Philippine Fisheries Profile 2018 - Bureau of Fisheries and ......Mabuhay ang Industriya ng Pangisdaan! WILLIAM D. DAR, Ph.D. Acting Secretary MESSAGE WILLIAM D. DAR Acting DA Secretary

1Philippine Fisheries Profile 2018


PROFILE 2018

Copyright © 2019 byBUREAU OF FISHERIES AND AQUATIC RESOURCES

PCA Compound, Elliptical Road, Quezon City

ISSN: 2704 - 4246

4 Philippine Fisheries Profile 2018

Quality, credible and timely information plays an integral part in policy-making decisions, and more particularly in the identification, design and implementation of appropriate programs and projects to modernize the Philippine agriculture and fisheries sector.

And at the end of the day, we will refer back to statistics to see if we have successfully accomplished our part, and determine what needs to be done in our continuing work for food security and sustainable rural development.

The Department of Agriculture therefore commends the Bureau of Fisheries and Aquatic Resources (BFAR) for the publication of the Philippine Fisheries Profile 2018 containing consolidated statistics and information about the sector that plays an important role in our agricultural economy.

Intended primarily for policy and program development, Philippine Fisheries Profile 2018 provides a snapshot about commercial and municipal and aquaculture in terms of production, trade and consumption data, among others.

It is therefore my privilege and honor to dedicate this publication to all the stakeholders of the fishery industry, and the men and women of DA-BFAR, who had participated in our progress thus far. May we incessantly build the foundation of a sustainable fishing and aquaculture industry, and provide a brighter future for succeeding generations of Filipinos.

Mabuhay ang Industriya ng Pangisdaan!

WILLIAM D. DAR, Ph.D.Acting Secretary

MESSAGEWILLIAM D. DARActing DA Secretary


As part of the commitment in achieving food security, the Bureau of Fisheries and Aquatic Resources continuously provides relevant information on fisheries statistics relevant to the trends on the performance of the fisheries industry.

The annual Philippine Fisheries Profile was prepared as a statistical publication to present the numerical data and trends on fisheries production in terms of volume and value, growth of fisheries subsectors (aquaculture, municipal and commercial fisheries), export and import including the sectors actual contribution to the Philippine economy, among others.

For 2018, this publication shall serve its purpose as instrument to describe the status of Philippine fisheries and guidance for monitoring and evaluation of fisheries programs and projects for implementation.

The Bureau also acknowledges the data from the Philippine Statistics Authority (PSA), the Food and Nutrition Research Institute under the Department of Science and Technology (FNRI-DOST), the Food and Agriculture Organization (FAO) as well as other agencies for their assistance and untiring support provided to us on this endeavor.

EDUARDO B. GONGONAUndersecretary for Fisheries, DA/Director, BFAR

FOREWORDEDUARDO B. GONGONA

Undersecretary for Fisheries, DA/Director, BFAR


ONTENTSCMESSAGEFOREWORDHIGHLIGHTSFISHERIES RESOURCES

A. Marine ResourcesB. Inland ResourcesC. Area and Location of Major Fishing Grounds in the PhilippinesD. Area and Location of Major Lakes in the Philippines

FISHERIES CONTRIBUTION TO THE ECONOMYA. Fisheries Contribution to Total GDPB. Fisheries Contribution to GVA Agricultural Sector C. Livelihoods D. Balance of TradeE. Total Fish Production, by Sector, 2018F. Fish Production, by Sector and Region, 2018F-a. Value of Fish Production, by Sector and Region, 2018G. Fish Production, by Sector, 2009-2018H. Five Year Fish Production, Trend 2014 -2018

AQUACULTURE PRODUCTIONA. Summary of Aquaculture Production by Culture Environment and Region, 2018B. Aquaculture Production by Culture Environment, Region and Species, 2018 C. Aquaculture Production of Major Commodities by Culture Environment and by Region, 2018 D. Major Species Produced in Aquaculture Fisheries, 2018

459

151617

16

191920202122232426

28

29-37

38-40

41


MUNICIPAL FISHERIES PRODUCTIONA. Municipal Fisheries Production, by Region, 2018B. Marine Municipal Fish Catch, by Major Fish Species, 2018C. Inland Municipal Fish Catch by Major Species 2018D. Number of Municipal Fishing Vessels, By Region, 2018

COMMERCIAL FISHERIESA. Commercial Fisheries Production, by Region and by Type of Landing Centers, 2018B. Commercial Fisheries Production, by Major Fish Species, 2018C. Number of Commercial Fishing Operators, and Fishing Vessels, by Region, 2018

EXTERNAL TRADEA. EXPORTS 1. Exports of Fish and Fishery Products by Kind, Quantity and Value, 2018 2. Major Fishery Exports in Terms of Value, 2018 3. Major Destination of Top Three Fishery Exports, by Kind, Quantity and Value, 2018 4. Fishery Exports by Major Country of Destination, in Terms of Value, 2018

B. IMPORTS 1. Imports of Fish and Fishery Products, by Kind, Quantity and Value, 2018 2. Major Fishery Imports in Terms of Value, 2018 3. Fishery Imports by Major Country of Origin, in Terms of Value, 2018

43

444445

47

48

49

5152

53-55

56

5859-60

61


OTHER FISHERIES INFORMATIONA. Food Consumption 1. Mean one-day per capita food consumption, Philippines, 2015 2. Trends in mean one-day per capita food consumption among Filipino households, Philippines, 2008, 2013 and 2015 3. Mean one-day per capita fish and fish Products consumption, Philippines, 2015B. World Fisheries Production of Fish, Crustaceans, Molluscs and Aquatic Plants (includes seaweeds), by Capture and Aquaculture, by Major Producers, 2017C. World Aquaculture Production of Fish, Crustaceans, Molluscs, etc. by Principal Producers in 2017D. World Aquaculture Production of Aquatic Plants, by Producers in 2017E. Prices of Selected Fish Species, Philippines, 2017-2018

LIST OF FIGURES1. Philippine Marine Jurisdictional Boundaries2. Total Fish Production, by Sector, 20183. Volume of Fish Production, by Sector, 2009-2018 Value of Fish Production, by Sector, 2009-20184. Five-Year Fish Production Trend, 2014 -20185. Major Species Produced in Aquaculture, 20186. Commercial Fisheries Production by Major Fish Species, 20187. Number of Municipal Fishing Vessels Registered, by Region, 20188. Major Fisheries Export in Terms of Value, 20189. Value of Fishery Export , by Country of Destination, 2018 10. Value of Fishery Import, by Country of Origin, 2018

ENDNOTES

63

64

65

66

67

68

152125252641

48

4557

57

61

70


HIGHLIGHTS

World Scenario: Philippine Fisheries

In 2017, the Philippines ranked 9th among the top fish producing countries in the world with its total production of 4.125 million metric tons of fish, crustaceans, molluscs, and aquatic plants (including seaweeds). The production constitutes 2.01% of the total world production of 205.56 million metric tons (FAO Statistics).

The Philippines’ 0.822 million metric tons aquaculture production of fish, crustaceans and molluscs in 2017 ranked 11th in the world and a 1.03% share to the total global aquaculture production of 80.0134 million metric tons. In terms of value, the country’s aquaculture production of fish, crustaceans and molluscs has amounted to over 1.834 billion dollars (FAO Statistics).

Similarly, the Philippines is the world’s 4th largest producer of aquatic plants (including seaweeds) having produced a total of 1.415 million metric tons or nearly 4.45% of the total world production of 31.81 million metric tons (FAO Statistics).

Contribution to National Economy, 2018

The fishing industry’s contribution to the country’s Gross Domestic Products (GDP) were 1.2 % and 1.3% at current and constant 2000 prices, respectively. This translates to some P214.869 billion for current prices and P122.02 billion for constant prices of the country’s GDP of P17,426 billion (current prices) and P9,207 billion (constant prices).

The industry also accounted for 13.3% (P214.869 billion) and 16.4% (P122.02 billion) of the Gross Value Added (GVA) in Agriculture, Hunting, Forestry and Fishing Group of P1,618 billion and P746 billion at current and constant prices, respectively, the largest share next to agricultural crops.


Livelihoods

Based on the FishR 2018 data, fisherfolk were engaged in various fishing activities. Most of these fisherfolk were involved in capture fishing. Other sources of their livelihood includes aquaculture, vending, gleaning and fish processing.

Performance of the Fishing Industry

Total volume of fisheries production in the Philippines from January to December 2018 reached 4,356,875 metric tons. Fisheries production is down by 7.5% from 4.7 million metric tons in CY 2014 to 4.36 million metric tons in CY 2018. Average annual production growth rate within that period was registered at 1.5%. In terms of value, the 2018 fisheries production was valued at 265.35 billion pesos as compared with the 241.94 billion pesos in 2014, an average yearly increment of 1.8 billion pesos.

The 2018 fisheries production also showed an increase of 1.04% from the previous year’s production of 4.3 million metric tons. The 2018 production was valued at 265 billion pesos.

The annual performance of the fishing industry was attributed to the production of the three (3) sectors. The commercial sector slightly decreased in production of 0.2% (0.946 million MT) as compared to last year’s production of 0.948 million MT while the aquaculture sector is 2.98% (2.3 million MT) higher than the previous year’s level (2.24 million MT) followed by the municipal sector with 1.08 % (1.11 million MT).

At the regional level, the Autonomous Region for Muslim Mindanao (ARMM) registered the highest production among all regions with its 20.9% or 899,374 metric tons share to the total fisheries production, where seaweed was the major commodity produced followed by Region IX with a 12.2% share or 531,032 metric tons. Region IV-B (MIMAROPA) recorded an output of 504,667 metric tons or 11.6% to the total fisheries production.


In terms of value, the industry has contributed P265.35 billion in 2018 as compared to P243.9 billion in 2017. The top three (3) regions were Region III with P38.2 billion, followed by Region VI with P30.6 billion and Region XII with P25.9 billion.

The aquaculture fisheries sub-sector contributed the highest value of about P 110.33 billion or 42 %. Next is municipal fisheries sub-sector with a total production of P 93.97 billion. Total fish caught by marine fishermen was valued at P84.87 billion while inland fisheries production was valued at P9.103 billion. The commercial sub-sector contributed P61.04 billion or 23% to the total fishery output.

Fisheries Export and Import Performance Exports 2018

Foreign trade performance of the fishery industry in 2018 registered a net surplus of 911 million dollars - total export value of 1,583 million US dollars and import value of 673 million US dollars.

