Soup Maker - easylifegroup.com · Cucinare FEATURES • 2 Automatic Soup Settings • Blender Function • Reheat Function • Minimum Liquid Safety Sensor • Hot Liquid Overflow

PANTONE 072 CPANTONE 123 C Paper weight 60gsm

CLEANING AND MAINTENANCE • Do not clean in a dishwasher. • Always disconnect from the mains power supply before cleaning.• Do not immerse in water or any other liquids.• Clean the surface of the base unit and the outer of the jug with a soft, damp cloth.• Rinse the lid in warm, soapy water.• To clean the inside of the jug, rinse to remove any remaining soup or large food particles. Wipe away

any food remains using a soft cloth and mild detergent before rinsing again.

CAUTION: The blades inside the jug are not removable and are very sharp; extreme caution should be taken when cleaning the inside of the jug.

• Use the Soup Maker’s programs to aid the cleaning process.• Simply assemble the Soup Maker as previously described and add 800ml of water and a small

amount of mild detergent. Fit the lid and switch on. Press the BLENDER or PULSE and the blades will rotate to clean the jug. You can stop the cleaning process at any time by switching off the appliance.

• Alternatively, the soup making function can be used to loosen any stubborn stains.• Add 800ml of water and a small amount of detergent and fit the lid. Press the soup-making button to start the program to clean the jug.

• You can stop the cleaning process at any time by switching off the appliance.

DISPOSAL• Please respect the environment! • Dispose of the packaging according to the local recycling regulations. • Dispose of the appliance at the end of its life span according to environmental considerations.

WARNINGThis product is intended for domestic use only.

TECHNICAL SPECIFICATION220-240V 50Hz 800-900W Maximum load: 1.7 litres Measurements: Approx. H40cm

EASYLIFE TAKES NO RESPONSIBILITY FOR PERSONAL INJURY OR PROPERTY LOSS DUE TO NEGLIGENCE OR MISUSE OF THE SOUP MAKER.

PLEASE ENSURE THAT ALL THE INFORMATION SUPPLIED IS READ AND UNDERSTOOD BEFORE USING THE UNIT.

THE OUTER SURFACE OF THIS PRODUCT HEATS UP AND COULD CAUSE BURNS.

DO NOT LEAVE UNATTENDED WITH CHILDREN.

Imported and distributed by Easylife Group Ltd, London NW1 0JP Customer service: 0871 855 6100For more innovative products from Easylife please visit: www.easylifegroup.comIN5599-2 © 2013 Easylife Group Ltd

Soup MakerSoup Maker - Blender - Smoothies

INSTRUCTION MANUAL

Model No. EL5599

Please read carefully before use and keep for future reference

COOK

WHOLESOME

WARMING

SOUP IN

30 MINS

PANTONE 072 CPANTONE 123 C

Customer service: 0871 855 6100For more innovative products from Easylife please visit: www.easylifegroup.com

Paper weight 60gsm

Filter Lid

Lid

Egg Steamer

Stainless Steel Filter

Jug

High and Low Water Level

Electrical SocketPower Cord

Main BodyControl PanelBottom CoverRubber Foot

Dear CustomerThank you for purchasing the Soup Maker.

Soup isn’t just for winter, with a glut of beautiful fresh ingredients, summer is the best time to create fresh and zingy soups, and even cold soups as a light lunch. Packed with vitamins and minerals, and ready in 25-30 minutes. Just add your ingredients and stock, and let the soup blender chop, simmer and blend for you. At the touch of a button you can choose to make thick, chunky or smooth pureed soups. You can also use it as a regular blender to make smoothies, juices and sorbets. Includes instructions and serving suggestions worth £6.99. Four servings (max capacity 1.7L). Measures approx H40cm.

