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soups chicken tikka.................................................................................................................................................................................... our chef’s recipe of boneless chicken soup with a special blend of spices. mulligatawny.................................................................................................................................................................................. lightly spiced lentil & vegetable soup. snacks pakoras 10 crispy pieces, made with one of the following options, battered in lightly spiced graham flour & fried—served with mint and tamarind sauces. cauliflower.............................................................................................................................................................. cheese................................................................................................................................................................................ chicken............................................................................................................................................................................. fish............................................................................................................................................................................................... potatoes....................................................................................................................................................................... samosas 2 crispy pastry shells, stuffed with one of the following options, mixed with a special blend of aromatic spices & fried—served with mint and tamarind sauces. lamb........................................................................................................................................................................................ potato................................................................................................................................................................................. specialties aloo gobi (vegan)................................................................................................................................................................. lightly spiced cubes of potatoes & cauliflower. bhindi masala (vegan).......................................................................................................................................... fried okra mixed with spices, onions & tomatoes. biryani (indian fried rice) basmati rice cooked north indian style—sautéed with herbs/ spices & mixed with any one of the following options: assorted vegetables & nuts.................................................................................... chicken............................................................................................................................................................................. lamb........................................................................................................................................................................................ shrimp................................................................................................................................................................................ chana masala (vegan).......................................................................................................................................... chickpeas cooked with dried spices in tomato sauce. dal makhani....................................................................................................................................................................................... lentils cooked with herbs & spices, sautéed with onions & tomatoes—can be prepared vegan by request. kebabs chicken tikka..................................................................................................................................................... 2 chicken breasts, marinated in a special blend of spices & herbs with a yogurt base, baked in clay oven. tandoori chicken...................................................................................................................................... 8 drumsticks, marinated in a special blend of spices & herbs with a yogurt base, baked in a clay oven. malai kofta............................................................................................................................................................................................ vegetarian “meatballs” made with cheese & potatoes, served with our chef’s special golden cashew sauce. $2.99 curries step 1. pick one of the following curry bases: karahi julienned onions & bell peppers sautéed with dried coriander in a brown sauce. korma kashmiri herbs & spices in a creamy sauce with fenugreek leaves. malabari southern indian specialty sauce with coconut milk, mustard seeds & curry leaves. saag (spinach) a classic dish with spinach, herbs & spices—our chef’s specialty. tikka masala our most popular creamy red sauce. traditional chopped onions & tomatoes slow cooked in a mixture of spices & herbs, in a traditional punjabi sauce. vindaloo a special blend of vindaloo spices in the dark flavorful sauce with a touch of vinegar & cubes of potatoes. chicken $10.99 lamb $12.99 fish $11.99 shrimp $11.99 cheese $9.99 tofu $9.99 vegetables $9.99 step 2. pick one of the following meat or vegetarian options: extras green chilies, lemons & onions (8 oz).................................................................... green salad.......................................................................................................................................................................................... lettuce, tomatoes & cucumber, with a side of ranch dressing. plain yogurt (8 oz)............................................................................................................................................................. raita (8 oz).................................................................................................................................................................................................. yogurt sauce made with cucumbers, tomatoes, & cilantro. roti or naan.......................................................................................................................................................................................... indian flatbread available in wheat (roti) or white (naan) options. stuffed roti or naan wheat (roti) or white (naan) flatbread with one of the following: cheese................................................................................................................................................................................ chicken.............................................................................................................................................................................. coconut........................................................................................................................................................................... garlic...................................................................................................................................................................................... lamb........................................................................................................................................................................................ traditional desserts gulab jamun....................................................................................................................................................................................... 4 homemade cheese dough balls, soaked in sugar & syrup. rice pudding (8 oz)............................................................................................................................................................ a creamy, comforting dessert made with milk, rice and sugar. traditional drinks lassi................................................................................................................................................................................................................................ a traditional yogurt drink made sweet, salty or with mangoes. masala chai......................................................................................................................................................................................... $2.99 $4.99 $4.99 $4.99 $5.99 $4.99 $5.99 $2.99 $10.99 $10.99 $10.99 $11.99 $12.99 $12.99 $9.99 $9.99 $10.99 $10.99 $10.99 $0.99 $2.99 $1.99 $1.99 $1.99 $2.99 $2.99 $2.99 $2.99 $2.99 $2.99 $2.99 $2.99 $1.99 authentic indian curries, snacks & desserts carry-out & catering Curry-Out is a family owned & operated business, serving authentic Indian cuisine with fresh, healthy & local ingredients, cooked together with love. We do not use any artificial flavorings, MSG or preservatives in our food. In addition to the items on this menu, we can prepare numerous other traditional dishes upon request. We can even arrange for pickups outside of our regular business hours. We gladly cater for all occasions! Please don’t forget to ask us about our bulk order discounts! 1407 30th St, Rock Island, IL | (309) 558-0360 | CurryOutQC.com

snacks · seeds & curry leaves. saag (spinach) a classic dish with spinach, herbs & spices—our chef’s specialty. tikka masala our most popular creamy red sauce. traditional chopped

