Partnership opportunity...BURMESE GIN THOKE MELON SALAD This perfect summertime side dish has a ginger mix of crispy fried garlic, sesame seeds, and ginger to complement refreshing,

Partnership opportunitySusan Feniger, Kajsa Alger, & Aramark

1All rights reserved © 2015 Aramark

Nothing captures the essence of a region as

well as street food does. As delectable as it is

convenient and exciting, street food is found

nearly everywhere across the globe. What if

you could take the excitement of diverse global

street food and bring it to diners at company

cafés across the world? You can do just that

with Bento Street.

You are traveling the world. Perhaps you are

somewhere in Asia, or maybe you’re in Europe

or South America. You are experiencing a

foreign city on a popular and busy street. It’s

alive with the hustle and bustle of this city as

people chatter and yell in joy, as cars and bikes

ride by. While you walk down that street, you

can smell the street food in the air. It’s rich and

mouth-watering.

YOU CANNOT HELP BUT STOP TO TASTE

THESE GLOBAL FLAVORS.

Experience Global Flavors on Bento Street


Welcome to Bento StreetWelcome to Bento Street, where

a wide variety of street food

from across the globe comes

packaged in a convenient bento

box for hungry dining guests in

businesses throughout the world.

Every week, Bento Street brings

customers the cuisine from

another part of the world. They

have the option to build their

own bento box of global flavors

or select one of our premade

bento boxes as a grab-and-go

street food selection from that

region. Let’s take a look at some

of the endless possibilities:

CHINATUNXI OLD STREET:

Asian Pickles

JAPANTAKESHITA

STREET: Tatsutage Fried

Chicken

UKRAINEKHRESCHATIK

STREET: Spinach Dumplings

BURMA(MAHA BANDULA) GARDEN STREET:

Gin Thoke Melon Salad

CUBACALLE

MERCADERES: Cubano Chicken

MEXICOPASEO DE LA REFORMA: Baja Ceviche

BRAZILR GENERAL CARNEIRO:

Pastel

TURKEYISTIKLAL STREET: Turkish Doughnuts

ROMANIAVICTORIEI STREET:

Sweet and Sour Eggplant

MALAYSIATHAMBYPILLAI

STREET: Banana Fritters

with Coconut Jam


WHAT street do you live on?


BENTOSTREET

Presented By Susan Feniger, Kajsa Alger, & Aramark

BENTOSTREET


BENTOSTREET


BENTOSTREET


Logo DesignIn case you didn’t know, a “bento

box” is a small container that includes

the components of a whole meal in

small portions. Although it’s common

in Japanese cuisine, the concept is

serviceable in bringing street food from

all over to the average diner in one

convenient and small package.

The Bento Street logo is meant to

embody the compartmentalized nature

of bento boxes while also displaying a

wide array of bold colors to illustrate

the diverse and exciting street food

contained therein.

Alternate Color Direction

The BuildLike we said, dining customers will have two options: create-their-own bento box or choose a premade grab-and-go

bento box selection.

The diners will start at the beginning of the line, as directed by colorful and inviting signage. They will be greeted by a

warm and charismatic meal preparer. First, they will tell our associate which salad side from the week’s menu they would

like, then they will pick their vegetable sides, their proteins, and last but not least, their sauces and dressings. By the

time they reach check out, their mouths will be watering for some global street food, customized to their liking.

BENTOSTREET


Salad Sides Vegetable Sides Proteins Sauces & Dressings

1 2 3 4

Sta

rt

Fin

ish


Grab-and-GoFor diners who don’t have the time to wait in line and decide on what to put in their

bento box, we’ll have a grab-and-go section. Here, they’ll find the best premade bento

boxes of that week’s/street’s region, as determined by the chefs, in addition to some

other goodies like refreshing beverages, delicious snacks, and ready-made entrées, all

relevant to that week’s theme.

Bento Boxes on the MoveBento boxes from Bento Street are made to be a convenient dining solution while still

capturing the pleasure of global street food. Diners can take them anywhere and share with

friends, sampling each others’ street food. Tasty and fun!

