RENAISSANCE BALI ULUWATU RESORT & SPA … · We have several features to this package that make it ... • Sliced exotic fruit ... har gao and char Sui pau

1RENAISSANCE BALI ULUWATU RESORT & SPA Jalan Pantai Balangan 1 no 1· Bali 80361, Indonesia· t. 62 361 2003 588

It’s time to enjoy your wedding. Have an experienced

event service team waiting to fulfill your needs. Or a

talented team of culinary professionals ready to serve

you the best creative eats and drinks inspired by the

area. Renaissance Bali Uluwatu Resort & Spa is proud to

offer our premier service. You bring the guests, and we’ll

focus on the rest to ensure your wedding is memorable.

Keys to Success:

• Chic/Intimate Setting with Ample Space

• Stress-Free Parking

• Innovative meeting experience

• Exciting Menu

• View like no other

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HOTEL GENERAL INFORMATION

REHEARSAL DINNER

SIGNATURE DETAILS

WEDDING PACKAGE

WEDDING MENU

RECEPTION BAR

3

OUR HOTEL GENERAL INFORMATION

PARKING

As part of the wedding package, complimentary

self-parking is available in the hotel car park area.

A service from our concierge team is also available

for valet parking with drop off at the lobby area.

GUEST COUNT

Your final guarantee of attendance is required 72

business hours prior to the event. At that point, it is

possible to increase the guest count number but not

reduce the number below your final guaranteed

count. If guests exceed the guarantee, appropriate

charges will be incurred.

MENU TASTING

Once a contract is signed, we will be delighted to set

a time for a menu tasting. Please consult your

Wedding Specialist for availability.

RENAISSANCE BALI ULUWATU RESORT & SPA Jalan Pantai Balangan 1 no 1· Bali 80361, Indonesia· t. 62 361 2003 588

RELAX AND ENJOY.

We can accommodate every wish and

family tradition for your ceremony, offering

spectacular venues to make your fairy tale

wedding absolutely perfect.

Your Rehearsal Dinner is the beginning of

your wedding festivities and a wonderful

way to welcome guests from near and far.

We welcome the opportunity to host this

special event, and whether it’s a plated

dinner or cocktail reception you have in

mind, our Certified Wedding Planner will

work with you to ensure its success.

4

REHEARSAL DINNER

CLAY CRAFT

An art and craft inspired international restaurant

with great food includes pottery, cooking classes

and dinner. Frequent theme nights will impress

and keep your guest entertained. The majority of

dishes are based around Asian and Balinese

cuisines with some local specialties taking center

stage. There is also an extensive selection of

international dishes.

DOUBLE IKAT

A signature upscale Indonesian restaurant serving

authentic Indonesian cuisine. Double Ikat features

food from all around the islands of Indonesia with

a special focus on Balinese cuisine-from Bali’s Babi

Guling and Bebek Betutu to Manado’s Dabu

Dabu; from Lombok’s Ayam Taliwang to

Sumatra’s Rendang Sapi.

R BAR

With locally inspired concoctions mixed with

tropical juices from the resident mixologist; R Bar is

certainly the place to unwind. The menu takes it

inspiration from its surroundings; from the vibrancy

of the market, the colors of the offerings or the

flavors of the local “jamu”. Coffee bar that

transitions to cocktails. Classic shape bar counter

design. Iconic back bar that can transition during

day periods. Prominent yet subtly featured.


DISCOVER RENAISSANCE SIGNATURE DETAILS.

We offer unparalleled services that your

guests will appreciate, from valet parking

and spacious guest rooms to private

pre-reception areas, breathtaking indoor

and outdoor ceremony and reception venues

and specialty linens and chair covers, as

well as many other wedding extras such

as distinctively designed place cards, cake

boxes and guestbooks. Renaissance can

create a day that’s special for everyone.

5

SIGNATURE DETAILS


It’s time to enjoy your wedding. Our experienced event

service team is waiting to fulfill your needs. Or a talented

team of culinary professionals ready to serve you the best

creative eats and drinks inspired by the area. Renaissance

Bali Uluwatu Resort & Spa is proud to offer our premier

service. You bring the guests, and we’ll focus on the rest

to ensure your wedding is memorable.

