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Organic Crop Pest Management Rick Foster, Dept. of Entomology Dan Egel, SW Purdue Ag Program Liz Maynard, NW Commercial Hort. Program, Dept. of Horticulture and LA Purdue University presented at Beginning Organic Farming Program Feb. 1, 2006

Organic Crop Pest Management Rick Foster, Dept. of Entomology Dan Egel, SW Purdue Ag Program Liz Maynard, NW Commercial Hort. Program, Dept. of Horticulture

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Page 1: Organic Crop Pest Management Rick Foster, Dept. of Entomology Dan Egel, SW Purdue Ag Program Liz Maynard, NW Commercial Hort. Program, Dept. of Horticulture

Organic Crop Pest Management

Rick Foster, Dept. of Entomology

Dan Egel, SW Purdue Ag Program

Liz Maynard, NW Commercial Hort. Program, Dept. of Horticulture and LA

Purdue University presented at

Beginning Organic Farming Program

Feb. 1, 2006

Page 2: Organic Crop Pest Management Rick Foster, Dept. of Entomology Dan Egel, SW Purdue Ag Program Liz Maynard, NW Commercial Hort. Program, Dept. of Horticulture

Organic Insect Management

Rick Foster

Purdue University

Page 3: Organic Crop Pest Management Rick Foster, Dept. of Entomology Dan Egel, SW Purdue Ag Program Liz Maynard, NW Commercial Hort. Program, Dept. of Horticulture

Organic Insect Management

• Principles are the same as conventional IPM (Integrated Pest Management) program

• Only difference is that some options are not available

Page 4: Organic Crop Pest Management Rick Foster, Dept. of Entomology Dan Egel, SW Purdue Ag Program Liz Maynard, NW Commercial Hort. Program, Dept. of Horticulture

IPM Principles

• IPM is a system in which a combination of methods is used to maintain pest populations at low levels while allowing for profitable production with minimal adverse effects on the environment

Page 5: Organic Crop Pest Management Rick Foster, Dept. of Entomology Dan Egel, SW Purdue Ag Program Liz Maynard, NW Commercial Hort. Program, Dept. of Horticulture

Key Points

• Combination of methods

• Profitable

• Minimal environmental (broadly defined) impacts

Page 6: Organic Crop Pest Management Rick Foster, Dept. of Entomology Dan Egel, SW Purdue Ag Program Liz Maynard, NW Commercial Hort. Program, Dept. of Horticulture

IPM Techniques

• Cultural practices

• Host plant resistance

• Biological control

• Chemical control

Page 7: Organic Crop Pest Management Rick Foster, Dept. of Entomology Dan Egel, SW Purdue Ag Program Liz Maynard, NW Commercial Hort. Program, Dept. of Horticulture

Cultural Control

• Tillage/cover crops

• Crop refuse destruction

• Time of planting

• Crop rotation

• Row covers

• Irrigation

Page 8: Organic Crop Pest Management Rick Foster, Dept. of Entomology Dan Egel, SW Purdue Ag Program Liz Maynard, NW Commercial Hort. Program, Dept. of Horticulture

Host Plant Resistance

• No GMO plants

• Tolerance

• Antibiosis

• Nonpreference

• Trap crops

Page 9: Organic Crop Pest Management Rick Foster, Dept. of Entomology Dan Egel, SW Purdue Ag Program Liz Maynard, NW Commercial Hort. Program, Dept. of Horticulture

Biological Control

• Conservation of existing natural enemies

• Importation and colonization

• Mass culture and periodic release

• Biological insecticides – bacteria and viruses

Page 10: Organic Crop Pest Management Rick Foster, Dept. of Entomology Dan Egel, SW Purdue Ag Program Liz Maynard, NW Commercial Hort. Program, Dept. of Horticulture

Chemical Control

• No synthetic insecticides

• Synthetic pheromones are allowed

Page 11: Organic Crop Pest Management Rick Foster, Dept. of Entomology Dan Egel, SW Purdue Ag Program Liz Maynard, NW Commercial Hort. Program, Dept. of Horticulture

7 Steps to Successful Insect Management

• Avoid the problem

• Correct identification

• Understand pest and crop dynamics

• Monitoring

• Application of economic thresholds

• Control actions

• Evaluation

Page 12: Organic Crop Pest Management Rick Foster, Dept. of Entomology Dan Egel, SW Purdue Ag Program Liz Maynard, NW Commercial Hort. Program, Dept. of Horticulture

Diseases-Dan Egel, SW Purdue Ag Center

Page 13: Organic Crop Pest Management Rick Foster, Dept. of Entomology Dan Egel, SW Purdue Ag Program Liz Maynard, NW Commercial Hort. Program, Dept. of Horticulture

Disease Management• Use disease-resistant cultivars whenever

possible.• Keep foliage dry and encourage air

circulation to prevent disease attack.• Practice good sanitation. • Rotate when possible to avoid buildup of

soil-borne diseases and pests. • Water as needed/don’t overdo. • Maintain good fertility.

