26
REVIEW Open Access Olfactory dysfunction revisited: a reappraisal of work-related olfactory dysfunction caused by chemicals Sabine Werner * and Eberhard Nies Abstract Occupational exposure to numerous individual chemicals has been associated with olfactory dysfunction, mainly in individual case descriptions. Comprehensive epidemiological investigations into the olfactotoxic effect of working substances show that the human sense of smell may be impaired by exposure to metal compounds involving cadmium, chromium and nickel, and to formaldehyde. This conclusion is supported by the results of animal experiments. The level of evidence for a relationship between olfactory dysfunction and workplace exposure to other substances is relatively weak. Keywords: Chemically induced anosmia, Formaldehyde, Metals, Occupational exposure, Olfaction disorders Background Many occupational groups are reliant upon intact olfac- tory function in order to perform their work and for their safety. Examples are chefs, gas fitters, firefighters, perfumers, sommeliers, coffee and tea tasters, grocers, workers in the chemical industry, and domestic helpers. The importance of the olfactory function for early detec- tion of hazardous substances with an odour is illustrated by the specific case of an anosmic who lit a cigarette whilst in close proximity to a leaking petrol pipe, thereby causing an explosion [1]. Muttray et al. [2] report the case of a patient who did not become aware of his olfac- tory dysfunction until his colleagues fled their work- place, to him for no apparent reason, owing to an intense solvent smell. In Germany, an assessment of ol- factory function is a requirement for persons applying for certification of their fitness to perform fumigation [3], and loss of olfactory function constitutes grounds for example for the discharge of members of the US military, including reservists, and of coastguard em- ployees [4]. Diagnosis and assessment of olfactory dysfunction Assessment of olfactory function and diagnosis of olfac- tory dysfunction requires, firstly, a detailed medical history and examination by an otolaryngologist [5, 6]. The med- ical history should include information on the triggering events, development, complementary symptoms, surgical operations, medication and toxicants. The ENT diagnosis comprises medical status, endoscopy of nose and naso- pharyngeal space and evaluation of the olfactory cleft. If a neurological disorder is suspected, an examination by a neurologist including tests of cognition and memory could be necessary. Secondly, a validated test method is needed that enables subjective sensory perceptions to be quanti- fied objectively. This is essential for a standardised distinc- tion between normosmia (normal olfactory function), hyposmia and anosmia (impaired olfactory function and its complete loss, respectively), and hyperosmia (olfactory oversensitivity). A screening of global taste function (ret- ronasal smelling) is also advantageous owing to the close connection between smell and taste (patients complaining of a dysfunctional sense of taste are in fact often suffering from olfactory impairment). Only in the last three decades have standardised and practicable psychophysical tests for humans been devel- oped. Of these, UPSIT (University of Pennsylvania Smell * Correspondence: [email protected] Institute for Occupational Safety and Health of the German Social Accident Insurance, Unit Toxicology of Industrial Chemicals, Alte Heerstrasse 111, 53757 Sankt Augustin, Germany © The Author(s). 2018 Open Access This article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated. Werner and Nies Journal of Occupational Medicine and Toxicology (2018) 13:28 https://doi.org/10.1186/s12995-018-0209-6

Olfactory dysfunction revisited: a reappraisal of work-related … · 2018. 9. 4. · paper on functional testing and dysfunction of olfaction, Herberhold [23] assumed several decades

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  • REVIEW Open Access

    Olfactory dysfunction revisited: areappraisal of work-related olfactorydysfunction caused by chemicalsSabine Werner* and Eberhard Nies

    Abstract

    Occupational exposure to numerous individual chemicals has been associated with olfactory dysfunction, mainly inindividual case descriptions. Comprehensive epidemiological investigations into the olfactotoxic effect of workingsubstances show that the human sense of smell may be impaired by exposure to metal compounds involvingcadmium, chromium and nickel, and to formaldehyde. This conclusion is supported by the results of animalexperiments. The level of evidence for a relationship between olfactory dysfunction and workplace exposure toother substances is relatively weak.

    Keywords: Chemically induced anosmia, Formaldehyde, Metals, Occupational exposure, Olfaction disorders

    BackgroundMany occupational groups are reliant upon intact olfac-tory function in order to perform their work and fortheir safety. Examples are chefs, gas fitters, firefighters,perfumers, sommeliers, coffee and tea tasters, grocers,workers in the chemical industry, and domestic helpers.The importance of the olfactory function for early detec-tion of hazardous substances with an odour is illustratedby the specific case of an anosmic who lit a cigarettewhilst in close proximity to a leaking petrol pipe, therebycausing an explosion [1]. Muttray et al. [2] report thecase of a patient who did not become aware of his olfac-tory dysfunction until his colleagues fled their work-place, to him for no apparent reason, owing to anintense solvent smell. In Germany, an assessment of ol-factory function is a requirement for persons applyingfor certification of their fitness to perform fumigation[3], and loss of olfactory function constitutes groundsfor example for the discharge of members of the USmilitary, including reservists, and of coastguard em-ployees [4].

    Diagnosis and assessment of olfactorydysfunctionAssessment of olfactory function and diagnosis of olfac-tory dysfunction requires, firstly, a detailed medical historyand examination by an otolaryngologist [5, 6]. The med-ical history should include information on the triggeringevents, development, complementary symptoms, surgicaloperations, medication and toxicants. The ENT diagnosiscomprises medical status, endoscopy of nose and naso-pharyngeal space and evaluation of the olfactory cleft. If aneurological disorder is suspected, an examination by aneurologist including tests of cognition and memory couldbe necessary. Secondly, a validated test method is neededthat enables subjective sensory perceptions to be quanti-fied objectively. This is essential for a standardised distinc-tion between normosmia (normal olfactory function),hyposmia and anosmia (impaired olfactory function andits complete loss, respectively), and hyperosmia (olfactoryoversensitivity). A screening of global taste function (ret-ronasal smelling) is also advantageous owing to the closeconnection between smell and taste (patients complainingof a dysfunctional sense of taste are in fact often sufferingfrom olfactory impairment).Only in the last three decades have standardised and

    practicable psychophysical tests for humans been devel-oped. Of these, UPSIT (University of Pennsylvania Smell

    * Correspondence: [email protected] for Occupational Safety and Health of the German Social AccidentInsurance, Unit Toxicology of Industrial Chemicals, Alte Heerstrasse 111,53757 Sankt Augustin, Germany

    © The Author(s). 2018 Open Access This article is distributed under the terms of the Creative Commons Attribution 4.0International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, andreproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link tothe Creative Commons license, and indicate if changes were made. The Creative Commons Public Domain Dedication waiver(http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated.

