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Homemade Soups of the DayDaily Special Cup 400 Bowl 500

Seafood Chowder (Fridays)

Cup 450 Bowl 550

SaladsSides

Potato Pancakes (2) with applesauce or maple syrup.

499

Spätzle Noodles Plain 299

Spätzle Cheesy Noodles Our version of Mac & Cheese with three cheeses blended to perfection.

399

Hot German Potato SaladHousemade 299

Sauerkraut 199

Potato Dumplings (2)Served with onion sauce

299

Coffee - Regular or Decaffeinated Hot Tea - Your choice of Tazo Teas Regular or Decaffeinated Iced Tea Raspberry Sweetened Iced Tea Flavored Iced Teas Mango or Pomegranate Lemonade Above are refillable Milk - 2%, Skim or Chocolate Hot Chocolate Cappuccino French Vanilla Cappuccino Mocha Latte

Fountain Beverages 16 oz. Refillable Coca-Cola Diet Coke Cherry Coke Sprite Mello Yello

Millstream Brewery Old Time Rootbeer Cream Soda

Juices Citrus Peach, Cranberry, Orange, Apple, Pineapple, Tomato, & Grapefruit

BeveragesAppetizersPickled Ham or Tiny Pickled Beets A house favorite of the Ox Yoke Inn®.

Bowl 499 Single 350

Carryout Pint 599 Quart 899

Strawberry Jam Housemade To Go Pint 599

French Fries or Sweet Potato Fries Basket 399 Half 250

Ox Yoke Potato Chips Fried and Seasoned Basket 350

Topped with Ox Yoke cheese sauce and bacon Basket 550

Caesar Salad Grilled chicken breast on a large bed of romaine lettuce tossed with Caesar dressing and topped with sliced egg, seasoned croutons and parmesan cheese.

1099 Without Chicken 799

Tossed Green Salad Chopped and shredded greens, topped with croutons, tomato and cucumber slices.

499

350 as side salad with any entrée

(plated, family-style or sandwich)

Choice of dressings: Blue Cheese, Thousand Island, Western, Honey Dijon, Ranch, Caesar, Raspberry Vinaigrette (fat free), and Italian (trans fat free)

Beer Battered Onion Rings Served with Ranch Dressing. 799

Homemade Portabella Mushrooms Hand breaded and deep fried, served with Ranch Dressing. 799

Dill Pickle Spears Breaded and deep fried. Served with Ranch Dressing.

Basket 799 Half 399

Combo Basket of Onion Rings, Mushrooms and Dill Pickle Spears 899

Mozzarella Sticks Served with Marinara Sauce. 799

Pear and Pecan Salad Mixed greens topped with sliced pears, feta cheese, pecans and a red wine dijon vinaigrette dressing.

1099

Vegetable Orzo A mix of 9 grain orzo pasta with red pepper, spinach, mushroom and green onion sautéed in extra virgin olive oil with garlic, herbs and white wine. Served with a Crisp Tossed Salad and a dinner roll.

1299

Vegetarian

Cakes and desserts brought in require a $10 service charge.

Reservations, coupons, and specials at oxyokeinn.com

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A 8/16

‘Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or under-cooked. Consult your physician or public health official for further information.’

Sandwiches Served with a choice of Cole Slaw, Fresh Fruit or Ox Yoke Potato Chips.

With any Sandwich ADD: • French Fries or Sweet Potato Fries Just 1.99 • Cup of Soup 2.99 • Crisp Tossed Salad 3.50

Iowa Traditions

Traditional Chicken Our Signature Entrée ... serving over 41,000 pounds annually. Two or four pieces lightly coated with our own seasoned bread- ing. Deep fried in a special blend of refined soybean oil for juicy full flavor .

Extra charge for additional breasts or all white meat.

TwoPlated1199

Family Style

Two Pieces 1399 Four Pieces 1699

Plated 1399 Family Style 1899

Roast Beef Slow roasting brings out the beef’s flavor and tenderness. Served with gravy. A hearty Sunday dinner favorite available any time.

Amana Ham This fresh, lightly smoked Iowa ham has a mild flavor and tenderness from natural juices. Grilled and topped with a honey pineapple sauce.

Plated 1350 1799Family Style

Oven Baked Steak Hand cut from round steak, tender- ized, lightly dusted with flour and grilled. Then slowly baked in rich brown gravy.

Plated 1399 Family Style 1899

What is Family-Style Service?

Your choice of entrée is served with refillable bowls of two chilled salads of the day, steamed vegetable, real potatoes with gravy and a selection of breads. Tangy sauerkraut served upon request. All side dishes are refilled at no extra charge. Please take what you can eat. All leftovers are discarded. Family Style refills may not be carried out.

NO SUBSTITUTIONS.

Plated MealsPlated Meals are not refillable. They are served with real potatoes, gravy, steamed vegetable and bread.

Side Dish PlateGuests not ordering their own entrée, but who wish to share from their party's Family-Style side dishes, may do so for

999

3 Entrée Banquet Special Includes Traditional Chicken, Ama-

na Ham, and Roast Beef served with bowls of two chilled salads of the day, steamed vegetable, real potatoes with gravy and a selection of breads. Tangy sauerkraut served upon request. All entrées and side dishes are refilled at no extra charge. Please take what you can eat. All leftovers are dis-carded. Family Style refills may not be carried out. To be ordered by all guests at the table. NO SUBSTITUTIONS.

