QUALITY WINE AND ALE SUPPLY

Wine Making and Beer Making Supplies for Home Brewers and Vintners

Basic Home Wine and Beer Making Product Catalog If you don’t see what you need e-mail us at: info@homebrewit.com

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Complete Wine Making Kits

Wine Making EQUIPMENT Kits

COMPLETE WINE MAKING KIT = Equipment + Ingredients + Bottles Makes 6 gallons of wine. (30 bottles) Equipment includes: 7.5 gallon fermentor with lid, 6 gallon glass carboy, rubber bungs, airlock, bottle brush, hydrometer, wine recipe book, no rinse sanitizer, twin lever corker, corks, siphon tube, siphon hose, bottle filler, FREE mixing paddle, FREE carboy brush, FREE labels, FREE pvc bottle shrink caps. Ingredients includes: Your choice of any listed wine ingredient kit. Bottles: 36 quality green Bordeaux wine bottles. There is nothing else to purchase! Just choose the variety of wine from the drop down menu and add to your shopping cart. Shipped in discrete packaging. A great, complete gift at a special price. Buy with confidence! Quality Wine and Ale Supply supports everything we sell with expert advice and personal assistance.

3010DLC358007 $184.95(D) AUSTRALIAN CHARDONNAY - Winexpert Vineyard Complete Kit

3010DLC358207 $184.95(F) ITALIAN PINOT GRIGIO - Winexpert Vineyard Complete Kit

3010DLC359007 $184.95(A) AUSTRALIAN SHIRAZ - Winexpert Vineyard Complete Kit

3010DLC359607 $184.95(B) FRENCH CABERNET SAUVIGNON - Winexpert Vineyard Complete Kit

3010DLCHAR002 $184.95(H) EXOTIC FRUIT WHITE ZINFANDEL Wine Making Kit - Island Mist

3010DLCHAR003 $184.95(G) BLACK RASPBERRY MERLOT Wine Making Kit - Island Mist

3010DLCHAR004 $184.95(J) GREEN APPLE RIESLING Wine Making Kit - Island Mist

3010DLCHAR012 $184.95(L) WHITE CRANBERRY PINOT GRIS Wine Making Kit - Island Mist

Vintners Best Wine Making Equipment KitsAll the HARDWARE you need except bottles to start making homemade wine. These kits include a high quality Twin Lever Corker 3010DLC or a Floor Corker 3010PFC not cheap plastic ones. We also include the Making Homemade Wine instruction book at no extra charge only for our customers. We feel our customers deserve the best start possible in their winemaking experience and this little book will help. Both kits contain all of the following items, 7.5 DELUXE Gallon Fermenter with Lid, 6 Gallon Carboy Choose GLASS or upgrade to a BETTER BOTTLE Better Bottle option includes 6 gallon Better Bottle with a 10 drilled bung, 2 and 6 or 10 Drilled Stoppers to Fit Lid and Carboy, Airlock, Bottle Brush, Hydrometer, Wine Recipe Book, No Rinse Sanitizer, CORKER (Choose TWIN corker or Upgrade to a FLOOR corker), 30 Corks, Racking Tube with Anti-sediment Tip, 5 ft Siphon Tubing, Fermtech Bottle Filler, Plastic Shut Off Valve, FREE Making Homemade Wine instruction book, A Quality

R.J. Spagnols Cellar Classic Wine Making Kits with Winery Skins

Orchard Breezin Wine Making Kits by R.J. Spagnols

Wine and Ale Supply no charge extra, Just add 3 cases of Bottles and a Winexpert Wine Kit and you're ready to make up to 6 gallons of wine in as little as 28 days. Remember you only need to purchase your major equipment once.

3010CFC $189.95(E) Wine Making Equip Kit - CHAMPAGNE Floor Corker - GLASS Carboy

3010DLC $89.95(A) Wine Making Equipment Kit - TWIN Corker - GLASS Carboy

3010DLCBB $79.95(B) Wine Making Equip Kit - TWIN Corker - Plain Better Bottle Carboy

3010DLCBBP $119.95(BP) Wine Making Equip Kit - TWIN Crkr - Btr Btl WITH Racking Assy

3010IFC $179.95(F) Wine Making Equip Kit - ITALIAN Floor Corker - GLASS Carboy

3010PFC $129.95(C) Wine Making Equipment Kit - FLOOR Corker - GLASS Carboy

3010PFCBB $119.95(D) Wine Making Equip Kit - FLOOR Corker - Plain Better Bottle Carboy

3010PFCBBP $169.95(DP) Wine Making Equip Kit - FLR Corker - Btr Btl WITH Racking Assy

NotAvailable $0.00Not avalable at this time

CB4861 $0.00Cranberry Chianti - Orchard Breezin Wine Making Kit AVAILABLE FOR IN STORE PICKUP ONLY! $54.95 - Cranberry Chianti - Orchard Breezin Wine Making Kit. The crisp taste of fresh cranberries is harmoniously blended with the fruity, velvety richness of Chianti in this sweet, plum- red wine. Its robust, yet elegant, sweet berry flavours make it the perfect poolside companion.

CB4865 $0.00Calypso Bianco - Orchard Breezin Wine Making Kit AVAILABLE FOR IN STORE PICKUP ONLY! $54.95 - Calypso Bianco - Orchard Breezin Wine Making Kit - Our well balanced Calypso Bianco breathes fragrant aromas of succulent tropical fruits. Featuring mango and sweet pineapple, it is enriched with hints of sun ripened banana and guava. This straw coloured wine captures the colourful and lively Caribbean spirit in a glass! Serve chilled and embrace the rythm of the beat!

CB4866 $0.00Raspberry White Zinfandel - Orchard Breezin Wine Making Kit AVAILABLE FOR IN STORE PICKUP ONLY! $54.95 - Raspberry White Zinfandel - Orchard Breezin Wine Making Kit. This blush wine offers the succulent, mouth watering flavors of sweet, ripe raspberries blended gracefully with the delectable refreshing character of a White Zinfandel. A must have for picnics and other casual social events.

CB4867 $0.00Citrus Ice Sauvignon Blanc - Orchard Breezin Wine Making Kit AVAILABLE FOR IN STORE PICKUP ONLY! $54.95 - Citrus Ice Sauvignon Blanc - Orchard Breezin Wine Making Kit - Energize your senses with our Citrus Ice Sauvignon Blanc. Lively aromas of sun ripe oranges and fresh grapefruits greet the nose in this zesty easy-to-drink refresher.A lemon-lime combination tantalizes the palate to create a crisp, invigorating finish. Enjoy while relaxing with friends and family!

CB4868 $0.00Strawberry White Zinfandel - Orchard Breezin Wine Making Kit AVAILABLE FOR IN STORE PICKUP ONLY! $54.95 - Strawberry White Zinfandel - Orchard Breezin Wine Making Kit. The distinctive flavours of White

Winexpert Vintners Reserve Wine Making Kits

Zinfandel are enhanced with farm fresh sweet strawberries. This refreshing blush wine presents stimulating strawberry aromas framed against an uplifting off-dry palate of ripe red fruit and crisp acidity.

CB4869 $0.00Kiwi Melon Pinot Grigio - Orchard Breezin Wine Making Kit AVAILABLE FOR IN STORE PICKUP ONLY! $54.95 - Kiwi Melon Pinot Grigio - Orchard Breezin Wine Making Kit - Indulge in the refreshing flavours of this thirst-quenching and delicious white wine. Light bodied and easy drinking, this wine captures the mouth watering flavours of freshly cut honeydew and juicy watermelon. Perfectly balanced with a hint of tartness from the kiwi fruit, this wine possesses a long fruity finish.

CB4870 $0.00Black Cherry Pinot Noir - Orchard Breezin Wine Making Kit AVAILABLE FOR IN STORE PICKUP ONLY! $54.95 - Black Cherry Pinot Noir - Orchard Breezin Wine Making Kit. This off -dry ruby red wine presents succulent flavors of fresh, ripe black cherries balanced by a subtly touch of tannins. Light and fruity this thirst quencher is a great addition to any summer festivity.

CB4871 $0.00Blueberry Shiraz - Orchard Breezin Wine Making Kit AVAILABLE FOR IN STORE PICKUP ONLY! $54.95 - Blueberry Shiraz - Orchard Breezin Wine Making Kit. Imagine an inviting bowl of plump and juicy sweet blueberries and add a splash of Shiraz. Experience the exciting combination of freshly picked dark fruit flavours with a delicate touch of tannins and structure. This off-dry red wine is best enjoyed chilled on a warm summer day.

CB4872 $0.00Watermelon White Merlot - Orchard Breezin Wine Making Kit AVAILABLE FOR IN STORE PICKUP ONLY! $54.95 - Watermelon White Merlot - Orchard Breezin Wine Making Kit. this refreshing blush wine presents all the characteristics of a slice of fresh watermelon. Balanced with thirst quenching crispness and juicy sweetness, serve it chilled to best enjoy the invigorating flavour of this classic summer beverage.

3162 $64.95MEZZA LUNA WHITE Wine Making Kit - Vintners Reserve Like its Selection counterpart Luna Bianca, Mezza Luna (''Half Moon'') is Vintners Reserve’s ''great white'' – full, round and flavourful, with big fruit flavours and aromas. The oak provides a subtle yet noticeable balance to the fruit intensity. Big, lush and golden, Mezza Luna gives you body and complexity within the 28-day kit category.

3163 $64.95PINOT GRIS - Vintners Reserve Wine Making Kit PINOT GRIS - Vintners Reserve Wine Making Kit. Verging on the golden-yellow, this wine has a medium body with aromas of apple, pear and melon, and drinks well while still young. Great with arugula salad, peppered white fish, creamy cheeses and stone fruits. Sweetness Code: Dry. Oak: None. Body: Light-Medium.

3165 $52.95PINOT BLANC Wine Making Kit - Vintners Reserve A versatile varietal grape which displays an agreeable dry, sharp, lightly fruity yet full-bodied taste. Vital and refreshing; perfect as both a sipping wine or as a match with cream sauce dishes, light cheeses and delicate meats.

3166 $60.95GEWURZTRAMINER Wine Making Kit - Vintners Reserve A distinctive grape varietal with an unmistakably aromatic bouquet and appealing fruit intensity. Now including Brew King’s F-pack, Gewurztraminer bursts with intense grapefruit flavours capped with a long full finish. Excellent with spicy foods or desserts.

3167 $57.95VIOGNIER Wine Making Kit - Vintners Reserve A medium bodied, white wine, low in acidity, with aromatic notes of peaches

and apricots. Serve with spicy Thai cuisine, Chinese take-aways, Mexican dishes, medium to strong and salty cheeses.

3170 $55.95CHAMBLAISE (CHABLIS) Wine Making Kit - Vintners Reserve Blended from quality Chenin Blanc and Colombard grapes, this juice produces a crisp, semi-dry wine, with a clean, refreshing aftertaste. Will not require extended ageing; this wine may be enjoyed soon after bottling.

3172 $57.95LIEBFRAUMILCH STYLE Wine Making Kit - Vintners Reserve This blend epitomizes the classic white wine style that Germany is renowned for. Amazingly true to style, the agreeably sweet finish is accomplished through adding our F-pack. The exciting result is perfect with seafood or dessert.

3174 $53.95RIESLING Wine Making Kit - Vintners Reserve The pride of German winemaking, this popular varietal produces a light, refreshing, well-balanced white wine, which is smooth and is easy to drink. A great match with seafood and chicken entrees.

3176 $57.95SAUVIGNON BLANC Wine Making Kit - Vintners Reserve The flavour is full and dry, with a fruity, herbaceous character, which finishes crisp and clean. A versatile wine which handles a wide range of herbs, spices and flavourings.

3180 $50.95COASTAL WHITE (Bourgeron Blanc / White Burgundy) Wine Making Kit - Vintners Reserve COASTAL WHITE (White Burgundy) Wine Making Kit - Vintners Reserve. A fantastic blend of California premium grape varieties with a finishing flavour profile that is distinctively French in style. A full-bodied wine with a robust flavour, accentuated by an aroma of fresh ripe peaches and apricots. Vital and refreshing, appealing to those who seek dramatic flavour in their white wines.

3184 $57.95PIESPORTER Wine Making Kit - Vintners Reserve Named after the village in Germany's Mosel wine region, world-renowned for its high quality wines. Characterized by a vivid fruitiness and lively balancing acidity magically captured through the addition of Brew King's F-pack.

3188 $65.95CHARDONNAY Wine Making Kit - Vintners Reserve The perennial white wine favourite. A remarkably versatile wine, this classic now includes oak for a rounded vanilla-oak structure that is smooth and appealing. Dry, with pleasant acidity, Chardonnay’s complexity is fully realized when aged.

3189 $64.95VALPOLICELLA STYLE Wine Making Kit - Vintners Reserve Ruby red colour with a delicate bouquet and a rich mouth-filling texture. A pleasureful taste that is sure to be enjoyed by all.

3191 $67.95CABERNET SAUVIGNON Wine Making Kit - Vintners Reserve Fine example of Brew King’s commitment to quality when presenting this classic wine from the Vintners Reserve line. Share with friends over hearty dinners. Bold, deep character; age for maximum benefits.

3192 $57.95COASTAL RED (Bourgeron Rouge / Red Burgundy) Wine Making Kit - Vintners Reserve COASTAL RED (Red Burgundy) Wine Making Kit - Vintners Reserve. A popular blend reminiscent of the finest French appellation offerings. Produces an exquisite, well-balanced, aromatic red wine that is well rounded and robust. A smooth and versatile wine, it may be consumed young, but ages well too.

3194 $64.95CHIANTI Wine Making Kit - Vintners Reserve Firm, dry red wine style of the famous Tuscany region of Italy. Characteristically tannic, this robust Italian wine bursts with flavours of berries, spices and herbs. Superb with veal or spicy pasta.

3195 $60.95WHITE ZINFANDEL Wine Making Kit - Vintners Reserve This uniquely Californian treat is a pleasure to savour fully chilled, literally bursting with sweet plum flavours and a refreshing, flavourful finish.

3196 $55 95

Winexpert International Series Wine Making Kits

3196 $55.95BLUSH Wine Making Kit - Vintners Reserve Brew King’s F-pack makes a stunning contribution to this particularly light, refreshing and delicious blush wine. Finishes slightly drier than a White Zinfandel.

3198 $61.95BERGAMAIS (Beaujolais) Wine Making Kit - Vintners Reserve This supple, fruity and delicate red ‘nouveau style’ wine is typically consumed young and is at its best when served slightly chilled. To be enjoyed on any occasion.

3200 $64.95VIEUX CHATEAU DU ROI Wine Making Kit - Vintners Reserve Full-bodied, yet soft and quick to mature. Contains oak to enhance its fine aromatic quality. A terrific wine to serve with red meat dishes.

3202 $66.95PINOT NOIR Wine Making Kit - Vintners Reserve This very popular grape produces a wine with very fruity, yet spicy characteristics. Pinot Noir has a velvety flavour that is met with a fullness of aroma resembling black currants. Ageing uncovers further complexity.

3203 $66.95MEZZA LUNA RED Wine Making Kit - Vintners Reserve Vintners Reserve’s ''big red'' wine offering. Rich and flavourful, this purposeful blend marries intense aromas with complex flavours bursting of cherry and raspberry. Boasts dark red colours and a superb oak enhancement. Delightful complexity within a 28-day category wine, Mezza Luna is a powerful and lively red wine to serve with hearty meals.

3205 $65.95MERLOT Wine Making Kit - Vintners Reserve Characteristically deep in colour with black cherry and berry aromas. The full fruit intensity of this wine has made it an increasingly popular varietal worldwide. Perfect with lamb, red meats and spicy tomato sauce dishes.

3207 $64.95BAROLO Wine Making Kit - Vintners Reserve The style that is the undisputed ‘king’ of Piedmont, in northwestern Italy. Barolo is world famous for its size and complexity, with strong tannins and a luxurious rich texture. Barolo's earthy, chocolaty flavours blend with a generous oak contribution.

3208 $66.95SHIRAZ Wine Making Kit - Vintners Reserve Australia’s own ''big red'' entry on the world stage, Shiraz boasts an incredible concentrated blend of blackberry fruit, spice and chocolate, all within a firm structure that keeps it together beautifully. A stunning, mouth-filling, dark and delicious treat.

3209 $63.95ZINFANDEL Wine Making Kit - Vintners Reserve ZINFANDEL (not to be confused with White Zinfendal) is a deep red, spicy, peppery wine with a hint of fruit flavors of berries or dark cherries.

3120 $109.95AUSTRALIAN CABERNET SAUVIGNON Wine Making Kit - International The bold, individualistic style of Australia’s winemakers has unleashed the full potential behind the ‘king of red grapes’, captured here in our Australian Cabernet Sauvignon. Combines forward fruit flavours of cherry, raspberry and blackcurrant with a tremendous backing of tannin and structure. Rich and polished with a long, layered finish warmly accentuated with oak.

3122 $104.95ITALIAN PINOT GRIGIO Wine Making Kit - International The uniquely Italian version of the well known Pinot Gris grape, picked earlier in Italy than in all other regions and well before its characteristic loss of acidity at ripening, for a bright, crisp, dry white wine with a gentle perfume and a detectable spiciness. Fresh, fragrant and lively, its flavours include a certain flintiness with hints of citrus and almonds.

3123 $99 95

3123 $99.95GERMAN MULLER-THURGAU Wine Making Kit - International Developed as a cross combining the lively qualities of Riesling with the viticultural reliability of Sylvaner, Germany’s most widely cultivated grape attains rare heights in aroma and flavour. Winexpert's German Müller-Thurgau is crisp and clean, with a grapey fruit character, low to medium acidity, and a pleasantly fragrant aroma. Vibrant flavours of crunchy green apples are imparted in its floral residual sweetness, aided by the addition of our F-pack™* finishing package.

3124 $109.95AUSTRALIAN SHIRAZ Wine Making Kit - International The grape that was made for Down Under - its hot climate perfect for bringing out the best traits in this popular grape varietal. Australian Shiraz is seductively delicious, with startlingly rich, ripe aromas that deliver right through to the full zesty finish. Amazingly, the style allows for polished tannins early, so the young wine is not rough or harsh. The aged version retains the core fruit flavours of plums, cherries and blackberries, but gains extra polish. Pair this Shiraz with flavorful meals!

3125 $103.95AUSTRALIAN CHARDONNAY Wine Making Kit - International Leave it to the Aussies to take the noble French grape and turn it into the wine equivalent of a full-on party. The Chardonnays of Australia continue to wow wine drinkers around the world with their unabashed celebration of opulent fruit and vanilla-oak, full-bodied flavour. Our Chardonnay is no exception. Full, supple, buttery and fruity, this golden wine delivers from start to clean, lingering finish. Ideal with chicken, fish, salads and cream-sauve pastas.

3232 $104.95AUSTRALIAN TRAMINER / RIESLING Wine Making Kit - International AUSTRALIAN TRAMINER / RIESLING Wine Making Kit - International. The lively golden hue reveals a combination of floral notes and apple crispness with perfumed headiness of lychee, rose petals, and hints of passion fruit. The long finish and medium body makes a great off-dry wine for sipping. Excellent with Asian cuisine, soft cheeses, oily fish and especially smoked salmon. Sweetness Code: Off-dry. Oak: None. Body: Medium.

3233 $104.95ARGENTINE MALBEC Wine Making Kit - International ARGENTINE MALBEC - This richly purple colored wine carries a velvety texture with long soft flavors. Although it ages beautifully, firm tannins & mellow acidity allow it to be enjoyed young.

3234 $88.95CHILEAN CHARDONNAY Wine Making Kit - International Chilean Chardonnay displays charming flavours and personality: lively and medium-bodied, with citrus and apple notes. Versatile in matching with food, particularly with fine fish and seafood dishes.

3237 $104.95CHILEAN CARMENERE Wine Making Kit - International CHILEAN CARMENERE Wine Making Kit - International. Deep crimson, with dark cherry aroma, red fruits and berry notes running to a smoky, spicy finish with notes of dark chocolate and tobacco. With medium body and moderate tannins, Carmenere drinks well young and improves with age. Drink with grilled beef, pizza, or (best of all!) dark chocolate. Sweetness Code: Dry. Oak: Heavy. Body: Medium-Full.

3239 $96.95FRENCH CHARDONNAY Wine Making Kit - International FRENCH CHARDONNAY Wine Making Kit - International. The classic, from the country that made it famous in so many of its high-end white wine blends. Pleasantly dry, with medium acidity balanced with subtle hints of citrus and fruit. Includes premium French oak for a characteristic vanilla-oak structure. Has established a following for its unique balance of dryness, fruit and oak.

3251 $109.95FRENCH MERLOT Wine Making Kit - International Direct from the vineyards of southern France, this classic varietal is rich with ripe fruit and berry flavours, yet soft and elegant. Dry, full-bodied and deeply coloured, with a complex velvety taste accentuated with premium French oak.

3252 $107.95FRENCH CABERNET SAUVIGNON Wine Making Kit - International

The world’s most renowned red wine, from the world’s most renowned wine country. Deep ruby red colour, with characteristic fruit intensity balanced by strong tannins which, with the addition of premium French oak, results in a wine of rich complexity, fully realized with age.

3258 $98.95CHILEAN PINOT NOIR Wine Making Kit - International NEW! A bright ruby color with delicate aromas of red berry flavors. Medium bodied and supple with a hint of herbiness, the mouthfeel is very elegant with soft tannins and a subtle oak finish.

3260 $93.95CHILEAN CABERNET SAUVIGNON International Wine Making Kit Our Chilean version of this classic boasts black pepper and berry bouquets. Notably flavorful, with tannins that develop with age. Pairs with beef, turkey, lamb and stews.

3261 $91.95CHILEAN MERLOT Wine Making Kit - International Powerful fruit and spice flavor, with mellow tannins for a supple finish. Deserves ageing, but will develop quicker than Cabernet Sauvignon and will stand up to the same food pairings.

3262 $107.95ITALIAN SANGIOVESE Wine Making Kit - International Sangiovese (san-joe-VAY-zee) is the go-getter grape of Italy, grown in virtually every province. In Tuscany (Central Italy) where it originated, endless sunshine and well drained mineral soils push it to sublime heights in wines like Brunello di Montalcino and Chianti. Chianti is a blend of different grapes where Sangiovese plays a supporting role, whereas unblended—as it is in Brunello—it provides an intense, vibrant richness. Selection International Italian Sangiovese has a wonderful bright red cherry character overlaying strawberry notes with hints of violets and white pepper. It has medium body and a long, wonderfully smooth, tannic finish; livened by a zing of acidity and toasty oak and as always, a touch of the Tuscan earth. Harvest conditions: Brix 21.8°, pH 3.55, TA 5.00g/l. Similar Styles: Selection Chianti and Pinot Noir. Food Pairings: Wonderfully food-friendly, Sangiovese is great with veal Parmigiana, pasta with garlic and oil, pizza, blue cheese, Fontina cheese, and fruits such as cherries, figs, plums, and raspberries. Sweetness Code: 0 (dry). Body: Medium. Alcohol by Volume: 12 per cent. Oak: 60 gram Toasted Oak. Ageing: Easy to drink young, this wine will open up and express much of its character after six months of ageing.

3265 $107.95SPANISH RIOJA Wine Making Kit - International Spain’s finest red wine blend from the famous northern Spanish region. Tends toward the traditional French blends, combining bright berry and spice flavours, deep red colours and solid tannin backup. Includes premium oak for a soft, dry vanilla finish. Delightful when aged.

3266 $109.95AUSTRALIAN CABERNET/SHIRAZ Wine Making Kit - International The blend that made Australia famous. Cabernet Sauvignon’s structural intensity perfectly complements the ripe fruit and chocolate flavors of Shiraz, for rich, complex and hearty red wine of outstanding character. Big, bold and dark – a luxurious treat.

3268 $109.95ITALIAN MONTEPULCIANO Wine Making Kit - International Montepulciano is a vigorous red grape variety widely planted over much of east-central Italy, capableof creating deeply coloured, rich red wines with blackberry fruit flavours and spicy, peppery tannin levels. Montepulciano generally produces wines that are smooth and mellow yet robust and mouth filling, with dependably high alcohol content. Superb with veal and pasta – an Italian gem you won’t want to miss.

3270 $109.95ITALIAN AMARONE Wine Making Kit - International Deep ruby red, this heavyweight wine exudes aromas of sour cherries, dark chocolate, stewed plums, dried fruits, anise, raisins, bitter almond, tobacco, leather and molasses and has a spicy-earthy bittersweet finish that lengthens on indefinitely from the huge volume of tannins.

3280 $109.95SOUTH AFRICAN PINOTAGE Wine Making Kit - International

Winexpert Selection Original Premium Wine Making Kits

This is a deep, ruby red wine. Its layered aromas of ripe raspberry, spices, red cherry and fruitcake give way to a rich complexity of flavors that include raspberry, vanilla, plum, coffee and a subtle hint of banana in the finish.

3281 $106.95SOUTH AFRICAN CHENIN BLANC Wine Making Kit - International NEW! SOUTH AFRICAN CHENIN BLANC - Grown in its native Loire Valley since the 9th century, Chenin Blanc migrated to South Africa in 1652 with the Dutch East India Company. South Africa now has nearly tripled the Loire Valleys acreage of Chenin Blanc and now has the world’s most extensive plantings of this grape variety . South Africa is blessed with great soil and a brilliantly hot climate, but its a heat tempered by icy ocean currents from Antarctica. Winexperts Selection International South African Chenin Blanc comes from Stellenbosch, South Africas largest and highest quality wine growing region. Chenin Blanc is an extremely late ripening variety. Combined with very high natural acidity, long ripening yields bright and aromatically fruity wines that meld flavours of green apple, luscious tropical fruits and summer melon with floral nuances and a crisp, well-balanced finish. The aromatics may give an impression of sweetness, however the wine is fully dry. Similar Styles: Selection Original Viognier. Food Pairings: Enjoy with bouillabaisse, grilled lobster, or baked chicken with fresh herbs, or sip lightly chilled on its own. Sweetness Code: 0. Body: Medium. Alcohol by Volume: 12. Oak: none. Ageing: Tempting to drink right on bottling day for the crisp, crunchy fruit and zippy aromas, six months of age will allow the floral and melon notes to come out, and it will continue to improve for one to two years.

3285 $109.95NEW ZEALAND PINOT NOIR Wine Making Kit - International NEW ZEALAND PINOT NOIR Wine Making Kit - International series. Appellation: Marlborough, New Zealand. Style: Recognized for centuries as the Queen of red grapes, Pinot Noir makes one of the old world’s most sought after wine. In the New World, New Zealand is fast becoming well known for making some of the most exciting and sought after Pinot Noir. Blessed by New Zealand’s tempered maritime climate and plenty of sunshine, the grapes ripen slowly and perfectly, to allow for making a brilliant wine. This wine wraps delicacy and balance in potent layers of violet aromas and luscious red fruit characteristics of cherry, strawberry, and raspberry. Rather than seizing your palate, the silky tannins caress it, with a velvety, smooth finish that leads to a captivating and elusive aftertaste of spice and warm, toasty vanilla, creating a lasting impression on the palate, and in the memory. The intense varietal character is brilliantly expressed by our specially selected AC yeast, which allows the true fruit to shine through in this highly focused and delicious wine. Harvest Conditions: pH 3.60, Brix 22.5, T.A. 4.00 gram per L. Similar Styles: Domaine des Brumes, Selection Pinot Noir, Estate Series Oregon Yamhill County Pinot Noir. Food Pairings: Excellent with Boeuf Bourguignon, game meats, turkey, and salmon. Best paired with simply spiced, but rich foods that won’t overpower the wine. Sweetness Code: 0 - completely dry. Alcohol by Volume: 12.0 - 12.5. Oak: 60 grams of medium toast French Oak. Ageing: While tempting to drink young, this wine will only begin to show its velvety tannin and rich fruit after three months, ageing for at least a year will help to release its potential, with a peak at around two years.

3119 $89.95VIOGNIER Wine Making Kit - Selection Original The intense fruitiness of this beguiling wine suggests rich sweetness, but it shows a surprisingly dry and aromatic finish. A delicate yellow colour, tinged with the variety's typical 'green-gold' hue, it bursts out of the glass with apricot, peach and spice aromas. As it matures, it can also display hints of jasmine, honeysuckle, kiwi, mint, orange blossom and even mango! While higher in alcohol than many white wines, it drinks well young nonetheless. Lower acidity makes it friendly to a wide range of foods, but it’s 'soft but strong' character makes it excellent for sipping alone.

3227 $94.95GEWURZTRAMINER Wine Making Kit - Selection Original This immensely charming, exotic wine is true to its German translation: spicy. Deeply coloured and opulently aromatic, with an unmistakably flowery perfume and flavours of lychees and roses. Crisp, lush, and refreshing - a wonderful match with spicy foods, strong cheeses and fresh fruits.

3230 $84.95LIEBFRAUMILCH Wine Making Kit - Selection Original Brew King’s new F-pack provides the finishing touch for this popular German classic. With a pronounced floral bouquet and a perfect marriage of sweetness with a slight dry finish, this startling wine is made for seafood and strong cheeses.

3231 $94.95LUNA BIANCA Wine Making Kit - Selection Original Brew King’s biggest, boldest white wine ever. In the spirit of the great full-bodied Chardonnays of California and Australia, Luna Bianca is lush, golden and rich. Dense, luscious, buttery aromas dance up from the glass. Flavours of tropical fruits blend with the vanilla-oak backing - a technique usually achieved through barrel fermentation with extended lees (yeast sediment) contact. The high alcohol finished wine is smooth and mouth filling. Includes an F-pack with pure Chardonnay juice - another industry first.

3235 $91.95PIESPORTER Wine Making Kit - Selection Original The town of Piesport in the Mosel-Saar-Ruwer wine region has an ideal steep amphitheater site perfect for producing sound, honeyed, delicate wines. Our version captures the classic flavour and magical fragrance of this respected German style through the addition of our F-pack and a special package of dried elderflowers.

3240 $93.95CHARDONNAY/SEMILLON Wine Making Kit - Selection Original GOLD MEDAL WINNER - A traditional Winexpert favorite. The combination of these two exceptional varieties with the oak additive gives a depth of complexity and character. Dry, fruity bouquet accented with a hint of oak. These two grapes work together in perfect harmony to produce a perfect white table wine for all occasions.

3241 $99.95SHIRAZ / ZINFANDEL - Selection Original Series SHIRAZ / ZINFANDEL - Selection Original Series. Deep red wine with Shiraz giving notes of ripe blackberries, plum, and blueberry, and Zinfandel showing off raspberry, anise and a peppery spice note blending into a long finish of vanilla and toast. Best matched with full-flavoured meats, sausages and smoked or cured meat. Sweetness Code: Dry. Oak: Medium. Body: Medium.

3242 $88.95JOHANNISBERG REISLING Wine Making Kit - Selection Original The character of this fine German varietal is truly distinctive. Displays a flowery bouquet, complex fruit and cinnamon flavours and a crisp, clean finish. Versatile in pairing with foods, especially seafood, pork or veal.

3244 $98.95BAROLO Wine Making Kit - Selection Original Large and robust, this style is the one that lovers of big wines are looking for. Made famous in Italy's Piedmont region - highly regarded for its finest wines - this Barolo is rich in flavour and deep in colour, with a rounded oak aroma that lingers on the finish. Not surprisingly, Barolo is a consistently popular offering year in and year out.

3245 $99.95PINOT NOIR Wine Making Kit - Selection Original The varietal responsible for classic red burgundy. The scent, flavour, body and texture of Pinot Noir is profound. Supple, spicy fruit flavours are a delight to the palate.

3246 $99.95CABERNET SAUVIGNON Wine Making Kit - Selection Original The noble California red grape. Rich in tannis, it produces a deep, full-bodied wine with intense aroma and flavour. A robust wine, perfect with red meat or wild game. Best when aged for several months.

3247 $99.95MERLOT Wine Making Kit - Selection Original

The plump, lush fruitness of this respected grape translates into a wine which perfectly balances berry and spice flavours with a smooth, supple texture. Mouth-filling and delicious; a standout with grilled meats.

3248 $89.95SYMPHONY Wine Making Kit - Selection Original A past Limited Edition favourite in 2002 and 2004, we are excited to announce that Selection Symphony (one of the most popular varieties ever in the history of the Limited Edition Program) has been added to Selection Original Series. Symphony is a white grape that defies tradition and convention. It is a crossing of two French grapes: Muscat of Alexandria, a white grape of intensely aromatic, ‘grapey’ character, and Grenache Gris, a red grape with bold fruity aromas and zesty acidity. The resulting wine has incredibly intense aromas of melon, grapefruit, mango, peach, banana and papaya. The fruity character picks up a strong backbone from the good acidity and hint of tannin carried over from the Grenache Gris. The name was endowed by a wine scientist who tasted one of the first finished wines made from the new grape and declared that it showed ‘a Symphony of aromas and flavours.’ Selection Symphony is fabulous as a social wine, for sitting on the patio with friends, and is excellent with spicy foods like Szechuan or even Mexican. It’s also great with sliced mango and papaya.

3249 $99.95LUNA ROSSA Wine Making Kit - Selection Original Bold, robust and intense: Brew King's 'Big Red' is the largest, most full-bodied red wine ever released! A dark, inviting colour and rich, bold oak-enchanced aromas suggest at what is to come: an abundance of mouth-filling, chewy berry flavours. Luna Rossa is complex, with rich layers of fruit and solid supporting tannins, capped by a long oak finish. A powerful wine matching startling flavours and aromas with elegance and finesse.

3250 $88.95WHITE ZINFANDEL Wine Making Kit - Selection Original Complete with Brew King’s innovative F-pack, this blush favourite displays the trademark pink hues and a soft, refreshing taste that make it particularly enjoyable as a chilled delight on a summer afternoon. Must be tried to be believed.

3253 $99.95CABERNET SAUVIGNON/MERLOT Wine Making Kit - Selection Original This popular blend combines the plump, fruity, earlier ageing Merlot grape with the robust Cabernet Sauvignon grape for a powerful match.

3254 $98.95CABERNET FRANC Wine Making Kit - Selection Original CABERNET FRANC Wine Making Kit - Selection Premium. Cabernet Franc, one of the five major grape varieties of Bordeaux, has been producing high quality wines since the 18th century. Interestingly, it’s the parent and step-parent to Cabernet Sauvignon, because Sauvignon Blanc is a white Cabernet Franc mutant, and when re-crossed with Cabernet Franc, it produced Cabernet Sauvignon. Although they can seem very similar, the differences between Franc and Sauvignon are readily apparent when grown in close proximity. Cabernet Franc vines bear thinner-skinned, earlier-ripening grapes with lower overall acidity than Cabernet Sauvignon. Yields are similar, although Cabernet Franc normally buds and ripens somewhat earlier. Consequently vineyards, in climates where rain is a harvest-time threat, often plant this grape in place of or in addition to Cabernet Sauvignon. Cabernet Franc vines survive cold winters better than Cabernet Sauvignon but are more susceptible to being damaged by Spring frosts. France has the most Cabernet Franc plantings of any wine producing nation with over 35,000 acres. There are signifi cant plantings of Cabernet Franc in St. Emilion, the Loire Valley (where it is known as Breton), and south west France (a . k . a . Bouchy). There are Cabernet Franc vineyards in Romania, Hungary, the Balkans, and the Friuli region of north eastern Italy. New plantings in the 1990’s in Australia, New Zealand, and Argentina show promise. In the United States, Cabernet Franc is planted in New York, California and Washington State. Depending on terroir and vineyard practices, the flavour profi le of Cabernet Franc is fruitier and sometimes more herbal than Cabernet Sauvignon. Typically somewhat spicy in aroma and often reminiscent of plums and especially violets, Cabernet Franc is more often used

Winexpert Selection Speciale Wine Making Kits

in varietally-blended red wines, such as Bordeaux or Meritage, although it is excellent as a stand-alone varietal. Winexpert’s Selection Cabernet Franc has ruby colour, lush, ripe flavours of blueberries and raspberries, framed by elegant oak, vanilla, tobacco and fine leather notes. The tannins are smooth and voluptuous, allowing this well-balanced wine to age quite well. Similar Styles: Cabernet Sauvignon, Aust.Cab Shiraz. Alcohol: 11.5 – 12. Sweetness: Dry (0). Body: Medium. Oak: Heavy – 60g Toasted, 60g Regular.

3255 $89.95VALPOLICELLA Wine Making Kit - Selection Original Italian style wine with a delicate bouquet and a rich texture. Ruby red colour. Fragrant and fruity. The addition of oak enhances its aroma.

3256 $89.95CHIANTI Wine Making Kit - Selection Original The pride of Italy's Tuscany region, this blend is famous for its full, dry character and elegant flavours of cherries and blackberries. Sturdy and robust, with tangy undertones and a slight spiciness. Ageing uncovers its complex depth of flavour.

3259 $99.95VIEUX CHATEAU DU ROI Wine Making Kit - Selection Original Full-bodied, yet soft and quick to mature, this is the perennially popular French red wine blend that continues to keep them coming back with its smooth, easy charms. A Brew King specialty blending a host of grape varieties, each contributing to the layers of aroma and flavours that make this so special. Complex and full of character, yet supple and easy drinking.

3279 $86.95WHITE MERLOT Wine Making Kit - Selection Original Take Merlot. Make it a blush. Voila - a Merlot like you’ve never experienced! Fresh strawberries abound in the aromas and flavours of this medium-pink rose style wine, capped by a crisp finish that’s slightly drier than a typical blush. Bright fruit and generous acidity make it a brilliant food pairing wine. Try it with salads, appetizers, fruits - even BBQs and spicy cuisine.

3269 $51.95MILLENIUM SPARKLING Wine Making Kit - Selection Speciale MILLENIUM SPARKLING Wine Making Kit - Selection Speciale. A fantastic bubbly made from a blend of quality California grape varietals, Millennium produces an off-dry sparkling wine with a fruity bouquet and taste, and a crisp finish. The colour - a warm, deep gold - matches that of the finest old cuvees. Full bodied and bursting with fruit aromas, this sparkling delight displays a wonderful balance of fruit and acidity - everything you would expect from a fine commercially produced sparkling wine. Note: This kit makes 3 gallons of finished wine.

3271 $60.95PORT Wine Making Kit - Selection Speciale PORT Wine Making Kit - Selection Speciale. Rich, warm and generous in character, this full-bodied classic has been prepared to meet the demands of even the most discerning palates. Bold, with a distinctively long fruity aftertaste. Perfect to complete a meal. Note: This kit makes 3 gallons of finished wine.

3272 $67.95REISLING Icewine Style Wine Making Kit - Selection Speciale Prized as a unique sweet wine specialty, our Icewine - based on Riesling grapes - will surprise you with its body and complexity. Served chilled, this golden nectar should be sipped slowly to cherish its special charms. Note: This kit makes 3 gallons of finished wine.

3273 $53.95SHERRY Wine Making Kit - Selection Speciale SHERRY Wine Making Kit - Selection Speciale. Winexperts Sherry kit combines two possibilities in one, allowing the creation of either Cream Sherry or Dry Sherry styles: Cream Sherry is rich and smooth, with the body of a fine liqueur. Produced from lusciously sweet selected grapes, it is excellent with

Winexpert Island Mist Wine Making Kits

desserts or snacks. Dry Sherry is a well-balanced, straw-coloured sherry in the style of the great finos. Served chilled, it is a crisp, dry delight - the ideal aperitif. Note: This kit makes 3 gallons of finished wine.

3291 $67.95CAB FRANC Icewine Style Wine Making Kit - Selection Speciale CABERNET FRANC Red Ice Wine Style Wine Making Kit - Selection Spéciale. Style: The discovery of Icewine was accidental. Producers in Franconia, Germany made virtue of necessity by pressing juice from frozen grapes in 1794. They were amazed by the high sugar concentration. It was not until the mid 1800’s that Ice wine was intentionally made by the winery. Winexpert’s Selection Speciale Cabernet Franc Red Icewine Style is an intensely flavourful example. The hallmark of great Icewine is a dynamic balance between sweetness and acidity. Because of the naturally high acid, the finish is crisp and bracing, despite the intense sweetness. Cabernet Franc vines bear thinner-skinned, earlier-ripening grapes with lower overall acidity, when compared to Cabernet Sauvignon. Cabernet Franc vines survive cold winters better than Cabernet Sauvignon, but are more susceptible to being damaged by Spring frosts. Sweet and rich, almost syrupy in texture, with rose and salmon tints, Cabernet Franc Icewine entices with irresistible aromas and fl avours: ripe currants, notes of spice, honey, strawberry, tart rhubarb and cranberry. Icewine shows best when it is chilled but not cold. The ideal temperature is 10-12 degrees Celsius. Similar Styles: Selection Speciale Icewine Style. Food Pairings: Renowned as a dessert in a glass, it is ideal on its own or is excellent paired with a red fruit dessert, dark chocolate or a decadent triple chocolate fudge cake. Sweetness Code: Sweet. Alcohol by Volume: 11-11.5. Oak: None. Ageing: The intensity of flavour makes this wine immediately appealing, but under good conditions it will age nicely for one to two years, but it’s best consumed fresh and snappy. THIS SPECIALTY WINE KIT MAKES 3 GALLONS 15 X 750ml (OR 30 X 375ml) BOTTLES OF WINE.

1-HAR013 $54.95NEW - POMEGRANATE ZINFANDEL Island Mist Wine Making Kit NEW! - POMEGRANATE ZINFANDEL Island Mist Series wine making kit. Pomegranate is a wonderful summer flavor that blends so well with Zinfandel. The pomegranates earthy, rich juice balances with Zinfandels slightly spicy, robust grapes creating a delicate slightly spicy sweetness that has a particular uniqueness on the first sip and leaves you wanting more. This wine is very easy to drink and on a warm summer afternoon you could easily lose yourself with a good book and a bottle of Island Mist Pomegranate Zinfandel. Pomegranate Zinfandel Spritzer! The next time you’re looking for a quick easy way to cool you down try this deliciously refreshing Pomegranate Spritzer: 3/4 part Island Mist Pomegranate Zinfandel, 1/4 part Club Soda or Lemon-Lime Soda and Ice. Fill a glass with ice, then fill 3/4 with Island Mist Pomegranate Zinfandel and top up the rest of the way with Club Soda or if your prefer a little bit of extra sweetness use your favorite Lemon-Lime Soda. If you’re looking for something a little more fancy to serve to your friends, garnish with a few pomegranate seeds and a wedge of lemon.

HAR001 $54.95Peach Apricot Chardonnay Island Mist Wine Making Kit Delicious peach and apricot flavors are blended with the world's most popular white wine variety for a thirst-quenching delight. Chardonnay quietly contributes a subtle dryness and perfectly balanced acidity, with hints of its own citrus and fruit flavours. The result is irresistibly refreshing and perfect for any occasion.

HAR002 $54.95Exotic Fruits White Zinfandel Island Mist Wine Making Kit A fantastic pairing of the natural berry and plum flavors of White Zinfandel with a host of luscious fruits including blackberry, strawberry, passionfruit and blackcurrant. This combination unleashes a full fruit intensity with a wonderfully balanced, slightly tangy finish.

HAR003 $54.95Black Raspberry Merlot Island Mist Wine Making Kit Ruby red in colour, this flavourful blend accentuates the qualities that make the Merlot grape varietal so appealing. The aroma and flavors of freshly picked, ripe raspberries merge with the lush richness of berries and fruit that naturally burst from the Merlot grape. Soft, supple and easy drinking - a true treat.

HAR004 $54.95Green Apple Riesling Island Mist Wine Making Kit The flavor sensation of biting into a crisp, crunchy green apple, with a pleasant tartness followed by a delicious juicy finish. Natural apple flavors blend perfectly with the lively apple notes that are one of Riesling's delightful trademarks. Clean, cool and crisp - a wonderful balance of apple flavor with the slight acidity and firm character of the Riesling grape.

HAR005 $54.95Wild Berry Shiraz Island Mist Wine Making Kit Ripe, intense, concentrated berry fruit flavors account for the meteoric popularity of Shiraz, an irresistible red grape variety and a natural to get its own Island Mist berry pairing. Brew King matched up a special blend of wild field berries blended seamlessly together with delicious, juicy Shiraz. Taste blueberries, strawberries and blackberries, with an exquisite balance of refreshing fruit and acidity that will have you at the bottom of your glass before you know it.

HAR006 $54.95Strawberry White Merlot Island Mist Wine Making Kit Bright and refreshing, this vibrant wine beverage offers the aromas and flavors of fresh strawberries. The medium-pink White Merlot variety lays the groundwork with its exuberant strawberry notes, tangy acidity, and crisp, delicate finish. The natural strawberry flavor weaves in a pleasant sweetness for an immediate and delicious sensation. Fresh and lively, Strawberry White Merlot is a natural fruit-and-wine combination that was simply meant to be.

