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Commodore’s Corner
As I write this letter, Milford is in the midst of the nicest
weather of the season. Even though the unoffi-
cial end of summer is in view with Labor Day approaching, we
have many events planned to help us hold
on to summer well into the fall.
We continue to have music on the deck on many Sundays. We have
Bull Weber and the Titan Durty Band
making the Club the place to be on Sunday of Labor Day weekend.
The Vice Commodore’s Summer con-
cert series continues with one of Milford’s most popular bands
The Rum Runners on Sunday, September
18, 2016. In addition, after a one-year absence, Steve
D’Agostino is back playing the Great American
Songbook on September 24, 2016. Chef David is preparing a great
menu to go with each event. Please
be sure to make a reservation so you don’t miss out. Also, the
guest chefs are back for a pasta night on
September 21, 2016.
August was a very busy month at MYC. The junior sailors and the
swim team each celebrated the end of
their seasons with a banquet. The Milford Invitational was held
and was well attended. Fleet Captain
Alan Liebnick, DDS, and his team of volunteers made the Regatta
a weekend to remember. The Star Sail-
ors continued their series and the Summer of Sailing program
ended their season with a competition. I
want to thank all the Club volunteers for making these events a
success.
Again, I would ask that you continue to keep the Club in mind as
you plan your holiday events or work
outings. All outside events contribute to the operation of the
Club. Finally, please keep an eye on eblasts
for upcoming events. Please be sure that we have your current
email so that you don’t miss out on any of
the Club events.
Many believe that September brings the best weather of the
year,
Michael Dean Amato, Commodore
VOLUME 1 September 2016
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CLUB OFFICERS Commodore
Michael Dean Amato [email protected]
Vice Commodore Kenneth Herbert
[email protected]
Rear Commodore Robert Colum
[email protected]
Fleet Captain Alan Liebnick, DDS
[email protected]
Secretary Sarah Ferrante
[email protected]
Treasurer Bruce P. Kuryla, P.C [email protected]
CLUB CREW
Office Staff Theresa Phelan (203) 783-0077
Kirsten Ash Othen
(203) 783-0060 [email protected]
Restaurant Staff Scott Halliday
(203) 783-0075 [email protected]
David Bridgforth (203) 783-0074
[email protected]
Dock Office Matt Iovanna
(203) 783-0065 [email protected]
Jr. Sailing (203) 783-0069
Pool Office (203) 783-0068
Angler’s Hotline (203) 444-6645
MILFORD YACHT CLUB
131 Trumbull Avenue Milford, CT 06460 Office: (203) 783-0060
Fax: (203) 783-0067 Reservations: (203) 783-0070
www.milfordyachtclub.com
Summer Music Series
September 4th Titan Durty
September 18th Rum Runners
September 24th Steve D’Agostino
October 29th Monster Mash
First time at Milford Yacht
Club…
The Rum Runners
Sunday, September 18th
4:00-7:00
Don’t miss this special event!!!
mailto:[email protected]:[email protected]:[email protected]:[email protected]:[email protected]:[email protected]?subject=Feedback%20on%20our%20dining%20experiencemailto:[email protected]
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SECRETARY’S CORNER
In accordance with Article VI, Section 1
The following members have been approved for Membership at our
most recent
Board of Directors meeting:
New Members– Sponsored By
Quirino & Carole Maurati A Connie Arcobello & Jacqui
Smith Richard & Joyce Elwell A Robert Colum & Edward
Linke
The Milford Yacht Club Annual Bluefish Tournament
Sunday, September 25th, 2016 Starting Time: 12:01am
Weigh In: 3:00 pm
Awards Presented for 1
st, 2
nd & 3
rd Largest Single Fish
& 3 Largest Cumulative Total Weight
Plus The Mrs. Diane Brown Female Angler Award
Complimentary Bluefish & Chowder to be served
Mark your calendars as not to miss the fun & excitement
of this traditional MYC event
Skippers should monitor Ch:72
Tides: High 7:20am / 7:46pm Low 1:34am
Sunrise: 6:43am
Skippers Meeting: Thursday, September 22nd @ 8 pm in the Main
Clubhouse
For further details please call:
MYC Anglers Hotline (203) 444-6645
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VICE COMMDORE’S CORNER
MYC HAPPY HOUR Every Wednesday, Thursday, and
Saturday 4:00 to 7:00 Featuring $6.00 Appetizers $6.00 off
Bottle of Wine*
$1.00 off all Drinks
Commodore’s Lounge & Restaurant News - Highlights for the
Month of June
Labor Day BBQ
Monday, September 5
4:00 to 7:30
$18.00 for adults
$10.00 for children
Save The Date
Men’s Night
Thursday, October 13th
6:00 p.m.
