doing well, you can be
assured that other insect species will be doing well, as will the
birds, reptiles, amphibians, and mammals that depend on
them. Of course, the converse also holds true.
I have yet to complete a full year’s monitoring, as I
started half way through the butterfly season, so it’s too
soon to say whether the range of species and numbers of
grassland butterflies I’ve recorded are as they should be,
but to date I’ve seen: small skipper, Essex skipper, large
white, small white, brown argus, common blue, red
admiral, painted lady, small tortoiseshell, peacock,
gatekeeper, meadow brown, small heath and ringlet. Red
admiral and painted lady are migratory species and, in
common with small tortoiseshell, peacock, and small and
large whites are wide ranging and just as likely to be seen in gardens as on
grassland. The others are true grassland species, their larval food-plants for the
most part being grasses or grassland herbs.
Ringlet
Common blue
Gatekeeper
Brown argus
33
Now we move on to the other (hopefully temporary)
resident of Stebbing Green, Himalayan balsam
(scientific name: Impatiens glandulifera). A few plants
were spotted last year, growing along the bed of the
River Ter on Stebbing Green. This year, the numbers
of plants had greatly increased and I joined the second
of two Stebbing Parish Council work parties, on the 31st
July, to help pull the plants to prevent them spreading
further.
Himalayan balsam comes from the West and central
Himalayas. It was introduced to this country as a
garden plant by the Victorians (who else?) in 1839 and
was first recorded growing in the wild in 1855.
Preferring damp ground, such as that along river
banks, it spread rapidly along the waterways and is now to be found throughout
Britain, growing along rivers and in other damp habitats.
If the scientific name sounds familiar, that’s because it’s a close relative of Busy
Lizzies, those short brightly coloured bedding plants that are great for a shady
spot. You can see the family resemblance in the way the pink-purple flowers and
seed capsules dangle from their stalks and in the shiny succulent leaves and
stalks. However that is where the similarities end. At up to 2m tall (one season’s
growth), dense stands of the plants out-compete native species in ecologically
sensitive areas and can impede river flow at times of high rainfall, increasing the
likelihood of flooding. In autumn the plants die back, leaving the banks bare of
vegetation and liable to erosion.
As it only lives for a year, you might think its
impact would be equally short-lived, but its
very success in colonising the British Isles is
due entirely to its ability to produce and
disperse large numbers of seeds. Each plant
produces about 2,500 seeds which explode
from capsules when ripe, scattering them up
to 7m away. Those which fall in watercourses
are carried further downstream to start a new
colony.
Himalayan balsam is listed under Schedule 9
to the Wildlife and Countryside Act 1981 with
respect to England and Wales. As such, it is
an offence to plant or otherwise allow this
species to grow in the wild.
Margaret Rufus
More about less welcome visitors to Stebbing Green on pages 37/39 - Ed
Himalayan balsam in the River Ter
Parish Council working party - nearing the end of their work
34
35
The Mad Medic
Hello everyone,
Wishing all of you health and happiness, free from worry.
I’m going to get my embarrassing stuff out of the way first; it's
no use pretending that my life is a cocoon of sophistication
because you would never believe me.
Faux pas number 1
I sent a text to a dear friend, saying that I couldn't wait to see her but, when I
read it afterwards, the predictive text had changed it to, “I can't be arsed”. My
friend wasn't impressed. Predictive text has caused me to rudely address
someone as a fogey - and to make people think my son's name is Lukewarm.
Faux pas number 2
I went to Chelmsford and decided to take the ‘Park and Ride’ bus from Chelmer
Valley into town. Anyway, on I trotted and sat down on the last empty seat,
which was actually facing a bus full of passengers who decided, in their state of
advanced boredom, to stare at me. After a few minutes it became a bit
disconcerting - so I had a fiddle about in my large handbag to take my mind off
the piercing stares. Ah hand-cream, I thought, and proceeded to gently squeeze a
small ladylike blob on to my hands, discretely from the tube inside my bag. Well!
- the loudest noise erupted from my bag as a huge dollop squelched out in a
crescendo, which didn't require a psychology expert to know what the passengers
were thinking. They looked at me with such horror. How could I say, "Ooh! the
Queen and I don't do things like that"? They had already indelibly memorised
every detail of my mortified face for future reference. As they filed past me to exit
the bus it was clear, from the loud tutting, that I was being shamed - never to
‘Park and Ride’ ever again.
But not to worry, all is on track for my next big renovation project in Mumbai,
helped by a generous donation from John and Violet Freeland of just over £250 to
help my darling children - instead of having gifts for their wedding anniversary and
birthday. I am truly grateful to them for their kindness and can't wait to give
photos to them when we get back. Our trip is being filmed, so hopefully, you will
see what we get up to. Thank you for taking time out to read this.