Adults 1999 Child 5-10 999

Child 4 & Under 399

Planning your next group reservation for 10 or more guests? Contact our Group Sales Manager at least 48 hours in advance to select your menu from more entrée and dessert choices for an all-inclusive price.

Honey Apple Pork Loin A juicy boneless center cut pork loin fillet, marinated and served with cranberry applesauce.

Plated 1299 Family Style 1599

Family-Style Banquet Special

Sauerbraten Tender slices of roast beef – deeply marinated in a special sauce – topped by a tangy gravy with a snap of cracked peppercorn and ginger. Served with potato dumplings.

Plated 1699 Family Style 2099

Kasseler Rippchen A smoked bone-in pork chop. Hand-trimmed, grilled and served in the famous Amana Colo-nies style – with applesauce.

Plated 1350 Family Style 1599

Indicates offerings that are ready or almost ready for those guests short of time.

Jäger Schnitzel Served with fresh mushroom gravy, a tender boneless pork loin cutlet is lightly coated in cracker meal and sautéed. Traditionally served after hunting in the woods where mushrooms grow.

Chicken Schnitzel A boneless chicken breast dredged in cracker meal, quickly sautéed.

Wiener SchnitzelDusted with cracker meal, quickly sautéed at your order. (Due to current market conditions supply may be limited at times.)

Our Finest Veal Cutlet is sautéed on the grill, similar to our cuts of steak. They are not ground, formed and fried.

Plated 1599 Family Style 1899

Plated 1299 Family Style 1599

Plated 1299 Family Style 1599

Schnitzel FavoritesTop your Schnitzel with Westphalian Ham & Swiss Cheese. Just 200

Shrimp Seven large, juicy shrimp breaded and deep fried in a blend of fresh oils. Served with a distinctive tangy red shrimp sauce.

Family Style 1799

Seafood

Ribeye* The “prime rib” of all steaks. This 12 oz. choice, well-marbled tender cut is sided with a creamy horseradish sauce.

Family Style 2299

Smother your steak with fresh sautéed mushrooms or onions. .99 each

Add 3 Shrimp - deep fried For Just 500

Beef

Sirloin* 8 ounces of hand-trimmed Prime, center cut, sirloin of beef, lightly marbled for full flavor. Our favorite cut!

Plated 8 oz. 1699 Family Style 8 oz. 1899

Walleye Pike A flaky fillet, seasoned with lemon pepper and sautéed.

Family Style 1899

*Served with Hot German Potato SaladPlated 1199 Family

Style* 1599

Bratwurst & Knackwurst Platter Tasty one all-pork bratwurst and one pork and beef lightly smoked

with a hint of garlic knackwurst.

Whole Fresh Catfish Now available daily. Fresh whole pond-raised catfish dipped in buttermilk and the Ox Yoke Inn®’s special seasoned breading. Crispy deep fried and served sizzling hot!

Plated 1199 One 1499 Two 1999Family Style

Plated 5 pc. 1499

FRESH

Black Angus Burger* 999

1/2 pound prepared just the way you like. With Choice of Cheese 1099 Cheddar, Swiss, American or Pepper Jack Additions:: Blue Cheese Crumbles or Smoked Bacon Strips .99 each Sautéed Mushrooms or Sautéed Onions .50 each

The Smokehouse 1199

1/2 pound Angus Burger topped with cheddar cheese and our house made bacon maple sauce on a pretzel bun.

Prime Rib 1099

Roasted & thinly sliced with Swiss cheese served with au jus and Creamy Horseradish Sauce on the side.

The Bavari-Inn 999

Like our Reuben with much more. Ham, Prime Rib roasted and Swiss cheese on Marble Rye with grilled onions and Amana Creamy Horseradish Sauce.

Reuben 999

Pungent Corned Beef on fresh Marble Reuben bread with sauerkraut,tangy Swiss cheese and Thousand Island dressing on the side.

“The William” 999

Our Reuben topped with our special house Sriracha Russian Dressing. Like it even hotter? Ask for Giardiniera to be added.

“The Lina” (Turkey Reuben) 999

Pork Tenderloin 999

A tender and juicy boneless 6 oz. Pork Loin cutlet, breaded and deep-fried or grilled.

Bratwurst 899

Our wurst sandwiches are also our best – lightly seasoned lean, all-pork sausage link fresh from the Amana Meat Market – smothered in sauerkraut.

The Rheinlander 1099

TWO Pork Schnitzels topped with bacon, sauerkraut, lettuce and tomato on a pretzel bun. Served with German mustard on the side.

Pastrami & Swiss 1099

Slices of lean, peppered Pastrami generously stacked on a pretzel bun and topped with melted Swiss Cheese.

Chicken Schnitzel 999

A boneless chicken breast dredged in cracker meal and quickly sautéed.

Chicken Almond Salad 999

Diced Chicken Breast, almonds, spices with Ranch Dressing on a croissant.

Hot Roast Beef 1099

Tender slow-roasted beef served open face with real potatoes smothered with rich brown gravy. Served with choice of cole slaw, fruit or vegetable.