BEFORE USE:Check that all components are included as follows:

Soup Maker power baseSoup Maker jug with built-in bladeJug coverMeasuring Cup/Filter LidEgg Steamer Stainless Steel FilterEgg SteamerVegetable SteamerInstruction manual/RecipesSponge and Brush

Cucinare

FEATURES• 2 Automatic Soup Settings• Blender Function• Reheat Function• Minimum Liquid Safety Sensor• Hot Liquid Overflow Sensor• 2 Portion Size Settings• Illuminated Buttons• Audible Warning and Finish Alarm• Non-slip Suction Feet• Locking Lid with Food Chute• Built-in Blender/Mixing Blade

IMPORTANT SAFETY INSTRUCTIONSWhen using electrical appliances, basic safety precautions should always be followed.1. Check that the voltage indicated on the rating label corresponds with that of the local network

before connecting the appliance to the mains power supply.2. This Soup Maker is not intended for use by persons (including children) with reduced physical,

sensory or mental capabilities or lack of experience or knowledge, they should be given supervision and instruction in the use of the appliance by a person responsible for their safety.

3. Children should be supervised to ensure that they do not play with the Soup Maker.4. If the supply cord is damaged, a qualified engineer must replace it in order to avoid a hazard, or

send the unit to the authorized after-sales service centre to repair.5. Take care to keep hands, loose clothing and other items away from the rotating blades.6. Do not use if the rotating blades are damaged.7. Do not use without the lid being securely clipped in place.8. Do not immerse (jug, cord, power base) in water or any other liquids.9. This appliance contains no user-serviceable parts. All repairs should only be carried out by a

qualified engineer. Improper repairs may place the user at risk of harm.10. Do not operate after a malfunction or if it has been dropped or damaged in any way.11. Do not leave unattended whilst connected to the mains power supply.12. This appliance must be unplugged from the power supply after use and whilst any maintenance,

such as cleaning, is carried out.13. Always use on a stable, heat-resistant surface.14. Ensure there is sufficient ventilation around the Soup Maker to allow the escape of heat

and steam.15. The jug becomes hot during use, always hold using the handle provided. 16. Do not use for any purpose other than that for which it is designed.17. Ensure that the supply cord is kept away from heat or sharp edges that could cause damage.18. Do not allow the supply cord to hang over the edge of work surfaces or tabletops.19. The Soup Maker is intended for domestic use only. It should not be used for commercial purposes.20. Do not use any accessories or attachments with this appliance other than those recommended.21. Wipe out the spills around the jug including its filter properly after use.22. This appliance is not intended to be operated by means of an external timer or separate remote

control system.


Paper weight 60gsmPANTONE 072 CPANTONE 123 C

PRODUCT INFORMATIONThis soup maker is designed to make either smooth or chunky soups. It also features a reheat function allowing precooked soups to be reheated, ready to serve. The built in blades can also be used solely as a blender to make smoothies, purees, dips and dressings. It also features a steaming program to steam cook small quantities of food.

The soup maker is fitted with several safety features including an interlocking lid with a safety cut-out; a minimum liquid sensor; a hot liquid overflow sensor and a safety micro-switch cut-off on the motor base.

INSTRUCTIONS FOR USEBefore using the soup maker for the first time, rinse out the jug and wipe the lid with a damp cloth. The use of a mild detergent is recommended.

Warning: The jug contains very sharp blades and should be handled with care at all times.Do not immerse the unit or jug in water or any other liquids.

Place the base unit on a heat-resistant, stable surface. Carefully position the jug on the base unit aligning the connections in the base of the jug handle with those in the base unit. The jug should sit securely on top of the base unit.

Cut all your ingredients into approximately 2-3cm pieces. Items chopped larger may not cook in the programmed time. Also ensure that all ingredients used in programs 1, 2 and 3 are at room temperature. Frozen ingredients can be used with the pre-set program 4, or with the manual blending feature only.

Warning: Do not use raw meats in the soup maker. Any meat or fish must be pre-cooked.Ensure all ingredients are at room temperature.

Please note: The pre-set programs rely on uninterrupted operation. Any interruption will result in the cancellation of the program. Restarting will result in the cooking stages being repeated which may affect the finished result.

