SMALL BITES SOUPS THE HEADLINE PICK A SIDE · THE HEADLINE LIVE WHOLE MAINE LOBSTER 2400 Steamed or grilled, lemon beurre blanc sauce SICILIAN STYLE GRILLED COD 1200 Anchovy, olives

Crispy breaded seafood, spicy tomato dip, tartare sauce

350FRITTO MISTO

Hollandaise, garlic lemon butter

Fried beef ragu and cheese rice balls

280ARANCINI CON RAGÙ

340GRILLED MOJITO PRAWNS

650BAKED ALASKAN KINGCRAB LEG

480WILD MUSHROOM SOUPRoasted wild mushrooms, shaved Parmesan,

550LOBSTER BISQUEButtered and roasted lobster claw, brandy, fresh herbs

SMALL BITES SOUPS

PASTA & RISOTTO

980BOSTON LOBSTERCHITARRA PASTA"Guitar pasta" Lobster, crab meat,tomato sauce, house made pesto

Rustichella d'Abruzzo spaghetti, guanciale, egg, Pecorino Romano cheese

Scamorza cheese, porcini mushrooms

550CLASSIC CARBONARA

Spaghetti, white prawns, calamari,Manilla clam, mussel, spicy marinara sauce

1,250OVEN BAKEDSEAFOOD PASTA

850RISOTTO SHORT RIBS

SMALL PLATES

350GRILLED CHICKENCAESAR SALADRomaine, Parmesan, poached egg, crispy bacon, focaccia

420BUFFALO MOZZARELLAHeirloom tomatoes, house basil vinaigrette, white balsamic reduction, pistachio, hazelnut

450CRISPY SALMONAND BLACK QUINOAPickled beet, carrot, cucumber, lemon-ginger dressing

380BABY SPINACH SALADChargrilled tuna, artichoke, mushroom, Pecorino Romano cheese, balsamic dressing, walnut

All prices are in Thai baht and subject to 10% service charge and prevailing government taxes. Please ask to speak to our on-duty manager if you have special dietary needs or food allergies.

Vegetarian Vegetarian option available Contains gluten Contains seafood Contains chicken Contains beefContains nuts Contains pork

PICK A SIDE

160ITALIAN PARMESANOVEN FRIES

220TRUFFLE & MUSHROOMFRENCH FRIES

TRUFFLE MASHEDPOTATOES

190

200

180

BAKED MAC & CHEESE

160

180

180

180

190

FRIED EGGPLANT, BALSAMIC,BASIL, CAPERS

ROASTED MUSHROOM,ITALIAN HERBS, OLIVE OIL

CREAMY SPINACH, GARLIC,PARMESAN CHEESE

SUCCOTASH, CORN,OKRA, TOMATO, BEANS,BACON, BASIL

POTATO SALAD,BLUE CHEESE, BACON

HEIRLOOM TOMATO SALAD,FRESH LADY PEAS

THE HEADLINE

2400LIVE WHOLE MAINE LOBSTERSteamed or grilled, lemon beurre blanc sauce

1200SICILIAN STYLE GRILLED CODAnchovy, olives and herb crust, red pickled onion, black mussel sauce

950WHOLE ROASTED SEA BASS

Chilli and lemon grass marinated

540HALF GRILLED CHICKEN

"Gai Yang’s recipe”

560ITALIAN PATTY MELT PANINIGrilled wagyu beef, cheddar, tomato,rocket, fries



DESSERT

TIRAMISU 350Mascarpone cream, espresso, Marsala wine, lady finger, Italian biscotti

AFFOGATO 320

360

360

120

Vanilla ice cream, espresso,Doubletree’s cookie, pistachio

Goat cheese ice cream, raspberry sauce

GELATOStracciatella, vanilla, chocolate, strawberry

CHOCOLATE SAMBUCAWarm brownie, Sambuca ice cream.



Olive oil, garlic, Fresh herbs, black pepper marinade

425

350

450

650

450/pc.

495

BISTECCA

150350450

BISTECCA RUB & MARINADE

BISTECCA SOCIAL DINING



ITALIAN AN6PASTO & CHEESE BOARD

6501,250

5,400

650 / 1,250750 / 1,450950 / 1,850

Salame Milano/ Mortadella Con pistacchi / Prosciutto di Parma/ Chorizo Cular PicanteGran Pecorino/ Testun Al Barolo/ Pavolone/ Gorgonzola/ TaleggioBlack & Green Kalamata/ Dried Tomatoes/ Artichokes in oil/ Focaccia/ Grissini/ Fresh grape

Spicy Nam Tog rub

Spice Foie gras marinade FRESH OYSTERS

CHILLED OR GRILLEDSEAFOOD PLATTER

Belon No.3

Fine de Claire

Barron Point Oysters

Home of the best flame grilled T-Bone in town

THE CHEF KNIVE

Australian Pure Black Angus 270 Days Grain Fed 3+from “Rangers Valley” which is one of the world'smost respected premium marbled beef producers.

