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WORLd OF CORN 2017

WORLd OF CORNworldofcorn.com/pdf/_WOC_2017.pdf— PAGE 3 — World of Corn U.S. Select Crop Value ($ billion) Source: USDA WASDE Jan. 12, 2017 2016 Projections 2015 Estimate Corn Soybeans

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Page 1: WORLd OF CORNworldofcorn.com/pdf/_WOC_2017.pdf— PAGE 3 — World of Corn U.S. Select Crop Value ($ billion) Source: USDA WASDE Jan. 12, 2017 2016 Projections 2015 Estimate Corn Soybeans

WORLd OF

CORN2 0 1 7

Page 2: WORLd OF CORNworldofcorn.com/pdf/_WOC_2017.pdf— PAGE 3 — World of Corn U.S. Select Crop Value ($ billion) Source: USDA WASDE Jan. 12, 2017 2016 Projections 2015 Estimate Corn Soybeans

17520 BUSHELSACREharvested in 2016

BUSHELSACREharvested in 1912

A Letter from NCGA

America’s corn farmers demonstrated their ability to sustainably produce an abundant crop

in 2016. This record-setting crop offers infinite possibilities for feeding and fueling a growing

world. From renewable fuels to high-quality feed to food ingredients, corn improves our lives

today and offers a future limited only by our imaginations. As the World of Corn continues to

grow, we invite you to take a moment to learn more about how amazing maize can truly be.

WESLEY SPURLOCK, PRESIDENT CHRIS NOVAK, CEO

Page 3: WORLd OF CORNworldofcorn.com/pdf/_WOC_2017.pdf— PAGE 3 — World of Corn U.S. Select Crop Value ($ billion) Source: USDA WASDE Jan. 12, 2017 2016 Projections 2015 Estimate Corn Soybeans

— PAGE 3 —

World of Corn

U.S. Select Crop Value($ billion)

Source: USDA WASDE Jan. 12, 2017

2016 Projections

2015 Estimate

Corn

Soybeans

Wheat

Sorghum

Barley

Oats $0.19

$0.13

$1.20$0.98

$1.98$1.39

$10.08$8.78

$35.14$40.92

$49.10$51.50

Corn starch is preferred in many commercial food applications due to its translucent nature versus flour which is opaque.

Corn starch can be used to create polylactic acid polymers. These

can be processed into sustainable versions of fibers and plastics.

Corn syrup is used as a sweetener, thickening agent and as a humectant, a water-absorbing ingredient helping

food retain freshness.

Only the starch is used to make ethanol. The remaining nutrients, protein, fiber and oil, known as Dried Distillers Grains with Solubles are used as feed.

*In dry-grind ethanol process.**In wet-mill ethanol process.Gluten feed is 20 percent protein and gluten meal is 60 percent protein.

LBS. OF STARCH

31.5

LBS. OF SWEETENER33

LBS. OF PLA FIBER/POLYMER

22.4

GALLONS OF FUEL ETHANOL

2.817.5

  LBS. OF DDGS*

LBS. OF GLUTEN FEED**13.5

LBS. OF GLUTEN MEAL**

2.6

LBS. OF CORN OIL**

1.5

ONE BUSHEL OF CORN can provide

one of the following four:

Components of Yellow Dent Corn

3.8% Corn Oil

15% Moisture

19.2%Protein and Fiber

Source: Corn Chemistry and Technology, 1999

62%Starch

94.0 86.7

$51.5

15.1

$3.40

MILLION ACRES PLANTED

MILLION ACRES HARVESTED

BILLION CORN CROP VALUE

BILLION BUSHELS PRODUCED

AVERAGE PRICE/BUSHEL

U.S. Corn at a Glance 2016

U.S. All Crop Acres Harvested 2015 – 2016(1,000 acre)