If you need to add additional ingredients during the cooking process you can remove the filter lid and insert food without interrupting the program. If you remove the main lid the program will stop and you will need to start it again.

How to use the pre-set programs

PROGRAM 1 – THIS MAKES SMOOTH SOUP

Method:

Place the soup maker jug on the base ensuring that it is positioned correctly. You DO NOT need the stainless steel filter for this program. Place all the ingredients into the jug. Add the stock / water the MAX SOUP level.

• Place the lid on the jug, ensuring that it is properly locked in place.• Connect the soup maker to the mains power supply and switch on. The soup maker will BEEP when the mains power is switched on and each time you press any of the buttons.• Press the START / STOP button once.• Press the MENU button once – the display will change and will read OFF. Press the MENU button again. The soup maker display will now show P1.• Press the START / STOP button once more to start the selected program.

The soup maker starts by heating up the ingredients in the jug. Only once the correct temperature has been reached will the blender blades activate for a short burst to chop and mix the ingredients. This can take up to 10 minutes, dependent on the temperature of the ingredients used. The soup maker will repeat the heat / blending cycle twice more during the program. At the end of the final cycle the soup maker will blend all the contents for 4 longer bursts to ensure that all the ingredients are liquidised fully before switching off. The soup maker will sound 4 long BEEPS to indicate the end of the program. This program should take no more than 20 minutes.

Your soup is now ready to serve, remove the jug carefully from the base unit, taking care not to touch the sides of the jug which will be hot. Remove the lid and serve.

PROGRAM 2 – THIS MAKES CHUNKY SOUP

Method:

Place the soup maker jug on the base ensuring that it is positioned correctly. Place the stainless steel filter inside the jug so the blades remain inside the filter. Place al the ingredients into the jug. Please note that the ingredients placed inside the filter will be liquidised, any ingredients placed outside the filter will remain whole. Add the stock / water the MAX SOUP level. • Place the lid on the jug, ensuring that it is properly locked in place.• Connect the soup maker to the mains power supply and switch on. The soup maker will BEEP when the mains power is switched on and each time you press any of the buttons.• Press the START / STOP button once.• Press the MENU button once – the display will change and will read OFF. Press the MENU button twice more. The soup maker display will now show P2.• Press the START / STOP button once more to start the selected program.

The soup maker starts by heating up the ingredients in the jug. Only once the correct temperature has been reached will the blender blades will activate for a short burst to chop and mix the ingredients within the filter. This can take up to 10 minutes, dependent on the temperature of the ingredients used. The soup maker will repeat the heat / blending cycle twice more during the program. At the end of the final cycle the soup maker will blend all the contents for 4 longer bursts to ensure that all the ingredients are liquidised fully before switching off. The soup maker will sound 4 long BEEPS to indicate the end of the program. This program should take no more than 25 minutes.

Your soup is now ready to serve, remove the jug carefully from the base unit, taking care not to touch the sides of the jug which will be hot. Remove the lid and stainless steel filter and serve.



PROGRAM 3 – REHEAT PROGRAM (NOT FOR CHUNKY SOUP)

Place the soup maker jug on the base ensuring it is positioned correctly. Place the soup you wish to reheat into the jug ensuring that it does not rise above the MAX SOUP line.

• Place the lid on the jug, ensuring that it is properly locked in place.• Connect the soup maker to the mains power supply and switch on. The soup maker will BEEP when the mains power is switched on and each time you press any of the buttons.• Press the START / STOP button once.• Press the MENU button once – the display will change and will read OFF. Press the MENU button an additional three times. The soup maker display will now show P3.• Press the START / STOP button once more to start the selected program.

The reheat program will complete the following sequence: Heating-Mixing-Heating-Mixing-Heating. This process will continue to repeat until the soup is heated and reaches the optimum temperature of 70°C. The soup maker will sound 4 long BEEPS to signify the end of the program.

