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CHEESE STEAK 10 SUPER STEAK Provolone cheese | fried onions mushrooms | green peppers 11 CHICKEN CHEESE STEAK 10 CHICKEN PARMIGIANA SANDWICH 10 MEATBALL PARMIGIANA 10 TURKEY AVOCADO BLT Sliced Boars head turkey | avocado | bacon | lettuce tomato | roasted red pepper mayo | texas toast 12 ADD YOUR FAVORITES TO ANY SANDWICH 1.00 Each Fried Or Raw Onions Green Peppers Mushrooms Lettuce Tomato Bacon Hot Peppers Sweet Peppers Tomato Sauce Buffalo Sauce Extra Cheese Roasted Red Pepper Mayo Pesto Avocado (Add 3.5) ITALIAN SUB Boar’s Head Meats | genoa salami | capicola prosciutto | pepperoni | provolone cheese lettuce | tomato | onions | oil | spices 10 CHEESE STEAKS • SUBS • SANDWICHES PANZONE’S PIZZA GOURMET PIZZA AN N IV E R S A R Y P I ZZ A “A House Favorite” Cheese | fresh garlic | dallops of ricotta splashes of sauce | romano cheese | fresh basil OUR PI ZZ A MA R GHERI T A Sundried tomatoes | cheese splashes of sauce | fresh basil | romano cheese COUNT R Y S T Y L E P I Z ZA Pepperoni | meatballs | mushrooms | sausage | green peppers | onions ME A T L OV E R S P I ZZ A Pepperoni | sausage | meatballs A R UGULA & P R O SCIU T T O PI Z ZA Cheese | fresh garlic | prosciutto | arugula balsamic glaze | romano cheese | served without sauce VEGE T ABLE P I Z ZA Cheese | sauce | broccoli | mushrooms | tomato green peppers | onions | peas | black olives B R O CCO L O PI ZZ A Ricotta cheese | shredded mozzarella cheese fresh broccoli | served without sauce BU F F A L O CHICKE N PI Z ZA Cheese | spicy buffalo sauce | sliced grilled chicken Large 24 Small 23 (Gluten Free Crust or Cauliflower Crust add 5) Appetizer 16.5 Build Your Own Pizza From These Ingredients... Green Peppers Mushrooms Onions Pepperoni Meatballs Sausage Extra Cheese Ricotta Cheese Homemade Pesto LARGE 16” SMALL 12” SICILIAN 16” SQUARE Extra Thick Crust The Classic Cheese & Sauce 22.5 Each topping 4 PANZONI Cheese & Sauce Folded in Dough 11.5 | Each topping 2.25 GLUTEN FREE 12” Cheese & Sauce 21.5 Each topping 2.5 CAULIFLOWER 12” PIZZA by the SLICE APPETIZER PIZZA Serves One | The Classic with Cheese & Sauce 11.5 | Each topping 2.5 STROMBOLI Dough rolled with Cheese, Pepperoni and Sauce 12.5 | Each topping 2.25 Cheese & Sauce 3 | Create your own slice ~ Each topping .50 SPICY HAWAIIAN PIZZA Cheese | BBQ sauce | pineapple | hot peppers | capicola | red onions Roasted Red Peppers Sundried Tomatoes Spinach Arugula Grilled Chicken Bacon Pineapple Hot Peppers Tomatoes Broccoli Black Olives Prosciutto Capicola Fresh Garlic Anchovies ALL PRICES SUBJECT TO CHANGE WITHOUT NOTICE Cheese & sauce 21.5 Each topping 2.5 The Classic Cheese & Sauce 16.5 Each topping 2.5 The Classic Cheese & Sauce 17.5 Garlic White Pizza 20.5 Each topping 3.5 VEGGIES MEATS EXTRAS 80 80 80 80 80 80 80 80 PROUDLY SERVING LBI’S FAVORITE PIZZA FOR 40 YEARS Since 1980 our pizza has consistently been made from our family recipes. Our dough is prepared daily by hand, covered with zesty sauce, the finest cheese, and freshest toppings. We bake each pie to perfection served to you oven fresh and delicious! 1980 FAVORITES 80 Please specify if you have severe dietary needs, as some items may contain Gluten TURKEY SUB Turkey | provolone cheese lettuce | tomato | onions | oil | spices 10 Make at Home PIZZA KIT Freshly prepared dough, sauce & cheese TAKE OUT ONLY 13 WINGS & TENDERS 6 wings 8.00 12 wings 16.00 24 wings 32.00 3 tenders 5.50 6 tenders 11.00 12 tenders 22.00 Choice of Buffalo Sauce or BBQ Sauce One sauce & one dressing per order. Extra sauce or dressing add .75 MOZZARELLA STICKS homemade tomato sauce 9 GARLIC BREAD homemade marinara 3.5 CHEESY GARLIC BREAD homemade marinara 4.5 FRENCH FRIES thick cut 5 add cheese +1 | old bay seasoning +.50 GARLIC KNOTS homemade marinara 1/2 DOZEN 6 SIDE OF MEATBALLS served in tomato sauce 5 FRIES KNOTS & SIDES 80 MOZZARELLA STICKS homemade sauce 9 CLAM CHOWDER “A Chowderfest Grand Prize Winner” CAESAR SALAD - crisp Romaine lettuce tossed with croutons, pecorino romano cheese and Caesar dressing, topped with a hard boiled egg 13 Side 8 CRANBERRY WALNUT SALAD - a mix of greens and sliced cucumbers, topped with mandarin oranges, dried cranberries and walnuts, finished