Page 14: Organic Crop Pest Management Rick Foster, Dept. of Entomology Dan Egel, SW Purdue Ag Program Liz Maynard, NW Commercial Hort. Program, Dept. of Horticulture

Tomato Early Blight

Page 15: Organic Crop Pest Management Rick Foster, Dept. of Entomology Dan Egel, SW Purdue Ag Program Liz Maynard, NW Commercial Hort. Program, Dept. of Horticulture

Disease Tillage Seed

borne

Rotation Resis

-tance

Early blight XXX No 3-4 yrs Partial

Tomato early blight-residue borne

•Fall tillage will help in control.•Disease is not seedborne•Use at lest 3 to 4 year rotation.•Partially resistant plants will have less disease than other varieties.

Page 16: Organic Crop Pest Management Rick Foster, Dept. of Entomology Dan Egel, SW Purdue Ag Program Liz Maynard, NW Commercial Hort. Program, Dept. of Horticulture

Pumpkin Virus

Page 17: Organic Crop Pest Management Rick Foster, Dept. of Entomology Dan Egel, SW Purdue Ag Program Liz Maynard, NW Commercial Hort. Program, Dept. of Horticulture

Disease Tillage Seed

borne

Rotation Resis

-tance

Virus X No NA None

Pumpkin virus disease-aphid transmitted

•Fall tillage is not effective.•Disease is not seedborne•Rotation is not useful.•No resistance available.•Plant early (June 20); fruit set will occur before virus is severe (cultural control).

Page 18: Organic Crop Pest Management Rick Foster, Dept. of Entomology Dan Egel, SW Purdue Ag Program Liz Maynard, NW Commercial Hort. Program, Dept. of Horticulture

Watermelon Fusarium Wilt

Page 19: Organic Crop Pest Management Rick Foster, Dept. of Entomology Dan Egel, SW Purdue Ag Program Liz Maynard, NW Commercial Hort. Program, Dept. of Horticulture

Disease Tillage Seed

borne

Rotation Resis

-tanceFusarium wilt

XX Yes 6 years + Partial

Fusarium wilt of watermelon-soilborne

•Fall tillage will help.•Saving seed from a diseased plant could result in disease next year.•Long rotations are necessary since fungus survives in the soil as well as in the residue.•Partial resistance is available.

Page 20: Organic Crop Pest Management Rick Foster, Dept. of Entomology Dan Egel, SW Purdue Ag Program Liz Maynard, NW Commercial Hort. Program, Dept. of Horticulture

Allowed Fungicides• Apply before disease appears• Soaps/Oils• Baking Soda (see ATTRA)• Biofungicides e.g.AQ10 for powdery

mildew, Serenade for several fungal diseases.

• Inorganic chemicals e.g. sulfur, lime-sulfur, copper, Bordeaux mix– Can harm beneficials, potential

phytotoxicity

Page 21: Organic Crop Pest Management Rick Foster, Dept. of Entomology Dan Egel, SW Purdue Ag Program Liz Maynard, NW Commercial Hort. Program, Dept. of Horticulture

www.omri.org

Page 22: Organic Crop Pest Management Rick Foster, Dept. of Entomology Dan Egel, SW Purdue Ag Program Liz Maynard, NW Commercial Hort. Program, Dept. of Horticulture

www.attra.org

Page 23: Organic Crop Pest Management Rick Foster, Dept. of Entomology Dan Egel, SW Purdue Ag Program Liz Maynard, NW Commercial Hort. Program, Dept. of Horticulture

ww

w.c

es.p

urd

ue.

edu

/new

/

Page 24: Organic Crop Pest Management Rick Foster, Dept. of Entomology Dan Egel, SW Purdue Ag Program Liz Maynard, NW Commercial Hort. Program, Dept. of Horticulture

Weed Management

NOP Standards

• Prevention• Control: cultivate, mulch, flame, mow, graze

• IF above are not enough, may apply– Biological or botanical materials– Allowed synthetic materials– Must document conditions for use