Export volume decreased by 2.9% from 478,206 MT in 2017 to 464,248 MT in 2018. The three major export commodities (tuna, seaweeds, shrimp/prawn) combined for 43% (219,134 MT) of the total export volume (464,248 MT) and 47% (US$ 745.3 million) of the total export value US$ 1,548 million in 2018.

Tuna remained as the top export commodity with a collective volume of 171,452 MT for fresh/chilled/frozen, smoked/dried, and canned tuna products valued at US $ 492 million. Canned tuna, though, constitutes bulk of tuna products being exported. In general, tuna export declined by 43.87% in terms of volume and lower in terms of value, 2.4% than the previous year. Major markets for this commodity include Spain, Germany and UK Great Britain.

Seaweed came 2nd on export value which went up from US$ 174 million (19%) in 2017 to US$ 207 million in 2018 which translates to 13% share to the total export earnings for that year. Carrageenan remains the major product being shipped


abroad comprising 89% of the total seaweed export value in pesos. USA, China, Rep. of, Belgium and Mexico are among the major markets for Philippine seaweed products.

Shrimp/Prawn as one of the major export with a total contribution of US$ 45.48 million to the total export value, is lower than previous year’s export earnings of US$ 72 million. Most of the shrimps/prawns are exported in fresh/chilled/frozen form with a total value of US$ 43 million or 95 % of the total shrimp/prawn export revenue. The 2018 shrimp/prawn exports decreased by 36% in volume (MT) and value of 36% USD from the previous year’s export. Japan, USA and Republic of Korea are among the major destination of shrimp/prawn products.

Other major fishery exports e.g. crabs/crab fats, octopus, lapu-lapu, cuttlefish/squid, ornamental fish, roundscad and sea cucumber constitute 15% or US$ 241 million of the total US$ 1,583 million export revenues. Other commodities accounted for the remaining 38% of the total export value/earnings.

Among the major destination of Philippine fish and fishery product exports (in terms of value) with percentage share are USA, 14%; Japan, 9.2%; Germany , 4.8%; Hong Kong 3.9%; UK, 5.6%; Spain, 4.5%; South Korea, 1.8%, , Taiwan (ROC) 2%, Italy, 3%, and China, Rep of , 2%; . Other countries have a cumulative share of 50%.

IMPORTS, 2018

Sixty percent of the total import value for 2018 was contributed by three major commodities; 56% in chilled/frozen fish, 1.8 % in prawn feeds, ; as well as flour, meals and pellets of fish, crustaceans, and mollusks fit and unfit for human consumption, 2%. These commodities have an aggregated value of US$ 401 million out of the US$ 672.62 million total import value.


Prawn feeds were mostly sourced from Taiwan, (ROC) 0.07%; Vietnam, 1.5%; Thailand, 0.12% , China, People Rep, 0.03%; with a total of $ 12 million on import value.

Chilled/frozen fish comprise of tuna, mackerel and sardines with a total of US$ 375 million . Tuna has an import value of US $240.77 million, the largest among the three major imports with a share of 36%. These were mostly supplied by Papua New Guinea, 17%; Taiwan (ROC) 4%; China, 4%, Korea, 1% and Japan, 1%. Other fishery imports include mackerel, 19% and sardines 1%.

In terms of value, in general, the Philippine fishery imports originated from the following major countries: China, 31%; Indonesia, 2%; Taiwan (ROC), 4%; Papua New Guinea, 17%; Vietnam, 17%; Japan, 6% ; Norway, 2%, Korea, 2%; USA, 2%. Other countries contributed 15% to the total import value of fish and fishery products.


FISHERY RESOURCESFISHERIES CONTRIBUTIONTO THE ECONOMY


Figure 1. Philippine Marine Jurisdictional Boundaries

Map of the Phillippines showing the limits of archipelagic, territorial waters treaty limitsExclusive Economic Zone (200 N. M. EEZ) and Kalayaan claim.


I. FISHERIES RESOURCES

A. Marine Resources

1. Total Territorial Water Area 2,200,000 sq km (including the EZZ) a. Coastal 266,000 sq km b. Oceanic 1,934,000 sq km

2. Shelf Area (Depth 200 m) 184,600 sq km

3. Coral Reef Area 27,000 sq km (Within the 10-20 fathoms where reef fisheries occur)

4. Coastline (length)1/ 36,289 km

B. Inland Resources

1. Swamplands 246,063 ha a. Freshwater 106,328 ha b. Brackishwater1/ 139,735 ha2. Existing Fishpond 253,323 ha a. Freshwater 14,531 ha b. Brackishwater2/ 239,323 ha3. Other Inland Resources 250,000 ha a. Lakes 200,000 ha b. Rivers 31,000 ha c. Reservoirs 19,000 ha


C. AREA AND LOCATION OF MAJOR FISHING GROUNDS IN THE PHILIPPINES

FISHING GROUND AREA (Sq. Km.) LOCATION

A. SEAS

C. GULFS

D. CHANNELS

B. BAYS

West Sulu SeaSouth Sulu SeaEas t Sulu seaSibuyan Sea

Bohol SeaSamar Sea

Visayan SeaCamotes Sea

Moro GulfDavao GulfRagay GulfLeyte GulfPanay Gulf

Lingayen GulfLagonoy Gulf

Asid GulfAlbay Gulf

Babuyan ChannelJintotolo ChannelMaqueda Channel

Lamon BayTayabas Bay

Illana BayManila Bay

Sibugay BayIligan Bay

Imuruan BaySan Miguel bayTawi-Tawi Bay

Butuan Bay

2,8382,213

2,128.51,9351,935

1,811.161,087.8

774592.4516

29,992.5112,642

9,2888,1277,9463,8703,096

2,476.8

12,9004,0243,2252,7242,3112,0641,935619

412.8

3,612280129

PalawanZamboanga del Sur/Sulu/Tawi-Tawi

Zamboanga del Norte/NegrosAklan/Masbate/Romblon

BoholSamar/Masbate/Leyte

Panay/Negros/Cebu/MasbateCebu/Leyte/Bohol

Zamboanga del Sur/Maguindanao/Sultan KudaratDavao del Sur/Davao del Norte/Davao Oriental

Camarines Sur/QuezonLeyte Island/Samar IslandIloilo/Negros Occidental

PangasinanAlbay/Camarines Sur/Catanduanes

MasbateAlbay

Cagayan/Babuyan IslandCapiz/Masbate

Camarines Sur/Catanduanes

Quezon/Camarines NorteQuezon

Lanao del Sur/MaguindanaoManila/Bataan/Cavite

Zamboanga del SurMisamis Occidental/Lanao del Norte

PalawanCamarines Sur

Tawi-TawiAgusan del Norte


E. STRAITS

F. PASSAGES

Tablas StraitMindoro Strait

Tañon StraitCebu StraitIloilo Strait

1

9

17

5

13

21

3

11

19

7

15

23

2

10

18

6

14

22

4

12

20

8

16

Laguna de Bay

Dapao

Pagusi

Naujan

Baao

Bito

Taal

Wood

Balut

Bato

Maughan

Sampaloc

*Only those with an area greater than 100 Hectares are listed.

Lanao

Sebu

Pinamaloy

Buluan

Paoay

Nunungan

Mainit

Manguao

Imelda/Danao

Buhi

Danao

90,000

1,000

253

11,000

600

150

23,700

792

206

3,800

314

102

34,700

964

252

6,500

420420

148

14,00014,000

643

197

1,800

260

Laguna & Rizal

Ganassi, Lanao

Santiago, Agusan del Norte

Mindoro Oriental

Baao, Camarinies Sur

Tacloban City, Leyte

Batangas

Pagadian Citry, Zamboanga de Sur

Parang, Maguindanao

Iriga City, Camarines Sur

Gen. Santos City, South Cotobato

San Pablo City, Laguna

Marawi Ciy, Lanao del Sur

South Cotobato

Maramag, Bukidnon

Sultan Kudarat & Maguindanao

Ilocos Norte

Ganassi, Lanao del Norte

Agusan de Norte & Surigao

Taytay, Palawan

Ormoc City, Leyte

Iriga City, Camarines Sur

Camotes Island, Cebu

Burias PassTicao Pass

1,393.2804.75

3,8703,426.22,786.41,818.91,006

Tablas Island/Mindoro OrientalPalawan/Mindoro Occidental

Cebu/NegrosCebu/Bohol

Iloilo/Guimaras

Burias Island/Camarines SurTicao Island/Sorsogon

D. AREA AND LOCATION OF MAJOR LAKES IN THE PHILIPPINES7/RANK NAME OF LAKES AREA (HA)* LOCATION


Note: GDP at current and constant 2000 prices

II. FISHERIES CONTRIBUTION TO THE ECONOMY, 2018

A. Fisheries Contribution to Total GD3/

1. At Current Prices 1.2%2. At Constant Prices 1.3%

B. Fisheries Contribution to GVA in Agriculture, Hunting, Forestry and Fishing by Industry Group3/

% to Agricultural Sector

47.9

14.4

12.4

8.4

0.6

100.0

At ConstantPrices (P M)

357,421

107,279

92,257

62,588

4,221

745,781

% to Agricultural Sector

55.0

14.2

9.9

7.5

0.2

100

At CurrentPrices (P M)

889,351

229,564

160,385

121,089

2,650

1,617,910

Industry Group

1. Agricultural crops(Palay, corn, coconut, etc)

2. Livestock

3. Poultry

4. Agricultural Activities

5. Forestry

Total

16.4122,01613.3214,8696. Fishing


C. Livehoods 4/

Number of Fisherfolk Engaged in Fishing Activities by Sector, 2018

D. Balance of Trade 5/

Fishery ExportsFishery Imports

Trade Balance

464,248515,905

(51,657)

478,206532,843

(54,636)

83,90735,373

48,534

62,85530,995

31,860

1,583673

911

124018

622

Based on the 2018 FishR data, capture fishing have the most number of fisherfolk for this sector.