Please note: The reheat function is not a cooking function. All soups used in this process must be pre-cooked first. The reheat program is only recommended for smooth soups, otherwise the mixing will chop up chunks. In order to reheat chunky soups follow the procedure below:

• Place the lid on the jug, ensuring that it is properly locked in place.• Connect the soup maker to the mains power supply and switch on. The soup maker will BEEP when the mains power is switched on and each time you press any of the buttons.• Press the START / STOP button once.• Press the TIME button once.• Press the + button to adjust the time to your preference. The default time setting is 0. Each press of the + button will increase this by one minute, up to a maximum of 99 minutes.• Press the TEMP button once.• Press the + button to adjust the preferred temperature. Please note that the default temperature is set at 40°C. Pressing the + button once will increase this to 50°C, twice will increase it to 60°C up to a maximum of 100°C.

PROGRAM 4 – BLENDING PROGRAM WITHOUT HEAT FUNCTION (IDEAL FOR SMOOTHIES)

Method:

Place the soup maker jug on the base ensuring that it is seated correctly. Layer all the ingredients into the jug and follow the below procedure:

• Place the lid on the jug, ensuring that it is properly locked in place.• Connect the soup maker to the mains power supply and switch on. The soup maker will BEEP when the mains power is switched on and each time you press any of the buttons.• Press the START / STOP button once.

• Press the MENU button once – the display will change and will read OFF. Press the MENU button an additional four more times. The soup maker display will now show P3.• Press the START / STOP button once more to start the selected program.

The soup maker will now activate the blender blades and mix all the ingredients. Once they have reached your preferred consistency press the START / STOP button to stop the blender blades.

Remove the jug from the base unit and serve the contents in glasses.The blending program is a sequence of 15 seconds of high speed blending with a short pause followed by more blending. Press the START / STOP button to stop.

PROGRAM 5 – STEAM PROGRAM

Method:

Place the soup maker jug on the base ensuring that it is positioned correctly. Insert water into the jug and ensure that the water is above the WATER MIN line and below the STEAM MAX fill line. Insert the egg steaming basket and place the food to be steamed on it.

• Place the lid on the jug, ensuring that it is properly locked in place.• Connect the soup maker to the mains power supply and switch on. The soup maker will BEEP when the mains power is switched on and each time you press any of the buttons.• Press the START / STOP button once.• Press the MENU button once – the display will change and will read OFF. Press the MENU button an additional five more times. The soup maker display will now show P5.• Press the START / STOP button once more to start the selected program.

The soup maker will now boil the water producing steam to cook the items placed on the steaming basket. Please note that if you are using this program to steam eggs, be sure to prick each egg prior to cooking. This cycle lasts for approximately 15 minutes. Please ensure that food is fully cooked prior to serving.

The soup maker will sound 4 long BEEPS when it reaches the end of the cycle. Please take care when removing the lid and steaming basket.



MANUAL CONTROL

The soup maker can be controlled by using the control panel as shown below

How to correctly fit the lid in place

The soup maker is fitted with a micro safety switch in the lid, if the lid has not been fitted correctly the unit will not work and the display panel will show the error code E2.

When fitting the lid to the jug please ensure you position the jug with the handle on the correct side. On the top of the handle is printed a white arrow mark. The lid also has a white arrow printed on. The lid must be placed on the jug so that by turning the lid clockwise, the two arrows line up. Please see images below:

For manual setting of the soup maker for bespoke recipes or to use the blender function only, use the following settings

Description Press to Start or Stop operationPress the MENU button first then hold PULSE to operate Pulse Feature5 Easy to use pre-set programsPress once to keep contents warm at the end of the cooking cycle.Press twice to activate the Reheat feature to warm cold contentsPress this button followed by +/- buttons to set time

Press this button followed by +/- to select the motorPress this button followed by +/- to select the time for the machine to operate in manual operationPress this button followed by +/- to select the temperature required