Keys to Success:

• Chic/Intimate Setting with ample space

• Stress-Free Parking

• Innovative wedding experience

• Exciting Menu

• View like no other

DISCOVER THE EXPERIENCE.

When it comes to tying the knot, Marriott®

Certified Wedding Planners are an

important part of your special day. Our

expert wedding event planners provide

complimentary services, handling all of the

event details and working closely with you

and your own wedding planner to ensure

the perfect wedding.


R AMBASSADOR

A personal butler for your event with accessible

methods to respond for any changes, needs and

emergencies. You will experience a consistent response

system that facilitates changes or updates during the

event.

REN MEETING EXPERT

An event app that allows you to connect in real-time

with our Ambassador. It provides a dynamic, additional

way for you and our Ambassador to connect before,

during, and after events at the hotel. Event request is

at your finger tips, wherever and whenever you need

our ambassador.

IT’S ABOUT TRADITION.






SUNSET WEDDING PACKAGE

Celebrate the day to remember as your journey

together begins. At the perfect time, in the perfect

way surprise your loved one with the magic

question with a reception in Uluwatu deck.

Late afternoon is a magical time of the day and

nature turns on a spectacular display to create

a backdrop like no other for your wedding.

The setting is complete with spectacular view of

mount Agung, fresh sea breezes blowing in

from the Indian ocean and a lush tropical garden.

One night complimentary stay in a Deluxe room

on your wedding day

Chic contemporary ceremony setup and

decoration for a maximum of 20 people

Private venue at Uluwatu deck for 4 hours

Hospitality room usage for 2 hours prior to

Wedding Ceremony

A marriage celebrant

Custom designed Renaissance wedding

certificate

Wedding registration book

Two Balinese flower girl s and umbrella boy

Solo violin or saxophone player

Stylish tropical design bridal bouquet and

boutonniere flower s for the bride and groom

Fragrant flower petals

flower shower cascade

Renaissance mocktail welcome drink for 20

people

IDR. 35,000,000 ++

Price is in IDR and subject to 21% tax and service charge






8

PURI WIWAHA WEDDING PACKAGE


The magical fairytale and your happily ever after

wouldn’t be complete without a wedding to match,

Puri Wiwaha package is the most, exotic luxurious and

spiritual wedding ceremony in Bali. Based on the

ancient rites the ceremony takes place in

Renaissance Pura or Uluwatu Deck decorated with

colorful drapery and the gamelan sounding mystically.

We have several features to this package that make it

totally unique, for example, the bride and groom are

dressed in traditional Balinese wedding costumes, and

will not only look the part but will meet with local

Balinese villagers who shower you with flowers and

bless.

• One Night Complimentary stay at a Junior

Suite on your wedding day

• Traditional Balinese ceremony set up and

decoration for a maximum of 30 people

• Private venue at Renaissance Pura or

Uluwatu deck for 4 Hours

• Hospitality room usage for 2 hours prior to

Wedding Ceremony

• A Marriage Celebrant

• Custom designed Renaissance wedding

certificate

• Wedding registration book

• Two Balinese flower girls and umbrella boy

• Traditional Balinese instrument Baleganjur

• Frangipani bridal bouquet for the bride

• Frangipani flower petals cascade

• Local signature mocktail created by The

Mixologist

• Traditional Balinese wedding costumes

usage and make up for the bride and

groom

IDR. 48,000,000 ++







9

BUBBLES WEDDDING PACKAGE


These value package provides the opportunity to

select one of the most picturesque locations on the

island located at the infamous Pandawa Beach.

Along with your preferred color of local flowers for

styling and our delicious tailored wedding menus and

impeccable service. Also included in our packages are

ceremony and reception set ups, a wedding celebrant

and your pre-wedding meeting. To complete your

package, additional options including bubbles shower

instead of flower, arrival champagne bubbles as

welcome drinks, hip music DJ entertainment and

wedding day schedule are offered.