with crumbled bleu cheese, served with a side of balsamic vinaigrette dressing 15 CAPRESE SALAD - a mix of greens topped with sliced tomatoes, marinated fresh mozzarella, roasted red peppers, onions, fresh basil, garnished with balsamic glaze and pecorino romano cheese, served with a side of our own fresh Italian herb dressing 15 GARDEN SALAD - a mix of greens, tomatoes, and garden vegetables with your choice of dressing 13 Side 8 STARTERS SALADS PASTA CHICKEN SEAFOOD OUR HOMEMADE TOMATO SAUCE Our hearty classic tomato sauce prepared with imported ground Italian plum tomatoes, served over spaghetti 15 OUR HOMEMADE MARINARA SAUCE Prepared with Imported plum tomatoes, sautéed with basil, garlic and onions, served over linguini 15 SPAGHETTI AND MEATBALLS Substitute Gluten Free Pasta Add 3 (Please specify if you have severe dietary needs, as some dishes may contain Gluten) A tomato cream sauce prepared with vodka tossed with penne pasta 22 EGGPLANT ROLLATINI Fresh sliced eggplant hand rolled with ricotta cheese and herbs, baked and topped with marinara sauce and melted mozzarella cheese served with spaghetti 25 CLAMS & LINGUINI WHITE SHRIMP SCAMPI CHICKEN PARMIGIANA VODKA CHICKEN PARMIGIANA Boneless breast of chicken sautéed in egg batter with a light lemon and wine sauce over spaghetti 27 SAUTÉED BROCCOLI garlic and oil 7 BRUSSEL SPROUTS sweet & spicy 9 GARLIC KNOTS homemade sauce 1/2 DOZEN 6 Substitute Vegetable For Pasta Add 3 Brussel Sprouts Add 4 TAKE OUT MENU Summer 2020 We have 2 Locations to serve you on LBI (Please be sure of the location you are ordering from) CATERING AVAILABLE AWARD WINNING BEST PIZZA AT THE SHORE PHILLY MAGAZINE CALAMARI & ARUGULA Cup 6 | Bowl 9 Quarts to go 16 | AVAILABLE HOT OR COLD FOR TAKE OUT LONG BEACH ISLAND 1980 FAVORITES ALL PRICES SUBJECT TO CHANGE WITHOUT NOTICE Sautéed with fresh garlic, herbs and spices, served scampi style over linguini 27 Sautéed in a butter, garlic, lemon and wine sauce over linguini 27 Fried calamari, baby arugula, grape tomatoes, crumbled bleu cheese, finished with a balsamic glaze, and side of vinaigrette dressing 24 PENNE VODKA Served in our classic tomato sauce with meatballs 17 add a scoop of seasoned ricotta cheese 3 Boneless breast of chicken breaded and fried to a golden crisp, topped with our homemade vodka sauce and melted provolone cheese with penne 27 “A Traditional Favorite” Boneless breast of chicken breaded and fried to a golden crisp, topped with tomato sauce and melted provolone cheese with spaghetti 25 CHICKEN FRANCESE 80 80 80 80 80 80 SIDES PLEASE SPECIFY IF YOU HAVE SEVERE DIETARY NEEDS FOUNTAIN BEVERAGES PEPSI - DIET PEPSI - ROOT BEER - GINGER ALE - ICE TEA - SIERRA MIST NO REFILLS BOTTLED WATERS FLAVORED SPARKLING WATERS ARNOLD PALMERS CARRY OUT 2 LITERS PEPSI - DIET PEPSI - SIERRA MIST MINI CANNOLIS Made To Order 1/2 DOZEN 18 SCALLOPS WRAPPED IN BACON - fresh local day boat scallops wrapped in bacon, with a side of horseradish dipping sauce 15 DOZEN GARLIC STEAMED CLAMS - local Barnegat Bay clams 14 MUSSELS MARINARA - sautéed in fresh garlic & white wine, served in marinara sauce 14 FRIED CALAMARI - tender cuts of calamari gently fried and served with your choice of hot or mild marinara sauce & roasted pepper aoili 16 MEATBALLS & RICOTTA - 3 meatballs served in tomato sauce with a scoop of seasoned ricotta cheese and a crostini 12 BUFFALO CALAMARI - Tender cuts of calamari gently fried, tossed in spicy hot sauce, served with a bleu cheese dipping sauce 17 GRILLED SCALLOPS & ASPARAGUS Grilled scallops and asparagus with bacon, roasted garlic, chopped onions over spinach, drizzled with balsamic glaze 30 SUMMER SEAFOOD SAMPLER Clams, mussels, shrimp, and scallops, served scampi style over linguini 32 80 ADD Grilled Chicken 5 Avocado 3.5 Grilled Shrimp 7.5 Grilled Scallops 10 EGGPLANT ROLLATINI with Spaghetti CHICKEN PARMIGIANA with Spaghetti VODKA CHICKEN PARMIGIANA with Penne PENNE VODKA with Grilled Chicken FAMILY STYLE Choose one Entree Choice of CAESAR SALAD or GARDEN SALAD Includes 1/2 Dozen Garlic Knots Family style feeds 4 to 5 80 NO SUBSTITUTIONS TAKE OUT ONLY GARLIC BREAD homemade sauce 3.5 CHEESY GARLIC BREAD homemade sauce 4.5 add Grilled Chicken 5 add Shrimp 7.5 add Scallops 10