2015 2016Corn (grain) 80,749 86,748 Corn (silage) 6,221 6,186 Soybeans 81,732 82,736 Hay 54,437 53,461 Wheat 47,318 43,890 Cotton 8,075 9,522 Sorghum (grain) 7,851 6,163 Sorghum (silage) 306 298 Rice 2,575 3,097 Barley 3,158 2,558 Canola 1,714 1,686 Dry Edible Beans 1,711 1,559 Peanuts 1,561 1,547Sunflower 1,799 1,534 Dry Edible Peas 1,084 1,330 Sugar Beets 1,145 1,126 Potatoes 1,054 1,008 Oats 1,276 981 Sugar Cane 887 916 Lentils 476 908 Rye 365 414 Proso Millet 418 413 Flaxseed 453 367 Tobacco 329 320 Sweet Potatoes 153 163 Safflower 159 154 Mustard Seed 40 98Peppermint 65 65Hops 44 51 Other 253 63 Total 307,408 309,361

Source: USDA, NASS, Crop Production 2016 Summary, Jan.12, 2017

Page 4: WORLd OF CORNworldofcorn.com/pdf/_WOC_2017.pdf— PAGE 3 — World of Corn U.S. Select Crop Value ($ billion) Source: USDA WASDE Jan. 12, 2017 2016 Projections 2015 Estimate Corn Soybeans

Source: USDA, WAOB, World Agriculture Supply & Demand Estimates, Jan. 12, 2017

*Crop Year Ending Aug. 31, 2017

U.S. Corn Ending Stocks 1936 – 2016(million bushels)

‘16*‘15‘14‘13‘12‘11‘10‘09‘08‘07‘06‘96‘86‘76‘66‘56‘46‘36

60 283

1,419

826

886

4,88

2

883

2,35

5

1,304 1,6

24

1,673

1,708

1,128

989

821 1,2

32 1,731

1,738

Source: USDA, NASS, Crop Production 2016 Summary, Jan. 12, 2017

‘16‘15‘14‘13‘12‘11‘10‘09‘08‘07‘06‘96‘86‘76‘66‘56‘46‘36

1,258

,673

2,91

6,08

9

3,07

5,33

6

4,16

7,608

6,28

9,16

9

8,22

5,76

4

9,23

2,55

7

10,5

31,12

3

13,0

37,8

75

12,0

91,6

48

13,0

91,8

62

12,4

46,8

65

12,3

59,6

12

10,7

55,11

1

13,8

98,9

64

14,2

15,5

32

13,6

01,19

8

15,14

8,03

8

U.S. Corn Production 1936 – 2016(1,000 bu)

HISTORICAL CORN PERFORMANCE 1936 – 2016

$1.0

3

$1.5

3

$1.2

9

$1.2

4 $2.15

$1.5

0 $2.71 $3

.40

$3.0

4 $4.2

0

$4.0

6

$3.5

5

$5.18

$6.2

2

$6.8

9

$4.4

6

$3.70

$3.6

1

‘16**‘15*‘14‘13‘12‘11‘10‘09‘08‘07‘06‘96‘86‘76‘66‘56‘46‘36

U.S. Corn Prices 1936 – 2016($/bu)

Source: USDA, WAOB, World Agriculture Supply & Demand Estimates, Jan.12, 2017

*estimated**projected for crop year Sept. 2016 – Aug. 2017

‘16‘15‘14‘13‘12‘11‘10‘09‘08‘07‘06‘96‘86‘76‘66‘56‘46‘36

18.6 37

.2 47.4

73.1 88

.0

119.

4

127.1 14

9.1

150.

7

153.

9

164.

7

152.

8

147.2

123.

1 158.

1

171.0

168.

4

174.

6

U.S. Average Corn Yield 1936 – 2016(bushels/acre)

Source: USDA, NASS, Crop Production 2016 Summary, Jan. 12, 2017

Data Source: USDA WASDE Jan. 12, 2017

*estimate**projections

$1.3

0

$4.4

6

$3.9

7

$5.17 $1

3.52

$12.

34 $25.

02

$51.5

0

$32.

09

$54.7

6

$49.

09

$46.

48

$64.

48 $76.

88

$74.

10

$61.6

8

$52.

60

$49.