Take care and keep safe..
Lots of love,
Valerie xxxxx
You know where I am if you need me.
Gingerbread Room, 14, Warehouse Villas, Stebbing, CM6 3SU
Tel: 01371 856935 [email protected]
36
37
STEBBING PARISH COUNCIL
DEFRIBILLATOR FOR STEBBING
In the last edition of the Stebbing scene, I reported that the PC was hoping to
place a defibrillator in the redundant red telephone kiosk - outside the telephone
exchange in the High Street, on the corner of Motts Yard. I am pleased to
inform you that the proposal was agreed unanimously at the May Parish Council
meeting and the unit was installed on 27th July. It is now registered with the
Ambulance service and is fully operational.
An awareness session for the public has been arranged for Wednesday 16th
September, at 7:30pm, in the School Hall. It will be given by the Community
Heartbeat Trust, in conjunction with The Parish Council, and should last
approximately 90 minutes to 2 hours. The session will cover the following:
What is Sudden Cardiac Arrest (SCA)
5 minutes to save a life
Physiology of the heart
How to recognise SCA
How to dial 999
What to expect
Questions you will be asked
How to do CPR and why
How to use your AED
Recovery position/turning a patient
Handover to the Paramedics
Governance and support programmes
After the awareness training you can be issued with a certificate if you wish.
The Parish Council looks forward to seeing as many of you as possible at the
session - you never know when you might need to use it.
Greg King, Clerk to Stebbing Parish Council
The Old Stables, High Street, Stebbing CM6 3SG Tel: 01371 855805
Travellers on the Green
Travellers arrived on Stebbing Green on Friday 31st July, at about 9.15 in the
evening, and set up camp at the end nearest to Old Ryes and Manor Cottage. This
was then followed by a second group on the Saturday night which spread to the
right of the original encampment, nearer to the Village end.
The Parish Council received calls from Stebbing Green residents and contacted the
Police and Essex Countywide travellers unit to report the arrival of the travellers.
Letters were delivered to all Stebbing Green residents on the Saturday morning,
asking for email addresses to enable the Parish Council to keep residents informed
about developments quickly. The Parish Council worked in conjunction with the
Police and the Travellers Unit, over the weekend, to prove ownership of the land.
The process of getting the travellers removed started on Monday 3rd August.
38
39
STEBBING PARISH COUNCIL
Travellers often arrive on Friday evenings as they know the Travellers Unit only
works from Monday to Friday.
Travellers setting up
encampments on private
land, whether that be a
farmer’s field or a green
owned by a Parish
Council, is a Civil, not a
criminal matter. A
'Direction to Leave',
giving informal notice to
leave within 24hrs, was
issued by the Travellers Unit, on behalf of the Parish Council, on Tuesday 4th
August. This expired at midday on the following day. As the Travellers had not
moved by the deadline, application was made to the Magistrates Court and
summonses issued on Friday 7th August for a hearing on Tuesday 11th August.
Over the weekend, three caravans left the village end encampment and two more
arrived at the other end. During late Monday afternoon and early evening, there
were definite signs of activity and, by approximately 7.30pm, they had all left.
This was obviously a great relief to the residents who had endured sleepless nights
due to the constant noise of the numerous dogs barking, quad bikes speeding over
the green and worries that the large fires that were lit every day could set light to
one of the numerous thatched cottages situated very close to the encampments.
Obviously this was not the end, the mountains of fly tipped rubbish from the jobs
the travellers had been doing over the week, including vast amounts of green
waste, along with old kitchen units and associated electrical goods and sinks, had
to be cleared up at the Parish Councils expense. To make matters worse, ditches
around the area had been used as toilets, presenting its own set of difficulties.
Parish Council representatives and residents of Stebbing Green met on Tuesday
11th August to look at the way forward to minimise the risk of this happening
again. A working party was formed with members of the Parish council and
residents to look at the areas that need protection and the best way of doing this.
Finally, travellers usually need to work while they are in an area, so using services
from leaflets put through doors for gardening, small building jobs, or general
clearance may be providing work in the Stebbing area for the travellers and
encouraging them to come again. Leaflets from travellers can usually be identified
by the lack of a landline number or address. Make sure you ask the right
questions, as you may inadvertently be encouraging them to come back again if
the pickings are rich enough and it is up to the employer of people doing work to
be sure that rubbish being taken away from your property is going to be disposed
of correctly and not fly tipped; you can also be prosecuted under the
environmental protection act 1990!
Greg King, Clerk To Stebbing parish Council
40
English Tuition
Julie Bull B.Sc.(Hons), Dip. E.L.S., C.R.B. checked
I am a highly experienced English
tutor living in Stebbing, offering
tuition to help to develop
confidence in the subject and to
prepare for exams, including
common entrance, 11+, GCSE and
A Levels.