PANZONE’S PIZZA · 2020. 6. 25. · Since 1980 our pizza has consistently been made from our family recipes. Our dough is prepared daily by hand, covered with zesty sauce, the finest

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Page 1: PANZONE’S PIZZA · 2020. 6. 25. · Since 1980 our pizza has consistently been made from our family recipes. Our dough is prepared daily by hand, covered with zesty sauce, the finest

CHEESE STEAK 10

SUPER STEAKProvolone cheese | fried onionsmushrooms | green peppers 11

CHICKEN CHEESE STEAK 10

CHICKEN PARMIGIANA SANDWICH 10

MEATBALL PARMIGIANA 10

TURKEY AVOCADO BLTSliced Boars head turkey | avocado | bacon | lettuce tomato | roasted red pepper mayo | texas toast 12

ADD YOUR FAVORITES TO ANY SANDWICH 1.00 Each Fried Or Raw Onions Green Peppers Mushrooms Lettuce Tomato Bacon Hot Peppers Sweet Peppers Tomato Sauce Buffalo Sauce Extra Cheese Roasted Red Pepper Mayo Pesto Avocado (Add 3.5)

ITALIAN SUBBoar’s Head Meats | genoa salami | capicolaprosciutto | pepperoni | provolone cheeselettuce | tomato | onions | oil | spices 10

CHEESE STEAKS • SUBS • SANDWICHES

PANZONE’S PIZZA

GOURMET PIZZA

ANNIVERSARY PIZZA “A House Favorite”

Cheese | fresh garlic | dallops of ricottasplashes of sauce | romano cheese | fresh basil

OUR PIZZA MARGHERITASundried tomatoes | cheese

splashes of sauce | fresh basil | romano cheese

COUNTRY STYLE PIZZA Pepperoni | meatballs | mushrooms | sausage | green peppers | onions

MEAT LOVERS PIZZA Pepperoni | sausage | meatballs

ARUGULA & PROSCIUTTO PIZZACheese | fresh garlic | prosciutto | arugulabalsamic glaze | romano cheese | served without sauce

VEGETABLE PIZZACheese | sauce | broccoli | mushrooms | tomato

green peppers | onions | peas | black olives

BROCCOLO PIZZARicotta cheese | shredded mozzarella cheese

fresh broccoli | served without sauce

BUFFALO CHICKEN PIZZACheese | spicy buffalo sauce | sliced grilled chicken

Large 24 Small 23 (Gluten Free Crust or Cauliflower Crust add 5) Appetizer 16.5

Build Your Own Pizza From These Ingredients...