10

‘16**‘15*‘14‘13‘12‘11‘10‘09‘08‘07‘06‘96‘86‘76‘66‘56‘46‘36

U.S. Corn Crop Value 1936 – 2016($ billion)

U.S. Corn Acres Harvested 1936 – 2016(1,000 acre)

Source: USDA, NASS, Crop Production 2016 Summary, Jan. 12, 2017

‘16‘15‘14‘13‘12‘11‘10‘09‘08‘07‘06‘96‘86‘76‘66‘56‘46‘36

67,8

33 78,4

10

64,8

77

57,0

02 71,5

06

68,9

07

72,6

44

70,6

38 86,5

20

78,5

70

79,4

90

81,4

46

83,9

89

87,3

65

87,4

51

83,13

6

80,7

49

86,7

48

U.S. Corn Production— PAGE 4 —

2016 U.S. Corn Production by StateAcres

Planted (1,000s)

Acres Harvested for Grain (1,000s)

Average Yield

bu/acre

Total Production

1,000 bushels

AL 330 315 120 37,800AR 760 745 171 127,395AZ 95 50 215 10,750CA 420 100 185 18,500CO 1,340 1,170 137 160,290CT 25 NA NA NADE 170 164 170 27,880FL 80 40 145 5,800GA 410 340 165 56,100IA 13,900 13,500 203 2,740,500ID 340 100 188 18,800IL 11,600 11,450 197 2,255,650IN 5,600 5,470 173 946,310KS 5,100 4,920 142 698,640KY 1,500 1,400 159 222,600LA 620 550 165 90,750MA 16 NA NA NAMD 460 400 152 60,800ME 31 NA NA NAMI 2,400 2,040 157 320,280MN 8,450 8,000 193 1,544,000MO 3,650 3,500 163 570,500MS 750 720 166 119,520MT 115 55 100 5,500NC 1,000 940 129 121,260ND 3,450 3,270 158 516,660NE 9,850 9,550 178 1,699,900NH 15 NA NA NANJ 80 71 145 10,295

NM 120 41 150 6,150NV 11 NA NA NANY 1,100 570 129 73,530OH 3,550 3,300 159 524,700OK 400 350 121 42,350OR 80 39 230 8,970PA 1,400 950 129 122,550RI 2 NA NA NASC 375 350 127 44,450SD 5,600 5,130 161 825,930TN 880 830 151 125,330TX 2,900 2,550 127 323,850UT 80 29 175 5,075VA 490 340 148 50,320VT 90 NA NA NAWA 170 85 235 19,975WI 4,050 3,220 178 573,160WV 49 35 145 5,075WY 100 69 147 10,143U.S. 94,004 86,748 175 15,148,038

Source: USDA, NASS, Crop Production 2016 Summary, Jan. 12, 2017

U.S. Corn Acres Planted 1936 – 2016(1,000 acre)

Source: USDA, NASS, Crop Production 2016 Summary, Jan. 12, 2017

‘16‘15‘14‘13‘12‘11‘10‘09‘08‘07‘06‘96‘86‘76‘66‘56‘46‘36

101,9

59

88,8

98

77,8

28

66,3

47 84,5

88

76,5

80

79,2

29

78,3

27 93,5

27

85,9

82

86,3

82

88,19

2

91,9

36

97,15

5

95,3

65

90,5

97

87,9

99

94,0

04

Page 5: WORLd OF CORNworldofcorn.com/pdf/_WOC_2017.pdf— PAGE 3 — World of Corn U.S. Select Crop Value ($ billion) Source: USDA WASDE Jan. 12, 2017 2016 Projections 2015 Estimate Corn Soybeans

— PAGE 5 —

U.S. 2,224(39.8%)

Argentina 1,004(18%)

Brazil 866(15.5%)

Ukraine 709(12.7%)

Russia 209 (3.7%)

South Africa 51 (0.9%)EU-27 79 (1.4%)

Paraguay 91 (1.6%)Serbia 98 (1.8%)

Mexico 31 (0.6%)Burma 43 (0.8%)