HAR007 $54.95Blackberry Cabernet Island Mist Wine Making Kit Like picking ripe, dark, succulent blackberries straight off the vine. The natural combination of slight tart acidity with the pleasant sweetness that makes blackberries so appealing is perfect with the robust and lively Cabernet backing. Cabernet's own balance of berry fruit, natural acidity, plump sweetness and just that touch of zingy edge makes this a uniquely interesting, drinkable refresher.

HAR009 $54.95Mango Citrus Symphony Island Mist Wine Making Kit Mango Citrus Symphony is a delicious blend of ripe mango flavours and crisp citrus notes combined with the grapefruit, peach, banana, and papaya aromas of Symphony. Goes well with spicy foods or sliced mangos. Ready to bottle in 4 weeks. Here is one of our favourite Island Mist drink recipes: 1 bottle of Island Mist Mango-Citrus Symphony, 1 cup of triple sec, ½ cup of frozen fruit punch concentrate, ½ cup of fresh pineapple – cubed, ½ cup of fresh mango – cubed, 1 cup of soda water. Combine all ingredients in a large pitcher over ice and serve in your favorite glass, garnish with slice of Pineapple.

HAR010 $54.95Kiwi Pear Sauvignon Blanc Island Mist Wine Making Kit NEW! Kiwi-Pear Sauvignon Blanc is crisply tart and delightfully fruity and will make your taste buds dance with joy. It’s wonderful for sipping chilled or poured over ice on really hot days and can also be mixed into delicious party drinks. Like Sauvignon Blanc, with gooseberry and grassy notes, Kiwi fruits also grow on vines and have a luscious combination of pineapple, strawberry, and banana flavors which meld into the rich pear aromas to create this refreshing beverage.

HAR011 $54.95Blueberry Pinot Noir Island Mist Wine Making Kit Blueberry Pinot Noir Island Mist Wine Making Kit. Spring has sprung and we are excited to announce the latest in our line of delicious and refreshing Island Mist varieties. Get into Mist-chief this summer with new Island Mist Blueberry Pinot Noir! A delightful blend of blueberries and Pinot Noir, this latest addition to Island Mist is sure to please everyone’s taste. The tangy, sweet burst of blueberry combines with the light-medium body and cherry-spice flavours of

Winexpert Estate Series Wine Making Kits

the Pinot Noir to bring a delicious blueberry fruit flavour to your palate. This wine maintains the smooth, easy to drink taste that Island Mist is well known for producing. If you enjoy the Blackberry Cabernet or the Black Raspberry Merlot you’ll be sure to fall in love again with the new Blueberry Pinot Noir! Destined to be an award winner, like the other eight Island Mist flavours that won medals at the 2006 WineMaker International Amateur Competition. For another great way to enjoy Island Mist Blueberry Pinot Noir try our Island Mist Electric Blue-Tini! 4 oz. Blueberry Pinot Noir, 1/2 oz. Vodka and 1 oz. Triple Sec. Shake drink mixture over ice in a cocktail shaker and strain into a martini glass. Toss in some frozen blueberries and add a twist of lemon for garnish. For an added treat, rim the glass with sugar. This tangy cocktail will delight your taste buds all on its own or as a refreshing complement to warm blueberry compote (fruit cooked in syrup). Drizzle compote over a round of brie cheese and spread over crackers for a light summer snack.

HAR012 $54.95White Cranberry Pinot Gris Island Mist Wine Making Kit Island Mist Series White Cranberry Pinot Gris. Get ready to mist-behave this year with Island Mist White Cranberry Pinot Gris! This exciting addition to the Island Mist lineup is a spectacular crystal white color which is the result of a special blend of white cranberry and pinot gris. White cranberry juice is somewhat less tart than regular cranberry juice due to an earlier harvest than the traditional red cranberries. Winexpert's White Cranberry Pinot Gris bursts with the sweetness that has made White Cranberry a unique and popular flavor in juice and new Winexpert brings that flavor to you as part of our refreshing line of Island Mist varieties. This wine is very easy to drink and is perfect for backyard barbeques and with friends. Ready to drink in only four weeks, now is the right time to start your Island Mist so that it is ready in time for barbeque season! For a great refreshing drink to share at your next party why not try an Island Mist White Cranberry Mojito. 3 mint sprigs, 2 Tbsp fresh lime juice, 1 Tbsp sugar, 1-1/2 oz white rum, Island Mist White Cranberry Pinot Gris, Cracked ice. In a tall thin glass, using a muddler, crush two sprigs of mint with sugar and lime juice and stir thoroughly. Top with ice, add rum and mix. Top off with chilled island Mist White Cranberry Pinot Gris. Add a lime slice and a sprig of mint and enjoy.

13104 $119.95NEW - Washington Yakima Valley Pinot Gris Wine Making Kit - Estate Series Washington Yakima Valley Pinot Gris Wine Making Kit - Estate Series. Winexpert's Estate Series Washington Pinot Gris offers fresh aromas and flavours of ripe honeydew melon and crisp green apple and an attractive floral note. The wine has an elegant, creamy finish restrained by a refreshing crispness that makes it very food-friendly. Sweetness: Dry. Body: Medium. Oak Intensity: None.

13105 $124.95NEW - Sonoma Valley Cabernet Sauvignon Wine Making Kit with Crushendo - Estate Series Sonoma Valley Cabernet Sauvignon Wine Making Kit with Crushendo - Estate Series. Most people are unaware that Sonoma red wines win more awards than Napa. Winexpert Crushendo Sonoma Cabernet Sauvignon's elegant and powerful nose showcases big black cherry character with nuances of mocha cedar and cigar box. It is bold and chewy on the palate with concentrated cassis, blackberry and cedar flavours along with firm structure and smooth (but powerful) tannins showing elegance on the long finish. Sweetness: Dry, Body: Full, Oak Intensity: Heavy.

13111 $119.95NEW - Sonoma Valley Pinot Noir Wine Making Kit - Estate Series California Sonoma Valley Pinot Noir Wine Making Kit - Estate Series - Winexpert's Estate Series Sonoma Valley Pinot Noir has silky tannins carrying notes of truffle, toast, herbs, gorgeous cassis, black cherry and raspberry

flavours and black spice. Food-friendly, it shows restrained toasty oak and well-balanced acidity. Sweetness: Dry. Body: Medium. Oak Intensity: None

3101 $119.95Washington Columbia Valley Riesling Wine Making Kit - Estate Series Washington Columbia Valley Riesling Wine Making Kit - Estate Series. Appellation: Columbia Valley, Washington, U.S.A. Style: The Columbia Valley produces many prestigious wines from their world class Riesling grapes. Delicate yet complex, Rieslings grownhere offer pronounced ripeness while retainingacidity, showing fantastic floral aromas and flavours of peach and apricot, while still maintaining a crisp freshness. This vivid fruitiness is enhanced by Winexpert's unique new süsse-reserve finishing pack, making this Riesling a unique and proud addition to our Estate Series line. Don’t miss out on this sublime Riesling from one of the world’s great wine producing regions! With a stunning balance of ripe fruit and crisp acidity, this is one white wine that delivers on all fronts. Conditions at harvest: TA 5.75 grams per L, 20.5 Brix, pH 3.50. Similar Styles: Gewurztraminer, Johannisberg Riesling. Food pairings: Chicken with light sauces, shellfish, pasta with cream sauce, Asian noodle dishes, shrimp salad, steamed vegetables, chowders, delicate broiled fish (sole, snapper, etc.). Sweetness code: 1 (Off-Dry). Alcohol by Volume: 11.5 – 12.0. Oak: None. Aging: Allows for early consumption, though aromas and flavours are more striking upon extended aging.

3102 $119.95Sonoma Dry Creek Chardonnay (Unwooded) Wine Making Kit - Estate Series Sonoma Dry Creek Chardonnay (Unwooded) Wine Making Kit - Estate Series. Appellation: Dry Creek Valley, Sonoma, California, USA. Style: Chardonnay is the most widely planted grape in the world, from Burgundy in France to Australia and back to California. Its reputation is well earned, as it makes delicious wines! The Dry Creek Valley in Sonoma produces some of the most sought-after wines in the world. With its combination of well drained, rich volcanic soil, long California growing seasons, copious sunshine and cool coastal breezes, it produces grapes of powerful and unique intensity. Our Sonoma Dry Creek Valley Unwooded Chardonnay is a fresh, well-balanced wine with typical Chardonnay characteristics of tropical citrus aromas and flavours. Unusual in a Chardonnay, these flavours shine through undimmed by oak: while some wines use the vanilla and smoke of oaking to add structure and depth, the fruit quality of these grapes is allowed to come through, and the rich, round mouthful lingers to a long, crisp finish. Harvest Conditions: pH 3.34, Brix 21.6, T.A. 7.5 gram per L. Food Pairings: With a bold flavour and mouth-filling fruit, it will complement almost any meal, including grilled chicken, fresh salmon, lobster, or pasta with cream sauces. Sweetness Code : 0 (completely dry). Alcohol by Volume: 12.5. Oak: None. Ageing: Allows for early consumption, with a minimum of two months recommended.

3106 $124.95Lodi Old Vine Zinfandel Wine Making Kit - Estate Series Lodi Old Vine Zinfandel Wine Making Kit - Estate Series. Appellation: Lodi, Central Valley, California, United States. Style: The famous thick, gnarled and twisted old Zinfandel vines of Lodi in California’s Central Valley contribute to intense concentrated flavours in the grapes. The wine is deep andrich, with bold, zesty aromas and ripe berry fruits on the tongue. Robust and exciting, it bursts with a spiciness that is met head on by the premium French oak. From the home of Mondavi’s famous Lodi-Woodbridge winery comes this rich, spicy red wine of outstanding complexity – the perfect introductory showcase for the red wines of this series. Conditions at harvest: T.A. 6.3 gram per L. 23.0 Brix, pH 3.38. Similar Styles: Cabernet Sauvignon, Petite Sirah, Australian Cabernet/Shiraz, Luna Rossa. Food pairings: Steak and beef dishes, spicy ribs, pasta with meat sauce dishes, hard cheeses. Sweetness code: 0 (Dry). Alcohol by Volume: 13. Oak: Premium French oak. Aging: Recommended aging of over 4 months before consumption to mellow the tannins and smooth out the flavours.

3107 $124.95Washington Columbia Valley Cabernet Franc/Merlot Wine Making Kit - Estate Series NEW! Selection Estate Series Washington Columbia Valley Cabernet

Franc/Merlot - Appellation: Columbia Valley, Washington, USA. Style: Washington state is home to more than 350 wineries producing 20 different varietals and is showing incredible growth, tripling in size over the past decade making it America’s second premium wine producing state. Columbia Valley encompasses an area of 18,000 square miles with its borders reaching Canada to the north, Oregon to the South and Idaho to the East. Selection Estate Washington Columbia Valley Cabernet Franc/Merlot is a classic Meritage blend of the Bordeaux varieties Merlot, Cab Franc and Cabernet Sauvignon. Cab Franc, a typical blending wine for Bordeaux styles, lends itself well to the firm structure of Cabernet Sauvignon while the dark fruit of Merlot helps to create a masterpiece which is an enjoyable red that can be savoured at any occasion. The nose of this wine holds an intense aroma of plum, black cherries and vanilla with an underlying hint of pepper and spice. Fruit flavours of plum and currants blended with the silky-smooth taste of chocolate and firm tannins give this medium-full bodied wine a pleasant finish, leaving you wanting more. Body: Medium-Full. Harvest Conditions: pH 3.50, Brix 23.0, TA 5.80 gram per L. Similar Styles: Estate Lodi Ranch 11 Cabernet Sauvignon, Estate Napa Valley Stag’s Leap District Merlot. Food Pairings: Goes well with meat stews and beef roasts. Sweetness Code: Dry (0). Alcohol: 12.5 – 13. Oak: 60 grams French & 60 grams of Toasted, Heavy. Ageing: The rich flavours will continue to develop with two years of ageing.

3108 $124.95Lodi Ranch 11 Cab Sauv Wine Making Kit - Estate Series Lodi Ranch 11 Cab Sauv Wine Making Kit - Estate Series. Appellation: Lodi, California, United States. Style: Winexpert's ultra premium Cabernet Sauvignon offering – the king of red grape varietals in all its splendid glory. A commanding red wine, this Cabernet has the trademark black currant and cherry flavours, but its true triumph is the subtle weave of complex flavour compounds that contribute to the overall experience. Oak and tannins, pepper and spice, a splendid combination of structure and rich fruit that will dazzle from first aroma to long elegant finish. The perfect opportunity to explore the quality potential from our ultra premium line! Try this spectacular Cabernet Sauvignon from California. Conditions at harvest: T.A. 5.0 grams per L. 23.0 Brix, pH 3.55. Similar Styles: Barolo, Luna Rossa, Australian Cabernet/Shiraz, Italian Barbaresco. Food pairings: Flavourful beef dishes including steak and roasts. Also spareribs and lamb, game dishes including pheasant and venison, firm cheeses such as cheddar and hard cheeses such as parmigiano and romano. Sweetness code: 0 (Dry). Alcohol by Volume: 13.0. Oak: Premium American toasted and French oak. Aging: Recommended minimum aging of four months to mellow the tannins and allow full complexity to develop. Ideal after two years.

3109 $124.95Napa Valley Stags Leap Merlot Wine Making Kit - Estate Series Napa Valley Stags Leap Merlot Wine Making Kit - Estate Series. Appellation: Stag’s Leap District AVA, Napa Valley, California, United States. Style: A sublime Merlot from California’s prestigious Napa Valley, where ideal climate and soilconditions and refined growing and cellaring techniques, allow for consistent high qualitytreatment of grape varietals. Harvested from the highly regarded Stag’s Leap District on the valley’s east bench, this Merlot is dry and medium bodied with a soft, supple fruity palate of plums and red berries. Its characteristic spicy aroma, accentuated with light oak, leads to a rich, smooth and mouth-filling flavour experience. A must-try for Merlot lovers everywhere. Taste the amazing quality that California’s Napa Valley offers! A world class Merlot from a world class wine region. Conditions at harvest: T.A. 5.90 gram per L. 23.5 Brix, pH 3.44. Similar Styles: French Merlot, Woodbridge Cabernet Sauvignon, Vieux Chateau du Roi. Food pairings: Beef dishes – steak, roasts, ribs, burgers. Poultry with rich sauces, lamb dishes, game birds, pasta with tomato sauces, hard firm cheeses, hearty stews, and bean-based dishes. Sweetness code: 0 (Dry). Alcohol by Volume: 13.0. Oak: Premium French and American oak. Aging: Soft tannins allow enjoyment after three months. Ideal after six months to a year.

3113 $127.95New Zealand Marlborough Sauv Blanc Wine Making Kit - Estate Series New Zealand Marlborough Sauv Blanc Wine Making Kit - Estate Series.

Appellation: Wairau Valley, Marlborough, South Island, New Zealand. Style: France used to be the standard-bearer for Sauvignon Blanc, with flinty Sancerre and Pouilly Fumé, rounded White Bordeaux, with some help from California interlopers. In one single year (1985) that all changed, when New Zealand produced its first vintage. Overnight, the world had a new model for Sauvignon Blanc, startlingly different and delicious. Marlborough has the sunniest, driest climate in New Zealand, and the Wairau Valley’s rich soils combine with the cool nights to deliver astonishingly pungent wines, with gooseberry, herbs, pink grapefruit, fresh-cut grass, asparagus, lime-leaf, tropical fruit, passion fruit, and a host of other beguiling aromas. Few wines ever achieve the amazing aromatic complexity and zesty fruit of New Zealand Sauvignon Blanc. The expression of this amazing explosion of fruit is aided by our special proprietary yeast: by careful management of the yeast strain, Selection Estate New Zealand Marlborough Sauvignon Blanc casts long, rich flavours, redolent with grass and currant leaves, and a crisp dry finish. Harvest Conditions: pH 3.37, Brix 20.3, T.A. 7.2 gram per L. Similar Styles: This is the first wine kit of its kind in that it is made with pure juice and concentrate actually harvested in New Zealand. This gives it authentic aromatics and fruit forward flavours never before achieved in a winemaking kit. Food Pairings: Oysters, scallops, salmon, spicy food (Hunan Chinese is spectacular!), asparagus, herbed roast chicken and crab. Sweetness Code: 0 (dry). Alcohol by Volume: 12.5. Ageing: Snappy, refreshing and delicious after only three months, this white wine will age gorgeously for two years, but really rewards prompt drinking with fruity freshness.

3114 $139.95Valpolicella Classico di Veneto Wine Making Kit with Crushendo - Estate Series Valpolicella Classico di Veneto Wine Making Kit with Crushendo - Estate Series (formerly Corvina Classico Di Veneto) The power grape of Italy’s famed Valpolicella, Bardolino and Amarone, Corvina is renowned for fruity, full-bodied wines with cherry aromas and a hint of almond. The Veneto region stretches from the northeast border with Austria down to coastal Venice, with a mild continental climate ideal for long, controlled ripening and intense grapes. Valpolicella Classico has lush, intriguing aromas of ripe red cherries and raspberries, delicate hints of almond, toast and spice and a richly tannic finish that has the fruit lingering on your palate for many minutes. In the historic footsteps of Amarone—a wine fermented with a reserve of crushed grapeskins—the Crushendo grape pack brings immense grape tannin and character to the wine, and the special RC 212 yeast enhances the wonderful cherry fruitiness. Right out of the carboy this wine will have intense, gripping tannins, and although drinkable immediately, it will open up and blossom into a wine of unique power and elegance over two to four years. This wine kit takes eight weeks from primary fermenting until it is ready for bottling.

3116 $139.95Montagnac Vieux Chateau doc Wine Making Kit with Crushendo - Estate Series Montagnac Vieux Chateau doc Wine Making Kit with Crushendo - Estate Series. Appellation: La Cave Montagnac, France Style: Languedoc-Roussillon (lang-dock roo-see-onh) is one of the oldest and largest wine growing regions of France. Running from the sun-drenched shores of the Mediterranean to the border of Spain and the Pyrenees mountains, it has a wine making history reaching back centuries. The combination of a perfect Mediterranean climate and rich soil explains why Languedoc-Roussillon is one of the most successful wine regions in France. Named for Occitan, (oh-kit-onh) the language of ancient troubadours, this wine is a special blend of the renowned grape varieties traditional to the region: Mourvedre, Carignane, Syrah, Cabernet Sauvignon and Viognier. Vieux Chateau dOc is a bold wine, ruby red in colour with a deep, dark plum and blackberry bouquet showing subtle accents of chocolate. Rich, lush and complex, soft black fruit combines with a hint of spiciness that follows through with a firm, tannic finish on the palate. Harvest Conditions: pH 3.4, Brix 21.6, T.A 5.00g per L. Similar Styles: Selection Vieux Chateau du Roi, Crushendo Santa Ynez Valley Syrah. Food Pairings: Leg of lamb, braised short ribs, peppered steak, duck or goose liver pate, ripe cheese

Winexpert 2008 (delivery 2009) Limited Edition Wine Making Kits

with walnuts. Sweetness Code: 0 (Dry), Body: Medium-Full, Alcohol by Volume: 12.5 – 13, Oak: 60 grams French Oak, Ageing: With gripping tannins and up-front fruitiness, it will be tempting to drink this wine young. However, after a year in the bottle, the floral character of the Viognier will blossom alongside the Mourvedres mellowed tannins, the rich plum fruit of the Syrah and the mouth-watering blackberry of the Cabernet Sauvignon. Extended ageing (two or even three years) will bring extended rewards to the patient wine drinker.

3117 $139.95Castellina Supertuscan Di Siena Wine Making Kit with Crushendo - Estate Series Castellina Supertuscan Di Siena Wine Making Kit with Crushendo - Estate Series. Winexpert brought out the big guns with the newest offering from the Estate Crushendo line, Castellina Supertuscan Di Siena. The latest 18-liter kit that is fermented on grape skins will really WOW you! In the 1970’s the Tuscany Winemakers broke with traditions of Chianti making to create the great Supertuscan wines. They concentrated on a single Italian grape, Sangiovese, instead of the usual red and white grapes that go into traditional Chianti and blended it with Cabernet Sauvignon and Merlot. This unique Italian creation has both well-finessed tannins and supple fruit flavors and aromas. The bright cherry and lively fruit of Sangiovese is a brilliant match with the firm structure of Cabernet Sauvignon and the dark fruit of Merlot. This medium to full-bodied, dry wine is dark cherry in color with ruby-garnet highlights. A richly tannic finish follows the big, bold, earthy nose of ultra-ripe cherry and currant fruit. While it is tempting to drink the wine when it is young, the patient winemaker will be rewarded after a year when the lengths of the tannins subside and the ripe cherry and blackcurrant characters mellow and integrate with the oak.

3118 $139.95South Australian Single Vineyard Shiraz Wine Kit with Crushendo South Australian SINGLE VINEYARD Shiraz Wine Making Kit with Crushendo - Estate Series. A medium-full bodied wine combines the fruit flavors of plum and currants with the silky-smooth taste of chocolate and firm tannins. Goes well with meat stews and beef roasts. Sweetness-Dry. Body-Medium-Full. Oak Intensity-Heavy.

2008(A)-Jan1 $124.95(A) New Zealand Merlot - Limited Edition Wine Making Kit - OPEN STOCK NEW ZEALAND MERLOT - Limited Edition Wine Making Kit. THE REGION - Located on the countrys most easterly tip and closest to the international dateline, Gisborne boasts the world s most easterly vineyards and the first vines to see the sun each day. The region receives high sunshine hours on coastal plains that are sheltered from the west by a range of mountains. Well-drained alluvial loams over sandy or volcanic subsoils help moderate fertility, and produce grapes of intense character and aroma. THE WINE - Dry and medium bodied with a soft, supple fruity palate of boysenberry, plums, redcurrant and ripe black cherries, this Merlot has a wonderful spicy aroma, accentuated with light warm oak and a rich, round mouthfeel, leading to a long, elegant finish. THE FOOD - This Merlot is an excellent choice to pair with poultry, grilled meats and especially rare prime rib. Other foods, such as tomato-based pasta sauces or lamb chops also complement the tannins in this wine. With its initial palate of soft, moderate tannins and bright fruit, its tempting to drink this Merlot immediately, to savour the rich, concentrated plummy flavours. However, the tiers of red currant, raspberry and black cherry notes wont show until six months and theyll eventually evolve into a deeply flavoured and majestic wine, building in depth for two to four more years of age, and holding for several more, gaining a lithe character of melded fruit and lushness from the soft tannins. SWEETNESS CODE - 0 (Dry) $124.95

2008(B)-Jan2 $119.95(B) New Zealand Gewurztraminer - Limited Edition Wine Making Kit -

OPEN STOCK NEW ZEALAND GEWURZTRAMINER - Limited Edition Wine Making Kit - THE REGION - When the first Marlborough vines were planted in 1973 few people predicted that the region would become New Zealands largest and best known winegrowing area in little more than 20 years. Abundant sunshine, cool nights and a long growing season helps to build and maintain the vibrant fruit flavours for which Marlborough is now famous. THE WINE - The 2008 Limited Edition Gewurztraminer grapes came from the internationally renowned Allan Scott Wines and Estates. An early harvest protected the grapes from the extreme heat of the Marlborough summer allowing them to develop the intense aromatic spiciness typical of this variety, named from the German word for perfumed, Gewurz. The berries range in colour from amber-gold to rose to purple-tinged, and produce a gently golden-coloured wine, unmistakable in its heady, aromatic intensity, with a pungent fragrance of lychee, tropical fruit and rose petals. Its flavours are ample, lusciously fruity and spicy rather than complex. THE FOOD - The sweetness of Gewurztraminer draws out strong fruit characteristics and has good acidity to stand up to spicy food such as Thai or Szechuan cuisine, strong cheeses and fresh fruits. It also does well with more savoury dishes likes herbed grilled chicken and barbecued salmon. The intense purity of the fruit character will be apparent immediately in this rich wine, and the hint of sweetness that balances it makes it a tempting sipper right away, but the deeper floral characters of rose petal and lichee will become much more apparent after six months to a year. SWEETNESS CODE - 1 (Off-dry) $119.95

2008(C)-Feb $124.95(C) South African Cabernet Sauvignon - Limited Edition Wine Making Kit - OPEN STOCK SOUTH AFRICAN CABERNET SAUVIGNON - Limited Edition Wine Making Kit - THE REGION - North of Cape town, Swartland is one of the newest growing regions in South Africa. Swartland vines are dry-farmed and trained as bushvines. Without irrigation the grapes pick up all their character from local conditions, strongly focusing the effects of regional terroir. Bushvine training reduces vigour and moderates the intense heat of the South African sun, giving the grapes time to mature slowly and fully. THE WINE - Cabernet from this region is dense, heavy and concentrated with deep blackberry notes, pepper spiciness, delicate mint and herbal aromas, along with abundant tannins that blend wonderfully with many different cuisines. THE FOOD - Grilled steaks, roasts and other hearty meat-based dishes which can balance the robust character-but try it with dark chocolate for an astonishing taste sensation. Typical of South African Cabernet, the bold, densely layered tannins will dominate for the first six months, overshadowing the blackcurrant and blackberry aromas. After this the herbal/mint character will being to emerge, and will evolve into a deeply complex red wine, with dark cherry and cedar notes. With a year (or more) of ageing, the peppery character of the grapes will emerge, counterpointing the concentration and power of the wine, and it will continue to improve for three years-or even longer. SWEETNESS CODE - 0 (Dry)

2008(D)-March $119.95(D) Alsatian Riesling - Limited Edition Wine Making Kit - $119.95 Shipping March 2009. ALSATIAN RIESLING - Limited Edition Wine Making Kit - THE REGION - Nestled between Switzerland, France and Germany, Alsace has a complex history, but can always count on being rooted in excellent food and wine. It has a semi-continental climate with cold and dry winters and hot summers, with little rain because of the rain shadow of the Vosges mountains in the west. This ideal climate makes for some of the most impressive and powerful white wines in the world. THE WINE - Alsatian Riesling has a finesse and a bracing vividness that most wines cant match. Medium bodied, crisp and steely, it has coy aromas of white fruits, juicy apple and the perfume of May blossoms. Wonderfully drinkable, it shows an amazing depth of flavour with minerals, acidity and structure. THE FOOD - Alsatian Riesling can hold its own in food pairing like no other white wine, especially with savoury dishes or with fruit-roast pork loin stuffed with apricots or classic Duck à loran are delightful pairings. The sweet flesh of shellfish like crab, shrimp and lobster is echoed

Winexpert World Vineyard Wine Making Kits

and enhanced by the balanced sweetness. Salty, smoky foods like salmon or smoked, grilled quail are wonderfully accentuated by the crisp, ripe fruit. While crisply fresh and bright when young, it will develop more of its floral/mineral aromas after six months, and after a year will begin to show honey and citrus notes, and continue to deepen in flavour two years or more-if you can wait that long! SWEETNESS CODE - 0 (Dry)

2008(E)-April $0.01(E) Italian Dolcetto - Limited Edition Wine Making Kit - $124.95 Shipping April 2009. ITALIAN DOLCETTO - Limited Edition Wine Making Kit - THE REGION - Piedmont is the most outstanding and distinctive wine region in Italy. Situated in the northwest corner of Italy, next to Switzerland and France, distinctive chalky soils show the best growing areas on the hillsides running down from the Alps (Piedmont means foot of the mountain) where the climate produces enough summer heat to ripen Italys most delightful grape, Dolcetto. THE WINE - Winexpert Limited Edition Italian Piedmont Dolcetto has black cherry and licorice flavours with some prunes and a characteristic hint of bitter almond, a perception enhanced by the completely dry finish. The dense, inky purple hue belies its easy drinking character and smooth tannins. THE FOOD - Dolcetto is a light and easy to drink wine that pairs wonderfully with dishes like pasta, pizza, grilled Portobello mushrooms and is particularly splendid with a tomato and mozzarella salad. Medium-bodied, the unique tannin profile of the Dolcetto grape produces a wine that is best described as lush, rather than gripping or powerful, which enchances the reputation of Dolcetto for gulpability. It is often served lightly chilled, in the manner of Beaujolais Nouveau, 13-18°C, 55-65°F. Served cool this way it shows crisper and more fruity than when warm, and is excellent with lighter dishes, much like a rosé. Tempting to drink immediately when it will show some bright red fruit characters, it opens up to more intense flavours of black cherry and licorice after three months, and will evolve steadily for several years. SWEETNESS CODE - 0 (Dry)

Winexpert Vintners Reserve World Vineyard Wine Making KitsWinexpert Vintners Reserve World Vineyard Collection Wine Making Kits - Makes 6 gallons of wine - Handcrafted wines from the world’s great wine regions. Italy, Germany, France, Australia, Chile and California. Vintners Reserve World Vineyard Collection 10 liter wine making kits bring the world to your table. Using grape juice and concentrates selected from the world’s great wine regions, we take great care to ensure (and guarantee) both the quality of our product and complete satisfaction of our customers. The result is a quality series of wines, as appealing in value as they are in taste – great wine is yours for the making.

3580 $64.95(H) AUSTRALIAN CHARDONNAY - Vineyard Wine Making Kit

3581 $64.95(I) AUSTRALIAN RIVERLAND RSRV - Vineyard Wine Making Kit

3582 $64.95(M) ITALIAN PINOT GRIGIO - Vineyard Wine Making Kit

3583 $64.95(K) FRENCH SAUVIGNON BLANC - Vineyard Wine Making Kit

3584 $64.95(N) ITALIAN TREBBIANO - World Vineyard Wine Making Kit

3585 $64.95(L) GERMAN MULLER-THURGAU - Vineyard Wine Making Kit

3586 $64.95(J) CALIFORNIA TRINITY WHITE - Vineyard Wine Making Kit

3587 $59.95(JJ) WASHINGTON RIESLING - Vineyard Wine Making Kit - NEW

3590 $67.95(A) AUSTRALIAN SHIRAZ - Vineyard Wine Making Kit

3591 $67.95(B) CALIFORNIA TRINITY RED - Vineyard Wine Making Kit

3592 $67 95

Wine Yeast, Wine Making Yeast, Dry Wine Yeast

3592 $67.95(C) CALIFORNIA ZINFANDEL SHIRAZ - Vineyard Wine Making Kit

3593 $67.95(D) CHILEAN MALBEC - Vineyard Wine Making Kit

3594 $67.95(E) CHILEAN MERLOT - Vineyard Wine Making Kit

3595 $67.95(GH) SPANISH TEMPRANILLO - Vineyard Collection Wine Making Kit

3596 $67.95(F) FRENCH CABERNET SAUVIGNON - Vineyard Wine Making Kit

3597 $59.95(AA) CALIFORNIA PINOT NOIR - Vineyard Wine Making Kit - NEW

3598 $67.95(G) ITALIAN SANGIOVESE - Vineyard Collection Wine Making Kit

Lalvin Wine Making YeastLalvin active dry wine yeast. Five gram foil sachet printed with yeast variety and instructions. Each pack is good for up to 5 gallons of fruit must and 6 gallons of concentrate kit juice. K1V-1116 - 12-14 per cent alcohol tolerance - All purpose. For producing wines from grapes & fresh fruit. RC-212 - 12-14 per cent alcohol tolerance - For producing red wines of smooth character & rounded structure. 71B-1122 - 14 per cent alcohol tolerance - For producing wines with a fruity aroma. Ideal for concentrates. 1CV-D-47 - 15 per cent alcohol tolerance - For producing superior quality white wines. Ideal for dry & fruity white wines. EC-1118 - 18 per cent alcohol tolerance - For producing all white wines, sparkling wines, ciders & to restart stuck fermentations.

3400 $0.79(A) K1V-1116 wine yeast - all purpose

3403 $0.79(B) RC-212 wine yeast - red wines

3405 $0.79(C) 71B-1122 wine yeast - concentrates and juice

3407 $0.79(D) 1CV-D-47 wine yeast - white wines

3410 $0.79(E) EC-1118 wine yeast - whites, sparkling, cider, restart

Red Star Wine Making YeastRed Star active dry wine yeast. Five gram foil sachet printed with yeast variety and instructions. Each pack is good for up to 5 gallons of fruit must and 6 gallons of concentrate kit juice. MONTRACHET - All purpose. For producing full-bodied red & white wines. PASTEUR CHAMPAGNE - For producing white wines, some red wines, fruit juices & to restart stuck fermentations. Not commonly used for sparkling wines. COTE DES BLANC - EPERNAY 2 - For producing red, white, sparkling & non-grape fruit wines. Slow fermenting. PREMIER CUVE - PRISE DE MOUSSE - For producing red wines, white wines & champagne & to restart stuck fermentations. PASTEUR RED - Encourages development of varietal fruit flavors, balanced by complex aromas when using grapes from the Cabernet family. Also good for use with grapes picked early.

3415 $0.49(A) Montrachet wine yeast - All purpose

3420 $0.49(B) Pasteur Champagne - restart, cider, soda

3425 $0.49(C) Cotes de Blanc wine yeast - sparkling and non-grape

3435 $0.49(E) Prem Cuve wine yeast - champagne and restart

3437 $0.49

Wine Bottles, Wine Making Bottles

3437 $0.49(F) Pasteur Red wine yeast - For early grapes

Wine Bottles - Cork Style - 750ml - 12 per caseWine Bottles - Cork Style - 750 ml - 12 per case. Cork finish wine bottles of superior quality. Our 750 ml cork finish wine bottles are available in; Burgundy: Soft shoulder, Bordeaux: Clean cut shoulder or Hock: Tall, sophisticated shoulder. Colors are as indicated above and pictured. Color tint may vary from picture. Bottle bottoms are usually flat but may be anywhere from flat to a full punt depending on supply and manufacturer. All are US standard and accept straight corks (corks are not included). Price is per case of 12 bottles.

5228 $16.95(H) GREEN - Burgundy Style Wine Bottles - 750ml - 12 per case

5231 $10.95(B) CLEAR - Bordeaux Style Wine Bottles - 750ml - 12 per case

5233 $16.95(F) BLUE - Hock Style Wine Bottles - 750ml - 12 per case

5236 $15.95(E) AMBER (Brown) - Hock Style Wine Bottles - 12 per Case

5240 $18.95(C) BLUE - Bordeaux Style Wine Bottles - 750ml - 12 per case

5254 $10.95(A) GREEN - Bordeaux Wine Bottles - 750ml - 12 per case

CB5842A $14.95(G) CLEAR - Burgundy Style Wine Bottles - 750ml - 12 per case

CB5849 $22.95(D) FROSTED - Bordeaux Style Wine Bottles - 750ml - 12 per case

Wine Bottles - Screw Style - 750ml - 12 per caseScrew finish bottles, traditionally used for ''jug'' or ''house wines'', our 750 ml, screw finish wine bottles are a Bordeaux style, green or clear, in color and take a 28 mm screw cap (not included, purchase item #4320 or #4335 separately). Bottle bottoms are usually flat but may be punted or push-up depending on manufacturer. Price is per case of 12 bottles.

5234 $13.95(B) CLEAR - Bordeaux Style Screw Top - 750ml - 12 per case

5239 $13.95(A) GREEN - Bordeaux Style Screw Top - 750ml - 12 per case

Wine Bottles - Cork Style - 1.5 liter - 6 per caseCork finish 1.5 liter wine bottles of superior quality. Our 1.5 liter cork finish wine bottles are available in green Burgundy style with a long, soft shoulder. Excellent quality. Takes standard corks, either a #8 or #9. Bottle bottoms are usually flat but may be punted or push-up depending on manufacturer. Price is per case of 6 bottles.

5237 $17.95(B) Bordeaux Style Wine Bottles - 1.5L - GREEN - 6 per Case

Wine Bottles - Cork Style - 375ml - 24 per CaseHigh quality SMALL SIZE 375ml wine bottle. Great for weddings and gift giving. Assorted styles and colors and #8 corks recommended but they will accept any regular sized cork. 9 inch tall. Bottle bottoms are usually flat but may be punted or push-up depending on manufacturer. Price is per case of 24

Better Bottle Carboys and Accessories

bottles.

5221 $25.95Semi-Burgundy Style Wine Bottles - 375ml - GREEN - 24 per case

5232 $25.95Semi-Burgundy Style Wine Bottles - 375ml - CLEAR - 24 per case

5244 $29.95Strech Hock Wine Bottles - 375ml - BLUE - 24 per case

CB5847 $38.95Strech Hock Wine Bottle - 375ml - FROSTED - 24 per case

Fermtech Wine on Tap Bottling System and AccessoriesFermtech Wine on Tap Complete System - Replacement Wine on Tap bags with taps (3 pack) - Replacement spacer and front clip assembly

5210 $19.95(A) Fermtech Wine on Tap Complete System

5211 $11.95(B) Replacement Wine on Tap bags with taps - 3 pack

5212 $3.95(C) Replacement spacer and front clip assembly

Bellissima Ice Wine Bottles - 375ml - 12 per CaseCork finish. These stretch bottles are perfect for bottling Ice Wine and great for elegant wine gifts and samples. Accept regular size corks #8 or #9. Available in two colors. Flint (clear) and Antique Green (brownish green tint). Priced per case of 12. 13-1/2 inch tall X 2 inch diameter.

5214 $19.95(A) Bellissima Ice Wine Bottles - CLEAR - 12 per case Cork finish

5215 $21.95(B) Bellissima Ice Wine Bottles - ANTIQUE GREEN - 12 per case Cork finish

Beer, Champagne, Soda, Wine, Liqueur, Party Favor Bottle - 187 ml - 24 per case - Clear or GreenBeer, Champagne, Soda, Wine, Liqueur, Party Favor Bottle - 187 ml - 24 per case - Clear or Green.

5218 $21.95(A) CLEAR - 187 ml bottles - 24 per case

CB5845 $23.95(B) GREEN - 187 ml bottles - 24 per case

5238 $16.95Champagne Wine Bottles - 750ml - GREEN - 12 per case These are thick walled, HEAVY, high quality champagne bottle. 750ml and green in color. Will accept #7, #8 or #9 corks along with plastic or natural champaigne corks and wires. A floor corker is highly recommended. Can also accept a crown cap for those who like to ''cork and cap'' their special champagne type brews. Bottle bottoms are usually flat but may be punted or push-up depending on manufacturer. Price is per case of 12 bottles.

Better Bottle PET Carboys - Assorted Sizes - Plain or PortedBetter-Bottle® PET carboys are: 1) Tough and essentially unbreakable, 2) Pure: Taste- and odor-free, BPA-free, DEHP-free, plasticizer-free, 3) Virtually impermeable to oxygen, 4) Clear and colorless, 5) Incredibly light weight, and 6) Easy to wash. Better-Bottle carboys are not at all like other plastic carboys.

The special PET from which these carboys are made is non-absorbing, non-porous, and non-wetting (hydrophobic), so it will not carry over flavors from one batch of wine or beer to the next and it is easier to clean and sanitize than glass or other plastics. Better-Bottle carboys are ideal for home winemaking and home brewing. Note: PORTED = Drilled hole on side to accept Better Bottle Racking Outlet Assembly (BB21+BB22). PLAIN (non-ported) = No drilled hole, same as a standard glass carboy. ALL accessories and adaptors must be purchased separately.

BB01 $19.953 Gallon Better Bottle - PLAIN - Non Ported

BB02 $20.953 Gallon Better Bottle - Ported

BB03 $21.955 Gallon Better Bottle - PLAIN - Non Ported

BB04 $22.955 Gallon Better Bottle - Ported

BB05 $23.956 Gallon Better Bottle - PLAIN - Non Ported

BB06 $24.956 Gallon Better Bottle - Ported

BB07 $38.95Better Bottle Racking Outlet ASSEMBLY - (BB21+BB22) Better Bottle Racking Outlet COMPLETE ASSEMBLY - (BB21+BB22). Includes items BB21 & BB22. Better-Bottle Racking Outlets have been designed so they are very easy to install, operate, and service. Be certain all of the component parts are installed in the correct order. Racking Outlet Assembly contains: Quick-disconnect hose barb adapter, Valved quick-disconnect socket, Buna-N O-ring(s), Teflon slip washers, Teflon-encapsulated Viton O-ring. Fits all Ported Better Bottles.

BB08 $18.95Better Bottle Ported Closure (includes plug #BB09) Better Bottle Ported Closure (includes plug #BB09). Universal Closure – This PET closure is designed with 1/2 inch port and comes with a removable plug installed. The port is designed so a 1/2 inch OD tube can be inserted to blow off foam during primary fermentations. Optional, compatible fittings include: 1/8 inch NPT threaded plugs, equipped with 90 degree or T hose-barb adapters, and the low-profile Better-Bottle DryTrap fermentation lock, which requires no liquid. The hose-barb adapters are generally used for connecting 1/4 inch ID gas purging and pressure balancing hoses. As a rule, the hose-barb fittings are only used during racking, so no more than one or two sets are required.

BB09 $3.15Better Bottle Replacement Plug Better Bottle Replacement Plug. Just in case you lose your original.

BB11 $4.50Better Bottle T Hose Bard Adaptor

BB15 $4.95Better Bottle 90 Deg Hose Barb Adaptor

BB17 $14.95Better Bottle Dry Tap Fermentation Lock Better Bottle Dry Tap Fermentation Lock. DryTraps Cannot Go Dry. DryTrap air locks do not use liquid, so there is nothing to suck back, blow out, or evaporate. Evaporation is often blamed for the loss of liquid from a liquid-filled air lock, but pressure changes are a more likely cause. A gust of wind entering an open door, a temperature drop of just a few degrees, or moving a carboy can easily cause a pressure differential of 0.005 bar. This is all it takes to lift a 2 inch column of water and pump the liquid out of liquid-filled air locks and into fermenters, contaminating the wine or beer with the liquid in the trap and letting in oxygen. Is it any wonder so many winemakers and brewers use vodka to fill their liquid-filled air locks in order to prevent mold and bacterial growth rather than solutions such as sodium bisulfite. Dry Traps Save Space. A DryTrap only stands 1.4 inches above the top of a closure. Better-Bottle carboys fitted with DryTraps and Better-Bottle O-ring Closures are only about 21 inches tall. This means that Better-Bottle carboys will fit into many small refrigerators and they can be conveniently placed on 4-high shelves.

BB19 $9.50Better Bottle Snap on Handle (BLUE)

Better Bottle Snap on Handle (BLUE). Blue, snap-on handles fit the necks of all sizes of Better-Bottle carboys, and you will only need a few for all of your carboys. The blue handles have a comfortable grip and are made of durable, reinforced plastic. Carboys do not tip when they are lifted with the blue handles, so their contents are not be disturbed. Blue handles are designed for carrying Better-Bottle carboys in suitcase fashion. Blue handles are not designed for lifting full carboys at an angle or using both handle and hand in order to place the carboys on a shelf or workbench or to pour from the neck of the carboys. Incorrect usage may cause the handle to disengage from neck.

BB20 $2.95Better Bottle Installation Rod for Racking Adaptor (BB22) Better Bottle Installation Rod for Racking Adaptor (BB22). HIGHLY RECOMMENDED! For use with the BB22 Racking Adaptor to make installation easier. Better-Bottle makes a plastic installation tube for installing Carboy Racking Adapters. In a pinch, it is also possible to use a 20 inch length of 1/4 inch diameter steel plated or stainless rod or an 18 inch length of 3/8 inch ID (clearance) rigid tubing, both of which can be purchased at most hardware stores.

BB21 $13.95Better Bottle Simple High Flow Valve Better Bottle Simple High Flow Valve. The Better-Bottle SimpleFlo Valve, Racking Adapter and Pail Adapter make up the first valve system that addresses the specialized needs of home winemakers and home brewers. Now, it is possible to rack and bottle professionally without siphons or pumps. The SimpleFlo Valve has a simple flow path, to prevent clogging, and is simple to operate, disassemble, and sanitize. The components are made of an incredibly tough, proprietary PET that does not stain or impart flavors. The Better-Bottle SimpleFlo valve can be used in line with hoses or as an outlet for pails and Better-Bottle carboys. The valve can be opened for partial or full flow and closed in the blink of an eye. Its wide, simple flow path resists clogging and it can be disassembled and reassembled for cleaning or inspection in a matter of seconds – without tools.

BB22 $26.95Better Bottle Carboy Racking Adaptor Better Bottle Carboy Racking Adaptor. Better-Bottle Carboy Racking Adapters couple SimpleFlo valves to any ported Better-Bottle carboy, and the combination makes professional racking and bottling quick and easy. The Carboy Racking Adapter uses a Teflon-encapsulated Viton O-ring to make a tight hydrophobic seal against the inside wall of a Better-Bottle carboy. This very special O-ring also makes it possible to rotate the body of the Racking Adapter, without the need for lubrication. Racking is accomplished by simply rotating the Adapter so the tip of its intake stem is just above the sediment layer, opening the SimpleFlo valve, and letting gravity go to work – there is no need for siphons or pumps. During filling and fermentation, the stem of the Racking Adapter should be tilted slightly downward (about 3:30 or 8:30) to prevent sediments from settling inside it. The external pointer makes it possible to adjust the position of the stem even if the stem cannot be seen through a dark wine or beer. The Carboy Racking Adapter is especially popular with winemakers and brewers who ferment on shelves, because carboys can be racked without having to move them to a surface with head room for racking canes. The Better-Bottle Carboy Racking Adapter has been designed so it is easy to install and service. Be certain all of the component parts are installed in the correct order. Do not attempt to drill ports in unported Better-Bottle carboys, because the special PET from which the carboys are made is very tough and specialized tools are required to make sufficiently smooth holes.

