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    Term Paper of Research

    Methodology.

    Submitted By:

    1. Megha Tah (Roll No- 46)

    Reg.No. 10905414

    A COMPARATIVE STUDY ON THE STUDENTS PREFERENCE

    ON THE DIFFERENT SERVICES PROVIDED BY DIFFERENT

    BANKS IN LOVELY PROFESSIONAL UNIVERSITY.

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    Introduction

    In an expanding and growing University like LPU where the number of students

    keeps on increasing, banking services is of great importance to the students especially

    for students coming from other cities of India and even from abroad. Currently there

    are three renowned banks serving for the ease of the students inside LPUs campus.

    They are Oriental Bank of Commerce (OBC), Punjab National Bank (PNB) and State

    Bank of Patiala (SBP). With increasing number of students in LPU, these banks are also

    trying to acquire the larger chunk of the market by providing the best services that a

    bank can offer to students that suit their needs. Students have an option to choosewhich bank can give them a better service. The various Banking services include

    Keeping money safe while also allowing withdrawals when needed, issuance of

    checkbooks so that bills can be paid and other kinds of payments can be delivered by

    post,

    Provide educational loans (online facilities is now available), Issuance of credit cards

    and processing of credit card transactions and billing, Issuance of ATM cards or debit

    cards for use as a substitute for checks, allow financial transactions at branches or by

    using Automatic Teller Machines (ATMs)Provide wire transfers of funds and Electronic fund transfers between banks, facilitation

    of standing orders and direct debits so that payments for bills can be made

    automatically, provide overdraft agreements for the temporary advancement of the

    Bank's own money to meet monthly spending commitments of a customer in their

    current account. Provide a check guaranteed by the Bank itself and prepaid by the

    customer, such as a cashier's check or certified check. Mostly all the services provided

    by the three banks in LPU are almost similar, so, what can give the bank an edge over

    the other is the quality of services provided by them to the students.

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    Objective of the study:

    To know the preference of students towards the banks in LPU.

    To know the different factors which affect satisfaction level of students in LPU. To do comparative analysis of the different facility provided by banks in LPU.

    Literature Review.

    Faye x zhu, walterwymer jr,injazz chan(2002)suggest that perceived IT based services

    affect perceived overall service dimension including reliability and assurance, whichaffect customer satisfaction and perceived service quality .the result also suggest that

    customer evaluations of IT based services are affected by their experiences in using IT

    based services and perceived IT policies. Husefin Arasli,salih turan katircioglu,salime

    mehtap-smadi(2005)investigate the relationship between overall bank customer

    satisfaction in the Turkish and revealed that the expectation of the bank customers in

    both areas were not and the largest gap was found in the empathy dimension .the

    assurance dimension had the largest influence on customer satisfaction and overall

    satisfaction of bank Benjamin osayawe ehigie (2006) found that perception of servicesquality and satisfaction are significant predictors of customer loyalty with customer

    satisfaction contributing more.Pooja malhotra ,balwinder Sing ( 2008) examined the

    factors affecting the extent of interest banking services and revealed that among banks

    that offer internet banking ,larger banks & banks that have offered the service for a

    larger time of a wider range of services over the internet.

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    Research Methodology

    Research Design

    Our research is going to be a descriptive research because which will be used to gaininsight about the customer satisfaction of the various services provided by different

    banks in LPU. It is also called statistical research. The main goal of this type of research

    is to describe the data and characteristics about what is being studied. By this research

    we can obtain information concerning the current status of the phenomenon to

    describe what exist with respect to variables or condition in a situation.

    Hypothesis formulation:

    Null hypothesis(Ho)

    There is no effect on the term of usage on the satisfaction and perception of students

    towards the banks in LPU.

    Alternate hypothesis(H1)

    There is an effect of the term of usage on satisfaction and perception of students

    towards the banks in LPU.

    Source for Data collection:

    Primary data: primary data is collected through questionnaire and through structured

    questionnaire respondents were asked to provide belief rating for services offered by

    various banks in lpu.

    Secondary data: secondary data is collected through internet, magazine & Punjab

    national bank, state bank of Patiala, oriental bank of commerce (lpu branch).

    Sampling technique:

    We will use convenience sampling technique. It is also called haphazard or accidental

    sampling. Members of the population is chosen based on their relative ease of access.