Quantity QuantityFOB Value

2018 2017

FOB Value(MT) (MT)(PM) ($M) (PM) ($M)

• Capture Fishing• Aquaculture• Fish vending• Gleaning• Fish Processing• Others

927,612209,058106,644239,483

34,880384,129


E. Total Fish Production, by Sector, 2018

AquacultureMunicipal FisheriesCommercial Fisheries

Total

2,304,365.311,106,071.84946,437.62

4,356,874.77

52.925.421.7

100.0

41.635.423.0

100.0

110,329,337.8493,974,457.3161,044,889.18

265,348,684.33

%% ValueQuantitySector

Quantity = 4,356,875 Metric Tons Value = 265.349 Billion Pesos

(MT) to totalto total Curent Prices(‘000 P)

Aquaculture subsector produced 2.3 million metric tons, which is 53% of the total fish production of 4.36 million metric tons.

Municipal Fisheries

25%

Municipal Fisheries

35%Commercial

Fisheries22%

Commercial Fisheries

23%Aquaculture

53%Aquaculture

42%

Figure 2. Total Fish Production, by Sector, 2018


F. Fish Production, by Sector and Region, 2018 (in MT)

Out of the total fish production of 4.36million MT, ARMM has the largest contribution of 0.899 million metric tons. For commercial fisheries, Region XII tops in production while Region IV-B leads in municipal fisheries.

Region Commercial Municipal Aquaculture Total % Share to total

NCR 76,952.57 8,206.63 18,723.67 103,882.87 2.4

CAR 1,111.20 3,307.60 4,418.80 0.1

I 2,756.44 25,998.00 126,423.81 155,178.25 3.6

II 7,154.08 28,072.69 12,345.73 309,582.19 1.1

III 7,116.68 54,477.24 247,988.27 309,582.19 7.1

IV-A 40,801.44 100,688.92 151,586.86 293,077.22 6.7

IV-B 30,487.40 126,954.47 347,225.10 504,666.97 11.6

V 58,543.17 126,771.34 71,275.45 256,589.96 5.9

VI 66,618.21 111,537.43 201,316.27 379,417.91 8.7

VII 14,905.62 63,863.49 72,864.79 151,633.90 3.5

VIII 12,385.31 70.111.64 32,656.13 115,032 2.6

IX 206,798.38 117,065.38 207,168.54 531,032.30 12.2

X 34,725.23 44,735.88 73,025.79 152,483.90 3.5

XI 3,498.54 23,120.86 25,364.03 51,983.43 1.2

XII 282.227.08 31,224.50 12,866.92 326,318.50 7.5

CARAGA 7,271.88 51,863.56 15,319.28 74,454.72 1.7

ARMM 94,195.59 120,271.61 684,907.07 899,374.27 20.6

TOTAL 946,437.62 1,106,071.84 2,304,365.31 4,356,874.77 100.0


F.a. Value of Fish Production, by Sector and Region, 2018 (in '000 P)

For 2018, a total fish production of 265 billion pesos was produced in terms of value. Region III contributed the most with a 14.4% share.

Region Commercial Municipal Aquaculture Total % Share to total

NCR 3,645,357.24 1,015,947.99 1,074,296.90 5,735,602.13 2.2

CAR 114,569.80 322,014.06 436,583.86 0.2

I 290,787.64 2,660,553.53 14,166,809,41 17,118,150.58 6.5

II 634,420.53 2,660,154.85 1,501,072.82 4,795,648.20 1.8

III 868,204.44 5,696,565.83 31,613,544.50 38,178,314.77 14.4

IV-A 4,185,472.31 5,128,910.12 12,796,543.94 22,110,926.91 8.3

IV-B 1,861,050.31 12,065,832.82 4,366,699.32 18,293,582.45 6.9

V 3,365,834.97 10,656,146.75 3,561,234.20 17,583,215.95 6.6

VI 6,438,211.87 11,644,106.31 12,493,431.73 30,575,749.91 11.5

VII 1,186,575.99 6,875,808.43 1,967,116.98 10,029,501.40 3.8

VIII 1,268,694.33 7,651,121.25 1,175,203.03 10,092,018.61 3.8

IX 8,343,379.28 6,959,468.02 3,108,861.34 18,411,708.64 6.9

X 2,412,158.29 3,782,393.21 11,713,722.49 17,908,273.99 6.7

XI 447,760.52 2,578,905.38 2,138,933.64 5,165,599.54 1.9

XII 22,016,458.07 2,195,031.48 1,706,598.67 25,918,088.22 9.8

CARAGA 720,661.31 4,781,818.29 1,035,301.67 6,537,781.27 2.5

ARMM 3,359,861.54 7,507,123.22 5,587,953.14 16,454,937.90 6.2

TOTAL 61,044,889.18 93,974,457.31 110,329,337.84 265,348,684.33 100.0


G. FISH PRODUCTION, BY SECTOR, 2008-2018

1. Volume of Fish Production (in MT)

2. Value of Fish Production (in '000 P)

Year Aquaculture Municipal Commercial Total

2018 2,304,365.31 1,106,071.8 946,437.62 4,356,874.8

2017 2,237,390.8 1,126,017.3 948,281.5 4,312,389.5

2016 2,200,913.3 1,137,931.0 1.016.948.1 4,355,792.4

2015 2,348,161.1 1,216,526.7 1,084,624.7 4,649,312.5

2014 2,337,605.0 1,244,259.0 1,107,220.8 4,689,084.7

2013 2,373,386.5 1,264,416.5 1,067,610.3 4,705,413.3

2012 2,541,965.4 1,280,849.0 1,042,317.9 4,865,132.3

2011 2,608,119.8 1,332,647.8 1,032,820.1 4,973,587.8

2010 2,545,967.1 1,371,389.8 1,242,101.8 5,159,458.7

2009 2,477,392.0 1,348,644.0 1,253,941.0 5,079,977.0

2008 2,407,697.9 1,332,986.4 1,226,204.9 4,966,889.2

Year Aquaculture Municipal Commercial Total

2018 110,329,337.8 93,974,457.3 61,044,889.2 265,348,684.3

2017 100,741,469.4 83,478,711.8 59,716,355.5 243,936,536.8

2016 91,141,919.7 78,925,620.1 58,866,556.7 228,934,096.5

2015 93,340,915.7 81,486,171.5 66,189,808.5 241,943,849.7

2014 93,949,010.0 81,805,031.3 66,189,808.5 241,943,849.7

2013 93,731,169.9 80,897,993.1 69,922,512.0 244,551,675.1

2012 92,289,924.7 79,527,365.5 65,894,183.8 237,711,474.0

2011 85,857,454.5 80,075,629.8 58,623,021.0 224,695,078.9

2010 82,857,454.5 77,736,463.7 60,456,931.3 221,050,849.5

2009 81,493,357,5 75,383,741.5 58,704,969.4 215,582,068.3

2008 81,669,450.6 70,973,918.9 63,170,103.2 215,813,502.7

Among the three subsectors, only aquaculture had an increased of 2.98% 2018 production, as compared with the previous year’s production of 1.68% in aquaculture.

The 2017 and 2018 year slightly recovered from its downward trend of fish production on the year 2014 –2016 in value.


2009

2009

1,000,000

50,000

2,000,000

100,000

3,000,000

150,000

4,000,000

200,000

5,000,000

250,000

6,000,000

300,000

2010

2010

2011

2011

2012

2012

2013

2013

2014

2014

2015

2015

2016

2016

2017

2017

2018

2018

Figure 3. Volume of Fish Production, By Sector 2009-2018

Figure 4. Value of Fish Production, By Sector 2009-2018

YEAR

YEAR

Municipal

Municipal

Total

Total

Commercial

Commercial

Aquaculture

Aquaculture

( in

Met

rict

on )

( in

Mill

ion

peso

s )


H. Five year Fish Production Trend, 2014-2018

20182017201620152014

4,3574,3124,3564,6494,689

1.04(1.00)(6.31)(0.85)(0.35)

265,348,684243,936,537228,934,097239,702,375241,943,850

8.86.6

(4.5)(0.9)(1.1)

Quantity(in '000 MT)Year

% Increase/(Decrease)

% Increase/(Decrease)

Value('000 P)

The quantity and value of fish production for 2018 had an increased of 1.0 % and 8.8 %, respec-tively. A recoup from 2014 to 2016 low fish production trend.

Figure 5. Five Year Fish Production, Trend 2014-2018

2014 2015 2016 2017 2018

4,800

4,600

4,400

4,200

4,000

YEAR

Quantity( in '000 MT )


AQUACULTUREThis includes production from the following:

Brackishwater fishpondFreshwater fishpondFish pen and fish cage in fresh and marine watersMariculture of oyster, mussel and seaweed


Amon

g al

l the

oth

er re

gion

s, A

RMM

had

the

high

est f

ishe

ries p

rodu

ctio

n w

hich

is co

ntrib

uted

by

the

high

pro

duct

ion

of o

yste

rs, m

usse

ls a

nd se

awee

ds.

A. S

UMM

ARY

OF

AQ

UAC

ULTU

RE P

RODU

CTIO

N, B

Y C

ULTU

RE E

NVI

RON

MEN

T AN

D RE

GIO

N, 2

018

(in M

T)

Regi

onTo

tal

Tota

l

Tota

lAq

uacu

ltur

eFi

shpo

ndFi

shpo

ndFi

shpe

n

Oys

ter M

usse

l an

d Se

awee

dFi

sh p

enFi

sh p

enFi

sh c

age

Brac

kish

wat

erFr

eshw

ater

Mar

ine

Wat

ers

Smal

l Fam

Re

serv

oir

Fish

cag

eFi

sh c

age

Tota

l

Rice

Fish

NCR

CAR I II III IV

-AIV

-B V VI VII

VIII IX X XI XII

CARA

-GA

ARM

M

TOTA

L

18,7

24

3,30

8

126,

424

12,3

46

247,

988

151,

587

347,

225

71,2

75

201,

316

72,8

65

32,6

56

207,

169

73,0

26

25,3

64

12,8

67

15,3

19

684,

907

2,30

4,36

5

192,

75

..

27,8

64

4,05

9

87,7

77

19,6

71

1,78

0

8,04

8

93,8

31

8,36

8

7,41

4

9,95

0

36,5

94

3,71

8

7,98

1

3,39

8

4,84

2

325,

504

193 ..

31,0

24

4,12

9

87,7

77

19,6

71

1,78

0

8,04

8

93,9

09

8,38

8

7,41

4

9,95

7

36,5

94

3,74

2

7,98

1

4,18

7

4,84

2

329,

635

..

1,88

7

12,0

27

7,06

2

128,

754

569

188

3,57

1

2,44

8

203

480

93 834

2,22

6

825

107

248

161,

520

17,8

30

.. 2 .. ..

