colleoni’s

Italian Restaurant

colleonis.com

with Bakery

Northern Italy

Central Italy

Southern Italy

Italy is the largest producer of wine, and is home to some of the oldest wine-producing regions. With over 1,000 indigenous grape varieties, it is nowonder that all regions in the country have a rich tradition with the vine. Ifyou tasted a new Italian wine each week, it would take you 20 years to tasteyour way through Italy. At Colleoni you can find more than 50 varieties ofwine from the main Italian regions and if you try them all, you’ll gain aprofound understanding of Italian wine. Enjoy your wine!

Dolcetto Cabenet

Barbaresco

Barolo

Amarone

Ripassa

Merlot

SangioveseChianti

LambruscoSupertuscan Brunello

Rosso di Montalcino

Pinot Noir

Montepulciano d’Abruzzo

Primitivo

Nero d’Avola

Negroamaro

PiedirossoCannonau

Pinot Grigio

Soave

Sauvignon

Arneis

Gewürztraminer

Trebbiano

ProseccoMoscato

Vermentino

Grillo

Greco di Tufo

Verdicchio

Fiano

Chardonnay

Falanghina

Our selection from

Northern ItalyThe wineries of north Italy produce some of the best wines in the world

(Dolcetto d’Alba, Cabernet, Merlot, Barbera, Pinot Grigio, Barbaresco, Arneis, Barolo, Amarone, Moscato, Prosecco…)

(808) Cabernet del Garda DOC - Sansonina (Veneto)

TASTING NOTES

The presence of clay allows a balancing act to sand, offering higher extract and color. Vinifying in stainless allows for the fresh red fruits to emerge together with peppery characteristics of the Cabernet duo.

COMPOSITION 65% Cabernet Sauvignon, 35% Cabernet Franc ALCOHOL 13.5%

(831) Dolcetto d'Alba DOC - Castello di Neive (Piedmont)

TASTING NOTES

Deep ruby-red in color, aromas of black and purple fruits complement undertones of mocha, cocoa, and licorice. Smooth tannins and integrated alcohol make for a smooth and elegant wine that can be consumed with a wide variety of foods

COMPOSITION 100% DolcettoALCOHOL 13.5%

(819) “Baby Amarone” IGT - Zenato Alanera (Veneto)TASTING NOTES

Brillant ruby in color with aromas of dried cherries and prunes, sweet spice, and hints of coffee and tobacco. Full-bodied with elegant velvety tannins

COMPOSITION 55% Corvina - 25% Rondinella - 10% Corvinone - 5% Merlot - 5% Cabernet Sauvignon ALCOHOL 14.1%

(830) Barbera d'Asti DOCG - Tre Roveri (Piedmont)

TASTING NOTES

Ripe red cherry fruit is accented with layers of wild herbs, leather and truffle. Wood aging lends flavors of cedar, sweet spices and tobacco. Moderate weight and gentle tannins make Tre Roveri a versatile wine for the table.

COMPOSITION 100% BarberaALCOHOL 14%

(818) Ripassa della Valpolicella Superiore DOC - Zenato (Veneto) TASTING NOTES

Intense aromas of blackberries and black currants underscored by aromas of spice pepper, and hint of leather. On the palate, this is smooth and viscous with well-balanced acidity

COMPOSITION 85% Corvina - 10% Rondinella - 5% Oselet

ALCOHOL 14.1%

(806) Merlot Setteanime IGT - Marca Trevigiana (Veneto)TASTING NOTES

Red ruby with hints of garnet, bouquet of blackberry and blackcurrant, elegant with notes of natural softness. Youthful taste of fruit in full bloom

COMPOSITION 100% MerlotALCOHOL 12.50%

Red Wine

(803) Barbaresco DOCG - Castello di Neive (Piedmont)TASTING NOTES

Aromas of red fruits and cassis are complemented by delicate hints of licorice, smoke, and caramel. The tannins in this wine are neither astringent but not tight