Please contact
Email: [email protected]
Telephone
07890 540059 or 01371 856 768
41
Stebbing Cricket Club News
As we near the end of a successful cricket season, we are well
placed for yet another promotion and even have an outside
chance of a third successive divisional championship. At the time
of writing, we lie second in division 2 with 5 games to play.
There have been excellent individual contributions from many of
our players during the season, most notably 90+ run innings
from Neil Bartlett and Simon Sargent and 4 wicket hauls by Mel
Hussain (twice) and Simon Sargent ... but not a century or 5
wicket haul yet, so there’s still an opportunity for someone else perhaps to be our
first to pass one of these milestones this season.
The team also reached the cup semi-final but went no further yet again, this time
losing to 1st division side Wivenhoe. One of these years we will go that one step
further and compete in a knock-out cup final.
Our remaining fixtures are listed below:
◊Sun Sept 6th Great Totham (A) ◊Sun Sept 13th Elmstead (A)
◊Sun Sept 20th West Bergholt (H)
On the social front, it was disappointing that Kevin Farr’s fund raising event at Pri-
ors Hall had to be cancelled because of poor advanced ticket sales and even poor-
er weather on the day ... a rare rainy day in an otherwise warm and dry summer.
I hope I will be able to report on a more successful day of better weather for our
Vice-Presidents lunch in late August.
We again thank our vice-presidents and commercial sponsors, the White Hart, D &
A Hills, Dennis Locks, Eddy Parsley Associates and Daniel Brewer Estate Agents for
their continued and generous support of the club.
Adrian Farr, Club Secretary
The Vice-Presidents’
Lunch on 23rd August
and a home friendly
match with Hatfield
Heath to entertain.
A big thank you was
given by the President,
Kevin Farr, to Phil
Barker for all his work
and to Nick and staff of
the White Hart for the
excellent food and
drink.
Only the weather let us
down.
42
43
The Annual Stebbing XI vs Church XI Cricket Match
Friday 3rd July 2015
It is amazing to think that this fixture is in its 12th year, although the
thought of the Church Team winning is about as likely as Stebbing
receiving city status.
In time honoured tradition, the village team batted first and it was soon apparent
that the usual was in store. A score of 32 for 1 wicket heralded the arrival of the
Gallian lads and a certain Kevin Meakin, who quickly took the score to 114. Then
Steve Hooper arrived and the score reached about 136. The innings score was
144 for 3. With regard to the Church fielding, special mention must be made of
Gary Bentley, who was like a veritable greyhound in the out field and our young
bowlers did very well - Matt Troup, Jack Verallo and Dan Cohen.
In fear and trepidation the church opening batsmen approached the wicket and, lo
and behold, the Gallian boys struck again. They took the wicket of our star
batsman, Ant Challis, who recently got married and, as he and Becs are expecting
their first baby, his mind was obviously not on cricket – many congratulations to
you both !
Steve “Stumping” Hooper, behind the wicket, was in good form and, after royally
abusing and sledging the Vintner, had the temerity to stump him; I was only
trying to get away from the abuse! Our Captain, James Crick, who has recovered
from an injured shoulder, managed to restore some order to the score and the
Church finished on 86 for 9.
Thanks must go to Steve Sparrow and Wally for their excellent umpiring skills.
They frequently looked on with a bemused expression at some of the antics that
purported to be cricket! Grateful thanks also to Paul Short for scoring; how he
managed to see through the throngs to record events is one of life’s mysteries!
We reckon at least 100 people were watching (See photo) and, as ever, many
thanks to Cath, Becs, Michelle, Fran and Sharron for helping with the bar.
Donations made £412.00 for the “Way Forward Project” at St Marys. Chefs
extraordinaire, Tony Lunt, Paul Barnes and Pat Smith did a magnificent job in
feeding so many people.
And so another annual cricket
match draws to a close and if
you refer back to the first
paragraph about “city status”
you will all be delighted to
know that Stebbing still
remains a village – and a
very beautiful one it is too,
made special by the people.
Please don’t forget to support
the cricket club and go to
their home matches!
The Vintner
44
45
West Essex Judo Club
West Essex Judo Club celebrated their first anniversary at Stebbing Village Hall
this week.
Coaches, Thomas Cousins (Manchester Commonwealth Games Silver medallist,
twice Junior European Champion and Junior World Silver medallist) and Faith
Pitman (Glasgow Commonwealth Games Bronze medallist and Croatia Grand Prix
Gold medallist) have been teaching at the new venue since last August and the
club numbers have grown considerably, ranging in age from 5 upwards.