    Werner and Nies Journal of Occupational Medicine and Toxicology (2018) 13:28 https://doi.org/10.1186/s12995-018-0209-6

    http://crossmark.crossref.org/dialog/?doi=10.1186/s12995-018-0209-6&domain=pdfhttp://orcid.org/0000-0002-7531-902Xmailto:[email protected]://creativecommons.org/licenses/by/4.0/http://creativecommons.org/publicdomain/zero/1.0/

  • Identification Test [7]) and the “Sniffin’ Sticks” testwidely used in Europe [8, 9], are important examples.“Sniffin’ Sticks” are felt sticks that release aromatic

    substances when the cap of the stick is removed. In con-ventional form, they permit threshold, discriminationand identification tests; the last two of these areabove-threshold tests. The threshold test indicates theconcentration above which an odour is sensed (the sen-sory threshold). As standard, n-butanol or phenyl ethylalcohol (rose scent) are used for testing. The non-verbaldiscrimination test examines the ability to distinguishbetween odours. In the identification test, 16 odours aretested for recognition [10]. This is a structured, reliableand validated test system that is widely used in Europeand is readily available. Extensive validation studies anddefined standard values exist for this test [11, 12]. Regu-larly updated standardised values are published for ex-ample on the website of the Interdisciplinary CenterSmell & Taste (University Clinic Dresden) [13].A similar identification test used in America is the

    UPSIT method, in which up to 40 odorants, microen-capsulated on a sheet of paper, are released by scratchingwith the point of a pencil. In this test, the various odor-ants must be identified with reference to a list of fourterms per substance. The test kit has a long shelf life, isvery well validated and is widely used. The UPSIT testdoes not require clinician supervision and is thereforevery convenient. International versions are also available;they have however rarely been validated specifically forindividual countries. A drawback of the test is that itstudies only the identification of odours.Where patients might not be able to comply with psycho-

    physical testing, or in medico-legal assessments, the olfac-tory dysfunction can be assessed objectively by recordingelectrical activity of the brain (olfactory event-related poten-tials, OERPs) following presentation of odours. Thismethod requires virtually no active participation on thepart of the test subject, and has been used since the1970s. It involves the application of olfactory stimuli tothe nose of the test subject with the aid of an olfactom-eter. The stimuli trigger corresponding OERPs, whichcan then be registered on electrodes applied to the testsubject’s head. The use of an electro-olfactograph (therecording of generator potential via an electrode incontact with the olfactory epithelium) is limited to re-search. Olfactory functional imaging methods such asPET (positron emission tomography) and fMRI (func-tional magnetic resonance imaging) are also largely lim-ited to research applications [5, 6].Important information on the toxic properties of

    inhaled substances that may affect olfaction has beenobtained from experiments on animals. Besides histo-logical analyses of the olfactory epithelium, the resultsof behavioural tests are also relevant. Since the

    laboratory animal is not able to communicate activelyto the researcher whether or not it senses an odour,an operant conditioning test is usually performed. Insuch a test, mice for example are first taught toexpect a reward (such as water following restrictedaccess to water) after sensing a certain olfactorystimulus. The animals are then presented with otherodours that are not followed by a reward, in additionto the odour that they have learnt to associate withthe reward. Where the animal has recognised the cor-rect odour and looks for its reward, this can be regis-tered, for example by means of a light barrier (for adetailed description, see Kuner and Schaefer 2011[14]; an up-to-date overview with detailed test proto-cols can be found in Zou et al. 2016 [15]).

    Work-related olfactory dysfunctionThe prevalence of olfactory dysfunction in the wider popu-lation is estimated at around 5% (for functional anosmia)[16]. It is considerably more common among older people,and around a quarter of the population aged over 50 exhibitan impaired sense of smell. The results of recent studiessuggest that specific anosmias, the failure to sense a specificodour, are far more prevalent than was previously assumedand are the norm rather than the exception [16, 17]. Theproportion of olfactory dysfunction caused by occupationalexposure remains unclear. Figures for olfactory dysfunctioncaused by exposure to the effects of chemicals and pharma-ceuticals fluctuate between 0.5 and 5% of all cases [18]. Ac-cording to a large-scale survey of all ear, nose and throatclinics in the German-speaking world, covering 79,000 pa-tients, 2% of the cases had toxic causes [19]. A recent Bel-gian publication covering a substantially smaller collectiveof 496 patients with exclusively non-sinusoidal complaintsfrom a specialist clinical centre assumed that 3.4% weretoxic in origin [20]. “Idiopathic” cases of olfactory dysfunc-tion, which are put at between 10 and 25%, may howeverinclude cases of chemically induced damage caused byworkplace exposure not classified as such [21, 22]. In hispaper on functional testing and dysfunction of olfaction,Herberhold [23] assumed several decades ago that patho-logically elevated olfactory thresholds were present inaround 30% of workers in the metals and chemical indus-try, possibly rising to around 50% with increasing age andincreasing duration of exposure to the hazardous sub-stances. Today’s working conditions and exposures areclearly not comparable with those of the 1970s; in her re-view however, Dalton 2010 [24] also cites a questionnaireand survey conducted in 1995 among 712,000 individualsin Canada and the USA which revealed that factoryworkers of all ages reported a weaker sense of smell andperformed significantly worse in an olfactory test thanmembers of other occupational groups.

    Werner and Nies Journal of Occupational Medicine and Toxicology (2018) 13:28 Page 2 of 26

  • According to Herberhold [23], thermal, mechanicaland chemical noxae may lead to olfactory dysfunction,the effects triggered by chemicals being more pro-nounced the more active the chemical substance, thesmaller the particles, and the longer the duration of ex-posure of the sensory apparatus to them. Occupationalexposure to numerous industrial chemicals, notablythose that are irritative and corrosive to the mucousmembranes or harmful to the nerves, is associated withthe incidence of olfactory dysfunction (see for exampleKlimek et al. 1999 [25] and Muttray et al. 2006 [26]). Inhis overview, Amoore [27] lists over 100 substances pre-sumed capable of causing olfactory dysfunction. This in-formation is based almost entirely upon case reportsrather than on large-scale studies. The discussion belowtherefore gives consideration to the substances associatedwith occupational olfactory dysfunction that have beenstudied under standardised conditions in epidemiologicalstudies and studies of test subjects. The results of relevantanimal experiments concerning the substances identifiedin this way that to some extent permit conclusions regard-ing the possible mechanism of action are also presented.

