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pancreas
In N, H promotes the conversion of glucose to
glycogen.
H promotes the uptake of glucose by body
cells / muscle cells from blood.
Very good performance.
Satisfactory performance. Candidates
generally knew that hormone H (insulin)
promotes the conversion of glucose to
glycogen. However, some of them
wrongly thought that organ N, in which
this conversion takes place, is the
pancreas.
The performance was poor. Some
candidates did not give ‘another’
process promoted by H as
required by the question. They
quoted the same process, i.e. the
conversion of glucose into glycogen,
in the muscles as the answer.
Some seemingly were unfamiliar
with the functions of H other than
helping convert glucose to
glycogen.
The body cells of type II diabetics have become resistant / insensitive to H, they fail to respond to H and hence are unable to bring a raised blood glucose level back to normal.
Fair. The body cells of type II diabetics are not sensitive to insulin and thus are unable to bring a raised blood glucose level back to normal. Common mistakes made by the candidates included:
• wrongly stating that the pancreas of type II diabetics is insensitive to high blood glucose level, and
• mistakenly thinking that the insulin secreted by type II diabetics cannot function properly.
With no new glucose supply from meals and that H is exerting its effect to reduce the blood glucose level, (1) the glucose level may become too low to provide sufficient energy for the proper functioning of the brain cells. (1)
Satisfactory performance. Most candidates knew that the dizziness is due to a low blood glucose level that results in the brain cells having an insufficient glucose supply. Quite a number of these candidates, however, failed to account for the low blood level in the scenario depicted in the question.
(1)
The results of groups 1 and 2 show
that there is a smaller rise / a slower
rise in glucose level for rats that have
taken food added with E. (1)
E lowers blood glucose level / reduces
fluctuation of blood glucose level. (1)
(2)
The results of groups 3 and 4 show
that for rats which are unable to
produce H, the change in glucose level
is similar regardless the rats have
taken food added with E or not. (1)
This shows that E is unable to
regulate blood glucose level in rats
which are unable to produce H.
(3)
E is useful to type II diabetics only.
(1+)
E may achieve its effect by enhancing
the sensitivity of the receptors / body
cells / target cells / target organs to H
or E may enhance the activity of H. (1)
Satisfactory performance. Most candidates recognised that rats that had taken food added with E showed a smaller rise in blood glucose level. However, many of them did not provide an explanation based on the tabled information.
Satisfactory performance.
While a lot of candidates realised that E is useful to diabetics who can produce insulin, quite a number of them did not suggest the action of E.
Some candidates suggested actions that do not require the presence of insulin, e.g. E prevents the absorption of glucose into the blood. These suggestions are not consistent with the results.
The removal of both limpets and sea urchins relieved the seaweed from being heavily consumed by both
these consumers. The curve that shows (the greatest) increasing seaweed cover over the 18 months should
be the one corresponding to Area 3, in which both limpets and sea urchin had been removed. (1)
OR
The seaweed is being heavily consumed when both limpets and sea urchins live in such area. The curve that
shows a (much) reduced seaweed cover over the 18 months should be the one corresponding to Area 4, in
which neither limpets nor sea urchin had been removed. (1)
3
4
Sea urchins have a greater effect on limiting seaweed cover. (1)
The seaweed cover was much lower in the area where only limpets
had been removed (i.e. sea urchins were present) than that in the
area where only sea urchins had been removed (i.e. limpets were
present). (1)
amount of sunlight / temperature of the seawater (1)
As the photosynthetic rate is affected by this factor (1), the
growth of seaweed is affected.
Satisfactory performance.
Some candidates overlooked the requirement of giving a factor ‘apart from the organisms present in the habitat’ and wrongly suggested red tides. Some candidates gave vague answers such as water pollution.
Fair. Many candidates failed to point out that the otter is the secondary consumer in the food chain shown. Just stating that otters serve as the ‘predator’ did not successfully describe the precise role of otters in this food chain.
