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Pennsylvania Culinary Institute By : Matt Baldwin Le Cordon Bleu

Pennsylvania Culinary Institute By : Matt Baldwin Le Cordon Bleu

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Page 1: Pennsylvania Culinary Institute By : Matt Baldwin Le Cordon Bleu

Pennsylvania Culinary Institute

By : Matt Baldwin

Le Cordon Bleu

Page 2: Pennsylvania Culinary Institute By : Matt Baldwin Le Cordon Bleu

Majors Offered

• Arts Program

• Patisserie and Baking Program

• Hospitality and Restaurant Management

• Bachelor of Arts Management Online

Page 3: Pennsylvania Culinary Institute By : Matt Baldwin Le Cordon Bleu

Scholarships and Aid

• Federal Pell Grant – Assists needy undergrads who desire to continue their education beyond high school.

• Federal Supplemental Education Opportunity Grant (FSEOG) – grant program for undergrad students with exceptional need with priority giver to students with Federal Pell Grant eligibility.

• Federal Stafford Loan – low-interest loans that are given to the student from a lender.

• Federal PLUS Loan – available to parents of dependant undergrad students.

• Federal Work Study – assists students in meeting the cost of their education by working part-time while attending school.

Page 5: Pennsylvania Culinary Institute By : Matt Baldwin Le Cordon Bleu

Location Of Campus• Main local campus is in Pittsburgh, PA.• Others include:

– Atlanta, GA– Austin, TX– Boston, MS– Chicago, IL– Dallas, TX– Las Vegas, NV– Los Angeles, CA– Miami, FL– Minneapolis/St. Paul, MN

-Orlando, FL-Portland, OR-Sacramento, CA-San Francisco, CA-Scottsdale, AZ-Seattle, WA-St. Louis, MO-Online

Page 6: Pennsylvania Culinary Institute By : Matt Baldwin Le Cordon Bleu

Don’t Haves

• Required SAT score • Minimum QPA

• Sports/Intramurals

• Extracurricular

• Fraternities/Sororities

Page 7: Pennsylvania Culinary Institute By : Matt Baldwin Le Cordon Bleu

Couldn’t Find

• Offered Minors.

• Graduate Courses.

• Application Deadline when applying.

• Student/Faculty Ratio.