26,8

66

.. .. .. .. .. 1.5 .. 9

2,52

8

..

10,4

08

57,6

44

313

1,42

1

108

335

11

92,9

36 3

6,35

4

.. 28 4 .. 0 5 1,35

3

86 394

103,

349

18,1

43

3,30

8

12,1

37

7,39

7

128,

765

120,

371

191

9,92

4

2,44

8

231

484

94 834

2,24

0

4,70

5

193

11,0

50

322,

513

81,8

51

17,8

04 3 351

261

696

375

30 126

3,40

7

12,0

81

95 1,74

0

2.3

108,

951.

7

.. ...

2,79

0.2

.. .. .. .. .. 73.5

2.4

0.4 .. .. 0.1 .. 15.7 ..

2,88

2

.. .. 369

70 .. .. .. .. 5 .. 1 7.04 .. 24 .. .. 773

329,

635

.. ..

9,22

2

.. .. .. .. 245

228 6 1.

74 .. .. 137 .. 27 0.6

9,86

7.6

.. ..

72,6

28

..

17,8

04 3 351

15 468

369

28 126

3,40

7

11,9

44

95 1,71

3

1.7

9,86

7.6

388 ..

1,40

6.12

796

13,6

43

11,5

42

344,

903

53,0

42

104,

262

63,8

71

24,2

78

196,

992

32,1

90

7,30

2

33 9,20

0

669,

013

1,53

3,31

2

.. .. 4.81 23 .. .. .. .. 0.28 .. .. .. 1.8 .. 53 .. .. 83,2

.. .. 2 .. .. .. .. .. 1.9 .. .. .. .. .. .. .. .. 3.5


B. A

QUA

CULT

URE

PRO

DUCT

ION

BY, C

ULTU

RE E

NVIR

ONM

ENT,

BY R

EGIO

N AN

D SP

ECIE

S, 2

018

1. P

rodu

ctio

n fro

m B

rack

ishw

ater

(in

MT)

A) F

ishpo

nd

Regi

on III

is th

e top

pro

duce

r of

tige

r pra

wn

and

tilap

ia, w

hile

Reg

ion

X to

ps in

mud

crab

pro

duct

ion.

As f

or m

ilkfis

h sp

ecie

s, Re

gion

VI h

as th

e hig

hest

pro

duct

ion

of th

is co

mm

odity

.

Regi

onTi

lapi

aTo

tal

Mud

crab

Milk

fish

Grou

per

Tige

rPr

awn

Siga

nid

Whi

te Sh

rimp &

En

deav

or Pr

awn

Oth

ers

NCR

CAR I II III IV

-AIV

-B V VI VII

VIII IX X XI XII

CARA

GAAR

MM

TOTA

L

192.

79

27,8

64.4

54,

059.

0187

,777

.22

19,6

70.6

41,

779.

948,

048.

4193

,830

.56

8,38

5.51

7,41

3.60

9,95

0.06

36,5

93.9

33,

717.

507,

980.

123,

398.

124,

841.

70

325,

504.

03

16.3

7

21,1

94.7

052

6.11

51,5

03.6

215

,906

.32

1,44

1.07

3,78

0.86

88,6

81.1

44,

594.

476,

672.

796,

676.

5412

,652

.47

2,47

2.07

3,56

6.39

2,19

1.94

4,14

0.72

226,

107.

58

0.30

1,58

6.47

44.3

621

,990

.55

294.

3427

1.15

2,58

6.13

890.

7344

4.46

278.

751,

153.

2114

,599

.58

110.

260.

6724

6.85

282.

41

44,7

80.2

2

41.8

110

5.69

549.

6340

.89

0.48

218.

0815

6.38

6.03

1.07

916.

4260

.65

10.2

00.

024.

1816

7.98

2,27

9.51

1.51

4,51

0.38

2,09

8.87

7,71

0.89

35.9

45.

3121

9.71

1,32

5.36

136.

596.

6850

0.48

673.

1149

3.51

661.

7132

.25

152.

92

18,5

11.2

2

0.09

9.76

50.1

24,

338.

022,

751.

1933

.07

1,20

2.95

2,23

9.32

2.12

358.

7870

2.00

8,60

2.61

51.8

90.

1432

2.31

97.6

7

20,7

62.0

4

0.50

13.3

4.45

0.07

2.00

20.3

2

46.6

713

.45

0.82

0.38

1.83

0.17

63.3

2

174.

52

474.

661,

220.

411,

683.

1962

8.66

28.8

635

.85

537.

563,

201.

841.

701.

415.

5163

3.40

3,75

1.66

600.

59

12,9

79.8

2


CARAGA topped in milkfish production for brackishwater fish cage in 2018, generating a 62% share of the 1,249 MT fish production.

Region TilapiaTotal Milkfish Grouper Siganid Others

NCRCAR

IIIIII

IV-AIV-B

VVIVIIVIIIIXXXIXII

CARAGAARMM

TOTAL

369.2970.26

4.68

0.517.04

24.00

772.87

1,248.65

42.011.71

0.096.00

21.92

770.05

841.789

271.6616.12

0.42

0.47

2.82

291.49

0.68

4.39

0.83

5.90

54.5551.58

0.1

106.23

1.070.17

0.19

0.21

1.61

3.25

B) Brackishwater Fish cage

a/ volume less than .01 metric ton

Milkfish culture in sea cages, Guimaras


Region I leads in production of milkfish with a 96.81% contribution to the total 2,882.2 MT production in brackishwater fish pens.

Region TilapiaTotal Milkfish Grouper Siganid Others

NCRCAR

IIIIII

IV-AIV-B

VVIVIIVIIIIXXXIXII

CARAGAARMM

TOTAL

2,790.15

73.482.440.36

0.05

15.69

2,882.17

2,786.50

73.232.440.35

0.02

14.53

2,877.07

0.69

0.69

0.25

0.25

1.37

1.16

2.53

1.59

0.01

0.03

1.63

C) Brackishwater Fish pen

Fish Pen, Laguna Bay


2. Production from Freshwater (in MT)A) Fishpond

Region MilkfishTotal Tilapia Carp GouramiCatfish Freshwater prawnMudfish Others

NCR

CAR

I

II

III

IV-A

IV-B

V

VI

VII

VIII

IX

X

XI

XII

CARAGA

ARMM

TOTAL

1,886.88

12,027.30

7,062.30

128,753.52

568.66

188.22

3,570.69

2,447.67

202.89

479.68

92.67

833.79

2,225.68

8253.19

106.75

247.80

161,519.70

76.64

17.52

928.59

0.02

0.11

0.15

0.12

0.28

0.07

28.19

49.63

38.27

38.73

0.06

1,178.35

1,886.52

11,934.62

6,889.26

125,635.55

325.84

187.48

3,490.35

1,749.21

202.44

477.85

64.43

683.86

1,311.39

412.65

102.46

78.86

155,432.77

2.07

0.01

0.01

0.02

0.02

2.13

0.21

10.83

12.87

111.05

0.15

0.40

1.07

0.05

0.69

0.01

82.54

11.85

6.47

0.11

238.30

1.44

0.04

89.25

2.25

0.27

93.26

0.15

0.75

135.74

1,869.76

242.03

0.23

48.48

680.62

0.12

1.00

0.04

17.68

861.13

365.86

0.02

168.92

4,392.53

0.57

0.21

0.01

0.04

0.16

0.99

0.98

6.30

119.32

0.62

30.64

17.51

0.05

0.4

0.78

1.03

4.10

181.37

Region III tops in 2018 production of tilapia, carp, catfish, mudfish and gourami from freshwater fishpond.

Tilapia fish pond, Bais, Negros Oriental


Region IV-A is the major contributor of tilapia, milkfish and carp in freshwater fish cage production.

Region TilapiaTotal Milkfish Carp Catfish Others

NCRCAR

IIIIII

IV-AIV-B

VVIVIIVIIIIXXXIXII

CARAGAARMM

TOTAL

312.571,420.72107.69334.9711.07

92,936.322.80

6,353.58

27.774.05

0.104.75

1,325.5485.89

394.17

103,348.99

270.601,420.72105.29334.9711.07

75,163.362.80

6,340.74

27.774.05

0.104.33

1,325.5485.89

315.33

85,439.56

3.25

0.02

16,428.65

0.32

78.84

16,511.08

1,344.31

12.84

1,357.15

2.38

0.05

2.43

38.72

0.05

38.77

B) Freshwater Fish cage

Tilapia fish cage, Basey, Samar


Region IV-A had the highest production in freshwater fish pens followed by NCR and ARMM.

For small-farm reservoirs, Region XII assumed more than half of the production with a 64% of the total 83.27 MT production.

Region I and Region VI contributed 1.63 MT and 1.84 MT out of the 3.47 MT of total fish production in rice-fish farming.

Region

Region

Region

Tilapia

Tilapia

Tilapia

Total

Total

Total Milkfish

Milkfish

Carp

Carp

Carp

Catfish

Catfish

Catfish

Gourami

Gourami

Mudfish

Mudfish

Others

Others

Others

NCRCARIV-A

IXXXIXII

CARAGAARMM

TOTAL

IIIVIX

XII

TOTAL

IVI

TOTAL

1.631.84

3.47

0.911.81

2.72

0.13

0.13

0.130.03

0.16

0.09

0.09

0.16

0.16

0.21

0.21

17,830.3

1.826,865.8

1.59.4

2,527.6

10,407.6

57,644.1

4.8123.050.291.78

53.33

83.27

16.9

1.25,966.1

1.57.7

2,507.5

8,746.2

17,247.1

4.2721.310.231.61

50.38

77.80

17,813.3

0.711,200.6

18.4

1,661.4

30,694.4

0.120.14

0.030.57

0.86

9,699.1

1.8

9,700.9

0.140.610.060.060.79

1.66

1.0

1.0

0.01

0.43

0.44

0.1

0.0

0.6

0.7

0.180.86

0.081.01

2.13

0.10.12

0.15

0.38

C) Freshwater Fish pen

D) Small Farm Reservoir

E) Rice Fish


1. P

rodu

ctio

n fro

m M

arin

e W

ater

s (in

MT)

A) F

ish c

age

Nota

bly,

Regi

on I h

ad th

e hig

hest

pro

duct

ion

from

mar

ine w

ater

s fol

low

ed b

y Reg

ion

III a

nd R

egio

n XI

Regi

onM

udcr

abTo

tal

Spin

ylo

bste

rM

ilkfis

hTi

ger

praw

nGr

oupe

rTi

lapi

aSi

gani

dO

ther

s

NCR CA

R I II III IV-A

IV-B V VI VII

VIII IX X XI XII

CARA

GAAR

MM

TOTA

L

72,6

28.1

5

17,8

03.9

43.