The club, sponsored by Mercedes Benz of Hertfordshire, have had visits from
Polish clubs as well as other local clubs and athletes, including Peter Cousins
(World Bronze medallist and European Bronze medallist), who came especially to
train with the coaches.
"We look forward to another successful year and welcome new members of any age or ability," Chairman Andy Kiberd said. For club and class details please contact us via the BJA website or our Facebook page.
46
47
Stebbing Bowls
This year’s bowls season is nearly ended
and what a great season its been for us.
This was our second year in the North
West Essex Bowls Association League with
our promotion to Division B. We have
learned a lot and risen to the challenge. It
was a nail biting last match which left us
in second place in the Division and
therefore promotion next year to Division A. Everyone involved has grown in
skill and confidence and enjoyed the matches. We will strive next year to
conquer the big boys in the next division.
At the same time we also continued a programme of friendly fixtures with local
clubs and continue to win more than half our matches. This, together with
internal competitions, has made us a very lively club with something for
everyone - whatever level you wish to play at. However, you can still just
come for a game when it suits you. There is no pressure to be competitive
and we always enjoy ourselves.
Notably this summer, two
groups of people approached us
to learn some basics and have
an evening of fun. These
people had seen us bowling
and wanted to have a go
privately amongst themselves.
So one evening we hosted a
group of accountants and on
another evening a group from a
local cricket club, and together
with a BBQ and drinks everyone
had a fun evening. If this
appeals to your group please
approach us at any time as our
coaches enjoyed the evenings
too. The added bonus for us was promoting the game to people who
otherwise we might not have reached.
We continue to have an open evening policy on Thursdays starting at 6.30 pm
when any one can join us to try the game. All we ask is that your bring some
flat shoes.
Please do not hesitate to contact us with any enquiries
John - 856155 or Pat - 856211
Stebbing Bowling Club 2015
48
Felsted Pest Control
John King
Registered Professional Pest
Technician
Tel 07896 288 135
Public Liability Insurance
6 Alderton Close, Felsted, Essex CM6 3EL
49
The Life of William Perry
Michael Perry, the owner of David Lipson’s
Photography in Dunmow, recently passed us a
copy of a cutting from the Essex Chronicle.
Dated May 1930, it is an account of his Great
Grandfather, William Perry’s interesting life.
William, a native of Stebbing at the time of the
interview, was in his 93rd year. What follows is
a précis of the article.
When William was 10, he left Stebbing for
Chelmsford to work as a Chimney sweep for a
Mr John Reed. Eight years later, in 1856 and
with the Indian Mutiny in full swing, he decided
to join the Army and so enlisted in the 94th
Regiment of Foot. After training, the regiment
set sail for India but it was to be a long journey.
In the Bay of Biscay they encountered a storm;
the Captain was washed overboard but the
waves then washed him back! The ship was
damaged and they had to return to Plymouth. The ship was refitted and left again
for India but this time the engine shaft fractured and again they had to return to
Plymouth. The third attempt was successful and the regiment landed in January
1858. Although the mutiny had been largely quelled, there was still much unrest
and they had to sleep with their rifles loaded and bayonets fixed, with their arms
through the rifle slings to prevent them being stolen. Despite this he recalled that
he did not fire a single shot at the enemy during his ten years army service. He
was stationed in Peshawur, still today a centre of unrest.
When he returned to Stebbing, he started a chimney sweeping business, which
grew to include most of the big houses in the area, including Easton Lodge, Horam
Hall, and Felsted School. For forty two years, with a little horse and cart, he swept
the local chimneys. During this time, at the age of 44, he married a lady twenty
years younger, who bore him eleven children. Chimney sweeping was so dusty
that he often drank two or three quarts of beer at a time.
The 1901 Stebbing census lists William and his family living at Church End with (at
63 years of age) a young son, Alec, of 8 months. Of his six sons, five fought in
the First World War and he too wanted to enlist, but at 77 they thought him a little
too old. All his sons returned, although one was wounded. He remarked to his
interviewer that he had seen seven different vicars during his years in the village.
William died in 1934.
Thanks once more to Stebbing History Society for raiding their archives and supplying this
interesting little snapshot of a piece of Stebbing’s history, which they first published in
November 2009. -Ed
50
Did you know that this issue, and back copies, are available to download at
www.StebbingScene.uk
STEBBING AFTERNOON CARPET BOWLS
THURSDAYS 2.00–4.30pm at the Village Hall Cost £1.50 including tea and biscuits
Newcomers welcome Informal instruction and encouragement given
Contact: Pat Hopwood 856183
TUESDAY AFTERNOON BADMINTON CLUB - PLAYERS NEEDED!!!