Other 187 (3.3%)EXPORTING NATIONS

IMPORTING NATIONS

TOTAL EXPORTS/IMPORTS

5,592

Other 2,029(36.3%)

Iran 276 (4.9%)Colombia 189 (3.4%) Taiwan 181 (3.2%)

Algeria 177 (3.2%)U.S. 55 (1.0%)

Japan 591(10.6%)

Mexico 543(9.7%)

EU-27516

(9.2%)

SouthKorea 386

(6.9%)

Egypt354

(6.3%)

Vietnam 295 (5.3%)

World Corn Exports/Imports 2016 – 2017*(million bushels)

Source: USDA, FAS Grain: World Markets and Trade, Jan. 12, 2017 *Marketing Year Oct. 1, 2016 – Sept. 30, 2017

World Corn Consumption 2016 – 2017*(million bushels)

Source: USDA, FAS Grain: World Markets and Trade, Jan. 12, 2017

*Marketing Year Oct. 1, 2016 – Sept. 30, 2017

World Corn Production 2016 – 2017*(million bushels)

Source: USDA, FAS Grain: World Markets and Trade, Jan. 12, 2017

*Marketing Year Oct. 1, 2016 – Sept. 30, 2017

U.S.15,148

EU-272,389

China8,643

Other5,717

Brazil3,405

India965

Russia610

Mexico965

Argentina1,437

Ukraine1,063

Canada520

World Total40,861

U.S.12,360

EU-272,897

Other9,338

China8,937

Brazil2,303

India921

Indonesia484

Mexico1,476

Japan594

Egypt594

Canada524

World Total40,429

U.S. Corn Exports/Leading Markets 2013 – 2016(million bushels)

2013 – 14 2014 – 15 2015 – 16Mexico 413 446 525 Japan 470 473 409 Colombia 140 172 179 S Korea 195 155 117 Peru 49 101 94 Taiwan 70 72 81

2013 – 14 2014 – 15 2015 – 16Saudi Arabia 41 47 55 Venezuela 44 28 45 Canada 19 59 40 Guatemala 30 34 35 Other 449 281 319 Total 1,920 1,867 1,898

Source: USDA, ERS Feed Outlook, Jan. 17, 2017

U.S. Corn Exports 1996 – 2016(million bushels)

2,22

5

1,794

1,503

1,979

1,937

1,941

1,905

1,588 1,9

00

1,818 2,

134

2,12

5 2,43

7

1,858 1,9

80

1,835

1,543

730

1,920

1,731

1,738

‘16**‘15*‘14‘13‘12‘11‘10‘09‘08‘07‘06‘05‘04‘03‘02“‘01‘00‘99‘98‘97‘96

Source: USDA, WAOB, World Agriculture Supply & Demand Estimates, Jan. 12, 2017

*estimate **projections

Global Corn Production

Page 6: WORLd OF CORNworldofcorn.com/pdf/_WOC_2017.pdf— PAGE 3 — World of Corn U.S. Select Crop Value ($ billion) Source: USDA WASDE Jan. 12, 2017 2016 Projections 2015 Estimate Corn Soybeans

Corn Consumption Overview— PAGE 6 —

‘16*‘15‘14‘13‘12‘11‘10‘09‘08‘07‘06‘01‘96‘91‘86

1,233 1,534

1,716 2,06

5

6,76

0

3,54

1

6,63

5

6,49

3

6,56

8

6,03

8

6,42

4

6,42

6

5,96

1

5,02

5

4,44

2

Food/Seed/Industrial Usage 1986 – 2016(million bushels)

Source: USDA, ERS Feed Outlook Jan. 17, 2017 *Crop Year Ending Aug. 31, 2017

Corn Processed by Segment 1996 – 2016(million bushels)

Source: USDA, ERS Feed Outlook *projection

0

50

100

150

200

‘16*‘15‘14‘13‘12‘11‘10‘09‘08‘07‘06‘01‘96‘91‘8695

161

130

131 14

6

136

135

134

134

135

137

140

142

142

143

Beverages and Manufacturing Alcohol 1986 – 2016(million bushels)