2135

1.06

15.4

546

7.95

368.

7128

.08

125.

533,

406.

6011

,944

.03

94.7

51,

712.

521.

73

108,

951.

71

72,6

19.6

1

17,8

03.3

4

310.

9436

5.08

26.5

091

.35

3,40

5.00

11,8

15.2

793

.68

1,70

7.66

0.55

108,

238.

98

3.22

0.28

0.11

0.30

1.50

128.

06

0.09

133.

56

0.45

3.19

1.75

42.1

81.

281.

5732

.84

0.10

0.03

83.3

9

7.06

0.80

7.86

0.20

0.01

4.30

4.51

0.05

0.05

0.24

0.05

0.15

0.44

4.87

0.32

0.02

349.

3115

.45

107.

332.

19

0.04

0.67

1.07

0.47

1.18

482.

92


With a total of 9,866.9 MT in marine water fishpen , 93.47% of this came from Region I, the top fish pen producer.

Region GrouperTotal Milkfish Siganid SpinyLobster Others

NCRCAR

IIIIII

IV-AIV-B

VVIVIIVIIIIXXXIXII

CARAGAARMM

TOTAL

9,222.41

245.09227.79

6.041.74

136.83

27.00

9,866.90

9,222.05

245.09227.44

4.601.74

133.72

22.71

9,857.36

0.36

0.36

4.250.10

4.35

0.351.44

3.11

0.030.32

5.25

B) Marine Fish pen


Major producers from mariculture are ARMM, Regions IV-B, IX and VI. Almost all of the regions produce seaweeds as their main commodity (except NCR, CAR, III & IV-A).

Region Total Oyster Mussels Seaweeds

NCRCAR

IIIIII

IV-AIV-B

VVIVIIVIIIIXXXIXII

CARAGAARMM

TOTAL

388.02

1,406.12796.14

13,642.1411,542.23

344,903.0953,042.22

104,261.9063,871.4324,728.09

196,991.7332,189.617,301.86

32.889,200.45

669,013.44

1,533,311.76

1,036.82705.51

12,538.75154.46

12,621.58934.70

353.177.49

355.67

28,708.15

388.02

360.92

340.678,083.80296.32435.12

9,135.92

7,240.66

2.2818.06

26,302.77

8.3890.63

763.113,303.97

344,606.7752,607.7782,503.4262,936.7317,487.43

196,638.5632,179.846,928.13

32.889,200.45

669,013.44

1,478.300.84

4. Production from Mariculture (in MT)


From

aqu

acul

ture

pro

duct

ion

of m

ilkfis

h, R

egio

n I h

as th

e m

ost a

bund

ant h

arve

st o

f 10

5,86

8 M

T m

ilkfis

h fro

m b

rack

wat

er fi

shpo

nd a

nd p

en

whi

ch is

27%

out

of

the

tota

l 395

,130

MT

milk

fish

prod

uctio

n.

C. A

QUA

CUL

TURE

PRO

DUC

TION

OF

MA

JOR

CO

MM

ODI

TIES

, BY

CUL

TURE

EN

VIRO

NM

ENT A

ND

REG

ION

, 201

8 (in

MT)

Regi

onTo

tal

Fish

pond

Fish

pond

Fish

pen

Fish

pen

Fish

cag

eBr

acki

shw

ater

Fres

hwat

erM

arin

e W

ater

sSm

all F

am

Rese

rvoi

rFi

sh c

age

Fish

cag

eFi

sh p

enRi

ceFi

sh

NCR

CAR I II III IV

-AIV

-B V VI VII

VIII IX X XI XII

CARA

GAAR

MM

TOTA

L

17,8

36.1

7

105,

867.

6152

7.82

69,3

06.9

643

,535

.57

1,44

1.07

4,02

5.95

89,2

92.7

54,

966.

596,

791.

486,

773.

8916

,057

.47

14,4

43.3

33,

678.

464,

706.

905,

881.

57

395,

130.

34

16.3

7

21,1

94.7

052

6.11

51,5

03.6

215

,906

.32

1,44

1.07

3,78

0.86

88,6

81.1

44,

594.

476,

762.

796,

676.

5412

,652

.47

2,47

2.07

3,56

6.07

2,19

1.94

4,14

0.72

226,

107.

58

2.07

0.01

0.01

0.02

0.02

2.13

42.0

11.

71

0.09

6.00

21.9

2

770.

05

841.

78

3.25

0.02

16,4

28.6

5

00.3

2

78.8

4

16,5

11.0

8

2,78

6.50

73.2

32.

440.

35

0.02

14.5

3

2,87

7.07

17,8

13.3

0

0.65

11,2

00.6

18.3

7

1,66

1.44

30,6

94.3

6

3.25

0.02

16,4

28.6

5

0.32

78.8

4

108,

238.

98

9,22

2.05

245.

0922

7.44

4.60

1.74

133.

72

22.7

2

9,85

7.36

Milk

fish


On

tilap

ia p

rodu

ctio

n, R

egio

n III

had

the

high

est p

rodu

ce w

ith a

48%

shar

e to

the

tota

l 27

7,00

6 M

T til

apia

on

both

aqu

acul

ture

and

fres

hwat

er

fishp

ond

cultu

re.

Tilap

ia

Regi

onTo

tal

Fish

pond

Fish

pond

Fish

pen

Fish

pen

Fish

cag

eBr

acki

shw

ater

Fres

hwat

erM

arin

eSm

all F

am

Rese

rvoi

rFi

sh c

age

Fish

cag

eFi

sh p

enRi

ceFi

sh

NCR

CAR I II III IV

-AIV

-B V VI VII

VIII IX X XI XII

CARA

GAAR

MM

TOTA

L

289.

023,

307.

2416

,829

.66

9,36

0.53

133,

357.

5181

,491

.19

195.

5910

,050

.80

3,07

6.95

366.

8548

9.00

566.

591,

358.

681,

763.

424,

984.

8022

4.58

9,29

3.31

277,

005.

62

1.51

4,51

0.38

2,09

8.87

7,71

0.89

35.9

45.

3121

9.71

1,32

5.36

136.

596.

6850

0.48

673.

1143

9.51

661.

5132

.25

152.

92

18,5

11.2

2

1,88

6.52

11,9

34.6

26,

889.

2612

5,63

5.55

325.

8418

7.48

3,49

0.35

1,74

9.21

202.

4447

7.85

64.4

368

3.39

1,31

1.39

412.

6510

2.46

78.8

6

155,

432.

77

271.

6616

.12

0.42

0.47

2.82

291.

49

270.

601,

420.

7210

5.29

334.

9411

.07

75,1

63.3

62.

806,

340.

74

27.7

74.

05

0.10

4.33

1,35

2.54

85.8

931

5.33

85,4

39.5

6

1.37

1.16

2.53

16.9

1

1.16

5,96

6.05

1.53

7.72

2,50

7.52

8,74

6.20

17,2

47.0

9

4.27

21.3

1

0.23

1.61

50.3

8

77.8

0

0.91

1.81

2.72

0.24

0.05

0.15

0.44

0.10


Region Total

NCRCAR

IIIIII

IV-AIV-B

VVIVIIVIIIIXXXIXII

CARAGAARMM

TOTAL

8.3890.63

763.113,303.97

344,606.7752,607.7782,503.4262,936.7317,487.43

196,638.5632,179.846,928.13

32.889,200.45

669,013.44

1,478,300.84

SEAWEEDS PRODUCTION, 2018

ARMM’s 45.3% share in the total aquaculture production of seaweed makes it the top producer of the said commodity in the Philippines.


Species

SeaweedsMilkfishTilapia

Shrimps/PrawnsOthers

Total

Shrimps/Prawns47,060

2%

Percent (%)

64.1513.1712.022.048.62

1000

Quantity (MT)

1,478,301303,402277,00647,060

198,597

2,304,365

D. MAJOR SPECIES PRODUCED IN AQUACULTURE FISHERIES, 2018

Under the aquaculture fisheries subsector, seaweed is the main commodity produced followed by milkfish and tilapia.

Seaweeds1,478,301

64%

Milkfish303,402

13%

Tilapia277,006

12%

Others198,597

9%

Figure 6. Major Species Produced in Aquaculture, 2018 (in Metric Ton)


MUNICIPAL FISHERIESThis includes fishing done in coastal and inland waters with or without the use of boats of three gross tons or less


Region Marine Inland Total

8,206.631,111.20

25,998.0028,072.6954,477.24

100,688.92126,954.47126,771.34111,537.4363,863.4970,111.64

117,065.3844,732.8823,120.8631,224.5051,863.56

120,271.61

1,106,071.84

1,111.201,761.988,378.99

16,364.8567,352.122,048.854,694.687,902.06194.06560.76942.02

4,490.03243.94

19,676.844,685.31

23,792.64

164,200.98

8,206.63

24,236.0219,693.7038,112.3933,336.80

124,905.62122,076.66103,635.3763,668.7369,550.93

116,123.3640,242.8522,876.9211,547.6647,178.2596,478.97

941,870.86

NCR

CAR

I

II

III

IV-A

IV-B

V

VI

VII

VIII

IX

X

XI

XII

CARAGA

ARMM

TOTAL

A. MUNICIPAL FISHERIES PRODUCTION, BY REGION, 2018(in MT)

Out of 1.1 million metric tons of municipal fisheries production, 85.2% came from marine municipal fisheries and 14.8% from inland municipal fisheries. The top producers are Regions IV-B, V, VI, IX and ARMM.


