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QUALIFICATION FILE TEMPLATE CONTACT DETAILS OF THE AWARDING BODY FOR THE QUALIFICATION Name and address of awarding body: Director of Fisheries, Govt. of Odisha, Dry Dock, Jobra, Cuttack. Pin code:- 753003 Email ID [email protected] Name and contact details of individual dealing with the submission Name:-Mr. Umesh Kumar Mohanty, Position in the Organisation:- Joint Director Of Fisheries (Planning & Training) Address- Directorate of Fisheries, Dry Dock, Jobra, Cuttack. Pin code :- 753003 Mobile :- 9437228669 Email ID [email protected] List of documents submitted in support of the Qualifications File 1. Qualification certificate( A proforma certificate is annexed in Annex-1) 2. Evidence in support of need of qualification (Success stories in Annex-2) 3. Evidence of annual uptake by the Institutes (Annex-3) 4. Evidence of progression (Annex-4) NSDA Reference To be added by NSDA

QUALIFICATION FILE TEMPLATE - nqr.gov.innqr.gov.in/sites/default/files/Fisheries.pdf · QUALIFICATION FILE TEMPLATE ... and eligible to get certificate. ... 1 Learner will be Inauguration

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QUALIFICATION FILE TEMPLATE

CONTACT DETAILS OF THE AWARDING BODY FOR THE QUALIFICATION Name and address of awarding

body:

Director of Fisheries,

Govt. of Odisha,

Dry Dock, Jobra,

Cuttack.

Pin code:- 753003

Email ID [email protected]

Name and contact details of individual dealing with the submission

Name:-Mr. Umesh Kumar Mohanty,

Position in the Organisation:- Joint Director Of Fisheries (Planning & Training)

Address- Directorate of Fisheries, Dry Dock, Jobra,

Cuttack. Pin code :- 753003 Mobile :- 9437228669

Email ID [email protected]

List of documents submitted in support of the Qualifications File

1. Qualification certificate( A proforma certificate is annexed in Annex-1)

2. Evidence in support of need of qualification (Success stories in Annex-2)

3. Evidence of annual uptake by the Institutes (Annex-3)

4. Evidence of progression (Annex-4)

NSDA Reference

To be added by NSDA

QUALIFICATION FILE TEMPLATE

SUMMARY

Qualification Title: Training programme on Scientific pisciculture

practices

Nature and purpose

of the qualification: Short term course

for unemployed youth to take up

pisciculture as an occupation

Body/bodies which will Director of Fisheries,

award the qualification Govt. of Odisha,

Dry Dock, Jobra,

Cuttack, Pin Code:753003

Email ID [email protected]

Certificates are issued by the following authorities.

1). Principal, Fishery Training Institute, Balugaon

2). Brackish Water Training Centre, Paradip

3).Concerned District Fisheries Officer

Body which will accredite

providers to offer courses

leading to the qualification: Director of Fisheries,

Govt. of Odisha, Dry Dock, Jobra, Cuttack. Pin code:- 753003

Email ID [email protected]

Body/bodies which will be responsible for assessment: The Apex body Director of Fisheries has given the right to Principal, FTI, Balugaon, Principa, l BWTC, Paradip & other District level officers to conduct the training and assess the performance of trainees.

QUALIFICATION FILE TEMPLATE

Occupation(s) to which the qualification gives access: Fish Farmer

After completion of the qualification he/she will be able to get knowledge on scientific fish farming and will be able to harness maximum production from the available farm area optimising his/her income leading to self sustainability.

Proposed level of the qualification in the NSQF: Level-3

Anticipated volume of training/learning required to complete the qualification: 180 hrs.

Entry requirements / Recommendations: Unemployed & interested youth

(above 18 yrs) being identified and recommended by the respective Block/District level Fisheries Officer.

Progression from the qualification: Fish farmer

Progressive Fish farmer

Planned arrangements For the Recognition of Prior learning(RPL) Not applicable

QUALIFICATION FILE TEMPLATE International comparability

Where Known: Any International training module is not available

available online for comparison.

QUALIFICATION FILE TEMPLATE Formal structure of the qualification:

Title of component Mandatory / optional

Estimated size

(learning Hr.)