Operation START / STOPPulse

MENUKeep Warm / Reheat

Appoint

Speed

Time

Temp

Range

P1- P5

10 mins - 24hours

1-5

1-99 mins

40°C - 100°C

RECIPES 1. Broccoli and Potato Soup Ingredients 225g cheddar cheese 4 garlic cloves 1 medium onion, cut into 2.5cm pieces 60ml extra virgin olive oil 1 tbsp sea salt 2 tsp freshly ground black pepper, divided 900g peeled potatoes 1.8kg broccoli, stems peeled and florets separated 60ml sherry 1.8L hot vegetable stock 1 ½ tsp lemon zest Method • Place all ingredients in the jug, switch on the soup maker, then select “soup”. • This will take around 30 minutes, from boiling to blending and simmering. • Simmer until vegetables are tender. • Taste and adjust seasoning accordingly.

2. Fresh Fruit Smoothie Ingredients 125ml orange juice 1/2 cantaloupe melon, cut into 2.5cm piece 150g raspberries (fresh or frozen, if using frozen they must be defrosted before adding to jug) 200g pineapple chunks, cut into 2.5cm pieces (fresh or canned, drained) 2 navel oranges, peeled and segmented 200g strawberries, hulled and halved 1 mango, peeled, stoned and cut into 2.5cm pieces 1 banana, peeled and cut into 2.5cm pieces 6-10 ice cubes Method • Layer the ingredients in the jug in the order listed. Fit the lid and select “Blender” button. Turn

blender off and serve into a tall glasses.



3. Potato Soup Ingredients 1 tbsp olive oil 1 onion, diced 1 clove of garlic, crushed 2 medium potatoes cubed 2 medium or 3 small leeks sliced 700ml water (or chicken soup) 3 tbsp double cream (optional) Sea salt and freshly ground black pepper to season Method • Prepare all ingredients before beginning. • Add 700ml water and chopped potatoes into the jug, cover the lid and turn on the soup maker,

then press “soup” . • Allow to boil for around 8 minutes, add the olive oil to heat and immediately add the onion and

garlic through the middle-hole in the lid. (Do not remove the lid as the cooking will stop), the whole soup takes around 30 minutes.

• Add seasoning to taste. Finally add the double cream and hold the “Pulse” button for several seconds until mixed through.

4. Aioli Ingredients 1 tbsp lemon juice 2 egg yolks Pinch chilli powder 2 cloves garlic, peeled and crushed Pinch salt 1 litre olive oil Method • Serves 4 • Place the lemon juice, egg yolks, chilli, garlic and salt into the jug, switch on the soup maker, then

select the “Blender” option. • While mixing, gradually add the oil through the middle-hole in the lid. (Do not remove the lid as

the cooking will stop). Blend until the sauce emulsifies, it takes around 5 minutes.

5. Broccoli and Stilton Soup Ingredients 25g butter 1 tbsp olive oil 1 onion, roughly chopped 1 leek, green head removed, chopped 350g broccoli, cut into small florets 1 small potato, peeled and roughly chopped 700ml water 4 tbsp double cream Salt and freshly milled black pepper 125g stilton, rind removed, crumbled Method • Place the butter and olive oil in the Soup Maker. Add the broccoli, potato and water in the jug, turn

on the soup maker and select the “Soup smooth” option. After 30 seconds, add the onion and leek through the middle-hole in the lid. (Do not remove the lid as the cooking will stop). It takes around 20 minutes to cook and blend to a smoothie.

• Add the double cream, season well and finally add the cheese, stir until just melted (switch on the soup maker, and hold the “Pulse” button for several seconds), do not allow to boil.

• Pour the soup into 4 bowls and serve.

