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Water available cont.
Crop water requirement (CWR)
• Accumulated crop evapotranspiration over growth period
• CWR = Etc usually calculated per area m3/ha
• Etc = crop evapotranspiration = Et0 X Kc mm/day
ET0 = Reference crop ET and Kc = Crop coefficient
Global average for rice (m3/t)
Product description
Green Blue Grey
Rice in the husk (paddy)
632 584 109
Rice, husked (Brown)
750 693 130
Rice, semi-milled or milled
761 704 132
Rice flour 801 741 139
WSD / UOP
Spatial variability in fresh water resource recharge • Annual runoff
• River water
discharge
Taikan Oki, et al. 2006. Science 313, 1068