Page 25: Organic Crop Pest Management Rick Foster, Dept. of Entomology Dan Egel, SW Purdue Ag Program Liz Maynard, NW Commercial Hort. Program, Dept. of Horticulture

Prevention

• Crop rotation, soil management

• Sanitation

• Cultural practices

Page 26: Organic Crop Pest Management Rick Foster, Dept. of Entomology Dan Egel, SW Purdue Ag Program Liz Maynard, NW Commercial Hort. Program, Dept. of Horticulture

Winter rye cover suppresses weed growth in fall and spring

Page 27: Organic Crop Pest Management Rick Foster, Dept. of Entomology Dan Egel, SW Purdue Ag Program Liz Maynard, NW Commercial Hort. Program, Dept. of Horticulture

Sorghum sudangrass is a vigorous summer cover crop.

Buckwheat reduces weed growth and flowering

Page 28: Organic Crop Pest Management Rick Foster, Dept. of Entomology Dan Egel, SW Purdue Ag Program Liz Maynard, NW Commercial Hort. Program, Dept. of Horticulture

Prevention - Cultural Practices

• Increase crop competitive ability

Page 29: Organic Crop Pest Management Rick Foster, Dept. of Entomology Dan Egel, SW Purdue Ag Program Liz Maynard, NW Commercial Hort. Program, Dept. of Horticulture

Weed Control Methods

• Cultivation and handweeding

• Mulch

• Heat: flame, electricity, etc.

• Mowing

• Grazing

Page 30: Organic Crop Pest Management Rick Foster, Dept. of Entomology Dan Egel, SW Purdue Ag Program Liz Maynard, NW Commercial Hort. Program, Dept. of Horticulture

Cultivation and Handweeding• Soil tilth• Equipment

• Skill• Experience

Page 31: Organic Crop Pest Management Rick Foster, Dept. of Entomology Dan Egel, SW Purdue Ag Program Liz Maynard, NW Commercial Hort. Program, Dept. of Horticulture

Cultivating Equipment

• Rotary hoe• Flex tine weeder (e.g. Lely)• Basket weeder• Finger weeder• Bezzerides tools (spyders, spring

hoes, torsion weeders)• Rolling cultivator• Sweeps, shovels, discs

Page 32: Organic Crop Pest Management Rick Foster, Dept. of Entomology Dan Egel, SW Purdue Ag Program Liz Maynard, NW Commercial Hort. Program, Dept. of Horticulture

straw

cover crop residue

paper (check composition)

plastic

Mulch• Biodegradable

• Synthetic

Page 33: Organic Crop Pest Management Rick Foster, Dept. of Entomology Dan Egel, SW Purdue Ag Program Liz Maynard, NW Commercial Hort. Program, Dept. of Horticulture

Flaming is often used to kill weeds in a stale seedbed

before planting salad greens

Page 34: Organic Crop Pest Management Rick Foster, Dept. of Entomology Dan Egel, SW Purdue Ag Program Liz Maynard, NW Commercial Hort. Program, Dept. of Horticulture

Mowing or Grazing

Page 35: Organic Crop Pest Management Rick Foster, Dept. of Entomology Dan Egel, SW Purdue Ag Program Liz Maynard, NW Commercial Hort. Program, Dept. of Horticulture

Biological or Botanical* Substances

ex. Vinegar, Clove oil, Thyme oilnote: Pesticide Regulations Apply!

*Or allowed synthetic substances

Page 36: Organic Crop Pest Management Rick Foster, Dept. of Entomology Dan Egel, SW Purdue Ag Program Liz Maynard, NW Commercial Hort. Program, Dept. of Horticulture

Weed ManagementLong Term Strategy

Do everything possible to reduce number of seeds in the soil!

seeds in soil

seedlings

vegetative plants

seed-producing plantsseeds on soil surface

Page 37: Organic Crop Pest Management Rick Foster, Dept. of Entomology Dan Egel, SW Purdue Ag Program Liz Maynard, NW Commercial Hort. Program, Dept. of Horticulture

• Cultivation, flaming, handweeding• Use competitive cash crops and cover or

smother crops • Vary timing of tillage and cultivation• Promote biological activity

Page 38: Organic Crop Pest Management Rick Foster, Dept. of Entomology Dan Egel, SW Purdue Ag Program Liz Maynard, NW Commercial Hort. Program, Dept. of Horticulture