BB23 $14.95Better Bottle Pail (Bucket) Racking Adaptor Better Bottle Pail (Bucket) Racking Adaptor. Pail Racking Adapter. Better-Bottle Pail Racking Adapters couple SimpleFlo valves to any plastic pail, and the combination makes racking from a pail into a Better-Bottle carboy for secondary fermentation clean and simple. The Pail Racking Adapter uses a Viton O-ring to make a tight, static seal against the inside wall of a pail. Racking simply requires opening the SimpleFlo valve, and letting gravity go to work, there is no need for siphons or pumps. Usually, the Pail Adapter is

Wine Corks, Wine Corkers

installed so that a level pail will drain to just above the expected level of the sediment layer. If some usable liquid remains above the sediment layer, the pail can be tipped slightly in order to recover this liquid. The Better-Bottle Pail Racking Adapter has been designed so it is easy to install and service. Be certain all of the component parts are installed in the correct order. Hold the body of the Pail Adapter in place and install the Teflon slip washer and locking O-ring in that order. Apply a little water to the threads and install the nut. Finger tighten the nut, using enough force so the Pail Adapter makes a good seal. A sticky pad (jar opener) will make tightening much easier. Most pails used for winemaking and brewing are made of HDPE and it is easy to make a 3/4inch (2 cm) hole in their sides for a Better-Bottle Pail Adapter. The depth of liquid left in a pail, when it is level and drained through a Pail Adapter and SimpleFlo valve, will be 1/8inch (0.3 cm) below the center of the hole. The center of the hole must be at least 3/4 inch (2 cm) above the bottom of the pail so the wall can flex and seal with the Pail Adapter O-ring. At this height, the residual liquid will be 5/8 inch (1.6 cm) deep. The sediment produced by most wine kits started in 30 liter pails is approximately that deep. If the center of the hole in the pail is 1 inch (2.5 cm) above the bottom of the pail, the residual liquid will be 7/8 inch (2.2 cm) deep. Because the bottoms of pails vary in thickness and are usually recessed, it is best to make the measurement for the center of the hole from the inside of a pail and press a sharp pointed tool through the wall to locate the center from the outside.

BB24 $18.95Better Bottle BIG BLOW OFF Closure Better Bottle BIG BLOW OFF Closure. Big Blow Closure. The 3/4 inch pipe thread port in this PET closure makes it possible to attach large diameter, rigid pipe or tubing (not included) to Better Bottle carboys for blowing off the thick foams that develop during primary fermentations of some beers and even some wines. The following 3/4 inch, threaded or solvent-weld pipe and fittings will make a simple blow-off tube: a 90 degree street elbow with a 3/4 inch male thread; a 6 inch nipple; a 90 degree elbow; and a 18 inch length of pipe, threaded on one end. Most hardware stores carry PVC pipe that can withstand chlorine based sanitizers. Do not use iodophore sanitizers with rigid or flexible PVC materials.

BB33 $21.95Better Bottle Wide Mouth Funnel Better Bottle Wide Mouth Funnel. A new 124 mm (4.88 inch), heavy-wall funnel for Better-Bottle carboys makes filling easier than ever. It is made of sturdy, high-density polyethylene (HDPE) and fits snugly into the necks of the carboys, so there is no bubbling around the stem, during fast filling, and none of the slopping that occurs when funnels rock back and forth.

BB5162 $5.95RED Carboy Handle for All Better Bottles RED Carboy Handle for All Better Bottles. Fits ALL Better Bottles! A must for maneuvering carboys. When installing on Better Bottles, install below the last ridge closest to the body. Tighten snugly. Do not over tighten. Red, bolt-on handles are made of vinyl-covered, plated steel and they fasten to the necks of all sizes of Better-Bottle carboys with a bolt and wing nut. Red handles do not interfere with fermentation locks and they can be used to lift carboys even when the carboys are tilted. Color may vary.

BBHFSFServPack $5.49Better Bottle High flow (Simple flow) Service Parts Package Contains clip, pull ring, two small o-rings and one large o-ring. For high flow and simple flow reapair.

FE08H05115 $0.241/4 inch ID tubing for Better Bottle hose barbs - per foot 1/4 inch ID tubing for Better Bottle hose barbs. Oderless, tasteless, non - contaminating. Resists cracking. SOLD BY THE FOOT. CB5600

17421 $129.95Champagne Floor Corker by Ferrari

Corks Champagne bottles AND standard wine bottles. Use natural champagne corks or ANY straight wine cork. Very good quality. Corks all standard size wine bottles including 375ml, 750ml and 1.5 ltr. and 750ml champagne bottles. Caps beer bottles too with the optional adaptor for crown caps #17530 sold below.

4036 $22.95Italian Twin Lever Hand Corker Deluxe, adjustable push rod for regulating depth of cork insertion. A long time favorite corker.

4037 $28.95Easy Twin Lever Hand Corker Nylon body with spring that helps secure bottle from sliding while corking. Heavier duty then our Italian twin lever corker.

4038 $29.95Gilda Single Lever Corker Powerful crimping jaws similar to a floor corker. Inserts corks cleanly every time. Compresses corks from the sides before inserting instead of top to bottom like most hand or twin lever corkers. Technical features include 4 mobile jaws, nylon-made main body and adjustable plunger. Some of the advantages of using a Gilda corker are, It does not pinch the cork. It does not reduce the length of the cork when corking. It does not modify the alveolar structure of the cork. Directions for use: insert cork, grip both handles at the ends and squeeze, stand the bottle on the floor, steady Gilda corker on bottle and push down insertion handle in a firm, steady motion. After extensive testing we recommend Nomacorc brand synthetic corks be used with the Gilda hand corker. They worked the best, inserting cleanly and easily.

4039 $14.95Portuguese Twin Lever Hand Corker Portuguese Twin Lever Hand Corker. Good quality twin lever hand corker. Does a good job of corking. #8 corks recommended. Synthetic or larger then #8's are not recommended. Non adjustable depth but our test indicates a good result at a fair price. Rubber coated bottle grips help hold the wine bottle steady too.

4040 $119.95Italian Floor Corker by Ferrari 'La Dio Padre' of floor corkers. Brass crimping jaws. If you are looking for the best, this is it! Handle breaks down into two sections for easier storage. Corks all standard size wine bottles including 375ml, 750ml and 1.5 ltr. Caps beer bottles too with the optional adaptor for crown caps #17530 sold above.

4042 $59.95Portuguese Floor Corker Portuguese Floor Corker. Recently redesigned. New and better jaws to work with natural and synthetic corks, even Nomacorc and Supreme. Cork depth adjustment on plunger rod. Excellent, heavy duty Portuguese floor corker. Now corks 375 ml, 750 ml and 1.5 liter bottles with no modifications. Corks most standard wine bottles including both stretch hock and California hock wine bottles. Will not work with the very tall ice wine (bellissima) bottles. This is the work horse floor corker for most home wine makers. Makes a great gift!

4044 $6.95Plastic Plunger Hand Corker by Ferrari Plastic Plunger Hand Corker by Ferrari - Prior to use always soften and sterilize the corks by soaking them overnight in Campden solution. In emergence corks may be softened by stirring for a few minutes in hot water (not boiling) but soaking over night is preferable. Lift the plunger completely and put the cork into chamber through the opening. Stand the bottle on a solid base and hold the corker vertically on the neck of the bottle. Depress the plunger firmly until the cork is completely driven into the neck of the bottle. Use #7 corks for a firm fit and #8 corks for a tight fit. Will not insert #9 or synthetic corks.

4045 $99.95Super Zenith Bench Corker Super Zenith Bench Corker. From Ferrari, this heavy-duty, dark blue corker with brass crimping jaws, is the counter top version of the #4040 Italian Floor Corker. Must be mounted to a bench top for stability.

Micro Agglomerated Wine Corks / #7 x 1 1/2Micro agglomerated wine corks. Our No. 7 x 1-1/2 inch. First quality corks are made of natural cork, prewashed and filled with natural products, greatly improving their appearance and performance. The corks are printed with a decorative grape leaf pattern and are chamfered. CB6200

4050 $4.79(A) Micro Agglomerated Wine Corks / Bag of 30 / No. 7 x 1 1/2

4052 $14.95(B) Micro Agglomerated Wine Corks / Bag of 100 / No. 7 x 1 1/2

First Quality Wine Corks / # 8 x 1-3/4 Corks1-3/4 inch long corks provide up to 3-5 years of protection for aging. Our No. 8 first quality corks are made of natural cork, prewashed and filled with natural products, greatly improving their appearance. The corks are printed with a decorative grape leaf pattern and are chamfered. Best choice when using a twin lever, winged or any hand corker. Floor corkers too.

4060 $4.79(A) First Quality Corks / Bag of 30 / No. 8 x 1 3/4

4066 $14.95(B) First Quality Corks / Bag of 100 / No. 8 x 1 3/4

4072 $119.95(C) First Quality Corks / Bag of 1000 / No. 8 x 1 3/4

First Quality Wine Corks / # 9 x 1-1/2 Corks1-1/2 inch long corks provide up to 2 years of protection for aging. Our first quality corks are made of natural cork, prewashed and filled with natural products, greatly improving their appearance. The corks are printed with a decorative grape leaf pattern and are chamfered. Recommended for use with floor corkers only.

4062 $4.79(A) First Quality Corks / Bag of 30 / No. 9 x 1 1/2

4068 $14.95(B) First Quality Corks / Bag of 100 / No. 9 x 1 1/2

4074 $109.95(C) First Quality Corks / Bag of 1000 / No. 9 x 1 1/2

First Quality Wine Corks / # 9 x 1-3/4 Corks1-3/4 inch long corks provide up to 3-5 years of protection for aging. Our first quality corks are made of natural cork, prewashed and filled with natural products, greatly improving their appearance. The corks are printed with a decorative grape leaf pattern and are chamfered. Recommended for use with floor corkers only.

4064 $4.79(A) First Quality Corks / Bag of 30 / No. 9 x 1 3/4

4070 $14.95(B) First Quality Corks / Bag of 100 / No. 9 x 1 3/4

4076 $119.95(C) First Quality Corks / Bag of 1000 / No. 9 x 1 3/4

Nomacorc Synthetic Wine Corks / No 9 x 1-1/2Quality Wine and Ale Supply and Nomacorc® have joined forces to offer you the #1 synthetic cork on the market! ''What’s so special about these corks?'' you ask. The answer is the manufacturing process. Other types of synthetic corks are injection molded which is a batch process that produces corks with variations in density and cell structure size resulting in inconsistent protection of your wine. Nomacorcs® are made by a unique, patented, co-extrusion process that binds the interior and exterior sections of the cork by heat

adhesion. Extrusion molding is a continuous process that provides a very consistent quality, and every cork is exactly the same. Nomacorc® is simply a better closure because its uniform, small, closed cell structure creates a better barrier from oxygen and preserves the quality of your wine. They have made for us a 9 x 1½ cork, printed with the Nomacorc® logo. We’ve tested the corks and they work best with floor corkers but can be used with hand corkers too. These corks seal instantly and the bottle can be inverted for storage directly after corking. You can also use any common corkscrew to open your wine bottles. This is modern technology that preserves your wine and we are pleased to be able to offer it to you. Recommended for use with all floor corkers and also for twin lever corkers. These corks will provide at least 5 years of wine protection during aging.

4086 $6.95(A) Nomacorc Synthetic Corks / Bag of 30 / No 9 x 1-1/2

4088 $19.95(B) Nomacorc Synthetic Corks / Bag of 100 / No 9 x 1-1/2

4090 $169.95(C) Nomacorc Synthetic Corks / Bag of 1000 / No 9 x 1-1/2

ALTEC® WINE CORKS / No. 9 x 1 3/4ALTEC® WINE CORKS / No. 9 x 1 3/4: Developed for the wine industry to address corkiness, inconsistency, random oxidation, and leakage, these corks are made from Suberin, the purest part of cork, that is blended with a proprietary polymer which enhances the natural elasticity and sealing properties of the cork. The corks are symmetrical and totally natural in appearance. Bottles can be put on their side immediately after corking.

4092 $8.98(A) ALTEC WINE CORKS / 30 COUNT / No. 9 x 1 3/4

4094 $29.95(B) ALTEC WINE CORKS / 100 COUNT / No. 9 x 1 3/4

4096 $219.95(C) ALTEC WINE CORKS / 1000 COUNT / No. 9 x 1 3/4

Premium Twin Disc Wine Corks / #9 x 1-3/41-3/4 inch long corks provide up to 5 years of protection for aging. Our premium corks are agglomerated and non-chamfered. You will find minimal flaws with these high quality corks. Use with floor corkers only.

4102 $6.95(A) Premium Corks / Bag of 30 / No 9 x 1 3/4

4106 $21.95(B) Premium Corks / Bag of 100 / No. 9 x 1 3/4

4110 $159.95(C) Premium Corks / Bag of 1000 / No. 9 x 1 3/4

Tapered Wine Corks / Assorted SizesTapered corks for oils, liquors, temporary closures and upright storage. Can be inserted by hand. #7 have a 13/16 inch top, 5/8 inch bottom. #8 have a 7/8 inch top, 11/16 inch bottom. #9 have a 15/16 inch top, 3/4 inch bottom. Fits most regular size wine bottles.

4207 $2.09Tapered Wine Corks / Bag of 25 / No. 7

4207100 $7.95Tapered Wine Corks / Bag of 100 / No. 7

4208 $2.99Tapered Wine Corks / Bag of 25 / No. 8

4209 $3.29Tapered Wine Corks / Bag of 25 / No. 9

Tasting Corks - Good / Better / Best - 25 per Package

4250 $5.49(A) GOOD Quality Tasting Corks - 25 ct

4254 $6.59(C) BEST (Nomacorc) Tasting Cork - Bag of 25

CB6340 $6.59(B) BETTER Tasting Corks - 25 count

4253 $5.69All Plastic Tasting Corks - T Top Corks - Bag of 25

430005 $2.49Champagne Stoppers with Wire Hoods / Pack of 12 Plastic Champagne stoppers with wire hoods. Sealed, air tight fit on 750ml Champagne bottles only. Will not pop off with 'still wine' or liquers but require wires with Champagne or active wine. Our oversize shrink caps work with these tops. These DO NOT tightly fit regular 750ml cork finish wine bottles for storage but are ok to be used as tasting corks. Price per pack of 12.

4300Bulk $9.95CHAMPAGNE STOPPERS - PLASTIC - BAG OF 100 - No Wires Plastic Champagne stoppers with wire hoods. Sealed, air tight fit on 750ml Champagne bottles only. Will not pop off with 'still wine' or liquers but require wires with Champagne or active wine. Our oversize shrink caps work with these tops. These DO NOT tightly fit regular 750ml cork finish wine bottles for storage but are ok to be used as tasting corks. Bag of 100.

4305 $1.19Champagne Wires ONLY - For PLASTIC Stoppers - Bag of 12 Wires ONLY - For PLASTIC Champagne Stoppers. Bag of 12.

4305BULK $9.95Champagne Wires ONLY - For PLASTIC Stoppers - Bag of 100 Wires ONLY - For PLASTIC Champagne Stoppers. Bag of 100

4310 $0.99Expansion Stoppers - Assorted colors Expansion stoppers for sealing wine bottles. Just insert and push the lever down. Rubber gasket expands and keeps wine fresh and helps prevent accidental spills. Assorted colors (our choice).

CB6170 $59.95Colonna Capper and Corker - Bench Mounted Colonna Capper and Corker - Bench Mounted. Large, versatile, & durable. Corks 187, 375, 750 and 1.5 bottles perfect every time and caps both 26mm and 29mm bottles with included capping bells. Also inserts plastic champagne stoppers with ease! Fully adjustable. Bench mount for a sturdy and durable corking and capping device. Made in Italy

CB6435D1 $13.50Adaptor for Crown Caps - For FERRARI floor corkers Capper attachment for FERRARI Italian Floor, Champaigne and Bench Corkers. Bell is standard 26mm for standard crowns. To use with European crowns (29-31mm) purchase the optional European bell item #CB6435D2 to fit this adaptor.

CB6435D2 $4.39European Bell only (29-31mm) for Ferrari crown adaptor For use with our #CB6435D1 adaptor only. For European crowns (29-31mm).

CB6452 $4.99Wire Twister for Champagne Wires Helps in installing Champagne wires. Connect and twist. Easy on the fingers.

CB6454 $2.39Wires ONLY with Gold discs - For NATURAL Champagne Corks / Pack of 12 Wires ONLY with Gold discs - For NATURAL Champagne Corks Pack of 12 - Wires with 29 mm (inside dimension) gold disc for use with NATURAL Champagne corks.

CB6454100 $19.89Wires ONLY with Gold discs - For NATURAL Champagne Corks / Pack of 100 Wires ONLY with Gold discs - For NATURAL Champagne Corks Pack of 100 - Wires with 29 mm (inside dimension) gold disc for use with NATURAL Champagne corks.

Corkscrews, Wine Savers, Wine Accesories 8430 $34.95The Perfect Sommelier - BLACK

FREE GROUND FREIGHT! (48 Continental United States only)! Sommeler - saw-muh-LYAY - The French term for a steward or waiter in charge of wine. For hundreds of years, sommeliers were responsible for the cellaring and serving of wines for royalty. Eventually the tradition of the sommelier spread to restaurants, where such an individual is expected to have extensive knowledge of wines and their suitability with various dishes. An awesome product, The Perfect Sommelier™, is a great accessory that ages any wine, red or white, in 30 minutes or less. It works by creating a true magnetic field that allows the tannin chains to lengthen in minutes instead of years in the wine cellar. And it couldn't be any simpler to use. Just open the bottle of wine, place it on the base, then put the Sommelier top on the bottle. You will be amazed at how wonderful the wine tastes after just 30 minutes. Improves aroma and gives wine a fuller body that's less aggresive, more mellow and smoother. Enhances the flavor increasing your enjoyment of any wine, red or white.

9009 $6.95Cork Retriever Three prong device to fish out corks from bottles.

9989 $4.50Bag Decapper for Wine Making Kits Stop using unsanitary pliers, lock grips or your teeth to remove those pesky caps from wine kit bags. This handy tool safely removes the yellow caps from juice bags in all major brands of wine kits.

MU1703 $24.95Houdini Corkscrew by Metrokane Works like magic. Push down, pull up and the cork is out of the bottle! Push down, pull up again and the cork is off the corkscrew! Opens any-size wine bottle. Gear teeth are made of hardened metal. High-luster black, space age composite material body. Mechanism tested for 20,000 cork pulls by independent laboratory*. Handy storage tray holds Houdini Corkscrew and separate foil cutter. Five-Year Manufacturer Warranty. *Test assumed replacement of spiral (worm) after 800-1,000 cork pulls. All Houdini Corkscrews come in a sleek Lucite gift box that serves as a permanent storage case for the corkscrew, foil cutter and extra spiral. YZ5942003AB

MU41085 $9.99Vacu Vin Wine Saver Kit with 1 Stopper - Blister Pack The Wine Saver is a vacuum pump, which extracts the air from the opened bottle and re-seals it with a re-usable rubber stopper. Place the re-usable stopper in the bottle and extract the air from the bottle using the Wine Saver pump. A click sound tells you when you have reached the optimum vacuum level. The vacuum slows down the oxidation process so that you can enjoy your wine longer without it loosing flavor, color and character. CLICK, THE SOUND OF FRESHNESS! The question how often do I have to pump? is a thing of the past. The unique and patented vacuum indicator will emit a click sound when the correct vacuum is reached. Makes a great gift! Not suitable for sparkling wines. Includes pump and one stopper. Blister pack.

MU41088 $4.99Vacu Vin Replacement Stoppers - Package of 2 Vacu Vin Replacement Stoppers - Package of 2. Original Vacu Vin wine stoppers for use with Vacu Vin brand wine savers and air extractors. Use with our #MU41098 or #MU41085. Package of two stoppers.

MU61000 $1.29Plastic Pocket Wine Corkscrew colors vary Plastic Pocket Wine Corkscrew - Easy and safe to carry. Cover comes off to expose chrome plated worm. Insert cover into hole to form handle. Assorted colors (we choose). Do not be caught without one.

MU85816 $5.95Ridge Road Waiters Corkscrew - Stainless Steel Ridge Road Waiter's Corkscrew - STAINLESS STEEL - Simple, elegent design. Over 4 inches long, this stainless steel waiters corkscrew has a five turn worm, bottle and cap lever and a foil knife attached. High quality Ridge Road Brand.

Shrink Capsules, Champaigne Foils, Bottle Wax

MU881829 $6.95Ridge Road Large Soft Grip Corkscrew Ridge Road Large Soft Grip Corkscrew - Almost 6 inches long and soft sides for a firm grip. Teflon coated screw for easy entry and large handle makes removing the toughest corks easy. Screw snaps closed for added safety. Foil knife included on unit.

MU94530 $7.95Pull Plus Wine Opener - All Metal - Matte Black Black Pull Plus Wine Opener - All Metal - 5 inches long and heftier then most openers. The Pull Plus has a five turn Teflon coated worm and a serrated knife. Elegant design with a two step lever for those extra long corks. Remove bottle caps without opening lever. Matte finish that's easy to keep clean.

PVC Shrink Capsules with Embossed Grape TopPVC Shrink Capsules with Gold Embossed Grape Top. Heat shrink capsules in packs of 30 or 500. Easy to apply by dipping in boiling water OR by using a heat gun or a blow dryer. Regular size shrink capsules fit standard cork finished bottles, screw tops and T top tasting corks while the large (oversize) shrink capsules fit flanged Champagne type bottles. Great looking results! Dresses off any bottle for that professional, finished look. Let your friends see you really know how to make good tasting and looking wine. ALL SHRINK CAPS HAVE AN EMBOSSED GRAPE DESIGN ON TOP AND HAVE A GOLD TOP NO MATTER WHAT THE SHRINKS COLOR. We cannot get shrinks without the embossed top or in a solid color.

4540A $2.49Gloss Yellow Shrink Caps - 30 count

4540B $26.95Gloss Yellow Shrink Caps - 500 count

4544A $2.49Purple Shrink Caps - 30 count

4544B $26.95Purple Shrink Caps - 500 count

4545A $2.49Purple w/Silver Grapes Shrink Caps - 30 count

4545B $26.95Purple w/Silver Grapes Shrink Caps - 500 count

4559A $2.95Black Shrink Caps - OVERSIZE - 30 count

4559B $38.95Black - OVERSIZE for flanged bottles - Bag of 500

4560A $2.95Gold Shrink Caps - OVERSIZE - 30 count

4560B $38.95Gold - OVERSIZE for flanged bottles - Bag of 500

4561A $2.95Green Shrink Caps - OVERSIZE - 30 count

4561B $38.95Green - OVERSIZE for flanged bottles - Bag of 500

4563A $2.95White Shrink Caps - OVERSIZE - 30 count

4563B $38.95White - OVERSIZE for flanged bottles - Bag of 500

4569A $2.49Black w/Silver Grapes Shrink Caps - 30 count

4569B $26.95Black w/Silver Grapes Shrink Caps - 500 count

4570A $2.49Black w/Gold Grapes Shrink Caps - 30 count

4570B $26.95Black w/Gold Grapes Shrink Caps - 500 count

4571A $2.49Blue w/Gold Grapes Shrink Caps - 30 count

4571B $26.95Blue w/Gold Grapes Shrink Caps - 500 count

4572A $2.49Dusty Rose Shrink Caps - 30 count

4572B $26.95Dusty Rose Shrink Caps - 500 count

4573A $2.49Gold w/Black Grapes Shrink Caps - 30 count

4573B $26.95Gold w/Black Grapes Shrink Caps - 500 count

4574A $2.49Bronze Shrink Caps - 30 count

4574B $26.95Bronze Shrink Caps - 500 count

4575A $2.49Green (Meta) Shrink Caps - 30 count

4575B $26.95Green (Meta) Shrink Caps - 500 count

4585A $2.49Black Shrink Caps - 30 count

4585B $26.95Black Shrink Caps - 500 count

4586A $2.49Burgundy Shrink Caps - 30 count

4586B $26.95Burgundy Shrink Caps - 500 count

4587A $2.49Green Shrink Caps - 30 count

4587B $26.95Green Shrink Caps - 500 count

4588A $2.49Gold Shrink Caps - 30 count

4588B $26.95Gold Shrink Caps - 500 count

4589A $2.49Red Shrink Caps - 30 count

4589B $26.95Red Shrink Caps - 500 count

4591A $2.49White Shrink Caps - 30 count

4591B $26.95White Shrink Caps - 500 count

4592A $2.49Green w/Gold Grapes Shrink Caps - 30 count

4592B $26.95Green w/Gold Grapes Shrink Caps - 500 count

4593A $2.49White w/Gold Grapes Shrink Caps - 30 count

4593B $26.95White w/Gold Grapes Shrink Caps - 500 count

4594A $2.49Burgundy w/Gold Grapes Shrink Caps - 30 count

4594B $26.95Burgundy w/Gold Grapes Shrink Caps - 500 count

4595A $2.49Silver Shrink Caps - 30 count

4595B $26.95Silver Shrink Caps - 500 count

4597A $2.49Metallic Ruby Red Shrink Caps - 30 count

4597B $26.95Metallic Ruby Red Shrink Caps - 500 count

4598A $2.49Transparent Shrink caps - 30 count

4598B $33.00Transparent Shrink caps - 500 count

Champagne Foils / Packs of 12Elegante touch for topping off your champagne bottles after closing with plastic corks and wires (4300/05). Choose from GOLD or SILVER. Prices per pack of 12.

4590 $2.59Gold Champagne Foils

4590SV $3 19

Racking and Siphoning Equipment

4590SV $3.19Silver Champagne Foils

Bottle Sealing Wax - 1 lb Bag - Assorted ColorsAchieve a tough, moisture-resistant coating that preserves freshness, flavor & fragrance with these blends of FDA approved waxes & FD&C approved colors. Also provides tamper-evident protection. Beads are packaged in one pound bags & one bag is good for approximately 60 bottles. Just melt and dip.

4552 $9.95BLACK Bottle Sealing Wax

4553 $9.95BLUE Bottle Sealing Wax

4554 $9.95GOLD Bottle Sealing Wax

4556 $9.95SILVER Bottle Sealing Wax

4558 $9.95WHITE Bottle Sealing Wax

4565 $9.95RED Bottle Sealing Wax

4566 $9.95GREEN Bottle Sealing Wax

4567 $9.95BURGUNDY Bottle Sealing Wax

Selection Enotherms (PVC) Shrink CapsulesWinexpert Selection branded Enotherms (shrink capsules) in packs of 30. Easy to apply by steam, boiling water or by using a heat gun, or a blow dryer. These fit standard cork finished, screw tops and 'T' top tasting corks. VERY high quality Winexpert Selection branded capsules.

860442A $3.59BLACK with Gold Shrink Capsules - Bag of 30

860442B $44.95BLACK with Gold Shrink Capsules - Bag of 500

4670 $49.95Winexpert Wine Wand - Wine degasser and stirring tool Winexpert Wine Wand - Wine Degasser and Mixer. Winexperts Wine Whip - The Answer to Degassing. Remember the movie The Hunt for Red October? Sean Connery, a Russian sub commander with a bizarre Scottish lisp, has a problem when the submarines propellers spin too suddenly and huge gouts of bubbles come off them, showing up clearly on the sonar of the enemy ships. If you ever wondered where the bubbles came from underwater, it wasnt actually air or oxygen: it was steam. The propellers moved fast enough to flash the water at the tip of the prop into vapour (tip vortex cavitation), which expanded to form bubbles which subsequently collapsed, hammering the water and triggering the sonar images. In wine, this hammering effect also blasts dissolved gases out of solution, including CO2 gas, a bonus that gets rid of the fizzies much faster. Many people find it difficult to stir strongly enough to get all of the fizzies, out, especially if they have some issues with upper body strength, or your grip. There are several models of stirring whip, but they are all essentially a long rod with a hook, a set of paddles or fingers on the end that goes into the wine, and a shank that fits into a drill. The problem with most of them is that the paddles or fingers are too short to take advantage of tip-vortex cavitation because they never get up to a speed which can cause the vaporization that makes it so effective. The Wine Whip, with its long prongs achieves this easily, with the bonus that its nearly indestructible in normal use.

Once the whip is sanitized, its easy to use. You secure the shank in the chuck of a 3/8ths drill, stick the business end into your wine (you might need to hold the prongs together to get them into the carboy) and pull the trigger to stir with a lot of vigour. It helps, however to use a little finesse. 1) Place the head of the Wine Whip all the way to the bottom of the vessel and give the drill a one to two-second stir. If the wine is heavily saturated with carbon dioxide and very foamy, this will give you a chance to test the waters without decorating the ceiling with Cabernet if you charge in full-bore you might get a violent evolution of CO2. When youre sure its safe, proceed with full-speed stirring. 2) Next, read the fining/stabilizing procedures. Wherever they direct you to stir, use the drill in one direction, clockwise or counter-clockwise for sixty seconds, at full speed. 3) When they require you to make the next addition and stir again, change the direction of the drill and go for another sixty seconds, until all the additions are in. Thats it. With three one-minute stirrings you can fully de-gas a batch of wine without any further intervention. However, there are a couple of things to note here. CO2 saturation is a tricky business, and depends on two factors. First, CO2 is soluble in a liquid solution in inverse proportion to the temperature of that solution. In other words, colder wine will hold more gas, and be harder to stir well enough to get all the fizz out. Keep your wine at the upper end of the specified temperature range (65 - 75 F, 18 - 24 C) and youll have a much easier time of it. Second, barometric pressure can play a large role in degassing. This may sound surprising, but if you think about it for a minute, it makes sense. The barometric pressure is a measurement of the weight exerted on everything by the column of air above us. We actually swim around at the bottom of a sea of air sixty miles deep, and sometimes the pressure of that air is higher, and sometimes lower. If the pressure is high, as it often is on bright, sunny days and clear nights, the CO2 in your wine will be highly compressed, and will want to stay in solution as opposed to coming out as a bubble of gas. On the other hand, if the pressure is low, like a on a cloudy, rainy or overcast day, the gas will be able to come out of solution much more rapidly, with less stirring.

4722 $3.49Nylon Straining Bag SMALL Coarse (10 in. x 23 in.)

4724 $4.49Nylon Straining Bag SMALL Fine (10 in. x 23 in.)

4726 $6.39Nylon Straining Bag JUMBO Coarse (18 in. x 32 in.)

4728 $2.59Cheesecloth - 36in x 36in - Cheese Cloth We now have available a 36” x 36” cheesecloth that can be used as a cover over a primary fermenter or as a sieve to remove solids when pressing fresh juice.

4850 $0.26SIPHON HOSE - 5/16 ID x 7/16 OD (Sold by Foot) Food grade soft vinyl - 5/16'' ID x 7/16'' OD. Sold by the foot.

4852 $0.30SIPHON HOSE - 3/8 ID x 1/2 OD (Sold by Foot) Food grade soft vinyl - 3/8 inch ID x 1/2 inch OD. Sold by the foot.

4854 $0.36SIPHON HOSE - 7/16 ID X 5/8 OD (Sold by Foot) Food grade soft vinyl - 7/16 ID X 5/8 OD. Sold by the foot.

4858 $0.49Shut off clamp for 5/16 in. siphon hose Shut off clamp for 5/16 in. siphon hose

4860 $1.79Shut off clamp for 7/16 in. hose Shut off clamp for 7/16 in. hose

4861 $2.69Bottle Filler Wand - 15 inch - Springless This bottle filler wand is simple, yet very effective for filling wine or beer bottles. 15 inces in length and no springs to wear out. Just start your siphon and place the wand in a bottle when you push it to the bottom of the bottle the nipple slids up and the flow starts filling the bottle. When the bottle is full to the top just lift and the flow stops! The volume the wand takes up in the bottle is identical in each one and is the perfect fill amount. Works great with our #4877 Auto Siphon. Makes any bottle filling job easy. 5/16 ID hose required.

4866 $2.69Bottle Filler Wand - Combination spring bottle filler Both a gravity/springless filler and spring filler combined in one, it accommodates the 3/8 (tight fit) or 5/16 (very tight fit) inch siphon hose and is longer than our old spring loaded filler. The innovative design makes it possible for you to remove the main body from the acrylic tube so you can take out the spring and use a gravity filler. Since it can be taken apart you can also clean it after each use.

4868 $1.69Racking Tube - STRAGHT - 24 inch 24 inch straight clear 3/8 inch OD rigid tube with anti-sediment tip. Use with our #4850 5/16 ID x 7/16 OD tubing.

4869 $1.79Racking Tube - CURVED - 24 inch 24 inch curved clear 3/8 inch OD rigid tube with anti-sediment tip. Use with our #4850 5/16 ID x 7/16 OD tubing.

4870 $2.09Racking Tube - CURVED - 30 inch 30 inch curved clear 3/8 inch OD rigid tube with anti-sediment tip. Use with our #4850 5/16 ID x 7/16 OD tubing.

4874 $7.95Siphon Kit for Siphoning Beer and Wine Contains: Curved clear racking tube, Fermatech bottle filler, Plastic shut off clamp, Four feet of hose.

487572 $9.95Auto Siphon Kit - MINI - Fits Gallon Jugs - includes 3 ft of hose Auto Siphon Kit - MINI - Fits Gallon Jugs - includes 3 ft of hose - Starts siphon with a single stroke in as little as 1 in. of liquid. Quality Wine and Ale Supply exclusive: INCLUDES 3 feet of vinyl hose at no extra charge! Fits gallon jugs and half gallon jugs. (gallon jugs not included)

4877 $12.95Auto Siphon Kit - STANDARD - 5/16 in - includes 5 ft of hose Auto Siphon Kit - STANDARD - 5/16 in - includes 5 ft of hose - Starts siphon with a single stroke in as little as 1 in. of liquid. Quality Wine and Ale Supply exclusive: INCLUDES 5 feet of vinyl hose at no extra charge! Fits glass carboys, Better Bottles and Demi-johns. (carboy not included)

4879 $16.95Auto Siphon Kit - LARGE - 1/2 in - includes 5 ft of hose Auto Siphon Kit - LARGE - 1/2 in - includes 5 ft hose - Larger hose size and larger tube for faster flow. Great for wine makers. Starts siphon with a single stroke. Quality Wine and Ale Supply exclusive: INCLUDES 5 feet of vinyl hose at no extra charge!. Fits glass carboys, Better Bottles and Demi-johns. (carboy not included)

4887 $34.95Super Automatic Bottle Filler by Buon Vino New Design! The Buon Vino Super Automatic Bottle Filler allows for quick and easy filling of wine bottles for the home winemaker. This bottle filler is easily primed and is self-leveling and self-deactivating to help prevent accidental over-flow. The specially designed tapered tip cascades wine into the bottle. In order to fill additional bottles, you need simply remove the automatic filler from the first bottle and place it into the next, pushing down on the activation lever to continue the wine flow.

4888 $279.95Buon Vino Fill Jet - Floor Model Buon Vino Fill Jet - Floor Model - Free standing electric bottle filler. Self primes with automatic shut off. Accommodates most size bottles. Fills 750 ml bottle in 17 seconds. Only weighs about 25 lbs but ships at 70 lbs UPS oversize rate #2.

4889 $14.95Automatic Bottle Filler by Ferrari FERRARI AUTOMATIC BOTTLE FILLER - This slick unit can be used for bottling both still & sparkling wine. The filler has a tapered fitting that accommodates 5/16, 3/8 and 1/2 siphon hoses. To use, simply attach a siphon hose to the spigot on the bottling bucket & filler unit, turn the spigot on, push the button on the filler & the filling begins! When the bottle is full, the unit automatically shuts off. The rubber piece that goes into the bottle can be

Bottle Washers - Rinsers - Brushes - Funnels - Spoons

moved to adjust the fill level. The nut on the top of the unit allows regulation of the flow. Printed instructions included.

4890 $329.95Buon Vino Fill Jet - Table Top Model Buon Vino Fill Jet - Table Top Model - Has all the great features of the floor model, including a cascading flow system that can fill a 750 ml bottle in only 17 seconds, in a more convenient and compact table design. Only weighs about 18 lbs but ships at 30 lbs UPS oversize rate #1. SOME ASSEMBLY REQUIRED. SHIPS IN 2 CARTONS.

4904 $5.89Filler Nozzle Tip for Buon Vino Fill Jets - Black Filler Nozzle Tip for Buon Vino Fill Jets - Black

4905 $5.89Sealing Cone for Buon Vino Fill Jets - Black Sealing Cone for Buon Vino Fill Jets - Black

Butterfly Hose Clamps - Assorted SizesButterfly Hose Clamps - Assorted Sizes. Easy turn hose clamps eliminate the need for tools. High quality stainless clamps with large easy turn butterfly thumb wheel for easy tightening. Assorted sizes.

5130 $0.98(A) Butterfly Hose Clamps - EXTRA SMALL - 8 to 12 mm

5131 $1.18(B) Butterfly Hose Clamps - SMALL - 10 to 16 mm

5132 $1.38(C) Butterfly Hose Clamps - Medium - 12 to 20 mm

5133 $1.98(D) Butterfly Hose Clamps - Extra Large - 40 to 60 mm

5432 $8.49THE THIEF wine thief by Fermtech Allows sample to be drawn and hydrometer (not included) reading to be taken at the same time! To drain, just touch the special designed tip to side of container for automatic draining. 19 inch long.

5454 $4.69Wine Thief - Glass - Alla Brand Glass Wine Thief (12 inch x 3/4 inch diameter). Very easy to use for drawing sample of wine or beer for testing.

Heat Resistant Plastic Spoons and Paddles24 in. Italian PADDLE head or 24 in. ROUND head spoon. One of each recommended.

4661 $3.95Square Head Mixing Paddle

4662 $3.95Round Head Mixing Spoon

4663 $4.49REPLACEMENT BLADE - For 4666 Mix Stir Only REPLACEMENT BLADE FOR ITEM 4666 STAINLESS STEEL MIX-STIR ONLY. PRICE IS PER EACH.

4666 $29.9524 inch Mix Stir - Stainless Steel Rod - Replaceable Paddles Deluxe 24 inch Mix Stir - Stainless Steel Rod - Replaceable Paddles. Attaches to any electric drill for mixing wine and beer and degassing wine. Manufactured of high quality stainless steel with ABS replaceable blades. (carboy not included)

4667 $9.49The Whip - Wine Degasser Fermtech products continue to make life easier. The Whip, manufactured from

rigid, food grade plastic, attaches to any standard household drill, and is used for general mixing of beer and wine and makes degassing wine a breeze. The Whip is different from other degassers in the way it is made. The solid rod is molded in a hook shape and the end that goes into the drill is tapered so it slides easily into the drill, with no pins to snap off.

4702 $1.795 inch Diameter Funnel 5 inch white plastic

4704 $6.958 inch Diameter Funnel with Strainer 8 inch white plastic with strainer

4709 $8.9510 inch Diameter Funnel with Strainer 10 inch white plastic with strainer.

4775 $13.95Nylon Brush for Stainless Steel Tanks Nylon Bottle Brush for Stainless Steel Tanks - Overall length is 36 inches with a 7 inch x 10 inch nylon head brush. Loop end handle.

4776 $2.95Nylon Brush for WINE or BEER Bottles Nylon Bottle Brush for WINE or BEER Bottles - Overall length is 18 inches with a 3 inch x 6 inch nylon head brush. Loop end handle.

4778 $5.95Nylon Brush for GALLON and HALF GALLON Jugs Nylon Bottle Brush for GALLON and HALF GALLON Jugs - Overall length is 23 inches with a 5 inch x 10 inch nylon head brush. Loop end handle.

4780 $5.95Nylon Brush for GLASS Carboys - White Bristles Nylon Brush for GLASS Carboys - White Bristles. Stainless frame and nylon bristles for Glass Carboys - Overall length is 26 inches with a 3 inch x 6 inch X 6 inch white nylon head brush. Loop stainless end handle.

4784 $5.95Nylon Brush for BETTER BOTTLE Carboys - Red Bristles Nylon Brush for BETTER BOTTLE Carboys - RED Bristles (softer then white). Stainless frame and nylon bristles for Better Bottles Carboys - Overall length is 26 inches with a 3 inch x 6 inch X 6 inch red nylon head brush. Loop stainless end handle.

4794 $13.95Buon Vino Spray Wand Plastic tube with four feet of flexable hose. Connects to laundry faucet. Excellent for washing carboys.

4795 $23.95Fermtech DOUBLE Blast Bottle Washer Instantly connects & disconnects. Press down to rinse, lift to stop. Wide base guarantees stable operation in any sink. Eliminates all stress on faucets & water-hammer damage to pipes. Temperature resistant to 140°F. Includes custom nozzle for carboys.

4796 $11.95Fermtech SINGLE Blast Bottle Washer Great for rinsing bottles & siphon hose. Press down to rinse, lift to stop. Easy on plumbing. Hot or cold water.

4800 $13.95Jet carboy and bottle washer The Jet Carboy and Bottle Washer is your best solution for cleaning any size bottles or carboys. Attach washer to a laundry tub faucet and washer is ready to work for you. An adapter is available (item #4804) to fit your kitchen faucet by removing aerator and attaching adapter and washer. Cleans your bottles and carboys in seconds! Easily attaches to any faucet. Lifetime guarentee. Automatic shut-off. All brass construction. The Jet Carboy and Bottle Washer directs a powerful stream of water from your faucet into the vessel you wish to clean.

4804 $2.95Jet washer sink adaptor Faucet adaptor for Jet washer

4810 $18.9545 Bottle Tree with Handle - Compact Design - by Ferrari NEW! 45 Bottle Drainer Tree with Handle - Compact Design - by Ferrari.

Wine Additives - Chemicals - Clarifiers

Compact design to take up less space and bottle arms screw together to make for a very solid unit. Our COMPACT non-rotating 45 bottle tree simplifies the bottling washing and sterilizing process. When you finish a bottle of wine or homebrew, rinse it out and put it on this rack to keep bottles inverted for complete draining into the tray at the bottom of the unit. When it comes time to bottle a new wine or homebrew simply sanitize bottles and fill OR attach the OPTIONAL Bottle Rinser, our item 4818, on top (you must remove handle first on compact design tree and washer will just sit on top without use of the included adaptor) and fill with sanitizer or sulfite solution to prepare your bottles for filling. Drain tree works just has well to drain and dry hand washed wine bottles and beer bottles too.

4810A $3.75Limb Only for Ferrari 4810 Compact Bottle Tree - Nine branches Limb Only for Ferrari 4810 Compact Bottle Tree - Nine branches. Did you break one or two branches or just want a bigger bottle tree? Purchase extra nine branch limbs for your Ferrari 4810 compact bottle drainer tree. Fits item numbers 4810 only.

4812 $28.9545 Bottle Drain Tree - by Ferrari - Bottle Drying Tree 45 Bottle Drying Tree - by Ferrari. Our 45 bottle tree simplifies the bottling washing and sterilizing process. When you finish a bottle of wine or homebrew, rinse it out and put it on this rack to keep bottles inverted for complete draining into the tray at the bottom of the unit. When it comes time to bottle a new wine or homebrew simply sanitize bottles and fill OR attach the OPTIONAL Bottle Rinser, our item 4818, on top and fill with sanitizer or sulfite solution to prepare your bottles for filling. Drain tree works just has well to drain and dry hand washed wine bottles and beer bottles too.

4816 $42.9590 Bottle Drain Tree - by Ferrari - ROTATING Drainer Tree 90 Bottle Drain Tree - by Ferrari. Our 90 bottle tree simplifies the bottling washing and sterilizing process. When you finish a bottle of wine or homebrew, rinse it out and put it on this rack to keep bottles inverted for complete draining into the tray at the bottom of the unit. When it comes time to bottle a new wine or homebrew simply sanitize bottles and fill OR attach the OPTIONAL Bottle Rinser, our item 4818, on top and fill with sanitizer or sulfite solution to prepare your bottles for filling. Drain tree works just has well to drain and dry hand washed wine bottles and beer bottles too.

48161412A $4.50Limb Only for Ferrari 4812 - 4814 - 4816 Bottle Trees - Nine branches Limb Only for Ferrari 4812 - 4814 - 4816 Bottle Trees - Nine branches. Did you break one or two branches or just want a bigger bottle tree? Purchase extra nine branch limbs for your Ferrari bottle drainer tree. Fits item numbers 4812, 4814 and 4816 only.