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Page 1: snacks · seeds & curry leaves. saag (spinach) a classic dish with spinach, herbs & spices—our chef’s specialty. tikka masala our most popular creamy red sauce. traditional chopped

soups

chicken tikka....................................................................................................................................................................................

our chef’s recipe of boneless chicken soup with a special blend of spices.

mulligatawny..................................................................................................................................................................................

lightly spiced lentil & vegetable soup.

snacks

pakoras10 crispy pieces, made with one of the following options, battered in lightly spiced graham flour & fried—served with mint and tamarind sauces.

cauliflower..............................................................................................................................................................

cheese................................................................................................................................................................................

chicken.............................................................................................................................................................................

fish...............................................................................................................................................................................................

potatoes.......................................................................................................................................................................

samosas2 crispy pastry shells, stuffed with one of the following options, mixed with a special blend of aromatic spices & fried—served with mint and tamarind sauces.

lamb........................................................................................................................................................................................

potato.................................................................................................................................................................................

specialtiesaloo gobi (vegan).................................................................................................................................................................

lightly spiced cubes of potatoes & cauliflower.

bhindi masala (vegan)..........................................................................................................................................

fried okra mixed with spices, onions & tomatoes.

biryani (indian fried rice)basmati rice cooked north indian style —sautéed with herbs/spices & mixed with any one of the following options:

assorted vegetables & nuts....................................................................................

chicken.............................................................................................................................................................................

lamb........................................................................................................................................................................................

shrimp................................................................................................................................................................................

chana masala (vegan)..........................................................................................................................................

chickpeas cooked with dried spices in tomato sauce.

dal makhani.......................................................................................................................................................................................lentils cooked with herbs & spices, sautéed with onions & tomatoes—can be prepared vegan by request.

kebabs

chicken tikka.....................................................................................................................................................

2 chicken breasts, marinated in a special blend of spices & herbs with a yogurt base, baked in clay oven.

tandoori chicken......................................................................................................................................

8 drumsticks, marinated in a special blend of spices & herbs with a yogurt base, baked in a clay oven.

malai kofta............................................................................................................................................................................................

vegetarian “meatballs” made with cheese & potatoes, served with our chef’s special golden cashew sauce.

$2.99

curriesstep 1.pick one of the following curry bases:

karahi julienned onions & bell peppers sautéed with dried coriander in a brown sauce.

korma kashmiri herbs & spices in a creamy sauce with fenugreek leaves.

malabari southern indian specialty sauce with coconut milk, mustard seeds & curry leaves.

saag (spinach) a classic dish with spinach, herbs & spices—our chef’s specialty. tikka masala our most popular creamy red sauce.

traditional chopped onions & tomatoes slow cooked in a mixture of spices & herbs, in a traditional punjabi sauce.

vindaloo a special blend of vindaloo spices in the dark flavorful sauce with a touch of vinegar & cubes of potatoes.

chicken$10.99

lamb$12.99

fish$11.99

shrimp$11.99

cheese$9.99

tofu$9.99

vegetables$9.99

step 2.pick one of the following meat or vegetarian options:

extras

green chilies, lemons & onions (8 oz)....................................................................

green salad..........................................................................................................................................................................................

lettuce, tomatoes & cucumber, with a side of ranch dressing. plain yogurt (8 oz).............................................................................................................................................................

raita (8 oz)..................................................................................................................................................................................................

yogurt sauce made with cucumbers, tomatoes, & cilantro.

roti or naan..........................................................................................................................................................................................

indian flatbread available in wheat (roti) or white (naan) options.

stuffedrotiornaanwheat (roti) or white (naan) flatbread with one of the following:

cheese................................................................................................................................................................................

chicken..............................................................................................................................................................................

coconut...........................................................................................................................................................................

garlic......................................................................................................................................................................................

lamb........................................................................................................................................................................................

traditional desserts

gulab jamun.......................................................................................................................................................................................4 homemade cheese dough balls, soaked in sugar & syrup.

rice pudding (8 oz)............................................................................................................................................................a creamy, comforting dessert made with milk, rice and sugar.

traditional drinks

lassi................................................................................................................................................................................................................................a traditional yogurt drink made sweet, salty or with mangoes.

masala chai.........................................................................................................................................................................................

$2.99

$4.99$4.99$4.99$5.99$4.99

$5.99$2.99

$10.99

$10.99

$10.99$11.99$12.99$12.99

$9.99

$9.99

$10.99

$10.99

$10.99

$0.99

$2.99

$1.99

$1.99

$1.99

$2.99$2.99$2.99$2.99$2.99

$2.99

$2.99

$2.99

$1.99

authentic indian curries, snacks & dessertscarry-out & catering

Curry-Out is a family owned & operated business, serving authentic Indian cuisine with fresh, healthy & local ingredients, cooked together with love. We do not use any artificial flavorings, MSG or preservatives in our food.

In addition to the items on this menu, we can prepare numerous other traditional dishes upon request. We can even arrange for pickups outside

of our regular business hours.

We gladly cater for all occasions! Please don’t forget to ask us about our bulk order discounts!

1407 30th St, Rock Island, IL | (309) 558-0360 | CurryOutQC.com