*Steaks are served with Light Drawn BuYerPeppercorn/ red wine/ Mushroom/ Béarnaise Sauce/Bone marrow gravy/ Mint jelly/ Horseradish cream/Selection of Mustard & Salt available upon Request.

Topping Up

French Duck Foie gras 60gr per piece

RIBEYE STEAK

FILET MIGNON

FLAT IRON STEAK

FINEST AUS. FRENCHED LAMB RACK

2 cold cuts 4 cheese4 cold cuts 4 cheese

6 / 12 PC.

Mignonette/ lemon wedge/ crispy onion/chilli & lime dressing

6 Oysters/ Maine lobster/ White Prawns/ Bouchot Mussels/Alaskan crab leg/ Chili lime dressing/ cocktail sauce/ lemon

7,800GRILL MEAT PLATTERGrilled top chuck steak 300g./ seared foie gras/Lamb Chops 350g./ braised short ribs/Roasted organic chicken/ Foie Gras/Roasted mushrooms/ Crispy roast potato

Price per100 grams

Price per100 grams

WHISKEY

All prices are in Thai baht and subject to 10% service charge and prevailing government taxes

Glass

( 45ml.)

BALLANTINE’S FINEST

CHIVAS REGAL 12YRS

JIM BEAM

JACK DANIEL’S

THE GLENLIVET FOUNDER’S RESERVE

290

360

280

380

390

VODKAGlass

( 45ml.)

290

390

GINGlass

( 45ml.)

MARTELL VSOP

MARTELL CORDON BLEU

MARTELL XO

450

990

1050

290

360

280

380

390

360

BEEFEATER

BEEFEATER 24

CAORUNN

HENDRICK’S

CITADELLE

GRANDMAR

We recommend you to try our craft tonicswith our selection of Gin

ABSOLUT

ABSOLUT ELYX

RUMGlass

( 45ml.)

TEQUILAGlass

( 45ml.)

320OLMECA TEQUILA GOLD

COGNAGGlass

( 45ml.)

HAVANA 3YRS

HAVANA 7YRS

EAST IMPERIAL CRAFT TONIC- Tonic Water- Yuzu Tonic- Grape Fruit Tonic

180

300

350


LIQUEURGlass

( 45ml.)

WATERBottle

BADOIT / EVIAN (33cl.)

BADOIT / EVIAN (75cl.)

180

250

APPLE / LEMON / ORANGE

PINEAPPLE / WATERMELON

COCONUT / MANGO

180

200

220

KAHLUA

MALIBU

BAILEY’S

RICARD

PERNOD

BEERBottle

( 33cl.)

CHANG

SINGHA

ASAHI

HEINEKEN

CORONA

200

200

220

220

290

THAI CRAFT BEERBottle

FRESH JUICEGlass

160

SOFT DRINK

COCA COLA / COCA COLA LIGHT /

SPRITE / GINGER ALE / SODA WATER

300

350

320

280

320

280

280

CIBU: 35, ABV: 5.0%

CHATRI IPAIBU: 55, ABV: 5.2%

CHALAWANIBU: 45, ABV: 4.7%

340

340

340


MOCKTAILGlass

220

220

220

220

220

220

MOJITO

BELLINI Prosecco and fresh peach Pure

ROSSINI Prosecco and fresh strawberry Pure

MANGO MARGARITA Olmeca Tequila Gold, Liqueur Triple sec,Fresh Lime Juice, fresh mango

LIMONCELLO SPRITZ Limoncello, Prosecco and Soda(garnish thyme sprig)

MOSCOW MULEAbsolute, Lemon Juice, Ginger Beer

APEROL SPRITZAperol, Sparkling Wine, Soda, Orange

ESPRESSO MARTINIAbsolute, Kahlua, Espresso, Vanilla Syrup

The OriginalHavana 7yrs, Havana 3yrs, Lime Juice,Mint Leaves, Brown Sugar and Soda

The Thai Version

MADNESS

GRAPEFRUIT BASIL MIMOSAS

MOSCOW MULE

SPARKLING CUCUMBER LIMEADE

ITALIAN CHERRY SODA

ITALIAN BLUEBERRY SODA

COCKTAILGlass

360

360

360

360

360


TEA

190

190

190

190

190

190

EARL GREY TEA

ENGLISH BREAKFAST TEA

JASMINE GREEN TEA

SENCHA GREEN TEA

PURE CHAMOMILE TEA

PEPPER MINT TEA

COFFEE

ESPRESSO

DOUBLE ESPRESSO

AMERICANO

LATTE, LATTE MACCHIATO

CAPPUCCINO, MOCHA

DECAFFEINATO

CHOCOLATE DRINK

190

220

190

230

230

200

220

NEGRONI

AGEDNEGRONI

Our House Made

CLASSIC NEGRONICampari, Cinzano, Bulldog London Dry Gin

AGED IN WHISKY OAK BARRELTHE CLASSIC NEGRONICampari, Cinzano, Bulldog London Dry Gin