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    Population: All the students of LPU using the banking services in LPU will be our

    Target population.

    Sample size: The sample size will be 100 respondents.

    Sample element:- Each and every respondents will be the sample element.

    Tools and techniques for data analysis:- Different mathematical tools like

    SPSS and multiple regression will be used for the analysis of data.

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    DATA ANALYSIS

    Factor Analysis of PNBTable 1:Communalities

    a

    Initial Extraction

    Rating of PNB ATM 1.000 .434

    Rating of PNB LOAN 1.000 .599

    Rating of PNB EBANKING 1.000 .384

    Rating of PNB

    MoneyTransfer1.000 .550

    Rating of PNB A/c Security 1.000 .494

    Rating of Customer relation 1.000 .591

    Rating Credit Card Facilities 1.000 .717

    Rating PNB Infrastructure 1.000 .671

    Rating PNB RECEPTION 1.000 .729

    Rating PNB Management 1.000 .705

    Rating PNB Customer

    Handling1.000 .589

    Extraction Method: Principal Component Analysis.

    a. Only cases for which Suggestion to bank with = PNB

    are used in the analysis phase.

    Table 2. Total Variance Explaineda

    Compon

    ent

    Initial Eigenvalues Extraction Sums of Squared Loadings Rotation Sums of Squared Loadings

    Total

    % of

    Variance

    Cumulative

    % Total % of Variance

    Cumulative

    % Total

    % of

    Variance

    Cumulative

    %

    1 3.572 32.469 32.469 3.572 32.469 32.469 2.608 23.707 23.707

    2 1.635 14.861 47.331 1.635 14.861 47.331 2.037 18.521 42.228

    3 1.255 11.408 58.738 1.255 11.408 58.738 1.816 16.510 58.738

    4 .923 8.391 67.130

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    5 .887 8.060 75.190

    6 .735 6.685 81.875

    7 .528 4.804 86.679

    8 .460 4.181 90.859

    9 .367 3.337 94.197

    10 .333 3.028 97.225

    11 .305 2.775 100.000

    Extraction Method: Principal Component Analysis.

    a. Only cases for which Suggestion to bank with = PNB are used in the analysis phase.

    Table 3. Component Matrixa,b

    Component

    1 2 3

    Rating of PNB ATM .502 .389 -.176

    Rating of PNB LOAN .621 .379 .264

    Rating of PNB EBANKING .000 .582 -.213

    Rating of PNB

    MoneyTransfer.432 .534 -.280

    Rating of PNB A/c Security .577 .190 -.354

    Rating of Customer relation .651 .122 .389

    Rating Credit Card Facilities .493 .278 .630

    Rating PNB Infrastructure -.658 .451 -.186

    Rating PNB RECEPTION -.703 .475 -.098

    Rating PNB Management -.670 .248 .441

    Rating PNB Customer

    Handling-.610 .313 .344

    Extraction Method: Principal Component Analysis.

    a. 3 components extracted.

    b. Only cases for which Suggestion to bank with = PNB are used in

    the analysis phase.

    Table 4. Rotated Component Matrixa,b

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    Component

    1 2 3

    Rating of PNB ATM -.192 .245 .581

    Rating of PNB LOAN -.133 .655 .390

    Rating of PNB EBANKING .274 -.023 .555

    Rating of PNB MoneyTransfer -.090 .160 .718

    Rating of PNB A/c Security -.426 .100 .550

    Rating of Customer relation -.265 .707 .140

    Rating Credit Card Facilities .025 .843 .073

    Rating PNB Infrastructure .682 -.411 .189

    Rating PNB RECEPTION .760 -.362 .144

    Rating PNB Management .785 .022 -.297

    Rating PNB Customer Handling .747 -.004 -.174

    Extraction Method: Principal Component Analysis.

    Rotation Method: Varimax with Kaiser Normalization.

    a. Rotation converged in 7 iterations.

    b. Only cases for which Suggestion to bank with = PNB are used in the

    analysis phase.

    Interpretation

    From table 2 we notice that there are three factors that can be extracted from

    the variables with an Eigen value more than 1. These three factors are the most

    important combination of the variables whereby through factor analysis we are

    able to retain approximately 60% of the information which gives a higher value.