    Industrial chemicals with a potential impact uponolfactionIn order to identify industrial chemicals exposure to whichmay potentially lead to olfactory dysfunction, a literature sur-vey was conducted in the Pubmed database in order to iden-tify substances characterised as olfactotoxic primarily on thebasis of epidemiological studies and studies of test subjectsconducted under standardised conditions. The terms “anos-mia”, “hyposmia”, “dysosmia”, “smell disorders”, “olfactoryfunction”, “olfactory dysfunction” and “olfaction disorders”were each combined in the search with “occupational”, “pro-fessional” and “workplace”. In the second step, the sub-stances identified in this way were used as search terms incombination with the relevant clinical pictures (see above) inorder to identify animal experiments. Relevant studies in thebibliographies of the identified literature were considered.Pharmacological and environmental studies associated withthe identified industrial chemicals were also included. Casereports, for example concerning accident-type events involv-ing very high exposures, were disregarded.A comprehensive overview of long-term effects of oc-

    cupational exposures to metals and olfactory toxicity canbe found in the reviews by Gobba 2006 and Sunderman2001 [21, 28]. One aspect addressed by the recent reviewin Doty 2015 is likewise the influence of exposure toneurotoxic substances in the environment or at theworkplace upon the sense of smell [4]. Accordingly, thestudies referred to in these publications will not beconsidered in further detail in the present paper. Thefocus here lies on the epidemiological and animal studiesnot stated there. The latter will be described in detail.

    Human studies on olfactotoxic effects caused by chemi-cals are summarised in Table 1.

    Cadmium and nickelA considerable number of epidemiological studies demon-strate an association between exposure to metals in theform of dusts and vapours, and occupational olfactorydysfunction. Anosmia and hyposmia were diagnosed forexample among workers exposed to dust containing nickelor cadmium in plants for the production of alkaline bat-teries, nickel refineries, and the cadmium industry.

    Human studies

    Cadmium exposure Nine epidemiological studies pub-lished in the period from 1950 to 2003 [29–37] addressthe association between workplace cadmium/nickel ex-posure and olfactory impairment. The older studies lackclear information on the test methods and comparisonswith non-exposed subjects [29–32]. Anosmia/hyposmiawas detected in a significantly high proportion of the ex-posed workers in all human studies. Differentiated sen-sory and identification tests were conducted in threestudies [34–37]; Rydzewski et al. and Sulkowski et al.[35, 36] describe the same data, which can therefore alsobe counted as one. Whereas Rose et al. and Mascagni etal. [34, 37] demonstrated that the values obtained in thesensory threshold test were considerably higher amongthe workers than in the control group, the identificationtest revealed no significant differences. The sensorythreshold test for n-butanol or phenyl ethyl alcohol isregarded as an instrument for diagnosing the function ofthe peripheral olfactory receptor neurons. According tothis interpretation, the ability to identify odours is basedprimarily upon the processing of olfactory information inthe cerebral cortex. This absolute distinction is problem-atic however, since the sensory threshold test also encom-passes complex functions of the central nervous system,and the identification of odours is dependent upon the ac-tivity of the olfactory receptor neurons.Many of the epidemiological studies that describe

    the incidence of olfactory dysfunction followingexposure to cadmium are older. In the 1950s and1960s, occupational exposure to cadmium was appreciablyhigher than it is today, for example 0.6–236 mg/m3 in abattery factory [31]. The threshold limit values (TLVs)proposed by the American Conference of GovernmentalIndustrial Hygienists (ACGIH) stated a limit concentra-tion of 50 μg/m3 in 1975 and 10 μg/m3 as of 1995. Con-versely, more recently published measured exposurevalues of 0.004–0.187 mg/m3 [32], 0.3 mg/m3 [34] and1.53 mg/m3 (1975) and 0.0171 mg/m3 (1995) [37] demon-strate that damage to olfactory function may arise even atlow concentrations.

    Werner and Nies Journal of Occupational Medicine and Toxicology (2018) 13:28 Page 3 of 26

  • Table

    1Work-relatedolfactorydysfun

    ction:Hum

    anstud

    ies(in

    chrono

    logicalo

    rder)

    Hum

    anstud

    iesReference

    Occup

    ation

    Expo

    sure

    (mg/m

    3 )Expo

    sedworkers,

    reside

    nts,patients

    Con

    trols

    Testmetho

    dResults

    Cadmium/nickel

    a Frib

    erg1950

    [29]

    Batteryfactory

    3–15

    Cd

    10–150

    Ni

    43(group

    1:long

    erem

    ploymen

    t9–34

    years)

    15(group

    2:shorter

    employmen

    t1–4

    years)

    –Testwith

    odou

    rsamples

    (coffee,

    perfu

    me,

    pepp

    ermintand

    petrol)

    Group

    1:37%

    impairedsenseof

    smell(32.6%:ano

    smia).

    Group

    2:6.7%

    (one

    case)partially

    impairedsenseof

    smell.

    a Baade

    r1951

    [30])

    Batteryfactory

    N.i.

    8–

    Testwith

    odou

    rsamples

    (nofurthe

    rde

    tails)

    4hypo

    smicor

    anosmic.

    a Potts1965

    [31]

    Batteryfactory

    Cddu

    standfumes:

    0.6–236(1949)

    <0.5(1950)

    <0.1(1956)

    70–

    N.i.

    64%

    anosmic.

    a Liu

    etal.1985[32]

    Cadmium

    smelters

    Cdoxide:0.004–0.187

    65–

    N.i.

    21.5%

    anosmic.

    a AdamsandCrabtree

    1961

    [33]

    Batteryfactory

    Cd:

    0.028–2.76

    Ni:0.0016–0.056

    106

    84Thresholdtestwith

    phen

    ol27.3%

    anosmic(Co:4.8%

    anosmic)

    a Roseet

    al.1992[34]

    Factory

    prod

    ucing

    refrige

    ratin

    gcoils

    Cdfumes

    upto

    0.3

    5516

    Thresholdtestwith

    n-bu

    tano

    l.Iden

    tificationtest

    with

    10different

    olfactorystim

    uli

    13%

    severe

    hypo

    smia(Co:0%

    ),44%

    weaklyhypo

    smic(Co:31%).