Level

He/she will be able to describe about the present status of fisheries(resource, production, new initiatives, etc.) in the state

M 6 hours 03

He/she will be able to determine the dimensions, slopes and depth of the pond basing upon the site, soil quality & species cultured for construction of a new pond . Determination of soil quality suitable for new pond by making balls etc.

Mandatory 6 hrs. 03

He/ she will be able to describe about the proper design and dimension of a pond suitable for pisciculture

Mandatory

06.00

03

He/she will be able to identify different culturable & unwanted fish species in various culture systems using various identifying characters

Mandatory 06.00 03

He/ She will be able to know about the preparation of pond for nursery & rearing of seeds and type of lime and advantages of liming in Pisciculture.

Mandatory 06.00 03

He/She will be able to prepare pond for Grow out tank, necessity and methods of eradication of unwanted weeds and fishes from pond etc to enhance production.

Mandatory 06.00 03

He/She will be able to expose and interact with the Progressive Fish Farmer and able to see and heard the Pisciculture in the Farmers field & to gain the practical knowledge in the fisheries

Mandatory 06.00 03

He/she will be able to rear fish seed to advanced fingerling and yearling for grow-out fish culture

Mandatory

06.00 03

He/she will be able to describe about the types and use of Organic and inorganic manures and fertiliser in Grow out Pond before stocking of seed.

Mandatory

06.00 03

He/She will be able to describe about the species to be cultured, nos. to be stocked and transport of fish seed and acclimatisation of fish seed before releasing to tank.

Mandatory 06.00 03

He/She will be able to describe about the pond management after stocking, availability of Plankton using plankton net, Manuring application and its doses as per Plankton availability in the Pond, sample netting for growth estimation and making feeding schedule.

Mandatory 06.00 03

He/She will be able to describe about the advantages of artificial feed, different types of feeds available in the market, Calculation of feed based on body weight of fish, Application of , feed in the pond and idea about FCR

Mandatory 06.00 03

He/She will be able to describe about the Proximate Composition of Fish Feed,(protein,carbohydrate, fat, ash,moisture etc), quantity and type of raw materials required and methods of preparation for farm made feed .

Mandatory 06.00 03

He/She will describe about the design of model fish farm,type of species cultured , detail pond management ,productivity of Farm, economics etc.

Mandatory 06.00 03

He/She will describe about compatible fish species and composite fish farming, types of fishes and their feeding habits, Advantages of polyculture over monoculture for better production.

Mandatory 06.00 03

He/She will demonstrate about integration of fish farming with other profitable enterprise for increasing production and revenue

Mandatory 06.00 03

He/She will demonstrate about polyculture of fish with Fresh water prawn, their stocking ratio, Production

Mandatory 06.00 03

and profit out of sale of Fish and Prawn.

He/She will be able to describe about the candidate species 0f minor and medium fish varieties other than normal fish for Pisciculture ,their market demand , production and increased revenue

Mandatory 06.00 03

He/She will be able to describe about the merits of magur fish in human daily food and for health,its latest technology for culture both mono and poly culture and availability of fish seeds etc

Mandatory 06.00 03

He/she will be able to describe about various Ornamental Fish available,its utility for house keeping, earning more revenue particularly women and SHGs, its culture methods etc

Mandatory 06.00 03

He/she will be able to describe about practical knowledge regarding different hatcheries, seed production, ornamental culture ,IMC culture, Fresh Water Prawn culture, Pearl Culture,Magur culture etc.

Mandatory 06.00 03

He/She will be able to describe different pathogens,their symptoms,cause of disease & therapy of different fish diseases

Mandatory 06.00 03

He/She will be able to describe all the Govt. Schemes implemented in the State for development of fisheries and welfare of the fishers, procedure for availing loans and subsidy.

Mandatory 06.00 03

He/she will be able to describe the different ongoing schemes financed by banks & its utility towards up liftment of socio economic condition of fish farmers and subsidy admissible

Mandatory 06.00 03

He/she will interact and gather experience from the entrepreneur.

Mandatory 06.00 03

He/She will be able to describe some readymade remedial measures during natural calamities like flood, cyclone, drought, sudden climatic changes etc.

Mandatory 06.00 03

QUALIFICATION FILE TEMPLATE

SECTION 1 ASSESSMENT

He/She will be able to identify various nets, methods of harvesting, safe handling and marketing of harvested fishes.