    Looking at the above table 4, the rotated factor matrix, column 1, we notice that

    the variables PNB Reception, PNB Management, PNB Customer handling have the

    loadings of 0.76, 0.785, 0.747 respectively on Factor 1. This means thatComponent 1 is a combination of these 3 variables. We can conclude that

    component 1 can be named as Co-operative.

    Moving to the next column of the rotated matrix we saw that the variables of

    Customer relation and credit card facilities have the loadings of 0.707 and 0.843

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    respectively on component 2. Hence we can name this Component as

    Believers.

    As we move on to the third column, we notice that the variable PNB money

    transfer has a higher loading of 0.718 so we can name this component as

    Convenience.

    Hence the factors are, Co-operative, Believers and convenience.

    Factor Analysis of OBC

    Table 5. Communalities

    Initial Extraction

    Rating Of OBC ATM 1.000 .718

    Rating OBC LOAN 1.000 .742

    Rating EBANKING 1.000 .574

    Rating MONEY TRANSFER 1.000 .589

    Rating A/c SECURITY 1.000 .650

    Rating Customer Relation 1.000 .643

    Rating Of C-card Facilities 1.000 .674

    Rating OBC Infrastructure 1.000 .715

    Rating OBC Reception 1.000 .755

    Rating OBC Management 1.000 .733

    Rating OBC Customer

    Handling1.000 .611

    Extraction Method: Principal Component Analysis.

    a. Only cases for which Suggestion to bank with = PNB

    are used in the analysis phase.

    Table 6. Total Variance Explaineda

    Component Initial Eigenvalues Extraction Sums of Squared Loadings Rotation Sums of Squared Loading

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    Total

    % of

    Variance

    Cumulative

    % Total

    % of

    Variance Cumulative % Total % of Variance

    Cumulat

    %

    1 2.011 18.283 18.283 2.011 18.283 18.283 1.687 15.337 15

    2 1.737 15.790 34.073 1.737 15.790 34.073 1.570 14.271 29

    3 1.430 12.996 47.069 1.430 12.996 47.069 1.517 13.795 43

    4 1.207 10.972 58.041 1.207 10.972 58.041 1.333 12.121 55

    5 1.019 9.264 67.305 1.019 9.264 67.305 1.296 11.781 67

    6 .921 8.375 75.680

    7 .813 7.389 83.069

    8 .630 5.724 88.793

    9 .512 4.651 93.444

    10 .384 3.495 96.939

    11 .337 3.061 100.000

    Extraction Method: Principal Component Analysis.

    a. Only cases for which Suggestion to bank with = PNB are used in the analysis phase.

    Table 7. Component Matrixa,b

    Component

    1 2 3 4 5

    Rating Of OBC ATM .210 -.144 .520 -.518 -.337

    Rating OBC LOAN .600 .366 -.281 -.391 -.129

    Rating EBANKING .359 .232 .103 -.185 .589

    Rating MONEY TRANSFER .337 -.231 .639 .101 .064

    Rating A/c SECURITY .542 .095 .155 .134 -.553

    Rating Customer Relation .520 -.309 -.209 .435 .209

    Rating Of C-card Facilities .737 .128 .012 -.143 .307

    Rating OBC INFRAstructure .127 .209 .476 .654 -.025

    Rating OBC Reception -.438 .285 .595 -.212 .286

    RAting OBC Management .085 .824 .035 .196 -.079

    Rating OBC Customer

    Handling-.205 .741 -.104 .050 -.076

    Extraction Method: Principal Component Analysis.

    a. 5 components extracted.

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    Table 7. Component Matrixa,b

    Component

    1 2 3 4 5

    Rating Of OBC ATM .210 -.144 .520 -.518 -.337

    Rating OBC LOAN .600 .366 -.281 -.391 -.129

    Rating EBANKING .359 .232 .103 -.185 .589

    Rating MONEY TRANSFER .337 -.231 .639 .101 .064

    Rating A/c SECURITY .542 .095 .155 .134 -.553

    Rating Customer Relation .520 -.309 -.209 .435 .209

    Rating Of C-card Facilities .737 .128 .012 -.143 .307

    Rating OBC INFRAstructure .127 .209 .476 .654 -.025

    Rating OBC Reception -.438 .285 .595 -.212 .286

    RAting OBC Management .085 .824 .035 .196 -.079

    Rating OBC Customer

    Handling-.205 .741 -.104 .050 -.076

    Extraction Method: Principal Component Analysis.

    b. Only cases for which Suggestion to bank with = PNB are used in the analysis phase.