COMPOSITION 100% Nebbiolo

ALCOHOL14.3%

(817) Amarone della Valpolicella DOCG - Zenato (Veneto)TASTING NOTES

Ruby red in color, aromas of dried black cherries, cassis, truffles, and chocolate fudge leap out of the glass. The resulting wine is silky, luscious and complex

COMPOSITION 80% Corvina - 10% Rondinella - 5% Croatina - 5% Oseleta

ALCOHOL 16.5%

(804) Barolo DOCG - Ceretto (Piedmont)TASTING NOTES

This is a classic Barolo - light garnet in color with Barolo's quintessential aromas of roses, tart cherries, and hints of truffles.

COMPOSITION 100% Nebbiolo

ALCOHOL 14.0%

(821) Amarone della Valpolicella Classico DOCG - Secondo Marco(Veneto)

TASTING NOTES

Aromas and flavors of dried Morello cherries and warm baking spices are followed by a ripe but refreshing palate. Infused with the strength and soul of its native land, its nature tamed and matured to develop such elegant energy.

COMPOSITION 45% Corvina, 45% Corvinone, 10% Rondinella

ALCOHOL 16.0%

White Wine

(903) Pinot Grigio IGT - Zenato (Veneto)TASTING NOTES

Lemon-green in color, aromas of key limes and white peaches complement undertones of greenapples. On the palate, it is smooth and refreshing with a long, pleasant finish

COMPOSITION 100% Pinot GrigioALCOHOL 12.8 %

(909) Sauvignon Blanc DOC - Tramin (Alto Adige)

TASTING NOTES

This wine exhibits racy aromas of grapefruits, melons, and cut grass, in addition to classic notes ofgooseberries

COMPOSITION 100% Sauvignon Blanc ALCOHOL 13.4%

(906) Soave Classico DOC - Suavia (Veneto)TASTING NOTES Fresh aromas of apple, pear and almond balance clean minerality and hint of fresh herb. COMPOSITION 100% Garganega ALCOHOL 12.5%

Sangiovese is the main grape variety used for the central regions, as it produces an elegant and fruity wine. Sangiovese grapes are the major ingredient in blended wines such as Chianti, or varietal (single variety) wines including

Supertuscan, Rosso di Montalcino, Brunello di Montalcino or Sangiovese di Romagna

(845) Sangiovese Le More DOC - Castelluccio (Emilia Romagna)TASTING NOTES Deep ruby red with notes of blackberries, raspberries and other red fruits. The wine is well structured

with good acidity and a pleasantly lingering finishCOMPOSITION 100% Sangiovese

ALCOHOL 13.0%

(905) Arneis delle Langhe DOC - Damilano (Piedmont)

TASTING NOTES Straw yellow in color, the bouquet is delicate, fresh, fruity The palate is dry, fresh and elegantlyharmonic with moderate acidity

COMPOSITION 100% Arneis

ALCOHOL 13%

(908) Gewürztraminer DOC - Tramin (Alto Adige)TASTING NOTES

The wine is refreshing and clean with balanced acidity and weighty texture. n the palate, juicytropical flavors of lychee and starfruit complement a delicately floral finish

COMPOSITION 100% Gewürztraminer ALCOHOL 13.5%

(922) Massifitti Bianco Veronese IGT - Suavia (Veneto)TASTING NOTES On the palate the texture is creamy and the wine showcases defined minerality and vibrant acidity.

COMPOSITION 100% TrebbianoALCOHOL 12.5%

(901) Prosecco Brut DOC - Zardetto (Lombardy) TASTING NOTES

The palate is comprised of citrus, orange blossoms and stone fruits. It’s an ideal aperitif and theperfect choice for celebrations large and small

COMPOSITION 100% Glera

ALCOHOL 11.5%

(921) Moscato d'Asti DOCG - Bera (Piedmont)

TASTING NOTES

Moscato d’Asti is picked later than Asti and captures more of Moscato’s hedonistic fruit and floralaromas. The wine is slightly sparkling (frizzante), lower in alcohol, and has a bit more sweetnessthan Asti. However, its sugar is well balanced by acidity thanks to Valter’s careful work in thevineyard and cellar.

