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PUROBEACH BARCELONA EVENTS MENU

EN

AT PUROBEACH BARCELONA WE OFFER A UNIQUE SETTING TO CELEBRATE YOUR EVENT.ENJOY A SPECIAL MOMENT!

OUR TEAM WILL DESIGN A SERVICE TAILORED TO YOUR NEEDS, ENSURING AT ALL TIMES THEHIGHEST LEVEL OF SERVICE AND QUALITY TO MAKE YOUR DAY UNFORGETTABLE.

DIFFERENT AREAS AVAILABLE

RESTAURANT POOL AREA LOUNGE OASIS AREA

Choose one area in the venue to hold the celebration(pool side, restaurant, terrace or the whole venue)

The set up of your event depends on the number of tables and attendees.

OUTDOOR60 pax

OUTDOOR100 pax

- Formal dinner- BBQ- Buffet- Brunch- Coffee break- Meetings

Seatingcapacity

Standingcapacity

OUTDOOR270 pax

- Buffet- BBQ- Brunch- Cocktail- Sunbed day

- Buffet- BBQ- Brunch- Cocktail- Sunbed day

Standingcapacity

OUTDOOR100 pax

Standingcapacity

OUTDOOR270 pax

Standingcapacity

OUR FOOD & BEVERAGE OFFEROur Chef has created a gastronomic offer based on our M Cuisine (Miami-Marrakech-Melbourne), creating a culinary concept

where the quality of the products is the essence of a perfect food experience.

We offer different options to create your own event

CREATEYOUREVENT

Choose from our shop a special gift for your guests

Cocktail Menú Drinks Open bar Spa GiftShisha

3

CREATEYOUR OWNWELCOMEEXPERIENCE

FINGER FOOD& TAPAS SELECTION

WELCOME 1Drink 11€

WELCOME 2Drink + 3 Finger food 17€

WELCOME 3Drink + 6 Finger food 24€

TAPAS / ADD AND PERSONALISE YOUR SELECTION OF PINCHOS & FINGER FOOD 2,75€ PER PIECE

TAPAS

COLD SELECTIONCeviche Machu Pichu with prawnsIberian ham with tomato breadMini Greek saladSriracha c arpaccioRed tuna marinated in soya

WARM SELECTIONFried king prawn with chili sauceCrispy chicken sticksCrispy squid with lime mayonnaiseCod croquettesCod tacos with a honey “all ioli” Iberian ham croquettes Mini chicken quesadilla Sobrasada and honey puff pastry

VEGETARIAN SELECTIO NVegetable tempuraYuca chips with guacamoleSpanish spicy potatoes (bravas)Falafels with chili sauceVegetable samosas with sweet chili sauceOnion bajhi with yogurt and garlic sauceVegetable gyozasVegetable mini volauventSpinach and cheese muf

COLD SELECTIONTomato, mozzarella and pesto skewersVegetable chips with guacamole

WARM SELECTIONPanko prawns with soyaCrunchy chicken Japanese karaagewith lime mayonnaiseSpinach croquettes

DESSERTCitric crème brûléeFresh fruit skewer70% Atmetller chocolate mousse

SWEET SELECTIONPuromisúCheesecakeStrawberries shot with orange juicePurobrownie with rasberry sauce

SUPPORT DISHES 7€

VAT included

DELICATESSEN

Cheese platter 28€Oyster (12 u.) 36€Sushi per piece from 2,5€Caviar (10 gr.) 120€

Wraps: Tandoori, spicy beef, spinach and crème fraîche, vegetable and mango chutney, ham and cheeseCaceracci with wild mushroomsand truffleNasi GorengGoat cheese salad

DELUXE STATIONS

Oysters Fine de Claire n. 2 14€ p/pSpanish ham carver 650€Premium Spanish ham carver 950€Paella Marinera (30 portions) 600€

MIN. 20 PAX - 40€ per persons(11 tapas included; 4 cold, 4 hot and 3 desserts). Duration 1:30H approx.

Supplement for every extra piece 2.90€.Drinks not included

45’ aprox

30’ aprox

20’ aprox

CHOOSE YOUR MENUCRETE 45€

CHOICE OF STARTERSMarinated entrecôte in an asiatic dressing, mixed lettuce, shimeji, courgette noodles, peanuts, fresh chili, red onion, soya bean sprouts, cherry tomatoes with a Melbourne dressing (lime juice, lime leaves, Nam Plah fish sauce, soya and ginger)Greek salad with lettuce, red onion, olives, cucumber, feta cheese and balsamic dressing

MAIN COURSES Grilled Angus entrecôte (250g) with coleslaw, rosemary baked potato and chimichurri sauceSea bass marinated in lime juice, soy sauce, olive oil, ginger and chili, accompanied with pak choi, shiitakes, broth and thai rice

DESSERTS Homemade gluten-free chocolate and walnut brownie with vanilla ice creamCitric crème brûlée served with kumquats marinated in sugar syrup, orange crumble and mandarine sorbet

SAINT-TROPEZ 58€

CHOICE OF STARTERSBeef carpaccio with Sriracha sauce, avocado mezclum, onion chips and mangoSalmon and avocado tiradito with fresh coriander and a yellow aji sauce