6. Carrot and Ginger Soup: Ingredients 6 large carrots, peeled and chopped 1 onion, peeled and chopped 2cm piece fresh ginger, peeled 1 tbsp olive oil 800ml chicken stock 20g fresh coriander Method • Put all ingredients in the soup maker jug, switch on and choose the “Soup” function for hard food,

it takes around 30 minutes, from boiling, blending, cooking, blending to simmering (several cycles)

• Serve hot with crusty bread



7. Tropical Slushy Ingredients 440ml water 75g granulated sugar 330ml concentrated orange juice 550ml milk or coconut milk 2 tsp vanilla extract Method • Combine water and sugar and stir until sugar is completely dissolved. Stir in

remaining ingredients. • Pour the mixture into jug. Turn the soup maker on, select the “Blender” function, let it mix until

thickened and slushy, about 10 minutes, depending on thickness preferred. Transfer to tall glasses and serve with straws and a maraschino cherry garnish.

8. Real Hot Chocolate Ingredients 800ml milk 4 tsp cocoa powder 200g milk chocolate, broken into small pieces To Serve Mini marshmallows Whipped cream Method • Place all the ingredients into the Soup Maker. Switch on the soup maker, select the “Reheat”

function, let it mix and simmer for about 5 minutes (the hot chocolate is around 70 celsuis) • Serve in mugs with whipped cream and marshmallows on top Tips: Keeping the hot chocolate warm in the soup maker on the reheat setting makes it perfect for

Bonfire night or children’s parties.

9. Tomato soup Ingredients 2 x 400g cans chopped tomatoes, drained 1 clove garlic, peeled and chopped 1 small onion, peeled and chopped 1 carrot, peeled and chopped 1 stalk celery, trimmed and chopped 500ml chicken or vegetable stock 1 bay leaf Pinch dried basil Pinch thyme Method • Place the tomatoes, garlic,carrot and celery in the soup maker jug. • Add the stock, bay leaf, basil and thyme. Cover & cook on “soup” or until the vegetables

are tender. (Put thick vegetables outside the Stainless steel filter to avoid mixing as you desire). • Serve immediately for a rustic soup, or blend until smooth.

In addition to the pre-set programs already built in, the soup maker has some other options that you may find useful. These are explained as below:

Keep WarmBy pressing this button at the end of a pre-set program it will maintain the contents at 50°C under the Keep Warm feature.

ReheatTo use the reheat feature place the cooled soup to be heated into the jug and correctly lock the lid in place. Connect the soup maker to the power supply, turn the soup maker on and press the START / STOP button. The press the KEEP WARM / REHEAT button twice to activate the reheat feature. Please note that this program will activate the blender blades and will not be suitable for chunky soup. To reheat a chunky soup please use the manual heat settings as described below:

Appoint (Time Delay)The soup maker comes with a Time Delay feature that will allow you to program the unit to switch on automatically at your chosen time. Should you wish to use the time delay feature (appoint) insert all the ingredients, connect your soup maker to the mains and switch it on. Press the Appoint button followed by the +/- buttons to set your time delay. This can range from 10 minutes up to a maximum of 24 hours. You can then choose the correct program. If you wish your soup to be ready for a specific time please remember to allow for the cooking time when setting up the time delay.

SpeedPress the SPEED button to enter the motor speed, followed by the +/- buttons. The default motor speed is 0. The blender will operate for 10 seconds followed by a pause of 10 seconds before starting again. Press the START / STOP buttons to end the cycle.

TimePress the TIME button to enter the time setting followed by the +/- buttons. The time will increase in 1 minute increments up to a maximum of 99 minutes. The default time is 0 minutes.

TempPress the TEMP button to enter the cooking temperature setting followed by the +/- buttons. The temperature ranges from 40°C to 100°C in 10°C increments. The default temperature setting is 40°C. You can adjust the temperature setting whenever you want.

Additional Important InformationAll liquids added to the soup maker must be at room temperature and must not be above the maximum or below the minimum levels as printed on the side wall of the jug. Failure to add enough liquid to the unit wil result in the Alarm sounding and the unit failing to operate. Overfilling above the maximum fill lines will cause the hot contents to reach the jug lid. This will activate the upper sensor and a safety switch will switch off the unit to help prevent it boiling over.