COMPOSITION 100% Moscato

ALCOHOL 5.0%

Red Wine

Our selection from

Central Italy

(802) Chianti Classico DOCG - Castello di Bossi (Tuscany) TASTING NOTES Deep, ruby-red in color, this Chianti Classico offers aromas of ripe cherries and red plums, with subtle

notes of toasted vanilla beans and purple flowers. COMPOSITION 100% SangioveseALCOHOL 14.3%

(836) Rosso di Montalcino Ciampoleto DOCG - San Giorgio (Tuscany)TASTING NOTES The nose impact enhances typical notes of ripe red fruits such as cherry and prune with sweet spicy

aromas. The taste is full, harmonious, well balanced by a surprising freshness and captivating tannins.

COMPOSITION 100% SangioveseALCOHOL 13.5%

(801) Supertuscan IGT - Altesino (Tuscany) TASTING NOTES

Vibrant ruby red color and inviting aromas of ripe berries and forest fruits. Incredibly supple on the palate, with excellent body and balanced structure

COMPOSITION 80% Sangiovese - 20% Merlot and Cabernet SauvignonALCOHOL 13.5%

(827) Labrusco Rosso NV - Lini (Emilia Romagna)TASTING NOTES

Red sparkling wine from Emilia Romagna, where bright red fruit and berry flavors are balanced by juicy minerality.

COMPOSITION 85% Salamino, 15% AncellottaALCOHOL 11%

(824) Costera Cannonau di Sardegna DOC - Argiolas (Sardinia)TASTING NOTES

Grape with flavors of very ripe strawberries, black cherries, herbs, and spices. French oak barriques provide rounded tannins and flavors of vanilla

COMPOSITION 90% Cannonau, 5% Bovale Sardo, 5% CarignanoALCOHOL 13%

(825) Chianti Governo DOCG - Duca di Saragnano (Tuscany) TASTING NOTES Deep and brigt red colour with a complex and structured bouquet. The main perceptions of

blackberry and forest berries are completed by delicate aromas of violets and balsamic scents. COMPOSITION Bland of grapes authorized by production policy document

ALCOHOL 13.5%

(805) Sangiovese Terre degli Osci IGT - Di Majo Morante (Molise)TASTING NOTES Bright red in color, aromas of violets and red berries complement undertones of leather and anise.COMPOSITION 100% SangioveseALCOHOL 13.0%

(826) Chianti Colli Senesi Organic DOCG - San Quirico (Tuscany) TASTING NOTES Intense ruby red in color, this Chianti exhibits notes of fresh cherries, tobacco, and violets. On the

palate, it is generously well-rounded with lively acidity and firm tannins.COMPOSITION 100% Sangiovese

ALCOHOL 13.6%

(835) Brunello di Montalcino DOCG - Duca di Saragnano (Tuscany)TASTING NOTES

Dry, warm, soft, sapid, well balanced body, intense, persistent. The palate is dry and slightly tannic, harmonious, full character.

COMPOSITION 100% SangioveseALCOHOL 13.5%

(810) Supertuscan IGT - Monastero Campanaio  (Tuscany)TASTING NOTES

The wine is intense ruby red with etching aromas of black currants, plums, and tobacco. This richly textured wine is well structured, with silky tannins, and a long elegant finish

COMPOSITION 50% Cabernet Sauvignon - 50% Merlot ALCOHOL 13.5%

(812) Brunello di Montalcino DOCG - San Polo (Tuscany) TASTING NOTES

Aromas of violets, small red berries, and more subtle notes of coffee and tobacco. Full-bodied with ripe, firm tannins balanced by a lively acidity with a long well-rounded finish

COMPOSITION 100% Sangiovese GrossoALCOHOL 14.4%

White Wine

(910) Verdicchio IGT - Falesco (Umbria) TASTING NOTES

Balanced, delightful, and fresh wine with captivating aromas of citrusy lime, ripe anjou pear, andfragrant herbs

COMPOSITION 50% Vermentino - 50% Verdicchio ALCOHOL 12.5%

(911) Tellus Chardonnay IGT - Falesco (Umbria)TASTING NOTES

Expect a crisp reference to citric fruits such as lemons and orchard fruits such as apples to define thearomas and palate impressions.