Mandatory 06.00 03

He/She will be calculate the expenditure, income and profit involved in the culture, calculation of profit & loss, maintenance of tank register etc

Mandatory 06.00 03

He/she will be able to describe schemes, its implementation, procedure for enrolement of beneficiary with the District Authority,time to time technical advice on culture aspects,marketing, procedure to get loan and subsidy etc.

Mandatory 06.00 03

Field examination Mandatory 06.00 03

Body/Bodies which will carry out assessment: Director of Fisheries has delegated the responsibility to carry out assessment

to the following institutes Fishery Training Institute ,Balugaon

Brackish Water Training Centre, Paradeep & District Fisheries Officer functioning under the belt of Director of Fisheries,

Odisha are competent to carry out the assessment of the trainees. The assessment includes theory and practical exams at the end of training.

Will the assessment body be responsible for RPL assessment? Not applicable

Describe the overall assessment strategy and specific arrangements which have been put in place to ensure that assessment is always valid, consistent and fair and show that these are in line with the requirements of the NSQF:

The final assessment of the trainees is being done through a final examination post evaluation

test. The trainees has to attain 70% attendance for attending the final examination.

The question papers are being prepared for each batch in the training institute. The faculties of

the institute prepare the question paper.

The questions contain as per the course curriculum i.e. theory and practical to assess the

knowledge level of the trainees.

The question papers are kept in sealed cover and opened in the examination hall itself.

Sitting arrangements are being made for the trainees and adequate distance maintained between

two trainees to prevent malpractices.

Faculties of the institute are put as invigilators and they used to ensure prevention of

malpractices during examination.

Trainee has to secure minimum 40% mark in the final exam to pass in the training programme

and eligible to get certificate.

Practical exam is conducted in both lab and in every weekly field visit to assess their

performance and the marks obtained by the trainee is added with the final exam marks.

Out of total 100 marks, theory 60 marks and practical 40 marks for 4 field visits and lab

performance.

Any conflict on assessment will be addressed by the Head of the institute at first instance and

may be referred finally to Director of Fisheries, Odisha who is the final authority. Complaints

received against faculties are being dealt through enquiry by higher authority.

QUALIFICATION FILE TEMPLATE ASSESSMENT EVIDENCE In this section, you are asked to show how the assessments you will use will cover all the outcomes and criteria in the qualification.

Complete a grid for each grouping of NOS, assessment unit or other component as listed in the entry on the structure of the qualification on page 1. NOTE: this grid can be replaced by any part of the qualification documentation which shows the same information i.e. learning Outcomes to be assessed, assessment criteria and the means of assessment. Assessment unit/ component Assessable

Outcomes Assessment Criteria for the out come

1 Inauguration & over view of fisheries status of Odisha

Describe present status of fisheries(resource, production, new initiatives, etc.) in the state

Learner will be asked about the fisheries status of Odisha and present level of production

2 Site selection, type of soil, soil texture, physico – chemical parameter of soil, source of water, accessibility etc for construction of a new pond.

He/she will be able to determine the dimensions, slopes and depth of the pond basing upon the site, soil quality & species cultured for construction of a new pond . Determination of soil quality suitable for new pond by making balls etc.

Learner will be asked to use the PH paper and other kits to measure the soil & water parameters He /she will be shown a newly developed dug out farmers pond during field visit & asked to measure the dimension of the pond & communicate with the examiner. He will also be asked about the physico-chemical parameters of soil & water required for fish culture.

3 Construction of New ponds, types of pond, design, dimension ,depth of pond, dyke height, side slope, inlet & outlet etc.

He/ she will be able to identify about the proper design and dimension of a pond suitable for pisciculture

Learner will be asked about different types of ponds and other engineering aspects for different fishes to be cultured.

4 Candidate fish species, predatory fish, weed fishes, Freshwater prawn, its commercial importance & Its identification

He/she will be able to identify different culturable & unwanted fish species in various culture systems using various identifying characters

Learner will be asked to identify different culturable fishes and will be able to differentiate from other unwanted fishes before the examiner.

5 Seasonal pond preparation, sun drying, ploughing of pond bottom, marginal weed clearance, lime application etc.

He/ She will be able to explain about the preparation of pond for nursery & rearing of seeds and type of lime and advantages of liming in Pisciculture.

Learner will be asked to explain about the different steps of preparation of pond, type and quantity of lime to be used for various soils and its advantages.