• Two nights complimentary stay in our Junior

Suite on your wedding day

• Lifestyle ceremony set up and decoration for a

maximum of 30 people

• Private venue at Roosterfish Beach Club

• Hospitality room usage for 2 hours prior to

Wedding Ceremony

• A Marriage Celebrant

• Custom designed Renaissance wedding

• Two Balinese flower girl sand umbrella boy

• Bubbles shower moment

• Bubble blowers for your guests

• Stylish tropical design bridal bouquet and

boutonniere flower for the bride and groom

• DJ music entertainment

• Arrival bubbles – welcome champagne for 30

people

IDR. 58,000,000 ++



FRESH

• Garlic roasted vegetable antipasto,

hummus, olive tapenade & fennel grissini

• Plum tomato, quinoa, Spanish olives

and sourdough croutons

• Romaine leaves with anchovies

crisp bacon, parmesan & garlic aioli

• Cheese board- marinated feta sliced

sharp cheddar, slice emmenthal

and brie

• Charcuterie- salami, parma ham

and smoked chicken

BAKED

• Artisan baked loaves and rolls

• Flavored butter and sea salts

BARBEQUE DINNER

IDR 780,000 ++ / person

GRILLED ~ LIVE BARBEQUE

• Sambal grilled squid

• Roasted Garlic & Basil tiger prawns

• Celery salt spiced chicken

• Bali spiced Barramundi fillet

• Aussie Beef Sirloin with wild mushroom jus

• Maple and cider pork loin

• Cheese kransky sausages

• Buttered corn on the cob

• Cajun roasted potato with Caramelized onion

SWEET STUFF

• Lapis Surabaya

• Queensland Chocolate mud cake

• White choc Glazed blondies

• Salted Caramel profiteroles

• Banana and cinnamon cake

• Sliced exotic fruit



INTERNATIONAL FLAVOURED BUFFET

IDR 800,000 ++ / person

• Charcuterie

Salamis, pastrami, mortadella

Parma ham leg (sliced live)

Tomato chutney, melon, arugula, grana padano

Baguette, fennel seed lavosh, cornichons, pickles

• Dim sum Steamer

Siew mai, har gao and char Sui pau

Green chilli, black vinegar, soy

• Seafood bar

Tiger prawns, spring bay Mussels, Norwegian smoked

salmon, swimmer crab, lemon, limes, Thaï chili sauce,

Marie rose sauce

• Sushi bar

Tasmanian Salmon, yellow fin tuna, gold band snapper

Nigiri & sashimi, soy sauce, wasabi & togarashi

• The Salad bar

Heirloom Tomato, continental cucumber, Spanish

onion, Boiled egg, french beans, kalamata olives,

focaccia croutons, Roasted bell pepper ,potatoes,

capers, marinated feta cheese, Spinach, rocket,

mizuna, balsamic red wine vinegar, Garlic aioli extra

virgin olive oil

• The Wok & steamer

Black pepper beef and onion stir fry

Stir fried chicken with cashew nuts

Wok fried Asian greens in garlic & oyster sauce

Vegetable fried rice

• The Oven & Grill

Slow baked Australian Angus beef strip loin

Braised Bultarrra organic lamb shank

Potato gnocchi and zucchini bake (v)

Traceable red snapper with tomato & olive salsa

Roasted Potatoes, pumpkin and onions

Mustard horseradish & beef jus

• Happily ever after

Mango lime cake , chocolate ganache gateaux

, coconut brulee

Customized cupcakes, raspberry mousse, kaffir

lime Pannacotta, strawberry pistachio gelee,

sago pomelo verrines,

Local fruits

Ice cream cart & Live fried banana stand



TASTES OF ASIA

IDR 880,000 ++ / person

• Chinese BBQ

Char sui pork, roasted duck, hainan chicken

Hoisin sauce, chilli paste, ginger paste, dark soy

• Dim sum Steamer

Siew mai, har gao and char Sui pau, Green chilli,

black vinegar, soy

• Seafood bar


salmon, swimmer crab, slipper lobster, Lemon, limes,

Thai chili sauce, Vietnamese seafood sauce

• Sushi bar

Tasmanian Salmon, yellow fin tuna, gold band

snapper nigiri & sashimi Soy sauce, wasabi &

togarashi

• The Salad bar

Ahi Tuna soba noodle salad, grilled pork neck salad

Thai papaya salad, Indonesian gado gado,

Thai Beef vermicelli salad, oriental duck salad

• The Wok

Wok fried scallop with broccoli

Black pepper beef stir fry


Vegetable Hokkien noodle (v)

