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Notes and brief articles REFERENCES ALDRICH, D. T. A. & DOLING, D. A. (1967). Varietal resistance to clover rot on white clover. Nature, London 214, 946-917. BJOR!.ING, K. (1942). Undersokningar rorande Klever- rotan. II. Studier av Utvecklingshistoria och Varia- tion hos Sclerotinia trifoliorum. Meddelanden fr8n Statens uaxtskyddsanstatt. Stockholm 37, 1-154. ClRR, A. J. H. (1956). Studies on clover rot. Ph.D. Thesis, University of Wales. DILLON WESTON, W. A. R.,LoVELESS,A. R.&TAYLOR, R. E. (1946). Clover rot. Journal of Agricultural Science 36, 18-29. FRANDSEN, K. J. (1946). Studier over Sclerotinia tri- foliorum Eriksson. Copenhagen: Det Danske Forlag. KUHN, LINDA M. (1979). Delimitation of the economic- ally important plant pathogenic Sclerotinia species. Phytopathology 69, 881-886. LOWRY, O. H., ROSENBROUGH, N. J., FARR, A. L. & RANDALL, R. J. (1951). Protein measurement with Folin phenol reagent. Journal of Biological Chemistry 183, 265-275. PuRDY, L. H. (1979). Sclerotinia sclerotiorum: History, diseases and symptomatology,host range, geographic distribution and impact. Phytopathology 69, 875-880. WONG, A. L. &WILLETTS, H. J. (1973 ). Electrophoretic studies of soluble proteins and enzymesof Sclerotinia species. Tran sactions of the British Mycological Society 61,167-178. WONG, A. L. & WILLETTS, H. J. (1975a). A taxonomic study of Sclerot inia sclerotioram and related species: mycelialinteractions.Journal of General Microbiology 88, 339-344. WONG, A. L. & WILLETTS, H. J. (1975b). Electro- phoretic studies of Australasian,North Americanand European isolates of Sclerotinia sclerotiorum and related species. Journal of General Microbiology 90, 355-359· POSSIBLE INVOLVEMENT OF PHYTOALEXINS IN DURABLE RESISTANCE OF WINTER WHEAT TO YELLOW RUST By D. W. CARTWRIGHT* AND G. E. RUSSELL Department of Agricultural Biology, The University, Ne wcastle Upon Tyne, NE1 7RU With the notable exception of the Gramineae, it has been well established that the production of antimicrobial compounds, or phyroalexins, is a prominent feature of the resistant responses of several groups of plants to pathogenic attack (Kuc, 1972). Although it has been shown that the resist- ance of rice to the blast fungus, Pyricularia oryzae ClV., can involve the accumulation of highly toxic levels of two diterpene phytoalexins (Cartwright et al., 1977; Langcake et al., 1978; Cartwright, Langcake & Ride, 1980), there is little evidence to suggest that inhibitory compounds are produced by other cereals. However, studies on the nature of durable resistance of the winter wheat cultivar Little Joss to the yellow rust fungus (Puccinia striiformis Westd.) have indicated that hyper- sensitive browning and phytoalexin production might form the basis of one of the mechanisms responsible for the durable resistance to this pathogen (Cartwright & Russell, 1980). This paper briefly reports the detection and possible role of post-infectional antifungal compounds formed in Little Joss leaves showing resistance to P. strii- [armis. Adult plants of the winter wheat varieties Little JOss, which has shown 'durable l resistance to ." Present address: Department of Applied Biology, Chelsea College, University of London. yellow rust, and Nord Desprez, which is very susceptible to most isolates of P. striiformis, were grown in a glasshouse and inoculated with race 104E137 of P. striiformis as described by Cartwright & Russell (1980). Heavily infected flag leaf tissue (approximately 1 g, taken 12 days after the initial inoculation with spores of P. striiformis) was weighed accurately, and ground in a mortar and pestle with sand and ethanol (10 ml) . The supernatant was clarified by centrifugation (3500 g) and the residue extracted a further three times with aliquots of fresh ethanol. All supernatants were combined, rotary evaporated to dryness (35 °C, in vacuo), and the resulting residue taken up in distilled water (25 ml). This aqueous suspension was then extracted four times with ethyl acetate (25 ml aliquots). All organic fractions were combined, passed through phase- separating paper, rotary evaporated to dryness (25°, in vacuo) , and the residue redissolved in fresh ethyl acetate to give a final concentration equi- valent to 10 mg fresh weight/jzl. Subsequently, 35 III of this extract was applied as a band to the base of a TLC plate (silica gel, 0'25 mm thickness), and the chromatogram developed in either 4 or 10 % ethanol in chloroform. The plate was then dried and subjected to direct bioassay against Cladospor ium cucumerinum Ell. &Arth., as described Trans. Br. my col. Soc. 76 (2), (1981). Printed in Great Britain 0007-1536/81/2828-7300 500.35 © 1981 The British Mycological Society

Possible involvement of phytoalexins in durable resistance of winter wheat to yellow rust

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Notesandbriefarticles

REFERENCES

ALDRICH, D. T. A. & DOLING, D. A. (1967). Varietalresistance to clover rot on white clover. Nature,London 214, 946-917.