6 Perennial pond preparation, eradication of predatory fishes, weed clearance

He/She will be able to describe about preparation of pond for Grow out tank, necessity and methods of eradication of unwanted weeds and fishes from pond etc to enhance production.

Learner will be asked about the advantages and disadvantages of weeds and predatory fishes for Pisciculture in Perennial tank and methods of eradication .

7 Field visit to a pond site & evaluation He/She will be able to expose and interact with the Progressive Fish Farmer and able to see and heard the Pisciculture in the Farmers field & to gain the practical knowledge in the fisheries

Learner will be asked about the stocking of fish seeds, management of tank, harvesting of fishes, Profit in Pisciculture

8 Rearing practice for carp fingerling and yearling production

He/she will be able to rear fish seed to advanced fingerling and yearling for grow-out fish culture

Learner will be asked to indicate the methods of rearing of advanced fish seed better and early production

9 Grow out pond preparation, liming, different types of manuring etc

He/she will be able to explain about the types and use of Organic and inorganic manures and fertiliser in Grow out Pond before stocking of seed.

Learner will be asked to explain about the doses of liming and manuring and its application in pond before stocking of seed.

10 Species selection, stocking density, seed quality, species ratio, stress free transport & safe release in pond

He/She will be able to explain about the species to be cultured, nos. to be stocked and

Learner will be asked about the type of Fishes, nos. to be stocked , acclimatization fish

transport of fish seed and acclimatisation of fish seed before releasing to tank.

seeds, differentiate between healthy and unhealthy seed, safe transport etc.

11 Post stocking management- water quality management, checking of plankton, monthly manuring, trial netting

He/She will be able to demonstrate the pond management after stocking, availability of Plankton using plankton net, Manuring application and its doses as per Plankton availability in the Pond, sample netting for growth estimation and making feeding schedule.

Learner will be asked to demonstrate to measure the PH, Dissolved Oxygen, Turbidity, Presence of Phytoplankton and Zooplankton in the water,

12 Supplementary feeding, types of feed, FCR, calculation of daily requirement of feed & application of feed

He/She will be able to identify the advantages of artificial feed, different types of feeds available in the market, Calculation of feed based on body weight of fish, Application of , feed in the pond and idea about FCR

Learner will be asked about types of feed available in the market and how to know about the requirement of feed how and when feed to be used. How much FCR will be benefitted for Fish Farmer in Pisciculture

13 Preparation of formulated feed He/She will be able to explain about the Proximate Composition of Fish Feed,(protein, carbohydrate, fat, ash, moisture etc), quantity and type of raw materials required and methods of preparation for farm made feed .

Learner will be asked about the Protein, Fat, Carbohydrate, Moisture content in the Feed. What are the benefits of using formulated feed in fish pond.

14 Field visit to a model fish farm to study design of farm, pond management and productivity of farm and evaluation

He/She will identify the design of model fish farm, type of

Learner will be asked to identify different models

species cultured , detail pond management ,productivity of Farm, economics etc.

and design of pond, to identify various cultured fish species, to apply manures and feed in the pond, sample netting etc.

15 Composite fish farming, feeding habits of different fishes, stocking ratio ,benefits of composite culture over monoculture

He/She will explain about compatible fish species and composite fish farming, types of fishes and their feeding habits, Advantages of polyculture over monoculture for better production.

Learner will be asked about type of fishes for composite fish farming , stocking ratio ,their feeding habits and advantages .

16 Integrated fish farming with poultry, dairy, piggery, duckery, horticulture etc.

He/She will explain about integration of fish farming with other profitable enterprise for increasing production and revenue

Learner will be asked about nos. of ducks, chicks, cows required for integration with fish farming of 1 acre tank and what are the benefits.

17 Mixed farming , culture of M. rosenbergii, malcomsonii ( fresh water prawn) with compatible fish species.

He/She will explain about polyculture of fish with Fresh water prawn, their stocking ratio, Production and profit out of sale of Fish and Prawn.

Learner will be asked to identify various cultured prawn species, quantity of stocking, their feeding, size of harvesting , production and profit out of culture etc.