Major Species

Species

Frigate Tuna (Tulingan)Yellowfin tuna (Tambakol)Big-eyed Scad (Matang-baka)Roundscard (Galunggong)Indian Sardines (Tamban)Indian Mackarel (Alumahan)Anchovies (Dilis)Fimbriated Sardines (Tunsoy)Squid (Pusit)Slipmount (Sapsap)Others

Total

Milkfish (Bangus)TilapiaCarp (Carpa)Big-head carpSilver perch (Ayungin)Freshwater goby (biya)Mudfish (Dalag)Freshwater catfish (Hito)Freshwater ShrimpGouramiMullet (Kapak)Freshwater sardines (Tawilis)Others

Total

53,961.3034,523.7769,556.0050,941.6165,298.7035,703.4234,220.7042,446.4336,089.0437,331.94

481,797.95

941,870.86

4,988.4744,070.8914,659.103,011.901,407.872,892.249,666.045,814.513,373.524,033.141,413.74993.88

67,935.68

164,200.98

5.73.77.45.46.93.83.64.53.84.0

51.2

100.0

3.0426.848.931.830.861.765.893.542.052.460.860.57

41.37

100.0

% to Total

% to Total

Total (MT)

Total (MT)

B. MARINE MUNICIPAL FISH CATCH, BY MAJOR FISH SPECIES, 2018 (in MT)

C. INLAND MUNICIPAL FISH CATCH, BY MAJOR SPECIES, 2018 (in MT)

Big-eyed scad, frigate tuna, roundscad, squid, and fimbriated sardines are fish species with a large bulk of production in the marine municipal subsector.

The top-produced fish species in the inland municipal subsector are tilapia, carp, mudfish, freshwater catfish and milkfish .


CALABARZON

Central Luzon

Cagayan Valley

Ilocos Region

CAR

NCR

Region

Zamboanga Peninsula

MIMAROPA

Northern Mindanao

Bicol Region

Davao Region

Western Visayas

SOCCSKARGEN

Central Visayas

CARAGA

Eastern Visayas

ARMM

Total Fishing Vessels - 258,956

30,0000 10,000 20,000

On 2018, 54.30% of the registered municipal fishing vessels came from the four regions of IV-B, VI, VII, and VIII.

Figure 7. Number of Municipal Fishing Vessels, by Region 20188/

0

718

8,780

9,895

8,684

13,166

29,201

21,555

29,227

29,075

31,548

17,061

10,184

10,680

9,708

7,862

21,304

308


COMMERCIAL FISHERIES

Fishing with the use of fishing vessels with more than three gross


Region Private PFDA TraditionalLGU Total

..

..

..

87.21

10,394.15

..

12,887.91

16,279.27

3,289.83

328.77

35,676.84

8,935.44

946.47

..

..

3,283.16

92,109.05

76,952.57

2,756.44

7,154.08

7,116.68

40,801.44

30,487.40

58,543.17

66,618.21

14,905.62

12,385.31

206,798.38

34,725.23

3,498.54

282,227.08

94,195.59

7,271.88

946,437.62

72,781.66

484.00

..

..

3,810.49

..

13,686.76

10,777.38

..

..

6,381.44

..

1,320.41

238,175.06

..

..

347,417.20

4,170.91

2,272.44

7,154.08

4,150.71

26,596.80

30,487.40

26,430.25

36,692.32

8,028.06

12,056.54

22,148.47

25,789.79

494.48

2,105.77

94,195.59

3,988.72

306,762.33

..

..

..

2,878.76

..

..

5,538.25

2,869.24

3,587.73

..

142,591.63

..

737.18

41,946.25

..

..

200,149.04

NCR

I

II

III

IV-A

IV-B

V

VI

VII

VIII

IX

X

XI

XII

ARMM

Caraga

TOTAL

A.COMMERCIAL FISHERIES PRODUCTION, BY REGION AND TYPE OF LANDING CENTERS, 2018(in MT)

Region XII's production by type of landing center/s constituted 30% of the total commercial fish production of 946,438 MT; the leading producer in the subsector followed by region IX and ARMM


Species

Skipjack (Gulyasan)Indian Sardines (Tamban)Roundscard (Galunggong)Yellowfin tuna (Tambakol)Frigate Tuna (Tulingan)Big-eyed Scad (Matang-baka)Fimbriated Sardines (Tunsoy)Indian Mackerel (Alumahan)Eastern Little Tuna ( Bonito)Slipmount (Sapsap)Indo-pacific Mackerel (Hasa-Hasa)Others Species

Total

229,348.87193,835.77120,364.8059,913.4257,954.9741,368.7345,131.3820,071.1821,362.0110,619.3710,614.93

135,852.19

946,437.62

24.220.512.76.36.14.44.82.12.31.11.1

14.4

100.0

% to TotalTotal (MT)

B. COMMERCIAL FISHERIES PRODUCTION, BY MAJOR FISH SPECIES, 2018 (in MT)

Skipjack, Indian Sardines and roundscad are the three species with a large bulk in production in commercial fisheries, comprising a 57% share of the total 946,438 MT fish production within this subsector.

Skipjack (Gulyasan)

Fimbriated Sardines (Tunsoy)

Indian Sardines (Tamban)

Indian Mackerel (Alumahan)

Roundscard (Galunggong)

Eastern Little Tuna ( Bonito)

Yellowfin tuna (Tambakol)

Slipmount (Sapsap)

Frigate Tuna (Tulingan)

Indo-pacific Mackerel (Hasa-Hasa)

Big-eyed Scad (Matang-baka)

Others Species

3000000 100000 200000

Figure 6. Commercial Fisheries Production, by Major Fish Species, 2018


As of 2018, there are 3,058 operators and 8,198 commercial fishing vessels in the Philippines. NCR, Region XII and Region IX have a numerous number of these vessels.

C. NUMBER OF COMMERCIAL FISHING OPERATORS AND FISHING VESSELS, BY REGION, 20189/

Region No. of Operators Large Scale(>150 GT*)

Medium Scale(20.1-150 GT)

Small Scale(3.1-20 GT) Sub-Total

No. of Commercial Fishing Vessels

NCRCAR

Region IRegion IIRegion III

Region IV-ARegion IV-B

Region VRegion VIRegion VIIRegion VIIIRegion IXRegion XRegion XIRegion XIICARAGAARMM

TOTAL

2,362

729

4714670747

435166107

8761

3,058

524

1811

2

3

35

18

602

2,949

1104

165539375

4917

15857

17454

3,634

2,949

1191753

18377

1006

6872

1098

11185

41

3,962

6,422

2472270

23811613911

12089

3021318

37795

8,198

*GT - Grass Tonnage


EXTERNAL TRADE


A. EXPORTS5/1. Export of Fish and Fishery Products,by Kind, Quantity and Value, 2018

Commodity/Kind

A. Fish, Crustaceans, Molluscs, etc.and preparation

A.1 Fish, fresh(live/dead), Chilled/FrozenA.2 Fish, dried, salted/in brine; smoked fishA.3 Crustaceans, molluscs and aquatic invertebrates chilled/frozenA.4 Fish and other aquatic invertebrate, prepared/ preserved

B. Shells and by-products

C. Miscellaneous fishery products and other by-product

Grand Total

266,222

75,615

3,555

38,244

148,808

4,838

193,188

464,248

923,192

272,942

11,469

193,086

445,696

5,552

654,404

1,583,148

48,929,215

14,465,914

607,835

10,233,562

23,621,904

294,248

34,683,425

83,906,887

('000 Pesos)FOB Value

('000 $)Quantity

MT

With the total of 464,248 metric tons of fish and fishery export products, fish, crusteceans, molluscs, etc. and preparation are the commodities with the largest contribution both in terms of quantity (266,22 metric tons) and value, ( 48.9 billion pesos).


Commodity/Kind

1. TunaFresh/chilled/frozen (excludes fillet)SmokedPrepared/preserved

2. SeaweedsSeaweeds, Fresh,Chilled/Frozen or Dried Seaweeds for human consumptionCarrageenan

3. Shrimps/PrawnsFresh/chilled or frozen, dried, nesLivePrepared and preserved

4. Crabs/crabs fat & crab meatLive, Frozen/Fresh or Chilled/othr crabsCrab fat (Prepared/preserved)

5. OctopusFresh or chilledFrozen

6. GrouperFor breeding, live

7. Squid and CuttlefishLiveFresh/chilledDried, salted or in brineFrozenPrepared/preserved

8. Ornamental Fish, Live

9. RoundscadFrozen

10. Sea CucumberDried, salted or in brineFresh or chilled

Total major commoditiesTotal of others commodities

Grand Total

171,45237,0912,217

132,144

40,6619,1863,458

28,018

7,0216,272

56692

15,77012,5133,257

7,89632.3

7,864

8,6328,632

5,23788.05

20145

4,555429

5,351

5353

311310

2

262,384201,864

464,248

491,907155,442

6,485329,980

207,48115,6906,730

185,061

45,86943,688

3891,792

134,60456,37578,230

37,749172

37,577

31,43231,432

25,073652.58

29353

22,5431,496

5,610

119119

6,7066,699

7

986,550596,599

1,583,148

26,071,0698,238,414343,713

17,488,942

7,658,610831,586356,665

6,470,360

2,431,0652,315,448

20,63094,987

7,134,0282,987,8624,146,166

2,000,6989,122

1,991,576

1,665,9031,665,903

1,328,88034,5871,525

18,6891,194,795

79,284

297,310

6,3126,312

355,394355,023

372

48,949,26934,957,617

83,906,887


('000 $)Quantity

MT

2. Major Fishery Exports in Terms of Values, 2018


Commodity/Kind

1. Tuna

Fresh/chilled/frozen (excludes fillet)

JapanSpainUSAItalyPortugalIndonesiaSwitzerlandNetherlandsSeychelles RepublicFranceOthers

Prepared/PreservedUk Great Britain and N. IrelandGermanyUSAJapanNetherlandsPolandFranceSpainIsraelCyprusOthers

169,234

37,091

7,64012,4613,1304,5781,3002,054727771775408

3,246

132,14418,79568,5168,2345,6684,8023,2392,0762,7041,5151,129

15,465

485,422

155,442

49,49243,70916,27015,8315,6814,7573,4532,7552,2972,0519,145

329,980 78,070 67,475 36,179 26,802 20,456 12,641 9,119

11,386 6,154 5,086

56,612

25,727,356

8,238,414

2,623,0742,316,600862,306839,062301,105252,120182,993146,009121,728108,727484,690

17,488,9424,137,7323,576,7321,917,5071,420,5161,084,152669,998483,309603,446326,144269,543

3,000,414


('000 $)Quantity

MT

3. Major Destination of Top Three Fishery Exports, by kind, Quantity and Value, 2018

When it comes to quantity, Germany got the largest bulk of tuna products from Philippines. On the other hand, USA only obtained 6.7% of the total tuna exports, 11% of the total FOB value generated from the commodity on this country.


