StartersCHEF’S FRESHLY PREPARED SOUP OF THE DAY crusty roll

TERRINE OF HAM HOUGH beetroot & apple chutney | thyme toasts

NICK’S ORIGINAL CURE SMOKED SALMON sauce pickled cucumber | brown bread | lemon

HAGGIS CROQUETTE whisky & coarse grain mustard dressing

GOAT’S CHEESE & CARAMELISED ONION TART dressed salad leaves

TOMATO, FETA CHEESE & CUCUMBER SALAD lemon oil

WARM ROASTED ROOTS beetroot hummus | toasted seeds

Main CoursesPAN SEARED CHICKEN haggis bon bon | creamed cabbage | fondant potato

PAN SEARED SALMON pesto mash | tenderstem broccoli | sauce vierge

CHARGRILLED PORK LOIN STEAK sauté potatoes | green beans | baked apple calvados cream sauce

ROAST RUMP OF LAMB crushed baby potatoes | wilted greens garlic & rosemary gravy

SLOW BRAISED BEEF DAUBE creamy mash | roasted roots | red wine jus

NICK’S VEGETABLE CHIANG MAI basmati rice

NICK’S RECIPE CHEESEBURGER Kailyard slaw | French fries

PAN FRIED GNOCCHI forest mushrooms | green beans | garlic cream

Guests who are staying with us on a Dinner, Bed & Breakfast package

are entitled to choose any two courses from the menu (supplements

do apply). Upgrade to three courses for only £5 per person.

For those staying on a Bed & Breakfast or Room Only basis and for

those who are only joining us for dinner, the following charges apply

1 COURSE £19.95 | 2 COURSES £24.95 | 3 COURSES £29.95

Vegan VegetarianAll produce is prepared in an area where allergens are present. For those with allergies, intolerances, and special dietary requirements who may wish to know about the

ingredients used, please ask a member of the Management Team.

Kids 5 and under eat free from our Children’s Menu. Kids age 6 to 12 dine for £9.95 from our Children’s Menu. Adult dining rates apply for kids 13+. Children’s dining fees apply regardless of room package selected for adults.

DessertsPAVE OF DARK CHOCOLATE butterscotch | hazelnut ice cream

THREE CHEESE IN GOOD NICK house chutney | oatcakes

GLAZED LEMON TART raspberry coulis

ETON MESS strawberry | crushed meringue | whipped cream

VANILLA CRÈME BRÛLÉE Gartmorn shortbread

HONEYCOMB CHEESECAKE toffee sauce

Selected Beverages

Looking for something different, please see your server who will be happy to assist or offer an alternative

Prices include VAT at the prevailing rate.

Red Wine 125 175 Btl

Los Romeros, Malbec, Chile 5.30 6.50 23

Montepulciano D’Abruzzo, Vinuva, Italy 5.25 6.25 24

Tierra, Merlot, Chile 5.75 6.75 26

“The Pick”, Shiraz, Australia 28

Adobe Reserva, Pinot Noir, Chile 29

White Wine 125 175 Btl

Los Romeros, Sauvignon Blanc, Chile 5.30 6.50 23

Garda, Pinot Grigio, Italy 5.75 6.75 26

Petit Chablis AOC, Chardonnay, France 5.75 6.75 26

“The Pick”, Chardonnay, Australia 29

Cullinan View, Chenin Blanc, South Africa 29

Rose Wine 125 175 Btl

Wicked Lady White Zinfandel, California 5.60 6.40 24

Château La Gordonne, France 5.75 6.65 26

The Palm by Whispering Angel, France 28

Draught ½ Pint Pint

Tennent’s Lager 2.50 4.20

Brewdog Punk IPA 2.90 5.70

Guinness 2.75 5.30

Stella Artois 2.50 4.60

Bottled Beer & Cider

Budweiser 3.00

Peroni 4.50

Magners Irish Cider (330ml) 3.90

Magners Irish Cider (568ml) 5.75

Rekorderlig 5.50

Vodka

Absolut 4.00

Grey Goose 5.50

Belvedere 5.50

Gin

Beefeater 4.00

Hendricks 4.50

Tanqueray 6.00

Rum

Bacardi 4.10

Kraken Black 4.60

Zacapa 6.50

Blends & Bourbons

Ballantines 4.00

Jamesons Irish Whiskey 4.10

Johnnie Walker Black Label 5.00

Liqueurs

Southern Comfort 4.10

Baileys 4.50

Cointreau 4.50

Soft Drinks

Coca Cola 3.30

Diet Coke 3.10

Appletiser 3.10

Irn Bru 3.10

Sugar Free Irn Bru 3.00

Schweppes Lemonade 2.70

Schweppes Mixers 2.50

FeverTree Tonic 2.70

Franklin & Sons Mixers 2.50

Bottled Water Still / Sparkling 2.00 3.95