The Tuesday afternoon badminton club is looking for more players to swell
numbers. We play in the Village Hall, Mill Lane, 2pm - 4pm
If you are interested in joining us, please contact
David Arnold Tel: (01371) 856271
WEDNESDAY EVENING BADMINTON
New members needed
Wednesday evenings 8pm-10pm (except 4th Wednesday of each month)
In the Village Hall, Mill Lane
Contact: Graham Phillips
Tel: (01371) 856021 or Mobile: 07971573414
STEBBING EVENING CARPET BOWLS
THURSDAYS 7.30PM at the Village Hall Cost £1.50 including tea and biscuits.
Guidance, encouragement and a warm welcome all come free.
Contact: Roger 856348 or Ann 856476
STEBBING BOWLS CLUB
Welcomes new members of all ages
Experience not needed - free tuition - come and try it at our very friendly club
Contact: Pat Going 01371 856211 Dennis Hustwitt 01371 856137
SAVE YOUR OLD STAMPS
Please save your old postage stamps, whether British or foreign, as I collect them to help The Leprosy Mission, which works with sufferers from leprosy in many parts of the world. They are also glad to receive old picture postcards of any kind. If you have any, please drop them in to me at 6 Oakfield, Stebbing or phone me on 856325 and I can collect them.
Thank you
Anne Howard
51
The Scene Crossword - 135
Well it’s harvest time again and this provides the theme for this quarter’s cryptic crossword where there are a number of crops to find.
To see how many of you are paying attention - a bottle of wine goes to the first correct grid drawn out of the hat at the end of September. If you don’t want to cut it out, you can print the page from the copy of the magazine uploaded to stebbingscene.uk
Answers to the Editor at Stone Cottage, or care of the Village Stores.
Solution to Crossword no: 134
Across
1 British Rail goes to East and West to hostelry that make its own beer (7) 5,8 Sin and feel bad about leguminous 25ac crop (5) 8 See 5 (5) 9 Poisonous plant composted to grow rat (7) 10 Consume in great part (3) 11 Vulgarity in low priced headland (9) 13 Birds do it to mixed packet - poor appetite?(4,2) 14 Patterns of fibre in wood gathered in 25ac (6) 17 Greet a bus, gathered at 25ac time. (9) 19 Scatter seed for pig (3) 21 Wheat, second to last; queen follows in sun, wind or rain (7) 23 I’m in labyrinth - gathered in 25ac (5) 24 Reddish and out of practice (5) 25 Gather in her vast confusion (7)
Down
1 Good book Habib let in (5) 2 Stretchy Castle I bounced around (7) 3 Sell drugs to professor for baby buggy (9) 4 25acrossed, malted and used in 1ac (6) 5 Don't give one of these for fruit (3) 6 Run away together, but East pole returns (5) 7 Hates Ed returning to exams (7) 12 Piece of clock works less than a full week (4-5) 13 Mail raw returns after conflict (7) 15 Breathe in to enthuse (7) 16 Hot planet in which fire is set (6) 18 25 acrossed and dried for 22ac - or smoked (5) 20 Hat we reassemble - gathered in 25ac (5) 22 Hot agreement for horses (but ensure 9 is absent!) (3)
1 2 3 4 5 6 7
8 9
10 11 12
13 14 15
16
17 18 19 20
21 22 23
24 25
52
Garden Waste Collection
The green skip service will be at:
High Street Stebbing
(By the Downs)
10.15 - 11.15 am
Every Saturday until
Saturday 13th December
53
A Birder’s Holiday
In early August this year I spent several evenings
watching swifts and swallows feeding over my garden,
preparing for their long journey south to southern Africa
for the winter. Just a few days later I was watching
them, or their cousins, feeding over the Isles of Scilly,
off Cornwall, before continuing their journey. I am
always slightly surprised at the number of people I talk
to in Stebbing who have visited the Isles of Scilly but,
given how beautiful they are, perhaps I shouldn't be. I
first visited Scilly in October 1983 and since then have
only missed visiting one year.
From the birders point of view, Scilly in autumn can be
an amazing place, with rare American and Asiatic birds
turning up on most of the 5 inhabited islands. Each of
these is subtly different - but lovely in their own
particular way. So why were Jane, my long-suffering
birder's wife, and I visiting in August? The answer was a
small sea bird, Fea's Petrel, a little known bird which was first recorded in British
waters in July 2001 and tends only to be seen from remote headlands and boat
trips specifically targeting rare seabirds. Fea's Petrel is only known to breed on 2
islands, Madeira and Cape Verde, and only comes ashore to breeding burrows at
night to avoid predation by gulls.