COMPOSITION 100% Chardonnay

ALCOHOL 12.5%

(902) Vermentino DOC - Argiolas Costamolino (Sardinia)TASTING NOTES Aromas of pine and mint coupled with ripe stone fruit and sweet citrus. COMPOSITION 100% VermentinoALCOHOL 14.5%

(923) Supertuscan White IGT - Pian Oro Duca di Saragnano (Tuscany) TASTING NOTES

The intense and fresh aroma is an explosion of ripe yellow pulp fruits like pineapple, melon andpeach, complemented by citrus shades at the end.

COMPOSITION Trebbiano, Malvasia, Chardonnay and MoscatoALCOHOL 12.5%

(925) Verdicchio dei Castelli di Jesi DOC - Pievalta (Marche)TASTING NOTES Verdicchio is a non-aromatic variety, but expect a streak of citrus to show, especially lime. COMPOSITION 95% Verdicchio, 5% TrebbianoALCOHOL 13.3%

Red wine dominates wine production in the Southern wine-making regions and a variety of grape types are used. (Pinot Noir, Montepulciano d’Abruzzo, Primitivo, Piedirosso, Nero d’Avola, Negroamaro)

(823) Lacryma Christi del Vesuvio DOC - Mastroberardino (Campania)TASTING NOTES

The grapevine is Piedirosso, cultivated in the Vesuvius area, rich in ashes. The nature of the territory is captured in the bottle and it is expressed in time even after a long ageing period.

COMPOSITION 100% PiedirossoALCOHOL 12.5%

(807) Pinot Noir IGT - Kris (Sicily) TASTING NOTES

Deep ruby red in color with purple hues, this wine shows enticing aromas of ripe blackberries and red forest fruits, followed by firm yet fine-grained tannins on the palate

COMPOSITION 100% Pinot NoirALCOHOL 13.5%

(815) Montepulciano d’Abruzzo DOC - Valle Reale (Abruzzo)TASTING NOTES

Bright ruby-red in color, this youthful red offers explosive aromas of blueberries, cherries, licorice, and sweet spices.

COMPOSITION 100% Montepulciano d'AbruzzoALCOHOL 12.5 %

(822) Primitivo del Salento IGP - Mocavero (Apulia)TASTING NOTES Deep red colour with hints of violet, lively bouquet, smooth, warm well-balanced tasteCOMPOSITION 100% Primitivo.ALCOHOL 14%

Red Wine

Our selection from

Southern Italy

(816) Sangiovese/Cabernet/Merlot IGT- Vitiano Rosso (Umbria)TASTING NOTES Deep ruby-red in color, aromas of plums and black fruits are complemented by under tones of black

cherry jam, licorice, and tobacco leaves.COMPOSITION 34% Sangiovese - 33% Cabernet Sauvignon - 33% Merlot

ALCOHOL 12.9%

(811) Montepulciano d’Abruzzo Riserva DOCG - Monti (Abruzzo) TASTING NOTES

Aromas of blackberries and black fruit are nuanced by hints of herbs and spices. On the palate, fine-grained tannins and an incredibly rich mouthfeel

COMPOSITION 100% Montepulciano ALCOHOL 14.5%

(809) Confronto Rosso DOCG - Collefrisio (Abruzzo)TASTING NOTES

Intense ruby red colour. Fruity, with hints of plum, berries and marasca cherry. Slightly spicy. Complex and full-bodied wine, also soft, velvety and very persistent.