VARIOUS MIXED BENTO BOXES CHANGED DAILY

CHILLED SOBA NOODLES WITH SPICY ORANGE SESAME & TOFU

TEK-TEK NOODLES WITH CHOPPED PEANUT SAUCE

CANTALOUPE & BEET AGUA FRESCA

TAMARIND GINGER COOLER

“I BELIEVE THAT IN ANY

COUNTRY, WHAT YOU

SEE AND TASTE ON THE

STREET IS THE BEST FOOD

YOU’LL FIND.” –Susan Feniger

All rights reserved © 2015 Aramark

Teal t-shirt with branded graphic

Red skull cap

Natural apron

Dark jeansBlack pants

No-slip black converse shoes

No-slip black shoesWhite chef’s coat with embroidered logo

BENTOSTREET


Supporting Materials MENU

Starters & Small BitesUKRAINIAN SPINACH DUMPLINGS WITH LEMON MARMALADE AND SOUR CREAMTangy feta cheese and tasty spinach sweetened with lemon marmalade

MUNG BEAN PANCAKES WITH KOREAN PORK AND KIMCHIA tangy mung bean pancakes with pickled fermented vegetables brined in garlic, Korean chile, and spices

MISO-GLAZED CHICKEN WINGS WITH GINGER SCALLION DIPPING SAUCECrispy wings with sweet, earthy glaze and scrumptious ginger scallion dipping sauce

SaladsMOROCCAN CARROT SALAD WITH HARISSA VINAIGRETTESalad accompanied by lemon vinaigrette spruced up with chile sauce, parsley, and feta cheese for a fuller flavor

BURMESE GIN THOKE MELON SALADThis perfect summertime side dish has a ginger mix of crispy fried garlic, sesame seeds, and ginger to complement refreshing, delicious melons

SAIGON CHICKEN SALADLemongrass with refreshing citrus flavor and rich green papaya highlight this chicken salad, which is topped with a special Vietnamese nuoc cham dressing

EntrEesLEBANESE CHICKEN WRAP WITH MARINATED VEGETABLES AND SPICY TAHINIThis juicy wrap includes a spicy Middle Eastern mix; rejuvenating eggplant, cucumbers, tomatoes, and olives; and fresh watercress for a cool effect

PICADILLO CHILI DOG WITH MUSTARD AND RELISHA Latin take on an old favorite has picadillo to liven things up with a bold chili-like flavor

KOREAN-GLAZED SHORT RIBS WITH SESAME AND ASIAN PEARSweetness of pears and richness of sesame combine to enhance a tender, melt-in-your-mouth Korean-style barbecue cut

DessertsVIETNAMESE COFFEE YOGURT WITH CHOCO COOKIESThinner, sweeter yogurt than we’re accustomed to with choco cookies to keep things interesting

CROATIAN SOUR APPLE FRITTERSSugar-dusted pastry with orange-scented sugar coating and Granny Smith apples

TURKISH DOUGHNUTS WITH ROSE HIP JAMSavory puff pastry dough with the sweet spices of Turkey and rose water syrup for an extra kick

BeveragesCANTON GINGER KICKFresh kumquat slices garnished with kumquats stuffed with candied ginger

SPICY TOMATO GAZPACHO WITH FRESH HORSERADISHSpicy tomato juice with a full enough flavor to feature at a bar like a Bloody Mary

HONEYDEW CUCUMBER COOLEREnjoy summer nights with a refreshing elixir of sweet honeydew and crisp Persian cucumber

MANGO LHASSIOver ice on a hot summer day, the sweet golden Kesar mango pulp will cool you down


Are you interested in partnering with us for this exciting

Bento Street opportunity? We believe street food from

all over the world has the potential to thrill customers at

business cafés everywhere. And we have the global reach

to do just that.

The deal would be structured as follows, with a three-

tiered approach:

• There would be a one-time development fee for the

concept, recipe, menu development, packaging, and

branding, totaling $X.XX.

• For every site where a Bento Street concept is

introduced, you will get a one-time royalty fee of

$X.XX.

• At every site where Bento Street is implemented, you

will get a percentage of the commissions. In this case,

it would be XX percent of total sales, on an ongoing

basis.

SO, WHAT DO YOU SAY? WANT TO TAKE A WALK

DOWN BENTO STREET WITH US?

Deal Proposition“ALL OVER THE WORLD,

I’VE SEEN THE SAME

BEAUTY OF CULTURE

AND PEOPLE, OF

SIMPLICITY BLENDED

WITH SPIRITUALITY,

WARMTH, AND ARTISTRY.

AND IT ALWAYS COMES

TOGETHER AROUND

FOOD ON THE STREET.” –Susan Feniger

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Documents

Partnership opportunity...BURMESE GIN THOKE MELON SALAD This perfect summertime side dish has a ginger mix of crispy fried garlic, sesame seeds, and ginger to complement refreshing,