BJOR!.ING, K. (1942). Undersokningar rorande Klever-rotan. II. Studier av Utvecklingshistoriaoch Varia-tion hos Sclerotinia trifoliorum. Meddelanden fr8nStatens uaxtskyddsanstatt. Stockholm 37, 1-154.

ClRR, A. J. H. (1956). Studies on clover rot. Ph.D.Thesis, University of Wales.

DILLON WESTON, W. A. R.,LoVELESS,A. R.&TAYLOR,R. E. (1946). Clover rot. Journal of AgriculturalScience 36, 18-29.

FRANDSEN, K. J. (1946). Studier over Sclerotinia tri-foliorum Eriksson. Copenhagen: Det Danske Forlag.

KUHN, LINDA M. (1979). Delimitation of the economic-ally important plant pathogenic Sclerotinia species.Phytopathology 69, 881-886.

LOWRY, O. H., ROSENBROUGH, N. J., FARR, A. L. &RANDALL, R. J. (1951). Protein measurement withFolin phenol reagent.Journal of Biological Chemistry183, 265-275.

PuRDY, L. H. (1979). Sclerotinia sclerotiorum: History,diseases and symptomatology,host range, geographicdistribution and impact. Phytopathology 69, 875-880.

WONG, A. L. &WILLETTS, H. J. (1973). Electrophoreticstudies of solubleproteins and enzymesof Sclerotiniaspecies. Tran sactions ofthe British Mycological Society61,167-178.

WONG, A. L. & WILLETTS, H. J. (1975a). A taxonomicstudy of Sclerot inia sclerotioram and related species:mycelialinteractions.Journal of General Microbiology88, 339-344.

WONG, A. L. & WILLETTS, H. J. (1975b). Electro-phoretic studies ofAustralasian,North AmericanandEuropean isolates of Sclerotinia sclerotiorum andrelated species. Journal of General Microbiology 90,355-359·

POSSIBLE INVOLVEMENT OF PHYTOALEXINS IN

DURABLE RESISTANCE OF WINTER WHEAT TO YELLOW RUST

By D. W. CARTWRIGHT* AND G. E. RUSSELL

Department of Agricultural Biology, The University, Newcastle Upon Tyne, NE1 7RU

With the notable exception of the Gramineae, ithas been well established that the production ofantimicrobial compounds, or phyroalexins, is aprominent feature of the resistant responses ofseveral groups of plants to pathogenic attack (Kuc,1972). Although it has been shown that the resist-ance of rice to the blast fungus, Pyricularia oryzaeClV., can involve the accumulation of highly toxiclevels of two diterpene phytoalexins (Cartwrightet al., 1977; Langcake et al., 1978; Cartwright,Langcake & Ride, 1980), there is little evidence tosuggest that inhibitory compounds are producedby other cereals. However, studies on the nature ofdurable resistance of the winter wheat cultivarLittle Joss to the yellow rust fungus (Pucciniastriiformis Westd.) have indicated that hyper-sensitive browning and phytoalexin productionmight form the basis of one of the mechanismsresponsible for the durable resistance to thispathogen (Cartwright & Russell, 1980). This paperbriefly reports the detection and possible role ofpost-infectional antifungal compounds formed inLittle Joss leaves showing resistance to P. strii-[armis.

Adult plants of the winter wheat varieties LittleJOss, which has shown 'durable l resistance to

." Present address: Department of Applied Biology,Chelsea College, University of London.

yellow rust, and Nord Desprez, which is verysusceptible to most isolates of P. striiformis, weregrown in a glasshouse and inoculated with race104E137 of P. striiformis as described by Cartwright& Russell (1980).

Heavily infected flag leaf tissue (approximately1 g, taken 12 days after the initial inoculation withspores of P. striiformis) was weighed accurately,and ground in a mortar and pestle with sand andethanol (10 ml) . The supernatant was clarified bycentrifugation (3500 g) and the residue extracted afurther three times with aliquots of fresh ethanol.All supernatants were combined, rotary evaporatedto dryness (35 °C, in vacuo), and the resultingresidue taken up in distilled water (25 ml). Thisaqueous suspension was then extracted four timeswith ethyl acetate (25 ml aliquots). All organicfractions were combined, passed through phase-separating paper, rotary evaporated to dryness(25°, in vacuo) , and the residue redissolved in freshethyl acetate to give a final concentration equi-valent to 10 mg fresh weight/jzl. Subsequently,35 III of this extract was applied as a band to thebase ofa TLC plate (silica gel, 0'25 mm thickness),and the chromatogram developed in either 4 or10 % ethanol in chloroform. The plate was thendried and subjected to direct bioassay againstCladospor ium cucumerinum Ell. &Arth., as described

Trans. Br. my col. Soc. 76 (2), (1981). Printed in Great Britain

0007-1536/81/2828-7300 500.35 © 1981 The British Mycological Society

Page 2: Possible involvement of phytoalexins in durable resistance of winter wheat to yellow rust

Notes and briefarticles

Fig. 1.