Stainless steel filter use: Filter will divide the inner jug into 2 sections, the section inside the filter makes smoothies, soymilk,

porridge or mixing food, the section outside filter makes chunky food. Ensure you place the filter into the jug the correct way round. The more often you use the Soup Maker the quicker you will discover the best cooking methods to suit what you require. In addition, the filter does a great job in separating food to be blended to become either chunky soup or smooth/creamy soup.

Installation of filter: In the bottom, there is ring like shape around the centre blade, make sure the filter fits properly

around it, the filter must touch the bottom of the jug and is locked in place by the jug cover.

Add your preferred liquid or stock to the jug; all liquids and stocks used must be at room temperature.

Make sure the total volume of ingredients added reaches the minimum marker on the jug but does not exceed more than 1700ml, as the internal sensor near the base of the jug must be covered with liquid. Under-filling the soup maker jug will result in the alarm sounding and the unit failing to operate. Should the boiling action during cooking cause the hot contents to reach the lid, the upper sensor will switch off the heating function to help prevent boiling over.

WARNING: Food high in starch or sugar can become burnt in the bottom.

The cooking time for ingredients stored at a room temperature of 18 celsius is approximately 25-30 minutes.

Note: The above sequences rely on uninterrupted operation. Any interruption will result in the cancellation of the program. Restarting will result in the cooking stages being repeated which may affect the final recipe.

Any ingredients to be added during the cooking process can be added through the food chute in the centre of the lid. Do not unlock or remove the lid as this will stop the program.

To completely stop the program at any time, simply press the: “Start/Stop/Pulse” button.

Once the program has finished, the Soup Maker will sound an audible alarm and stop heating.

Your soup can be poured straight from the jug but be careful when removing the lid from the jug as it will be very hot.

WARNING: Heat/steam will be emitted from the lid. Care must be taken when removing the lid and food chute.

TROUBLE SHOOTING

PROBLEMS SOLUTIONS

The unit is not working and is beeping 1. The jug is not fitted to the base correctly. 2. The lid is not fitted correctly. 3. There is not enough liquid in the jug. 4. There are some spills around over-flow sensor.

The unit has stopped mid-program 1. The lid is loose.(during operation) 2. Liquid level is too low due to evaporation during cooking. 3. Liquid is more than the maximum. 4.The jug is loosly connected to the base.

Ingredient pieces are still too large after 1. Pieces were possibly too large initially-use the the cycle is complete (food is not well blended). blend function after the cooking program. 2. Wrong function was selected: try new 3. Not enough water: add sufficient water.

The ingredients are hard after the cooking cycle 1. Chop the ingredients into small pieces (food cooked not well). before adding. 2. The wrong soup cycle has been used for the volume added. 3. Too much water or food, filter is clogged. 4. Some foods require longer cooking: select any heating function until food is fully cooked.

The soup is not hot and the cooking cycle 1. There was too much hot liquid in the jug, appeared to finish early. the soup boiled during cooking and reached the upper overflow sensor.

Food is burnt, and stuck to the bottom 1. Caused by high sugar, starch: use less sugar, starch. 2. Too much food and too little liquids.

The soup maker can display ERROR CODES to highlight any issues during operation.

E1 Minimum water sensor is in the wrong position or is damaged. Check to ensure that large soup particles are not covering the sensor. Check the liquid in the jug is above the minimum water level mark. Add more liquid if required.E2 The lid is open or in the wrong position. Please check that the lid has been fitted correctly. E3 Minimum water sensor has activated, add more liquid to the jug. Ensure that it is above the minimum water mark.E4 Overheat safety cut out has activated. The machine is overheating and has been on for too long. Switch off and allow to cool for at least 10 minutes before powering up again.

Documents

Soup Maker - easylifegroup.com · Cucinare FEATURES • 2 Automatic Soup Settings • Blender Function • Reheat Function • Minimum Liquid Safety Sensor • Hot Liquid Overflow