Green PeppersMushroomsOnions

PepperoniMeatballsSausage

Extra CheeseRicotta CheeseHomemade Pesto

L A R G E 1 6 ”

SMALL 12”

SICILIAN 16” SQUAREExtra Thick Crust

The Classic Cheese & Sauce 22.5Each topping 4

PANZONI Cheese & Sauce Folded in Dough 11.5 | Each topping 2.25

GLUTEN FREE 12”Cheese & Sauce 21.5

Each topping 2.5

CAULIFLOWER 12”

PIZZA by the SLICE

APPETIZER PIZZA Serves One | The Classic with Cheese & Sauce 11.5 | Each topping 2.5

STROMBOLI Dough rolled with Cheese, Pepperoni and Sauce 12.5 | Each topping 2.25

Cheese & Sauce 3 | Create your own slice ~ Each topping .50

SPICY HAWAIIAN PIZZA Cheese | BBQ sauce | pineapple | hot peppers | capicola | red onions

Roasted Red PeppersSundried TomatoesSpinach Arugula

Grilled ChickenBacon

PineappleHot Peppers

TomatoesBroccoli Black Olives

ProsciuttoCapicola

Fresh GarlicAnchovies

A L L P R I C E S S U B J E C T T O C H A N G E W I T H O U T N O T I C E

Cheese & sauce 21.5Each topping 2.5

The Classic Cheese & Sauce 16.5Each topping 2.5

The Classic Cheese & Sauce 17.5 Garlic White Pizza 20.5

Each topping 3.5

VEGGIES MEATS EXTRAS

80

80

80

80

80

80

80

80

PROUDLY SERVING LBI’S FAVORITE PIZZA FOR 40 YEARSSince 1980 our pizza has consistently been made from our family recipes.

Our dough is prepared daily by hand, covered with zesty sauce, the finest cheese, and freshest toppings. We bake each pie to perfection served to you oven fresh and delicious!

1980 FAVORITES 80Please specify if you have severe dietary needs, as some items may contain Gluten

TURKEY SUBTurkey | provolone cheeselettuce | tomato | onions | oil | spices 10

Make at Home PIZZA KIT Freshly prepared dough, sauce & cheese TAKE OUT ONLY 13

WINGS & TENDERS

6 wings 8.00

12 wings 16.00

24 wings 32.00

3 tenders 5.50

6 tenders 11.00

12 tenders 22.00

Choice of Buffalo Sauce or BBQ SauceOne sauce & one dressing per order.

Extra sauce or dressing add .75

MOZZARELLA STICKS homemade tomato sauce 9

GARLIC BREADhomemade marinara 3.5

CHEESY GARLIC BREAD homemade marinara 4.5

FRENCH FRIES thick cut 5 add cheese +1 | old bay seasoning +.50

GARLIC KNOTShomemade marinara 1/2 DOZEN 6

SIDE OF MEATBALLS served in tomato sauce 5

FRIES • KNOTS & SIDES80

MOZZARELLA STICKShomemade sauce 9

CLAM CHOWDER“A Chowderfest Grand Prize Winner”

CAESAR SALAD - crisp Romaine lettuce tossed with croutons, pecorino romano cheese and Caesar dressing, topped with a hard boiled egg 13 Side 8

CRANBERRY WALNUT SALAD - a mix of greens and sliced cucumbers, topped with mandarin oranges, dried cranberries and walnuts, finished with crumbled bleu cheese, served with a side of balsamic vinaigrette dressing 15

CAPRESE SALAD - a mix of greens topped with sliced tomatoes, marinated fresh mozzarella, roasted red peppers, onions, fresh basil, garnished with balsamic glaze and pecorino romano cheese, served with a side of our own fresh Italian herb dressing 15

GARDEN SALAD - a mix of greens, tomatoes, and garden vegetables with your choice of dressing 13 Side 8

STARTERS SALADS

PASTA • CHICKEN • SEAFOOD

OUR HOMEMADE TOMATO SAUCEOur hearty classic tomato sauce prepared with importedground Italian plum tomatoes, served over spaghetti 15

OUR HOMEMADE MARINARA SAUCE Prepared with Imported plum tomatoes, sautéed withbasil, garlic and onions, served over linguini 15

SPAGHETTI AND MEATBALLS

Substitute Gluten Free Pasta Add 3 (Please specify if you have severe dietary needs, as some dishes may contain Gluten)

