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Change the world bite by bite with our delicious Plant Chicken Pieces. Try them in a stir fry, they will change everything. 8-10 mins Feeds two 1 pack of Plant Chicken Pieces 2 nests of vermicelli noodles 1 red pepper 1 bok choi A handful of sugar snaps A handful of tenderstem broccoli 1 sliced red chili A sprinkle of chili flakes A dash of sesame oil Ingredients Chop the red pepper, bok choi, sugar snaps and tenderstem broccoli into bitesize pieces. Boil the noodles as per pack instructions. Fry the chicken pieces in sesame oil for 4 mins on a medium heat in a wok. 1. 2. 3. Add all the vegetables to the wok, and cook for a further 3 mins. Add the noodles to the wok and stir through. Serve, adding the sliced red chili, chili flakes and another dash of sesame oil. 4. 5. 6. PLANT CHICKEN STIR FRY

PLANT CHICKEN Keep refrigerated STIR FRY - Vivera · Fry the chicken pieces in sesame oil for 4 mins on a medium heat in a wok. 1. 2. 3. Add all the vegetables to the wok, and cook

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Page 1: PLANT CHICKEN Keep refrigerated STIR FRY - Vivera · Fry the chicken pieces in sesame oil for 4 mins on a medium heat in a wok. 1. 2. 3. Add all the vegetables to the wok, and cook

Keep refrigerated

Change the world bite by bite with our delicious Plant Chicken Pieces. Try them in a stir fry, they will change everything.

8-10 mins Feeds two

1 pack of Plant Chicken Pieces2 nests of vermicelli noodles 1 red pepper 1 bok choi A handful of sugar snaps A handful of tenderstem broccoli 1 sliced red chili A sprinkle of chili flakes A dash of sesame oil

Ingredients

Follow us:

Chop the red pepper, bok choi, sugar snaps and tenderstem broccoli into bitesize pieces.

Boil the noodles as per pack instructions.

Fry the chicken pieces in sesame oil for 4 mins on a medium heat in a wok.

1.

2.3.

Add all the vegetables to the wok, and cook for a further 3 mins.

Add the noodles to the wok and stir through.

Serve, adding the sliced red chili, chili flakes and another dash of sesame oil.

4.

5.6.

PLANT CHICKEN

STIR FRY