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Titan Durty is Back!
Music 6:00-10:00
Sunday, September 4, 2016
Dinner 5:00-8:30
This is always a sell out, please call early to make your
reservations!
Pasta Night Wednesday, September 21, 2016
6:00 to 9:00
$16.95 ADULTS,
$9.95 kids under 12
Don’t Miss it!!!
Reservations
Requested
203-783-0070
Pool Hours
Weekday hours from
Monday, 8/29 to Friday 9/2
3:00 PM - 6:00 PM
Weekend hours:
12:00 - 6:00 PM
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Thursday Evening’s in December we’ll be combining small groups
to celebrate the season!
Are you in a book club? A specific “department” at work? Your
bowling team?
Have a special group you commute with? Let’s see…
“End of Year Gathering” “Seasonal Sales Meeting” “Company
Party”
“Yuletide Yippy”
You call it what you will…Call us – and we’ll do what WE do…
Milford Yacht Club 203-783-0075
[email protected]
www.milfordyachtclub.com
Frostbiting @ Milford Yacht Club
When: Sundays starting in November until mid-March, check in at
noon in the Jr. Yacht Club Where: Milford Harbor or the Gulf
(weather/wind dependent) Details: 8-12 races daily, sailing 9’ Dyer
Dhows in a fun and competitive fleet. All interested persons
contact Frostbite Fleet Captain Julia Carter [email protected]
Members and Non-members with sailing experience welcome. Boats
available. Find us on Facebook at Milford Frostbite Association
mailto:[email protected]://www.milfordyachtclub.commailto:[email protected]
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Saturday, September 24, 2016...
Steve D’Agostino is back singing all
of your favorite Sinatra songs and
standards!
Appetizers
Wild Mushroom Crostini
Topped with blue crumbles $10.00
Chilled Seafood Dean Martini
Shrimp, scallops & crab with a tangy cocktail sauce
$14.95
Clams Casino
Classic garlic butter topped with bacon $10.00
CLASSICS
Zucchini Bundled Halibut
Served with saffron rice, a fresh melon, & sherry wine sauce
$26.95
12 oz New York, New York Steak
Topped with sautéed cherry peppers & mushrooms $24.95
Scallop Stuffed Chicken
Seared scallop stuffed in an organic breast with chive brandy
cream $20.95
Certified Angus Prime Rib, Au Jus
$26.95
Steamed 1 ½ Pound Lobster
(By reservation please) $M.P.
All entrees served with garden salad, vegetable & starch
RESERVATIONS REQUESTED - Taken on the half hour
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Milford Yacht Club
131 Trumbull Avenue
Milford, CT 06460
Calendar subject to change. Please call the club or check the
website for up to the minute information.
(203) 783-0070 or milfordyachtclub.com
Sun Mon Tue Wed Thu Fri Sat
1
Lunch/Dinner 12-9
Happy Hour 4-7
2 Lunch/Dinner 12-9
3 Lunch/Dinner (lounge only) 12-8:30
Happy Hour 4-7
4 Lunch/Dinner 12-8
Titan Durty
5 Labor Day BBQ
6 Closed
7 Closed
8 Lunch/Dinner 12-9
Happy Hour 4-7
9 Lunch/Dinner (lounge
only) 12-9
10 Lunch/Dinner (lounge only) 12-8:30
Happy Hour 4-7
11 Lunch/Dinner (lounge
only) 12-7:30
12 Closed
13 Closed
14 Dinner 4-8
Happy Hour 4-7
15 Lunch/Dinner 12-9
Happy Hour 4-7
16 Lunch/Dinner (lounge
only) 12-9
17 Lunch/Dinner (lounge only) 12-8:30
18 Lunch/Dinner 12-7:30
Rum Runners 4-7
19
Closed
20 Closed
21 Guest Chef Pasta
Night
22 Lunch/Dinner 12-9
Happy Hour 4-7
23 Lunch/Dinner 12-9
24 Lunch/Dinner 12-8:30
Happy Hour 4-7
Steve D’Agostino
25
Lunch/Dinner 12-7:30
Bluefish Tournament
26 closed
27 Closed
28 Dinner 4-8
Happy Hour 4-7
29 Lunch/Dinner 12-9
Happy Hour 4-7
30 Lunch/Dinner 12-9
September 2016
http://www.milfordyachtclub.com