A tomato cream sauce prepared with vodka tossed with penne pasta 22

EGGPLANT ROLLATINIFresh sliced eggplant hand rolled with ricotta cheeseand herbs, baked and topped with marinara sauce andmelted mozzarella cheese served with spaghetti 25

CLAMS & LINGUINI WHITE

SHRIMP SCAMPI

CHICKEN PARMIGIANA

VODKA CHICKEN PARMIGIANA

Boneless breast of chicken sautéed in egg batter witha light lemon and wine sauce over spaghetti 27

SAUTÉED BROCCOLIgarlic and oil 7

BRUSSEL SPROUTS sweet & spicy 9

GARLIC KNOTShomemade sauce 1/2 DOZEN 6

Substitute Vegetable For Pasta Add 3Brussel Sprouts Add 4

TAKE OUT MENUSummer 2020

We have 2 Locations to serve you on LBI (Please be sure of the location you are ordering from)

CATERING AVAILABLE

AWARD WINNINGBEST PIZZA AT THE SHORE

PHILLY MAGAZINE

CALAMARI & ARUGULA

Cup 6 | Bowl 9Quarts to go 16 | AVAILABLE HOT OR COLD FOR TAKE OUT

LO N G B E AC H I S L A N D

1980 FAVORITES

A L L P R I C E S S U B J E C T T O C H A N G E W I T H O U T N O T I C E

Sautéed with fresh garlic, herbs and spices,served scampi style over linguini 27

Sautéed in a butter, garlic, lemonand wine sauce over linguini 27

Fried calamari, baby arugula, grape tomatoes,crumbled bleu cheese, finished with a balsamicglaze, and side of vinaigrette dressing 24

PENNE VODKA

Served in our classic tomato sauce with meatballs 17add a scoop of seasoned ricotta cheese 3

Boneless breast of chicken breaded and fried to agolden crisp, topped with our homemade vodka sauceand melted provolone cheese with penne 27

“A Traditional Favorite” Boneless breast of chicken breadedand fried to a golden crisp, topped with tomato sauce andmelted provolone cheese with spaghetti 25

CHICKEN FRANCESE

80

80

80

80

80

80

SIDES

P L E A S E S P E C I F Y I F Y O U H A V E S E V E R E D I E T A R Y N E E D S

FOUNTAIN BEVERAGESPEPSI - DIET PEPSI - ROOT BEER - GINGER ALE - ICE TEA - SIERRA MIST

NO REFILLS

BOTTLED WATERSFLAVORED SPARKLING WATERS

ARNOLD PALMERSCARRY OUT 2 LITERS

PEPSI - DIET PEPSI - SIERRA MIST

MINI CANNOLISMade To Order 1/2 DOZEN 18

SCALLOPS WRAPPED IN BACON - fresh local day boat scallops wrapped in bacon, with a side of horseradish dipping sauce 15

DOZEN GARLIC STEAMED CLAMS - local Barnegat Bay clams 14

MUSSELS MARINARA - sautéed in fresh garlic & white wine, served in marinara sauce 14

FRIED CALAMARI - tender cuts of calamari gently fried and served with your choice of hot or mild marinara sauce & roasted pepper aoili 16

MEATBALLS & RICOTTA - 3 meatballs served in tomato sauce with a scoop of seasoned ricotta cheese and a crostini 12

BUFFALO CALAMARI - Tender cuts of calamari gently fried, tossed in spicy hot sauce, served with a bleu cheese dipping sauce 17

GRILLED SCALLOPS & ASPARAGUSGrilled scallops and asparagus with bacon,roasted garlic, chopped onions over spinach,drizzled with balsamic glaze 30

SUMMER SEAFOOD SAMPLER Clams, mussels, shrimp, and scallops,served scampi style over linguini 32

80

ADD Grilled Chicken 5 Avocado 3.5 Grilled Shrimp 7.5 Grilled Scallops 10

EGGPLANT ROLLATINI with Spaghetti

CHICKEN PARMIGIANA with SpaghettiVODKA CHICKEN PARMIGIANA with Penne

PENNE VODKA with Grilled Chicken

FAMILY STYLE

Choose one Entree

Choice of CAESAR SALAD or GARDEN SALADIncludes 1/2 Dozen Garlic Knots

Family style feeds 4 to 5 80NO SUBSTITUTIONS TAKE OUT ONLY

GARLIC BREADhomemade sauce 3.5

CHEESY GARLIC BREADhomemade sauce 4.5

add Grilled Chicken 5 add Shrimp 7.5 add Scallops 10