Source: USDA, ERS Feed Outlook Jan. 17, 2017 *Crop Year Ending Aug. 31, 2017

Corn Usage by Segment 2016(million bushels)

0

1000

2000

3000

4000

5000

6000

7000

8000

‘16*‘15‘14‘13‘12‘11‘10‘09‘08‘07‘06‘05‘04‘03‘02‘01‘00‘99‘98‘97‘96

Exports

Feed &Residual

Carry-Out

FSI

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TOTAL USAGE14,586 million bushels

• = 25 million bushels

Source: USDA, ERS Feed Outlook, Jan. 17, 2017; ProExporter Network, Crop Year Ending Aug. 31, 2017

Sweeteners325 million bushels (2.2%)

High-Fructose Corn Syrup480 million bushels (3.3%)

Fuel Ethanol4,209 million bushels

(28.9%)

Exports2,225 million bushels

(15.3%)

DDGs1,116 million bushels(7.6%)

Starch 250 million bushels (1.7%)

Beverage/Alcohol146 million bushels (1.0%)

Seed30 million bushels (0.2%)

FSI1,436 million bushels

Cereal/Other205 million bushels (1.4%)

Feed & Residual5,600 million bushels

(38.4%)

Page 7: WORLd OF CORNworldofcorn.com/pdf/_WOC_2017.pdf— PAGE 3 — World of Corn U.S. Select Crop Value ($ billion) Source: USDA WASDE Jan. 12, 2017 2016 Projections 2015 Estimate Corn Soybeans

— PAGE 7 —

Sweetener Usage 1986 – 2016(million bushels)

050

100150200250300350

‘16*‘15‘14‘13‘12‘11‘10‘09‘08‘07‘06‘01‘96‘91‘86

171 21

0 233

227

325

259

256

245

257 272 294

292

308

300 33

0

Source: USDA, ERS Feed Outlook Jan. 17, 2017 *Crop Year Ending Aug. 31, 2017

Cereal and Food 1986 – 2016(million bushels)

050

100150200250

‘16*‘15‘14‘13‘12‘11‘10‘09‘08‘07‘06‘01‘96‘91‘86

109 12

8 172 18

6 205

190

192

192

194

197

203

199

201

201

203

Source: USDA, ERS Feed Outlook Jan. 17, 2017 *Crop Year Ending Aug. 31, 2017

Starch Usage 1986 – 2016(million bushels)

050

100150200250300

‘16*‘15‘14‘13‘12‘11‘10‘09‘08‘07‘06‘01‘96‘91‘86

214 22

5

238

249

25027

7

265

234 250

258

254

249

219

215 24

4

Source: USDA, ERS Feed Outlook Jan. 17, 2017 *Crop Year Ending Aug. 31, 2017

High-Fructose Corn Syrup Usage 1986 – 2016(million bushels)

0100200300400500600

‘16*‘15‘14‘13‘12‘11‘10‘09‘08‘07‘06‘01‘96‘91‘86

338 39

2 492 54

2

48053

5

523

489

512

521

512

491

478

478

478

Source: USDA, ERS Feed Outlook Jan. 17, 2017 *Crop Year Ending Aug. 31, 2017

U.S. Corn Fed by Region 2006 – 2016(million bushels)

Source: ProExporter Network, Crop Year Ending Aug. 31, 2017 *projections

0

1000

2000

3000

4000

5000

6000

‘16*‘15‘14‘13‘12‘11‘10‘09‘08‘07‘06

Non-Cornbelt

Cornbelt

Corn Fed by Species 2003 – 2016(million bushels)

Source: ProExporter Network, Crop Year Ending Aug. 31, 2017 *projections

0

250

500

750

1000

1250

1500

1750

2000

‘16*‘15‘14‘13‘12‘11‘10‘09‘08‘07‘06‘05‘04‘03

Poultry

Dairy

Other

BeefPork

U.S. Meat Exports by Animal Group 1996 – 2016 (thousand metric tons)