We arrived on Scilly on Friday 14th August and, that evening, we both went on
the organised trip on the good "ship" Sapphire from 5pm to dark. Conditions
were very good for finding rare seabirds, that is windy and rough, which helps
spread the chum (a delightful mixture of rotting fish, oil and popcorn) which
attracts seabirds from miles away. One tip I learnt on my first trip was to keep
upwind of the chum, others didn't and about a quarter on board were seasick. We
saw some excellent seabirds but sadly no Fea's Petrel and on the way back to St
Mary's, the main island, got soaked.
On the 15th I went without Jane on the 8 hour day time trip; it was much calmer
and we saw some more great birds but no Fea's. On the way back, discussion
took place about the next day's trip. All the locals were predicting it would be a
waste of time as the weather forecast was for flat calm and they were talking of
going to Seven Stones Reef to do some fishing. Given this forecast, I decided not
to go and to keep my promise to Jane to have a leisurely breakfast and walk the
North Coast of St Mary's in the sun. At about 11.55am I received 2 simultaneous
text messages, the first said "Fea's Petrel under the belt?" and the second "Hope
you are on the trip?" I got out my birder pager and the second message said
"11.40 Sapphire six miles SE of Scilly, Fea's Petrel flew up the oil slick and spent 5
minutes flying around the boat at distances down to ten feet". I couldn't believe
it, after hundreds of hours spent on boat trips and sitting on headlands, I had
been so close!! (note from long suffering wife, suicide was being contemplated at
this point and not only by HSJ!)
Continued on page 55
Fea’s Petrel
54
55
We then visited Old Town Churchyard, overlooking a wonderful bay and open sea.
Not only is it the burial place of Harold Wilson but also there are around a dozen
graves of sailors and airmen from the Second World War whose bodies were
washed up on the islands, their average age being about 21. So having put life
into perspective I started thinking about next years trips and will undoubtedly
return for another bash - but this time I will go to sea whatever the weather
forecast!
Howard Jolliffe
Richard’s Rant!
As I become more irascible with each year that passes, my wife
and the friends that I have left, are treated ever more frequently
to my rants about matters which, although they may seem petty
to others, nevertheless are parts of the fabric of everyday life
which succeed in annoying me every time they are encountered.
As I do not want to burden my wife and friends any further, I
thought it might help to share my rants more widely so that
others could help to carry the load. So if you are reading this,
thank you.
But why should you continue to read it, you are no doubt asking yourself? Well,
perhaps there are at least a few like-minded curmudgeons out there who, in
reward for my unloading on you, would welcome the opportunity of broadcasting a
rant of your own. We have had aging celebrities giving vent to their
dissatisfaction with modern life on television but what about the voice of the man
and women in the street I ask? It is time we had our say!
In a future issue, I wish to have a rant about some village matters such as the
relative neglect of Bran End by the powers that be. Have you seen the state of
the pavement that mums have to take their pushchairs along to get their children
to nursery or school? Have you seen the parents pushing prams and shepherding
children along the pavementless road to the recreation ground with traffic
speeding past in excess of the 40 mile limit?
But for now, and to illustrate the pettiness that might be expressed in this page, I
want to mention Tesco. Why do I keep receiving little slips telling me that I can
have money off my next shop - but I can’t have it now. It is nice that they bother
to compare prices with the competition, given that in doing so they are telling me
that I would have saved money by going elsewhere. But then to tell me that I
have to keep my little piece of paper for a refund which I’ll receive next time I
come to be overcharged - and to be given another piece of paper promising a
further refund of the excess they have taken from me this time, is infuriating.
What is most painful is that I can’t moan at the staff, as I recognise that they are
just as fed up with the nonsense of it as I am - and they are stuck there all day!
So there it is, whatever you want to get off your chest and however brief you want
to make it, I hope that this might become the page for expressing your angst
about big or little things. Please write - it’ll make you feel better.
Richard
56
57
The Rodings and Surrounding Area U3A
The Rodings U3A held a very busy and lively Open Day on
the 4th August. Over one hundred members and visitors,
saw displays of the work of several interest groups, bought
plants provided by the two Gardening Groups, played
boules and partook of home-made refreshments (Pimm's and fruit punch). This
year there were a lot of paintings from the Art Group and a new group, Digital
Photography, showed impressive examples of their skill. The Writing Group's
booklet of stories, poems and articles, that members have written throughout the
past year, sold well. Many members put their names down on waiting lists for
groups which are full. It is hoped that second groups for popular subjects will
start up in the coming months. All in all, this year's Open Day, the fifth held since
The RU3A started in 2011, was judged to have been the best so far.
On the 19th July, a coach load
of members visited
Sandringham Flower Show.
The weather was kind and
there was lots to see. Royalists
were pleased to catch a glimpse
of the heir to the throne and his
duchess.