Wok fried Asian greens in garlic and oyster sauce

Seafood fried rice

• The Pot & Steamer

Tum yum goong

Thai green chicken curry

Ginger soy steamed seabass

Steamed fragrant jasmine rice


Mango pudding, custard pau, coconut brulee

Customized cupcakes, pineapple upside down

cake, pandan mousse, kaffir lime pannacotta

Oolong tea gelee, sago pomelo verrines,

Local fruits

Ice cream cart , Live martabak & fried banana

stand


13

WESTERN FLAVOURS

IDR 1,100,000 ++ / person

• Charcuterie

Salamis, bresaola, chorizo, coppa

Iberico jamon leg (sliced live)

Tomato chutney, melon, arugula, grana padano

Baguette, lavosh, cornichons, pickles

• Foie gras station

Seared rougie foie gras

Fig jam, toasted brioche

• Seafood bar


salmon swimmer crab, slipper lobster, Lemon, limes,

Tabasco, Marie rose sauce, red wine mignonette

• The Raw bar

Tasmanian Salmon, yellow fin tuna, gold band snapper

carpaccio & ceviche, wasabi mayo, coriander,

chili, capers, sour cream

• The Salad bar

Toasted Quinoa, heirloom tomatoes, balsamic baby

onions, roasted peppers buffalo mozzarela, marinated

feta Sourdough crouton, Spanish olives, kalamata olives

sundried tomatoes, Baby spinach, kale and rocket

leaves

Extra virgin olive oils, imported vinegars

• The Oven

Slow baked Australian Angus beef rib

Salt crusted whole salmon


Potato gnocchi and zucchini bake (v)

Lemon thyme baked baby chickens

Roasted Potatoes, pumpkin and onions

Mustard horseradish & beef jus

• Soup kettle

Truffle scented Lobster bisque

• Grilled and Stewed

Sumac seared Venison loin

Galician style traceable octopus stew

Braised Bultarrra organic lamb shank

Hot Chili & garlic prawns

Line caught Uku snapper with peas & bacon


Red velvet cake, rich mud cake, designer

éclairs

Customized cupcakes, pineapple upside down

cake

mars bar mouse, strawberry pannacotta

Berry gelee, pinacolada verrines, Local fruits

Ice cream cart & Live churros stand

• The Cheese table

Blue bresse, brie de meaux, tilsiter, manchego

Toasted nuts, grapes, crackers, chutney



14

“RASA BALI” A TASTE OF BALI

IDR 800,000 ++ / person

Sapi mesisit -beef salad with Balinese spices

and vegetables

Lawar kacang ajak nangka -long bean

young jack fruit with authentic spices

Sambal Be tongkol- local spiced tuna salad

Jukut urab- mixed vegetable salad with beans

spinach, sprouts, grated coconut

dressed in sweet and sour flavors

Jukut ares be siap -young bananas stem

with chicken in Balinese broth

“The Gerobak”

Sate lilit laut bali dan jagung bakar-

Balinese minced seafood satays

and spiced grilled corn on the cob

Ayam betutu –traditional steamed baked chicken

within banana leave

Babi guling- Bali’s famous spiced suckling pig

Ikan bumbu Bali- fried mackerel with turmeric

and sweet soy sauce

Gulai kambing- braised lamb curry

Tempe kecap- fried fermented soy bean in sweet soy

sauce

Nasi kunning- coconut and turmeric scented steamed rice

Sambal Nyuh Magoreng (coconut spices), Sambel Sere

( Chilli sambal with shrimp paste )

Sambal Matah ( Balinese salsa )& Rempeyek Kacang

(crackers with kaffir lime and peanuts)