Commodity/Kind

2. Seaweeds

Seaweeds and Other Algae, Fresh,Chilled or DriedSpainArgentinaPeople's Republic of ChinaUSABrazilOthers

Carrageenan (Semi-refined and Refined)USAMexicoBelgiumThailandDenmarkAustraliaRussiaSpainFranceBrazilOthers

37,203.17

9,186714342

4,4561,724167

1,782

28,018

9,7581,6761,6371,3291,007941882913876770

8,229

200,751.27

15,6905,0042,9802,8401,3561,1822,328

185,061

38,91411,08311,00810,9379,9977,4867,0816,9466,8955,867

68,846

7,301,945.52

831,586265,192157,962150,50571,89262,670

123,365

6,470,360

2,062,449587,418583,429579,661529,849396,760375,287368,132365,460310,958310,958


('000 $)Quantity

MT

USA, China, Belgium, Mexico and Thailand are the top countries of destination for seaweed export from the Philippines - with 30.9%, 12%, 4.4%, 4.5% and 3.6% respectively.


Commodity/Kind

3. Shrimps/Prawn

FrozenJapanUSAKorea, Rep ofTaiwanFranceOthers

Fresh or chilledUnited Arab EmiratesJapanHongkongTaiwanUSAOthers

Shrimps and Prawn, DriedJapanUSAOthers

Prepared and PreservedUSACanadaUk Great Britain and N. IrelandNetherlandsItalyOthers

Total (3) major commoditiesTotal other commodities

Grand Total

6,965

5,8732,918940627523219646

3551283766702431

45441

69236393733130

102

18,205446,044

464,248

45,480

40,88420,0407,3974,8252,1542,1094,358

2,2991,275344201176168136

506505

1

1,7921,04118316611179

212

65,9271,517,221

1,583,148

2,305,377

2,166,8261,062,118392,049255,713114,183111,778230,985

121,82667,57518,20810,6429,3078,9037,190

26,79626,768

28

94,98755,1659,7258,7955,8764,203

11,223

3,389,08280,517,805

83,906,887


('000 $)Quantity

MT

Japan and USA acquired 2,999 MT 1,327 MT out of the 6,965 MT of shrimps/prawns export; 43% and 19% respectively.


Commodity/Kind

United States of AmericaJapan (Exludes Okinawa)Uk Great Britain and N. IrelandGermanySpainPeople's Republic of ChinaHong KongTaiwan (Republic of China)NetherlandsRepublic of KoreaItalyFranceThailandBelgiumPolandVietnamCanadaMexicoAustraliaDenmarkUnited Arab Emirtes

Total Major CountriesOther Countries

Grand Total

40,43529,04320,95270,13817,72521,71818,03011,8406,6013,7746,2374,6073,9422,5043,8123,7594,0271,9661,8921,1585,059

279,220185,028

464,248

226,953145,24988,10175,22070,99763,98061,18633,75330,01128,28824,40621,34216,63915,77915,51914,45714,40512,00811,21810,4319,284

989,225593,923

1,583,148

12,028,5207,698,1794,669,3363,986,6723,762,8163,390,9233,242,8661,788,8931,590,5851,499,2641,293,5221,131,104881,883836,274822,494766,230763,454636,445594,557552,854492,061

52,428,93231,477,955

83,906,887


('000 $)Quantity

MT

4. Fishery Exports by Major Country Destination, in Terms ofValue, 2018

Overall, USA acquired a large bulk of all the exports from the Philippine's fish and fishery products (8.7%), followed by Germany, Japan, China and UK. In terms of value, fishery exports generated a total of 83.9 billion pesos.


Shrimp/Prawns

Crabs/Crab fat & crab meat

Seaweeds

Tuna

Round Scad

Octopus

Other Commodities

Grouper

Squid and Cuttlefish

Sea Cucumber

Ornamental fish , Live

30.0 40.0- 10.0 20.026.1

7.7

7.1

2.4

2.0

1.7

1.3

35.0

Figure 8. Major Fishery Exports in Terms of Value, 2018 (in Billion Pesos)

Figure 9. Value of Fishery Export, by Country of Destination, 2018 (in Billion Pesos)

People's Republic of China, 3, 4%

Hong Kong, 3, 4%Taiwan (Republic of

China), 2, 2%

Netherlands, 2, 2%

Other Countries,

42, 50%

Uk Great Britain N. Ireland, 5, 6%Germany, 4, 5%Spain, 4, 5%

United States of America, 12,

14%

Japan

(Exclude

s Okinaw

a),

8, 6%


B. IMPORTS5/1. Import of Fish and Fishery Products,by Kind, Quantity and Value, 2018

Commodity/Kind

A. Fish, Crustaceans, Mollusks, etc.etc. and preparation

A.1 Fish, fresh(live or dead) Chilled or frozenA.2 Fish, dried, salted or in brine; smoked fishA.3 Crustaceans, mollusks and aquatic invertebratesA.4 Fish and other aquatic invertebrate, prepared/ preserved

B. Shells and by-Products

C. Miscellaneous and other fishery products

Grand Total

471,183

410,812

264

42,832

17,274

814

43,908

515,905

619,782

504,918

825

86,955

27,083

623

52,221

672,625

32,594,318

26,553,661

43,367

4,572,989

1,424,302

32,746

2,746,292

35,373,356

('000 Pesos)CIF Value

('000 $)Quantity

MT

In 2018, a total of 515,905 metric tons of fish and fishery products have been imported by the Philippines 91.3% of which are mainly fish, crustaceans, molluscs, etc. and preparation. The other 8.7% is divided between shells and by-products, miscellaneous, and other fishery products.


Commodity/Kind

1. Fresh/Chilled/Frozen Fish

A. TunaPapua New GuineaTaiwan (Republic of China)People's Republic of ChinaMicronesia, Fed. States ofJapanRepublic of KoreaKiribatiVietnamAmerican SamoaTuvaliOthers

B. MackerelChina, People's Rep. ofJapanVietnamMalaysiaNew ZealandRepublic of KoreaNorwayOthers

C. SardinesJapanOmanPeople's Republic of ChinaOthers

326,025

158,42570,10115,29426,3208,3715,1515,1365,1937,9263,0863,6998,149

158,19798,09425,32524,3865,1581,5861,869731

1,049

9,4025,8511,9651,137449

375,170

240,768114,19227,60425,51713,9039,0538,5388,5338,1346,4055,681

13,208

127,37077,02720,39019,6384,0071,9362,6391,3751,359

7,0324,3651,446889332

19,730,192

12,661,9656,005,3521,451,6871,341,930731,154476,122448,991448,774427,743336,834298,758694,619

6,698,3394,050,8381,072,3141,032,775210,717101,80186,19072,29271,466

369,834229,56076,29246,76617,446


('000 $)Quantity

MT

2. Major Fishery Imports in Terms of Values, 2018

The importation of mackerel from China has contributed to the bulk of the total imports of fresh/chilled/frozen fish; amounting to 4 billion pesos for the cost of import. On the other hand, though Papua New Guinea shipped 70,101 MT of tuna, it costed 6 billion in Philippine pesos. In terms of sardines importation, Japan is the largest country of origin.


Commodity/Kind

2. Prawn feedsVietnamThailandTaiwan(Republic of China)USAPeople's Republic of ChinaMalaysiaIndonesiaJapan

3. Flour, meals & pellets of fish, crustaceans & Molluscs unfit for human consumptionItalyUSAPeruJapanRepublic of KoreaDenmarkHungarySpainOthers

Total major importsOthers Commodities

Grand Total

11,90611,182

13028616

2810.6

11.00.12

23,06513,3573,0901,343186711264

1,211140

2,762

360,995154,910

515,905

12,11210,350

80647123620530.8

93

13,5015,1031,8371,821697582490473433

2,065

400,783271,842

672,625

636,963544,32342,41224,77812,40210,7691,619492169

1,212,972702,460162,49570,6499,782

37,39113,90963,6957,346

145,245

21,580,12713,793,229

35,373,356


('000 $)Quantity

MT

Vietnam shipped a significant amount of prawn feeds (11,182 MT/94%) of the total prawn feeds import to the Philippines, thus making it the top country of import origin on prawns feeds.

On the other hand, Italy is the top seller of fishery products that are unfit for human consumption. It is followed by USA and Peru who also traded a significant amount/volume of said goods.


Commodity/Kind

People's Republic of ChinaVietnamPapua New GuineaJapanTaiwan (Republic of China)Republic of KoreaUnited States of AmericaMicronesia, Federated States ofChileIndonesiaThailandNorwayUk Great Britain and N. IrelandKiribatiMalaysiaAmerican SamoaTuvaluMarshall IslandItalyNew Zealand

Total Major CountriesOther Countries

Grand Total

193,47587,63470,20238,50616,71310,7617,0188,3713,6195,1568,0454,7166,8925,1936,5783,0863,6993,639

13,3761,938

498,61517,290

515,905

205,192116,649114,27837,88129,94516,80314,86913,90312,11511,68111,65511,5718,9308,5337,0906,4055,6815,2815,1723,414

647,04625,579

672,625

10,791,0496,134,5706,009,8671,992,1731,574,811883,651781,940731,154637,122614,287612,918608,510469,642448,774372,851336,834298,758277,710271,981179,558

34,028,1591,345,197

35,373,356


('000 $)Quantity

MT

3. Fishery Imports, by Major Country of Origin, in Terms ofValue, 2018

Vietnam,6.1, 17%

People's Republic of China,

10.8, 31%

Papua New Guinea,6.0, 17%

Japan,2.0, 6%

Taiwan (Republic ofChina), 1.6, 2%

Republic of Korea, 0.9, 2%

Indonesia, 0.6, 2%Chile, 0.6, 2%

Micronesia, Federated States of, 0.7, 2%United States of America, 0.8, 2%

Others,5.2, 15%

Figure 10. Value of Fishery Import, by Country of Origin, 2018 (in Billion Pesos)

79% of the total imported products came from China, Vietnam, Papua New Guinea, Japan and Taiwan. However, some countries of origin like Republic of Korea and USA, with low volume of import, cost is higher than others.