    Iden

    tificationtest:nosign

    ificant

    difference.

    a Rydzewskietal.1998[35]

    a Sulkowskietal.2000[36]

    Batteryfactory

    Atm

    osph

    ericcadm

    ium

    concen

    trations:0.05–2.1

    7343

    forestry

    workers

    Threshold

    iden

    tificationtest

    with

    mod

    ified

    Elsberg-Levys

    metho

    d

    Sign

    ificantlyim

    pairedability

    tode

    tect

    andiden

    tifyod

    ours.

    Overallresult:26%

    hypo

    smia,

    17.8%

    parosm

    ia,1.4%

    anosmia

    (Co:30.2%

    parosm

    ia,69.8

    norm

    osmia).

    a Mascagn

    ietal.2003[37]

    Workersin

    acadm

    ium

    foun

    dry

    andsinteringplant

    Cadmium

    concen

    trations

    (max.):

    1.530(1975)

    -0.0171

    (1995);b

    y1978,the

    measuremen

    tresults

    hadalreadydrop

    ped

    substantially

    below

    1(at0.207)

    3339

    driversand

    storekeepe

    rs,

    23welde

    rs

    Thresholdtestwith

    phen

    ylethyl

    alcoho

    lIden

    tificationtest

    with

    Wrig

    ht’s

    confusionmatrices

    Olfactorythresholdsign

    ificantly

    high

    erin

    Cdworkersthan

    incontrols.

    Iden

    tificationtest:nosign

    ificant

    difference(a

    non-sign

    ificant

    impairm

    entin

    cadm

    ium

    workers).

    Overallresults:

    3.1%

    anosmic,3.1%

    severely

    hypo

    smic,24.1%

    mildly/m

    oderately

    hypo

    smic(welde

    rs:0%

    anosmic,

    4.3%

    severelyhypo

    smic,8.7%

    mildly/

    mod

    eratelyhypo

    smic;C

    o:0%

    anosmic,0%

    severelyhypo

    smic,

    7.7%

    mildly/m

    oderatelyhypo

    smic).

    Werner and Nies Journal of Occupational Medicine and Toxicology (2018) 13:28 Page 4 of 26

  • Table

    1Work-relatedolfactorydysfun

    ction:Hum

    anstud

    ies(in

    chrono

    logicalo

    rder)(Con

    tinued)

    Hum

    anstud

    iesReference

    Occup

    ation

    Expo

    sure

    (mg/m

    3 )Expo

    sedworkers,

    reside

    nts,patients

    Con

    trols

    Testmetho

    dResults

    a 2stud

    iesfro

    mUSSRcitedin

    Sund

    erman

    [28]:

    (Tatarskaya1960)

    (Kucharin

    1970)

    ElectrolyticNi

    refinery

    ElectrolyticNi

    refinery

    N.i.

    N.i.

    N.i.

    458

    N.i.

    N.i.

    N.i.

    N.i.

    Freq

    uent

    olfactoryim

    pairm

    ent,

    atroph

    icnasalm

    ucosa,nasalsep

    tal

    ulceratio

    nandsinu

    sitis.

    Ano

    smiain

    114/251workers(46%

    )with

    chronicsinu

    sitis;lesssevere

    loss

    ofsm

    ellinotherNi-exposed

    workers.

    Chrom

    ium

    Seeb

    eret

    al.1976[53]

    Chrom

    epaint

    plant(m

    anufacture

    ofbasiczinc

    chromate(zinc

    yellow))

    Values

    exceed

    ed0.1

    CrO

    3air,androse

    atcertainpo

    intsto

    upto

    20CrO

    3.Moreprecise

    values

    areno

    tstated

    .

    5chronically

    expo

    sed

    workers,14interm

    itten

    tlyexpo

    sedworkers(not

    long

    erthan

    2hpe

    rday),

    5mask-wearin

    gworkers

    (wearin

    gfine-du

    stfilter

    masks

    forthefull

    duratio

    n)

    9officeworkersat

    thesamecompany,

    23em

    ployeesat

    hospital

    Testwith

    odou

    rstrip

    s(6

    different

    stim

    uliin8

    concen

    trations)

    Olfactorysensitivity

    ofcontrolg

    roup

    andno

    n-expo

    sedindividu

    als

    substantially

    high

    erthan

    that

    ofexpo

    sedindividu

    als.

    “Significant”relatio

    nshipbe

    tween

    chromium

    expo

    sure

    andloss

    ofolfaction.

    Chron

    icallyexpo

    sedindividu

    als:

    damageto

    thenasalm

    ucou

    smem

    brane.

    Interm

    itten

    tlyexpo

    sedgrou

    pand

    workerswith

    amask:damageto

    the

    nasalm

    ucou

    smem

    braneon

    lyinapart.

    Seeb

    erandFikentsche

    r1980

    [54]

    Seeabove

    Occup

    ationalexposure

    “sub

    stantially

    redu

    ced”

    bysuitablemeasures

    (not

    specified

    )

    3chronically

    expo

    sed

    workers,9

    interm

    itten

    tlyexpo

    sedworkers(not

    long

    erthan

    2hpe

    rday)

    4mask-wearin

    gworkers

    (wearin

    gfine-du

    stfilter

    masks

    forthefull

    duratio

    n)

    7officeworkersat

    thesamecompany,

    23em

    ployeesat

    hospital

    Seeabove

    Con

    firmationof

    therelatio

    nship

    betw

    eenthepatholog

    icalnasal

    mucou

    smem

    branefinding

    sand

    olfactorydysfun

    ctionin

    16workers

    expo

    sedto

    different

    levels.

    Noim

    provem

    entin

    themucou

    smem

    braneor

    olfaction.

    a WatanabeandFukuchi

    (1981)

    [55]

    Chrom

    ate

    prod

    uctio

    nplant

    AirCrconcen

    tration

    of20.17according

    to[56]

    33–

    T&Tolfactom

    eter

    (odo

    urde

    tection

    thresholdand

    odou

    rrecogn

    ition

    )

    “Middleandhigh

    gradede

    crease

    ofod

    orrecogn

    ition

    faculty”in

    18workers(54.5%

    )includ

    ing2anosmiac,

    oneof

    who

    malso

    complaine

    dof

    atastedisorder.

    51%

    exhibitednasalsep

    tum

    perfo

    ratio

    ns.