    Table 8. Rotated Component Matrixa,b

    Component

    1 2 3 4 5

    Rating Of OBC ATM -.190 -.187 .049 -.011 .803

    Rating OBC LOAN .343 .369 .492 -.353 .348

    Rating EBANKING .037 -.174 .731 .033 -.085

    Rating MONEY TRANSFER -.313 -.091 .217 .559 .350

    Rating A/c SECURITY .195 .496 -.003 .280 .537

    Rating Customer Relation -.290 .568 .293 .286 -.264

    Rating Of C-card Facilities .003 .254 .762 .063 .155

    Rating OBC INFRAstructure .221 .024 -.036 .814 -.037

    Rating OBC Reception .129 -.838 .039 .168 .073

    RAting OBC Management .823 -.014 .141 .187 -.011

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    Rating OBC Customer

    Handling.754 -.155 -.039 -.067 -.110

    Extraction Method: Principal Component Analysis.

    Rotation Method: Varimax with Kaiser Normalization.

    a. Rotation converged in 13 iterations.

    b. Only cases for which Suggestion to bank with = PNB are used in the analysis phase.

    Interpretation From table 6 we notice that there are five factors that can be extracted from the

    variables with an Eigen value more than 1. These five factors are the most

    important combination of the variables whereby through factor analysis we areable to retain approximately 70% of the information which gives a higher value.

    Looking at table 8 in component 1, variables Management and customer handling

    have a higher loading, of 0.823 and 0.754 respectively. So we can say that this

    factor can be named as Customer Management.

    In Component 3 we see that the variable credit card facilities has a loading of

    0.762 and we can named this as Swift Credit-card.

    In component 4, the variable infrastructure has a loading of 0.814, so well name

    this as Good Looks.

    In component 5, the variable ATM has a loading of 0.803, so it can be named as

    Automative.

    Hence the factors are Customer management, Swift credit card, Good looks, and

    Automotive.

    Factor Analysis of SBP

    Table 9. Communalitiesa

    Initial Extraction

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    Rating Of SPB ATM 1.000 .784

    Rating SPB LOAN 1.000 .590

    Rating SBP EBANKING 1.000 .665

    Rating SBP MONEY

    TRANSFER 1.000 .813

    Rating SBP A/c SECURITY 1.000 .622

    Rating SBP Customer

    Relation1.000 .676

    Rating Of SBP C-card

    Facilities1.000 .829

    Rating SBP Infrastructure 1.000 .729

    Rating SBP Reception 1.000 .793

    Rating SBP Management 1.000 .628

    Rating SBP Customer

    Handling1.000 .738

    Extraction Method: Principal Component Analysis.

    a. Only cases for which Rank THE BEST = PNB are

    used in the analysis phase.

    Table 10. Total Variance Explaineda

    Compon

    ent

    Initial Eigenvalues

    Extraction Sums of Squared

    Loadings Rotation Sums of Squared Loadings

    Total

    % of

    Variance

    Cumulative

    % Total

    % of

    Variance

    Cumulative

    % Total

    % of

    Variance Cumulative %

    1 2.395 21.775 21.775 2.395 21.775 21.775 2.065 18.771 18.771

    2 1.737 15.794 37.568 1.737 15.794 37.568 1.563 14.213 32.985

    3 1.441 13.102 50.670 1.441 13.102 50.670 1.505 13.680 46.665

    4 1.292 11.745 62.415 1.292 11.745 62.415 1.395 12.684 59.349

    5 1.000 9.092 71.507 1.000 9.092 71.507 1.337 12.159 71.507

    6 .822 7.476 78.983

    7 .659 5.995 84.978

    8 .502 4.567 89.545

    9 .411 3.734 93.279

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    10 .388 3.530 96.809

    11 .351 3.191 100.000

    Table 11. Component Matrixa,b

    Component

    1 2 3 4 5

    Rating Of SPB ATM -.330 -.225 -.473 .346 .530

    Rating SPB LOAN -.173 -.451 .531 -.166 .215

    Rating SBP EBANKING -.369 -.092 .383 .438 .426

    Rating SBP MONEY

    TRANSFER-.283 .370 .475 .538 -.284

    Rating SBP A/c SECURITY -.162 .556 -.249 .468 -.076

    Rating SBP Customer

    Relation-.580 .547 -.109 -.137 -.104

    Rating Of SBP C-card

    Facilities-.084 .623 -.249 -.451 .411

    Rating SBP Infrastructure .676 .355 .353 -.142 -.002

    Rating SBP Reception .426 .460 .438 .031 .455

    Rating SBP Management .662 -.032 -.222 .369 -.054

    Rating SBP Customer

    Handling.770 -.049 -.249 .255 .123

    Extraction Method: Principal Component Analysis.

    a. 5 components extracted.

    b. Only cases for which Rank THE BEST = PNB are used in the analysis phase.