4818 $18.95Bottle Rinser - by Ferrari - The Vinator OUR Bottle Rinser (Sulfiter) fits snuggly on top of our item 4812 and 4816 and works good, although a little loose, with item 4810 by temporarily removing the handle. Also can sit on it's own on a work bench or table. Easy to use. Simply fill the unit with sanitizing solution, sulfite solution, or rinse water. Take a bottle, push down on the white shaft a couple of times and the solution is injected into the bottle. Hang the bottle back on your tree to drain, dry or fill with fresh wine or homebrew.

5167 $9.50Carboy Dryer - Aqua Stakka - Made in the USA Stable and effective! Let's face it, a coffee can or your old plastic fermenter just doesn't cut it when you need to dry your carboy. You need something you can count on. Something stable, easy to keep clean and sanitize. You need the Carboy Dryer. Cannot be used with carboys with attached handles.

Gelatin Finings To clear wine and beer. Use 1/2 tsp. per gallon for beer and 1 tsp per gallon for wine. 1. Add gelatin fining material to 1/2 c. to 1 c. of cold water and let soak for 1 hour. 2. Stir vigorously. 3. JUST bring it to a boil, either on the stove or in a microwave, then remove from heat. 4. Let stand for 3 minutes then stir mixture into beer or wine and let clear for 10 to 15 days. Works best when beer or wine is stored between 50 - 77 degree F. 5. Rack the beer or wine to remove from the sediment at the bottom.

6104A $1.49(A) Gelatin Finings - 1oz bottle

6104B $12.50(B) Gelatin Finings - 1lb Bag

ACID BLEND for WINE This is a blend of the three primary acids found in fruit. Contains: 50% Citric acid, 25% Malic acid and 25% Tartaric. All in granulated form. Experiments have shown that acid deficient musts in most cases do better when a blend of these acids are added as opposed to just using one of them. Most recipes call for this blend. One teaspoon of Acid Blend will raise the titratable acid in a gallon of wine by approximately .15 per cent tartaric.

6120A $1.39(A) Acid Blend - 2 oz

6120B $2.99(B) Acid Blend - 8oz

6120C $5.19(C) Acid Blend - 1lb

ACIDEX SUPER-K ACID REDUCERAcidex Super-K is a brand new, simple-to-use tartaric acid reduction powder. It works by neutralizing, accelerating the formation, and precipitation of naturally occurring tartaric acid crystals, a.k.a. ''wine diamonds'' present in high acid wines. Acidex Super-K contains Potassium Bicarbonate and Potassium Bitartrate and is used after fermentation and does not alter the structure of the wine. It does however, slightly raise potassium levels and increases the pH of the wine to between 3.2-3.6. Available in two sizes, #6122A, 3 oz. and #6122B, 1 lb.. Both packages are labeled with complete directions, including usage amounts. Wine must be stabilized and fined before use. An acid test kit is always recommended. Please note that Acidex Super-K should not be confused with regular Acidex, a complicated to use Calcium Carbonate based reduction powder that is used to treat high tartaric and high malic acid wine before fermentation. DIRECTIONS: Wine must be stabilized & fined first. Add 1.2g/L directly to high acid/low pH wine (wine should be >1.0 TA /<3.0 pH). Stir vigorously for 1 minute. Reduces TA by .1g/L. CAUTION: DO NOT add more than 3 oz (83g) total to 6 US gallons (23L) of wine. Cold stabilize for 2 weeks before racking off of the tartrate precipitate. To reduce TA greater than .3g/L, use Calcium Carbonate USP.

6122A $2.09(A) Acidex Super-K - 3oz Package

6122B $6.99(B) Acidex Super-K - 1lb Package

ASCORBIC ACID (Prevents oxidation) 1 oz or 1 lb packagesPrevents oxidation especially in apple wine and similar products. Use 1 teaspoon per 5 gallons at bottling.

6130A $2.79(A) Ascorbic acid - 1 ounce

6130B $33.95(B) Ascorbic acid - 1 pound

Bentonite - Assorted SizesFining agent that speeds clearing of wine by removing proteins that form pectin haze. Closest thing to an all-purpose fining agent. Recommended usage is 4 teaspoons to 1/2 cup warm water. Dissolve completly and add to wine.

6150A $0.99(A) Bentonite - 8oz package

6150B $1.39(B) Bentonite - 1lb package

CALCIUM CARBONATE - Misc SizesLowers acidity in wine. Use 5/8 teaspoon per gallon to lower acidity .15%. Use before fermentation. Do not reduce acid more than .30%.

6160 $1.09(--) CALCIUM CARBONATE - 2oz Container

6160A $3.00(A) CALCIUM CARBONATE - 1lb Bag

Citric Acid - Assorted sizesThis acid is popular among winemakers. It is the primary acid found in fruits such as lemon, lime, grapefruit, orange, pineapple and others. Citric acid is also used in smaller doses along with metabisulfite or campden tablets to enhance their sterilizing effectiveness. One teaspoon of citric will raise the titratable acid in a gallon of wine by .15 per cent tartaric.

6170A $1.19(A) Citric Acid - 2oz bottle

6170B $3.95(B) Citric Acid - 1lb Bag

Wine (Grape) Tannin - Assorted sizesFound in skins and stems of grapes. Adds astringency or zest (flavor and vinosity) to reductive wines. It also aids in the clearing process. Tannin occurs naturally in red wines which are fermented in the skins. Must be added to white wines. Recommended usage varies according to grape or fruit, but rule of thumb is 1/2 tsp. per gallon of must.

6300A $1.99(A) Wine Tannin Powder - 1oz Package

6300B $10.49(B) Wine Tannin Powder - 1lb Bulk

Malic Acid - Misc Sizes Malic acid is the primary acid of fruits such as: apples, peaches, plums, cherries and is present in most all fruits. It is typically considered the secondary acid of grapes. Increasing the proportional level of Malic acid in a wine tends to bring out an green apple tartness that can work well with certain white wines such a Sauvignon Blanc or Chablis. One teaspoon of Malic Acid will raise the tritratable acid in a gallon of wine by .15 per cent tartaric.

6320A $1.29(A) Malic Acid - 2oz Package

6320B $4.89(B) Malic Acid - 1lb Package

6340B $3.00AMERICAN Oak Chips - Light Toast - 1 lb Bag For white wines add 1 to 1-1/2 cups and for red wines add 2 to 3 cups per 6 gallons. Check often until desired oak strength is achieved.

6345B $8.50

$

FRENCH Oak Chips - Medium Toast - 1 lb Bag Medium toast, roasted between 350 1/2 & 375 1/2 F. For white wines add 1 to 1-1/2 cups and for red wines add 2 to 3 cups per 6 gallons. Check often until desired oak strength is achieved.

6345C4746 $0.40Oak Chip, Oak Cube, Elderflower Bag - 5in. x 11in. Oak Chip, Oak Cube, Elderflower Bag - 5in. x 11in. - Good for containing oak chips, oak cubes and elderflowers in while making wine. Especially usefull for use with the VVessel. Sterilize, fill with desired product, tie and hang or toss in your wine. Easy to remove without plugging up siphoning equipment or ruining expensive filtering equipment.

6346A $4.59Oak Essence - 4oz Don't want to bother with oak chips? Or need to 'fix' your under-oaked Cabernet? Then use our true Oak Essence. Add to taste. 4oz bottle.

Potassium Sorbate - Assorted SizesStabilizer, helps stop fermentation. Also, re-fermentation when sweetening wine. Use 1/2 tsp. per gallon.

6355A $1.50(A) Potassium Sorbate - 1oz package

6355B $14.69(B) Potassium Sorbate - 1lb Bulk

Sparkolloid - Dry - Assorted SizesDissolve 1 tablespoon of powder in 1 cup (8 fl oz) of boiled water for 5 minutes. Add hot mixture to 6 gallons of wine. Stir gently. Wait 1 week to rack or bottle

6357A $1.89(A) Sparkolloid - Dry - 1oz

6357B $11.50(B) Sparkolloid - Dry - 1lb

Potassium Bicarbonate - Dry - Assorted Sizes

6359A $1.59(A) Potassium Bicarbonate - Dry - 2oz

6359B $5.59(B) Potassium Bicarbonate - Dry - 1lb

Tartaric Acid - Dry - Assorted SizesTartaric acid is the primary acid found in grapes. It is considerably more tart than Malic or Citric acid, and has its own qualities that some say gives wine its viniferous character. One teaspoon of Tartaric Acid will raise the titratable acid level in a gallon of wine by .15 per cent tartaric.

6360A $2.19(A) Tartaric Acid - Dry - 2oz

6360B $10.95(B) Tartaric Acid - Dry - 1lb

6365A $1.89Yeast Energizer - 1 oz For slow or stuck fermentations, use 1/4 teaspoon per gallon. Gives yeast a shot of energy.

Yeast Nutrient - Assorted SizesUse one teaspoon per gallon of must. Add to must (wine) 24 hours before adding yeast to provide the yeast with a healthy environment with much needed vitamins and nutrients.

6368A $1 29

6368A $1.29(A) Yeast Nutrient - 2oz Package

6368B $2.69(B) Yeast Nutrient - 8oz Package

6368C $4.99(C) Yeast Nutrient - 1lb Bulk

6375 $4.89Wine Conditioner 500ml/16oz Sweetner with stabalizer. Add to taste, 2 oz per gallon is recommended. Wait seven days to bottle.

Winexpert RED or WHITE Grape Concentrate - 1 liter or 500mlWinexpert Red Grape Concentrate comes in a 1 liter package and the White is 500ml bottle. It can be added to wine to increase color, flavor, & sweetness & does not contain any stabilizers. The concentration is three times regular juice & the Brix is 68. Can be added to wine any time during the fermentation process but is usually used after fermentation is complete. When used after fermentation has completed, stabilizer (potassium sorbate) will need to be added at a rate of 1/2 of teaspoon per gallon of finished juice to inhibate re-fermentation. (These products are NOT for making wine but for adding body and sweetness to finished wine)

6376 $7.69(A) WHITE Grape Concentrate - 500 ml bottle

6377 $16.95(B) RED Grape Concentrate - NOW 1 Liter package

6381 $0.75Isinglass Liquid Fining - 45ml - Enough to treat 6 gallons Isinglass Liquid Fining - 45ml - Enough to treat 6 gallons. Isinglass (From Winexpert) Made from fish swim bladders and used to clear white wines. Very light and gentle on wine. Sufficient for six gallons. Add to wine, thoroughly stir and rack after two weeks. 45 ml pouch.

Pectic Enzyme - Dry - Assorted SizesWinexperts own pectic enzyme. Use 1/2 teaspoon per 5 litres. 1 oz package is sufficient to treat up to 100 litres.

6382 $1.99(--) Pectic Enzyme - Dry - 1oz

6382A $7.50(A) Pectic Enzyme - Dry - 1lb

6383 $1.89LQ SUPER-KLEER K. C. FININGS High speed liquid clearing agent. A one-two punch combination of Kieselsol and Chitosan, the 1.35 oz. package is sufficient to clear a five or six gallon batch of BEER or WINE in one to two days! Easy to use!

6385 $2.49Tannin - Liquid - 4 oz Tannin - Liquid - 4 oz. A liquid form of premium Slovakian wine tannin from the heart of the European/Spanish Chestnut tree. Used instead of powder when very small amounts of tannin are required. Sometimes called grape tannin or grape tanning.

6386 $2.39SUPER-SMOOTHER for WINE Super Smoother is an easy and convenient way to smooth the taste of young or harsh wines and it reduces the aging time of homemade wines. The two pouch system contains 15ml of glycerin (to smooth the hard taste of young wines) and 15ml of Sinatin17, a naturally produced European liquid oak extract (to add subtle oak aroma and flavor). One pouch will smooth out and mellow six gallons of wine.

Cleaners - Sanitizers - Sterilizers

Campden Tablets - Potassium MetabisuphiteCampden Tablets - Potassium Metabisuphite - Made from potassium metabisulphite and is a convenient way to accurately sulphite wine. Inhibits harmful bacteria and helps retard oxidation. Recommended usage is 1 tablet per 1 gallon of wine. Add in primary fermnting stage and wait 24 hours before adding yeast. Crush and dissolving in water or wine. Releases sulphur dioxide, which acts as a sterilant and antioxident. Each tablet contains 550 mg of active sulphite/tablet. May be used at each racking also to retard oxidation. Choose 50 or 100 ct package.

6005 $1.89(A) Campden Tablets - 50 Count

6006 $2.89(B) Campden Tablets - 100 Count

SODIUM METABISULFITE - Assorted SizesSODIUM METABISULFITE - Sanitizer - use 2 oz per 1 gallon of water. Antioxidant and bactericide - use 2/3 teaspoon to 5 gallons. Dissolve sulphite in warm water before adding.

6010A $0.99(A) SODIUM METABISULFITE - 2 oz

6010C $2.69(C) SODIUM METABISULFITE - 1 lb

6010D $18.95(D) SODIUM METABISULFITE - 10 lb

POTASSIUM METABISULPHITEPOTASSIUM METABISULPHITE - An antibacterial agent identical in use to sodium metabisulfites, but does not add sodium to wine. Added to wine to inhibit bacterial and yeast growth as well as retard oxidation. May leave unpleasant aftertaste in wine if dose is too high. Yields approximately 50 per cent as sulfer dioxide. For a sanitizer - use 2 oz per 1 gallon of water. For use as an antioxident & bactericide - use two-thirds teaspoon to 5 gallons of wine. Dissolve sulphite in a little warm water before adding.

6012A $1.79(A) Potassium Metabisulphite 2oz package.

6012B $4.19(B) Potassium Metabisulphite 1lb bulk

6012C $37.95(C) Potassium Metabisulphite 10 lb bulk

STRAIGHT-A PREMIUM CLEANSERUse 1 tablespoon per gallon of water. Cleans with oxygen & does not contain any chlorine, bisulphites, organic compounds or phosphates. Superior wetting power helps water penetrate & lift soils off surfaces. Removes labels with minimum soak time. Higher alkalinity dissolves & neutralizes acidic soils. Environmentally sound & biodegradable.

6014A $2.99(A) STRAIGHT-A PREMIUM CLEANSER - 8 oz

6014B $21.95(B) STRAIGHT-A PREMIUM CLEANSER - 5 lb

One Step Cleanser / Sanitizer - Assorted SizesOne Step Cleanser / Sanitizer -Assorted Sizes. Use 1 tablespoon per gallon.

This oxygen based cleanser sanitizes on contact. Environmentally friendly and non-toxic. No rinsing required. What makes One Step different from other powdered cleansers? One Step is an environmentally sound no-rinse cleanser. Other powdered cleansers either require rinsing due to their alkaline nature or use materials that can be harmful to the ecosystem. One Step uses active oxygen to do its work. One Step is a unique substance which consists of oxygen entrained with a mineral crystal. When added to water, this crystal dissolves and releases the oxygen in such a way to form hydrogen peroxide. The hydrogen peroxide does its work and degrades into oxygen and water, leaving only the minerals behind. Those minerals are naturally occuring compounds in the environment and are quite stable.

6016A $2.79One Step Cleanser / Sanitizer - 8 oz bag

6016B $19.95One Step Cleanser / Sanitizer - 5 lb bag

B-T-F IODOPHOR SANITIZERUse 1 tablespoon per 5 gallons of cold water. Iodine based sanitizer. Requires two minute contact time. Can cause staining.

6018 $4.95( ) B-T-F IODOPHOR SANITIZER - 4 oz

6018A $16.95(A) B-T-F IODOPHOR SANITIZER - 33 oz

Easy Clean No-Rinse Powdered Cleanser/SanitizerOxygen based cleanser/sanitizer so no rinsing is required. Great at removing stains from carboys and equipment. The ONLY cleaner/sanitizer you need for bottles, corks, caps and all your other equipment. 1 tablespoon per gallon of WARM water makes the solution. Then just wash and drain. Choose from an 8 oz jar or 5 lb pail.

6019A $3.49(A) Easy Clean - Jar - 8oz

6019B $15.95(B) Easy Clean - Pail - 5lb

6020 $24.95Homebrewing Cleaning Kit - by Star San Contains an informative cleaning guide, a quick reference cleaning card, nine 2 oz packs of PBW and an 8 oz bottle of Star San. Enough cleaning and sanitizing ingredients for 8 brews.

STAR SAN SANITIZER - Assorted SizesUse 2 tablespoons per 5 gallons of water, soak for 5 minutes. A foaming acid anionic sanitizer that penetrates hard-to-see places. No rinse. Does not stain and will not impart odors or off flavors.

6022 $10.95(--) Star San Sanitizer - 8 oz Bottle

6022A $22.95(A) Star San Sanitizer - 32 oz Bottle

PBW - POWDERED BREWERY WASHUse 2 oz per 5 gallons warm water, soak for 30 minutes and rinse with warm water. The only patented non-caustic cleaner designed to clean stainless steel and safe for use on glass, copper, plastic, brass and ceramic equipment. Environmentally friendly and safe to handle.

6024 $1.98( ) PBW - POWDERED BREWERY WASH - 2 oz Bag

6024A $9.95(A) PBW - POWDERED BREWERY WASH - 1 lb Container

Books - Wine and Grapes

6024C $28.95(C) PBW - POWDERED BREWERY WASH - 4 lb Container

7315 $10.95First Steps in Winemaking (Berry) With over 3 million copies sold, this is a popular book for home winemakers. It contains over 130 detailed recipes, and would make a valuable companion to a book on introductory winemaking techniques. Recipes are arranged by the months best suited for their making, so that winemaking can be pursued all year round. (Note: These are UK seasons and would need to be modified for Australia.) An inspiration to all beginners in winemaking. Includes metric, imperial and American measures.

7324 $18.95The Home Winemakers Companion Book Few pleasures are more gratifying than pouring a glass of fine wine, admiring its clarity and color, savoring its bouquet, raising it to your lips, and knowing that you made it yourself. With this guide to home winemaking, such pleasures can be yours with little fuss and lots of fun. The Home Winemaker's Companion will guide you as you progress from making your very first batch of kit wine to mastering advanced techniques for making wine from fresh grapes. Included are Gene Spaziani's recipes for 115 wines, including port and champagne. Contents include: Getting Started, Essential How-to's, Wine from Kits, Wine from Concentrates, Wine from juices, White Wine from Grapes, Red Wine from Grapes, Wine from Fruit, Sparkling and Fortified Wines.

7328 $13.95Joy of Home Winemaking Book If you can follow a simple recipe, you can create delectable table wines in your own home. It's fun, it's easy and the results will delightfully complement your favorite meals and provide unparalleled pleasure by the glass when friends come calling. You don't have to recreate Bordeaux in your basement to be a successful home vintner you can make raisin wine and drink it like sherry, or use it to accent your Chinese cooking. Raspberry or apricot wine lend themselves to delicious desserts. And if you are interested in more exotic concoctions, rhubarb champagne is the ultimate treat. The Joy of Home Winemaking is your comprehensive guide to the most up to date techniques and equipment, readily available and affordable wine making ingredients and wine making materials.

7330 $3.95Making Homemade Wine Book This is the same book that is included with our Vintners Best Equipment Kits. Author Robert Cluetts nine step process takes the mystery out of winemaking. Includes a universal wine formula that allows you to create your own unique recipes. 31 pages.

7342 $16.95Making Wild Wines and Meads Book Make Extraordinary Homemade Wines from Everything but Grapes! Exotic wines, honey meads, spicy metheglins, and fruity melomels. There's no end to the great-tasting elixirs you can make using ingredients from your local market and even your own backyard! You'll find easy, step-by-step winemaking instructions plus memorable recipes, including: Apricot Wine, Dry Mead, Marigold Wine, Almond Wine, Cherry Melomel, Cranberry Claret, Pea Pod Wine, Lemon-Thyme Metheglin, Strawberry Wine, Rose Hip Melomel and others. A fun introduction to home winemaking for the first-timer and a wild departure from the ordinary for more experienced winemakers. (Vargas and Gulling) 169 pages

7358 $18.95From Vines to Wines Book Takes the winemaker through the entire process from growing grapes to making wine. 253 pages (Cox)

7360 $3 59

Wine Filters - Beer Filters - Filter Pads

7360 $3.59Winemakers Recipe Handbook Book A great little book with 101 one gallon fruit wine recipes. 34 pages. (Massaccesi)

7365 $23.00Winemaking Book Recipes, equipment and techniques for making wine. Great reference guide. Fantastic gift! 284 pages (Anderson)

7366 $14.95The Winemaker Answer Book - WineMaker Magazine - Alison Crowe The Winemaker Answer Book - WineMaker Magazine - Alison Crowe. Direct from the pages of WineMaker magazine, this comprehensive collection of questions and answers from their popular Wine Wizard column offers advice for both the novice and the advanced home winemaker, and everyone in between! Covering nearly every situation a winemaker could come up with, this 384 page guide is the perfect reference for any home vintner. Fully indexed and organized by themes, find the answers to your questions and fixes to your problems fast. (Crowe)

7410 $3.95Great Grapes! Grow the Best Ever Book From planting to harvesting, this book tells you how to grow grapes. 32 pages (Garden Way)

5259 $175.00Super Vinpro Transfer Pump with prefilter and hose Super Vinpro Transfer Pump with prefilter and hose. The Vinpro transfer pump is quick, compact and portable and is perfect for home wine makers to save time on transferring and racking wine. Not to mention no more lifting heavy carboys. Transferring from carboy to carboy has never been faster and easier! The Vinpro Super Transfer Pump specifications are Self Priming, Automatic Shut off (Thermally Protected Motor) and Adjustable Flow Rate of 1 to 3 gallons per minute. Can run continuously for 90 minutes. Comes with a 40 mesh prefilter and two, 3 foot flexible tubing. Max liquid temp 110 deg F.

5260 $349.95Buon Vino Super Jet Wine Filter The Buon Vino SuperJet is rated to be cost effective at filtering up to 120 gallons of wine per week, enough capacity for a small family winery. Ideal for clarifying any wine, giving it the brilliance and sparkle that previously was only achieved in commercial wines; the Buon Vino SuperJet is a professional advancement in home wine making made easy. The Buon Vino SuperJet has been designed with ease and quality in mind. Wine is drawn by means of a self-prime pump into the plastic filtering plates which house the filter pads. The specially designed grooves on the plastic filtering plates direct the wine through the filter pads, allowing the unit to achieve optimum filtering capability. Pre-Filter large particles using the #5269 pre-filter to extend pump life for best results. Technical Specifications; Self-prime pump with incorporated motor with cooling fan for continuous operation, Filtering surface 1200 square cm, 270 liters (approximate) per hour, 3 grades of pads (purchased separately), Coarse, Polish(Sterile) and Sterilizing(Super Sterile). Dimensions; 49 cm (length) x 26 cm (width) x 46 cm (height). Weight; 13 kilograms and C.S.A. approved.

Super Jet Filter Pads by Buon VinoAll Buon Vino wine filters have been designed to use ORIGINAL Buon Vino Filter Pads. 3 FILTER PADS PER PACK. 3 filter pads are required to operate filter. The micron sizes and consistency of Buon Vino Filter Pads have been designed to give optimal performance when used with Buon Vino wine filters. The flow rate of the pump is designed to work in conjunction with the Buon Vino Filter Pads to give you the best filtration possible. Choose, Coarse, micron rating 6.0, Polishing, micron rating 1.0 or Sterile, micron rating .5. Each

pack of Super Jet Filters is estimated to filter 60 litres (15 gallons) of wine depending on beginning clarity. Wine that has had a fining agent added before filtering may use MORE Filter pads.

5262 $4.95Super Jet #1 COARSE Filter Pads - 6.0 Micron

5262A $31.95Super Jet #1 COARSE Pads - BULK PACK of 24 Pads

5264 $4.95Super Jet #2 POLISHING Filter Pads - 1.0 Micron

5264A $31.95Super Jet #2 Polishing Pads - BULK PACK of 24 Pads

5266 $5.95Super Jet #3 STERILE Filter Pads - 0.5 Micron

5266A $39.95Super Jet #3 Sterile Pads - BULK PACK of 24 Pads

5267 $8.95Pressure Gauge only for Super Jet - 0 to 30 lbs Pressure Gauge only for Super Jet - 0 to 30 lbs. Replacement pressure gauge for SuperJet wine filters. Apply Teflon tape to threads before installing. 0-30 lbs. (brands vary)

5269 $23.95Buon Vino Pre-Filter for Super Jet This pre-filter for the Buon Vino Super Jet Filter, will preserve and lengthen the life of the check valve, by ensuring that no large particles like oak chips, grape skins, tartaric crystals etc. are allowed into the pump, prematurely damaging the check valve.

5270 $179.95Buon Vino Mini Jet Wine Filter The Buon Vino MiniJet has been designed with the small quantity winemaker in mind. It is the perfect way for the home hobbyist to produce a wine with a commercial shine. Perfect for the home winemaker who filters 23L (6 Gallons) at a time from kits or basically fresh fruit wines. Its compact design incorporates a self-prime motorized pump capable of filtering up to 23 liters in 15 - 20 minutes. A built in drip tray and drainage tube ensure a no mess, no fuss clean-up job. And its triple filter pads add a crystal clear, sparkling quality to your wine. Technical Specifications; Self-prime pump with incorporated motor (cool down required every 20 - 30 minutes of filtering), Filtering surface 465 square cm, 23 litre jug (approximate) per 15 - 20 minutes, 3 grades of pads (purchased separately), Coarse, Polish and Sterilizing. Dimensions; 30 cm (length) x 14 cm (width) x 18 cm (height). Weight; 3 kilograms C.S.A. approved. For best recommended cost effectiveness the Buon Vino MiniJet filter should be used no more then once or twice a week (on average) for filtering 23 liters (6 gallons) of wine in one “session”. If more filtering is anticipated please consider the Buon Vino SuperJet filter.

Mini Jet Filter Pads by Buon VinoMini Jet Filter Pads by Buon Vino. Each package contains 1 set of filter pads (quantity of 3). 3 filter pads are required to operate filter. All Buon Vino wine filters have been designed to use ORIGINAL Buon Vino Filter Pads. The micron sizes and consistency of Buon Vino Filter Pads have been designed to give optimal performance when used with Buon Vino wine filters. The flow rate of the pump is designed to work in conjunction with the Buon Vino Filter Pads to give you the best filtration possible. Choose, Coarse, micron rating 6.0, Polishing, micron rating 1.0 or Sterile, micron rating .5. Each pack of Mini Jet Filters is estimated to filter 30 litres (7.5 gallons) of wine depending on beginning clarity. Wine that has had a fining agent added before filtering may use twice as many filter pads.

5272 $2.99Mini Jet #1 COARSE Filter Pads - 6.0 Micron

5274 $2.99Mini Jet #2 POLISHING Filter Pads - 1.0 Micron

5276 $3.69Mini Jet #3 STERILE Filter Pads - 0.5 Micron

5277 $39 95

5277 $39.95Check valve and o-ring set for Super Jet Wine Filter FOR D48 Motor Check valve and o-ring set for Super Jet Wine Filter with D48 motor only. Check your motor model number! The motor model number is just above the serial number and should start with a D48! Instructions to replace check valve for Superjet model D48XXXXX. 1. Unbolt the motor from the frame. 2. Turn the pump head towards you. You will notice 4 screws, take them out. 3. Remove the black pump head. 4. Remove the check valve. 5. On the check valve is the seal ring, remove it. 6. Remove the screen to make sure it is clean in behind. It would be a good idea to rinse everything out with water. Note: It is not necessary to put the screen back in, only if you wish. 7. Insert the new seal ring into the check valve. 8. Insert the new check valve into the pump head. At this point the inside should face flush. 9. Place the pump head back on the motor and replace the screws. Make sure you reassemble the hoses to the correct fitting. Then replace the whole unit on the frame as it was before you started. 10. It may on occasion happen that you will not get an immediate prime due to the check valve and seal ring being dry. Put your inlet tube up the tap and force water through to the pump, this should help prime it. (If your SuperJet is a model no 2000 series, please contact Buon Vino directly)

5283 $17.95The CarbonSnake Carbon Purification Filter The CarbonSnake Carbon Purification Filter - The Carbon Snake is an inexpensive, easy-to-use carbon purification system. It will remove unwanted odors and flavors from fermented alco bases such as, distillers yeast with nutrient blends, SuperYeast, turboyeast, etc and ethanol distillates, that is grain or sugar alcohols. Device requires 2 oz or 60 grams of distillers granular activated carbon, GAC, included with kit. Affixes to any sized plastic pail (not included) with included shut off valve, hose and connectors.

CarbonSnake Granular Activated Carbon - Asst SizesCarbonSnake Granular Activated Carbon - Asst Sizes - The Carbon Snake requires 2 oz or 60 grams of distillers granular activated carbon, GAC. Refills available in 60 gm or 500 gram bulk.

5284 $1.98(A) Granular Activated Carbon - 60 gram - 2 oz package

5285 $9.49(B) Granular Activated Carbon - 500 gram - 17.6 oz package

5292 $38.95Vinbrite Mark III Wine Filter with Vent The first Vinbrite wine filter was originated way back in 1966. Over the years, this filter kit has constantly been updated to keep at the forefront of home wine filtration. As Harris Filters have for some time been researching new filter media, the Vinbrite filter kit has now been slightly modified to include certain changes that will considerably increase its performance. The Vinbrite instruction express that wine makers make sure that fermentation is completed before filtering. Whenever gas bubbles are seen rising in the transfer tube, this indicates that the wine is still working. In such cases, filtering should be stopped and the wine ferment out completely. However, wine makers are often impatient and will frequently try to filter unstable wines. When filtering and handling wine in general, minute gas bubbles may be released as the wine is disturbed resulting in a back pressure buildup in the filter body, which can also affect performance. The revised filter kit has now been designed to enable the winemaker to release any trapped air whilst filtering via the vent tube and tap. The updating of this unique filter kit will keep the Vinbrite to the forefront of home wine filtration and will enable wine makers to filter wine more quickly to professional standards. The new hi-tech Crystalbrite pads are slightly thicker than the previous ones. They are extremely efficient when compared to any other filtering media. This means that, all wines, whether country or kit wines can be filtered to crystal-clear perfection, easier, quicker and more efficiently than ever before. The VINBRITE MK3 kit includes a filter body, support disc, locking ring, funnel, spanner, transfer tube, flow control clip, 6 Crystalbrite filter pads, Super Enzyme and Vin Clear sachets together with full instructions. All

Wine and Beer Fermentors, Grape and Fruit Fermenters and Accessories

parts are easy to clean and sanitize. Filtering is as simple as this .... 1. The Crystalbrite pad is inserted inside the filter body. The Crystalbrite pads can be fitted either way in the filter body. 2. The support disc is placed on top of the pad with the side marked 'A' facing the filter pad and with the three lugs located into the slots of the filter body. 3. Next screw the locking ring into the filter body to secure the pad being careful not to cross the thread. Tighten the locking ring with the spanner provided (see photograph). 4. Attach the funnel to the filter body. 5. It is first necessary to rinse the pad with tap water which swells the pad material and also removes any loose fibers. The filter is then ready for filtering the wine. Always use Crysalbrite brand pads for best performance.

5294 $9.95Crystalbrite Wine Filter Pads Crystalbrite filters combine a very high flow rate with superb filtration quality. Use with the Vinbrite Mark III filter unit. Package of six, non-asbestos, 15 cm pads.

5310 $6.49Vinpapers Wine Filter Papers Place under the Crystalbrite filter pad in the Vinbrite Mark III filter unit to prevent loose partices from the filter pads themselves from entering the wine. Highly recommended when entering wines in competitions. Package of 48.

8180 $279.95Bronze Head Wine Transfer Pump wth tubing Wine Transfer Pumps. Commercial quality pumps for transferring wine throughout the wine production facility. The bronze model is recommended for the advanced home winemaker and small winery. 120 volt electric, self-priming, impeller pump transfers 14 gallons of juice per minute at a 3 foot lift. Runs at a low 1400 rpm which handles the wine or juice more softly. Two 10 foot lengths of Enological tubing are included. Weighs about 25 lbs with hose.

4882 $3.29Italian Bottling Spigot For use with 6.5 & 7.9 gallon bottling buckets or any bucket with a 1 inch diameter hole. Comes with 2 gaskets & tapered nozzle, will accommodate both 5/16 inch & 3/8 inch siphon hose.

4882W $0.40Gasket (washer) for One Inch Drilled Hole Spigots - Washer Only Gasket (washer) for One Inch Drilled Hole Spigots - Washer Only. Lost your washer that came with your 1 inch drilled hole spigot? Now you can purchase them separately.

4885 $5.39Easy On/Off Drum Tap with Lock On Feature Easy On/Off Spigot with Lock On Feature - Fits a 1 inch drilled hole, comes with a thick gasket. This drum tap is designed to be used WITHOUT a hose or tube and bottle fillers will not fit. Features a locking handle to allow user hands-free operation or just release to shut off the flow. Fast flow for efficient siphoning and racking.

Vintage Shop Spigots - Assorted SizesVintage Shop Spigots - Assorted Sizes. New Vintage Shop spigots with easy to read on/off valve now available. Two sizes. Item 4895 accepts both 5/16 or 3/8 inch ID tubing and item 4896 accepts 7/16 and 1/2 inch ID tubing. Both fit 1 inch drilled hole in pail, bucket or other vessels.

4895 $2.79(A) Vintage Shop Spigots - For 5/16 to 3/8 ID tubing

4896 $2.99(B) Vintage Shop Spigots - For 7/16 to 1/2 ID tubing

5008 $22.95The Brew Belt - Thermostat Controlled Designed to wrap around most primary (up to 10 gallon) or secondary fermenters and carboys. Even fits the V-Vessel. Heats at a constant 75° F.

Great for winter time basement brewing and wine making.

5100KIT $18.95Bottling Kit 6.5 gal (Bucket, lid, airlock, spigot) Our food grade 6.5 U.S. gallon (when filled to top rim) bottling kit pails are recommeded for bottling only but you can use them for fermenting IF you make sure your spigot isn't leaking. Test overnight with a FULL pail of water. The kit comes with bucket, drilled lid with grommet, airlock and Italian bottling spigot. These buckets are printed with Ale Pail and the design incorporates a sheaf & grapevine crest in black with Ale Pail scripted in Olde English and printed in red. It is a very sharp, eye-catching design. Recommended for 5 gallon Brewers Best Beer Kits or your favorite 5 gallon recipe along with any bottling task.

5104 $11.95Bucket Only 6.5 Gallon Primary (WIRE Handle) Food grade bucket only with bail handle. 6.5 gallon (when filled to top rim). These buckets are printed with Ale Pail and the design incorporates a sheaf & grapevine crest in black with Ale Pail scripted in Olde English and printed in red. It is a very sharp, eye-catching design. Great for primary fermenting of wine too!

5104KIT $15.95Primary Fermenting Kit 6.5 U.S. Gallon (Bucket, lid, airlock) Our food grade 6.5 U.S. gallon (when filled to top rim) fermenting bucket kit comes with bucket, drilled lid and airlock. These buckets are printed with Ale Pail and the design incorporates a sheaf & grapevine crest in black with Ale Pail scripted in Olde English and printed in red. It is a very sharp, eye-catching design. Recommended for 5 gallon Brewers Best Beer Kits or your favorite 5 gallon recipe.

5106 $2.79Lid Only, 6.5 Gallon Primary Lid Only, 6.5 Gallon Primary - Food grade lid only for a tight fit. Drilled and grommeted for use with an airlock. Use of some lubricant (water will work) or silicon spray recommended when inserting airlock. Fits 5104 bucket. Same lid is in 1-5104KIT.

5108 $0.42Grommets - Replacement for Lids Replacment grommet for our number 5106 and 5117 lids for primary fermenters.

5115 $15.95Bucket Only 7.9 Gallon Primary (WIRE handle) Food grade bucket only, with bail handle. 7.9 gallon (when filled to top rim) deluxe primary beer & wine fermenter printed with a beer stein & wine glass design in burgundy, green & yellow with child safety warning & gallon markings in black. Printed in English & French. Same bucket is in 1-5115KIT.

5115KIT $22.95Primary Fermenting KIT 7.9 Gallon (Bucket, lid, airlock) Deluxe food grade 7.9 gallon (when filled to top rim) beer and wine fermenting kit. Kit includes bucket, a drilled gasketed (airtight) snap-on lid with grommet and one airlock. Fermenter is printed with a beer stein & wine glass design in burgundy, green & yellow with child safety warning & gallon markings in black. Printed in English & French. Recommended for use with ALL 6 gallon wine kits and any beer kit or your favorite 5 or 6 gallon recipe. US gallons when filled to inside rim making it easy to make wine kits, Barons and Brew House beer kits.

5116KIT $25.95Bottling Kit 7.9 gal (Bucket, lid, airlock, spigot) Our food grade 7.9 U.S. gallon (when filled to top rim) bottling kit pails are recommeded for bottling only but you can use them for fermenting IF you make sure your spigot isn't leaking. Test overnight with a FULL pail of water. Deluxe food grade 7.9 gallon (when filled to top rim) beer and wine fermenting kit. Kit includes bucket, a drilled gasketed (airtight) snap-on lid with grommet, one airlock AND one Italian bottling spigot. Fermenter is printed with a beer stein & wine glass design in burgundy, green & yellow with child safety warning & gallon markings in black. Printed in English & French. Recommended for use with ALL 6 gallon wine kits and any beer kit or your favorite 5 or 6 gallon recipe. US gallons when filled to inside rim making it easy to make wine kits, Barons and Brew House beer kits.

$

Wine Storage Racks

Oak Barrels - Whiskey Barrels - Spigots - Treatments

5117 $7.79Lid Only for 7.9 Gallon Primary Bucket Gasketed food grade lid only for a tight fit. Drilled and grommeted for use with an airlock. Use of some lubricant (water will work) or silicon spray recommended when inserting airlock. Fits 5115 bucket. Same lid is in 1-5115KIT.

5120 $29.95Primary Fermentor with Lid - 10 Gal - Food Grade Nice food grade plastic primary fermenter with snap on (not airtight) lid. Great for fresh fruit wine making and larger batches of beer. Gives you room to stir things up! 10 gallon capacity (when filled to top rim). Designed for primary fermentation stage of wine and beer making. No airlock hole in lid and should not be required in the primary fermentaion stage. Weighs about 5 lbs but ships at 70 lbs oversize per UPS rules. (If other items are ordered at the same time that will fit inside the fermentor, actual freight charges may be reduced and we will issue a credit for any overcharges as per our honesty in freight charge policy)

5125 $43.95Primary Fermentor with Lid - 20 Gal - Food Grade Nice food grade plastic primary fermenter with snap on (not airtight) lid. Great for fresh fruit wine making and larger batches of beer. Gives you room to stir things up! 20 gallon capacity (when filled to top rim). Designed for primary fermentation stage of wine and beer making. No airlock hole in lid and should not be required in the primary fermentaion stage. Weighs about 8 lbs but ships at 70 lbs oversize per UPS rules. (If other items are ordered at the same time that will fit inside the fermentor, actual freight charges may be reduced and we will issue a credit for any overcharges as per our honesty in freight charge policy)

CB5257 $6.19Lid Opener - Pail Opener - 8 inches long Lid Opener - Pail Opener - 8 inches long. Tired of strugling with your primary fermenting lid? This device will make removing the lids safe and easy.

GK5GFGWL $5.955 Gallon pail with lid - NO handle - HDPE 2 Food Grade 5 Gallon pail with lid - NO handle - HDPE 2 Food Grade. We acquire these from time to time from a local pharmaceutical company. They originally hold litmus paper. They are in like new condition, washed, dried and labels removed. 5 gallon capacity. Great for primary fermenting of fruit or for storing grain, corks, etc. Comes with easy to remove snap on solid lid but no handle. Supplies are usually limited.

3018 $89.95Vinland 120 Bottle Wine Rack 10 x 12 120 Bottle Free Standing Rack 44 1/2 wide x 10 1/2 deep x 45 tall

Vinland Wine Racks 7 Bottles Wide

3020C $54.9442 Bottle Wine Rack 7 x 6 (26 x 10 1/2 x 27)

Vinland Wine Racks 5 Bottles Wide

3022C $46.9530 Bottle Wine Rack 5 x 6 (19 x 10 1/2 x 27)

Premium American Oak Wine Barrels - Assorted Sizes

BM205W $185.00(A) 5 Gallon - Premium American Oak Wine Barrel

BM210W $205.00(B) 10 Gallon - Premium American Oak Wine Barrel

BM215W $245.00(C) 15 Gallon - Premium American Oak Wine Barrel

BM230W $325.00(D) 30 Gallon - Premium American Oak Wine Barrel

BM259W $495.00(E) 59 Gallon - Premium American Oak Barrel

Oak Infusion Spirals - 2 pack - American or French Oak - Treats 6 Gallons Each 2 pack treats up to 6 gallons of wine. Full oak barrel flavor in 6 weeks!

BMISA2PH $7.50(D) AMERICAN Oak Infusion Spirals - 2 pack - HEAVY Toast

BMISA2PM $7.50(B) AMERICAN Oak Infusion Spirals - 2 pack - MEDIUM Toast

BMISA2PM+ $7.50(C) AMERICAN Oak Infusion Spirals - 2 pack - MEDIUM PLUS Toast

BMISF2PH $10.95(H) FRENCH Oak Infusion Spirals - 2 pack - HEAVY Toast

BMISF2PM $10.95(F) FRENCH Oak Infusion Spirals - 2 pack - MEDIUM Toast

BMISF2PM+ $10.95(G) FRENCH Oak Infusion Spirals - 2 pack - MEDIUM PLUS Toast

Oak Infusion Spirals - 6 pack - American or French Oak - Treats 59 Gallons Oak Infusion Spirals - 6 pack BARREL PACK - American or French Oak - Treats 59 Gallons. Same quality as smaller version above but these are SERIOUS! Each 6 pack treats up to 59 gallons of wine. Nylon wrapped and tied together for easy use in a stainless steel tank or neutral oak barrel.

BMISA6PH $43.95(D) Oak Infusion Spirals - 6 pack - American - HEAVY Toast

BMISA6PM $43.95(B) Oak Infusion Spirals - 6 pack - American - MEDIUM Toast

BMISA6PM+ $43.95(C) Oak Infusion Spirals - 6 pack - American - MEDIUM PLUS Toast

BMISF6PH $67.95(H) Oak Infusion Spirals - 6 pack - French - HEAVY Toast

BMISF6PL $67.95(E) Oak Infusion Spirals - 6 pack - French - LIGHT Toast

BMISF6PM $67.95(F) Oak Infusion Spirals - 6 pack - French - MEDIUM Toast

BMISF6PM+ $67.95(G) Oak Infusion Spirals - 6 pack - French - MEDIUM PLUS Toast

OAK CUBES - French, American or Hungarian - 3 oz BagStaVin is the industry leader in fire-toasted oak products. They import high quality French and Hungarian oaks and select premium American white oak from Missouri and Minnesota. All their oak is seasoned naturally for three years and fire-toasted by hand using proprietary methods. Recommended usage is 2 - 2.5 oz per 5 gallons, 5 oz per 10 gallons and 8 oz per 15 gallon demi john. Leave for a minimum of two months. Oak cubes by design have a longer contact time with wine than chips making them better for long term aging of wine and even beer. Longer contact time equals better extraction of flavors usually 3 to 6 months contact and leads to more complex oak flavors. Choose from American, French or Hungarian and three levels of toast. Medium, House (Medium Plus) and Dark.

6341A $7 95

6341A $7.95(A) OAK CUBES - French - 3 oz - Medium Toast

6342A $7.95(B) OAK CUBES - French - 3 oz - House Toast

6343A $7.95(C) OAK CUBES - French - 3 oz - Dark Toast

6344A $4.29(D) OAK CUBES - American - 3 oz - Medium Toast

6349A $4.29(E) OAK CUBES - American - 3 oz - House Toast

6350A $4.29(F) OAK CUBES - American - 3 oz - Dark Toast

6351A $5.89(G) OAK CUBES - Hungarian - 3 oz - Medium Toast

6352A $5.89(H) OAK CUBES - Hungarian - 3 oz - House Toast

6353A $5.89(J) OAK CUBES - Hungarian - 3 oz - Dark Toast

Italian Barrel Spigots - Solid WoodHigh quality Italian wood spigots with nice tight cork insert with 'T' twist handle. SIze '0' usable diameter is 11/16 min. to 7/8 max.. Length is 5.5 inch. Size '0' is usually used on 1 and 2 gallon barrels. SIze '3' usable diameter is 15/16 min. to 1-3/8 max.. Length is 8.5 inch. Size '3' is usually used on 5 gallon and larger barrels.