During the summer months,
many members are busy with
grandparenting duties and
holidays, so less is organised
and some of the interest groups take a break. The Walking Group keep on
walking and Table Tennis, Badminton, and many others don't stop. The latest
group to start up is Knitting and Crochet, which has an ever increasing
membership and provides an opportunity to work and talk at the same time.
It is always pleasing when members, who may not have attended any of the
meetings or activities we promote, join a group and start to play a more active
part in our organisation. The whole point of the U3A movement is shared learning
and so the more members actively participating the better. Joining groups and
contributing to the learning process is a way of fulfilling these aims.
The RU3A membership year runs from the 1st September to the 31st August, and
the Membership Secretary is currently busy renewing memberships. Subject to
ratification at the AGM, the annual subscription is being reduced to £15.00.
Increasing numbers of members paying subscriptions has allowed us to
recommend that step, putting our subscription in line with other well established
U3As in the area.
The Rodings U3A website, which can be accessed by typing The Rodings U3A into Google,
contains all there is to know about the RU3A. However you are also welcome to -
email [email protected]
or telephone Louise Searl on 01277 362043 with any queries.
An 'Adult Learning Experience' for members in the Victorian classroom at Braintree Museum in July
58
59
Letters to the Editor
Dear Editor,
As soon as Stebbing Green was free of caravans, vans and other
associated vehicles, you will have seen, if passing, a great deal of household
rubbish in sacks, as well as bags and bottles on the grass areas and in the
ditches. On closer examination, you would have found both green and building
waste tipped in many places around the Green.
Apart from its being upsetting to see the Green looking like this, it is
environmentally harmful to it. The Parish Council decided to act quickly to
minimise the effects of the rubbish and detritus that was left.
Over three days, and around 90 voluntary man hours, a group of Parish
Councillors and residents from Stebbing and Stebbing Green, worked together to
pick up and bring together all that was left to be taken away or burnt if possible.
The bonfire was fed over two days with the green waste that was left behind and
all the rest of the rubbish was loaded into three skips. The cost of these skips has
had to be met out of the Parish Council’s budget, as well any subsequent costs to
come. There is still more to do but that will take more time. It was very sad to
see the Green left so abused and damaged but heartening and satisfying to start
its return.
Once again I would like to sincerely thank all those who gave up their time to
clean up the green.
Cllr Sandi Merrifield
Hi Richard,
I am attaching a picture showing the handover of £4010 to Claire of Macmillan
Cancer Support at David Hunt’s farm the other day for information.
Dick Hughes
Readers will recall the ‘Vintage and Classic Tractor Run’ featured as the front cover story in the Summer issue. Well done to all involved! Ed.
60
61
Letters to the Editor
Dear Richard Foot,
When I look out the window, all I see is cars, motorbikes and vans
whizzing past my house. It worries me because I know that some
people are going above the speed limit. This makes Stebbing very
unsafe for children, adults, pets and wild animals. I have seen double the number
of wild animals getting hit by cars than when I moved to Stebbing four years ago.
Also my family pet cat was killed on the road so we need to make sure this doesn't
happen to other pets, or worse, a person. So please spread the word, “SLOW
DOWN IN STEBBING” to family and friends so that we can make Stebbing a safer
place. Thank you, Esme Clayden, year 5 student at Stebbing Primary School
Music at The White Hart
Sun 27th Sept Hogshead 3pm
Sat 24th Oct Elvis 8pm
Sat 28th Nov Sean Dillon 8pm
Sat 5th Dec Elvis 8pm
Sat 19th Dec Blue Light Taxi 8.30pm
Stebbing Village Hall
Available for hire, for all sorts of occasions:
Family events ♦ Birthdays ♦ Funerals ♦ Christenings
♦ Wedding Receptions
Village clubs ♦ Carpet Bowls ♦ Badminton ♦ Table Tennis
♦ Pilates
Meetings ♦ Stebbing Ladies ♦ Garden Club ♦ Friday morning Market
♦ Over 60s ♦ History Society ♦ NCT pre-natal classes
♦ First Aid Courses and Quiz Nights
Why not start a new group? Chess, Bridge, Music, Dance,
Craft, Floral or anything else? We have vacant slots on
Monday morning and afternoon, Tuesday & Thursday mornings
in the main hall.
The Pelham Room is available for smaller gatherings.
We have lots of pre-school toys, suitable for a Toddler Group
or a Parents & young children Coffee Morning.
