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OUR VISION OF FOOD DESIGN LE CTURE - ARGENTINA
INDEX
1 2 ABOUT
FOODLOSOFIA 20 GLOBAL FOOD
TRENDS
1. ABOUT
FOODLOSOFIA
OUR BELIEFS
01. We believe that design can transform our relation to food.
02. We believe in quality beyond quatity in the movement from commodities to experiences.
03. We believe services and systems need more meaning and empathy.
01
02
03
OUR CEO
D I E G O B O L Z O N R U Z Z A R I N FOOD DESIGNER CEO AND FOUNDER OF FOODLOSOFIA 33 Y.O - BRAZILIAN
DIEGO IS A PIONEER IN THE APPLICATION OF DESIGN THINKING FOR AN ACTUAL INDUSTRIAL PROCESS, BRINGING CONSUMER FOCUS DESIGN WITH A MULTIDISCIPLINARY APPROACH TO SHAPE FOOD INNOVATION STRATEGY.
2007 -2009 M E X I CO
2009-2010 UNITED STATES
2011-2014 BRAZIL
R&D PACKAGING DEVELOPER PEPSICO FOOD MEXICO. BRAND COORDINATOR GAMESA-QUAKER MEXICO.
CREATOR AND TEAM LEADER OF “ FOOD DESIGN ” FOR PEPSICO AMERICAS FOOD. “ FOOD DESIGN ” IS THE PEPSICO INTERNAL CONSULTANT FOR DISRUPTIVE INNOVATION. NOMINATED FOR 2 “ R&D AWARDS ” FOR HIS WITH INNOVATION METHODOLOGIES.
ENIVRANCE BRAZIL MANAGING DIRECTOR. LAUNCH OF THE “ENIVRANCE FOOD DESIGN WORLD CUP”, A 3 YEAR PROGRAM TO PROMOTE BRAZILIAN FOOD INDUSTRY DURING THE NEXT 2014 FIFA WORLD CUP.
CEO AND CO-FOUNDER OF FOODLOSOFIA THE WORLDS FIRST FOOD DESIGN CENTER. PUBLISHED THE BOOK “MEXICO FOOD DESIGN 2015”
2014-2016 MEXICO
2 . 20 GLOBAL FOOD TRENDS
20 GLOBAL FOOD TRENDS INDEX
01. NEW NATURE
0 2. RAW vs INDUSTRY
0 3. FASHION FOOD
04 . DINING HOUSE
05 . BANAL OCCASION
06 . DE-REGULATION
0 7. SOLO SOCIAL
08 . OUT OF HOMEMADE
09 . SOURCE OF PLEASURE
1 0. L OOD LIFEST YLE
11. BEYOND FL AVORS
12. SOCIAL MEDIUM
13. MODERN TROPICS
14. CORPORATE STREET
15. I-F IT
16. MASS CRAFTSMAN
17. HEALTH DESIGN
18. NO DISRUPTION
19. QUALIT Y DEMOCRATIZATION
20. LIFE LEASON
01. NEW NATURE Inspired by our current surrounding. Geometric food
20 GLOBAL FOOD TRENDS
02. RAW vs INDUSTRY Brindging the gap between industry and craft. Street cuts with industrial quality
20 GLOBAL FOOD TRENDS
03. FASHION FOOD Emotional and beautiful. Pleasure at first sight
20 GLOBAL FOOD TRENDS
04. DINING HOUSE Anywhere but the table. New context means new food solutions
20 GLOBAL FOOD TRENDS
05. BANAL OCCASION No more special moments... Slice of cake
20 GLOBAL FOOD TRENDS
06. DE-REGULATION “Breakfast” made cool and trendy.
A crunchy burger made of red velvet and white chocolate chip cookies, with an extra generous cereal patty
20 GLOBAL FOOD TRENDS
07. SOLO SOCIAL Happy hour in front of the computer.
Cocktail chips
20 GLOBAL FOOD TRENDS
08. OUT OF HOMEMADE
Streetfood with more sould thanhomefood. Foodtruck food
20 GLOBAL FOOD TRENDS
09. SOURCE OF PLEASURE From calories to experience.
Chocolate Lego
20 GLOBAL FOOD TRENDS
10. LOOD LIFESTYLE 50 shade of liquid-food.
Breakfast to go
20 GLOBAL FOOD TRENDS
11. BEYOND FLAVOR New pleasure in the consumption experience.
Cereal based biscuit covered with a tea-caramel.
20 GLOBAL FOOD TRENDS
12. SOCIAL MEDIUM Food becoming an active player.
Food that makes people interact with each other
20 GLOBAL FOOD TRENDS
13. MODERN TROPICS No longer a festive lifestyle.
Fun vs Serious
20 GLOBAL FOOD TRENDS
14. CORPORATE STREET From niche to big bets.
Oxxo taco stand
20 GLOBAL FOOD TRENDS
15. I-FIT Technology friendly food.
Fruit sushi
20 GLOBAL FOOD TRENDS
16. MASS- CRAFTSMAN Micro managing the special touch.
Industrial cookie with a hint of craft
20 GLOBAL FOOD TRENDS
17. HEALTH DESIGN Redesigning the apple a day. A mix of dehydrated apples and honey-cereal layers in a natural and convenient shape
20 GLOBAL FOOD TRENDS
18. NO DISRUPTION 99% convention, 1% novelty.
Re-inventing the classics
20 GLOBAL FOOD TRENDS
19. DEMOCRA TIZATION OF QUALITY The revolution of value systems.
Sponsored food
20 GLOBAL FOOD TRENDS
20. LIFE LEASON Building good habits from the start.
Kid playfull contact with vegetables and fruits
20 GLOBAL FOOD TRENDS
20 GLOBAL FOOD TRENDS INDEX
01. NEW NATURE
0 2. RAW vs INDUSTRY
0 3. FASHION FOOD
04 . DINING HOUSE
05 . BANAL OCCASION
06 . DE-REGULATION
0 7. SOLO SOCIAL
08 . OUT OF HOMEMADE
09 . SOURCE OF PLEASURE
1 0. L OOD LIFEST YLE
11. BEYOND FL AVORS
12. SOCIAL MEDIUM
13. MODERN TROPICS
14. CORPORATE STREET
15. I-F IT
16. MASS CRAFTSMAN
17. HEALTH DESIGN
18. NO DISRUPTION
19. QUALIT Y DEMOCRATIZATION
20. LIFE LEASON
THANK Y OU!
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© 2016 FOODL OSOFIA | ALL RIGHTS RESERVED