Source: PRX; USDA, WAOB World Agriculture Supply and Demand Estimates, Jan. 12, 2017 *Calendar year estimates

0

500

1000

1500

2000

2500

3000

3500

4000

‘16*‘15‘14‘13‘12‘11‘10‘09‘08‘07‘06‘05‘04‘03‘0201‘00‘99‘98‘97‘96

Poultry

Beef

Pork

Source: ProExporter Network, Crop Year Ending Aug. 31, 2017 *projections

0

300

600

900

1200

1500

‘16*‘15‘14‘13‘12‘11‘10‘09‘08‘07‘06

569

914

923 1,1

02 1,218

1,174

1,042

1,015

1,101

3

1,116

1,116

Corn Displaced by DDG/CGF in Domestic Livestock Rations2006-2016(million bushels)

beef poultry pork dairy

Corn Consumption Food & Feed

Page 8: WORLd OF CORNworldofcorn.com/pdf/_WOC_2017.pdf— PAGE 3 — World of Corn U.S. Select Crop Value ($ billion) Source: USDA WASDE Jan. 12, 2017 2016 Projections 2015 Estimate Corn Soybeans

Corn Consumption Ethanol— PAGE 8 —

25

CA 5/223

CO 4/127

OR 2/150

ID 1/60

WY 0/10

SD 15/1059

MN 20/1204

KS 11/552

AZ 1/50

TX 4/390

MI 5/300

0H 7/548

IA 43/4072

MO 6/271

IL 14/1785

WI 9/547

ND 5/475

IN 14/1173

NE 24/2182

GA 1/120

TN 2/225KY 2/36

NY 2/147

PA 1/110

FL 0/8

MS 1/54 NC 0/60

VA 1/60

Ethanol is a powerful force in realizing a reduction in our dependence on

crude oil. Thanks to ethanol, plant-based biofuel is the fastest-growing

renewable energy technology.

U.S. Ethanol Production Facilities

Source: Renewable Fuels Association, Jan. 2017

The renewable fuel industry provides tremendous job creation for rural America,

directly supporting nearly 86,000 jobs.Renewable Fuels Association

‘16*‘15‘14‘13‘12‘11‘10‘09‘08‘07‘06‘01‘96‘91‘86

290

398

429 70

7

5,32

5

2,11

9

3,04

9 3,70

9 4,59

1

5,01

9

5,00

0

4,64

1 5,12

3

5,20

8

5,20

6

Corn Used for Ethanol and DDG Production1986 – 2016(million bushels)

Source: USDA, ERS Feed Outlook Jan. 17, 2017 *Crop Year Ending Aug. 31, 2017

Percentage of Biotech Acreage2014 – 2016

Source: USDA, NASS, Acreage June 30, 2016

Insect Resistant 2,820Non-Biotech 7,520Herbicide Tolerant 12,221Stacked Traits 71,443

3%Insect

Resistant8%Non-Biotech

13%HerbicideTolerant

76%Stacked Traits

Total 94,004

Biotech Share of U.S. Corn Acres Planted2016(1,000 acres)