OTHER FISHERIES INFORMATION


Food Group/ Sub-groupg/day

% of TotalIntakekg/yr

Consumption

ENRGY-GIVING FOOD

Cereals and Cereal ProductsRice and Rice ProductsCorn and Corn ProductsCereal Products

Starchy Roots and TubersSugar and SyrupsFats and Oil

BODY- BUILDING FOOD

Fish, Meat and PoultryFish and Fish ProductsMeat and Meat ProductsPoultry

EggMilk and Milk Products

Whole MilkMilk Products

Dried Beans, Nuts and Seeds

REGULATING FOOD

VegetablesGreen, Leafy and YellowOther Vegetables

FruitsVitamis C-Rich FruitsOther Fruits

MiscellaneousBeveragesCondiments and SpicesOthers

3583082426121115

190101612818423398

1234380376

312918101

131112

99545

693722107

151233

451629142

1111740

42.436.52.93.01.51.31.8

22.511.97.33.32.15.03.91.11.0

14.65.19.44.40.73.73.52.11.20.2

ALL FOOD 844 100308

A. FOOD CONSUMPTION10/1. Mean one-day per capita food consumption and percent (%)of food to total intake: Philippines, 2015

Next to rice and rice Products, Filipino's consume fish and fish products the most; 11% of the total intake of each Filipino is composed of the fishery products which is 4.6% higher than meat and meat products and 8.6% higher than poultry.


Food Group/ Sub-groupg/day

% of TotalIntakekg/yr

Consumption

ENRGY-GIVING FOOD

Cereals and Cereal ProductsRice and Rice ProductsCorn and Corn ProductsCereal Products

Starchy Roots and TubersSugar and SyrupsFats and Oil

BODY- BUILDING FOOD

Fish, Meat and PoultryFish and Fish ProductsMeat and Meat ProductsPoultry

EggMilk and Milk Products

Whole MilkMilk Products

Dried Beans, Nuts and Seeds

REGULATING FOOD

VegetablesGreen, Leafy and YellowOther Vegetables

FruitsVitamis C-Rich FruitsOther Fruits

MiscellaneousBeveragesCondiments and SpicesOthers

3613172123171715

1931105824144233109

11034765410442916103

3462992325141215

2076533164534119

1143975418

333423102

3583082426121115

190101612818423398

1234380376

312918101

ALL FOOD 861 844854

2. Trends in mean one-day per capita food consumptionamong Filipino households: Philippines, 2008, 2013 and 2015

As viewed in the table, there is a downward trend when it comes to the consumption of fish and fish Products; 1% decrease from 2008 to 2013 and 8% from 2013 to 2015


Food Group/ Sub-group MeanKg/Year

Fish and Products

Fresh FishTulinganBangusGalunggongDilis, buoAlumahanTambanDalagang bukidSapsapBisugoTilapiaAlbakora/tambakolBalila/espadaHasa-hasaLapu-lapuMatangbakaMaya-mayaSalay-salaySilinyasi/tunsoyTanigueOther fresh fish & cooked fish recipe

Dried fish (as fresh fish)Processed fish

Bagoong (as fresh fish)PatisCanned fish (sardines, mackerel, salmon, etc)Smoked fish (all tinapa type)

Crustaceans and mollusksShrimps (all types)CrabsSquids/octopusTahong (mussels)Others (fresh)Dried and processed (as fresh)Bagoong (as fresh)Cooked/mixed shellfish dishes

36.8

24.72.03.63.40.50.41.70.50.80.63.70.90.00.10.21.50.30.10.00.13.9

4.24.90.60.13.60.5

3.00.80.40.60.20.70.10.20.0

3. Mean one-day per capita fish and fish products consumption, Philippines, 2015

According to FNRDI-DOST, each Filipino consumes 36.8 kilograms of fish and fish products per year on average. 24.7kg of fresh fish, 5.2kg of dried fish (as fresh fish), 4.9kg of processed fish and 3kg of crustaceans and molluscs.


B. W

ORL

D FIS

HERI

ES P

RODU

CTIO

N O

F FISH

, CRU

STAC

EANS

, MO

LLUS

CS A

ND A

QUA

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S

(incl

udes

seaw

eeds

), BY

CAP

TURE

AND

AQ

UACU

LTUR

E, BY

MAJ

OR

PRO

DUCE

RS, 2

017

(000

MT)

Chin

a

Indo

nesi

a

Indi

a

Viet

nam

USA

Russ

ian

Fede

ratio

n

Japa

n

Peru

Phili

ppin

es

Nor

way

Kore

a Re

p.

Chile

Mya

nmar

Thai

land

Oth

er C

ount

ries

Wor

ld T

otal

1. 2. 3. 4. 5. 6. 7. 8. 9. 10.

11.

12.

13.

14.

15.

Tota

lM

ajor

Cou

ntri

esM

T

79,

934,

225

22,

631,

758

11,

632,

313

7,1

08,8

16

5,4

80,0

10

5,0

65,1

32

4,2

95,7

02

4,2

85,6

48

4,1

25,1

97

3,8

41,8

91

3,6

72,2

47

3,5

54,1

68

3,1

99,2

53

2,3

69,2

58

44,

368,

180

205

,563

,798

15,

373,

196

6,6

88,7

39

5,4

27,6

78

3,2

77,5

74

5,0

36,1

12

4,8

69,3

16

3,2

04,3

42

4,1

57,4

14

1,8

87,0

58

2,3

68,4

38

1,3

57,7

95

1,9

18,9

58

2,1

50,4

00

1,4

79,3

67

33,

311,

934

92,

508,

321

203

,490

46,

919

22,

635

-

4,2

28

9,2

72

69,

800

27,

779

352

164

,820

8,1

72

415

,463

-

-

138

,096

1,1

11,0

26

%sh

are

38.8

9

11.0

1

5.66

3.46

2.67

2.46

2.09

2.08

2.01

1.87

1.79

1.73

1.56

1.15

21.5

8

100.

00

46,

823,

949

6,1

50,0

00

6,1

80,0

00

3,8

20,9

60

439

,670

185

,027

615

,060

100

,453

822

,466

1,3

08,4

85

545

,056

1,2

02,9

48

1,0

48,6

82

889

,891

10,

000,

941

80,

133,

588

17,

533,

590

9,7

46,1

00

2,0

00

10,

282

-

1,5

17

406

,500

2

1,4

15,3

21

149

1,7

61,2

24

16,

799

171

-

917

,208

31,

810,

863

62,

197,

145

12,

838,

739

11,

607,

678

7,0

98,5

34

5,4

75,7

82

5,0

54,3

43

3,8

19,4

02

4,2

57,8

67

2,7

09,5

24

3,6

76,9

22

1,9

02,8

51

3,1

21,9

06

3,1

99,0

82

2,3

69,2

58

43,

312,

876

172

,641

,909

17,

737,

080

9,7

93,0

19

24,

635

10,

282

4,2

28

10,

789

476

,300

27,

781

1,4

15,6

73

164

,969

1,7

69,3

96

432

,262

171

-

1,0

55,3

04

32,

921,

889

Fish

, Cru

stac

eans

& M

ollu

scs

A

quat

ic P

lant

s (in

clud

es se

awee

d)Ca

ptur

eCa

ptur

eAq

uacu

ltur

eAq

uacu

ltur

eTo

tal

Tota

l

11/

Phili

ppin

es ra

nked

9th

am

ong

coun

trie

s in

the

wor

ld a

quac

ultu

re p

rodu

ctio

n of

fish

, cru

stac

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, mol

lusc

s and

aqu

atic

pla

nts (

incl

udin

g se

awee

d).


C. WORLD AQUACULTURE PRODUCTION OF FISH, CRUSTACEANS, MOLLUSCS. etc., BY PRINCIPAL PRODUCERS in 201711/

Major Countries Volume (MT) Value(US$ 000)% Share % Share

China

India

Indonesia

Vietnam

Bangladesh

Egypt

Norway

Chile

Myanmar

Thailand

Philippines

Japan

Brazil

Korea Rep

USAOther Countries

World Total

46,823,949

6,180,000

6,150,000

3,820,960

2,333,352

1,451,841

1,308,485

1,202,948

1,048,692

889,891

822,466

615,060

595,000

545,056

439,670

6,345,888

80,133,588

58.43

7.71

7.67

4.77

2.91

1.81

1.63

1.50

1.31

1.11

1.03

0.77

0.74

0.68

0.55

7.92

100.55

140,075,827

12,293,896

11,913,313

9,713,983

5,905,370

1,376,605

7,856,900

10,370,653

1,749,584

2,703,419

1,833,908

3,675,707

1,461,843

2,667,614

1,212,480

23,951,156

237,549,778

58.97

5.18

5.02

4.09

2.49

0.58

3.31

4.37

0.74

1.14

0.77

1.55

0.62

1.12

0.51

10.08

100.51

1.

2.

3.

4.

5.

6.

7.8.

9.

10.

11.

12.

13.

14.

15.

16.

These countries are those with production of 160,000 tons or more in 2017

The Philippine production of 822,466 metric tons of fish, crustaceans, molluscs, etc., contributed to 1% share to the total production on world aquaculture by principal producers.


D. WORLD AQUACULTURE PRODUCTION OF AQUATIC PLANTS, BY PRINCIPAL PRODUCERS in 201711/

Major Countries Volume (MT) Value(US$ 000)% Share % Share

China

Indonesia

Korea Rep.

Philippines

Korea D P Rp.

Japan

Malaysia

Zanzibar

Madagascar

Chile

Solomon Island

Vietnam

Other Countries

World Total

17,533,590

9,746,100

1,761,224

1,415,321

533,000

406,500

202,966

109,810

17,407

16,799

10,600

10,282

47,264

31,810,863

55.12

30.64

5.44

4.45

1.68

1.28

0.64

0.35

0.05

0.05

0.03

0.03

0.15

100

8,879,528

992,849

764,057

164,591

83,100

890,615

10,383

1,982

2,793

41,527

336

1,264

11,138

11,844,163

74.97

8.38

6.45

1.39

0.70

7.52

0.09

0.02

0.02

0.35

0.00

0.01

0.09

100

1.

2.

3.

4.

5.

6.

7.

8.

9.

10.

11.

12.

13.

Philippines produced 1,415,321 metric tons of aquatic plants in 2017 with a 4.45% share c

Documents

Philippine Fisheries Profile 2018 - Bureau of Fisheries and ......Mabuhay ang Industriya ng Pangisdaan! WILLIAM D. DAR, Ph.D. Acting Secretary MESSAGE WILLIAM D. DAR Acting DA Secretary