AGED IN WHISKY OAK BARRELTHE SUBTLE NEGRONICampari, Carpano Antica, Hendricks Gin,Orange Bitters

AGED IN WHISKY OAK BARRELTHE SWEET NEGRONICampari, La Quintinye Blanc, Tanquery 10

NEGRONI “SIMPLE BLOOD ORANGE”Campari, Cinzano, Bulldog London Dry Gin, Blood Orange

AMERICANOCampari, Cinzano, Soda

BOULEVARDIERCampari, Cinzano, Wild Turkey Bourbon

NEGRONI SBAGLIATOCampari, Carpano Antica,Louis Perdrier Sparkling Wine

SALTED NEGRONICampari, La Quintinye Blanc,Tanquery 10, Grape Fruit Juice,Splash Of Soda Water, Sea Salt

COLD BREW COFFEE NEGRONICampari, Carpano Antica,Cold Brew Concentrate

NEGRONI FIZZCampari, Hendriks Gin, Sparkling Rose

BEERGRONICampari, Cinzano, Citadelle Gin,Fresh Orange Juice, Peroni


SCALINIBKK HILTONBKK

340

340

320

340

360

380

380

380

360

420

480

460


REMEMORAR, SAUVIGNON BLANC, CHILECrisp and refreshing on the palate

KLIPPENKOP CHENIN BLANC, ROBERTSON, SOUTH AFRICAHints of grapefruit with a crisp yet refreshing finish

COLLE CORVIANO, PINOT GRIGIO DELLE VENEZIE, ITALYSpices and floral touches, a round finish

CRANSWICK LAKEFIELD BAROSSA, CHARDONNAY, AUSTRALIATropical, sweet melon and citrus with crisp oak finish

JACOBS CREEK, SEMILLON CHARDONNAY, AUSTRALIALively citrus and melon flavours with soft acidity

CLEARWATER COVE SAUVIGNON BLANC, MARLBOROUGH, NEW ZEALANDSweet and fruity characters with a fresh acidity

KENDALL JACKSON VINTNERS RESERVE CHARDONNAY, USAButtery with vanilla and lemony finish

WHITE WINE

REMEMORAR, CABERNET SAUVIGNON, CHILEDark berries, a refreshing acidity with soft tannins

LAMADOR, MERLOT, MAULE VALLAY, CHILEJuice notes of blackberry and cassis with soft tannins

ROCCA DELLE MACIE CHIANTI RISERVA DOCG TUSCANY, ITALYElegant and velvety, spicy notes from aged wood

RIDGEMONT RIDGE, THE BLACK SHIRAZ, AUSTRALIADark berries and mocha notes, dense and ripe tannins

MAVERICK BREECHENS SHIRAZ, BAROSSA & EDEN VALLEY, AUSTRALIARound ripened fruit, well balanced with a soft finish and a spicy after taste

PATRIARCHE BOURGOGNE PINOT NOIRRed fruits, high acidity with well balanced tannins

CATENA ZAPATA, MALBEC, MENDOZA, ARGENTINARich and bold, ripe dark fruit and vanilla notes with smooth tannins

JACOBS CREEK, CABERNET SAUVIGNON DOUBLE BARREL, AUSTRALIAPowerful and rich on the palate with fine tannins

RED WINE

999

1,299

1,299

1,299

1,350

1,499

1,800

999

1,299

1,499

1,599

1,599

1,750

1,750

2,100

250

290

310

320

380

250

290

320

320

380

ESTANDON BLASON SAINT LOUIS, CÔTE DE PROVENCE ROSÉ, FRANCEElegant and well balanced

L’OSTAL CAZES ROSÉ, IGP PAYS D’OC, FRANCERose petals and pomegranates, light and fresh

WHITE ZINFANDEL, BERINGER MAIN & VINE, CA., USAFresh red berries, subtle with hints of nutmeg and clove


ROSÈ

ERNEST RAPENEAU BRUT, AOP CHAMPAGNEA crisp and delicate Champagne. Well-balanced citric acidity with light tone

G.H.MUMM CORDON ROUGEFresh, fruity and elegant

Fresh and fruity, yet balanced and intense

G.H.MUMM ROSE

CHAMPAGNE

LOUIS PERDRIER, BRUT D'EXCELLENCE, FRANCELively and full bodied, refreshing with peppery undertones

LOUIS PERDRIER, BRUT ROSÉ, FRANCEWell balanced and refreshingly fruity

MONTELLIANA MOSCATO SPUMANTE DOLCE, ITALYSweet and well balanced acidic flavours with a creamy finish

ATTO PRIMO SPARKLING BRUT, ITALYExotic fruits with a refreshing finish

SPARKLING WINE

1,350

1,450

1,550

2,999

5,999

6,999

1,450

1,550

1,550

1,450

320

340

620

320

320

Documents

SMALL BITES SOUPS THE HEADLINE PICK A SIDE · THE HEADLINE LIVE WHOLE MAINE LOBSTER 2400 Steamed or grilled, lemon beurre blanc sauce SICILIAN STYLE GRILLED COD 1200 Anchovy, olives