Good performance.
Many candidates showed a
good understanding of the
pyramid of number and
were able to draw a curve
that showed the otter
population being lower than
that of sea urchins.
Quite a number of
candidates also realised
that the cyclical rise and
fall of the otter population
should lag behind that of
the sea urchin as otters are
the predators of sea
urchins. Some candidates,
however, drew a curve that
showed only one of these
two features.
lower populatoin
rise lag behind
BW ; Bw (1)
During gamete production by meiosis, (1)
the independent assortment of homologous
chromosomes allows alleles to be
segregated, which results in forming
gametes of different genotypes. (1)
The performance was poor.
Candidates who gave ‘BBWw’ as the
answer were unable to differentiate an
individual’s genotype from the genotype
of a gamete, which is either ‘BW’ or
‘Bw’ in this case. Those who gave
incorrect answers such as ‘Ww’ or ‘BB’
seemed to have a poor understanding
of meiosis, which is involved in the
production of gametes.
These candidates failed to realise the
consequence of the segregation of the
independently assorted homologous
chromosomes during meiosis, i.e. only
one of the paired alleles would be
found in a gamete.
For the non-belted red pig, all gametes produced are of the genotype bw. (1)
As fertilization is random, there is an equal chance of these gametes (of genotype bw) to fertilise with the gametes of the genotype BW and those of the genotype Bw. (1)
50% (1)
The performance was poor.
Most of the candidates knew that the
expected percentage is 50.
They, however, failed to recognise
that it is the randomness of
fertilisation that accounts for the
equal chance that a gamete bearing
the genotype bw to fuse with a gamete
bearing the genotype BW or to fuse
with a gamete bearing the genotype
Bw.
Allow the two parent pigs to breed until there is at a least a pair of F1 non-
belted black pigs, which are of opposite sex. (1)
Allow these F1 non-belted black pigs to mate and use F2 non-belted black
pigs (already with the genotype BBww) for further breeding. (1)
Poor.
Although quite a number of
candidates knew that they had
to get a pair of pigs with the
genotype BBww to establish a
pure bred line, they failed to
point out how pigs with this
particular genotype could be
identified morphologically
among the F1 offspring.
Some gave irrelevant
answers such as writing a
lengthy account of the
chance of getting a pair
of F1 pigs with the
required genotype.
In addition, some
candidates may have
misunderstood the
question and gave
answers such as ‘cloning’
or ‘DNA recombinant
technology’. They
seemed to have confused
these technologies with
‘breeding’.
The production of pure bred pets will cause the loss of alleles which are
not artificially selected for (1) and thus reduces biodiversity (1) in terms of
the gene pool.
Fair.
Many candidates
knew that
biodiversity might be
reduced. Yet, very
few of them could
attribute the reduction
in biodiversity to the
loss of alleles.
Satisfactory performance.
The majority of candidates were
able to identify Q to be a bacterium.
While many of them correctly used
the fact that bacteria possess cell
wall (and hence the non-cellular
virus R could be ruled out) in
explaining their answer, the
explanation offered by some
candidates reveals a misconception
that viruses do not have DNA.
These candidates did not know
that the genetic material in some
viruses is DNA.
In addition, very few candidates
realised that bacteria are single
celled. Candidates with such
knowledge would have known that
the multicellular P is not a
bacterium.
Not a unique characteristic
The B cells that recognise the antigens on the invaded bacteria (1) are activated
and developed into plasma cells. (1)
The plasma cells will then produce antibodies to fight against the invaded
bacteria. (1)
Fair.
Some candidates seemed to have
confused the function of B cells
with that of T cells and
erroneously suggested that killer
cells were involved.
Some candidates mixed up the
functions of the B cells, plasma
cells and memory cells. They
gave wrong answers such as
‘antibodies are produced by the
B cells or the memory cells’,
‘plasma cells are activated to
give B cells’.