Klepon bali- glutinous rice balls filled with palm sugar syrup

Dadar gulung- pandan crepes filed with sweet coconut

Lak lak bali-traditional balinese cakes

Bubuh injin- hot black sticky rice pudding with coconut milk

Kolek pisang- banana braised in coconut milk

Buah buahan- sliced exotic fruits




WESTERN SET MENU DINNER

Three Course Set Menu

IDR 750,000 ++/ person

Four Course Set Menu


Four Course Set Menu with alternate drop dishes

IDR 950,000++/ person

Three Course Set Menu with alternate dishes


All prices are in IDR and subject to 21% tax and service charge


WESTERN DINNER MENU

STARTERS

• Gravalax salmon

Red radish, sesame lavosh chips, trout pearls

wasabi emulsion

• Confit duck rillette

Pickled beetroot, marinated feta cheese

watermelon spheres and balsamic glaze

• Nori smoked tuna

Eggplant caviar, plum tomato, mizuna

and ponzu dressing

• Chili lime prawn salad

Avocado mousse, mango puree,shallot coriander &

mint

SOUP

• Prawn bisque, Saffron oil, dill crème fraiche

• Creamy cauliflower with pancetta crisp

• Wild mushroom soup, truffle foam, sea salt grissini

• Roasted vine tomato soup, aged balsamic, fried basil

DESERT

• Vanilla bean pannacotta

with exotic fruit minestrone

• Pot o’chocolate, salted caramel ice cream

and almond crumble

• Caramelized Baked lemon tart, crème

Chantilly

• Mango lime mousse cake, torched meringue

dehydrated kiwi & passion coulis

• Flourless chocolate cake, chocolate ganache

& berry compote


MAIN COURSE

Meat

• Macadamia Australian lamb cutlets

Maple sweet potato puree, wilted spinach & merlot jus

• Free range Chicken ballontine

Pomme fondant, mushroom duxelle, asparagus & champagne cream

• Australian beef tenderloin

Wild mushrooms, braised shallots, celeriac puree, & natural glaze

• Olive crusted pork loin

Carrot cumin mash, broadbeans, cherry tomatoes & citrus jus

Fish

• Grilled sea bass

Soft lemon scented polenta, braised leeks, rocket salad & honey mustard dressing

• Atlantic salmon fillet

Roasted fennel mash, fresh tomato chili salsa & lime beurre blanc

• Roasted miso cod fish

Green lip mussels, shimeji mushroom, cherry tomatoes, peas in a saffron broth


WEDDING FOOD STALLS

Taco Stand 110,000 ++

Chili con carne & shredded spiced chicken

Soft tacos, guacomole, sour cream , tomato salsa, jalapenos

Nachos El Grande 110,000 ++

Cheesy sauce, chili cone carne, spicy tomato concasse

Salted corn chips, guacamole, sour cream, tomato salsa

Coriander, jalapeno

Bali signature "Babi guling" 5,000,000 ++

spit roasted Balinese black pig per 13-15 kg pig

nasi putih, lawar nangka,

bawang goreng, green chili

The Carvery 130,000 ++

Choice of Slow baked australian beef rib eye or Roasted leg of lamb Minimum 30 portion

Herb roasted potato,pumpkin & carrots

Mushroom jus, red wine gravy

Mustards and horseradish

Gelato Cart 100,000 ++

Chef selection of 6 flavour of 'gelato secrets' gelato Minimum 20 people

marshmallows, M&Ms, chocolate brownies, jellies & candies

chocolate, vanilla, strawberry and passion sauces

cones and cups

Cupcake Mania 50,000 ++

Red velvet cupcakes

Chocolate mud cupcakes

Lemon meringue cup cakes

Raspberry, lemon and chocolate frostings

Candy and lollies



WEDDING FOOD STALLS

Taco Stand 110,000 ++

Chili con carne & shredded spiced chicken

Soft tacos, guacomole, sour cream , tomato salsa, jalapenos

Nachos El Grande 110,000 ++

Cheesy sauce, chili cone carne, spicy tomato concasse

Salted corn chips, guacamole, sour cream, tomato salsa

Coriander, jalapeno

Bali signature "Babi guling" 5,000,000 ++

spit roasted Balinese black pig per 13-15 kg pig

nasi putih, lawar nangka,

bawang goreng, green chili

The Carvery 130,000 ++

Choice of Slow baked australian beef rib eye or Roasted leg of lamb Minimum 30 portion