8400 $7.50Wood Spigot, Size 0, Length 5.5 inch

8404 $8.95Wood Spigot, Size 3, Length 7.5 inch

8406 $9.95Wood Spigot, Size 4, Length 8.5 inch

8408 $10.95Wood Spigot, Size 5, Length 9.5 inch

Barolkleen

6000A $2.19(A) Barolkleen - 1 lb bag

6000B $5.89(B) Barolkleen - 4 lb Bag

6000C $11.89(C) Barolkleen - 10 lb Bag

8310 $1.19Sulphur Stick - 8 inch Here is one way to use suplhur sticks in barrels. Hang a lighted sulfur stick in the barrel, placing the bung on very loosely. Pressure will build up with the burning of the sulfur stick and can blow out the bung. After about 5 minutes, remove the burnt sulfur stick and place bung in tightly. The burning of the sulfur stick uses up the oxygen in the barrel, killing bacteria and mold.

BMBUNGIS3059 $12.00Pure Silicon Bung with tab for 30 and 59 gallon Oak Barrels Pure Silicon Barrel Bung with tab for Oak Spirals or Infusion Devices. Pure silicone barrel bung for our 30 and 59 gallon oak barrels. Has tab to hold bag of oak infusion spirals or other apparatus in the wine for oaking or flavor enhancing. Item #BMBUNGIS3059 fits our 30 AND 59 (60) gal oak barrels and THIS ONE FITS DEMI-JOHNS TOO!

BMBUNGIS51015 $12.00Pure Silicon Bung with tab for 5, 10, 15 gallon Oak Barrels Pure Silicon Barrel Bung with tab for Oak Spirals or Infusion Devices. Pure silicone barrel bung for our 5, 10 and 15 gallon oak barrels. Pure silicone barrel bung. Has tab to hold bag of oak infusion spirals or other apparatus in the wine for oaking or flavor enhancing. Item #BMBUNGIS51015 fits our 5, 10 and 15 gal oak barrels. 1-7/16 inch x 1-15/16 inch.

Wine Presses - Grape Crushers - Destemmers

5509 $179.95Aluminum / Stainless Steel Fruit Press - Basket 9 inch x 8 inch Screw type press. More information coming soon.

Ratchet Press - Fruit Press - Grape Press - Truck Freight is Extra Ratchet Press - Fruit Press - Grape Press - Truck Freight if applicable is NOT included in price. Unlike table top & screw style fruit presses that use a moving screw & plate, these presses use a stationary threaded shaft with a ratcheting head to do the pressing with a greater amount of pressure, torque & capacity. Select a press that will meet your pressing requirements. Generally, 2 cases of grapes will yield 6 gallons of wine. Each case of grapes weighs approximately 36 pounds. A No. 30 press will accommodate 2 cases of grapes at one pressing. Grape press includes: 1) A pressed steel base with threaded shaft & drain pan. 2) Split wood basket with metal bands, hinges & pins. 3) Wood pressing plate & wood blocks. 4) Ratcheting head with metal locking keys. Ship via truck only. FREIGHT IS NOT INCLUDED ON #30 AND LARGER PRESSES. You will be CHARGED separately for freight charges. If you want a freight quote please email us with the item number and your zip code. Made in Italy.

5512 $379.00(B) #30 Fruit Press - 12x16 basket - 80lb cap - Ships by truck

5513 $409.00(C) #35 Fruit Press - 14x18 basket - 100 lb cap - Ships by truck

5514 $479.00(D) #40 Fruit Press - 16x22 basket - 150 lb cap - Ships by truck

5515 $595.00(E) #45 Fruit Press - 18x24 basket - 200 lb cap - Ships by truck

5517 $295.00(A) #25 Press - 10X14 basket - 50 lb cap - Ships Ups

5516 $249.00Apple and Fruit PRESS - Vintners Best Brand - Ships Ups Apple Fruit and Wine Grape PRESS - Vintners Best Brand - Ships Ups. A size 25 press with 50lb capacity per pressing. This item was designed to our standards so it's a quality, well priced item for the home wine maker. Easier ratcheting head and better overall design makes this a great ratchet style press for the home wine maker. Unlike table top & screw style fruit presses that use a moving screw & plate, these presses use a stationary threaded shaft with a ratcheting head to do the pressing with a greater amount of pressure, torque & capacity. Grape press includes: 1) A steel base with threaded shaft & drain pan. 2) Split wood basket with metal bands, hinges & pins. 3) Wood pressing plate & wood blocks. 4) Ratcheting head with metal locking keys. 5) Operator manual in plain english with parts breakdown 6) One year warranty. Weighs 65 lbs but ships oversize via UPS.

55178060 $175.00Apple and Fruit CRUSHER - Vintners Best Brand - Ships Ups Apple and Fruit CRUSHER - Vintners Best Brand - Ships Ups. A great addition to the our Vintners Best Fruit & Wine PRESS item 5516. This manual Apple & Fruit Crusher simply crushes apples, pears and other hard fruits, preparing them for pressing. Easy to turn handle makes crushing large quantities of fruit quick and easy. Horizontal table mount or vertical wall mount option and hardware included. Heavy-duty, cast iron construction. Stainless steel chute and hardware. Wood drum with stainless steel crushing blades. Includes wood mounting base (10 x 17.5 x .0.8). Unit measures 16 x 12.8 x 18. Quick and easy clean-up. Limited one-year manufacturer’s warranty. Weighs 42 lbs and ships UPS.

8053 $219.00MANUAL GRAPE CRUSHER with PAINTED HOPPER Heavy baked on enamal, steel hopper. This model grape crusher, sometimes called a grinder, has mixer paddles to keep the fruit moving. It has a 21'' x 25'' PAINTED hopper, 48'' long handle/barrel rests, paddles and grinding heads

mounted on nylon rollers with good solid gears. The heavy weight flywheel is painted with a solid wood handle. This is a great traditional, hand crank style grape crusher at an economical price. It can be motorized by the end user. Just place this over a large barrel or tub, dump the grapes into the top of the hopper, and turn the flywheel crank. The crusher will gently break open the grape skins. Usually available year-round. Some very minor assembly may be required. Weighs 45 lbs with the flywheel attached. Ships UPS oversize carton. YZ00591-00301AB

8054 $419.00MANUAL CRUSHER - DESTEMMER with PAINTED HOPPER - Freight is NOT included in price MANUAL CRUSHER - DESTEMMER with PAINTED HOPPER PRICE DOES NOT INCLUDE FREIGHT. With a baked on enamel PAINTED (food grade) solid steel loading hopper, paddle feed crusher, and destemmer shaft output shoot, this unit is large enough to handle the needs of a small family winery. The large flywheel with handle will keep the kids busy while you dump in the grapes. Painted steel hopper is 20'' x 35'' with paddle style auger. Color and style may vary slightly from picture. Approximately 130 lbs shipping weight. Shipped by truck. Business name, address and phone number must be provided or $35.00 add on for RESIDENTIAL DELIVERY. Item may also be picked up in our Elkhart, Indiana warehouse with no freight charges applied. PRICE DOES NOT INCLUDE TRUCK FREIGHT.

8056 $819.00MOTORIZED CRUSHER - DESTEMMER with PAINTED HOPPER PRICE DOES NOT INCLUDE FREIGHT MOTORIZED CRUSHER - DESTEMMER with PAINTED HOPPER. Very nice unit! Electrically powered, this crusher destemmer makes short work of larger quantities of grapes. With painted (food grade) solid steel loading hopper, SCREW TYPE AUGER feed with paddles and aluminum crusher wheels, a destemmer shaft output shoot, this unit is large enough to handle the needs of a many small commercial winery. Along with the 120 volt 60-cycle motor this unit is rated at production of 3000 lbs of grapes an hour. The hopper has a SCREW TYPE AUGER and paddles to ensure a smooth supply of fruit to the rollers. Hopper dimensions approx. 32'' x 16''. Color and style may vary slightly from picture. Approximately 180 lbs shipping weight. Shipped by truck. Business name, address and phone number must be provided or $35.00 add on for RESIDENTIAL DELIVERY. Item may also be picked up in our Elkhart, Indiana warehouse with no freight charges applied. PRICE DOES NOT INCLUDE FREIGHT.

8058 $179.00STAND ONLY - PAINTED - for all OUR Crusher - Destemmers - Freight is NOT included in price You can operate your crusher/destemmer without one but it won't be near as easy or fun. Add one to your order. Freight added as a seperate charge when shipped. Can go UPS by itself at about 70lb rate otherwise it's less expensive to ship with the crusher/destemmer on one pallet. Ships at oversize rate of 70lbs. Weighs about 30 lbs.

8059 $395.00FRUIT (APPLE) CRUSHER with REMOVABLE KNIVES Stainless steel hopper. Same as our #5520 except has A finger and blade grate design to slice through harder fruits for better processing and pressing. Blade grate is easily removed from the hopper bottom so unit can be used just like a standard grape crusher.

8061 $225.00GRAPE and FRUIT PRESS - SIZE 20 - 8 x 9 Basket GRAPE and FRUIT PRESS - SIZE 20 - 8 x 9 Basket. Size 20 steel frame fruit press. Basket is stainless steel. Screw type press for one person operation. 8 inch diameter x 9 inch tall stainless steel basket holds about 5 to 6 lbs of pressed fruit. Can be easily mounted to a work bench. Top tilts out of the way for easy loading and cleaning.

8062 $1495.00ALL STAINLESS STEEL MOTORIZED CRUSHER - DESTEMMER PRICE DOES NOT INCLUDE FREIGHT ALL STAINLESS STEEL MOTORIZED CRUSHER - DESTEMMER. Very nice stainless steel unit! Electrically powered, this ALL Stainless Steel crusher

Gifts - Wine glasses - Hand painted glassware

Fresh California Wine Making Grapes

destemmer (except for part of chain guard housing) makes short work of larger quantities of grapes and production is rated at 3000 lbs per hour. With STAINLESS STEEL loading hopper, SCREW TYPE AUGER FEED, paddles and aluminum crusher wheels and the stainless steel destemmer shaft, screen and output shoot, this unit is large enough to handle the needs of a commercial winery. Along with the 120 volt 60-cycle motor this unit is rated at production of 3000 lbs of grapes an hour. The hopper has a SCREW TYPE AUGER and paddles to ensure a smooth supply of fruit to the rollers. Hopper dimensions approx. 36'' x 18''. Color and style may vary slightly from picture. Approximately 180 lbs shipping weight. Shipped by truck. Item may also be picked up in our Elkhart, Indiana warehouse with no freight charges applied. PRICE DOES NOT INCLUDE FREIGHT.

8075 $295.00MANUAL GRAPE CRUSHER with STAINLESS STEEL HOPPER This model grape crusher, sometimes called a grinder, has mixer paddles to keep the fruit moving. It has a 21'' x 25'' STAINLESS STEEL hopper, aluminum 48'' long handle/barrel rests, stainless paddles and aluminum grinding heads mounted on nylon rollers with all solid gears. The heavy weight flywheel is painted with a solid wood handle. This is a great traditional, hand crank style grape crusher at an economical price. It can be motorized by the end user. Just place this over a large barrel or tub, dump the grapes into the top of the hopper, and turn the flywheel. The crusher will gently break open the grape skins. Usually available year-round.

8088 $895.00MANUAL CRUSHER - DESTEMMER - ALL STAINLESS STEEL - PRICE DOES NOT INCLUDE FREIGHT ALL STAINLESS STEEL MANUAL CRUSHER DESTEMMER (except external flywheel). This unit is large enough to handle the needs of a small family winery. The large flywheel with handle will keep the kids busy while you dump in the grapes. Stainless steel hopper is 20'' x 35'' with paddle style auger. Style may vary slightly from picture. Approximately 130 lbs shipping weight. Shipped by truck. Business name, address and phone number must be provided or $35.00 add on for RESIDENTIAL DELIVERY. Item may also be picked up in our Elkhart, Indiana warehouse with no freight charges applied.

CB4997 $9.95Pressing Cloth - Coarse Nylon - 45 x 45 inches Keeps grape and fruit pulp from easily slipping through cracks in presses. Makes cleanup easier. Lets the good stuff through while keeping pulp mass under control. Washable and reusable. 42 inch x 42 inch.

Wooden Wine Box - Build Your OwnQuality crafted, select grade, finger joined basswood wine boxes with sliding, burn-engraved top. Quick & easy assembly with or without wood glue. Shipped knocked down so you add the personal touch by putting together. Makes a great gift with your homemade wine inside! Choose from one, two or three bottle sizes. For 750ml (standard) wine and Champagne bottles.

25010 $8.95Wooden Wine Box for 1 Bottle

25020 $12.95Wooden Wine Box for 2 Bottles

25030 $14.95Wooden Wine Box for 3 Bottles

Wine labels - Beer labels - Label Paper and Parchment

Fresh California Wine Grapes - 32 to 36 lb BoxSee more descriptions below. Price includes freight from California to Indiana.

RG11 $27.00(E) Muscato

RG12 $29.00(A) Alicante

RG15 $28.00(B) Cabernet Sauvignon

RG25 $26.50(C) Grenache

RG30 $30.00(D) Merlot

RG35 $27.00(G) Thompson

RG40 $29.00(F) Petit Syrah

RG50 $30.00(H) Zinfandel

34078 $5.95Vintage Bottle Tags - Pack of 50 Great way to keep track of your wines in your cellar. No need to disturb the delicate aging process of your wine just to find out what vintage bottle you are looking for.

FRUIT WINE LABELS - 30/pack (Dry gum) - Assorted VarietiesVery nice fruit wine labels in assorted varieties. All are the same design as illustrated except the fruit name and picture will represent the fruit label ordered. These hard to find labels are available year-round. 30/pack (Dry gum)

34202 $2.95(A) Apple Wine Labels

34204 $2.95(D) Blackberry Wine Labels

34205 $2.95(E) Blueberry Wine Labels

34206 $2.95(F) Cherry Wine Labels

34207 $2.95(M) Strawberry Wine Labels

34208 $2.95(L) Raspberry Wine Labels

34209 $2.95(G) Cranberry Wine Labels

34211 $2.95(J) Pear Wine Labels

34212 $2.95(I) Peach Wine Labels

34213 $2.95(B) Apricot Wine Labels

34214 $2.95(K) Plum Wine Labels

Classic Studio Label Collection - Assorted Styles - Self Adhesive

40005 $7.95(A) Grapes - 4 per page - 32 total - Wine Labels

40026 $7.95(B) Winery/Vineyard - 4 per page - 32 total - Wine Labels

40027 $7.95(C) Wine Glass - 4 per page - 32 total - Wine Labels

40041 $6.95(D) Plain Blank - 4 per page - 32 total - Wine Labels

40046 $7 95

40046 $7.95(E) Grape Bunch - 4 per page - 32 total - Wine Labels

40048 $7.95(N) Cellar Wall - 4 per page - 32 total - Wine Labels

40068 $7.95(G) Stained Glass - 4 per page - 32 total - Wine Labels

40091 $7.95(M) The Cathedral - 4 per page - 32 total - Wine Labels

40094 $7.95(H) Tuscany Doorway - 4 per page - 32 total - Wine Labels

40121 $6.95(I) Blank (1/2) - 8 per page - 64 total - Wine Labels

40136 $7.95(J) Burgundy Fade - 6 per page - 30 total - Wine Labels

40152 $7.95(K) Blank - 6 per page - 30 total - Wine Labels

Dry Gummed Label Making Paper for Beer or WineProfessional label making paper. Enough gummed paper to label 108 bottles or more based on 6 labels per page. Customize and personalize label sizes and shapes. Here's how to use: 1) Custom design a label by hand or with your favorite software. 2) Print your label onto your gummed label paper using a printer or photocopy machine. 3) Cut and apply to your beer and wine bottles for a professional and personlized appearance. Only moisten to apply if using a laser printer or copier. Use an Avery© glue stick if you make your label using an ink jet type printer. 18 pages of gummed 8-1/2'' x 11'' label paper per package.

4576 $5.95(B) Blue Label Paper

4577 $5.95(D) Green Label Paper

4578 $5.95(A) White Label Paper

4579 $5.95(F) Yellow Label Paper

47100 $35.95Classic Studio Pro Labeling System Label Software Create professional, custom designed labels for all occasions. CD-Rom includes Classic Studio Pro label templates and fruit wine templates for use with Classic Studio Labels only. Expanded template and clip art gallery.

4th & Vine Self Adhesive Bottle Labels

B14002 $6.95(I) Multicolor Grapes - 4 per page - 32 labels - Wine Labels

B14042 $6.95(A) Stained Glass Roses - 4 per page - 32 labels - Wine Labels

B14079 $6.95(G) Alabaster Hall - 4 per page - 32 labels - Wine Labels

B16000 $5.95(B) Plain White with Neck Bands - 4 per page - 32 labels - Wine Labels

B17000 $6.95(K) Plain White - 9 per page - 72 labels - Wine Labels

B19084 $6.95(F) Rose Satin with Neck Bands - 6 per page - 48 labels - Wine Labels

B19094 $6.95(C) Blue Satin with Neck Bands - 6 per page - 48 labels - B19094

B33000 $6.95(L) Plain White - 4 per page - 32 labels - Wine Labels

B42000 $6.95(D) Plain White - 4 per page - 32 labels - Wine Labels

B48000 $6.95(E) Plain White - 8 per page - 64 labels - Wine Labels

B52011 $6.95(J) Valhalla - 4 per page - 32 labels - Wine Labels

4thVLabeler $39.95The Labeler - 4th and Vine Label Software - Bonus Pack

The Labeler - 4th and Vine Label Software - This software program is the ultimate labeling tool. Included in this program: 4th & Vine Label Templates, Avery Label & Card Templates, MacTac Label Templates, Easy to Use Bar coding, Number Sequencing, Clip Art, Warning Label Artwork, Ability to Create Your Own Custom Templates and Labels, Full Step by Step User Guide Included on CD. You will save money as you can now print your own labels, business cards, barcodes, return address labels, invitations, price and sale stickers, and much more. System requirements recommended: Microsoft Windows XP, 256mb RAM, 200mb of available hard drive, 40mb of available hard drive space for clip art, Please note that at this time The Labeler is NOT recommended for Windows VISTA. Create beautiful professional looking labels quickly and easily with this software! You MUST HAVE an internet connection to register and activate the Labeler software. Installation is limited to one computer only.

BAWOPRO $24.954th and Vine Label Software - Wine Pro Series The original software. Limited supplies. 4th and Vine Art of Wine Pro Label Software. With this program you can insert pictures, text, graphics, shapes. The software includes templates for our current labels making it a snap to produce fantastic looking labels. This program is for use with 4th & Vine labels. In conjunction with our extensive line of labels the Art Of Wine Pro can be used for all your labeling needs. -Wine & Beer labels -Jams, pickles, preserves -Fantastic for creating special name tags to place on kids books, toys, etc. -Custom address labels -Gift tag labels -Great for producing labels for the work place. The possibilities are unlimited. Included with your software package you will receive 8 sheets of our labels to get you started right away. System requirements: Windows 98 or higher, 32 Ram, 25 Mb free Hard Drive. You can print just one label or an entire sheet of labels. Import small logos, graphics, or pictures. Create beautiful professional looking labels quickly and easily with our new software.

Winexpert Kit and Generic Wine Labels (30 per pack)

3100A $3.49Estate Chardonnay SES

3101A $3.49Estate Reisling Wine Labels

3102A $3.49Estate Chardonnay Wine Labels

3103A $3.49Estate Pinot Gris Wine Labels

3106A $3.49Estate Zinfandel Wine Labels

3107A $3.49Estate Cabernet Franc/Merlot Wine Labels

3108A $3.49Estate Cabernet Sauvignon Wine Labels

3109A $3.49Estate Merlot Wine Labels

3111A $3.49Estate Pinot Noir Wine Labels

3113A $3.49Estate Sauvignon Blanc Wine Labels

3114A $3.49Estate Valpolicella Wine Labels

3116A $3.49Estate Montagnac Vieux Chateau doc Wine Labels

3117A $3.49Estate Castellina Supertuscan Wine Labels

3118A $3.49Estate South Australian Shiraz Wine Labels

3167A $3.49Viognier Wine Label

3269A $3.49Millennium Sparkling Wine Label (Speciale)

4399 $3.49Cabernet Sauvignon (Coastal Scene) Wine Labels

4400 $3.49Barolo Wine Labels

4401 $3.49Bergamais Wine Labels

4402 $3.49Bordailles Wine Labels

4403 $3.49Cabernet Sauvignon (Small Leaf) Wine Labels

4404 $3.49Chamblaise Wine Labels

4405 $3.49Chardonnay Wine Labels

4406 $3.49Chardonnay Semillon Wine Labels

4408 $3.49Chianti Wine Labels

4410 $3.49Gewurztraminer Wine Labels

4411 $3.49Johannisberg Riesling Wine Labels

4412 $3.49Liebfraumilch Wine Labels

4415 $3.49Merlot Wine Labels

4416 $3.49Piesporter Wine Labels

4417 $3.49Pinot Noir Wine Labels

4418 $3.49Riesling Wine Labels

4419 $3.49Sauvignon Blanc Wine Labels

4420 $3.49Sherry Wine Labels

4421 $3.49Valpolicella Wine Labels

4422 $3.49Vieux Chateau Du Roi Wine Labels

4423 $3.49White Zinfandel Wine Labels

4424 $3.49Zinfandel Wine Labels

4429 $3.49Island Mist Peach Apricot Chardonnay Wine Labels

4430 $3.49Island Mist Exotic Fruit White Zin Wine Labels

4431 $3.49Island Mist Black Raspberry Merlot Wine Labels

4432 $3.49Island Mist Green Apple Riesling Wine Labels

4433 $3.49Island Mist Strawberry White Merlot Wine Labels

4434 $3.49Italian Barbaresco Wine Labels

4435 $3.49Bourgeron Wine Labels

4436 $3.49Cabernet Sauvignon (Wax Seal) Wine Labels

4437 $3.49Cabernet Merlot Wine Labels

4438 $3.49French Chardonnay Wine Labels

4439 $3.49French Cabernet Sauvignon Wine Labels (Selection)

4440 $3.49French Merlot Wine Labels

4442 $3.49Sauvignon Blanc Wine Labels

4443 $3.49Chilean Cabernet Sauvignon Wine Labels (Selection)

4444 $3.49Chilean Merlot Wine Labels (Selection)

4446 $3.49Chilean Chardonnay Wine Labels (Selection)

4448 $3.49Port Wine Labels

4449 $3 49

4449 $3.49Shiraz Wine Labels

4450 $3.49Luna Rossa Wine Labels

4451 $3.49Australian Cabernet Shiraz Wine Labels (Selection)

4452 $3.49Australian Murray River Wine Labels (Selection)

4455 $3.49Italian Montepulciano Wine Labels

4457 $3.49Ice Wine Labels (Speciale)

4459 $3.49Australian Cabernet Sauv Wine Labels (Selection)

4460 $3.49Island Mist Blackberry Cabernet Labels

4461 $3.49Luna Bianca Wine Labels

4462 $3.49Italian Pinot Grigio Wine Labels (Selection)

4463 $3.49Island Mist Wild Berry Shiraz Wine Labels

4464 $3.49White Merlot Wine Labels (Selection)

4471 $3.49Muller Thurgau Wine Labels

4472 $3.49Mezza Luna RED Wine Labels

4473 $3.49Mezza Luna WHITE Wine Labels

4474 $3.49Australian Shiraz Wine Labels (Selection)

4475 $3.49Australian Chardonnay Wine Labels (Selection)

4477 $3.49Island Mist Tropical Fruits Gewurztraminer Labels

4478 $3.49Spanish Rioja Wine Labels

4480 $3.49Viognier Wine Labels (Selection)

4481 $3.49Argentine Malbec Wine Labels (Selection)

4482 $3.49South African Pinotage Wine Labels (Selection)

4486 $3.49Viognier Wine Labels (Vintners)

4487 $3.49Blush Wine Labels

4488 $3.49Island Mist Mango Citrus Symphony Wine Labels

4489 $3.49Symphony Wine Labels (Selection)

4490 $3.49Italian Sangiovese Wine Labels (Selection)

4491 $3.49Italian Amarone Wine Labels (Selection)

4494 $3.49Island Mist Kiwi Pear Sauv Blanc Wine Labels

4496 $3.49New Zealand Pinot Noir Wine Labels

4497 $3.49South African Chenin Blanc Wine Labels

4498 $3.49Cabernet Franc Icewine Wine Labels (Speciale)

4499 $3.49Pinot Blanc Wine Labels

4500 $3.49Australian Chardonnay Wine Labels (World Vineyard)

4501 $3.49Italian Pinot Grigio Wine Labels (World Vineyard)

4502 $3.49Italian Trebbiano Wine Labels (World Vineyard)

4503 $3.49California Trinity White Wine Labels (World Vineyard)

4504 $3 49

V~Vessel Fermentation System

Oregon Fruit Products Purees

Vintners Harvest Fruit Wine Bases

4504 $3.49Australian Shiraz Wine Labels (World Vineyard)

4505 $3.49California Trinity Red Wine Labels (World Vineyard)

4506 $3.49California Zinfandel Shiraz Wine Labels (World Vineyard)

4507 $3.49Chilean Merlot Wine Labels (World Vineyard)

4508 $3.49French Cabernet Sauvignon Wine Labels (World Vineyard)

4509 $3.49Italian Sangiovese Wine Labels (World Vineyard)

4510 $3.49Chilean Malbec Wine Labels (World Vineyard)

4511 $3.49Australian Riverland Reserve Wine Labels (World Vineyard)

4512 $3.49German Muller Thurgau Wine Labels (World Vineyard)

4513 $3.49French Sauvignon Blanc Wine Labels (World Vineyard)

4514 $3.49Cabernet Franc Wine Labels (Selection)

4515 $3.49Island Mist Blueberry Pinot Noir Wine Labels

4517 $3.49Island Mist White Cranberry Pinot Gris Labels

LR003A $0.00Spanish Rose Labels already included in kit #LR003

NotAvailVV $189.00No Longer Available

Oregon Fruit Product Purees for Wine and Beer MakingOregon Fruit Products was established in 1935 and is located in Oregon's Willamette Valley. Their fruit is some of the most delicious in the world. The purees contain no seeds, have been commercially sterilized, and can be used right from the can. Packed in 49 oz tins. Always use the fruit purees in the primary or secondary fermenter. Never boil the purees.

3340 $15.95(B) BLACKBERRY Oregon Fruit Puree - 49 oz

3342 $16.95(C) BLUEBERRY Oregon Fruit Puree - 49 oz

3344 $16.95(F) RASPBERRY Oregon Fruit Puree - 49 oz

3346 $10.95(D) CHERRY Oregon Fruit Puree - 49 oz

3348 $13.95(E) PEACH Oregon Fruit Puree - 49 oz

3350 $15.95(A) APRICOT Oregon Fruit Puree - 49 oz

Vintners Harvest Fruit Wine Making Bases

AccuVin Quick Tests ~ Accu Vin Quick Wine Tests

Vintner's Harvest Fruit Wine Bases are solid pack fruit in their natural juices. Making wine with them is much like processing fresh fruit. Packed in 96 oz tins. Supplied with three gallon (full body) and five gallon (medium body) recipes. Vintners Harvest offers the home winemaker premium quality fruit with the year-round variety every winemaker needs. There is no finer product on the market for crafting your own fruit wines. With easy to follow instructions and recipes for varied volumes, you will soon discover the joys of making high quality fruit wines in the comfort of your home. If you currently make beer, you will find much of the equipment is interchangeable and making wine is just as simple as beer if not more so.

3300 $37.95(A) APPLE Wine Making Fruit Base - 96 oz Can

3302 $31.95(B) APRICOT Wine Making Fruit Base - 96 oz Can

3304 $31.95(D) BLACKBERRY Wine Making Fruit Base - 96 oz Can

3306 $34.95(E) BLUEBERRY Wine Making Fruit Base - 96 oz Can

3308 $44.95(F) BOYSENBERRY Wine Making Fruit Base - 96 oz Can

3310 $24.95(G) CHERRY Wine Making Fruit Base - 96 oz Can

3312 $29.95(H) CRANBERRY Wine Making Fruit Base - 96 oz Can

3314 $31.95(I) ELDERBERRY Wine Making Fruit Base - 96 oz Can

3316 $34.95(J) GOOSEBERRY Wine Making Fruit Base - 96 oz Can

3318 $37.95(K) LOGANBERRY Wine Making Fruit Base - 96 oz Can

3320 $27.95(L) MARIONBERRY Wine Making Fruit Base - 96 oz Can

3322 $25.95(M) PEACH Wine Making Fruit Base - 96 oz Can

3324 $29.95(O) PLUM Wine Making Fruit Base - 96 oz Can

3326 $43.95(P) RASPBERRY Wine Making Fruit Base - 96 oz Can

3328 $29.95(Q) STRAWBERRY Wine Making Fruit Base - 96 oz Can

3330 $31.95(C) BLACK CURRENT Wine Making Fruit Base - 96 oz Can

3332 $35.95(N) PEAR Wine Making Fruit Base - 96 oz Can

AvAvFPL $74.95AccuVin Quick Tests - Full Pocket Lab - Sampler Pack AccuVin Quick Tests - Full Pocket Lab (Sampler Pack) - (less D-Lactic). The Pocket Lab test are complete as below, but with smaller numbers of tests and samplers (D-Lactic tests are NOT included). There are 5 tests and 5 samplers in the pH, Titratable Acid, Malic Acid, Free So2 and Residual Sugar kits and 3 tests and 3 samplers in the L-Lactic Acid kit.

AvDLa $38.95AccuVin Quick Tests - D-Lactic Acid - 10 tests AccuVin Quick Tests - D-Lactic Acid - 10 tests. The D-Lactic Acid kit is designed to measure D-Lactic Acid concentration, an important indicator of excess or unwanted growth of lactic acid bacteria. When winemaking is well controlled, these bacteria play an important role in improving wine quality, but when growth occurs at the wrong time or of the wrong species, wine quality and acceptability are greatly decreased. Regular monitoring can help prevent the development of lactic taint, biogenic amines, and bitter, mousy, or ropy wines. The D-Lactic Acid kit has a range of 30 - 500 mg/L, equivalent to a range of 120 - 2000 mg/L with diluted samples. The D-Lactic Acid Test Kit includes 10 tests in a black barrier tube, 10 samplers, and an insert with

complete how-to-run test instructions. The insert also includes a Summary Interpretation explaining how to use the test results. The label with the color chart is on the front of the kit. Also included are 10 dilution tubes, 10 dilution samplers, and how-to-run-a-dilution instructions.

AvLLa $16.95AccuVin Quick Tests - L-Lactic Acid - 5 tests AccuVin Quick Tests - L-Lactic Acid - 5 tests. The L-Lactic Acid Kit is intended for measuring the L-lactic acid in wines to ensure that malolactic fermentation has begun. It is not always easy to determine if the appearance of bubbles following primary fermentation is the onset of actual MLF or merely a wine outgassing as it warms. The product, with a test range of 10 - 400 mg/L, can also be used to screen for high levels of contamination by lactic acid bacteria. The L-Lactic Acid Test Kit includes 5 tests in a black barrier tube, 5 samplers, and an insert with complete how-to-run test instructions. The insert also includes a Summary Interpretation explaining how to use the test results. The label with the color chart is on the front of the kit.

AvMa $29.95AccuVin Quick Tests - Malic Acid - 10 tests AccuVin Quick Tests - Malic Acid - 10 tests. Malolactic fermentation, the secondary fermentation of winemaking, is a method for reducing total titratable acidity by adjusting the relative concentrations of L-malic and L-lactic acids, softening the wine and allowing it to develop mellowness and full-bodiedness, This process also results in enhanced microbial stability since one of the key nutrients of spoilage bacteria is removed. The Malic Acid Kit has a range of 30 - 500 mg/L. The Malic Acid Test Kit includes 10 tests in a black barrier tube, 10 samplers, and an insert with complete how-to-run test instructions. The insert also includes a Summary Interpretation explaining how to use the test results. The label with the color chart is on the front of the kit.

AvPh $20.95Accuvin Quick Tests - pH - 10 tests Accuvin Quick Tests - pH - 10 tests . As one of the key parameters of interest to the winemaker, pH is an important factor in selecting the optimum time to harvest grapes. It is measured to see if adjustments need to be made prior to primary fermentation. It is measured when adding sulfur dioxide as a preservative since the effectiveness of this chemical varies dramatically as pH changes. And pH is controlled to optimize conditions for fining, for improving a wine's resistance to microbial instability, and in defining a wine's balance. The pH test kit is optimized for enology use with a pH range from 3.0 - 4.0, and a sensitivity to 0.1 pH unit. The pH Test Kit includes 10 tests, 10 samplers, and an insert with complete how-to-run test instructions. The insert also includes a Summary Interpretation explaining how to use the test results. The label with the color chart is on the front of the kit.

AvRs $24.95AccuVin Quick Tests - Residual Sugar - 10 tests AccuVin Quick Tests - Residual Sugar - 10 tests. The ACCUVIN Residual Sugar Kit tests only for fructose and glucose sugars, the sugars reduced in primary fermentation. Reducing sugars in wine consist of hexoses (mainly glucose and fructose) and pentoses (mainly arabinose and xylose). The pentoses are not fermentable by wine yeasts. Since pentoses alone can vary from 0.4 - 2.0 g/L, the best measure of primary fermentation is the determination of glucose and fructose. The test range is 100 - 2,000 mg/L. The Residual Sugar Test Kit includes 10 tests in a black barrier tube, 10 samplers, and an insert with complete how-to-run test instructions. The insert also includes a Summary Interpretation explaining how to use the test results. The label with the color chart is on the front of the kit.

AvSo2 $28.95AccuVin Quick Tests - Free So2- 10 tests AccuVin Quick Tests - Free So2- 10 tests. The sulfur dioxide present in must and wine is not all useful as a preservative. Some is bound to other chemical components, reducing its effectiveness as a preservative by 30 - 70%. Also, the degree of binding can change over time, affecting the ability of an adequate dose to continue providing its preservative properties. The effectiveness of sulfur dioxide as a preservative is also pH-dependent, with low pH wines requiring lower levels, and high pH wines requiring significantly

Complete Beer Making Kits

Beer Making Equipment Kits

Malt Extract Beer Kits - Hopped

greater concentrations to achieve the same effectiveness as in a typical wine with a pH of 3.3 - 3.4. The Accuvin Free SO2 Kit is divided into a Low Range (0 - 40 ppm) and a High Range (40 - 130 ppm). The Free SO2 Kit includes 2 High Range Tests (red caps) and 8 Low Range Tests (green caps), 10 samplers, and an insert with complete how-to-run instructions. The insert also includes a Summary Interpretation explaining how to use the test results. The label with the color chart is on the front of the kit.

AvTa $19.95AccuVin Quick Tests - Titratable Acid - 10 tests AccuVin Quick Tests - Titratable Acid - 10 tests. The level of titratable acidity is important in optimizing extraction of flavor components prior to fermentation. During processing, controlling TA improves fermentation. Post fermentation monitoring of acidity levels leads to correct balance, and improves the efficacy of aging. Post fermentation monitoring of TA levels can also be used to follow undesireable changes caused by yeasts or bacteria. The range of the TA Kit is from 4.0 - 11.0 g/L as tartaric acid. The TA Test Kit includes 10 tests, 10 samplers, and an insert with complete how-to-run test instructions. The insert also includes a Summary Interpretation explaining how to use the test results. The label with the color chart is on the front of the kit.

COMPLETE Beer Making Kit - Easy No-Boil or Super Deluxe Boil

10001340M $99.95(A) EASY NO-BOIL Complete Beer Making Kit

10021007M $159.95(B) SUPER DELUXE BOIL-TYPE Complete Beer Making Kit

1000 $59.95Brewers Best Beer Making EQUIPMENT Kit NEW LOWER PRICE!

1002 $89.95Brewers Best DELUXE Beer Making EQUIPMENT Kit NEW LOWER PRICE!

Brewferm Belgian Malt Extract Beer KitsBrewferm brings you a unique range of beerkits for brewing Belgian beer at home. Belgian beers are renowned worldwide for their high quality, the extensive range and the delicious full taste. Brewferms twenty-five years of experience in Belgian homebrew kits guarantees high qualitative and 100% natural ingredients, which you, the home brewer, will enjoy with relish. Discover how you can equal the richness of Belgian Beer at home through this website! Are you taking your first steps as brewer? Then our Brewferm kits are certainly the thing for you along with experienced and advanced brewers. If you are a real expert and personally want to control the whole brewing process, that's also possible with the Brewferm malt kits. Brewferm has a delicious beer kit for everyone. Enjoy a homemade fresh lager, a fruity cherry beer or a strong abbey beer from Brewferm.

1120 $15.95(A) Brewferm ABBEY (Abdjibier) Malt Extract Beer Kit

1125 $15.95(B) Brewferm CHRISTMAS Malt Extract Beer Kit

1130 $15.95(C) Brewferm DIABOLO Malt Extract Beer Kit

1135 $27.95(D) Brewferm FRAMBOIS Malt Extract Beer Kit

1145 $15.95(E) Brewferm WHEAT (Tarwebier) Malt Extract Beer Kit

1150 $27.95(F) Brewferm KRIEK Malt Extract Beer Kit

1160 $15.95(G) Brewferm GRAND CRU Malt Extract Beer Kit

1165 $15.95(H) Brewferm TRIPLE Malt Extract Beer Kit

BREWMART (Scotland) Beer Making Kits - Assorted VarietiesBREWMART (Scotland) Beer Making Kits - Assorted Varieties. The Brewmart imported line offers a range from countries famous for their Pilsner style beers. The recipe on the can offers the choice of making the beers low alcohol, pub strength, import strength or special. MEXICAN STYLE - From the Mexican deserts, light flavor, crisp, clean thirst quencher. CZECHOSLOVAKIAN PILSNER - Strong hop bitterness and a crisp, clean flavor. (Produced with Saaz hops.) Packed with yeast and instructions. Just add a 3.3 lb can of plain malt extract or 2 lbs of dextrose. Make up to 23 liters or 6 US gallons of beer.

1285 $14.95(A) Brewmart MEXICAN STYLE Malt Extract Beer Making Kit

1295 $14.95(B) Brewmart CZECHOSLOVAKIAN PILSNER Malt Extract Beer Making Kit

Coopers Malt Extract Beer Making Kits

1340 $17.95(A) DRAUGHT Coopers Original Malt Extract Beer Making Kit

1342 $17.95(B) INDIA PALE ALE Thomas Coopers Malt Extract Beer Making Kit

1344 $17.95(C) IRISH STOUT -Thomas Coopers Malt Extract Beer Making Kit

1345 $17.95(D) LAGER Coopers Original Malt Extract Beer Making Kit

1349 $17.95(E) PILSENER Thomas Coopers Malt Extract Beer Making Kit

1350 $17.95(F) REAL ALE Coopers Original Malt Extract Beer Making Kit

1356 $17.95(G) WHEAT Thomas Coopers Malt Extract Beer Making Kit

1362 $17.95(H) AUSTRALIAN Pale Ale Coopers Intrntl Malt Extract Beer Making Kit

1364 $17.95(I) EUROPEAN LAGER Coopers International Malt Extract Beer Making Kit

1366 $17.95(J) CANADIAN BLONDE Coopers International Malt Extract Beer Making Kit

1368 $17.95(K) MEXICAN CERVEZA Coopers International Malt Extract Beer Making Kit

Ironmaster (Scotland) Malt Extract Beer Making Kits - Assorted Variety Ironmaster (Scotland) Malt Extract Beer Making Kits. Ironmaster kits are made from the finest Scottish Quality Assured malting barley, yeast and hops. The results are flavorful and aromatic beers. Packed with yeast and instructions. Just add a 3.3 lb can of plain malt extract or 2 lbs of dextrose. Make up to 23 liters or 6 US gallons of beer!

Brewers Best Beer Making Ingredient Kit

1543 $14.95(A) Ironmaster AMERICAN LIGHT Beer Making Kit

1544 $14.95(B) Ironmaster IMPERIAL PALE ALE Beer Making Kit

1545 $14.95(C) Ironmaster IRISH STOUT Beer Making Kit

1546 $14.95(D) Ironmaster NORTHERN BROWN ALE Beer Making Kit

1550 $14.95(D) Ironmaster PORTER Beer Making Kit

1572DISC $0.00John Bull Premium Malt Extract Beer Making Kits As of April of 2008, John Bull has decided to discontinue making hopped beer kits.

Muntons Premium Malt Extract Beer Making Kits

1690 $14.95AMERICAN LIGHT Muntons Malt Extract Beer Making Kit

1692 $14.95CANADIAN STYLE Muntons Malt Extract Beer Making Kit

1694 $14.95LAGER STYLE Muntons Malt Extract Beer Making Kit

1697 $14.95MEXICAN CERVEZA Muntons Malt Extract Beer Making Kit

1700 $14.95PILSNER Muntons Malt Extract Beer Making Kit

Muntons Connoisseurs Malt Extract Beer Making Kit

1702 $16.95EXPORT PILSNER Muntons Malt Extract Beer Making Kit

1704 $16.95EXPORT STOUT Muntons Malt Extract Beer Making Kit

1706 $16.95INDIA PALE ALE Muntons Malt Extract Beer Making Kit

1708 $16.95NUT BROWN ALE Muntons Malt Extract Beer Making Kit

1714 $16.95BOCK Muntons Malt Extract Beer Making Kit

1716 $16.95WHEAT Muntons Malt Extract Beer Making Kit

Muntons GOLD Range - All Malt Extract KitsNo added sugars required except for carbonation or bottle conditioning.

1718 $25.95(A) CONTINENTAL PILSNER - Muntons Gold Extract Beer Making Kit

1720 $25.95(B) OLD ENGLISH BITTER - Muntons Gold Extract Beer Making Kit

1722 $25.95(C) DOCKLANDS PORTER - Muntons Gold Extract Beer Making Kit

1724 $25.95(D) IMPERIAL STOUT - Muntons Gold Extract Beer Making Kit

1726 $25.95(E) HIGHLAND HEAVY ALE - Muntons Gold Extract Beer Making Kit

1728 $25.95(F) INDIA PALE ALE - Muntons Gold Extract Beer Making Kit

1-1033 $38.95SMOKED PORTER Brewers Best Beer Making Kit - NEW SMOKED PORTER Brewers Best Beer Making Kit. Dark brown in color, this

rich full-bodied Ale is smooth, with chocolate and coffee-like overtones. Smoked malt imparts a complex, pleasant aroma and flavor with a balanced and subtle hop finish. Lighter than a stout, this rich ale great with barbeque and dark chocolate desserts.

1-1051 $34.95WITBIER - Brewers Best Beer Kit - SEASONAL Series WITBIER - Brewers Best LIMITED Series - Limited Edition. A classic white beer brewed with wheat, barley, orange peel and coriander. Lightly hopped and fermented with Fermentis Safbrew WB-06 yeast resulting in a fruity, spicy and refreshing beer with a dry finish. Belgian witbieren (white beers) get their name from suspended yeast, which give it a whitish color. Belgian white beers often have spices such as coriander or bitter orange peel added, giving them a slightly fruity flavor. Kit comes complete with all the ingredients and step-by-step instructions to brew 5 gallons of brew.

1-1055 $36.95BLACK LAGER Brewers Best Beer Making Kit - NEW BLACK LAGER Brewers Best Beer Making Kit. A smooth European Lager with balanced roasted flavors and moderate hop bitterness. Dark brown in color with medium mouthfeel and a dry lingering aftertaste. This Black Pils has three hop additions and includes German-style Noble hops. Packaged with Saflager W-34/70.

1-1056 $38.95RAUCHBIER Brewers Best Beer Making Kit - NEW RAUCHBIER Brewers Best Beer Making Kit. A unique German Lager that uses roasted and smoked malts to create a well balanced beer with a toasty richness. Rauchbier is light brown in clor with medium mouth feel. Its three hop additions generate moderate hop bitterness with a medium-dry finish giving it smooth lager character with smokey overtones. Includes premium Saflager W-34/70 dry yeast which can be used at lager yeast temperature or ale yeast temperature.

1005 $31.95AMBER CERVEZA STYLE (XX) Brewers Best Beer Making Kit Dos Equis style, deep mahogany color. This recipe combines light and amber malts along with rice syrup for a full-bodied brew with a smooth hop finish.

1006 $30.95CLASSIC ENGLISH PALE ALE Brewers Best Beer Making Kit A classic style that will produces light caramel flavors, golden to deep amber color with a crisp hop, all malt, dry bitter finish.

1007 $29.95AMERICAN AMBER Brewers Best Beer Making Kit Well hopped with a smooth full flavor. This American version of amber ale is rich in taste balanced by an excellent blend of Willamette hops for a great aftertaste and mouth feel.

1008 $30.95CONTINENTAL PILSNER Brewers Best Beer Making Kit Pale color with full malt flavor. This beer can be enjoyed anytime to quench your thirst. A light beer with the infamous aroma and character achieved by using the Czech Saaz hop.

1010 $29.95RED ALE Brewers Best Beer Making Kit A medium-bodied brew with a nice red hue. This recipe is as smooth as it gets with nice balance of caramel crystal malts and a touch of dark grain.