    Relatio

    nbe

    tweende

    gree

    ofolfaction

    loss

    anddu

    ratio

    nof

    employmen

    tin

    thechromateprod

    ucingfactory.

    a Kitamuraet

    al.2003[56]

    Crplatingfactory

    Average

    atmosph

    eric

    concen

    trationwas

    0.0228

    2734

    T&Tolfactom

    eter

    (odo

    urde

    tection

    thresholdand

    odou

    rrecogn

    ition

    )Olfactory

    percep

    tion

    thresholdtest

    Nosign

    ificant

    differences

    forsensory

    andpe

    rcep

    tionthreshold.

    Sign

    ificantlyhigh

    ervalues

    forthe

    odou

    rrecogn

    ition

    testthan

    thosefor

    controls,p

    ositive

    correlationwith

    duratio

    nof

    expo

    sure.

    Non

    eof

    Crworkersshow

    ednasal

    septum

    perfo

    ratio

    nor

    ulceratio

    n.

    Werner and Nies Journal of Occupational Medicine and Toxicology (2018) 13:28 Page 5 of 26

  • Table

    1Work-relatedolfactorydysfun

    ction:Hum

    anstud

    ies(in

    chrono

    logicalo

    rder)(Con

    tinued)

    Hum

    anstud

    iesReference

    Occup

    ation

    Expo

    sure

    (mg/m

    3 )Expo

    sedworkers,

    reside

    nts,patients

    Con

    trols

    Testmetho

    dResults

    Aiyer

    etal.2003

    Chrom

    ium

    plating

    indu

    stry

    N.i.

    28–

    N.i.

    11workersanosmic(nasalseptal

    perfo

    ratio

    nof

    different

    magnitude

    son

    allexposed

    workers,m

    ajority

    with

    initialsymptom

    ofnasalirritatio

    n).

    Mangane

    sea Lucchinietal.1997[58]

    Ferroalloy

    prod

    uctio

    nplant

    Mangane

    sedu

    stexpo

    sure:0.026–0.750

    (geo

    metric

    mean:0.193)

    3537

    Olfactory

    percep

    tion

    thresholdto

    PM-carbino

    l(3-m

    ethyl-1-

    phen

    ylpe

    ntan-3-ol

    dilutio

    nseries)

    Nosign

    ificant

    differences

    (alth

    ough

    itwas

    negativelyassociated

    with

    Mn

    levelsin

    urinein

    theexpo

    sedgrou

    p)

    a Mergler

    etal.1994[59]

    Ferrom

    angane

    seandsilicom

    angane

    sealloyplant

    Mangane

    sedu

    stexpo

    sure:0.014–11.48

    TotalM

    nlevelsin

    dust:

    0.89

    (geo

    metric

    mean)

    Mangane

    seconten

    tof

    respirabledu

    stfraction:

    0.001and1.273

    (geo

    metric

    mean:0.04)

    74(m

    atched

    pairs)

    74Olfactory

    percep

    tion

    thresholdto

    PM-

    carbinol

    Sign

    ificantlyincreasedolfactory

    percep

    tionam

    ongworkerscompared

    tocontrols.

    a Antun

    eset

    al.2007[60]

    a Bow

    leret

    al.2007[61]

    SanFrancisco/

    Oakland

    BayBridge

    welde

    rs

    Atm

    osph

    eric

    mangane

    selevelslay

    betw

    een0.11

    and0.46

    (55%

    >0.20)

    43welde

    rs43

    (matched

    byage,

    sex,ed

    ucationand

    smokingstatus

    from

    thedatabase

    ofthe

    University

    ofPenn

    sylvaniaSm

    ell

    andTasteCen

    ter)

    UPSITiden

    tification

    test

    Sign

    ificantlyweakerolfactoryfunctio

    nof

    welde

    rsthan

    incontrols.

    Scoreof

    88%

    oftheworkersbe

    low

    theirindividu

    allymatched

    controls.

    3%of

    thewelde

    rswereanosmic.

    Better

    olfactoryfunctio

    nin

    workers

    with

    thehigh

    estMnbloo

    dlevelsthan

    thosewith

    thelowestMnbloo

    dlevels.

    Bowleret

    al.2011[62]

    Follow-upstud

    ythreeandahalf

    yearslater

    –26

    welde

    rsfro

    mthe

    SanFrancisco/Oakland

    BayBridge

    welde

    rstud

    y(13stud

    yparticipantswereno

    long

    erworking

    aswelde

    rs)

    –UPSITiden

    tification

    test

    Nosign

    ificant

    differences

    from

    earlier

    finding

    s.Thebloo

    d-mangane

    selevelsof

    the

    form

    erworkersweresign

    ificantly

    lower

    than

    thoseof

    theircolleagues.

    Senet

    al.2011[63]

    Welde

    rsCum

    ulativeMn

    expo

    sure

    (mg/m

    3 xyears):

    Welde

    rs0.881(±

    0.567)

    Con

    trols0.002(±

    0.0003)

    7welde

    rs7

    MRI

    Increasedmangane

    sede

    positio

    nin

    theolfactorybu

    lbandin

    othe

    rregion

    sof

    thebrain.

    Nostatisticallysign

    ificant

    differences

    intheolfactorytestbe

    tweenthetw

    ogrou

    ps(datano

    tshow

    n).

    Guarneros

    etal.(2013)

    Person

    slivingin

    proxim

    ityto

    amangane

    seplant

    Elevated

    mangane

    sehairconcen

    tration

    (mean0.00973vs.

    0.00101)

    30pe

    rson

    sliving

    with

    inaon

    e-kilometre

    radius

    ofaMexican

    mangane

    semine

    30controlsliving

    morethan

    50km

    away

    Sniffin’Sticks

    olfactorytestseries

    (thresho

    ld,

    discrim

    inationand

    iden

    tificationtests)

    Sign

    ificantlydiminishe

    dolfactory

    functio

    nin

    thoselivingcloseto

    the

    mangane

    semine(in

    threshold,

    discrim

    inationandiden

    tificationtests).

    Werner and Nies Journal of Occupational Medicine and Toxicology (2018) 13:28 Page 6 of 26

  • Table

    1Work-relatedolfactorydysfun

    ction:Hum

    anstud

    ies(in

    chrono

    logicalo

    rder)(Con

    tinued)

    Hum

    anstud

    iesReference

    Occup

    ation

    Expo

    sure

    (mg/m

    3 )Expo

    sedworkers,

    reside

    nts,patients

    Con

    trols

    Testmetho

    dResults

    Lucchini

    etal.2012[65]

    Reside

    ntsof

    Valcam

    onica:

    Italianregion

    ,markedby

    ferrou

    salloyplantsun

    til2001

    Average

    Mnatmosph

    eric

    andsoilvalues

    atthe

    timeof

    thestud

    y:0.0495,958

    154youn

    gpe

    ople

    aged

    betw

    een11

    and14

    157youn

    gpe

    ople

    from

    Lake

    Garda

    region

    Sniffin’Sticks

    (iden

    tificationtest)

    Sign

    ificantlypo

    orer

    olfactoryfunctio

    nassociated

    with

    Mnconten

    tin

    thesoil.