Herb roasted potato,pumpkin & carrots

Mushroom jus, red wine gravy

Mustards and horseradish

Gelato Cart 100,000 ++

Chef selection of 6 flavour of 'gelato secrets' gelato Minimum 20 people

marshmallows, M&Ms, chocolate brownies, jellies & candies

chocolate, vanilla, strawberry and passion sauces

cones and cups

Cupcake Mania 50,000 ++

Red velvet cupcakes

Chocolate mud cupcakes

Lemon meringue cup cakes

Raspberry, lemon and chocolate frostings

Candy and lollies



RECEPTION HORS D’OEUVRES

1hour 2 hours

PACKAGE 1 250,000 ++ 480,000 ++

3 hot, 3 cold canapés

PACKAGE 2 290,000 ++ 550,000 ++

3 hot, 3 cold canapés & 2 sweets

PACKAGE 3 330,000 ++ 620,000 ++

4 hot, 4 cold canapés & 3 sweets




S W E E T

• Chocolate brownie éclairs

• Black forest profiteroles

• Blue berry financiers, almond praline

• Pot de crème, chocolaté, jasmine

tea cream

• Banana bread, bailey crisp

• Lemon meringue mini cup cakes

• Red velvet mini cupcakes

C O L D

• Beetroot cured salmon gravlax on sourdough crisp

• Pulled duck leg confit quenelle with fig jam

• Ayam pelalah cones- shredded Balinese chicken

in a tortilla cone

• Yellow fin tuna ceviche, avocado and coriander

• Prawn skewer with sriracha lime dressing

• Prosciutto & brie toastets

• Olive & pumpkin tartlets(V)

• Spiced beef salad, tomato chili, crispy rice noodles

coriander

• Roasted baby beetroot and marinated feta en croute (V)

• ‘Insalata Caprese’ tomato & mozzarella with basil pesto (V)

• Vietnamese chicken, papaya salsa & coriander dressing

• Rare seared dashi tuna, tea noodles, togarashi mayonnaise



H O T

• Thai crab cake, nahm jim

• ‘Sate ayam” chicken stay with spicy

peanut sauce

• “Sate lilit” Balinese seafood mousse on

lemongrass stick with sambal matah

• ‘Perkedel Jagung’ sweet corn fritter with

sambal tomat mayonnaise(V)

• Lumpia- vegetable spring rolls with soy

chili sauce

• Pea & potato samosas with tamarind yoghurt

• Spinach and ricotta tart, tomato chutney (V)

• Salt and pepper squid skewer, lime

coriander dipping

• Harissa spiced lamb wanton, mint, yoghurt

dressing

• Spinach and paneer samosa, tomato, pumpkin

chutney(V)