18 Species diversification in fresh water culture system, culture of different minor and medium carps and its benefits

He/She will explain about the candidate species 0f minor and medium fish varieties other than normal fish for Pisciculture, their market demand ,production and increased revenue

Learner will be asked about the names and identify various diversified fish species in fresh water aquaculture and methods of their culture

19 Magur culture He/She will be explaining about the merits of magur

Learner will be asked about the identification of

fish in human daily food and for health, its latest technology for culture both mono and poly culture and availability of fish seeds etc

fish seeds, how to culture and its advantage

20 Ornamental fish culture He/she will be able identify various Ornamental Fish available, its utility for housekeeping, earning more revenue particularly women and SHGs, its culture methods etc

Learner will be asked to identify various ornamental fishes, suitable variety for housekeeping, compatibility, methods of breeding and culture etc.

21 Field visit to CIFA He/she will identify different hatcheries, seed production, ornamental fish culture, IMC culture, Fresh Water Prawn culture, Pearl Culture, Magur culture etc.

Learner will be asked to identify various instruments in the lab, different assets in the production units, told to interact with the scientists about the ABCs of various technologies used in aquaculture etc.

22 Fish diseases and its control He/She will be identify different pathogens, their symptoms, cause of disease & therapy of different fish diseases

Learner will be asked to indicate various symptoms of disease in different fish sample, pathogen responsible, their remedial measures and the doses of different medicine used for control.

23 Different Govt. schemes in fisheries sector He/She will explain all the Govt. Schemes implemented in the State for development of fisheries and welfare of the fishers, procedure for availing loans

Learner will be asked to explain different Govt. schemes and quantum of subsidy available

and subsidy. 24 Bank finance & subsidy pattern He/she will be

explain the different ongoing schemes financed by banks & its utility towards up- liftment of socio economic condition of fish farmers and subsidy admissible

Learner will be asked to express modalities, documents required for project report and bank loan and subsidy pattern in government schemes.

25 Interaction with progressive farmers/Entrepreneurs for experience

He/she will interact and gather experience from the entrepreneur.

Learner will be asked to express his feelings and the impact of success of entrepreneurs /experience in the field on him for his future development

26 Role of farmer in unforeseen problems & its urgent remedy

He/She will explain some readymade remedial measures during natural calamities like flood, cyclone, drought, sudden climatic changes etc.

Learner will be asked to explain his role during disasters to protect his crop.

27 Harvest, safe disposal &marketing He/She will be identify various nets, methods of harvesting, safe handling and marketing of harvested fishes.

Learner will be asked to identify different nets used in harvesting, methods of netting , safe handling, icing and transporting to market etc.

28 Economics, profit and loss calculation He/She identify the expenditure, income and profit involved in the culture, calculation of profit & loss, maintenance of tank register etc

Learner will be asked to explain the item wise expenditure, how to minimize loss and maintenance of register for calculation of profit and loss.

29 Field visit to District Fisheries Offices for scheme knowledge

He/she will explain the practical knowledge about the schemes, its implementation, procedure for

Learner will be asked to explain about his interaction with the District Authority for benefit of the

enrolment of beneficiary with the District Authority, time to time to get technical advice on culture aspects, marketing, procedure to get loan and subsidy etc.

scheme in time

30 Final examination ,Valedictory and certificate distribution

He/she will exercise his/her entire learning on exam. paper using pen and pencil for success in the examination and have a certificate for future requirement.

Learner will be asked to attend exam on both theory and practical with pen & paper in all aspects of Pisciculture to qualify in the training.

QUALIFICATION FILE TEMPLATE

SECTION 2 EVIDENCE OF LEVEL

There are two formats of providing the evidence of level. The awarding body should choose the format that best suits the qualifications offered by them.

Each qualification in the NSQF should be matched to only one level. Where a qualification is made up of clearly distinguished parts or components (such as NOSs, modules, units or courses), each individual part of the qualification should be allocated to a level. Each part and each outcome can only be at one level, but the different parts could be at different levels from each other. In cases where this occurs, measures will be needed to allow the qualification to be allocated to a single NSQF level.

Title/ Name of qualification Intensive Aquaculture

Level: 03

NSQF

Domain

Key requirement of the job

role

How the job role relates to the

NSQF level descriptors

NSQF level

Process Person will have knowledge

on fisheries such as pond

construction, soil & water

quality estimation, different

culture practices like fish

&prawn culture, different

developmental schemes etc

Person will be able to select the

appropriate culture methods best

suited pertaining to his local

conditions and with the

available resources to optimise

his profit

03

Professional

Knowledge

The person will acquire

scientific knowledge on the

best culture practices for 6

types of fish, process and

principles applied in sectoral

development

The person will have knowledge

on the basic facts & principles

of new scientific methodologies

and tune his management levels

accordingly to maximise his

production level over the

existing practise pisciculture

practices.