Some candidates wrote in great
detail on how memory cells
would trigger a secondary
immune response and/or the
secondary immune response.
Unfortunately, these are
irrelevant to the question.
• The dose of the antibiotic taken may have killed the non-resistant bacteria
making the symptoms disappear, but may not be sufficient to kill all the
bacteria resistant to the antibiotic prescribed. (1)
• Without the competition of the non-resistant bacteria, these antibiotic resistant
bacteria would grow and reproduce rapidly, and increase in number. (1)
• This practice may thus accelerate the problem of antibiotic resistance, /
making this antibiotic ineffective in treating pharyngitis in the future. (1)
Satisfactory
performance.
Candidates in
general understood
very well that not
completing the
course of antibiotic
treatment would
accelerate the
problem of
antibiotic
resistance.
The rapidly growing polyp starts to invade / has invaded the colon to cause damage.
Very poor performance. It seems
that candidates were unable to
make use of the hint in the question
that polyps are abnormal tissue
masses capable of growth in
answering the question. Most of the
candidates gave characteristics of
cancers that are common to polyps
and cancerous mass, e.g. growth of
cells in an uncontrolled manner or
the development of tumours. They
did not realise that an invasive
growth of a polyp into the colon is a
sign of the polyp having turned
cancerous.
Satisfactory performance. Some
candidates were not familiar with the
correct name of the screening test.
Instead of ‘breast self-examination’,
these candidates gave vague answers
such as cancer screening,
checking/touching one’s breast, etc.
Unlike colon which is located deep inside our body and that an examination of the
colon requires a medical procedure, a person can perform a preliminary screening of
the breast located on body surface easily. (1)
This may explain the observation that the percentage of breast cancer diagnosed at
early stages are higher than / about 2 times that in colorectal cancer. (1)
Fair.
Candidates were expected to
recognise from the given information
that the percentage of breast cancer
diagnosed at early stages is higher
than that of colorectal cancer, and to
offer an explanation with reference to
the locations of the two organs in the
human body. Some candidates did not
compare the percentages of detection
of the two types of cancers.
Some gave explanations such as it is
more difficult to detect colorectal
cancer than breast cancer or the
screening of colorectal cancer needs
to be done in hospital, without
referring to the locations of the two
organs.
Starting from 50, the incident
rate of colorectal cancer
starts to rise with age in both
male and female.
Well answered.
Well answered.
Most candidates
knew that the
development of
colorectal cancer is
related to the food we
eat. A few candidates
wrongly thought that
it is related to the
consumption of
alcohol. In fact, the
latter is more related
to the development of
liver cancer.
a high fat and/or low fibre diet
cancer: lung cancer (1+)
carcinogen: tar (1) Satisfactory performance.
While most candidates
correctly pointed out that
lung cancer is highly
correlated with smoking,
many did not realise that tar
is the related carcinogen.
Many candidates wrongly
thought the related carcinogen
was nicotine, which is more
related to the addiction to
smoking.
A low total sperm count and low percentage of motile sperms suggests a lower fertility.
As compared to sperm parameters of people carrying mobile phone in handbags, carrying
mobile phones in trouser pockets may have caused a lowering of total sperm count (1) as
well as a lowering of the percentage of motile sperms. (1)
This may be because the distance of the mobile phone is farther from the testes when it is
carried in handbag and that the intensity of electromagnetic radiation is diminishing with
the square of the distance (the inverse square law). (1)
Fair.
Quite a number of candidates were
able to recognise from the given
information that carrying a mobile
phone in one’s trouser pocket has a
greater effect both on the total sperm
count in an ejaculate and on the
percentage of motile sperms. Some,
however, stated only one of these
effects.
Candidates in general were weak at
offering an explanation for these
effects. Some candidates realised
that these effects are related to the
difference in distance of the mobile
phone from the testes. Yet, they
failed to point out that the intensity of
radiation received by the testes
decreases with their distance from the
mobile phone.