• Tandoori chicken skewers, cucumber raita

H O T P R E M I U M I T E M S

additional charge on top of base price 12000 per person

for upgrade

• Seared foie gras, brioche, fig balsamic

• Gourmet wagyu beef pie, potato mousseline

• King Prawn skewers, sesame and ginger dressing

C O L D P R E M I U M I T E M S

additional charge on top of base price 12000 per person

for upgrade

• Quail egg, Oscietra caviar & minted pea rye

• Scallop ceviche, coconut, chili, coriander and lime

• Paella sushi, saffron rice, prawns, parma ham

• Wagyu beef tartare, fried garlic & avocado mousse


RECEPTION BAR

1 HOUR

OPEN BAR - BASIC 110,000 ++

• Fruit juice, soft drinks, mineral water

OPEN BAR - STANDARD 275,000 ++

• Fruit juice, soft drinks, mineral water, local beer

OPEN BAR - DELUXE 375,000 ++

• Fruit juice, soft drinks, mineral water, red & white wine, local beer

2 HOUR







3 HOUR








24

RECEPTION BAR

MIXOLOGY’S LIST

Airliner 210,000 ++

champagne, orange bitter, cocchi

americano homemade lemon sherbet

Asian Navy 130,000 ++

dark rum, fresh squeezed lime juice

homemade ginger beer, gomme

Roses and Raspberries 140,000 ++

chivas 12 years, cold brew Rose earl grey

rose syrup and fresh squeezed lemon juice

Cabe Rawit Martini 130,000 ++

choice of vodka or gin, chili

homemade syrup, freshly

pressed citrus, pineapple juice

Drunken Monkey 130,000 ++

vodka, cream de bananas, peach

liquor banana and orange juice

Bloody Scary Mary 130,000 ++

vodka, lemon juice, tabasco

salt pepper, Worcestershire sauce

tomato juice

Pool Cup 140,000 ++

pimms no 1, riesling wine, pineapple

syrup orange flower water, splash of soda

Kemangi Gimlet 130,000 ++

gin, muddled kemangi leaves

and fresh lime juice

B U Daiquiri 130,000 ++

white rum, triple sec, banana liquor

fresh banana, gomme



25

RECEPTION BAR continued

BEER

Bintang 40,000 ++

Anker 40,000 ++

Draft beer 35,000 ++

San Miguel 180,000 ++

San Miguel light 60,000 ++

Heineken bottle 65,000 ++

Corona 95,000 ++

BACK TO CLASSIC

Pina Colada 130,000 ++

Havana 3 years rum, cream of coconut

Pineapple juice, fresh squeezed lime juice

Pinch of salt

Ward Eight 130,000 ++

Jim beam, grenadine, orange juice

Fresh squeezed lemon juice

Cosmopolitan 130,000 ++

Absolute citron vodka, Cointreau

Fresh squeezed lime juice, cranberry juice

Clover Club 130,000 ++

Beefeater gin, dry vermouth, raspberry juice

Fresh lemon juice, egg white

Mojito 130,000 ++

Bacardi light rum, mint leaves, lime wedges

Sugar top with soda water

Tom Collins 130,000 ++

Beefeater gin, fresh squeezed lemon juice

Gomme, splash of soda water

Sponsored Hourly Receptions

All bars Include House Wines, Local and

imported Beers, Soft Drinks and bottled

water. All prices are per person and will be

charged based on the guaranteed guest

count of adults over 21 years of age.


Rum Buck 130,000 ++

Havana 7 years rum, Cointreau

Fresh squeezed lime juice, ginger ale

Moscow mule 130,000 ++

Absolute vodka, fresh squeezed lime juice

Homemade ginger beer, splash of soda



MOCKTAIL

Cran Apple Cider 60,000 ++

cranberry juice, apple cider, cinnamon

sugar rock candy swizzle stick

Choco Mint Tini 60,000 ++

chocolate syrup, chocolate milk

mint chocolate chip ice cream

candy cane

G-Mot 60,000 ++

fresh mint and strawberry, ginger syrup

pineapple juice and top with

homemade ginger beer

Mule C-M-G 60,000 ++

cucumber, mango puree, honey syrup

fresh lime juice and ginger beer

Rosemary Blueberry Smash 70,000 ++

blueberry, rosemary, honey syrup

fresh lemon juice, sparkling mineral water

Strawmile Martina 70,000 ++

elderflower cordial, fresh strawberry

ginger puree, chamomile tea

fresh mint leaves

Co Cu Mint 70,000 ++

fresh coconut water, cucumber

chopped mint leaves, gomme

fresh lime juice

Blue Mojito 70,000 ++

blueberries, fresh mint leaves,

pomegranate juice, freshly squeezed

lime juice plash of soda water

Chili Watermelon Mint 70,000 ++

watermelon, red chili, fresh lime juice

mint leaves, gomme

Wildcat Cooler 70,000 ++

homemade blueberry syrup

fresh squished, lemon juice

Natural Chilled Juices 60,000 ++

fresh juices- fresh daily market fruit

ask the team

fresh chilled coconuts

Green Juices 70,000 ++

detoxifier-apple, celery, honey dew

and cabbage

the cleanser-celery, kale, parsley,

broccoli, rock melon and kiwi fruit

popeye juice- spinach, kale, cucumber

Signature Granitas (shaved ice) 60,000 ++

paw paw and lime crush

watermelon and coconut ice

kintamani orange & basil

Island Life Smoothies 60,000 ++

coconut & banana smoothie

mango & pineapple smoothie

Doughnut Milk-Shakes 70,000 ++

strawberry shake, jam doughnut,

berry sauce

hocolate Shake, ganache doughnut,

chocolate sauce

vanilla shake, custard donut,

vanilla anglaise

sodas… add a scoop of ice cream?

pepsi, diet pepsi, pepsi max, sprite,

soda water,

ginger ale 50,000 ++ add ice cream 75,000 ++




1 HOUR







2 HOUR







3 HOUR






• Fruit juice, soft drinks, mineral water,

red & white wine, local beer



28

for more information visit

renaissancehotels.com/weddings

Or contact:

Marina [email protected]: +62 361 2003 588


mailto:[email protected]

Documents

RENAISSANCE BALI ULUWATU RESORT & SPA … · We have several features to this package that make it ... • Sliced exotic fruit ... har gao and char Sui pau