Data Source: USDA, NASS, Crop Production Annual Jan. 12, 2017

Nameplate capacityU.S. Total: 15,998

Operating Ethanol BiorefineriesU.S. Total: 200

Year

Insect ResistantHerbicide Tolerant

Stacked Traits

All Biotech Hybrids

‘14 ‘15 ‘16 ‘14 ‘15 ‘16 ‘14 ‘15 ‘16 ‘14 ‘15 ‘16

IL 3 1 2 5 4 4 83 88 87 91 93 93

IN 2 4 2 8 8 9 78 76 75 88 88 86

IA 1 5 3 8 8 9 83 80 80 95 93 92

KS 5 4 4 18 12 12 72 79 79 95 95 95

MI 2 2 3 15 16 18 76 74 70 93 92 91

MN 2 2 3 10 13 10 81 78 80 93 93 93

MO 4 5 4 10 9 8 79 75 81 93 89 93

NE 4 4 3 15 10 15 77 82 77 96 96 95

ND 6 6 4 22 21 25 68 70 66 96 97 95

OH 3 3 2 14 14 18 69 68 66 86 85 86

SD 3 1 4 14 13 16 80 83 78 97 97 98

TX 12 10 8 17 12 11 62 67 71 91 89 90

WI 3 3 3 17 19 17 72 70 70 92 92 90

Other 6 4 5 19 18 18 66 68 68 91 90 90

Total 4 4 3 13 12 13 76 77 76 93 92 92

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STATE ORGANIZATIONSAlabama Soybean and Corn Growers Association(256) 882-3369Mark Hall, Executive [email protected]

Alabama Wheat and Feed Grains Producers(334) 613-4216Carla Moore Hornady, [email protected]

Arkansas Corn and Grain Sorghum Board(501) 228-1628Mark Lambert,Executive [email protected]

Colorado Corn Growers AssociationColorado Corn Administrative Committee(970) 351-8201Mark Sponsler, [email protected]

Georgia Agricultural Commodity Commission(404) 656-3678 Andy Harrison, Agricultural [email protected]

Georgia Corn Growers Association(229) 392-6607 Dewey Lee, Executive [email protected]

Illinois Corn Growers Association(309) 557-3257 Rodney Weinzierl, Executive [email protected]

Illinois Corn Marketing Board(309) 827-0912 Rodney Weinzierl, Executive [email protected] www.ilcorn.org

Indiana Corn Growers AssociationIndiana Corn Marketing Council(800) 735-0195(317) 347-3620Jane Ade Stevens, [email protected]

Iowa Corn Growers AssociationIowa Corn Promotion Board(515) 225-9242 Craig Floss, [email protected] www.iowacorn.org

Kansas Corn Growers AssociationKansas Corn Commission(785) 448-6922 Greg Krissek, [email protected]

Kentucky Corn Growers AssociationKentucky Corn Promotion Council(866) 543-9674(800) 326-0906Laura Knoth, Executive [email protected] www.kycorn.org

Louisiana Cotton and Grain Association(318) 537-8403 Bobby Skeen, Executive Vice Presidentwww.lacottonandgrain.com

Louisiana Soybean and Grain Research and Promotion Board(225) 922-6209 Kyle McCann, Executive [email protected]

Maryland Grain Producers AssociationMaryland Grain Producers Utilization Board(443) 262-8491 Lindsay Thompson, Executive [email protected]

Michigan Corn Growers AssociationCorn Marketing Program of Michigan(517) 668-CORN (2676) (888) 323-6601Jim Zook, Executive [email protected] www.micorn.org

Minnesota Corn Growers AssociationMinnesota Corn Research and Promotion Council(952) 233-0333 Adam Birr, Ph.D., Executive [email protected]

Mississippi Corn Growers AssociationMississippi Corn Promotion Board(662) 325-2311 Dr. Erick Larson [email protected]

Missouri Corn Growers AssociationMissouri Corn Merchandising Council(573) 893-4181 Gary Marshall, [email protected] www.mocorn.org

Nebraska Corn Board(402) 471-CORN (2676) (800) 632-6761Kelly Brunkhorst, Executive [email protected]

Nebraska Corn Growers Association(402) 438-6459 Morgan Wrich, Program [email protected] www.necga.org

New York Corn and Soybean Growers Association(585) 689-2321Colleen Klein,Executive [email protected]

Corn Growers Association of North Carolina Inc.(919) 803-4778 Joyce Woodhouse, Executive Secretary [email protected]

North Dakota Corn Growers AssociationNorth Dakota Corn Utilization Council(701) 364-2250 Dale Ihry, Executive [email protected]

Ohio Corn and Wheat Growers AssociationOhio Corn Marketing Program(740) 201-8088Tadd Nicholson, Executive [email protected] www.ohiocornandwheat.org

Oklahoma Corn Growers Association(580) 338-1568Raylon Earls, Acting President

Pennsylvania Corn Growers Association(610) 932-5785 H. Grant Troop, Executive [email protected]