    Iann

    illietal.2016

    Valcam

    onica(see

    above)

    andBo

    gnolo

    Mella:reg

    ions

    with

    ahistoryof

    high

    Mn

    contam

    ination

    –9youn

    gpe

    oplefro

    mValcam

    onicaand

    Bagn

    oloMella

    expo

    sedto

    mangane

    se

    4youn

    gpe

    ople

    from

    theLake

    Garda

    region

    Sniffin’Sticks

    (iden

    tificationtest),

    fMRT

    (respon

    seactivity

    toolfactory

    tasks)

    Nosign

    ificantlydifferent

    results

    ofthe

    iden

    tificationtestbe

    tweenthetw

    ogrou

    ps.

    Redu

    ctionin

    activity

    inrelevant

    olfactorybrainregion

    s.In

    comparison

    with

    alarger

    control

    grou

    pfro

    madatabase,significant

    differences

    wereob

    served

    with

    regard

    tothesize

    oftheolfactory

    bulb

    andin

    theolfactorytest

    involvingSniffin’Sticks.

    Casjenet

    al.2017[67]

    Blue

    collarworkers

    Med

    ian:58.3μg

    /m3x

    years

    (interquartile

    rang

    e19–185

    μg/m

    3xyears)

    354

    1031

    Sniffin’Sticks

    (iden

    tificationtest)

    Norelevant

    associationof

    form

    erMn

    expo

    sure

    atrelativelylow

    levelswith

    impairedolfaction.

    Zinc

    Pyatayev

    etal.1971[73]

    Zinc

    prod

    uctio

    nplant

    Zinc

    oxide,zinc

    sulfate

    andmetaldu

    sts.

    Co-expo

    sure

    tofurthe

    rstrong

    lycorrosiveand

    irritant

    substances

    301

    63Olfactom

    eter

    employingmint

    anddilute

    acetic

    acid

    Sign

    ificant

    elevations

    ofsensory

    thresholds.

    Elevations

    werehigh

    estam

    ong

    workersrespon

    sibleforroastin

    gthe

    zinc

    ore.

    Ano

    nymou

    s1938,aTisdall

    etal.1938[74,75]

    (Treatmen

    tin

    specialclinicswith

    zinc

    innasalspray

    forpreven

    tionof

    poliomyelitis

    infection)

    Nasalspraysolutio

    ncontaining

    1%zinc

    sulfate

    and0.5%

    tetracaine

    5233

    children(4713

    (received

    two

    spraying

    s)+520

    (received

    one

    spraying

    ))

    6300

    N.i.

    Nomorethan

    aqu

    arterexhibited

    tempo

    rary

    anosmia.

    a Tisdallet

    al.1938[75]

    (Patientstreatedby

    thesame

    otolaryngo

    logists,

    butin

    theirprivate

    practices)

    Seeabove

    5000

    childrenand

    adults

    –N.i.

    6mon

    thsfollowingtreatm

    ent:44

    ofthepatientswerepe

    rmanen

    tlyanosmic(52with

    disturbances

    ofsm

    elland

    taste).

    Davidsonet

    al.2010[76]

    (NasalDysfunctio

    nClinicof

    the

    University

    ofCaliforniain

    SanDiego

    )

    Intranasalzinc

    glucon

    atege

    l10

    patients

    –n-Bu

    tano

    lthreshold

    UPSIT

    (iden

    tificationtest)

    3subjectswith

    anosmiaand7with

    hypo

    smia.

    Alexand

    eret

    al.2006[77]

    (See

    above)

    Intranasalzinc

    glucon

    atege

    l17

    patients

    –n-Bu

    tano

    lthreshold,

    Impairedolfactionin

    allp

    atients:

    7patientsanosmic,10hypo

    smic.

    Werner and Nies Journal of Occupational Medicine and Toxicology (2018) 13:28 Page 7 of 26

  • Table

    1Work-relatedolfactorydysfun

    ction:Hum

    anstud

    ies(in

    chrono

    logicalo

    rder)(Con

    tinued)

    Hum

    anstud

    iesReference

    Occup

    ation

    Expo

    sure

    (mg/m

    3 )Expo

    sedworkers,

    reside

    nts,patients

    Con

    trols

    Testmetho

    dResults

    iden

    tificationtest

    employingseven

    know

    nod

    orants

    andon

    esubstance

    fortestingthe

    trigem

    inalfunctio

    n,UPSIT(9

    patients)

    Traumaandinfectionwereruledou

    tas

    causes

    ofhypo

    smiaandanosmia

    diagno

    sedin

    15of

    thesepatientsin

    therelevant

    tests.

    Jafeket

    al.2004[78]

    (Spe

    cial“Taste

    and

    SmellC

    enter”at

    the

    University

    ofColoradoScho

    olof

    Med

    icine)

    Use

    ofzinc

    glucon

    atege

    l10

    patients

    –N.i.

    Sufferin

    gof

    severe

    hypo

    smiain

    conjun

    ctionwith

    parosm

    iaor

    anosmiafollowinguseof

    zinc

    glucon

    atege

    l.

    “Pesticides”

    a Calvertet

    al.1998[102]

    Structural

    fumigationworkers

    Lifetim

    edu

    ratio

    nof

    methylb

    romideand

    sulfurylfluoride

    expo

    sure:1.2and

    2.85

    years

    Sulfurylfluoridevalues

    ofearlier

    NIOSH

    measuremen

    ts:b

    elow

    20

    123

    120

    UPSIT

    (iden

    tificationtest)

    Sign

    ificantlyweakerolfactoryfunctio

    nin

    workerswith

    high

    sulfurylfluoride

    expo

    sure

    over

    theyear

    preced

    ing

    exam

    ination.

    Quand

    tet

    al.2016[104]

    Latin

    ofarm

    workers

    Lifetim

    eexpo

    sure.