1011 $28.95AMERICAN CREAM ALE Brewers Best Beer Making Kit All malt, straw in color, medium bodied ale with a lightly hopped flavor. A light-bodied beer with plenty of character. By using the Hallertau hop, it is very easy to drink and a crowd favorite.

1013 $34.95AMERICAN MICRO STYLE PALE ALE Brewers Best Beer Making Kit Well hopped, full bodied ale. This recipe is designed after the most popular micro pale ales. Good body, golden color and plenty of hops.

1015 $30.95KOLSCH Brewers Best Beer Making Kit - NEW ITEM KOLSCH Brewers Best Beer Making Kit - NEW ITEM. Kolsch is crisp, clean, easy drinking ale. Having a straw yellow hue similar to a pilsner but less hoppy and bit sweeter and uses pale malt and small amount of wheat. Kolsch is a

local beer specialty, brewed in Cologne, Germany. It is a clear beer with a bright straw yellow hue, and it has a prominent, but not extreme, hoppiness. It is less bitter than the standard German lager beer known as Pilsner. Kolsch is top fermented beer (ale), meaning that it is fermented at 68 degree F and the yeast tends to collect at the top, as opposed to bottom fermented beer (lager) fermented at much colder temperatures. Kolsch yeast is often confused with a bottom fermenting lager yeast because of its relatively low fermentation temperature. Although Kolsch ferments colder than most ale, its yeast is definitely an ale strain. Kits come complete with all the ingredients and step-by-step instructions to brew 5 gallons of beer.

1016 $28.95ENGLISH BROWN ALE Brewers Best Beer Making Kit All malt, dark brown color, full malt flavor, slightly sweet with a hint of hop aroma and bite. Packed with flavor this medium-bodied brew has a malty character surrounded by a nutty aroma with crystal malts providing good balance.

1018 $27.95AMERICAN LIGHT Brewers Best Beer Making Kit A light ale with a super smooth flavor. This beer goes down easy and is perfect on a hot summer day.

1021 $37.95TRADITIONAL EUROPEAN BOCK Brewers Best Beer Making Kit Dark with a full malt flavor. Dark in color with a medium body and full taste. This beer is a favorite in the springtime.

1023 $37.95IRISH STOUT Brewers Best Beer Making Kit Deep dark color and well hopped. Irish style dark ale with full body and flavor with added malto dextrin you will get a creamy head of foam. Dark malts and grains provide for a huge taste.

1026 $33.95GERMAN ALTBIER STYLE Brewers Best Beer Making Kit Copper color, slightly fruity, bittersweet flavor. A favorite from Germany, an amber colored brew with a nice malty character lightly hopped for true German beer flavor.

1028 $33.95GERMAN OKTOBERFEST Brewers Best Beer Making Kit Malty copper color treat. Golden color with a nice blend of light malt extract and crystal grains. Medium-bodied, finishing with the Hallertau hop flavor. The perfect beer to bring in the cooler weather!

1029 $34.95DUNKELWEIZEN Brewers Best Beer Making Kit DUNKELWEIZEN Brewers Best Beer Making Kit. Munich and Chocolate malts combine to create a darker, maltier version than its lighter counterpart, Hefeweizen. Dunkelweizen is amber-brown in color yet medium-bodied with a slightly sweet, bready flavor. This ale produces the characteristic phenols and ester found in traditional Weizens with the addition of a speciality wheat yeast (included).

1030 $31.95WEIZENBIER Brewers Best Beer Making Kit All malt, full bodied wheat beer. Wheat malt and Hallertau hops make this recipe a summertime delight that is very easy to drink Light body with a smooth aftertaste.

1031 $33.95ROBUST PORTER Brewers Best Beer Making Kit All malt, very dark and bitter. A great dark ale combining crystal and chocolate malts for a great tasting brew full of flavor and body.

1036 $32.95STEAM-STYLE BEER Brewers Best Beer Making Kit All malt, the San Francisco Treat. A steam style beer using light malt extract with light crystal grains, that combine with Northern Brewer hops to complete a great recipe. Light color and medium body.

1037 $36.95INDIA PALE ALE Brewers Best Beer Making Kit The ''Granddaddy'' of pale ales. Bittersweet with an assertive maltiness you will grow to love. Big, bold and beautiful with plenty of crystal and victory malt flavors, topped with tons of hops.

$

The Brew House Beer Making Kits by RJ Spagnols

Hops

1038 $29.95SCOTCH ALE Brewers Best Beer Making Kit Medium weight recipe balanced to deliver a soft malt palate with a hint of smokiness. This recipe makes a full-bodied brew with a blend of crystal and chocolate malt finishing with the full flavor of Fuggle hops. Great mouth feel, and flavor

1044 $39.95IVANS BELGIAN TRIPEL - Brewers Best BOLD Series - Limited Release IVANS BELGIAN TRIPEL - Brewers Best BOLD Series - Contains 1.5 lb of Belgian Candi Sugar creating a high gravity beer that is light gold in color with a creamy white head. The malt bill consists of plenty of dry malt extract with specialty grains and Styrian Golding hops creating a mild, spicy character. Kit comes complete with all the ingredients and step-by-step instructions to brew 5 gallons of brew.

1045 $39.95CALIFORNIA IMPERIAL PALE Brewers Best Beer Making Kit Our take on the popular Arrogant Bastard Ale. The copper-colored brew begins with and intensely rich malt flavor followed by and explosion of hop aroma and bitterness.

1046 $39.95RUSSIAN IMPERIAL STOUT Brewers Best Beer Making Kit This full-bodied dark brew has an intense roast flavor with a huge malt influence. The slight hop bitterness is offset by a touch of sweetness from the grains.

1047 $39.95DORTMUNDER STYLE Brewers Best Beer Making Kit This American style Dortmunder is dark gold colored with a mild caramel influence from the crystal malt. The hops drive the taste and help give this brew a nice balance with this big body and great mouthfeel.

1048 $39.95AMERICAN NUT BROWN ALE Brewers Best Beer Making Kit Balanced with big body and plenty of hop character, this American style Brown Ale has a deep amber to brown color. The slight caramel and chocolate flavors are followed by a nutty aftertaste. Our Bold Series all-malt ingredient kits are big in taste and bold in flavor, not for the weak of heart! These higher alcohol kits come complete with all the ingredients and step-by-step instructions to brew 5 gallons of beer.

1052 $39.95Imperial Blonde Ale - Brewers Best Bold Series This recipe produces a malty, high gravity, full bodied version of this easy drinking, well rounded beer style. Golden in color, Imperial Blonde Ale consists of 100 per cent dry malted barley with some malto dextrine for increased head retention and mouth feel, plus yeast energizer to help achieve its high alcohol by volume. A great Brewers Best Beer Kit recipe for all who like big blondes!

NotAvail1 $0.00Not avalable at this time

Hop Pellets - 1oz PackagesWe only offer fresh, high quality hop pellets. All 1 ounce pellet hops are packaged in oxygen barrier bags with precise alpha acids printed on each bag. AVERAGE (Avg) Alpha is listed next to each hop variety. Domestic and Imported. See chart below for usage suggestions.

2006A $2.94ANTANUM (USA) 5.2 AAU - IN STOCK

2008A $2.94

2008A $2.94AMARILLO (USA) 8.0 AAU- IN STOCK

2009A $2.94BREWERS GOLD (USA) 9.7 AAU - IN STOCK

2015A $2.13CASCADE (USA) 6.3 AAU - IN STOCK

2016A $2.31CASCADE (ARGENTINE) 3.2 AAU - IN STOCK

2017A $3.24CENTENNIAL (USA) - 8.5 AAU - IN STOCK

2018A $2.20CHALLENGER (UK) - N/A

2020A $3.24CHINOOK (USA) 11.4 AAU - IN STOCK

2025A $3.24CLUSTER (USA) 7.9 AAU - IN STOCK

2026A $3.24COLUMBUS (USA) 12.2 AAU - IN STOCK

2035A $2.20FUGGLE (USA) Hop Pellets - N/A

2037A $2.31GLACIER (USA) 7.4 AAU - IN STOCK

2040A $2.20GALENA (USA) 12.2 AAU - IN STOCK

2041A $2.50HERSBRUCKER (German) - 2.8 AAU - IN STOCK

2045A $3.24HALLERTAU (USA) 4.2 AAU - IN STOCK

2050A $2.94HALLERTAU (Mittelfruh-German) 3.9 - IN STOCK

2052A $2.20KENT GOLDINGS (USA) 4.5 AAU - IN STOCK

2053A $4.62KENT GOLDINGS (UK) 4.8 AAU - IN STOCK

2055A $2.13LIBERTY (USA) 4.5 AAU - IN STOCK

2060A $2.94MT. HOOD (USA) 5.2 AAU - IN STOCK

2065A $3.24NORTHERN BREWER (USA) Hop Pellets - 8.1 AAU - IN STOCK

2070A $3.24NUGGET (USA) 13.7 AAU - IN STOCK

2072A $3.24PALISADES (USA) 6.7 AAU - IN STOCK

2075A $2.94PERLE (USA) 8.2 AAU - IN STOCK

2076A $2.94PERLE (German) 5.7 AAU - N/A

2079A $2.94SPALT (USA) 2.6 AAU - IN STOCK

2080A $2.94SAAZ (Czech) 3.6 AAU - IN STOCK

2081A $2.31SPALT SELECT (GERMANY) 3.5 AAU - IN STOCK

2082A $2.31STERLING (USA) 6.0 AAU - IN STOCK

2083A $2.20SAAZ (USA) 5.8 AAU - IN STOCK

2085A $2.94STYRIAN GOLDINGS (Slovenia) 3.5 AAU - IN STOCK

2086A $3.61STRISSELSPALT (FRANCE) - N/A

2087A $2.20TARGET (UK) 8.0 AAU - N/A

2088A $4.16SIMCOE (USA) 11.9 AAU - IN STOCK

2090A $3.24TETTNANG (USA) - 4.7 AAU - IN STOCK

2091A $2.20TETTNANG (German) Hop Pellets - N/A

2092A $3.24TRADITIONAL (GERMANY) 5.8 AAU - IN STOCK

2093A $2.31VANGUARD (USA) 4.4 AAU - IN STOCK

2094A $3 24

Yeast - Dry Brewers Yeast

2094A $3.24WARRIOR (USA) 15.8 AAU - IN STOCK

2095A $2.94WILLAMETTE (USA) 4.6 AAU - IN STOCK

2098A $3.24YAKIMA MAGNUM (USA) 13.1 AAU - IN STOCK

4746 $0.37Muslin Hop Bag - 5in x 11in Keep them hops in check with a hop bag. Less filtering and clearer homebrew.

Fermentis Dry Brewers Ale Lager Yeast - Assorted varietiesFermentis Dry Brewers Ale Lager Yeast. Fermentis has developed a range of high performing dry yeast to provide a reliable yeast source to the home brewer as used by the professional brewers of the world. Fermentis dry yeast now offer a true alternative to liquid yeast cultures as the need for expensive shipping and packaging has been replaced by a nitrogen flushed sachet with a two year shelf life. The dry yeast is easy to rehydrate as the wort is being prepared by the brewer. High yeast activity and correct yeast pitching levels will ensure that the fermentation starts rapidly and goes to completion in the desired time thereby reducing the risk of bacterial or wild yeast infection damaging the flavour or appearance of the beer. As the yeast is stable for up to two years, the brewer can always have a supply of yeast available to use as and when required. Fermentis has developed a range of high performing dry yeast to provide a reliable yeast source to the home brewer as used by the professional brewers of the world. Fermentis dry yeast now offer a true alternative to liquid yeast cultures as the need for expensive shipping and packaging has been replaced by a nitrogen flushed sachet with a two year shelf life. The dry yeast is easy to rehydrate as the wort is being prepared by the brewer. High yeast activity and correct yeast pitching levels will ensure that the fermentation starts rapidly and goes to completion in the desired time thereby reducing the risk of bacterial or wild yeast infection damaging the flavour or appearance of the beer. As the yeast is stable for up to two years, the brewer can always have a supply of yeast available to use as and when required. Safale US-05 (formerly US-56): Ready-to-pitch American ale yeast for well balanced beers with low diacetyl and a very crisp end palate. Sedimentation: medium. Final gravity: low to medium. Temperature range: 59-75 F. Saflager S-23: Originating from the famous VLB institute in Germany. Genuine bottom fermenting commercial yeast for lager and pilsner beer production. Nice yeast, capable of producing continental lagers with a fruity, estery note. Sedimentaion: high. Final gravity: medium. Temperature range: 51-75 F (Ideal lager: 51-59 F). Safbrew T-58: A speciality yeast selected for its estery somewhat peppery and spicy flavor development. Recommended for bottle-conditioning of beers. Excellent performance in beers with alcohol contents of up to 8.5% but can ferment up to 11.5%. Sedimentation: medium. Final gravity: high. Temperature range: 59-75 F. Safbrew S-33: A very popular general purpose yeast, displaying both very robust conservation properties and consistent performance. This yeast produces superb flavor profiles and is used for the production of a varied range of top fermented special beers including Belgian type wheat beers, Trappist, etc.. Also recommended for bottle-conditioning of beers. Excellent performance in beers with alcohol contents of up to 7.5% but can ferment up to 11.5%. Sedimentation: medium. Final gravity: high. Temperature range: 59-75 F. Safale S-04: English ale yeast for the production of a large range of ales. Noted for its fast fermentation and rapid settling. Sedimentation: high. Final gravity: medium. Temperature range: 59-75 F. Safale WB-06: A specially selected yeast strain perfect for wheat beer production. This yeast produces subtle ester and phenol flavor notes typical of wheat beers. Sedimentation: low. Final gravity: high. Temperature range: 59-

Malt Extracts - Liquid and Spray Dried (DME)

75 F. Saflager W-34/70: Famous Weihenstephan strain (Germany) used in the brewing industry for a wide range of lagers and pilsens. Sedimentaion: high. Final gravity: medium. Temperature range: 51-75 F (Ideal lager: 51-59 F).

2349 $3.39(D) Safbrew WB-06 Dry Yeast (Wheat and Weizens)

2350 $1.69(C) Safbrew T-58 General Purpose Brewers Yeast

2351 $1.69(E) Safbrew S-33 Ale Yeast (Edme strain)

2352 $2.09(F) Safale S-04 Dry Yeast (Whitbread strain)

2353 $2.09(A) Safale US-05 (US-56) American Ale Yeast (Chico strain)

2354 $2.89(B) Saflager S-23 Lager Yeast - Dry Brewers Yeast

2355 $3.98(G) Saflager W-34/70 Dry Yeast - Lager/Pilsen (Weihenstephan)

2290 $1.15Muntons Standard Ale Yeast (6g) For recipes demanding the use of sugar our Muntons Standard yeast is ideal. If all malt brewing is undertaken we would recommend that you use Muntons Premium Gold Yeast as the Standard Yeast will struggle to ferment some of the more complex sugars which are more prevalent in all malt recipes. Muntons yeast has very hardy characteristics and will tolerate a wide variety of temperature variations during fermentation. The major benefit for you of using Muntons Standard Yeast is its relatively low cost. All Muntons yeasts are supplied in six gram sachets sufficient to brew five U.K.gallons, six U.S. gallons or twenty three litres of beer.

2297 $2.75Muntons Premium Gold Ale Yeast (6g) Best for all malt brewing. Muntons Premium Gold Yeast can handle and ferment the more complex sugars which are more prevalent in all malt recipes. Muntons yeast has very hardy characteristics and will tolerate a wide variety of temperature variations during fermentation. All Muntons yeasts are supplied in six gram sachets sufficient to brew five U.K.gallons, six U.S. gallons or twenty three litres of beer.

2325 $1.49Danstar Nottingham Ale Yeast The Nottingham strain was selected for its highly flocculant (precipitating) and relatively full attenuation (transforming sugar into alcohol) properties. It produces low concentrations of fruity and estery aromas and has been described as neutral for an ale yeast, allowing the full natural flavor of malt to develop. Good tolerance to low fermentation temperatures, 14°C (57°F), allow this strain to brew lager-style beer. Recommended 14° to 21°C (57° to 70°F) fermentation temperature range.

2345 $1.39Coopers Ale Yeast (7g) This fast-attenuating yeast produces a balanced flavor profile and has strong flocculation characteristics. Under normal fermentation conditions its use will result in a clean, rounded flavor profile comparable to commercially produced beers. Coopers Ale yeast is packaged in nitrogen-flushed, thermal resistant foil packages under a reduced oxygen environment to maintain its viability and shelf life.

2346 $2.49Coopers Ale Yeast (15g) This fast-attenuating yeast produces a balanced flavor profile and has strong flocculation characteristics. Under normal fermentation conditions its use will result in a clean, rounded flavor profile comparable to commercially produced beers. Coopers Ale yeast is packaged in nitrogen-flushed, thermal resistant foil packages under a reduced oxygen environment to maintain its viability and shelf life.

1075 $13.95Alexander WHEAT Malt Extract 4lb Alexander WHEAT Malt Extract 4lb - Dr. Michael Lewis, world renowned brewery specialist and author of many books on the subject of malts and extracts, had a major role in the design of the system that produces Alexander malt extracts. He proclaimed Alexander's is to be finest MALT EXTRACT on the market today. They use the most select malted barley, state of the art equipment, pure water, and absolutely no sugar additives. The result is a premium liquid malt extract. When compared to other brands on a per pound basis, they are always the better value. It is very uncommon today to not only get the least expensive, but the best. All Alexander's malt extracts are produced at 80 Brix.

1080 $13.95Alexander PALE Malt Extract 4lb Alexander PALE Malt Extract 4lb - Dr. Michael Lewis, world renowned brewery specialist and author of many books on the subject of malts and extracts, had a major role in the design of the system that produces Alexander malt extracts. He proclaimed Alexander's is to be finest MALT EXTRACT on the market today. They use the most select malted barley, state of the art equipment, pure water, and absolutely no sugar additives. The result is a premium liquid malt extract. When compared to other brands on a per pound basis, they are always the better value. It is very uncommon today to not only get the least expensive, but the best. All Alexander's malt extracts are produced at 80 Brix.

Briess (USA) Pure Malt Extracts - 3.3 lb

1244 $9.95(A) PILSEN LIGHT - Briess (USA) Pure Malt Extract - 3.3 lb

1246 $9.95(B) GOLDEN LIGHT - Briess (USA) Pure Malt Extract - 3.3 lb

1247 $9.95(C) AMBER - Briess (USA) Pure Malt Extract - 3.3 lb

1248 $9.95(D) DARK - Briess (USA) Pure Malt Extract - 3.3 lb

1249 $9.95(E) WHEAT - Briess (USA) Pure Malt Extract - 3.3 lb

Coopers Brewery Unhopped Malt Extracts - 3.3 lbEither as the base for your favorite recipe, or when used with a Coopers Brewery Beer Kit, Coopers Brewery Unhopped Malt Extracts are made with the highest quality barley, and produced using the same exacting standards as all Coopers Brewery beers. When noted author Ray Daniels tested Coopers Unhopped Malt Extract, he found it to be the most fermentable of all he tested. (Designing Great Beers, pg. 15)

1320 $11.95(A) Coopers LIGHT Unhopped Malt Extract - 3.3 lb

1325 $11.95(B) Coopers AMBER Unhopped Malt Extract - 3.3 lb

Muntons Plain Pure Malt Extract - 3.3 lb CanMuntons was one of the first maltsters to import to the United States and the first to design a range of kits and lables specifically for the home brewer. Muntons malt extracts is our best selling brand. Recommend using two cans of any mix to make 5 gallons of beer or use in your favorite recipe.

1660 $10.95(A) EXTRA LIGHT Muntons Pure Malt Extract - 3.3 lb

1662 $10.95(B) LIGHT Muntons Pure Malt Extract - 3.3 lb

1664 $10.95(C) AMBER Muntons Pure Malt Extract - 3.3 lb

1666 $10.95(D) DARK Muntons Pure Malt Extract - 3.3 lb

Malt Extracts - Spray Dried

Beer Bottles - Beer Caps - Bottle Cappers

Spray Dried Plain Malt - 1lb and 3lb BagsSpray Dried Plain Malt - 1lb and 3lb Bags. Spraymalt will improve the quality of any beer kit when used in place of sugar. It will brew beers which are less 'dry', with more richness, body and improved head formation and retention. TYPICAL ANALYSIS: Solids 97%, Fermentability 80%, INGREDIENTS: Brewers Base Malt, Carapils Malt, Water, STORAGE AND SHELF LIFE: Unopened bags best if used within 24 months from date of manufacture. Store in a cool, dry location. Product is hygroscopic. CHARACTERISTICS: (Powder) is a dry, 100% pure malted barley extract made from 100% malts and water. Light can be used in the production of all extract beer styles and to adjust the color, flavor and gravity of all grain beers. Advantages of using extract in a homebrew house include: Save time. Increase capacity/boost productivity. Extends the brew size by adding malt solids to the wort. Boost gravity. Adjust color. Improve body and head retention. APPLICATIONS: All styles of extract beer, and to adjust the color, flavor and gravity of all grain beers.

1800A $4.39(A) Spray Dried Malt Extra Light (Pilsen) (1 lb.)

1800B $9.95(B) Spray Dried Malt Extra Light (Pilsen) (3 lb.)

1802A $4.39(C) Spray Dried Malt Light (Golden) (1 lb.)

1802B $9.95(D) Spray Dried Malt Light (Golden) (3 lb.)

1804A $4.39(E) Spray Dried Malt Amber (Sparkling) (1 lb.)

1804B $9.95(F) Spray Dried Malt Amber (Sparkling) (3 lb.)

1806A $4.39(G) Spray Dried Malt Dark (Traditional) (1 lb.)

1806B $9.95(H) Spray Dried Malt Dark (Traditional) (3 lb.)

1810A $4.39(I) Spray Dried Malt Wheat (Bavarian) (1 lb.)

1810B $9.95(J) Spray Dried Malt Wheat (Bavarian) (3 lb.)

Agata Bottle Bench Capper - Manual or AutomaticThe AGATA and SUPER AGATA bench cappers are very easy to set up and use. The 26mm (standard) bell has a magnet to hold the bottle cap, you place your beer bottle or Champagne bottle on the plate and pull down on the handle. The cap is crimped and sealed. Faster then a hand capper. The Agata bench capper height is an easy manual adjustment, set by using the black button on the side while the Super Agata is a self adjusting deluxe model, setting itself automatically for the bottle height. Both are well made and can be scewed to a bench for stability with provided mounting holes. Both units accept our #CB6161 29mm crown adaptor listed below for larger European caps. A nice step up from a hand capper. For best capping results these units should be mounted a a bench or work table.

4000 $37.95Super Agata Bench Capper - AUTOMATIC Height Adjustment

4004 $31.95Agata Bench Capper - MANUAL Height Adjustment

4016 $14.95Red Baron Beer Bottle Capper This durable hand capper has a magnetic capper head and self stopping crimper bell. The 26mm (standard) bell has a magnet to hold the bottle cap. Very easy to use and a must for capping beer bottles. Also accepts our #CB6100A 29mm European bell listed below for EU type bottles and 29mm gold caps. Don't forget when using the 29mm bell to turn around the 2 metal neck grip plates on your Red Barron capper to avoid breaking the bottle neck. It's an easy adjustment and makes the Red Baron all purpose. You can remove the plates with a pliers or easier yet, knock them out from the back side with a dowel rod and hammer. Bench corkers do not need this extra step to cap 29mm Eurpean bottles but they do need the proper bell for the capper you have. Also, when capping 750ml Champagne bottles with the Red Baron capper turn the plates around for a tighter fitting cap.

4260 $3.79Brewers Best Beer Bottle Caps - 144 count Top quality with 'BB' (Brewers Best) stamped on top. 26mm crowns to fit our 12oz and 22oz beer bottles.

4270 $3.19Gold (plain) Beer Bottle Caps - 144 count Top quality plain gold crown caps. 26mm crowns to fit our 12oz and 22oz beer bottles and our champagne bottles.

4280 $4.49Oxygen Barrier Crown Caps - Plain Silver - 144 count Oxygen Barrier Crown Bottle Caps - Silver crown, unprinted, plastic liner contains oxygen scavenging agent. Plain silver color. The barrier contains an oxygen scavenging agent and helps to prevent oxidation. Great for competitions or for beers that will be stored for extended periods. 26mm crowns to fit our 12oz and 22oz beer bottles. Beer bottle caps.

4298 $2.95Oxygen Barrier Overrun Bottle Caps / 144 count bag Oxygen barrier caps with Lott stamped on top. These are overrun caps. These oxygen barrier caps have a heavy gasket liner and will protect your brew for long time. Lott Oxygen Barrier Crown Caps 144 per bag $2.95.

4345 $4.49CAPS ONLY for P.E.T. Bottles - 24 per Bag - Reusable 28mm caps for P.E.T. bottles #5208 sold separately. Caps come with a tamper proof break-away ring. Reusable but with loss of tamper proof ring. Should withstand reuses of 4-6 times or more without trouble. 24 caps per bag.

Grolsch Gaskets - Original Red RubberRed gaskets only to replace old, dried up and cracked ones. For swing top, Grolsch and E.Z. Cap bottle caps.

5000100 $6.95(B) Grolsch Gaskets - 100 Count Bag

5000Each $0.08(A) Grolsch Gaskets - Each

5208 $18.95P.E.T. 500ml Amber Beer Bottles - 24 per Case Our quality P.E.T. 500ml Amber Beer Bottles are reusable and packed in cases of 24. They make the perfect bottle for your beer. Carbonation can be determined by the hardness of the bottle while the caps, sold seperatly #4345, come with a tamper proof ring. 24 bottles per case.

5222 $11.95(B) Amber (Brown) 22 oz Beer Bottles - 12 per case Packed in cartons with dividers, amber 22 oz. bottles 12/case. New high quality brewery grade bottles.

5224 $11.95(A) Amber (Brown) 12 oz Beer Bottles - 24 per case Packed in cartons with dividers, amber 12 oz., long neck, 24/case. New high quality brewery grade bottles.

E-Z Cap Beer Bottles - 12 per Case - 16 or 32 oz - Amber or Clear

Grains - Basic and Specialty - Whole and Flaked

16 oz E Z Cap (Easy Cap) Amber or Clear EZ Cap Beer Bottles - w/flip cap & washer. (caps included) Reusable! Stop going through the trouble of capping. Replacement rubber washers and caps available if ever needed. Price is per case of TWELVE 16 oz or 32 oz bottles. All now have SMOOTH SIDES for easy labeling and caps are included!

5225 $33.95(E) Clear EZ Cap Beer Bottles 32 oz - 12 per case - Caps Included

5226 $25.95(A) Amber EZ Cap Beer Bottles 16oz - 12 per case - Caps Included

5227 $33.95(B) Amber EZ Cap Beer Bottles 32 oz - 12 per case - Caps Included

5243 $25.95(D) Clear EZ Cap Beer Bottles 16oz - 12 per case - Caps Included

Cobalt Blue Flipper Bottle - Case of 12 - Choose 500ml (16.9 oz) or 1 liter (33.8 oz) Making an awesome brew? Then use an awesome cobalt blue flipper beer bottle to make your homebrew presentation. High quality cobalt blue beer bottle with flipper caps included. Smooth with no designs for easy labeling. Straight sides, a hard shoulder and curves in all the right places give this bottle a uniquely bold appearance for your special brew. 500 ml (16.9 oz at ~ 10 inches tall) capacity per bottle OR 1 liter (33.8 oz at ~ 13 inches tall) capacity per bottle. Both sizes are packed 12 per case with flippers and gaskets.

CB5814 $27.95(A) Cobalt Blue Flipper Bottle - 500 ml (16.9 oz) - 12 per case

CB5819 $36.95(B) Cobalt Blue Flipper Bottle - 1 liter (33.8 oz) - 12 per case

CB6013A $3.19Beer Bottle Caps - Polished Silver - Bag of 144 Beer Bottle Caps - Polished Silver - Bag of 144. Polished Silver Crowns, bag of 144. No print. Shiny silver can be easily differentiated from the brushed silver of the oxygen barrier caps.

CB6017 $4.59European (29mm) Bottle Crowns - Plain Gold - Bag of 100 European crowns. 29 mm Gold Crown Caps For European champagne bottles and some European beer bottles. Plain gold in color.

CB6161 $3.50European Bell (29-31mm) for Agata, Super Agata and Red Baron European Bell (29-31mm) for Agata and Super Agata Bench cappers and Red Baron hand cappers. European crown adaptor. 29-31mm bell housing for Agata and Super Agata bench cappers. Unscrew standard bell and screw on this 29-31mm bell for use with larger European crowns. Don't forget to turn around the metal plates that grab the bottle neck on your Red Baron capper when using this adaptor.

MU48000 $0.75Beer Bottle Carrier - 6 Pack - White Coated Coated 6 pack beer carriers. Brewery strength and quality. Moisture resistant. Plain white. (Beer not included)

1898 $1.00Rice Hulls - 1 lb Bag Used by the all-grain brewer as a filter bed after mashing. They may be used in any all-grain batch for this purpose, but they should definitely be used when mashing large amounts of flaked adjuncts or wheat malt. Helps prevent stuck mashes for high adjunct brews. Also great when used for pressing grapes.

Quality Flaked Grains - 1lb Bags

1900A $2.09Flaked Barley - 1 lb.

1902A $2.09Flaked Maize - 1 lb.

1903A $2.19Flaked Rice - 1 lb.

1904A $2.19Flaked Oats - 1 lb.

1905A $1.99Flaked Rye - 1 lb.

1907A $1.99Flaked Wheat - 1 lb.

Briess (American) Whole Grain Crystal Malt

1917A $1.99(A) Briess Crystal 10L Malt - 1 lb

1919A $1.99(L) Briess Crystal 120L Malt - 1 lb

1923A $1.99(C) Briess Crystal 20L Malt - 1 lb

1924A $1.99(E) Briess Crystal 40L Malt - 1 lb

1925A $1.99(G) Briess Crystal 60L Malt - 1 lb

1929A $1.99(I) Briess Crystal 80L Malt - 1 lb

Specialty Whole Grain Malt - 1 lb Bags

1915A $1.93Maris Otter Malt - Muntons (British) - 1lb

1920A $2.19Black Patent Malt - Briess (USA) - 1 lb

1921A $2.19Roasted Barley NON-Malted - Briess (USA) - 1 lb

1926A $2.01Dextrine (Carapils) Malt - Breiss (USA) - 1 lb

1932A $1.75Munich Malt - Briess (USA) - 1 lb

1934A $1.75Vienna Malt - Briess (USA) - 1 lb

1935A $2.08Victory Malt - Briess (USA) - 1 lb

1936A $1.89Wheat Malt - Briess (USA) - 1 lb

1936B $14.95Wheat Malt - Briess (USA) - 10 lb

1937A $2.08Chocolate Malt - Briess (USA) - 1 lb

1941A $2.19Rye Malt - Briess (USA) - 1 lb (RYE)

1959A $2.08Aromatic Malt - Dingemans (Belgian) - 1 lb

1960A $2.43Biscuit Malt - Dingemans (Belgian) - 1 lb

1962A $2.43De-Bittered Black Malt - Dingemans (Belgian) - 1 lb

1964A $1.49Caramunich (Cara 45) Malt - Dingemans (Belgian) - 1 lb

1968A $1.49Caravienna (Cara 20) Malt - Dingemans (Belgian) - 1 lb

1980A $2.43Special B Malt - Dingemans (Belgian) - 1 lb

CB3142A $1.49Melanoidin Malt - Weyermann (German) - 1 lb

CB3143A $1.52Acidulated Malt - Weyermann (German) - 1 lb

CB3146A $1.66Smoked (Rauch) Malt - Weyermann (German) - 1 lb

Beer Making Additives and Chemicals

Briess (USA) Pale Whole Grain Malt 2-Row and 6-RowBase malt for all brewing. Briess Malt and Ingredients Company is the only vertically integrated malting company in North America. They grow their own grain, that means fresher grain resulting in better beer. They make their malt extracts from their own malt resulting in full flavored, fresh pure malt extracts for top brewhouse performance.

1928A $1.73(A) Pale Malt (Brewers 2 Row) - 1 lb

1928B $13.95(A) Pale Malt (Brewers 2 Row) - 10 lb

1930A $1.66(C) Pale Malt (Brewers 6-Row) - 1 lb

1983A $2.08Honey Malt - Gambrinus - British Columbia Canada - 1 lb Honey Malt - Gambrinus - British Columbia Canada - 1 lb. This malt is similar in style to German brumalt, but it really doesn’t compare to any other malt with its honey-like taste and residual sweetness. Best used in brown ales, porters, and stouts.

4757 $0.59Muslin Grain Bag - 5in x 28in

5044 $44.95Victoria (Corona) Grain Mill with high hopper Made from cast iron and does a good job of crushing grains for brewing. Fresh crushed grain is always better for your brew. If you are going to store grain, it is better to crush it fresh each time. Using a 10 inch Funnel with the tip cut down and set on top of the Victoria (Corona) mill hopper is a good, easy way to increase hopper capacity to about 5 pounds. The Victoria (Corona) Mill can be motorized with an electric drill by replacing the handle with a hex head bolt and locking nut and using a socket but to fit the hex head. When motorized it's fast and flexable. Adding some flat washers to the mounting bolts of the assembly between the stationary grinding head and spinning grinding head gives a large amount of grinding flexability. Much less expensive then a Phil Mill and does a good job of crushing.

BWRAWBULK $1.95Buckwheat - Raw - 1 lb Raw buckwheat for our gluten-free beer recipe.

6102A $0.59Burton Water Salts - 1/3 oz Burton Water Salts - Also known as brewing salts, it is a mixture of Gypsum, Potassium Chloride and Epsom Salt. They are used to adjust water hardness, mainly for the production of Pale Ales. Add one teaspoon (for a five gallon batch) to wort during last 15 minutes of boil time.

CALCIUM CHLORIDE - Assorted SizesUse 1 teaspoon per 5 gallons. Lowers pH. Useful for adding Calcium if the water is low in chlorides.

6103A $1.39(A) Calcium Chloride - 2 oz

6103B $3.95(B) Calcium Chloride - 1 lb

GYPSUM - Assorted sizesCalcium Sulphate. Use 1 teaspoon per 5 gallons to

6106A $0.99(A) Gypsum - 2 oz

6106B $1.69(B) Gypsum - 1 lb

Beer Making Books

Irish Moss - Assorted sizesA seaweed, with the active ingredient carrageenan, it helps coagulate haze forming proteins, reducing haze. Recommended usage is 1 teaspoon per 5 gallons of beer (wort). Add 15 minutes before the end of the boil.

6109A $1.35(A) Irish Moss - 1 oz

6109B $9.95(B) Irish Moss - 1 Pound

6111 $2.95Lactic Acid - 4 oz Lowers pH in mash. Add 1 teaspoon per cup of water. Can use up to 4 teaspoons.

6112 $1.59Licorice Stick (solid) - Each

6117 $12.955/2 pH Stabilizer - 1 lb Jar 5/2 pH STABILIZER. A proprietary blend of food-grade phosphate buffers (similar to brewer's salts) that will lock in your mash and kettle water at a pH of 5.2 regardless of the pH of your water allowing for more consistent brewing.

6387 $1.19Anti-Foam Agent - 5 grams - Powder Anti-Foam Agent - 5 grams - We’ve added an Anti-Foam Agent, a powdered, food-grade silicone used to reduce excessive foaming during fermentation. You add up to one gram of the Anti-Foam powder per gallon of beer or wine prior to fermentation to prevent foam from pushing up and clogging your airlock. It can also be added during the boiling stage of brewing to prevent messy boil-overs! Great to use with turbo yeast or super yeast. The Anti-Foam will not affect the finished flavor, appearance or head retention of your beverage. 5 grams is enough to treat 5 gallons.

CB7170A $1.79Whirlfloc Tablets (Irish Moss) - Pack of 10 A blend of Irish Moss, bicarbonate of soda and purified Kappa carrageenan that encourages the precipitation of haze causing materials such as proteins and Beta glucans. Prepared in a quick dissolving, highly soluble tablet form. Add 1 tablet per 5 gallons with 15-20 minutes left in boil. You may never go back to plain Irish moss.

7030 $6.95BREWING QUALITY BEERS (Burch) A great beginner book with step by step instructions as well as information & recipes for experienced brewers. Now you can learn the secrets of successful home brewing from America's foremost teacher of the craft! Discover a kaleidoscope of beer styles, ranging from golden lagers and pale ales, to rich porters, barley wines, and imperial stouts, all of which you can brew in your own home. Brewing Quality Beers, the second edition is a text on brewing from the personal notebook of the 1986 National Homebrewer of the Year! This expanded; second edition includes detailed instructions for kegging draft beer at home, step by step mashing procedures for all-grain brewing. Water treatment and hop bittering tables for the most common beer styles and a section of all-grain recipes for advanced brewers are included as well. ‘’Brewing Quality Beers is a GREAT book! The information, organization and style are all aces. Incredibly concise and complete.’’ Greg Noonan, author of Brewing Lager Beer. 73 pages. Estimated 2-3 day reading.

7043 $14.95CLONE BREWS Book (Szamatulski) Brew beer at home that tastes like your favorite brand. A collection of 150 cloned recipes for premium beer from around the world. Brew beer at home

that tastes just like your favorite commercial brands with this collection of recipes from around the world.

7050 $14.95THE COMPLETE JOY OF HOME BREWING Book (Papazian) RELAX, DON'T WORRY, HAVE A HOMEBREW! Charlie Papazian, master brewer and founder and president of the American Home brewer’s Association and Association of Brewers, presents a fully revised edition of his essential guide to homebrewing. This third edition of the best-selling and most trusted homebrewing guide includes a complete update of all instructions, recipes, charts, and guidelines. Everything you need to get started is here, including classic and new recipes for brewing stouts, ales, lagers, pilsners, porters, specialty beers, and honey meads. The Complete Joy of Homebrewing, third edition, includes: *Getting your home brewery together: the basics-malt, hops, yeast, and water. *Ten easy lessons for making your first batch of beer. *Creating world-class styles of beer (IPA, Belgian wheat, German Kölsch and Bock, barley wine, American lagers, to name a few). *Using fruit, honey, and herbs for a spicier, more festive brew. *Brewing with malt extracts for an unlimited range of strengths and flavors. *Advanced brewing techniques using specialty hops or the all-grain method or mash extracts. *A complete home brewer’s glossary, troubleshooting tips, and an up-to-date resource section. *And much, much more. Fully revised and updated. About 380 pages. Estimated 7-10 days reading.

7060 $5.95HOME BEERMAKING Book (Moore) Easy to understand complete beginners book. Now in a completely revised third edition. Home Beermaking makes it easy to brew beer at home. After describing the equipment and ingredients needed, the basic brewing process is clearly explained, you’ll be ready to jump to Chapter 7 and pick recipes from traditional ales and lagers, as well as more exotic brews such as wheat and black cherry ale. Home Beermaking features step-by-step brewing instructions to make your batch simple. Expensive equipment or complicated grain mashing are not required. Brew great beer the first time by following this clear and concise guidebook. This book is included as part of our #1000 Brewers Best Equipment Kit. 71 pages. Estimated 3-4 day reading.

7073 $19.95HOW TO BREW Book (Palmer) ALL NEW EDITION! (2006) Everything you need to know to brew beer right the first time. Presented in a clear, no nonsense style, this authoritative text introduces brewing in a easy step-by-step review so that new brewers can be happy with their results starting with the first batch. Beyond the basics, Palmer provides an accessible reference to both intermediate and advanced techniques like all-grain brewing variations and recipe formulation. A must for any novice or intermediate brewer, perfect for anyone who has discovered the joy of homebrewing!

7080 $15.95MICROBREWED ADVENTURES Book (Papazian) From trading recipes with the bad boys of American beer to drinking Czech-Mex cerveza in Tijuana and hanging out in the beer gardens of Africa, Charlie Papazian has seen, and tasted, it all. Microbrewed Adventures is your shotgun seat to unique, eccentric and pioneering craft-brews and the fascinating people who create them. Travel with Charlie as he crisscrosses America and circles the globe in search of the most flavor-packed beers. Along with discovering the master brews of Bavaria, secret recipes for mead and the traditional beers of Zimbabwe, you will find lessons on proper beer tasting and read interviews with American master brewers including those of Dogfish Head, Magic Hat, Rogue Ales, Stone Brewing and Brooklyn Brewery. Charlie also includes special homebrew recipes inspired by the innovative brewers who are making some the best beer in the world. About the Author: Founding president of the American Homebrewers Association and organizer for the Great American Beer Festival and the World Beer Cup, Charlie PaPazian avidly brews lagers, ales and honey meads. He lives in Boulder, Colorado. Paperback: 416 pages.

7084 $14.95NORTH AMERICAN CLONE BREWS Book (Russell) Brewers, you can now duplicate your favorite American & Canadian

Sugars (Corn, Rice, Dextrose) - Belgian Candi - Adjuncts

microbrewery beers. Clone the best 150 beers in North America without leaving your kitchen! Each recipe comes complete with partial mash, all extract, and all grain instructions.

7090 $19.95RADICAL BREWING Book (Mosher) Did you know the Sumerians invented light beer? Ever think of sugar as a great-tasting brewing ingredient? Have you ever considered triticale as an adjunct? (you should) Have you ever brewed a beer with 473 units of bitterness? Did you know that crab eyes were once used in brewing? Welcome to the world of Radical Brewing by RANDY MOSHER. You will find all this and more in this thought-provoking celebration of 12,000 years of the art of brewing. With over 90 complete recipes and an abundance of useful information for the novice as well as the grizzled veteran, Radical Brewing puts you in touch with some of brewing's most exotic and delicious brews. After a concise introduction to beer and how to brew, Radical Brewing moves on to the secrets for the great session ales, lagers and easy-to-brew Belgian beers. Then, it moves on to the next level: strong beers, adjunct beers, fruits, spices, smoked beer and more. The challenging Belgian styles are next, followed by a tour through the vast repertoire of beer through the ages and an introduction to mead and honey beers. Chapters on group brews and activities, equipment, and the art of enjoying beer & food complete the text. Lavishly illustrated and filled with fascinating tidbits of brewing lore, this is a brewing book unlike any other. From the arcane to the exuberant, the ancient to the futuristic, Radical Brewing encompasses the passion and vitality that makes the contemporary American brewing scene the envy of the world.

7092 $14.95The Homebrewers Answer Book - Brew Your Own - Ashton Lewis The Homebrewers Answer Book - Brew Your Own - Ashton Lewis. Direct from the pages of Brew Your Own magazine, this comprehensive collection of questions and answers from their popular Mr. Wizard column offers advice for both the beginning and the advanced homebrewer, and everyone in between! Covering nearly every situation a homebrewer could encounter, this 432 page guide is the perfect reference for any hobby brewer. Fully indexed and organized by themes, find the answers to your questions and fixes to your problems fast. (Lewis)

7403 $21.95Tha Alaskan Bootleggers Bible (Kania) How it's done and then some. If you could buy only one make your own book for the rest of your life, this is it. It's like getting a whole shelf of books for the price of one. The author not only tells you how to make darned near any kind of beer, wine, liqueur and whiskey you can imagine, he also tells you how to make the equipment to do it with. Have you ever wondered how a still is made? Well wonder no more, there are 8 types illustrated here and while it may be illegal to build or possess a still, the illustrations are so complete, you could build one if it was legal. Includes plans and operating instructions from underground moonshiner manuals used in Mideast oilfields. From recipes to stills, make your own cappers, kegs, scales and a malt factory out of an old freezer. It's all here! Easy to read and humorous.This book entertains you with Alaskan tales and bootlegger's lore while you learn to make everything from beer and blossom wines, to horse turd whiskey and bathtub gin.

1984 $2.49Muntons Carbtabs - 250ct Bag Use in place of dextrose or sucrose for superior priming and heading properties. Recommended dosage: 5 tabs per 12 oz/350 ml bottle for high carbonation. 4 tabs for a normal carbonation or 3 tabs for a light carbonation. Store bottles at room temperature for 1 week to carbonate. Chill before serving. Ingredients: Dextrose, Spray-Dried Malt Extract, Heading Powder (PGA). Manufactured by Winemakeri Inc. under license by Muntons.

1987 $4.89

Homebrew Brewing and Boiling pots

Coopers Carbonation Drops - 60ct Bag Many homebrewers find the bottling process to be mundane and tedious. With this in mind Coopers have produced Carbonation Drops, which are designed to replace priming sugar. Contains 27% glucose and 73% destrose. One drop will fully carbonate a 12oz beer bottle and two drops will carbonate a 22oz. This is especially handy for the brewers that keg and bottle their batches. Just drop into the bottle, fill, then cap. 3 days for full carbonation at room temperature. Package of 60 drops.

Corn Sugar (Dextrose) For brewing quality beers. Use for fermenting and priming.

