RECENTLY AWARDED

RETAIL SHOP OF WA

Stirling Ranges Black AngusBeef Masterpieces

Reef & BeefScotch Fillet filled with prawns &garlic butterSmall $85.00 ea - Serves 6-8(min weight 2kg)Large $120.00 ea - Serves 10-18(min weight 3kg)

Beef Impresser Scotch Fillet filled with char-grilled capsicums, basil, pinenuts and bocconcini Small $85.00 ea - Serves 6-8(min weight 2kg) Large $120.00 ea - Serves 10-18(min weight 3kg)

Mediterranean Beef Scotch Fillet marinated in Red Wine and Balsamic GlazeSmall $80.00 ea - Serves 6-8 (min weight 2kg) Large $115.00 ea - Serves 10-18(min weight 3kg)

Beef Scotch Fillet, Spec & Seeded Mustard RoastScotch Fillet crusted with mustard, wrapped spec baconSmall $80.00 ea - Serves 6-8 (min weight 2kg) Large $115.00 ea - Serves 10-18 (min weight 3kg)

RQM Signature Roast Beef Rump comes marinated and oven readyOption 1: Red Wine and Balsamic GlazeOption 2: Olive oil, salt, pepper and garlic Small $40.00 ea - Serves 6-8 (min weight 2kg) Large $75.00 ea - Serves 10-18+ (min weight 4kg)

The Caveman – Tomahawk Limited Edition: Dry Aged 30 days - available in two sizes Medium $60.00 ea - Serves 4 (min weight 1.4kg)Large $79.00 ea - Serves 6 (min weight 1.8kg)

Western Australian Pork Masterpieces

Biscayne Pork Roll Boned and rolled - plain or seasonedOption 1: Cranberry, apple, pistachioOption 2: Salt, pepper and fennelSmall $45.00 ea - Serves 8-10 (min weight 2kg)Large $75.00 ea - Serves 12-18 (min weight 3.5kg)

Bone-in Pork Leg Small $35.00 ea - Serves 6-8 (min weight 3kg)Large $65.00 ea - Serves 12-18+(min weight 6kg)

Boned & Rolled Pork Leg Small $35.00 ea - Serves 6-8 (min weight 2kg) Large $65.00 ea - Serves 12-16 (min weight 4kg)

Salt & Pepper Pork Belly Roll Boneless, rolled, scored and oven readySmall $35.00 ea - Serves 6-8 (min weight 2kg)Large $60.00 ea - Serves 12-18 (min weight 3.5kg)

Pickled PorkBone-in & skin on $9.95 kg Bone-less & skin on $10.95 kg Bone-less & skinless $12.95 kgOrders cut to requirements!

Ham Inspirations

Black Label Berkshire Bone-in HamLimited Edition: Only 40 Available Half Bone-In $110.00 ea - Serves 10-12 (min weight 5kg shank end)

Western Australian Bone-in Leg Ham Portion Ham Bone-in $60.00 ea

- Serves 6-10 (min 3.5kg)Half Bone-in $85.00 ea - Serves 10-16 (min 5kg shank end)Full Bone-In $150.00 ea - Serves 25+ (min 9kg shank end)

Champagne Ham – Semi Boneless $19.95kg - Serves 15-20+ (average weight 6 -7kg)

Boneless Ham Portions$19.95 kg - Serves 6-10 (average weight 2-3kg) Free ham bag available when placing an order!

Amelia Park Lamb Masterpieces

Lamb Impresser Boneless lamb leg filled with char-grilled capsicums, basil, pinenuts and bocconciniOven Ready $42.00 ea - Serves 4-6 (min weight 1.7kg)

Greek Easy Carve Lamb Leg Seasoned with sundried tomatoes, olives, garlic and rosemary Oven Ready $48.50 ea - Serves 6-8 (min weight 2kg)

Tuscan Bone-in Lamb Leg Roast Marinated in olive oil, salt, pepper, rosemary, lemon and white wineOven ready $32.95 ea - Serves 6-8(min weight 2.5kg)

Poultry Masterpieces

Whole BirdsFree Range Ducks $22.00 ea (approx. weight 2kg)Free Range Chickens $11.50 ea (approx. weight 1.5kg)

Mahogany Creek Free Range Turkey – Frozen Small $65.00 ea - Serves 6-8 (min weight 4kg)Medium $75.00 ea – Serves 10-12 (min weight 5kg)Large $90.00 ea - Serves 12 -16(min weight 6kg)Extra Large $100.00 ea - Serves 14-18 (min weight 7 kg)

Turkey Buffe – FrozenPlain $75.00 ea - Serves 15-20+ (min weight 5kg)

Biscayne Chicken Roll Oven ready free range chickenBoned and rolled – seasoned or plain Seasoning options.Option 1: Honey and MacadamiaOption 2: Spinach, Cheese, Bacon Option 3: Hickory BBQ sauce, Bacon, Cheese & Peppers Oven Ready $21.50 ea Serves 4-6 (min weight 1.5kg)

Turkey Breast Rolls

SeasoningOption 1: Cranberry, Apple and pistachio

Plain $50.00 ea - Serves 6-8 (min weight 2kg)

Contact:info@ryansqualitymeats.com.au(08) 9414 920022 Biscayne Way Jandakot17 Palmer Cresent Davenport

Order pick up:Please bring a copy of your order anddeposit receipt to help make pick upeasier

Opening hoursFriday 20th: 7am-5pmSaturday 21st: 7am-1pmSunday 22nd: 8am-12pm pick up onlyMonday 23rd: 5am-6pm

For further information and cooking instructions visit ryansqualitymeats.com.au

Tuesday 24th: 5am-2pm

CHRISTMAS MENU

Option 2: Honey and Macadamia$65.00 ea - Serves 8-10 (min weight 2.6kg)

Free Range Turkey BallantyneA chicken, inside duck, inside a Turkey filled with cranberry seasoningOven Ready $130.00 ea - Serves 12-18+ (min weight 4.5kg)