MAIN COURSES Grilled beef tenderloin with asparagus mushrooms and potato mille-feuilleGrilled seabass with green asparges, potato mille-feuille and romesco sauce

DESSERTSOur Puro cheesecake with raspberry ice cream, cream cheese and walnut crumbleFresh fruit platter with vanilla ice cream

BARCELONA BAY 66€

AMUSE Spanish ‘‘Salmorejo’’ with Iberian Ham

CHOICE OF STARTERS Salmon tiradito with avocado, fresh coriander and yellow aji sauce sherry dressingCourgette carpaccio, pine nuts, burrata cheese, basil pesto, tomato and rucola

MAIN COURSESGrilled octopus, potato and spring onions, together with chimichurri sauce& rocket saladGrilled beef tenderloin with potatos from the oven, seasonal vegetablesand red wine sauce

DESSERTS Fresh fruits gratinated with white chocolate and vanilla ice creamPuromisu

TASTING 125€

STARTERSTasting of our Puro salads (Asian beef, Greek and goat cheese salad)Sriracha carpàccioSalmon & avocado tiraditoIberian ham with tomato bread

MAIN COURSESFresh “Soller” prawns, lobster, Fruti di Mare, Angus entrecôte, grilled octupus accompanied with rosemary potatos and seasonal vegetables

DESSERTS Tasting of all of our best Puro desserts

MINIMUM 12 MAX 50 PEOPLE

VAT includedBeverages are not included in the menu

CHOOSE YOUR BUFFET

VAT included

INTERNATIONAL BBQMin. 35 pax. 45€

SALAD BUFFETColeslaw salad with carrot, onion, col and dressing with soy, mustard, mayonnaise and peanut oilBaker’s bread selectionGreek salad with lettuce, red onions, feta cheese, olives and balsamic dressingMixed green saladGrilled country chicken breast, romaine lettuce, Puro caesar dressing, parmesan shavings and bread croutons

COLD SOUPSSalmorejo and fresh melon soup

DIPSHumus, tzatziki, Baba Ghanoush

FROM THE GRILLMarinated chickenButifarra, (Catalan sausages)Angus burgerSalmon

GARNISHESGrilled vegetablesBaked baby potato

SAUCESAll i oli, mustard, ketchup, chimichurri, bbq, mayonnaise

DESSERTSMini chocolate brownieCitric crème brûléeFresh fruit skewer

BBQ DELUXEMin. 35 pax. 60€

SALAD BUFFETAsian beef salad with Shimeji mushrooms, courgette noodles, peanuts, fresh chili, red onion, soybean sprouts and cherry tomatoesGreek salad with lettuce, red onions, feta cheese, olives and balsamic dressing Baker’s bread selectionMixed green saladGrilled country chicken breast, romaine lettuce, Puro caesar dressing, parmesan shavings and bread croutons

COLD SOUPSSalmorejo and fresh melon soup

DIPSHumus, tzatziki, Baba Ghanoush

FROM THE GRILLMini entrecôteMarinated chicken skewersPork chopsKing prawnsTuna

GARNISHESGrilled vegetablesBaked baby potatoZucchini from the grill with romesco sauce

SAUCESAll i oli, mustard, ketchup, chimichurri, bbq, criolla sauce

DESSERTSPurocheesecakePuromisuFresh fruit skewer

BRUNCH DELUXEMín. 20 pax. 49€

DRINKSGlass of cava, coffees, teas, juices,

STARTERSSpanish Salmorejo with Iberian ham Fresh summer melon soup

BAKER BREAD SELECTIONA delicious selection of multi-grain bread, ciabatta, olive bread & mini Vienna bread with olive oil and lime “all i oli”

SIDESHerb butter, jam selection, kalamata olives, local tomatoesHumus, tzatziki and Baba Ghanoush

SALADSCeaser salad, goat cheese salad, Asian beef Salad, super-food salad and tiradito

COLD CUTS & CHEESESVitello tonnato, Iberian ham, York ham, Brie and manchego cheese

WARM SELECTIONFried chicken, falafel in pita bread and chili sauce, chicken quesadillas, mini hamburgers, cod croquettes

SAUCESMustard, ketchup, all i oli

DESSERTSCitric crème brûléePuro cheesecakeFresh fruit skewers

Beverages are not included in the menu

BREAKFASTMin. 20 pax. 32€

DRINKSCoffes, teas, juices, soft drinks

PASTRYBaker’s bread selection, croissants,muffins, toasts

SIDESHerb butter, jam selection, kalamataolives, local tomatoes

SALADSCapreseQuinoa avocado salad with fruits and poched eggs

COLD CUTS & CHEESESVitello tonnato, Iberian ham, York ham,Brie and manchego cheese

WARM SELECTIONSpanish and cheese muffin, potato hash brown, bacon, chicken sausage and scrambled eggs

SAUCESMustard, ketchup, all i oli

DESSERTSMini chocolate brownieFresh fruitYogurt and nut selection

BEVERAGESPUROSELECTION (1:30 H) 22€

Blanc de Pacs(Macabeu, Xarel-lo, Parellada- D.O. Penedès)Mas Petit(Cabernet Sauvignon, Garnacha - D.O. Penedès) Ros de Pacs(Merlot, Syrah, CabernetSauvignon - D.O. Penedès)