1989 $1.99Corn Sugar - 454 grams - 1 lb Bag

1990 $4.95Corn Sugar - 1814 grams - 4 lb Bag

9760 $0.89Corn (Priming) Sugar - 142 grams - 5 oz Bag (3/4 cup)

1994 $4.95Lactose - 1lb Bag Lactose is non-fermentble and adds sweetness to drier beers.

1995B $1.99Malto Dextrin - 1lb Bag Malto dextrin is less than 5 percent fermentable. Use up to 8 oz in 5 gallons of brew to increase body and mouthfeel. Made from malt.

1999A $5.95Rice Syrup Solids - 1lb Bag Rice syrup solids is used to add fermentables to your wort while adding little flavor. Rice syrup solids is typically used in making American Pilsners.

BELGIAN CANDI (Candy) Sugar - 1 lb BagBelgian Candi Sugar is authentic crystalized beet sugar. It is in diamond form without strings & no straining is needed. Color in dilution depends on the amount of sugar used & the volume of liquid. Its use increases alcohol & lightens body. Used by professional brewers to produce some of the unique beers of Belgium. Directions: Use one to two Ibs. of sugar per 5 or 6 gl. batch. For pale colored and Tripple style beers, use clear candi. For Grand Cru, Abbey and Saison styles use a mixture of clear and dark. For Dubbel, Old Bruin and holiday styles use the dark sugar.

2400 $5.49(A) LIGHT Belgian Candi

2402 $5.49(C) DARK Belgian Candi

5006 $49.95Brewers Best Immersion Wort Chiller - Copper with Hose Fittings $20.00 off while supplies last! (price shown reflects savings) Regular price is $69.95. Brewers Best Immersion Wort Chiller - Copper with Hose Fittings. Immersion style for rapid cooling of wort. Approx 20 feet of copper tubing with fittings will cool a 5 - 7 gallon batch of wort down in only 15 minutes. Complete with hose and fittings.

Stainless Steel Brew Pots with lidStainless Steel Brew Pot with lid. Stainless steel brew pots are a favorite of micro and home brewers. You'll appreciate the quality and durability of these stainless pots. The ability to choose between three popular sizes to suit your batch size is just a nice added bonus. Quality stainless steel pot with lid. Made

for Progressive International Corp.

5014 $32.95(A) 16 quart (4 gal) Stainless Steel Brew Pot w/lid

5015 $79.95(C) 30 quart (7.5 gal) Stainless Steel Brew Pot w/lid

5016 $42.95(B) 20 quart (5 gal) Stainless Steel Brew Pot w/lid

BEBMBPM $0.00Blichmann Engineering BoilerMaker Brew Pot - Assorted Sizes BoilerMakerTM Stainless Brew Pots Now Available! Brew with a champion! 10, 15, 20, 30, 55 gal sizes. The BoilerMakerTM line of brew pots have been designed specifically for home brewing. We didn't sacrifice features or quality by leveraging a combination of existing cooking pots...we designed the ideal pot from the ground up and built them from scratch! Note that the sizes are perfect for home brew batch sizes! Heavy 18ga 304 stainless steel construction. 10/15/20/30/55 gallon sizes designed specifically for home brewing batch sizes (5gal to 1bbl). Includes BrewMometer tm and a 3 pc stainless ball valve as standard. Heavy duty borosilicate GLASS level gauge never clouds or scratches is standard equipment! Features rugged stainless steel guard with laser etched volume graduations, cleaning brush and clean-out ports. Exclusive snap-in dip tube design installs without tools and drains to within 3/8” of bottom! Handles oriented to make carrying easier and the lid stores neatly on the pot handle! Stepped bottom on pot supports mash screen and virtually eliminate sidewall shunting. Patent pending optional button louver false bottom is a hybrid of a perforated screen (high efficiency) and a slotted manifold (plug resistance) – get the best of both! Otional boil screen with shield keeps hops and hot break out of your fermentor. (NO ADDITIONAL DISCOUNTS APPLY TO THESE ITEMS DUE TO OUR DISTRIBUTOR AGREEMENT WITH THE MANUFACTURER)

PW361BP $299.00Polar Ware 40 Qt Stainless Brew Pot - Complete Kit - Made in USA Polar Ware 40 Qt Stainless Brew Pot - Complete Kit - Made in USA. 40 Quart Brew Pot with spigot, thermometer and false bottom! Polar Ware modified their classic 18-8 stainless kettle to make it the ideal brewing pot. Kettle features a 1/2 inch MPT stainless ball valve for draining wort or sparge water. When used with the INCLUDED Stainless Steel False bottom, the spigot is perfect for precisely controlling flow rates during a sparge. Additionally features an exterior 1/2 inch FPT port for the INCLUDED thermometer. The port comes with a stainless plug in case you prefer to use it without a thermometer. This heavy-duty, 18-8 stainless steel kettle will last a lifetime. It has a capacity of 10 gallons, which is suitable to boil over 8 gallons of wort. Perfect for all grain and extract brewers who want to boil full wort volumes. A full wort boil is especially important when brewing lighter beer styles, as it prevents wort carmelization. Comes complete with pot, lid, false bottom, thermometer. 15 inch diameter by 16 inch tall. Weighs about 15 lbs but UPS oversize at 36 lb rate. Made in USA.

PW601BP $359.00Polar Ware 60 Qt Stainless Brew Pot - Complete Kit - Made in USA Polar Ware 60 Qt Stainless Brew Pot - Complete Kit - Made in USA. 60 Quart Brew Pot with spigot, thermometer and false bottom! Polar Ware modified their classic 18-8 stainless kettle to make it the ideal brewing pot. Kettle features a 1/2 inch MPT stainless ball valve for draining wort or sparge water. When used with the INCLUDED Stainless Steel False bottom, the spigot is perfect for precisely controlling flow rates during a sparge. Additionally features an exterior 1/2 inch FPT port for the INCLUDED thermometer. The port comes with a stainless plug in case you prefer to use it without a thermometer. This heavy-duty, 18-8 stainless steel kettle will last a lifetime. It has a capacity of 15 gallons, which is suitable to boil over 10 gallons of wort. Perfect for all grain and extract brewers who want to boil full wort volumes. A full wort boil is especially important when brewing lighter beer styles, as it prevents wort carmelization. Comes complete with pot, lid, false bottom, thermometer. 19 inch diameter by 14 inch tall. Weighs about 22 lbs but UPS oversize at 63 lb rate. Made in USA.

PWT200WC $28.75Polar Ware 20 quart Stainless Steel Brew Pot w/lid and stay cool handles

Home Kegging Equipment

Polar Ware 20 quart Stainless Steel Brew Pot w/lid and stay cool handles. Good quality for everday brewing. 20 quart stainless steel pot with lid and stay cool handles. A must have for beer brewing. Caring for your Stainless Steel Pot; 1 - Use the proper tools. When cleaning your stainless steel products, take care to use non-abrasive tools. Soft clothes and plastic scouring pads will not harm the steels passive layer. Stainless steel pads can be used but only in the direction of the manufacturers polishing grain. 2 - Clean with the polish lines. Some stainless steel has visible polishing lines or grain. When visible lines are present, you should always scrub in a motion that is parallel to them. When the grain cannot be seen, play it safe and use a soft cloth or plastic scouring pad. 3 - Rinse, rinse, rinse. If chlorinated cleaners are used you must rinse, rinse, rinse and wipe dry immediately. The sooner you wipe off standing water, especially when it contains cleaning agents, the better. After wiping the equipment down, allow it to air dry for the oxygen helps maintain the stainless steels passivity film. 12-1/4 inch X 10-3/4 inch. Imported.

PWT300WC $65.00Polar Ware 30 quart Stainless Steel Brew Pot w/lid and stay cool handles Heavy Duty Brew Pot! Our Polar Ware 30 quart Stainless Steel Brew Pot w/lid and stay cool handles is three times thicker then the 20 qt model. Flat bottom. Excellent quality for everday brewing. 30 quart stainless steel pot with lid and stay cool handles. A must have for beer brewing. Caring for your Stainless Steel Pot; 1 - Use the proper tools. When cleaning your stainless steel products, take care to use non-abrasive tools. Soft clothes and plastic scouring pads will not harm the steels passive layer. Stainless steel pads can be used but only in the direction of the manufacturers polishing grain. 2 - Clean with the polish lines. Some stainless steel has visible polishing lines or grain. When visible lines are present, you should always scrub in a motion that is parallel to them. When the grain cannot be seen, play it safe and use a soft cloth or plastic scouring pad. 3 - Rinse, rinse, rinse. If chlorinated cleaners are used you must rinse, rinse, rinse and wipe dry immediately. The sooner you wipe off standing water, especially when it contains cleaning agents, the better. After wiping the equipment down, allow it to air dry for the oxygen helps maintain the stainless steels passivity film. 14 inch X 14 inch. Imported.

PWT5109 $5.95Polar Ware 21 inch Stainless Steel Spoon Polar Ware 21 inch Stainless Steel Spoon. Good quality stainless steel spoon for boiling, brewing and mixing.

4988 $14.95The Carbonater by Liquid Bread The Carbonater makes it easy to keep that beer fresh by keeping a head space of CO2 in a standard PET Bottle. Whether you use a 2 liter bottle or a 20 ounce bottle, the Carbonater works great! So keep your beer fresh with the Carbonater! Ball lock fitting #FE07C07115 required (sold separately). Works great with our #4990 Cornelius Keg Portable Co2 Charger too!

4990 $17.95Cornelius Keg Portable Co2 Charger The Cornelius Keg CO2 Charger is the ideal tool for any home brewer using Cornelius kegs. Our keg charger, which can fit inside your pocket, eliminates the need for cumbersome CO2 tanks, regulators and hoses. It is very easy to use. Just drop a food grade 16 or 12 gram non-threaded CO2 cartridge into the cup and screw the cup onto the valve head. Next, connect the charger by threading it directly onto the quick disconnect valve (both ball-lock and pin-lock 1/4 MFL threaded inputs will work with this unit, not included). You can easily control the flow of CO2 into the keg by pressing the finger trigger then stop the flow by releasing the trigger. Any remaining CO2 left in the cartridge can be saved for later use. Completely controllable CO2 flow trigger. Small & portable - handheld unit fits in your pocket. Great for parties, tailgating, family reunions, at the cottage, on the boat, camping, wherever you want to take your keg. Works great in your fridge too. All brass inner valve parts will insure years of

reliable service. Comes with one 16 gram non-threaded CO2 cartridge (also works with 12 gram non-threaded cartridge). Pressurizes any 3 or 5 gallon corny keg. 2 or 3 cartridges will empty a fully carbonated (artificial or primed) 5 gallon Cornelius keg. Includes one 16g cartridge.

Co2 Cartridges - 8, 12, 16 gramNon-threaded food grade Co2 cartridges. 12 gram and 16 gram fit our #4990 Cornelius Keg Portable Co2 Charger. Price is per each cartridge.

4991 $1.95(C) Co2 Cartridge - 16 gram - Nonthreaded

5002 $0.70(A) Co2 Cartridge - 8 gram - Nonthreaded

5013 $0.86(B) Co2 Cartridge - 12 gram - Nonthreaded

5005 $59.95Refrigerator Thermostat for home brewing and wine storage - Easy to Install Refrigerator Thermostat for home brewing and wine storage - Easy to Install. Use with household refrigerators and freezers to provide very accurate temperature control for storing beer and wine and for lagering homebrew. Allows an adjustment range of 20 degree to 80 degree F. Complete with instructions and mounting hardware.

FE03D03212 $49.95Co2 Keg Regulator - Double ( Dual ) Gauge Low preassure designed for beer. Quality, high flow design. High pressure from Co2 tank reads 0 to 2000 psi. Low pressure side to keg reads 0 to 60 psi. Pressure regulating screw with locking nut and 1/4 inch barbed shutoff. Brands may vary.

FE07C07113 $5.95Ball Lock Fitting - LIQUID Side (OUT) - 1/4 MFL threaded - Black

FE07C07115 $5.95Ball Lock Fitting - GAS Side (IN) - 1/4 MFL threaded - Grey

FE07D03151 $12.95Jumper - 3 feet - Liquid to Gas Three foot kumper for filling one Cornelius keg from another. One gas end ball lock connector and one liquid end ball lock connector included. Both have MFL threads for easy removal and swapping.

FE17D03106 $8.95Picnic tap with ball lock fitting and faucet Picnic Tap with ball lock fitting and faucet. Sometimes known as a Sample Tap, these come assembled with hose, faucet and ball lock fitting. 4 inch hose is plenty long enough to serve from but not long enough to get in the way of serving your homebrew or root beer. All you need to supply is the keg with your homemade brew or soda!

FE17D03169 $219.95Refrigerator Conversion Kit for COMMERCIAL Beer Refrigerator Conversion Kit for Commercial Beer - Kegerator - Kit incudes: Instructions, Co2 washer, faucet, beer tubing assembly, coupling washers, dual gauge regulator, faucet brush, air line assembly, drip tray, 5 lb Co2 tank (empty), 5 inch door shank, spanner wrench, tapping device. Sanke type tap for Bud, Mich, Miller, Coors, Pabst, Hamms, Oly, Schlitz, Strohs, Old Milw, and maybe some others.

FE17D03171 $219.95Refrigerator Conversion Kit for Homebrew - Single Faucet Kit includes: Instructions, Co2 washer, faucet, beer tubing assembly, coupling washers, dual gauge regulator, faucet brush, air line assembly, drip tray, 5 lb Co2 tank (empty), 5 inch door shank, spanner wrench and all hoses and fittings for Cornelius keg product tanks. (Cornelius keg is NOT included, purchase separately). Kegerator and kegerators.

FE17D03173 $279.95Refrigerator Conversion Kit for Homebrew - DUAL Faucets DUAL faucet kit includes: Instructions, Co2 washer, TWO faucetS, beer tubing assembly, coupling washers, dual gauge regulator, faucet brush, air line assembly, drip tray, 5 lb Co2 tank (empty), TWO 5 inch door shankS, spanner wrench and all hoses and fittings for TWO Cornelius keg product tank hookups

from one regulator. (Cornelius keg is NOT included, purchase separately). Kegerator and kegerators.

Home Brew Kegging Kits for HomebrewingOur home brew kegging system allows you to dispense, store and clean up with bulk efficiency. All are heavy duty but simple to use. With our kits you will have everything that you need to dispense your favorite homebrew. Each kit includes one 5 lb Co2 cylinder (empty), double gauge regulator (don't be fooled by single gauge systems), and all connecting hardware. A 5 gallon NEW or USED product tank (corny style keg) is OPTIONAL. (choose from drop down menu)

FE17D03167 $149.95(A) Home Brew Kegging Kit WITHOUT 5 Gal Keg

FE17D03167NK $249.95(B) Home Brew Kegging Kit with NEW 5 Gal Keg

FE17D03167UK $189.95(C) Home Brew Kegging Kit with USED 5 Gal Keg

FE18A03102 $2.49Picnic (sample) tap faucet head only Picnic Tap faucet. Sometimes known as a Sample Tap faucet. This is the faucet only to replace your worn out one.

FE20D03189 $47.95Home Kegging Cleaning Kit with Pump and Solution Pump action for powerful cleaning of your beer tap lines. You should clean your lines every two to three kegs. All the cleaning solution, tools and brushes you need to professionally clean your beer lines. Plastic pump bottle forces cleaning solution through the tap lines for better tasting beer. Includes: One quart of Superflush cleaning solution, on double ended brush, one wrench and one plastic pumping bottle with high quality hose, fitting and hand pump. Item FE20D03189 Home Kegging Cleaning Kit with Pump and Solution instructions: To keep your system operating efficiently it should be cleaned every two to three kegs. Your kit contains everything you will need to thoroughly clean your system. STEP 1: Remove faucet from shank and dismantle it completely. Soak parts in warm water with 1 capful of the cleaning solution. Use your faucet brush to scrub out the inside of the faucet body. RINSE THOROUGHLY. Reassemble faucet just tight enough to eliminate leakage. Using the small end of the brush, run it through the shank several times to loosen any build-up. STEP 2: Put 1 capful of the cleaning solution in the jar then fill with water. Attach the hose coining out of the jar to the shank. Place tap in a bucket (in the tapped position) and pump the cleaning solution through the line and tap. Rinse with 1 to 2 jars of clear water. STEP 3: Reattach the faucet to the shank, snug down just tight enough to eliminate leakage, a wrench is included to help you make this connection. CAUTION: Do not over tighten this connection or you will ruin the washer in the faucet. Re-tap the keg and you're ready to go.

FE20G09209 $5.95Superflush Line Cleaning Solution - 32 oz Concentrate Same high quality product that comes with our hoembrew cleaning kit. Concentrated, use 2-3 oz per gallon of water for cleaning. Biodegradable and safe to use. 32 oz makes up to 16 gallons of line cleaning solution.

FE20G09215 $4.19Petrol Gel - Sanitary Keg Lube - 4 oz Petrol Gel - Sanitary Keg Lube - 4 oz. Sanitary petrol gel lubricant. U.S.P. mineral oil and other USP ingredients. Absolutely tasteless and odorless. High melting point. Will not taint when coming in contact with food products. Impervoius to water. Use on ball locks, gaskets, valves and O-rings. Use anywhere contact with food or drink may be incidental.

FES15C07224 $119.95Product Tank - 5 Gallon Kegs - BRAND NEW I was able to beat up the manufacturer on pricing so you save! Brand new 5 gallon Cornelius (Corney) style keg for homebrew, root beer or wine. Ball lock disconnects. Gasketed main lid with lock pin holes. Safety release preassure valve. Why take a chance on used kegs ruining your brew? (style may vary)

ZYTBOB $16.95Weld-B-Gone Thermomabob

Fruit Flavoring - Dried Herbs

Weld-B-Gone Thermomabob Adapter: All stainless fittings allow you to install a 1/2 inch NPT thermometer into your hot liquor, mash/lauter or boil kettle pots. Drill the hole, place one high temp washer on each side of the kettle, then attach nut to threading for a water tight, high temperature seal. Thermometer is not included.

ZYWBGTT $11.95Weld-B-Gone Thermothingy Weld-B-Gone Thermothingy: Weld free bulkhead fitting for adding a stem thermometer to kettles. Works with 1/8 inch to 3/16 inch stem thermometers like our Big Daddy dial thermometer item number 5423. Requires a small hole (3/8 inch drill bit) to be drilled into your pot. Thermometer not included.

Brewers Garden Specialty Candi & Herbs

2403 $2.29(A) Bitter Orange Peel - 1 oz

2404 $1.79(B) Coriander Seed - 1 oz

2405 $2.29(C) Sweet Orange Peel - 1 oz

2407 $2.39(E) Licorice Root - 1 oz

2408 $3.29(F) Indian Sarsaparilla - 2 oz

2409 $2.79(G) Cardamom Seed - 1 oz

2410 $1.89(H) Sweet Gale - 2 grams

2411 $1.49(I) Paradise Seeds - 2 grams

2412 $4.19(J) Rose Hips - 3 oz

2413 $2.29(K) Juniper Berries - 1 oz

2414 $2.59(L) Wintergreen Leaves - 1 oz

2415 $9.95(M) Dried Elderberries - 8 oz

2416 $5.19(N) Dried Elderflowers - 2 oz

2417 $2.69(O) Dried Wormword - 1 oz

2418 $2.89(P) Dried Woodruff - 1 oz

2419 $2.69(Q) Dried Mugwort - 1 oz

2423 $2.19(R) Cinnamon Sticks - 1 oz

2424 $3.09(S) Star Anise - 1 oz

2425 $3.29(T) Heather Tips - 2 oz

Fruit Flavors (extracts) for Beer & Wine

3500 $3.95(A) APPLE extract flavoring - 4 oz

3500A $69.00(AA) APPLE extract flavoring - 128 oz Jug

3505 $3.95(B) APRICOT extract flavoring - 4 oz

3505A $65.00(BA) APRICOT extract flavoring - 128 oz Jug

3510 $3.95(C) BLUEBERRY extract flavoring - 4 oz

NEW ITEMS

Specials - Closeouts - Seasonal - Scratch and Dent

3510A $59.00(CA) BLUEBERRY extract flavoring - 128 oz Jug

3515 $3.95(D) BLACKBERRY extract flavoring - 4 oz

3515A $59.00(DA) BLACKBERRY extract flavoring - 128 oz Jug

3520 $3.95(E) CHERRY extract flavoring - 4 oz

3520A $68.00(EA) CHERRY extract flavoring - 128 oz Jug

3525 $3.95(F) CRANBERRY extract flavoring - 4 oz

3525A $65.00(FA) CRANBERRY extract flavoring - 128 oz Jug

3540 $4.59(G) PEACH extract flavoring - 4 oz

3540A $72.00(GA) PEACH extract flavoring - 128 oz Jug

3550 $5.49(H) RASPBERRY extract flavoring - 4 oz

3550A $85.00(HA) RASPBERRY extract flavoring - 128 oz Jug

3555 $4.59(I) STRAWBERRY - KIWI extract flavoring - 4 oz

3555A $82.00(IA) STRAWBERRY - KIWI extract flavoring - 128 oz Jug

1049 $39.95HOLIDAY ALE Brewers Best Beer Making Kit NEW! HOLIDAY PRICED! HOLIDAY ALE Brewers Best Beer Making Kit - This is a full bodied amber beer with a rich, malty character that is flavored with orange peel, cinnamon, and other spices to create a complex winter taste treat balanced with Nugget and Willamette hops. At 8 to 9 per cent ABV, this brew is sure to warm you throughout the festive holiday season. It will be available from November 1st into January, so you have plenty of time to have it on hand for family and friends from now until Super Bowl. Our Holiday Ale is a very big beer with lots of spices. Kit comes complete with all the ingredients and step-by-step instructions to brew 5 gallons of holiday brew.

BM230WHS $275.0030 Gallon - Premium American Oak Wine Barrel - HEAVY TOAST $50.OO OFF REGULAR PRICE. (price shown reflects savings). ONLY 1 AVAILABLE AT THIS PRICE. BRAND NEW. PLUS TRUCK FREIGHT. PREMIUM American Oak Wine Barrels - Made for Quality Wine and Ale Supply by a small, family owned cooperage. Our Oak Wine Barrels are made of smooth, clear,premium, slow growing Minnesota White Oak. They're beautiful, inside and out. Built by hand and toasted to perfection. Our barrels are all toasted to medium or medium plus. Every barrel is tested before shipping for that final step in quality assurance. Available in 5, 10, 15, 30 and 59 gallon sizes. Every oak barrel is made out of bent planks of oak called staves. Only the highest quality of oak is used in the oak barrels we sell, and the staves used are always chosen by hand. The reason these are hand selected, is that the quality of the completed oak barrel lies heavily in these staves. The toasting level is achieved based upon the heating time, around 30 minutes. The flavors of the wine partially depend on this. When heated longer than 30 minutes the toast level is heavier. When heated less than 30 minutes, it is lighter. There are multiple toasting levels, which can be adjusted according to what you need. These levels are heavy, medium, medium plus, and light. The toasting process happens when a caramelization in the wood occurs

during the heating of the staves. Some examples of the aromas this brings, are a touch of nut, vanilla, fresh bread, or buttered bread. When one tastes a wine, they will often find these amazing aromas. Our barrels are toasted to medium or medium plus.PREMIUM American Oak Wine Barrels - Made for Quality Wine and Ale Supply by a small, family owned cooperage. Our Oak Wine Barrels are made of smooth, clear,premium, slow growing Minnesota White Oak. They're beautiful, inside and out. Built by hand and toasted to perfection. Our barrels are all toasted to medium or medium plus. Every barrel is tested before shipping for that final step in quality assurance. Available in 5, 10, 15, 30 and 59 gallon sizes. Every oak barrel is made out of bent planks of oak called staves. Only the highest quality of oak is used in the oak barrels we sell, and the staves used are always chosen by hand. The reason these are hand selected, is that the quality of the completed oak barrel lies heavily in these staves. The toasting level is achieved based upon the heating time, around 30 minutes. The flavors of the wine partially depend on this. When heated longer than 30 minutes the toast level is heavier. When heated less than 30 minutes, it is lighter. There are multiple toasting levels, which can be adjusted according to what you need. These levels are heavy, medium, medium plus, and light. The toasting process happens when a caramelization in the wood occurs during the heating of the staves. Some examples of the aromas this brings, are a touch of nut, vanilla, fresh bread, or buttered bread. When one tastes a wine, they will often find these amazing aromas. Our barrels are toasted to medium or medium plus.

BM259WS $375.0059 Gallon - Premium American Oak Barrel - ONLY 2 AVAILABLE $120.OO OFF REGULAR PRICE. (price shown reflects savings). ONLY 2 AVAILABLE AT THIS PRICE. BRAND NEW. PLUS TRUCK FREIGHT. PREMIUM American Oak Wine Barrels - Made for Quality Wine and Ale Supply by a small, family owned cooperage. Our Oak Wine Barrels are made of smooth, clear,premium, slow growing Minnesota White Oak. They're beautiful, inside and out. Built by hand and toasted to perfection. Our barrels are all toasted to medium or medium plus. Every barrel is tested before shipping for that final step in quality assurance. Available in 5, 10, 15, 30 and 59 gallon sizes. Every oak barrel is made out of bent planks of oak called staves. Only the highest quality of oak is used in the oak barrels we sell, and the staves used are always chosen by hand. The reason these are hand selected, is that the quality of the completed oak barrel lies heavily in these staves. The toasting level is achieved based upon the heating time, around 30 minutes. The flavors of the wine partially depend on this. When heated longer than 30 minutes the toast level is heavier. When heated less than 30 minutes, it is lighter. There are multiple toasting levels, which can be adjusted according to what you need. These levels are heavy, medium, medium plus, and light. The toasting process happens when a caramelization in the wood occurs during the heating of the staves. Some examples of the aromas this brings, are a touch of nut, vanilla, fresh bread, or buttered bread. When one tastes a wine, they will often find these amazing aromas. Our barrels are toasted to medium or medium plus.PREMIUM American Oak Wine Barrels - Made for Quality Wine and Ale Supply by a small, family owned cooperage. Our Oak Wine Barrels are made of smooth, clear,premium, slow growing Minnesota White Oak. They're beautiful, inside and out. Built by hand and toasted to perfection. Our barrels are all toasted to medium or medium plus. Every barrel is tested before shipping for that final step in quality assurance. Available in 5, 10, 15, 30 and 59 gallon sizes. Every oak barrel is made out of bent planks of oak called staves. Only the highest quality of oak is used in the oak barrels we sell, and the staves used are always chosen by hand. The reason these are hand selected, is that the quality of the completed oak barrel lies heavily in these staves. The toasting level is achieved based upon the heating time, around 30 minutes. The flavors of the wine partially depend on this. When heated longer than 30 minutes the toast level is heavier. When heated less than 30 minutes, it is lighter. There are multiple toasting levels, which can be adjusted according to what you need. These levels are heavy, medium, medium plus, and light. The toasting process happens when a caramelization in the wood occurs during the heating of the staves. Some examples of the aromas this brings, are

Test Equipment and Supplies

a touch of nut, vanilla, fresh bread, or buttered bread. When one tastes a wine, they will often find these amazing aromas. Our barrels are toasted to medium or medium plus.

Home Brewing Scales - Assorted CapacityChoose 17oz or 11 lb capacity. Constructed of durable plastic, features measurement in pounds and kilograms, an adjustable zero point, removable bowl that is dishwasher safe and easy to read. Perfect for weighing hops, grains, additives and chemicals.

5018 $12.95(B) 11 lb Capacity Grain Scale

5042 $7.49(A) 17 oz Capacity Hop Scale

Test Tubes - Assorted Types and SizesTest tubes are available in a multitude of lengths and widths to serve a varying number of needs. They are typically used by wine makers and home brewers to retain discrete samples of must or wort during testing and experiments. Test tubes are made from glass and or plastics. Plastics are formed using injection molding. Injection molding is a process in which plastic is heated and then injected, under pressure, into a test tube mold commonly made from metal. (A) 5395 Glass test tube 12 inch Glass 12 inch for all beverages. Removable plastic base. (B) 5390 Plastic 14 inch (wine or beer only) Plastic 14 inch for fermented beverages only. (C) 5396 Plastic 12 inch removable base (wine or beer only) Plastic 12 inch for fermented beverages only. Removable base for easier cleaning. (D) 5392 Plastic 14 inch (high alcohol / distilled beverages) Plastic 14 inch for ALL beverages including distilled items. One piece molded, alcohol resistant, dishwasher safe.

5390 $3.79(B) Plastic Hydrometer Test Tube - Wine and Beer Only

5392 $3.59(D) Plastic Hydrometer Test Tube - All beverages including distilled

5395 $5.95(A) Glass Hydrometer Test Tube - All Beverages

5396 $4.69(C) Plastic Hydrometer Test Tube - Wine and Beer - Removable Base

Acid Test Kit and Replacement ItemsBasic acid test kit. Everything you need to check acid levels. Highly recommended for all wine making. Replacement items available as listed: #5402 20CC SYRINGE - REPLACEMENT, #5404 GLASS TEST VIAL - REPLACEMENT, #5406 COLOR SOLUTION, 1/2 oz (Phenolphthalein), #5408 SODIUM HYDROXIDE, 4 oz (1/5 normal)

5400 $9.50(A) Acid Test Kit

5402 $1.79(B) 20cc Replacement Syringe

5406 $1.79(D) Color Solution 1/2 oz (Phenolphthalein) Replacement

5408 $3.89(E) Sodium Hydroxide

5410 $3.19Baster for Wine and Beer Samples - Nylon body Baster for Wine and Beer Samples - Nylon body. Nylon body baster with soft head. Great for taking samples of beer or wine for testing or taste sampling.

Easy to clean. Head has flatted flanged rim to resist rolling. High temperature tolerant body.

5412 $18.95Titrets (Sulfite Test Kit) Titrets are a very accurate way to measure the SO2 (Sulfur Dioxide) content of your wine. Each package contains 10 test ampules. Proper SO2 levels are important to maintain shelf life and flavor. (Range 10-100 mg/l, 10 tests/box). Sulfite in Wine Titrets® 10 - 100 ppm. TEST PROCEDURE: 1. Collect the sample in any clean container. 2. Push a valve assembly onto the Titret ampoule Tip until it fits snugly. NOTE: The valve assembly should reach the reference line on the neck of the ampoule. 3. Gently snap the tip of the ampoule at the score mark. 4. With the tip of the valve assembly immersed in the sample, squeeze the bead valve briefly to add a small amount of sample to the Titret. The contents will turn a DEEPBLUE color. Wait 30 seconds. NOTE: Do not squeeze the bead valve unless the tip of the valve assembly is immersed below the surface of the liquid. 5. Rock the Titret to mix the contents. 6. Continue to add small amounts of sample until the liquid in the Titret turns from BLUE TO COLORLESS (or the color of your sample). Be sure to rock the Titret to mix the contents after each addition of sample. When the color of the liquid in the Titret changes to COLORLESS (or the color of your sample), the end point has been reached. Stop the test, hold the Titret with its tip pointed upward and read the scale opposite the liquid level to obtain the test results in ppm (mg/L) free SO2. TEST METHOD: The Sulfite in Wine Titrets®1 test is based on the “Ripper” chemistry which employs an iodide-iodate titrant in an acid solution and a starch indicator2,3,4. The “Ripper” chemistry is used as a screening method throughout the wine making industry for determining the sulfite content in wines. Results are expressed as free SO2. Results for this test kit are acceptable for dry white wines although they can have an error of up to 10 ppm. This test kit is not recommended for use with red wines or white wines containing ascorbic acid or tannin. These wines often give false high test results. As a rule, a test result of greater than 40 ppm free sulfite for any wine should be considered suspect and an alternative sulfite determination method should be employed.

541213 $24.95Titrets Sulfite Test Kit DELUXE with reusable Tittrettor Titrets are a very accurate way to measure the SO2 (Sulfur Dioxide) content of your wine. Each DELUXE KIT contains 10 test ampules and 1 reusable tittrettor test instrument. Proper SO2 levels are important to maintain shelf life and flavor. (Range 10-100 mg/l, 10 tests/box). Sulfite in Wine Titrets® 10 - 100 ppm. TEST PROCEDURE: 1. Collect the sample in any clean container. 2. Push a valve assembly onto the Titret ampoule Tip until it fits snugly. NOTE: The valve assembly should reach the reference line on the neck of the ampoule. 3. Gently snap the tip of the ampoule at the score mark. 4. With the tip of the valve assembly immersed in the sample, squeeze the bead valve briefly to add a small amount of sample to the Titret. The contents will turn a DEEPBLUE color. Wait 30 seconds. NOTE: Do not squeeze the bead valve unless the tip of the valve assembly is immersed below the surface of the liquid. 5. Rock the Titret to mix the contents. 6. Continue to add small amounts of sample until the liquid in the Titret turns from BLUE TO COLORLESS (or the color of your sample). Be sure to rock the Titret to mix the contents after each addition of sample. When the color of the liquid in the Titret changes to COLORLESS (or the color of your sample), the end point has been reached. Stop the test, hold the Titret with its tip pointed upward and read the scale opposite the liquid level to obtain the test results in ppm (mg/L) free SO2. TEST METHOD: The Sulfite in Wine Titrets®1 test is based on the “Ripper” chemistry which employs an iodide-iodate titrant in an acid solution and a starch indicator2,3,4. The “Ripper” chemistry is used as a screening method throughout the wine making industry for determining the sulfite content in wines. Results are expressed as free SO2. Results for this test kit are acceptable for dry white wines although they can have an error of up to 10 ppm. This test kit is not recommended for use with red wines or white wines containing ascorbic acid or tannin. These wines often give false high test results. As a rule, a test result of greater than 40 ppm free sulfite for any wine

should be considered suspect and an alternative sulfite determination method should be employed.

5413 $6.95TITTRETTOR - Reusable - for use with Titrets Sufite Test Kit We now have the Tittrettors that are used with the Titrets Sulfite Test Kit(ITEM #5412). This is the reusable instrument that helps break the titret ampules so the wine flows into it for easy testing.

5414 $2.29Ph Strips - UNIVERSAL (Wine or Beer) Range - 2.0 - 10.0 Universal range good for beer and wine testing. Vial of 100 test strips. Ph range 2.0 - 10.0

5416 $5.95Ph Strips - BEER MAKING Range - 4.6 - 6.2 Beer testing Ph strips with a Ph range of 4.6 - 6.2. More accurate then universal range strips. Vial of 100 test strips.

5418 $5.95Ph Strips - WINE MAKING Range - 2.8 - 4.4 Wine testing Ph strips with a Ph range of 2.8 - 4.4. More accurate then universal range strips. Vial of 100 test strips.

5421 $14.95Wine and Beer Cellar Thermometer Designed to record the minimum and maximum temperature of your wine cellar or lagering area. Enables user to precisly know the exremes of the area being monitored. Maintains high/low temperature with unique sliders. Resets at he touch of a button. Range 0-50C/0-140F.

5422 $69.95Refractometer Optical winemaking tool that allows a quick and accurate measurement of the amount of sugar (Brix) in your grapes in the field, helping to determine optimum harvest time. Built out of metal, it offers a rubber grip, comfortable rubber eyepiece, focus adjustment, pipette, calibration screw, and a protective hard vinyl plastic carrying case. Complete instructions with diagrams included. The refractometers are equipped with superior optics, an easy-to-read display, and our 0-32 Brix model has an automatic temperature compensation system - no temperature conversions to worry about! Easy to use and lightweight. Calibrate with distilled water and a small screwdriver (included).

5423 $12.50Big Daddy Dial Thermometer Dial face with easy to read numbers. 12 inch long probe makes it easy to take temperature readings. Individually boxed with clip for attaching to boiling pot. 0 to 220 deg F and 0 to 120 deg C.

5426 $2.19Liquid Crystal Self Adhesive Thermometer Strip Adhesive backing allows you to attach this instrument to the outside of a plastic or glass fermenter and monitor the inside temperature in 2 degree increments. Ale and lager fermentation ranges are clearly marked. Range 40 to 80 degrees F. 8 inch x 2 inch.

5436 $49.95Ph Tester with 4.01 and 7.01 calibration solution High accuracy with 0.01 pH resolution. Usable with virtually any pH electrode. Battery life: 3000 hours of continuous use. At the cost of just a few rolls of litmus paper, you can have the industry's best pocket-sized pH tester. The Checker® supplies you with fast and accurate readings from 0 to 14 pH with a resolution of 0.01 pH. This compact tester features a large easy-to-read LCD and simple to perform 2-point calibration. The pH electrode of the Checker® can be replaced. You only need to unscrew the electrode from the meter body and screw on a new one. The Checker® is fast, accurate, lightweight and with 3000 hours of battery life, you don't have to worry about frequent battery replacement. Testing pH has never been easier! HI 98103 (Checker®) is supplied complete with HI 1270 pH electrode, batteries and instructions. FREE sachet of 7.01 and 4.01 buffer solution included. Purchase extra below.

5438 $27.95Replacement Electrode for Checker 1 Ph Meter Replacement Electrode for Checker 1 Ph Meter. Original equipment replacement electrode.

Ph Calibration and Storage SolutionHanna's 4.01 and 7.01 BUFFER and CALIBRATION solutions are made from established formulas and are standardized with a pH meter that is calibrated to NBS/NIST primary standard buffer solutions. The 20 mL sachets are ideal for infrequent calibrations. All Hanna solution bottles come with a pH Vs. temperature chart together with the production lot # and expiration date to guarantee maximum accuracy. Hanna's CLEANING and STORAGE solutions are made from the purest chemicals specifically for Hanna Instruments. You should clean your pH electrode after each use to prevent clogging and to maintain accuracy. Hnna storage solutions are prepared with high grade Potassium Chloride and Potassium Hydrogen Phthalate by titration with NIST 2201 standardized Silver Nitrate and NIST 84j standardized Sodium Hydroxide Solution, respectively. Storing your electrode in storing solution will extend it's life and accuracy.

5440 $1.79(A) pH Meter Buffer Solution 7.01 20ml HI70007

5441 $1.79(B) pH Meter Buffer Solution 4.01 20ml HI70004

5443 $19.95(C) pH Meter Cleaning Solution 230ml HI7061

5444 $18.95(D) pH Meter Storage Solution 230ml HI70300

5450 $4.59Proof and Tralle Hydrometer - For DISTILLED Spirits Proof and Tralle Hydrometer - For DISTILLED Spirits - Proof & Tralle Alcoholmeter (14 inch): Proof scale 0-200, Tralle scale 0-100. For distilled spirits only. Not usable for wine or beer. (Does not include test tube. Order item number 5390 or 5395)

5451 $4.59Triple Scale Hydrometer - Reads SG - PA - Brix Triple Scale Hydrometer (10.5 inch) with SG scale of .0982 - 1.160, potential alcohol scale of 0 - 20 and brix scale of 0 - 35. Larger text for easier reading then most hydrometers. Scale lengths may differ slightly depending on manufacturer. (Does not include test tube. Order item number 5390 or 5395)

5452 $13.95Thermohydrometer - Hydrometer and Thermometer in One Thermohydrometer - Hydrometer and Thermometer in One - Thermohydrometer (12.5 inch) with SG scale of .0982 - 1.160, potential alcohol scale of 0 - 20 and brix scale of 0 - 35. Larger text for easier reading then most hydrometers. Scale lengths may differ slightly depending on manufacturer. (Does not include test tube. Order item number 5390 or 5395)

5453 $2.95Vinometer - Alla Brand Vinometer (5 inch) Scale 0-25%. Tests the alcohol content of dry, finished wines (+/-3%). Instructions for Using Vinometer; Fill the cup with wine and wait for several drops to run out of the bottom. Turn the instrument upside down and watch the column of wine drop until it stops somewhere on the scale. That reading is the percentage of alcohol. Not accurate for sweet wines.

5455 $5.95Floating Thermometer - 11.5 inches long Scale 0 to 220 deg F, 0 to 115 deg C. Large easy reading markings.

5456 $4.59Laboratory Thermometer - 12 inches long Scale 0 to 220 deg F, 0 to 120 deg C. Bright yellow background for easy reading.

5457 $29.95Digital Thermometer with Probe Hand held thermometer with probe. Nice unit. Very accurate. Temperature range -58 to +392 deg F and -50 to +200 deg C.

Escali Digital Scales - Assorted styles - Multi functionWe are excited to announce our new association with Escali Digital Scales. Escali is one of the fastest growing manufacturers of High Quality, Precision Digital Scales. uality Wine and Ale Supply and Escali make customer

Carboys - Gallon Jugs - Demi Johns and Accessories

satisfaction a top priority. These High Quality Digital Scales are designed with the user in mind and will deliver accurate results to meet a wide range of weighing applications. Easy to use, precision weighing instruments at a competitive price. We are confident that the quality and value of Escali Digital Scales will exceed your expectations. THE ESCALI PRIMO DIGITAL SCALE comes in a beautiful chrome and gray layout. This digital scale is economically priced and very easy to use with its two-button operation. THE ESCALI AVIA DIGITAL SCALE weighs in fractions and decimals. Stylish compact scale with user friendly readout feature which shows weight in fractions of an ounce (1/8 increments), decimals and grams. A dishwasher safe frosted bowl completes this great scale. THE ESCALI AQUA DIGITAL SCALE is a multifunctional scale with unique features. Besides weighing in ounces or grams, you can easily measure your recipe ingredients in fluid ounces and milliliters. All liquids have their own density. With the Escali Aqua scale, you have the option to adjust for varying densities of the liquid you are weighing. This unique feature allows you to get an exact reading regardless of the density of the liquid. Built in timer too!

EDSA115S $44.95(C) Escali Digital Scales - AQUA - Silver

EDSP115C $27.95(A) Escali Digital Scales - PRIMO - Chrome

EDSV115B $34.95(B) Escali Digital Scales - AVIA - Black

4604 $2.69Carboy Cap for 3, 5 and 6 Gal Carboys and Better Bottles Fits 3, 5 and 6 gallon carboys and ALL Better Bottles. Two spouts which will accommodate racking tubes, blow-off tubes or fermentation locks. Spouts may have to be trimmed to accommodate some airlocks and blow-off tubes. These are NOT AIR TIGHT! If using during fermentation use during the primary fermentation only.

4605 $2.69Carboy Cap for 6.5 Gallon Carboys Fits 6.5 gallon carboy only! Two spouts which will accommodate racking tubes, blow-off tubes or fermentation locks. Spouts may have to be trimmed to accommodate some airlocks and blow-off tubes. These are NOT AIR TIGHT! If using during fermentation use during the primary fermentation only.

Carboys - GLASS - Assorted SizesHigh quality glass carboy's. May be from various countries including Canada, Italy, Mexico and others. Tinted green or clear, smooth and ridged (sorry, no choice of color or ridges). Will last for years with proper cleaning and care. Great for beer making or wine making. Move full carboy's with extreme caution. MOST carboy's will take a #7 rubber bung or rubber stopper. To be sure your ruber stopper fits, purchase our universal bung item #5151. We strongly suggest that our customers look at the Better Bottle as an alternative to glass. The Better Bottle is a very attractive option for the home beer maker and wine maker as they are less expensive then glass, they don't break and are much lighter. We suggest that customers migrate over to Better Bottles as an affordable option to the more expensive glass. Although glass carboy's are going to cost more in the future, they still offer a lifetime of value.

5154 $24.953 Gallon Glass Carboy

5156 $29.955 Gallon Glass Carboy

5158 $33.956 Gallon Glass Carboy

5159 $35.956.5 Gallon Glass Carboy

5160 $59.95Demijohn - 54 Litre - with Plastic Basket Demi john Great looking and super quality demi-john. 54 liter (15 gallon) capacity with a very nice 'weave look' plastic basket with removable top for east cleaning. Fantastic for long term storage. Just purchase a universal demi-john bung or a #11 rubber bung for your closure. Weighs in at about 25 lbs but ships at 90 lb rate per UPS oversize rules.

5162 $5.95Carboy Handle for 3, 5, 6 gal Glass carboys Fits 3, 5 and 6 gallon GLASS carboys. A must for maneuvering carboys. Tighten snugly. Do not over tighten. Color may vary.

5164 $5.95Carboy Handle for 6.5 Gallon Carboy ONLY Fits 6.5 gallon carboy only! A must for manuvering carboys of this size. Color may vary.