    Table 12. Rotated Component Matrixa,b

    Component

    1 2 3 4 5

    Rating Of SPB ATM .044 .111 -.159 -.113 .855

    Rating SPB LOAN -.181 -.729 .040 .127 .086

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    Rating SBP EBANKING -.140 -.252 .173 .514 .536

    Rating SBP MONEY

    TRANSFER-.174 .206 .066 .851 -.102

    Rating SBP A/c SECURITY -.033 .702 .060 .315 .159

    Rating SBP Customer

    Relation-.677 .461 .009 .067 .006

    Rating Of SBP C-card

    Facilities-.420 .384 .524 -.472 .085

    Rating SBP Infrastructure .313 -.014 .609 -.003 -.510

    Rating SBP Reception .141 -.032 .866 .133 -.058

    Rating SBP Management .761 .204 .062 -.012 -.065

    Rating SBP Customer

    Handling.804 .134 .201 -.181 -.013

    Extraction Method: Principal Component Analysis.

    Rotation Method: Varimax with Kaiser Normalization.

    a. Rotation converged in 8 iterations.

    b. Only cases for which Rank THE BEST = PNB are used in the analysis phase.

    Interpretation:

    From table 10, we notice that there are five factors that can be extracted from

    the variables with an Eigen value more than 1. These five factors are the most

    important combination of the variables whereby through factor analysis we are

    able to retain approximately 71% of the information which gives a higher value.

    From the above table 12, Rotated component matrix we saw that in column 1 the

    first factor extracted 2 variables i.e. Management and customer handling with a

    loading of 0.761 and 0.804 respectively. We can name this factor as Managing

    Customer.

    Moving towards the column 2 of table 12, the variable account security with a

    loading of 0.702 is selected and we named this variable as secure.

    The next column having a loading of 0.866 is Reception and we will name this

    factor as Openness.

    Moving on to the 4th column, the variable Money Transfer with a loading of 0.851

    is being selected and well name this variable as Swift.

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    Another Factor to be considered from the last column is ATM with a loading of

    0.855. This factor well named it as Reliable.

    Hence the factors are Managing Customer, Openness, Swift and Reliable.

    ANOVA

    PNB

    Sum of

    Squares df

    Mean

    Square F Sig.

    Between

    Groups 56.991 3 18.997 .761 .521

    Within

    Groups1373.144 55 24.966

    Total 1430.136 58

    Interpretation:-

    Since from table we can see that at confidence level 95%, the significance

    level computed is 0.521, which is very greater than the threshold valve of

    0.05. Therefore the Null hypothesis is accepted ie. The duration of use of

    bank services do not affect the students perception towards PNB bank.

    ANOVAOBC

    Sum of

    Squares df

    Mean

    Square F Sig.

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    Between

    Groups157.845 3 52.615 3.949 .013

    Within

    Groups 732.833 55 13.324

    Total 890.678 58

    Interpretation:-

    Since from table we can see that at confidence level 95%, the significance

    level computed is 0.013, which is less than the threshold valve of 0.05.Therefore the Null hypothesis is rejected ie. The duration of use of bank

    services affect the students perception towards OBC bank.

    ANOVA

    SBP

    Sum of

    Squares df

    Mean

    Square F Sig.

    Between

    Groups60.505 3 20.168 1.700 .178

    Within

    Groups652.444 55 11.863

    Total 712.949 58

    Interpretation:-

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    Since from table we can see that at confidence level 95%, the significance

    level computed is 0.178, which is more than the threshold value of 0.05.

    Therefore the Null hypothesis is accepted i.e. the duration of use of bank

    services do not affect the students perception towards SBP bank.

    Combined AnovaANOVA

    percp

    Sum of

    Squares df

    Mean

    Square F Sig.