If interested, contact our Steward, Donna - Tel: (01371) 856 607
62
Stebbing Directory
AFSS/Stebbing School
Badminton
Beavers
Bell Ringing
Bowls Club
Brownies
Carpet Bowls
Church – St Mary’s
Church Flowers
Cricket Club
Cubs
New Dorcas Society
First Aid Training
Footpath Rep
Friday Morning market
Friends Meeting House
Garden Club
History Society / Archive
Guides
Guides – Senior Section
Judo Club
Ladies Group
Meals on Wheels
Medi-Call EMS
Minibus
Over 60s
Parish Clerk
Police
Rainbows
Scamps
Scouts
Stebbing Society
Tennis Club
Village Hall
Village Stores
White Hart
Office
Graham Phillips (eve)
David Arnold (afternoon)
Maxine Walker
John Gilbert
Pat Going
Loraine Irani
Pat Hopwood
Tim & Ruth Goodbody
Hazel Kerr
Adrian Farr
Please update
Joan Bazlinton
Val Mulcare-Tivey
Brian Martin
Sue Tekell
Angela Newbrook
Jane Foster
Derek Towler
Sue Brown
Sarah White
Andy Kiberd
Gina Going
Ann Howard
Val Mulcare-Tivey
Adrian Greenway
Eve Stephenson
Greg King
All non-emergency
Liz Hooper
Sophie Osborne
Andrew Lipski
Jenny Nichol
Erika Taunton
Donna Kiberd
Nick Eldred
856260
07971573414
856271
856232
856516
856211
07788 412813
856183
856080
856993
856691
Please update
856495
856935
856664
873225
856464
856466
856680
07915 648952
856032
856607
856211
856325
856935
856892
856293
855805
101
856814
856103
07595690009
856401
07841 904362
856607
856380
856383
Please help us to stay up to date - tell us about changes – Richard Foot 856122
63
Stebbing School Fete
This year’s weather was
glorious and the attendance
from the school and village
was outstanding. We were
bursting at the seams with
things to see and do,
including: Braintree
Bowmen, Mercedes Benz,
The Toy Box, several craft
stalls, five brilliant class run
stalls, bouncy castle, go
karts, coconut shy, tractor
and our regular tearoom, bar
and barbecue stalls. The
hard work of several
volunteers and AFSS members ensured it all came together; planning had
started as early as September 2014 and an early start on the day itself meant
everything was set up in time for the opening.
Prizes including a Mercedes Benz for the
weekend, £100 of Next vouchers from Daniel
Brewer Estate Agents and a meal for two at
The White Hart pub from Nick Eldred,
ensured a brilliant raffle - thank you to all
our fabulous donators!
The day was a great success and we would
like to thank everyone who organised, helped
out and attended; we raised a brilliant
amount of money for the school.
Special thanks to Andy Kiberd
(Chairman), Alison Pertwee (Vice
Chair), Donna Kiberd (Secretary) and
Mark Francis (Treasurer) for all the
work before, during and after the
event.
Here's to another successful year
ahead fundraising!
64
DISCLAIMER
The views expressed by contributors are not necessarily those of the publishers. Every care is taken to ensure that the contents of the magazine are accurate but the publishers cannot assume responsibility for errors. Stebbing Scene is delivered free to all Stebbing residents and its existence depends on our advertisers. However, the publishers cannot accept any responsibility for resulting transactions.
Stebbing Scene is your magazine and we hope that you enjoy receiving it each quarter.
Thanks to our advertisers, we are able to produce a professionally printed magazine, which is delivered free to every household in Stebbing. Our first priority is to entertain and inform village residents, but we hope that in doing so we can ensure that advertising with us is worthwhile. For most people in the village, when seeking local tradesmen or services, the natural first source of information is the Scene. If you own a small, or large business, why not place an advert in ‘Stebbing Scene’. Prices range from £30-£95.
We can only produce a magazine that meets the needs, and satisfies the interests of Stebbing residents if you continue to send us articles and reports of events and social activities in the village. We welcome photos, reports and announcements covering all aspects of life in Stebbing. Let us have your views on the magazine and on how we can improve and develop. If you have an opinion, a moan, or a suggestion then please contact one of the team.
Please send contributions to:
Richard Foot (articles, reports and letters) [email protected]
Karen Howe (advertising) [email protected]
John Pitkethly (queries about delivery) [email protected]
Copy date for next issue is 15th November 2015
All contributions are welcome. E-mail is preferred where possible, but even handwritten contributions are accepted (if we can read them).
Wendy’s Picture Puzzle
Where in Stebbing is this?
Please send entries to The Editor: Richard Foot
Closing date is 1st October 2015
Results will be published in the next
issue. A bottle of wine to the winner, who will be drawn from correct entries.
Winner of the Summer 2015 (#134) Competition
Many of you correctly identified the garden wall of ‘Fairview’ in the High Street and the winner of the draw was:
Diane Troupe
This quarter’s picture is more difficult but still only 5-10 minutes walk from the bowling green