BeerSoft drinksStill and sparking waterCoffee

PUROQUALITY (1:30 H) 38€

Calcari(Xarel-lo - D.O. Penedès)Azpilicueta(Tempranillo, Mazuela, Graciano - D.O. Rioja, Spain)Garbo(Garnacha, Tempranillo,Cariñena - D.O. Montsant)

BeerSoft drinksStill and sparking waterCoffee

PURONATIONAL (1:30 H) 33€

Cosmic(Xarel-lo - D.O. Penedès)Camino Romano(Tinto Fino - D.O. Ribera del Duero)Ros de pacs(Merlot, Syrah, CabernetSauvignon - D.O. Penedès)

BeerSoft drinksStill and sparking waterCoffee

PUROOPEN BAR

Package 2h · 60€

Package 3h · 85€

Package 4h · 110€

Absolut Elyx (Vodka), Beefeater 24 (Gin), Chivas 12 (Whiskey), Havana 7 (Rum), Olmeca gold (Tequila)Cava

Blanc de Pacs(Macabeu, Xarel-lo, Parellada -D.O. Penedès)Mas Petit(Cabernet Sauvignon, Garnacha - D.O. Penedès)Ros de Pacs(Merlot, Syrah, Cabernet Sauvignon- D.O. Penedès)

Soft drinksStill and sparkling waterCoffee

OPENBAR

Package 1h · 24€

Package 2h · 44€

Package 3h · 60€

Package 4h · 75€

Absolut (Vodka),Beefeater (Gin), Havana 3 (Rum), Ballentines (Wiskey), Olmeca Blanca (Tequila) BeerCava

Blanc de Pacs(Macabeu, Xarel-lo, Parellada -D.O. Penedès)Mas Petit(Cabernet Sauvignon, Garnacha - D.O. Penedès)Ros de Pacs(Merlot, Syrah, Cabernet Sauvignon- D.O. Penedès)

Soft drinksStill and sparkling waterCoffee

VAT included

OPENING HOURSEveryday of the week from 9 am until 11 pm in high season.Everyday of the week from 10 am until 9 pm in low season.

FOOD SERVICEEveryday from 12pm until sunset in low seasonEveryday from 12pm to 11pm in high season

MUSICMusic is the hallmark of the Puro brand. It is carefully chosen by our resident DJs and consists of several styles (Lounge, Soulful & House) which change according to the time of the day. For this reason, music will not be changed or adapted for any event. We are not legally authorized to offer live music or performances. We have been forced to install a volume limiter without being able to modify it so as not to disturb the neighborhood.

SOUND LIMITATION:From 10am to 10pm up to 85 dbFrom 10pm to 12am up to 65 dbFrom 12am music is not allowed

CAPACITIESRoof deck: Cocktail 300 pax.Terrace / Pool: 540 pax, please ask to events department.Restaurant: 80 pax for seated dinners / 200 pax for cocktail service.

EXCLUSIVITYFull exclusivity will depend on a number of factors such as date, time,number of guests, minimum spend (High or Low Season).For more information, please contact our Events Department.

OPERATIONALThe events menus are applicable to groups over 25 people. For groups under 25 people, please choose our “Àla carte menu”. Some culinary services require a minimum number of guests; should the number of guests fallunder that minimum, we will add an extra charge to cover the cost. The wines included in our beverage packagewill be served only during the course of the meal, which is estimated to be of 1,5 h. After this time, drinks will becharged on consumption.

The tasting menu will be offered free of charge to two customers in the event of groups from 40 guests onwards. For groups under this number of guests, the tasting menus will be charged and added to the final bill. In order to taste the menus, reservation must be made with at least 2 weeks in advance. All additional costs will be added to the final invoice.15 days prior to the event, the client must confirm by email the menus, allergy intolerance and any food restriction to consider, number of guests, schedule and all necesary details

OUR RATES INCLUDEOur music selection.Up to 2 group organizers free of charge for groups of over 40 people.

VAT included

POLÍTICA DE PAGOSPlease ask with group & events department

The deposit must be made by bank transfer to the following account:

HILTON OF SPAIN SL Banco Santander Address: Pere IV, 184 – 08005 Barcelona IBAN: ES7600491884852910298345Swift Code: BSCHESMM

When making the transfer please indicate the name of the booking and the date of the event, and send a copy of the transfer confirmation to:sales.barcelona@purobeach.com

The customer will be responsible for any bank charges incurred in the transfer.

CANCELLATION AND REDUCTION OF SERVICESPlease ask with group & events department

TOTAL CANCELLATIONPlease ask with group & events department

OPENING HOURS & GENERAL CONDITIONS OF SALE.................................................................................................................................................................................................................................................................................................................................................................................................................

Hilton Diagonal Mar Barcelona - Passeig del Taulat 262 · 08019 Barcelona - Spain · Tel.: + 34 93 507 00 92 · sales.barcelona@purobeach.com · purobeach.com