BORDER SAMPLER

THE BIG BORDURRITO®

BORDER BROWNIE SUNDAE

SOUTHWEST CHICKEN TACOS

CHICKEN FLAUTAS

GRANDE FAJITA TRIO

2,000 calories per day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request.

CLASSIC GRILLED CHICKEN   1390 cal | 15.89

GRILLED STEAK 1490 cal | 18.09

GRILLED SHRIMP 1550 cal | 18.09

PORTOBELLO & VEGETABLES   1270 cal | 15.89

SPECIALTY GRANDE FAJITA TRIO^ The ultimate combo of mesquite-grilled steak, chicken and shrimp, with sautéed vegetables. 1750 cal | 20.89

MONTEREY RANCH CHICKENYour favorite mesquite-grilled chicken smothered with melted Jack cheese, crumbled bacon & ranch dressing. 1760 cal | 17.59

BORDER SMARTSM CHICKENMesquite-grilled chicken, sautéed onions and red & green bell peppers. Served with black beans, corn tortillas, pico de gallo and guacamole. 650 cal | 12.99

GRILLED QUESO CHICKENSimple and delicious, this perfectly seasoned mesquite-grilled chicken breast is topped with our signature queso and fresh sliced avocado. Served with sautéed vegetables and cilantro lime rice. 860 cal | 13.39

MEXICAN GRILLED CHICKENMesquite-grilled chicken breast topped with pico de gallo and spicy salsa fresca. Served with sautéed vegetables and cilantro lime rice. 620 cal | 13.39

13.5911.89

10.19

TACOS Soft/crispy• Seasoned ground beef 260/250 cal

• Chicken tinga 210/200 cal

• Dos XX® fish 410 cal Add 1.19

ENCHILADAS• Cheese & onion with chile con carne 360 cal

• Seasoned ground beef with chile con carne 310 cal

• Chicken tinga with green chile or sour cream sauce 210/250 cal

SOUP OR SALAD• Chicken tortilla soup 330 cal

• House salad 210 cal

Served with Mexican rice and refried beans. Black beans available upon request.

Each Border SmartSM item contains 690 calories or less.

AVOCADO FRIESMade to order tempura-battered avocado slices, served with a side of creamy red chile sauce. 1060 cal | 5.69

CHICKEN FLAUTASCrispy, hand-rolled corn tortillas filled with chicken tinga. Topped with a lime crema drizzle & served with a side of pico de gallo and queso. 610 cal | 4.29

FRIED PICKLED JALAPEÑOSPickled jalapeños lightly breaded, flash-fried and served with a side of ranch for dipping. 420 cal | 3.39

Small plates, big flavor!

BORDER SAMPLERWhen you can’t pick just one! Chicken quesadillas, fajita steak nachos and chicken flautas. 2040 cal | 14.69

STACKED NACHOSChips piled high with seasoned ground beef, refried beans and queso. Topped with lime crema, pico de gallo, pickled jalapeños and guacamole. 2030 cal | 11.89

EMPANADAS

Handmade pastries filled with mixed cheese & chicken tinga or seasoned ground beef. Served with our signature queso. 1110 / 1170 cal | 9.59

GRANDE FAJITA NACHOSTostada chips topped with refried beans, fajita chicken or steak (add 1.70) and melted mixed cheese. Guacamole, sour cream, pico de gallo and pickled jalapeños served on the side. 1280 / 1410 cal | 12.49

QUESADILLASWith fresh guacamole, sour cream & pico de gallo.