    Totalyearsin

    jobs

    involvingpe

    sticide

    expo

    sure:farmworkers

    13.11(m

    ean),n

    on-

    farm

    workers3.84

    (mean)

    304

    247

    Sniffin’Sticks

    Kit

    (iden

    tificationtest

    andthresholdtest

    with

    n-bu

    tano

    l)

    Nodifferencein

    odou

    riden

    tification

    perfo

    rmance

    butsign

    ificantlyhigh

    erod

    ourthresholds.

    Form

    alde

    hyde

    a Holmström

    andWilhelmsson

    1988

    [111]

    Workersat

    achem

    icalplant

    whe

    reform

    alde

    hyde

    andprod

    uctsbased

    onform

    alde

    hyde

    wereprod

    uced

    0.05–0.5form

    alde

    hyde

    (forthegrou

    pof

    workersim

    preg

    natin

    gpape

    rup

    to1)

    7036

    (office

    workers

    with

    0.9mean

    expo

    sure

    toform

    alde

    hyde

    )

    Sensorythreshold

    testem

    ploying

    pyrid

    ine

    Sign

    ificantlyredu

    cedolfactory

    functio

    n.

    a Holmström

    andWilhelmsson

    1988

    [111]

    Workwith

    glued

    woo

    din

    the

    prod

    uctio

    nof

    furnitu

    re

    0.2–0.3(fo

    rmalde

    hyde

    )1–2(woo

    ddu

    st)

    100

    36Seeabove

    Sign

    ificantlyredu

    cedolfactory

    functio

    n(but

    nodifferencebe

    tween

    theform

    alde

    hyde

    andthe

    form

    alde

    hyde

    -woo

    ddu

    stgrou

    ps).

    a Hisam

    itsuet

    al.2011[112]

    Med

    icalstud

    ents

    durin

    gcadaver

    dissectio

    n

    0.64–1.2(m

    iddleof

    the

    labo

    ratory),0.28–0.88

    (inthecorners)

    41–

    Nagashimajet

    nebu

    lising

    olfactiontestwith

    brom

    ine(detectio

    nthreshold)

    Sign

    ificantlydiminishe

    dolfactory

    functio

    n(32%

    ,tem

    porary).

    Werner and Nies Journal of Occupational Medicine and Toxicology (2018) 13:28 Page 8 of 26

  • Table

    1Work-relatedolfactorydysfun

    ction:Hum

    anstud

    ies(in

    chrono

    logicalo

    rder)(Con

    tinued)

    Hum

    anstud

    iesReference

    Occup

    ation

    Expo

    sure

    (mg/m

    3 )Expo

    sedworkers,

    reside

    nts,patients

    Con

    trols

    Testmetho

    dResults

    Kilburnet

    al.1985[113]

    Histology

    technicians

    0.25–2.38(exposureto

    othe

    rsolven

    tssuch

    asxylene

    ,toluene

    andalso

    chloroform

    )

    7656

    Questionn

    aire

    Sign

    ificantlymoreself-repo

    rted

    frequ

    entredu

    cedsenseof

    smellin

    histolog

    ytechnicians

    (32%

    ofthewom

    enwho

    were

    expo

    sedto

    form

    alde

    hyde

    for1to

    3handlikew

    ise32%

    ofthewom

    enwho

    wereexpo

    sedforover

    4h

    stated

    that

    theirolfactoryfunctio

    nwas

    diminishe

    d,5%

    Co).

    Edlinget

    al.1988[114]

    Workersat

    different

    plants(laminate

    plants,p

    article

    boardplants)

    0.1–1.1with

    expo

    sure

    peaksof

    upto

    5(fo

    rmalde

    hyde

    ),0.6–1.1

    (woo

    ddu

    st)

    7525

    Histological

    exam

    ination

    Patholog

    icalchange

    sof

    thenasal

    mucou

    smem

    branein

    72individu

    als.

    Acrylates

    a Schwartzet

    al.1989[119]

    Workersat

    achem

    ical

    facilitymanufacturin

    gacrylatesand

    methacrylates

    0.0416–232.96ethyl

    acrylate

    andacrylic

    acid

    (mostly

    arou

    nd30

    for

    acrylic

    acid

    and20.8for

    ethylacrylate)

    55(high)

    164(low)

    512

    UPSIT

    (iden

    tificationtest)

    Noassociationin

    thefirstinstance

    betw

    eenexpo

    sure

    andresults

    ofolfactorytests.

    a Schwartzet

    al.1989[119]

    embe

    dded

    case-con

    trol

    stud

    ySeeabove

    Seeabove

    7777

    Dose-effect

    relatio

    nshipbe

    tween

    olfactorydysfun

    ctionandcumulative

    expo

    sure;the

    effect

    appe

    ared

    tobe

    reversible.

    Workerswho

    hadne

    versm

    oked

    had

    thehigh

    estrelativeriskof

    olfactory

    dysfun

    ction.

    Muttray

    etal.1997[120]

    Che

    micalworkersin

    acrylic

    sheetprod

    uctio

    nMethylm

    ethacrylate

    (MMA):104–416(1988),

    41.6–208

    (1989–1994),

    9.6±7.1years(m

    ean

    duratio

    nof

    MMA

    expo

    sure)

    175

    88Rh

    inoIden

    tification

    Test(6

    tested

    arom

    as,very

    similarin

    design

    totheUPSITtest)

    Nosign

    ificant

    differencebe

    tween

    expo

    sedworkersandcontrolg

    roup

    .

    Muttray

    etal.2007[121]

    Health

    yvolunteers

    208MMAandroom

    airin

    anexpo

    sure

    cham

    berat

    aninterval

    ofon

    eweek,in

    each

    case

    for4h

    20–

    Olfactorythreshold

    forn-bu

    tano

    l(Sniffin’Sticks)

    Olfactorythreshold:

    nochange

    s.

    Styren

    ea Che

    nget

    al.2004[123]

    Injection-mou

    lding

    workersexpo

    sedto

    acrylonitrile-butadiene

    -styren

    e(m

    ainly

    manufacture

    ofcompu

    tershells)

    –52

    72Olfactorythreshold

    testem

    ploying

    1-bu

    tano

    l,CCCRC

    olfactory

    test(id

    entification)

    Slight

    butsign

    ificant

    redu

    ctionin

    olfactoryfunctio

    n(thresho

    ld)at

    the

    endof

    theshift

    (whe

    reas

    theinitial

    situationat

    thebe

    ginn

    ingof

    theshift

    hadbe

    enthesame).

    Theiden

    tificationtestrevealed

    nodifferences

    before

    andaftertheshift.