South Carolina Corn and Soybean Association(803) 356-3727 Kathy Fudge, Executive [email protected]

South Dakota Corn Growers AssociationSouth Dakota Corn Utilization Council(605) 334-0100 Lisa Richardson, Executive [email protected] www.sdcorn.org

Tennessee Corn Growers Association(731) 796-0311Mike Holman, Interim [email protected]

Corn Producers Association of TexasTexas Corn Producers Board(806) 763-2676 David Gibson, Executive [email protected] www.texascorn.org

Virginia Corn Board(804) 371-6157 Phil Hickman, Program [email protected]

Virginia Grain Producers Association(804) 726-6022Katie Hellebush, Executive [email protected]

Wisconsin Corn Growers AssociationWisconsin Corn Promotion Board(262) 372-3289Nicole Wagner,Executive [email protected] www.wicorn.org

CORN PROCESSINGCorn Refiners Association(202) 331-1634 www.corn.org

North American Millers’ Association(202) 484-2200 www.namamillers.org

CORN INPUTAmerican Seed Trade Association(703) 837-8140 www.betterseed.org

CropLife America(202) 296-1585www.croplifeamerica.org

The Fertilizer Institute(202) 962-0490 www.tfi.org

CORN EXPORTSU.S. Grains Council(202) 789-0789 www.grains.org

FOOD AND SNACK CORNPopcorn Board(312) 644-6610 www.popcorn.org

Snack Food Association(703) 836-4500 www.snacintl.org

CORN FUTURESCME Group(312) 930-1000 www.cmegroup.com

RENEWABLE FUELSAmerican Coalition for Ethanol(605) 334-3381 www.ethanol.org

Growth Energy(202) 545-4000 www.growthenergy.org

Renewable Fuels Association(202) 289-3835 www.ethanolrfa.org

LIVESTOCK & FEEDAmerican Feed Industry Association(703) 524-0810www.afia.org

National Cattlemen’s Beef Association(303) 694-0305 www.beefusa.org

National Grain & Feed Association(202) 289-0873 www.ngfa.org

National Pork Board(515) 223-2600 www.pork.org

National Pork Producers Council(202) 347-3600 www.nppc.org

US Poultry & Egg Association(770) 493-9401 www.uspoultry.org

— PAGE 9 —

organizations

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Monsanto and Vine Design® is a registered trademark of Monsanto Technology LLC. ©2016 Monsanto Company.

For People, Plants & Planet.Making a balanced meal accessible to everyone in a sustainable way requires a wide range of ideas and resources. At Monsanto,

we collaborate with farmers, researchers, nonprofit organizations,

universities and many others to develop a broad range of solutions

to help nourish a growing world.

Learn more at Discover.Monsanto.com

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Monsanto and Vine Design® is a registered trademark of Monsanto Technology LLC. ©2016 Monsanto Company.

For People, Plants & Planet.Making a balanced meal accessible to everyone in a sustainable way requires a wide range of ideas and resources. At Monsanto,

we collaborate with farmers, researchers, nonprofit organizations,

universities and many others to develop a broad range of solutions

to help nourish a growing world.

Learn more at Discover.Monsanto.com

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© 2017 National Corn Growers Association. All rights reserved. The National Corn Growers Association logo is a registered trademark of the National Corn Growers Association. All other trademarks are the property of their respective owners.

National Corn Growers Associationwww.ncga.com

www.worldofcorn.com

20 F Street NW, Suite 600Washington, DC 20001

(202) 628-7001

632 Cepi DriveChesterfield, MO 63005

(636) 733-9004

Founded in 1957, the National Corn Growers Association represents more than 40,000 dues-paying corn farmers nationwide and the interests of more than 300,000 growers who contribute through corn checkoff programs in their states. NCGA and its 49 affiliated state organizations work together to sustainably feed and fuel a growing world by creating and increasing opportunities for corn growers.

For more information, visit www.ncga.com.

State Organizations& Grower Members

Grower Members