    Between

    Groups652.814 3 217.605 2.356 .082

    Within

    Groups5080.711 55 92.377

    Total 5733.525 58

    Interpretation:-

    Since from table we can see that at confidence level 95%, the significance

    level computed is 0.082, which is greater than the threshold valve of 0.05.

    Therefore the Null hypothesis is accepted i.e. the duration for the use of bank

    services do not affect the students perception towards banks.

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    Findings.

    Using Factor Analysis for PNB we are able to extract six important variables out of

    thirteen variables and combine it into three main factors namely, Co-operative,Believers and Convenience.

    From Factor analysis for OBC we are able to extract six important variables out of

    thirteen variables and combine it into factors namely Customer management,

    Swift credit card, Good looks, and Automotive.

    From Factor analysis for SBP we have extracted from sixteen variables into these

    factors namely Customer management, Swift credit card, Good looks, and

    Automotive.

    Using anova the Null hypothesis is accepted i.e. the duration for the use of bankservices do not affect the students perception towards banks.

    Suggestion to Improve Banking Services in LPU. ATM Facilities should be improve by providing more ATMs in campus.

    Improve customer relation.

    Provide awareness of E-Banking facilities and usage.

    Improve the infrastructure of banks.

    Number of employees in banks should be more.

    Banking Timing should be extended.

    Banks should be more spacious.

    Evening branch should be there. Banks should improve customer handling skills.

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    References

    Armstrong, Robert W.(2000), Corporate-Customer satisfaction in the banking industry

    of Singapore- International Journal of Bank Marketing, 18, page79-111.

    Osayawe Ehigie, Benjamin(2006), Correlates of customer loyalty to their bank: a case

    study in Nigeria.-International journal of bank marketing, 24, page 494-508.

    Arasli,Huseyin (2005),A comparison of service quality in the banking industry,

    international journal of bank marketing, 23, 508-526.

    Malhotra, Pooja (2008), An analysis of internet banking offerings and its determinants

    in India, Internet Research, 20, 87-106.

    Zhu , Faye X.(2002), IT-based services and service Quality in Consumer banking,Internet Research 13, 69-90.

    Annexture

    Questionnaire

    Dear Students

    We are the students of lovely professional university ,MBA-2nd

    sem are conducting a customer satisfaction survey on

    various services provided by banks in LPU .we kindly request you to fill the questionnaire and provide us necessary

    information regarding the above .This is purely on academic activity and data collected will not be shared with anybody for

    any purpose.

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    Thank you.

    Name:-

    Age:-

    Gender: M F

    Q1. Do you have a bank account in any of the banks in LPU?

    A) Yes B) No

    If your answer is no then move to Q.8

    Q.2How long you are using banking services?

    A) Less than 1 year.

    B) 1-2 year

    C) 2-4 year

    D) More than 4 year

    Q.3 You generally go to bank for

    a) Cash transactions

    b) Loan facility

    c) Exchange money

    D) ATM facility

    E) Any other, please specify.

    Q.4.Currently, which banking services are you using?..

    Q.5. Rate the following services provided by banks on the scale of 1-5.

    1.-very poor 2.poor 3. Fair 4.good 5.very good

    Parameters/Banks PNB OBC SBP

    ATM Services

    Loan Facilities

    E-Banking

    Money Transfer

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    Account Security

    Customer Relation

    Credit Card Facilities

    Q.6 Rate the following attributes of the bank according to your preference.

    Bank Attributes Good Fair Poor v.poor

    OBC

    Infrastructure

    Reception

    Management

    Customer Handling

    PNB

    Infrastructure

    Reception

    Management

    Customer Handling

    SBP

    Infrastructure

    Reception

    Management

    Customer Handling

    Q.7.Tick at the appropriate bank according to your preference:-

    OBC PNB SBP

    Unable to handle crowd

    Slow operation

    Non-cooperative

    Q.8.If you are asked to suggest someone to open an account in one of the banks in LPU, which one will you suggest?

    A) PNB

    B) OBC

    C) SBP

    Q9.Rank the following banks in LPU according to your preferences (on a scale from 1 to 3)

    Bank Rank

    OBC

    PNB

    SBP

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    Q.10.Out of these three banks which one you consider is best and most preferred?

    A) PNB

    B) OBC

    C) SBP

    Q11. Suggest in your own way to improve the service of banks in LPU.

    .