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EllenR.Simmons3816PapermillSquare,Apt.A,Knoxville,TN37909∇(540)287-4738∇[email protected]
SummaryofQualifications
• Over5yearsexperienceinfoodsciencethroughleadingresearchprojectsandhands-oneducationalexperience
• In-depthknowledgeofR&D,quality,andtechnicalpracticesincludingplanning,designing,implementingandanalyzingprojects
• Substantialknowledgewithbothfoodscienceandchemistryresearchstudies
EducationMasterofScienceinFoodScienceandTechnology,UniversityofTennessee,Knoxville,December2015
• Concentration:FoodMicrobiologyandFoodSafety;GPA:3.94/4.0BachelorofScienceinChemistry,ChristopherNewportUniversity,NewportNews,VA,May2013
• Concentration:OrganicChemistry;Minor:OrganismalBiology;GPA:3.22/4.0
RelevantExperience ProduceFoodSafetyAssistant,NorthCarolinaStateUniversity,March2016-present
• Supportthedevelopmentofaproducefoodsafetyeducational/extensionprogramanddeliverymechanismstoreachbroadaudiencesforprograminstruction;providesupportforweb-basedapplicationsineducationalprogramdelivery;useelectroniccommunicationchannelsforeffective,verbal,visual,andwrittencommunicationforcorrespondencewithaudiencesandcoordinateworkshops.
ResearchAssociate,UniversityofTennesseeatKnoxville,January2016-present
• Developmanuscriptsforpublications,assiststudentswithresearch,overseeinventoryandlabcleanliness;attendprojectmeetingstocommunicateresearchfindingsforoutreachandextensionmembers;teachlecturesforProfessors.
GraduateResearchAssistant,UniversityofTennesseeatKnoxville,August2013-December2015
• ConductprimaryresearchasanassistanttoProfessorMichaelDavidson;maintainlaboratorybiosafetyandchemicalhandlingstandards;assistinternsandundergraduatesinlaboratoryoperations.
OrganicProduceProject,UniversityofTennesseeatKnoxville,August2013-December2015
• Thesistitle:“Evaluationofanaturalantimicrobial-basedsanitizerasanalternativetochlorineforreducingfoodbornepathogenicbacteriaonorganicproduce”(Thesisadvisor:Dr.P.MichaelDavidson)
• Determinetheefficacyofanaturalantimicrobial-basedsanitizing(NABS)systemtoeliminatepathogenicbacteriafromorganicproduceandpreventcross-contaminationinwashtreatmentliquids–fundedbyaUSDAgrant.
OceanSpray,Inc.Project-Cranberry-BasedProductsasNaturalAntimicrobials,2014-2015
• Determinedtheefficacyofacranberry-basedantimicrobialsasinhibitorsofpathogenicbacteriaontomatoes.
FattyAcidMethylEsterAnalysisinFlaxSeedsProject,ChristopherNewportUniversity,NewportNews,VA,
2012-2013• Independentresearchexperience;knowledgeininstrumentalchemistry(GC/MS,HPLC,rotaryevaporator),
analyticalchemistry,organicchemistry,andfoodchemistrywasgained.
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PublicationsandPosterPresentations
• Simmons,EllenRebecca,"Evaluationofanaturalantimicrobial-basedsanitizerasanalternativetochlorineforreducingfoodbornepathogenicbacteriaonorganicproduce."Master'sThesis,UniversityofTennessee,2015.
• Kaplan,M.E.,E.R.Simmons,J.C.Hawkins,L.G.Ruane,andJ.M.Carney.2014.Influenceofcadmiumand
mycorrhizalfungionthefattyacidprofileofflax(Linumusitatissimum)seeds.JSciFoodAgric.95:2528-2532.
• Simmons,E.,F.Critzer,Q.Zhong,andP.M.Davidson.2015.“Efficacyofacommercialantimicrobialagenton
organiccantaloupesagainstListeriamonocytogenes.”InternationalAssociationofFoodProtectionAnnualMeeting,St.Louis,Missouri.PosterPresentation.
• Simmons,E.,F.Critzer,Q.Zhong,andP.M.Davidson.2015.“Efficacyofacommercialantimicrobialagenton
organicproduceagainstEscherichiacoliO157:H7andSalmonellaenterica.”InternationalAssociationofFoodProtectionAnnualMeeting,Portland,OR.PosterPresentation.(Also,InstituteofFoodTechnologists,VolunteerSection,Knoxville,TNJune,2015)
• Simmons,E.,M.Kaplan,J.Hawkins,L.Ruane,J.Carney.2013.“QuantitativeAnalysisoftheFattyAcid
ContentinFlaxSeedsUnderVariousGrowingConditionsbyGasChromatography/MassSpectrometry.”PAIDEIATheTwelfthAnnualUndergraduateandGraduateStudentResearchConference,NewportNews,VA.PosterPresentation.
AdditionalExperienceGraduateTeachingAssistant,UniversityofTennesseeatKnoxville,August2015-December2015
• LedasectionofFDST429(FoodMicrobiologyLaboratory)byassistingstudentswithexperiments,gradinghomework,quizzes,andlaboratoryreports,monitoringlaboratorybiosafety,andmentoringstudents.
CertifiedPharmacyTechnician,CVS/Pharmacy,NewportNews,VA,May2011-July2013
• UnderthesupervisionofaPharmacist,enteredcustomerdataintoacomputer,filledprescriptions,facilitatedcustomerswithcheckoutanddrop-offofallprescriptions,andaidedininventorymanagement.
ChemistryClubPresident,ChristopherNewportUniversity,NewportNews,VA,August2011-May2013
• Organizedt-shirtssales,laboratorygogglesalesandbeakermugsales;organizedclubeventsandfundraisers;leadeverymeeting;raisedmoneytodonatetoWorldWildlifeFoundation.
StudentTeachingAssistant,ChristopherNewportUniversity,NewportNews,VA,January-May2013
• Gradedstudents’homework,quizzes,exams,andlaboratoryreports,taughtlaboratorysafety,andledstudentsintheircontinuededucationinaninorganicchemistrycourse.
CustomerServiceAssociate,WildernessPresidentialResort,Fredericksburg,VAApril2004-August2009
• Oversawcustomer’sfoodorders,makingsuretheirfoodwasdeliveredtotheirtablesontime,andthatthecustomersremainedcontentduringtheirstayattheresort;oversawallmoney,orders,andinventorythroughouttheworkday.
ActivitiesandMembershipsCertifications InstituteofFoodTechnologists,Member2014-currentHACCP,UniversityofTennesseecertifiedInternationalAssociationofFoodProtection,Member2015-currentBetterProcessControlJournalClub,UniversityofTennessee,2015VirginiaPharmacyTechnicianBoard,2011-2013ChemistryClub,ChristopherNewportUniversity,NewportNews,VAAlphaPhiOmega,AlphaDeltaXichapter,inducted2012BetaBetaBeta,BiologicalHonorSociety,inducted2011