5165 $7.95The 4 in 1 Carboy Shield The 4 in 1 Carboy Shield. Keeps beverages warm in cool brewing conditions. Keeps beverages cool in overheated brewing conditions. Keeps harmful light rays away from beverages. Acts as a protective shield against accidental contact with hard surfaces. For 5 Gallon and 6 gallon glass carboys only. Carboy not included. INSTRUCTIONS FOR USE. The 4 in 1 CarboyShield is manufactured using specialized aluminum foil and adhesive tapes. It will maintain 5 to 6 gallons of beverage such as beer wort, wine must or SuperYeast X-Press at a relatively consistent temperature during the secondary fermentation stage. Wide temperature fluctuations and excessive direct light can cause fermentation to cease or beverage deterioration if not monitored. Affix the shield onto an Italian glass carboy as per the diagram on the front of the brochure. 1. Open up the shield to form a large O-ring. 2. Gently slide the shield down over the carboy so that it covers the entire carboy from the shoulder to the base. 3. When not in use, store the shield in its protective plastic sleeve. 4. DO NOT affix an electrical heating device, including the brew belt, to the shield. This may cause the shield to overheat and/or produce an electrical shock. 5. DO NOT soak the shield in water or any other cleaning solution. Wipe any spills away with warm, soapy water. 6. REPAIR small tears and punctures in the shield with duct tape or aluminum foil tape. 7. SHIELD will NOT protect beverages against freezing or fermentation failures.

5168 $12.95The Brew Hauler - Nylon Strap Carboy Handle The Brew Hauler - Nylon Strap Carboy Handle. Designed and patented by a homebrewer. This strap type carboy carrier adjusts to fit 5 gallon to 6.5 gallon glass and 5 and 6 gallon Better Bottles. Can easily be removed from one carboy and used on another. The Brew Hauler is made of heavy duty polypropylene straps that cradle a carboy and provide two carrying handles. Rated at 100 lbs lifting weight.

5188 $17.95HALF Gallon Jugs - Glass - Clear - 6 per Case Six 1/2 gallon glass jugs with molded handle. Very nice and heavy quality. Sold by case of 6 only. Price is per case. (38mm caps are not included! Purchase Item #4330 or #4340 above.) Accepts a No. 6.5 size bung.

5190 $17.95ONE Gallon Jugs - Glass - Clear - 4 per Case Four 1 gallon glass jugs with molded handle. Very nice and heavy quality. Sold by case of 4 only. Price is per case. (38mm caps are not included! Purchase Item #4330 or #4340 above.) Accepts a No. 6.5 size bung.

CB5305 $2.80Carboy Cap - Red Rubber - Single Hole Carboy Cap - Red Rubber - Single Hole. Fits most 3, 5, 6 and 6.5 gallon glass carboys. Also fits ALL Better Bottles. Almost odor free compared to the orange carboy cap. Soft natural rubber material is pliable and easy to clean.

Air locks - Rubber stoppers - Screw caps - Bungs

Screw Caps for Screw Wine Bottles / Metal28mm metal screw caps for OUR wine bottles with a screw top finish. Wax coated, cardboard liner. May NOT fit other brands of screw top bottles. Choose from pack of 12 or bag of 144.

4320 $1.99(A) Screw Finish Wine Bottle Caps / Pack of 12

4320BAG $19.95(B) Screw Finish Wine Bottle Caps / Bag of 144

4330 $0.95Screw Caps for Glass Jugs / Pack of 4 38mm metal screw caps for OUR one gallon and one-half gallon jugs. May NOT fit other brands of glass containers. Pack of 4.

4335 $4.89Polyseal Screw Caps, 28mm for Screw Top Wine, 12 pack Reusable 28mm plastic screw caps with hermetically sealed inner liner to fit OUR screw finish wine bottles. Sturdy quality for long lasting usability and great airtight seal. Black in color with ridges for easy on and off. May NOT fit other brands of screw top bottles. Per pack of 12.

4340 $2.95Polyseal Screw Caps, 38mm for Glass Jugs, 4 pack Reusable 38mm plastic screw caps with hermetically sealed inner liner to fit OUR one gallon and one-half gallon jugs. Sturdy quality for long lasting usability and great airtight seal. Black in color with ridges for easy on and off. May NOT fit other brands of glass containers. Per pack of 4.

4344 $0.42Plastic Screw Cap with molded hole for jugs 38mm Designed for home brewers and vintners who like to make smaller batches. 38mm for one gallon jugs with molded hole for airlock. NOTE: Only the three piece airlock will fit properly. Priced per each.

4600 $0.75Three Piece Airlock Basic plastic 3 piece airlock. Works great! Don't forget tofill halfway with water.

4602 $0.98Twin Bubble Airlock Italian style. Classic shape. Very popular airlock.

Pure Gum Rubber Stoppers with HolePure gum stoppers with inch hole to accept airlock. High quality soft gum rubber for a solid seal. Sizes are listed in inches. Sizes 2, 6.5, 7, 7.5 and 10 always in stock. Other sizes may be delayed 2 weeks. No. 10 fits the Better Bottle opening.

4608 $0.36(A) Size 2 Drilled Rubber Stopper 3/4 x 5/8

4610 $0.62(B) Size 5.5 Drilled Rubber Stopper 1-1/8 x 1

4612 $0.66(C) Size 6 Drilled Rubber Stopper 1-1/4 x 1

4616 $0.70(D) Size 6.5 Drilled Rubber Stopper 1-5/16 x 1-1/16

4620 $0.90(E) Size 7 Drilled Rubber Stopper 1-7/16 x 1-3/16

4622 $1.24(F) Size 7.5 Drilled Rubber Stopper 1-1/2 x 1-1/4

4624 $1.14(G) Size 8 Drilled Rubber Stopper 1-19/32 x 1-9/32

4626 $1.82(H) Size 8.5 Drilled Rubber Stopper 1-11/16 x 1-7/16

4628 $2.20(H) Size 9.5 Drilled Rubber Stopper 1-13/16 x 1-1/2

4629 $2.04(J) Size 10 Drilled Rubber Stopper 1-15/16 x 1-5/8

4630 $2.88

(K) Size 10.5 Drilled Rubber Stopper 2 x 1-3/4

4632 $2.24(L) Size 11 Drilled Rubber Stopper 2-1/8 x 1-7/8

4634 $4.50(M) Size 11.5 Drilled Rubber Stopper 2-7/16 x 2

4636 $4.30(N) Size 12 Drilled Rubber Stopper 2-9/16 x 2-1/8

4638 $3.78(O) Size 13 Drilled Rubber Stopper 2-5/8 x 2-5/16

Pure Gum Rubber Stoppers - SOLIDPure SOLID gum stoppers (no hole). Great for bulk aging in carboys.High quality soft gum rubber for a solid seal. Sizes are listed in inches. Sizes 6.5, 7, 7.5 and 10 always in stock. Other sizes may be delayed 2 weeks. No. 10 fits the Better Bottle opening. 6.5, 7 and 7.5 fit carboys depending on manufacturer.

4652 $0.80(C) Size 6.5 SOLID Rubber Stopper 1-5/16 x 1-1/16

4653 $0.90(D) Size 7 SOLID Rubber Stopper 1-5/16 x 1-1/16

4654 $1.16(E) Size 7.5 SOLID Rubber Stopper 1-1/2 x 1-3/16

4655 $1.94(F) Size 10 SOLID Rubber Stopper 1-15/16 x 1-5/8

4656 $2.58(G) Size 10.5 SOLID Rubber Stopper 2 x 1-3/4

4658 $2.34(H) Size 11 SOLID Rubber Stopper 2-1/8 x 1-7/8

LARGE Universal DEMI-JOHN BungsFits 15 gallon DEMI-JOHNS ONLY! Choose drilled or solid.

5148 $2.50(B) SOLID Demi-John Bung

5149 $2.50(A) DRILLED Demi-John Bung

SMALL Universal CARBOY Bungs - Carboy StopperSMALL Universal CARBOY Bungs - Carboy Stopper. White rubber bung with a longer taper for a snugger fit and better seal. Lip prevents bung from falling into carboy. One bung fits 3, 5, 6 and 6.5 gallon glass carboys. Not recommended for gallon jugs (use #4616). Choose drilled or solid.

5150 $0.79(B) SOLID Carboy Bung

5151 $0.79(A) DRILLED Carboy Bung

MEDIUM Universal Better Bottle Bung (Stopper) - Fits ALL Better Bottles MEDIUM Universal Better Bottle Bung (Stopper) - Fits ALL Better Bottles. Drilled to accept any of our airlocks. Replaces a number 10 bung and a much better fit! Will not dry out like natural rubber stoppers! Choose drilled or solid.

5152 $1.58(A) DRILLED Better Bottle Bung

5153 $1.58(B) SOLID Better Bottle Bung

Stainless Steel Fermentors and Tanks

Stainless Steel Variable Capacity Tanks with Floating LidOur Stainless Steel 18/10 (304) Variable Capacity Fermenting Tanks are manufactured by Marchisio of Italy. Fratella Marchisio is a leading company in the production of products and equipment for the commercial wine industry and home wine making industry. There products such as stainless steel tanks, stainless steel fermentors (fermenters), grape crushers and destemmers along with fruit presses are of the highest quality. The ones you purchase from us are the same ones sold to commercial wineries throughout the world. Our stainless steel tanks provide a versatile alternative for the home winemaker as well as wineries. Utilizing a floating lid, variable size batches of wine may be processed when the availability of ingredients is limited. Normal processing as well as long term storage and aging may be accomplished in these tanks. The variable capacity tanks are supplied with a floating lid which is held in place and sealed with an inflatable gasket similar to a bicycle tube. When inflated, the gasket seals the lid against the sides of the tank to provide a dust free and oxygen free environment. The tank is also supplied with a stainless steel ball valve with a tapered nozzle and a two stage waterless air lock which is threaded into the lid. These items are usually in stock and some can be shipped via UPS oversize while the larger sizes must ship by truck. Local pick up is available. Longest lead time is usually 2 weeks if not currently in our stock so please call ahead for pickup. Replacement parts are available. Stands are not included. Local pickup is available.

8042 $359.00(B) 100 Liter (26.4 gal) Stainless Steel Fermenter - SHORT - Ships UPS

8045 $449.00(D) 200 Liter (52.8 gal) Stainless Steel Fermenter - Plus Truck Freight

8051 $339.00(C) 100 Liter (26.4 gal) Stainless Steel Fermenter - TALL - Ships UPS

8052 $575.00(F) 300 Liter (79.3 gal) SS Fermenter - Plus Freight - Plus Truck Freight

8081 $875.00(G) 500 Liter (132 gal) SS Fermenter - Special Order - Plus Truck Freight

8085 $995.00(H) 700 Liter (184.9 gal) SS Fermenter - Special Order - Plus Truck Freight

Stainless Steel Support Stand for 30 to 300 liter fermentiStainless steel support stands for 30 liter to 300 liter stainless steel wine fermentors and fermenting tanks. Support stand #8067 fits #8048 (30L), #8050 (50L) and #8051 (100L) tanks and support stand #8066 fits #8045 (200L) and #8052 (300L) fermenting tank. (stainless steel tank not included)

8066 $125.00(B) Stainless Steel Support Stand for 200 and 300 liter tanks

8067 $95.00(A) Stainless Steel Support Stand for 30, 50 and 100 liter tanks

Replacement Gaskets and Accessories for Stainless Steel Fermentors

5537 $17.50(G) Replacement Ball Valve for 100 and 200 liter tanks

5540 $19.95(E) Plastic airlock assembly for Variable Cap Lids

5545 $22.50(H) Replacement Ball Valve for 300 liter tanks

8070 $29.95(A) Gasket for 30 and 50 liter and No. 8051 100 liter lids (400mm)

8071 $33.00(B) Gasket for No. 8042 100 liter and No. 8045 200 liter lids (500mm)

8072 $35.00(C) Gasket for 300 liter lid (650mm)

8073 $69 95

8073 $69.95(D) Pump with gauge for Stainless Steel Tanks

8084 $35.00(F) Gasket for 500 or 700 liter lid (800mm)

Blichmann Stainless Fermenator - Conical Fermentors - Assorted Sizes (NO ADDITIONAL DISCOUNTS APPLY TO THESE ITEMS DUE TO OUR DISTRIBUTOR AGREEMENT WITH THE MANUFACTURER) Blichmann Stainless Fermenator - Conical Fermentors. The Fermenator is a beautifully designed product for the discriminating brewer. Its features provide commercial brewery functionality at a consumer good price. It’s easy to use and loaded with standard features. The standard 7 gal., 14.5 gal., and 27 gal. sizes are perfect for 5, 10 and 20 gal. batches. Blichmann Engineering is committed to continuous product improvement, so design details may change from the photo's shown. Available only through Finer Homebrew Supply Retailers. FERMENATOR FEATURES = 100% STAINLESS STEEL: No need to pay extra to upgrade your Fermenator to all stainless. Everything that touches your beer is heavy gauge stainless steel. No need to worry about what options to buy…it’s all standard equipment. WELD FREE INTERIOR: The Fermenator is the only weld-free interior fermenter on the market!! No stress about bacteria hiding in weld cracks or porosity found in all welds. Even so-called sanitary welds. The surfaces of the Fermenator where the fittings penetrate are smooth (no weld ripples) so it is a snap to clean and sanitize. Although the weld-free fittings are more expensive than welded fittings, we think its well worth it for peace of mind and clean, bacteria-free beer. GUARANTEED LEAK-FREE: Stainless o-ring retainers hold o-rings firmly in place, eliminating any chance of rolling or leaking. The sealing design is identical to hydraulic systems under thousands of PSI. EASY TO CLEAN WELD FREE FITTINGS: All fittings used for the bottom dump and rotating racking arm are stainless steel high quality industrial fittings, not make shift hardware store parts and pipe fittings. And unlike welded fittings, ours can be removed for easy sanitizing by sanitizer, boiling, autoclaving...whatever. And our competitor's welded-in fittings can't be replaced if they get accidentally damaged or wear out! Last, but not least, the weld-free fittings allow you to orient the dump valve in any position you want, not where it happens to end up when tightening a welded fitting....such as facing the rear of the refrigerator! ROTATING RACKING ARM: That’s right! The rotating racking arm is standard equipment!! Just like the Craft Brewers huge conical fermenters. This feature allows you to start your siphon with the racking arm horizontal, and rotate it slowly downward until you just start picking up yeast sediment. Clearly the best and only way to siphon clear beer! And using the racking arm prevents wasting any beer or carrying sediment into your kegs which happens if you use the bottom dump to rack the beer. This exclusive design utilizes stainless flare fittings which can’t hide bacteria like compression fittings can. PATENT PENDING LID HATCH: Easy sanitary access to your fermenting beer. Minimizes exposure of the fermentables to oxidation and bacterial contamination when dry-hopping or adding finings as opposed to removing the lid entirely. This generous size opening also makes it much easier to pitch yeast than pouring through the small stopper hole. PATENT PENDING BOLTED LEG SYSTEM: Higher strength and spotless interior. New channel shaped legs offer improved strength and appearance. An exclusive welding process is utilized to install fasteners on the tank wall leaving the interior of the tank absolutely flawless and superior to TIG welded designs where weld distortion (rippling) is unavoidable. And the legs can be replaced in minutes if they are accidentally damaged! New!! PRESSURE CAPABLE STAINLESS LID: Just like the big breweries, use CO2 pressure to pump your finished beer up to 6ft above your fermenter to your kegs. Eliminates the need for elevating the fermentor above the kegs or bottling bucket. Ideal for chest freezers. Not intended for carbonation. And for WINE MAKERS, forms a 100% pressure and vacuum tight seal so no need for a floating lid! The sealing system is far superior to wine tanks and is completely impervious to oxygen. Most stainless wine fermenting tanks have a loose fitting lid for primary

Root Beer Extracts and Soda Pop Making

fermentation (to vent gas) and a floating lid for secondary fermentation (to prevent oxygen infiltration). This floating lid has an inflatable seal tire with a bicycle pump and must be checked periodically to be sure it hasn't deflated. It is also a source for bacterial contamination from the fermentation material on the walls of the fermentor. The blanket of CO2 on the surface of the wine from fermentation will protect the wine from oxidation. After complete fermentation has been verified remove the airlock and stopper and replace with a stopper with no hole. PATENT PENDING IMPROVED LID SEAL: Excellent sealing and long life. Exclusive bead molded into the seal profile offers improved sealing on the tank lip further protecting your fermentables from contamination. Top quality silicone material has improved bond strength and temperature capability for long life. And the softer material conforms better to the irregular tank surface for outstanding sealing capability. Far superior to all competitive seals! New!! FOLDING HANDLES: Fold neatly away when not in use and stay connected to the unit at all times!

BEF314 $599.00(B) Blichmann Stainless Fermenator - Conical Fermentors - 14.5 gal

BEF327 $799.00(C) Blichmann Stainless Fermenator - Conical Fermentors - 27 gal

BEF37 $569.00(A) Blichmann Stainless Fermenator - Conical Fermentors - 7 Gallon

BEspec1 $4.30Beer gun rubber tip

BEspec2 $8.00Beer gun end clip

Blichmann Stainless Fermenator LEG EXTENSIONS(NO ADDITIONAL DISCOUNTS APPLY TO THESE ITEMS DUE TO OUR DISTRIBUTOR AGREEMENT WITH THE MANUFACTURER) Elevates fermentor allowing you to gravity drain the finished beer or wine into kegs or bottling buckets. Great if you don't have CO2 pressure available. Also much faster than connecting the CO2 gear up to the fermentor. PATENT PENDING BOLTED LEG SYSTEM: Higher strength and spotless interior. New channel shaped legs offer improved strength and appearance. An exclusive welding process is utilized to install fasteners on the tank wall leaving the interior of the tank absolutely flawless and superior to TIG welded designs where weld distortion (rippling) is unavoidable. And the legs can be replaced in minutes if they are accidentally damaged! (pictured fermenator and keg not included)

BELE14 $125.00(B) Blichmann Stainless Fermenator LEG EXTENSIONS - 14.5 gal

BELE27 $125.00(C) Blichmann Stainless Fermenator LEG EXTENSIONS - 27 gal

BELE7 $125.00(A) Blichmann Stainless Fermenator LEG EXTENSIONS - 7 gal

Rainbow Flavors of Osage Beach - Root Beer and Soda Pop Extracts Rainbow Flavors of Osage Beach - Root Beer and Soda Pop Extracts - Enough for 4 Gallons - Rainbow Flavors of Osage Beach, Missouri, the makers of superb root beer making extract and soda pop making extracts have been been making old fashioned soda pop extracts for over 30 years. They use the finest ingredients in their extracts and their extracts are so good that brewpubs use their extracts for making their on tap root beer and other sodas. Making it is easy and instructions are included with each bottle of root beer and soda pop extract.

9100 $6.49(A) Root Beer Extract - 2 oz Bottle

9100A $69 95

Liquor Making - Liquor Quik - Super Yeast

9100A $69.95(AA) Root Beer Extract - 32 oz Bottle

9105 $6.49(B) Birch Beer Extract - 2 oz Bottle

9110 $6.49(D) Sarsaparilla Extract - 2 oz Bottle

9115 $6.49(C) Ginger Beer Extract - 2 oz Bottle

9120 $6.49(H) Ginger Ale Soda Pop Extract - 2 oz Bottle

9125 $6.49(E) Cherry Soda Pop Extract - 2 oz Bottle

9130 $6.49(F) Cream Soda Pop Extract - 2 oz Bottle

9135 $6.49(G) Cola Soda Pop Extract - 2 oz Bottle

9140 $6.49(K) Orange Soda Pop Extract - 2 oz Bottle

9145 $6.49(L) Raspberry (Red Pop) Soda Pop Extract - 2 oz Bottle

2300 $5.39Super Yeast X-Press by Liquor Quik LIQUOR QUIK SuperYeast X-Press is the new generation (2004) high alcohol turbo that can produce 25 L (6.5 U.S. Gallons) of 20 per cent alcohol base in as little as 5 days. The new X-Press is completely stackable, which means that you can ferment multiple packs at a time, as long as the sugar, water, and temperature is kept constant. It works by fermentation of a special distiller’s yeast and complex blend of nutrients and vitamins. Net Wt is 135g (4.75 oz). View the instructions, including ways to further increase your alcohol content.

2361M $0.00Turbo Yeast by Still Spirits - Assorted Types Turbo Yeast by Still Spirits - Assorted Types. COMING SOON!

GLYCERINE USP - Assorted SizesAlso known as glycerol, glycerin is a carbohydrate (sugar) that is not a substantial food source for most wine yeast strains, though it can be consumed by some lactic acid and acetic acid bacteria. Used as a finishing formula, to add body and mellow wine and liqueurs. Used at a rate of 1oz - 2oz per gallon. Rarely is it used to add sweetness.

6200A $2.59(A) GLYCERINE - 4 oz bottle

6200B $43.95(B) GLYCERINE - 1 Gallon jug

Liquor Quick (Quik) Essences - Assorted Flavors - Liqueurs

9200 $4.49AMARETTO Liquor Flavoring

9202 $4.49APRICOT BRANDY Liquor Flavoring

9203 $4.49COCONUT RUM (Malibu) Liquor Flavoring

9204 $4.49ANISETTE (Pastis) (Marie Brizzard) Liquor Flavoring

9205 $4.49CREME DE MENTHE Liquor Flavoring

9206 $4.49CARIBBEAN COFFEE (Tia Maria) Liquor Flavoring

9228 $4.49HAZELNUT (Frangelico) - Liquor Flavoring

9231 $4.49IRISH CREME (Baileys) Liquor Flavoring

White Labs Liquid Yeast - Wine and Beer

9232 $4.49SCOTCH HONEY WHISKEY (Drambuie) Liquor Flavoring

9233 $4.49ITALIANO (Galliano) Liquor Flavoring

9234 $4.49MEXICAN COFFEE (Kahlua) Liquor Flavoring

9236 $4.49ORANGE BRANDY (Grand Marnier) Liquor Flavoring

9240 $4.49PEACH SCHNAPPS Liquor Flavoring

9241 $4.49DARK JAMAICAN RUM Liquor Flavoring

9242 $4.49WHITE CARIBBEAN RUM (Bacardi) Liquor Flavoring

9243 $4.49SAMBUCA (White) Liquor Flavoring

9245 $4.49BOURBON WHISKEY (Jim Beam) Liquor Flavoring

9247 $4.49CANADIAN WHISKEY Liquor Flavoring

9249 $4.49SCOTCH WHISKEY (Johnny Walker Red) Liquor Flavoring

9250 $4.49MALT WHISKEY (Smoked) Liquor Flavoring

9251 $4.49SOUTHERN WHISKEY (Southern Comfort) Liquor Flavoring

9252 $4.49TRIPLE SEC (Cointreau) Liquor Flavoring

9253 $4.49SWISS CHOCOLATE ALMOND Liquor Flavoring

9254 $4.49CHERRY BRANDY Liquor Flavoring

9255 $4.49TENNESSEE BOURBON WHISKEY Liquor Flavoring

9256 $4.49JAGERBITTER SCHNAPPS Liquor Flavoring

9257 $4.49GOLDEN TEQUILA Liquor Flavoring

9258 $4.49GOLDRUSH CINNAMON SCHNAPPS Liquor Flavoring

3412 $7.95BACCHUS MALOLACTIC BACTERIA - by Lalvin BACCHUS MALOLACTIC BACTERIA CULTURE (Oenococcus oeni). The role of malolactic fermentation (MLF) bacteria on wine quality has increased due to world winemaking trends to reduce the use of sulfur dioxide in the must and to make wines with lower acidity and greater complexity. Thus, the control of bacteria and malolactic fermentations aims to minimize the risks and maximize the positive contributions of a MLF. Lallemand has made malolactic bacteria cultures since the mid- 1980s to help winemakers control MLF. Bacchus consists of natural wine bacteria isolates selected from the Lallemand Oenococcus oeni culture collection in Saint-Simon, France. These concentrated and freeze-dried Bacchus malolactic bacteria cultures have been pre-acclimated to survive in a wide range of conditions when directly added to the wine. OENOLOGICAL PROPERTIES AND APPLICATIONS - Bacchus is the culture of choice for many professional winemakers in red and white wines, where a positive contribution of complexity, mouthfeel and structure are desired while also respecting the varietal character. Bacchus provides a large population of malolactic bacteria for a timely and easy addition. These malolactic cultures are an ideal and economic tool to complete rapid MLF even when the wine pH is as low as 3.1, alcohol to 13.5 per cent and the total SO2 is less than 20 ppm. For best results in volumes up to 23 L, add Bacchus immediately after the alcoholic fermentation is complete and the wine temperature is 18-24C (64-75F).

9570 $1 50

9570 $1.50Polar Ice Pack - Keep your yeast cold and viable Polar Ice Packs help keep your liquid yeast cold and viable. We always recommend you make a starter to assure that your yeast is viable and instructions are available on our help page. (Please note that we assume no responsibility for yeast viability unless you order one ice pack with each vile of yeast.)

WLN3200 $9.95Servomyces Yeast Nutrient - White Labs Brand Servomyces is a nutritional yeast supplement (GMO free) that was originally developed for German brewers by Weihenstephan and the Munich University. It conforms to the restrictions of Reinheitsgebot. Servomyces enables any yeast strain's ability to incorporate essential nutrients into its cellular structure. Tested in breweries around the world, it has been proven to: Cut down fermentation time, Increase flocculation, Greatly reduce harsh sulfur notes, Improve the health and viability of yeast, Reduce levels of diacetyl at the end of primary fermentation, Produce faster, more complete attenuations, Increase yeast production for a better harvest, Improve the quality of the finished product. Directions: Add 1 capsule 10 minutes prior to the end of the boil OR, If your fermentation does not require a boil, open the capsule and pour in the Servomyces, since the capsule casing requires boiling to melt. Only one capsule is required per 5 to 6 US gallons (20 to 25 liter) batch. Servomyces can be used in all fermentations, including beer, wine, cider and mead.

WLP099 $6.95WLP099 Super High Gravity Yeast - Special Order - 10 to 14 Days Flavors from this yeast vary greatly with the beer produced. The higher the gravity, the more winey the result. Beers over 16% ABV begin to taste less like beer, and more like fortified wines. With low gravity beers, this yeast produces a nice, subtle English ale-like ester profile.As the gravity ncreases, some phenolic character is evident, followed by the winey-ness of beers over 16% ABV. Most fermentations will stop between 12-16% ABV unless these high gravity tips are performed: Aerate very heavily, 4 times as much as with a normal gravity beer. Less oxygen dissolves into solution at high gravity. Pitch 3-4 times as much yeast as normal. Consider aerating intermittently during the first 5 days of fermentation. This will help yeast cells during a very difficult fermentation. Aerate with oxygen for 30 seconds or air for 5-10 minutes. Higher nutrient levels can allow yeast to tolerate higher alcohol levels. Use 2 times the normal nutrient level. This is especially important when using WLP099 to make wine and mead, which have almost no nutrient level to begin with. Do not start with the entire wort sugar at once. Begin fermentation with a wort that would produce a 6-8% beer, and add wort (it can be concentrated) each day during the first 5 days. This can be done together with aeration. This is mandatory if the reported 25% ABV is to be achieved.

WLP790 $6.95WLP675 Malolactic Bacteria - Special Order - 10 to 14 Days Malolactic (Maolactic) fermentation (MLF) may sound mysterious, but it's a technique every home winemaker should master. It's quite different from regular fermentation, in which yeast convert sugar into alcohol. MLF involves bacteria instead of yeast, and it usually begins when primary fermentation is complete, around 0° Brix. Malolactic fermentation is conducted by Leuconostoc bacteria cultures like White Labs WLP675. These bacteria convert malic acid, which is naturally present in fruits like grapes and apples, to lactic acid. This reduces the acidity of the must and improves the flavor of your wine. After MLF, the wine's flavor profile is more smooth, round and complex. Malolactic fermentation can occur spontaneously, but it's best to conduct it yourself. MLF is generally used for dry red wines but can also enhance some dry white wines, such as Chardonnay, Sauvignon Blanc and Pinot Gris. MLF is not recommended for sweeter wines, like Riesling, Gewürztraminer and Muscat. Malolactic bacteria are finicky about their conditions. They aren't tolerant of high alcohol, high sulfur dioxide, low temperatures and low pH. High-acid grapes make it difficult to cultivate malolactic bacteria; in general, it will work in red wines with a pH of 3.3 or higher and in whites with a pH of 3.1 or above. The most-accepted rule of thumb is to wait until the end of primary fermentation before adding the culture. Malolactic activity can be detected by

the presence of tiny carbon-dioxide bubbles. When the bubbles stop, MLF is complete. This should take one to three months.

WHITE LABS LIQUID YEASTS

WLP001 $6.95WLP001 California Ale Yeast

WLP002 $6.95WLP002 English Ale Yeast

WLP004 $6.95WLP004 Irish Ale Yeast

WLP005 $6.95WLP005 British Ale Yeast

WLP007 $6.95WLP007 Dry English Ale Yeast

WLP008 $6.95WLP008 East Coast Ale Yeast

WLP011 $6.95WLP011 European Ale Yeast

WLP013 $6.95WLP013 London Ale Yeast

WLP023 $6.95WLP023 Burton Ale Yeast

WLP028 $6.95WLP028 Edinburgh/Scottish Ale Yeast

WLP029 $6.95WLP029 German Ale Kolsch Yeast

WLP036 $6.95WLP036 Dusseldorf Ale - Special Order - 10 to 14 Days

WLP041 $6.95WLP041 Pacific Ale Yeast

WLP051 $6.95WLP051 California Ale V Yeast

WLP300 $6.95WLP300 Hefeweizen Ale Yeast

WLP320 $6.95WLP320 American Hefeweizen - Special Order - 10 to 14 Days

WLP380 $6.95WLP380 Hefeweizen IV Ale Yeast

WLP400 $6.95WLP400 Belgian Wit Ale Yeast

WLP500 $6.95WLP500 Trappist Ale Yeast

WLP530 $6.95WLP530 Abbey Ale Yeast

WLP550 $6.95WLP550 Belgian Ale Yeast

WLP565 $6.95WLP565 Belgian Saison I Yeast

WLP570 $6.95WLP570 Belgian Golden Ale Yeast

WLP715 $6.95WLP715 Champagne Yeast - Special Order - 10 to 14 Days

WLP720 $6.95WLP720 Sweet Mead or Wine Yeast

WLP727 $6.95WLP727 Steinberg-Geisenheim - Special Order - 10 to 14 Days

WLP735 $6.95WLP735 French White Wine Yeast - Special Order - 10 to 14 Days

WLP740 $6.95WLP740 Merlot Red Wine Yeast - Special Order - 10 to 14 Days

WLP749 $6.95WLP749 Assmanhausen - Special Order - 10 to 14 Days

WLP750 $6.95WLP750 French Red Wine Yeast - Special Order - 10 to 14 Days

WLP760 $6.95WLP760 Cabernet Red Wine Yeast - Special Order - 10 to 14 Days

WLP775 $6.95WLP775 English Cider Yeast

WLP800 $6.95WLP800 Pilsen Lager Yeast

WLP802 $6.95WLP802 Czech Budejovice Lager - Special Order - 10 to 14 Days

WLP810 $6.95

Vinegar Making - Acetobacter

Magazine Subscriptions

What

8 0 $6 95

WLP810 San Francisco Lager Yeast

WLP820 $6.95WLP820 Oktoberfest/Marzen Lager Yeast

WLP830 $6.95WLP830 German Lager Yeast

WLP833 $6.95WLP833 German Bock Lager Yeast

WLP838 $6.95WLP838 Southern German Lager Yeast

WLP840 $6.95WLP840 American Pilsner Lager Yeast

WLP862 $6.95WLP833 Cry Havoc Charlie Papazian Yeast

7430 $0.00Making Vinegar at Home Book - NO LONGER AVAILABLE Discusses making vinegars for home use. Many recipes using herbs, fruits and spices. (Romanowski)

BrewYourOwnMag $23.00Brew Your Own Magazine (BYO) - One Year Subscription $5.00 off (savings reflected in price. Regular $28.00) 8 issues per year plus free 24/7 online home brewing wizards and tutorials!

HopLoversGuide $3.99Hop Lovers Guide by Brew Your Own Magazine $3.00 off while supplies last! (price shown reflects savings) Hop Lovers Guide by Brew Your Own Magazine. The BYO crew have collected and updated the best hops information from the past 12 years of BYO and included updated charts with the specifications for 83 hop varieties and suggested substitutions for hard-to-find hops in this special edition magazine. They have also detailed hopping methods, hop growing info, hop-related build-it projects, and 36 hoppy recipes. The Hop Lover's Guide includes, Hopping Methods for extract & all-grain brewers to get the most out of their hops. Comprehensive charts for selecting the best hops or a substitute for a hard-to-find variety. Backyard hop growing instructions and more.

WineMakerMag $20.00WineMaker Magazine - One Year Subscription 20% off (savings reflected in price. Regular $25.00) 6 issues per year plus free 24/7 online wine making wizards and tutorials!

2005(A)JanLE001-1

$119.95JANUARY (1) - NEW ZEALAND MARLBOROUGH PINOT NOIR 2005 Limited Edition

2005(B)JanLE001-2

$119.95JANUARY (2) - SONOMA CHARDONNAY-VIOGNIER 2005 Limited Edition SOLD OUT!

2005(C)FebLE002

$119.95FEBRUARY-AUSTRALIAN MATARO-SHIRAZ(Mah-tar-row Shuh-razz) 2005 Limited Edition

2005(D)MarLE003

$119.95MARCH - MOSEL VALLEY RIESLING (Moe-zell Reece-ling) 2005 Limited Edition

2005(E)AprLE004

$119.95APRIL - AUSTRALIAN PETIT VERDOT (Peh-tea Vair-dough) 2005 Limited

AprLE004 Edition

2006(A)-Jan1 $124.95South African Shiraz Wine Making Kit - January(1) South African Shiraz Winexpert Limited Edition Wine Making Kit, Stell-en-bow-shh sure-as pee-no-tahj. Stellenbosch is South Africa’s oldest growing region, the centre for study of viticulture and oenology in Africa, and the heart of the wine industry. Famous for its stunning natural beauty, it has soaring mountains, forests, vineyards, olive groves and veldts. South Africa’s finest red wines thrive in the Cape’s moderate climate, and the Shiraz from this region is dense with jammy richness, intense fruit, and complex spiciness, including pepper, plums, red fruit aromas, and abundant tannins that blend wonderfully with barbecue, grilled red meat, and stews, where the robust character shines. This medium/full bodied wine almost begs for early drinking, with spice and rich fruit, but the bold tannins and rich jamminess, typical of Shiraz, will require six months to a year to develop, and it will improve gracefully for three to four years, or even longer. Sweetness Code 0

2006(B)-Jan2 $119.95Australian Verdelho Wine making Kit - January(2) Australian Verdelho Winexpert Limited Edition Wine Making Kit, Vurr-dale-o. Mularoo Creek is a stunning region of South Australia’s Murray River. Featuring long open plains and sloping hillsides it has only been planted in grapes since 1960, a clean slate allowed growers to plant only premium grape varieties, only in the best areas. Originally from Portugal where it makes the sweet Madeira and White Port, in Australia it is an increasingly important variety, challenging Sauvignon Blanc as the number-two wine after Chardonnay Verdelho shows pink grapefruit, mineral, floral, green apple and pear notes, but never forgets it was made from ripe, sweet grapes. A wonderful antidote to heavy, oaky Chardonnay it matches with Thai green curry, Butter Chicken, scallops or king crab. Crisp, fresh and bright when young, it will develop floral/mineral aromas after six months, and deepen in flavour for one to two years. Sweetness Code 0

2006(C)-Feb $124.95Australian Grenache/Mourvedre Wine Making Kit - February Australian Grenache/Mourvedre Winexpert Limited Edition Wine Making Kit, Gren-ash Shuh-razz Moo-vedd. Overland Corner, on Australia’s Murray River, is made up of long open plains and sloping hillsides. With beautiful vineyards and ultra-high quality grapes, it’s hard to believe the vineyard development has come about only since 1960. A classic blend from France, Grenache produces ripe purple fruit with dense, lush aromas of black cherry, jam, pepper and liquorice. Mourvèdre, deep blue and thick-skinned, has high sugar, acidity, colour and tannin, and dense structure, working especially well with Grenache’s lush fruit, for a blend of length, power, and fruitiness and above all, balanced intensity of flavour. With strong flavours and aromas of black fruit and bold tannins, this wine will develop impressive finesse and complexity after a year in bottle, improving for three to five more, and will pair wonderfully with ribs, filet mignon, and lamb chops. Sweetness Code 0.

2006(D)-March $119.95German Gewürztraminer Wine Making Kit - March German Gewürztraminer Winexpert Limited Edition Wine Making Kit. Moe-zell Guh-wurts-tra-meaner. With it’s steep slopes and mineral rich soils, Germany’s Mosel Valley produces some of the world’s finest cool-climate white wines. Low yields and hand cultivation ensure intense, richly aromatic grapes. Gewürztraminer originated from an ancient grape found in Termeno, a village in northern Italy. German vineyards yielded opulently aromatic grapes, tinged with rosy pink that the winemakers christened gewurz, which translates to perfumed. And Winexpert’s Mosel Valley Gewürztraminer is a medium bodied wine, redolent with heady perfume and the aromatic fragrance of lichee, tropical fruit & rose petals. Finishing off-dry, its flavours are ample, lusciously fruity and spicy rather than complex. Tempting right away, the deeper floral characters develop further after six months to a year. Matching well with spicy food such as Thai or Szechuan cuisine, strong cheeses and fresh fruits, it also drinks well all by itself. Sweetness Code 1.

2006(E)-April $124.95Spanish Tempranillo/Cabernet Sauvignon Wine Making Kit - April

Spanish Tempranillo/Cabernet Sauvignon Winexpert Limited Edition Wine Making Kit. Spain’s La Mancha is Europe’s largest denominated wine region. Named from the Moorish word ‘Manxa’, which means ‘parched earth’, the dry growing conditions ensure healthy vines and low yields, producing intensely flavoured, extremely ripe grapes. Thick skinned, and blue-black, Tempranillo is high in colour and extract but low in acidity. Foundation of the great reds of Rioja, it produces dark lush wines with black cherry, raspberry, and currant aromas, and notes of plum and tobacco. Cabernet Sauvignon adds blackcurrant and blackberry notes along with firm structure. This wine matches well with roast turkey, game birds, stews and aged cheese. This wine can be consumed under six months of age, but the black cherry/blackcurrant and plum notes take at least six months to show, and will be best after one to two years. Sweetnes Code 0.

2007(A)-Jan1 $124.95(A) Chilean Carmenere/Cab Sauv - Jan (1) 2008 Chilean Carmenere - Cabernet Sauvignon - Jan (1) 2008 - The Region: Chile is one of the oldest ‘new world’ wine growing regions, with its first vintage planted by the Spanish in the 16th century. Winexpert’s Carmenère comes from the Maipo Valley, Chile's most famous growing area located just south of the capital of Santiago. The Wine: Similar to Merlot, Carmenère is a synonym for brilliant red, ‘carmine’. Blended with the King of red grapes, Cabernet Sauvignon, it produces exceptionally powerful, rich red wines of great length and structure. Deep crimson red color with luscious fruit aromas of plums and blueberry, a touch of chocolate and hints of coffee and toasty oak. On the palate, notes of red fruit, dark plums, damsons and spice, generously framed by toasty oak with a soft and well structured mouthfilling texture, velvety on the tongue with very supple tannins. The Food: Excellent with lighter meat dishes or sausages, smoked meats and is brilliant with roast duck. Aging: Robust, tannic and structured in its youth, this wine will require at least a year to open up and show its rich red fruit, and after two to three years will beguile with its smoky, velvety finish and spicy berry flavors. Sweetness Code: 0 (dry).

2007(B)-Jan2 $119.95(B) Australian Riesling - January (2) 2008 Australian Riesling - January (2) 2008 Release - The Region: Australia's vast Riverland region produces nearly 20% of all the country's wine. The warm climate and rich sandy loam soils could produce higher yields, but artisan grape growers remove half the fruit at bud burst and limit irrigation. With smaller numbers of berries and water stressed vines, the resultant grapes, like those used in our Australian Riesling, display highly concentrated flavor, aroma and body. The Wine: Medium bodied, crisp and refreshing, with aromas of white fruits, juicy apple, and the perfume of spring blossoms. It's wonderfully drinkable, but still shows depth of flavor with minerals and a bracing backbone of acidity and structure. The main difference between a German and an Australian Riesling is that Australian Riesling tends to be drier. The Australian version exhibits the characteristics of the grape that we expect: the perfume, the complexity and the zest. The Food: Riesling holds it's own in food pairing like no other white wine, especially with savory dishes or fruit - roast pork loin stuffed with apricots is a delightful pairing. Aging: While crisply fresh and bright when young, it will develop more of its floral mineral aromas after six months, and after a year will begin to show honey and citrus notes, and continue to deepen in flavor. Sweetness Code: 0 (dry).

2007(C)-Feb $124.95(C) Sicilian Nero d Avola - Shiraz - Feb 2008 Sicilian Nero d Avola - Shiraz - February 2008 Release - The Region: The Sicilian climate has long hot summers, plenty of sunshine and mild winters, with just enough rainfall to keep the vines strong. Avola is a village in South Eastern Sicily, where Nero d’Avola evolved through selection by vine growers centuries ago, and has spread throughout the island. The Wine: Sicilian winemakers often treat Nero d’Avola like Shiraz, which is why the two blend so well together. It has the classic Shiraz notes of blueberry, blackberry and dark fruits, with a delightful scent of rose, cherry and herbs. This dark garnet wine shows ripe, berry like fruit aromas lent complexity by hints of toast and smoke. Warm and plummy with a touch of raisins and a hint of almonds in the flavor, there's sufficient acidity to give it structure, but the overall impression is soft as

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velvet. The Food: A great choice for lamb chops; rare meat rounds out the wine. Also good with barbecued ribs, filet mignon, classic pan fried pork chops and Roquefort cheese. Aging: While this is a wine that will age well for years, the exuberant fruit will beckon you for early drinking. If you do succumb, put a bottle aside for the future, but you won't go wrong by drinking it after six months to a year. Sweetness Code: 0 (dry).

2007(D)-March $119.95(D) Pacific Quartet - March 2008 Pacific Quartet - March 2008 Release - The Region: The Pacific Coast of North America has micro climates that match those of the blazing sunshine of the Mediterranean to the crisp mountain air of the upper Rhine. With so much range and variety, there is a perfect terroir for almost any grape you can name. The Wine: This wine showcases bright fruit, excellent structure and a long finish. Vidal from British Columbia gives spiciness and stone fruit. Chenin Blanc from California gives a wonderful melony, honeyed aroma with hints of apple. Gewürztraminer from Washington contributes lychee, rose petals and floral notes, and Muscat from Australia's Murray Darling Valley gives wonderful grapey notes with dried fruit and hints of orange peel. The Food: This wine has a range of fruit character and enough acidity to stand up to a wide range of foods, particularly spicy and savory dishes, including Thai cuisine, grilled fish, herbed roast chicken or salmon. Aging: Although delicious right on bottling day, after six months the Muscat and Vidal will dominate with spicy, grapey notes, after a year the Chenin Blanc’s honey and melon will come out, and at 18 to 24 months the Gewürztraminer will show a perfumed floweriness and lush structure. Sweetness Code: 1 (off dry).

2007(E)-April $124.95(E) Italian Brunello - April 2008 Italian Brunello - April 2008 Release - The Region: Italy's long, narrow peninsula reaches deep into the Mediterranean, basking in the relentless sunshine and welcoming warmth. Gentle sloping hillsides, rich mineral soils, the moderating breezes off of the Mediterranean waters and unique grape varieties work to make wonderful wines. The Wine: Brunello is a large berried variety of the Sangiovese grape, most famous in Brunello di Montalcino. Italy's hot, dry climate allows Brunello to thrive, displaying great varietal character and intensity. The flavor profile of Sangiovese is fruity, with strong natural acidity, a firm and elegant to assertiveness and a robust finish that can extend surprisingly long. The aroma is generally subtle, with cherry, strawberry, blueberry, and violet notes. The Food: Brunello shines in the company of assertively flavored foods. Hard cheeses such as Asiago and Parmigiano Reggiano are splendid accompaniments and the wines backbone of acids and tannins make it work well with rich and spicy foods like Italian sausages or lasagna. Aging: Medium bodied but boldly tannic and intense, this gripping wine will begin to open up after six months, but the richer flavors will take at least 18 months to show, with cherry and spice dominating the long, fruity finish. Sweetness Code: 0 (dry).

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MEASUREMENT CONVERSIONS

30 ml = 1 Ounce 1 U. S. Gallon = 3.7854 Liters 1 Liter = 34 Ounces 1 Kilogram = 2.2 Pounds 10 Six Packs = 60 12 oz. Bottles = 5.6 U.S. Gallons 7.5 Six Packs = 42 12 oz. Bottles = 4.2 U.S. Gallons 6 Six Packs = 36 12 oz. Bottles = 3.3 U.S. Gallons 40 British Pints = 6.0 U.S. Gallons 30 British Pints = 4.5 U.S. Gallons Acid Blend 1 oz. = 6 Teaspoons Yeast Nutrient 1 oz. = 5 Teaspoons Grape Tannin 1 oz. = 12 Teaspoons Stabilizer 1 oz. = 8 Teaspoons

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