COMPOSITION Montepulciano d’Abruzzo, Primitivo di ManduriaALCOHOL 13.5%

(834) Montepulciano IN & OUT - Collefrisio (Abruzzo)TASTING NOTES

On the nose aromas of wild berries, pomegranate, violets, black truffle with spice notes. Soft and velvety on the palate, great structure, with a great elegance and a long finish.

COMPOSITION 100% Montepulciano d’AbruzzoALCOHOL 14.0%

(820) Negroamaro TeresaManara Salento IGT - Cantele (Apulia)TASTING NOTES

Intense ruby red with hints of violet. The fruit and floral notes of the bouquet offer a preview of how this wine will evolve on the palate, with ample aromas of ethereal spices and a light minerality

COMPOSITION 100% Negroamaro

ALCOHOL 14.0%

White Wine

(926) Falanghina Terre di Chieti IGT - Collefrisio (Abruzzo)TASTING NOTES

Straw-like yellow colour with green re�ections. An intense fruity scent, containing hints of strawberryand citrus fruits with a backdrop of green tea. A full lasting taste

COMPOSITION 100% FalanghinaALCOHOL 13.5%

(907) Grillo Cavallo delle Fate DOC - Tasca d’Almerita (Sicily) TASTING NOTES

Pale straw yellow in color, Grillo offers a broad range of bright fruit aromas from crisp citrus towhite peach, tangy apricots, and exotic tropical fruit like pineapple.

COMPOSITION 100% GrilloALCOHOL 13%

(840) Vuaria Nero d'Avola DOC - Feudo Disisa (Sicily)

TASTING NOTES

Nero d'Avola Vuarìa is soft, plush and intense. The quality of fruit is vibrant and deep. The bouquet delivers spice, licorice and earthy aromas that give the wine more weight and persistence.

COMPOSITION Syrah 50%, Merlot 25%, Cabernet Souvignon 25%

ALCOHOL 14.0%

Rosé Wine

(904) Greco di Tufo DOCG - Mastroberardino NovaSerra (Campania)

TASTING NOTES Bright lemon-green in color, offers aromas of pink grapefruit, orange blossom, and pineappleCOMPOSITION 100% Greco di Tufo

ALCOHOL 13.0%

(700) Regaleali Le Rose Terre Siciliane IGT - Tasca d'Almerita (Sicily) TASTING NOTES

Deep salmon-pink in color, Le Rose offers delicate aromas of cherry, raspberry, blackberry, and-appropriate to its name-rose petals.

COMPOSITION 100% Nerello MascaleseALCOHOL 13.0%

If you wish to enjoy your own special wine in our restaurant, there is a corkage fee of $ 20.00 per bottle.

In the second half of the 20th century, Italy decided to establish a series of laws to safeguard the quality and authenticity of own wine.

(DOCG) Denominazione di Origine Controllata e Garantita: Seeing this on the label of your wine bottle means that the wine producersfollowed the strictest regulations possible to make that wine. The wine was tested a committee that then guarantees the geographicauthenticity of the wine and its quality. There are currently only a handful of Italian wines that qualify for DOCG status.

(DOC) Denominazione di Origine Controllata (DOC): wines are much more commonly found. The rules governing quality and authenticityare still very strict, but they're a little more generous than those for DOCG status. For instance, the geographic zone might be a little biggeror the rules about what kind of grapes might be a little more relaxed.

(IGT) Indicazione Geografica Tipica: This designation was created a little after the DOC and DOCG designations in order to accommodategrowers who couldn't meet all the DOC or DOCG regulations for one reason or another but were still producing great wines.

(930) Fiano terre delle Fate - Feudo Disisa (Sicily)

TASTING NOTES

Imagine you are in a Mediterranean garden full of lemon trees, that how is this wine. Lime,emongrass, hint of white blossom, green pear. Powerful acidity, smooth bodied, flavors ofgrapefruit, citrus and green peach, slightly bitter aftertaste.

COMPOSITION 100% FianoALCOHOL 13.0%