FAJITAFajita chicken or steak (add 1.70) with poblano & onion. 1190 / 1280 cal | 12.19

BRISKETBrisket, sautéed onions, pickled jalapeños and side of jalapeño-BBQ sauce. 1300 cal | 13.39

SIGNATURE QUESOPrepared in-house with tomatoes, green chiles, onions, cilantro, poblano & jalapeño peppers. cup 300 cal | 5.99 Bowl 480 cal | 7.39

MAKE IT BORDER STYLE add .60

Mixed with our green chile sauce for an extra kick. 170 / 280 cal

MAKE IT PRIMO STYLE add 1.79

Topped with seasoned ground beef, guacamole and sour cream. add 50 / 100 cal

SMOKY QUESO ̂Our Signature Queso kicked-up with house-made roasted red tomatillo salsa and cilantro. cup 250 cal | 6.59 Bowl 400 cal | 7.99

GUACAMOLEMade in small batches throughout the day with whole avocados, red onion, cilantro, lime and salt. 240 cal | 7.99

GUAC/QUESO DUO 530 cal | 10.79

GUACAMOLE LIVE!®Made fresh at your table with whole avocados, tomato, jalapeño, cilantro, red onion, lime and a pinch of salt. 750 cal | 11.29

FIRECRACKER STUFFED JALAPEÑOSSix handmade, tempura-fried jalapeños filled with mixed cheese and chicken. Served with our signature queso. 920 cal | 9.59

CARNE ASADAAn 8 oz. marinated and seasoned mesquite-grilled steak served on a skillet with seasoned butter, sautéed vegetables and Mexican rice. 980 cal | 18.09

PICK ANY 2 FAJITA COMBO Any 2 Classic Fajitas.

FOR ONE 18.09 FOR TWO 33.89

ADD A SHRIMP SKEWERAdd a shrimp skewer straight from the mesquite-wood grill. 50 cal | 4.59

CARNE ASADA

Fajitas are grilled over mesquite wood and served with warm, hand-pressed flour tortillas, sour cream, pico de gallo, cheese, guacamole, Mexican rice and refried beans. Black beans available upon request.

CLASSICS• Chicken flautas 340 cal

• Beef empanadas 510 cal

• Chicken empanadas 480 cal

180 cal 0 cal 0 cal 150 cal 150 cal 140 cal

THE BIG BORDURRITO®

A HUGE serving of fajita chicken or steak (add 1.70) wrapped in a seared flour tortilla with Mexican rice, mixed cheese, black beans, caramelized onion & peppers, pico de gallo and sour cream sauce. 2010/2190 cal | 14.19

CLASSIC BURRITO OR CHIMICHANGASeasoned ground beef or shredded chicken tinga, pico de gallo and cheese rolled in a flour tortilla smothered with chile con carne, sour cream sauce, green chile sauce, ranchero sauce or queso. Choose Classic or Crispy Chimichanga. 1160-1580 cal | 12.19

Served with Mexican rice and refried beans. Black beans available upon request.

served monday–friday until 4pm

TACOS SOFT/CRISPY

• Seasoned ground beef

• Chicken tinga

• Dos XX® fish Add 1.19

ENCHILADAS• Cheese & onion with chile con carne

• Seasoned ground beef with chile con carne

• Chicken tinga with green chile or sour cream sauce

SOUP OR SALAD• Chicken tortilla soup

• House salad

BORDER’S BEST LUNCH FAJITASA lunch-size portion of mesquite-grilled steak or chicken brought sizzling to your table. Served with warm flour tortillas, pico de gallo, sour cream, cheese, guacamole, Mexican rice and refried beans. Chicken 1330 cal | 12.49 Steak 1400 cal | 14.19

QUESADILLA COMBOA lunch-size chicken, steak (add 1.10) or brisket (add 1.10) quesadilla served with pico de gallo, sour cream and guacamole, plus a cup of chicken tortilla soup or house salad. 910–1070 cal | 9.99

BORDER BOWLSCilantro lime rice, black beans, bell peppers, queso fresco, shredded lettuce, pico de gallo and sliced avocado topped with your choice of protein. Choose from mesquite-grilled chicken, portobello, shrimp (add 1.70) or steak (add 1.70), brushed with lime-cilantro chimichurri. 11.29

FAJITA SALADServed sizzling on a fajita skillet. Mesquite-grilled chicken or steak (add 1.70) and onions, topped tableside with a crisp blend of lettuce & shredded cabbage, pico de gallo, roasted corn, fresh avocado and queso fresco. 430 / 500 cal | 13.59