Fig. 2.

Figs. 1-2. Cladosporium cucumerinum TLC bioassays of extracts of uninfected and yellow rust-infectedflag leaves of Nord Desprez (A and B respectively), and uninfected and infected flag leaves of Little Joss(C and D respectively). Fig. 1. shows two antifungal zones (Z1 and Z2) in a chromatogram developed in4 % ethanol in chloroform. The chromatogram in Fig. 2 was developed in 10 % ethanol in chloroformand shows a third zone (Z3).

Trans. Br. my col. Soc. 76 (2), (1981). Printed in Great Britain

0007-1536/81/2828-7300 $00.35 © 1981 The British Mycological Society

Page 3: Possible involvement of phytoalexins in durable resistance of winter wheat to yellow rust

Notes and briefarticles

by Bailey & Burden (1973). Antifungal activitywas detected as white areas again st the greenbackground of fungal growth.

Examples of the antifungal zones detected onthin-layer chromatograms are shown in Figs 1 and2. The use of the more polar developing solvent(Fig. 2) invariably resulted in the masking of themajor inhibitory zones shown in Fig. 1. Theintensities of all zones varied greatly from experi-ment to experiment, but appeared to be directlycorrelated with the degree of browning of theinfected Little Joss leaves. Uninfected leaves, andinfected leaves of the susceptible variety NordDesprez, showed no areas of antifungal activity.The major antifungal area centred around Rf 0'65comprises two overlapping zones of activity.Although a range of solvent systems has failed toseparate the zones from each other, treatment ofcomparable chromatograms by spraying withvanillin in concentrated H 2S04 (1 % w/v) hasyielded two reactive spots at Rfs 0'63 and 0'69.The fact that these spots correspond to the majorzone of antifungal activity, and are absent fromsusceptible and uninfected tissue, tends to confirmthe accumulation of at least two, possibly closelyrelated, phytoalexin-Iike compounds. Apart fromthese colour reactions, preliminary studies of theirTLC mobilities have suggested that these com-pounds may be similar to the diterpene ricephytoalexins, momilactones A and B (Cartwrightet al., 1977). The more polar, minor band of anti-fungal activity at Rf 0'05 (Fig. 2) also reacted withvanillin-H 2SO4'

Although it seems highly unlikely that phyto-alexin production alone is responsible for durableresistance to P . striiformis, it appears that in themajority of race 104E137 infections of adult LittleJoss leaves, an initial hypersensitive-like responseoccurs during, or shortly after, the formation bythe fungus of a sub-stomatal vesicle (Cartwright &Russell, 1980). Detailed histological examination

has shown that this host response, which involvesthe progressive collapse and browning ofmesophylltissue, occurs without any apparent physical con-tact between the vesicle and the mesophyll cellssurrounding the sub-stomatal cavity. Not onlydoes this suggest that the host response might betriggered by the diffusion of substances from thesub-stomatal vesicle, but the subsequent browningand degeneration of the vesicle itself (before anyinfection hyphae are formed) points to the pro-duction and accumulation of antifungal compoundsof host origin. Further work will be needed to con-firm the hypothesis that phytoalexin production isone of the host defence mechanisms responsiblefor the durable resistance of Little Joss to P . stri-iformis.

REFERENCES

BAILEY, J. A. & BURDEN, R. S. (1973). Biochemicalchanges and phytoalexin accumulation in Phaseolusvulgaris following cellular browning caused bytobacco necrosis virus. PhysiologicalPlant Pathology3,171-177.

CARTWRIGHT, D., LANGCAKl!, P., PRYCE, R. J., LE-WORTHY, D. P. & RIDE, J. P. (1977). Chemicalactivation of host defence mechanisms as a basis forcrop protection. Nature, London 267, 511-513.

CARTWRIGHT, D., LANGCAKE, P. & RIDE, J. P. (1980).Phytoalexin production in rice and its enhancementby dichlorocyclopropane fungicides. PhysiologicalPlant Pathology 17,259-267.

CARTWRIGHT, D. & RUSSELL, G. E. (1980). Histologicaland biochemical nature of durable resistance toyellow rust in wheat. European and MediterraneanCereal Rusts Conference, Bari, Italy 1980. Pp. 25-28.

Kuc, J. (1972). Ph ytoalexins, Annual Review of Phyto-pathology 10,207-232.

LANGCAKE, P., CARTWRIGHT, D., LEWORTHY, D. P.,PRYCE, R. J. & RIDE, J. P. (1978). The dichlorocyclo-propanes - fungicides with an indirect mode ofaction. Netherlands Journal of Plant Pathology(Suppl. 1) 83, 153-155.

Trans. Br, mycol. Soc. 76 (2), (1981). Printed in Great Britain

0007-1536/81/2828-7300 $00.35 © 1981 The British Mycological Society