03

Professional

skill

The person will have the

capability to determine

using appropriate tool and

experiences for example

accurate estimation of soil &

water parameters, pond

construction with proper

dimension, slope, culture

practice with proper selection

of species, feeding

management, identify the

disease to some extent with

minimum treatment and good

production, etc.

He will be able to do the routine

and repetitive day today task in

narrow range of application like

pre & post stocking

management

03

Core skill He/she will have the capacity

in better communication both

in writing and oral messages,

personal financing,

understanding of social,

political and religious

diversity, and environment

for instance he/she should be

able to calculate the stocking

quantity as per area available,

feeding as per biomass, cost

benefit ratio etc..

He will be able to communicate

about the scientific pisciculture

in written and oral form , basic

arithmetical calculation for

stocking and feeding, minimum

personal financing for inputs

and others,

02

Responsibility He/she can supervise his

personal farm work closely

and will have some

responsibility for own work

within defined unit for

example he/she will be able

to run his /her project with

his own knowledge to a

defined small range of

production.

The person will be more

responsible for his own farm

production with the availability

of limited resources.

03

QUALIFICATION FILE TEMPLATE

SECTION 3 EVIDENCE OF NEED

What evidence there that the qualification is needed? Odisha state is endowed with enormous potential in inland , brackish and marine sector. The present level of fish production from different sectors are about 5.0 lakh tonnes as per statistical data 2015-16 and this will increase to two fold i,e about 10 lakh tonnes by 2020.The department is imparting training to interested unemployed youth every year and a significant impact in terms of increase in numbers of units, production, income of the trainees has been felt. The evidence in shape of success stories is attached in Annexure-2 .As it is beneficial to the financial up-liftment of the farmers the said training programme is needed in our state. So proper post harvest care and their effective value addition will lead to self sufficiency of large mass in all the sector and ensure food security. This has been also emphasised in the State Fisheries Policy-2015. Such qualification will lead to increase in knowledge, efficiency and per capita income of the unemployed youth of the state.

What is the estimated uptake of this qualification and what is the basis of this estimate?

The estimated uptake of the trainees for imparting training presently in the state in two

Institutes and at District level authorities is about 400 annually for the particular

qualification. This has been decided as per the capacity of the Institutes and last year’s

datas enclosed in annex-3. What steps were taken to ensure that the qualification(s) does/do not duplicate already existing or planned qualifications in the NSQF?

No duplicacy is found till date but the given qualification imparted here is

required for development of fisheries sector in the state.

QUALIFICATION FILE TEMPLATE What arrangements are in place to monitor and review the qualification(s)? What data will be used and at what point will the qualification(s) be revised or updated

The department of Fisheries will constitute a committee which will review the past records of

number of trainees, trainee feedback reports from the institutes and District level officers every

year in the month of April to decide any revision of the qualification.

QUALIFICATION FILE TEMPLATE

SECTION 4 EVIDENCE OF RECOGNITION AND PROGRESSION

What steps have been taken in the design of this or other qualifications to ensure that there is a clear path to other qualifications in this sector?

Unemployed youth Sri Sourav Kumar Biswal of Jagatsinghpur wondering without any income Applied for training on pisciculture successfully completed the training Applied for loan through govt scheme and developed a tank started fish farming in 2.5 Ha area Produced 5 ton fish @ 2ton/Ha Inspired with the success and advice of the Fisheries officials Developed the farm upto 8.0 Ha Developed one fish seed hatchery Produced seed and got additional income of 4.0 lakh annually Established one Aquashop and supplied fisheries items to farmers Started motivating other unemployed youths in his Gram panchayat for fish farming Developed 24 multipurpose farm ponds each 0.5 Ac(for different beneficiaries) under MGNREGS and promoted fish farming in those pondsHe became progressive fish farmer and his annual profit is 20.0 lakh now Evidence enclosed in Annex-4

ANNEXTURE-1

ANNEXTURE-2

ANNEXTURE-3

ANNEXTURE-4