GRANDE TACO SALADGround beef or chicken tinga on a crisp blend of lettuce & shredded cabbage, mixed cheese, guacamole, lime crema, pico de gallo and pickled jalapeños. Served with seasoned flour tortilla crisps. 710 / 630 cal | 11.29

CHICKEN TORTILLA SOUPHomemade chicken broth loaded with chicken tinga, rice, zucchini and Jack cheese, topped with fresh avocado and tortilla strips. cup 330 cal | 5.49 Bowl 540 cal | 7.39

Dressings: Ranch (230 cal) , Avocado Ranch (130 cal) , Salsa (20 cal) , Lime Vinaigrette (140 cal) , Smoked Jalapeño Vinaigrette (120 cal)

Cilantro lime rice, black beans, bell peppers, queso fresco, shredded lettuce, pico de gallo and sliced avocado topped with your choice of protein. Choose from mesquite-grilled chicken, portobello, shrimp or steak, brushed with lime-cilantro chimichurri.

GRILLED CHICKEN  670 cal | 11.29

GRILLED STEAK  720 cal | 12.99

GRILLED SHRIMP  660 cal | 12.99

GRILLED PORTOBELLO  580 cal | 11.29

STRAWBERRY LEMONADE 210 cal

ICED TEAUnsweet 0 cal , Sweet 110 cal , Peach 60 cal , Mango 70 cal

COFFEE 0 cal

MILK 170 cal

JUICE 30–150 cal

We proudly serve Coca-Cola® products.

CARAMEL SWIRL CHEESECAKE^ Velvety cheesecake with a rich dulce de leche swirl and caramel sauce. 640 cal | 7.99

BORDER BROWNIE SUNDAE Rich chocolate & walnut brownie topped with vanilla ice cream and drizzled with chocolate sauce. Feeds up to four. 1340 cal | 7.19

SOPAPILLASFive Mexican pastries coated in cinnamon-sugar. Served with honey and chocolate sauce for dipping. 1330 cal | 5.69

TWO SOPAPILLASWith honey or chocolate sauce. 620/540 cal | 2.89

Before ordering, please inform your server of any food allergies, nutritional or dietary restrictions. We cannot guarantee any item is completely devoid of potential allergens, gluten or animal products.

Each Border SmartSM item contains 690 calories or less.

THREE-SAUCE FAJITA BURRITOFajita chicken or steak (add 1.70), Jack cheese, pico de gallo, sautéed onion & poblano, topped with ranchero sauce, sour cream sauce and our signature queso. 1360/1540 cal | 12.99

BORDER QUESO BEEF ENCHILADASTwo seasoned ground beef enchiladas topped with our border queso. 950 cal | 11.09

RANCHILADASAn 8 oz. mesquite-grilled steak topped with ranchero sauce and melted Jack cheese, plus two hand-rolled cheese & onion enchiladas smothered in chile con carne. 1590 cal | 19.29

All tacos are served with warm, hand-pressed flour tortillas, Mexican rice and refried beans, unless otherwise noted. Black beans available upon request.

SOUTHWEST CHICKENMesquite-grilled chicken, cheddar cheese, creamy red chile sauce and fried onion strings. two 1530 cal | 11.29 three 1950 cal | 13.59

BRISKETShredded beef brisket, Jack cheese, fried onion strings and jalapeño-BBQ sauce. two 1290 cal | 11.89 three 1690 cal | 14.19

DOS XX® FISHDos XX beer-battered fish, creamy red chile sauce, shredded cabbage, mixed cheese and pico de gallo. two 1520 cal | 11.69 three 1940 cal | 13.89

STREET-STYLE MINI TACOSThree mini corn tortillas with chicken or steak (add 1.10), sautéed onion, Jack cheese, fresh avocado, pico de gallo and roasted red chile salsa. 1110/1160 cal | 11.89

PICK ANY 2 – 9.O9 Served with Mexican rice and refried beans. Black beans available upon request.

2,000 calories per day is used for general nutrition advice, but calorie needs vary.©2020 OTB Acquisition LLC. All rights reserved.

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SOUTHWEST CHICKEN

RANCHILADAS

CARAMEL SWIRL CHEESECAKE