    Werner and Nies Journal of Occupational Medicine and Toxicology (2018) 13:28 Page 9 of 26

  • Table

    1Work-relatedolfactorydysfun

    ction:Hum

    anstud

    ies(in

    chrono

    logicalo

    rder)(Con

    tinued)

    Hum

    anstud

    iesReference

    Occup

    ation

    Expo

    sure

    (mg/m

    3 )Expo

    sedworkers,

    reside

    nts,patients

    Con

    trols

    Testmetho

    dResults

    a Daltonet

    al.2003[124]

    Workersin

    the

    reinforced

    -plastics

    indu

    stry

    Meanairborne

    styren

    econcen

    trations:89.2

    (day

    1),106.1(day

    2)Means

    andrang

    esof

    historicexpo

    suresto

    airborne

    styren

    efor

    individu

    alworkers

    (n=52):57.37

    (15.16–134.23)

    Cum

    ulativemean

    expo

    sure:675.48

    (59.75–1420.24)

    Peak

    year

    expo

    sure:

    112.58

    (22.52–331.25)

    5252

    Olfactorythreshold

    forph

    enylethyl

    alcoho

    land

    styren

    e,retron

    asalod

    our

    iden

    tificationtest

    with

    fivestim

    uli,

    iden

    tificationtest

    with

    20od

    orants

    Nosign

    ificant

    differences

    betw

    een

    styren

    e-expo

    sedworkersand

    matched

    controlsin

    theresults

    ofthe

    phen

    ylethylalcoh

    olthresholdtest,

    retron

    asaltest,orod

    ouriden

    tification

    test.

    Sign

    ificantlydifferent

    odou

    rde

    tection

    thresholds

    forstyren

    eam

    ongexpo

    sed

    andun

    expo

    sedgrou

    ps.

    a Daltonet

    al.2007[125]

    Workersin

    areinforced

    plasticsbo

    at-

    manufacturin

    gfacility

    Calculatedeffective

    meanconcen

    tration

    ofstyren

    ein

    air:43.3–108.25

    (measuredairborne

    styren

    econcen

    trationforthisgrou

    p:303.1–346.4)

    1515

    Olfactorythreshold

    forph

    enylethyl

    alcoho

    l(PEA)and

    styren

    e,iden

    tificationtest

    with

    18od

    orants

    Nosign

    ificant

    differencein

    olfactory

    thresholdforPEA.Significantdifference

    inthethresholdtestinvolvingstyren

    eam

    ongexpo

    sedandun

    expo

    sed

    grou

    ps.

    Sign

    ificant

    differencein

    the

    iden

    tificationtestbe

    tweenworkers

    with

    high

    vs.low

    expo

    sure

    (possible

    explanations:m

    oreindividu

    alswith

    poor

    values

    inbo

    thgrou

    psthan

    inno

    rmalpo

    pulatio

    n,cultu

    raland

    educationald

    ifferen

    cesbe

    tweenthe

    twogrou

    ps).

    Organicsolven

    tsandmineral

    oilp

    rodu

    cts

    a Schwartzet

    al.1990[130]

    Workersin

    paint

    manufacturin

    gfacilities

    Solven

    ts:toluene

    ,xylen

    eand

    methylethylketone

    Lifetim

    ehydrocarbo

    ndo

    sein

    ppm

    years(average

    sat

    the

    twoprod

    uctio

    nplants):180

    (±128),97(±70)

    187

    –UPSITiden

    tification

    test

    Sign

    ificant

    dose-dep

    ende

    ntde

    terio

    ratio

    nin

    olfactoryfunctio

    nwith

    risinglifetim

    eexpo

    sure

    amon

    gworkerswho

    hadne

    versm

    oked

    .

    a Sandm

    arket

    al.1989[131]

    Painters

    Noqu

    antitativeexpo

    sure

    measuremen

    t(described

    as“lo

    wto

    mod

    erate”)

    5442

    UPSITiden

    tification

    test

    Nostatisticallysign

    ificant

    impairm

    ent

    ofolfactoryfunctio

    nafteradjustmen

    tforageandsm

    okinghabits.

    Stud

    iescitedin

    Muttray

    etal.

    1998

    [133]:(Drago

    mitretzky

    etal.1970)

    (Kmita

    1953)

    (Latkowskietal.1981[134])

    Workersat

    ashoe

    factory,

    petroleum

    chem

    istry

    workers

    Ape

    troleum

    mixture

    (“Galoscha”),ethylacetate

    andbu

    tylacetate

    (solvent

    concen

    tration:220–300),

    rubb

    eradhe

    sive

    containing

    petroleum

    (upto

    3000)

    N.i.

    216

    205

    547

    N.i.

    N.i.

    100(cottonindu

    stry

    workers)

    N.i.

    N.i.

    Smelland

    taste

    tests

    31%

    sufferedtheloss

    ofolfactory

    functio

    n,andam

    ongtheremaind

    er,

    olfactoryfunctio

    nwas

    impairedin

    comparison

    toacontrolg

    roup

    .Olfactorydysfun

    ctionas

    aresultof

    rhinitisaroseafterafew

    years.

    Hyposmiain

    238(43.5%

    )andanosmia

    in50

    (9.2%)subjects.

    Dysge

    usiain

    319(58.3%

    ).

    Werner and Nies Journal of Occupational Medicine and Toxicology (2018) 13:28 Page 10 of 26

  • Table

    1Work-relatedolfactorydysfun

    ction:Hum

    anstud

    ies(in

    chrono

    logicalo

    rder)(Con

    tinued)

    Hum

    anstud

    iesReference

    Occup

    ation

    Expo

    sure

    (mg/m

    3 )Expo

    sedworkers,

    reside

    nts,patients

    Con

    trols

    Testmetho

    dResults

    (Co:dysgeusiain

    69%,ano

    smiain

    24%

    ofsubjects).

    a Ahlstrom

    etal.1986[132]

    Tank

    cleane

    rsMineraloilp

    rodu

    cts(heavy

    andlight

    oils,hydrocarbon

    conten

    t:240–1615)

    2040

    Thresholdtest,

    perceivedod

    our

    intensity

    test

    (pyridine,dimethyl

    disulfide

    ,n-butanol

    andhe

    ated

    oil

    vapo

    ur)

    Elevated

    olfactorythresholdvalues

    for

    heated

    oilvapou

    randn-bu

    tano

    lin

    comparison

    tocontrols(fo

    rn-bu

    tano

    lwith

    intheno

    rmalrang

    e,oilvapou

    rhadno

    tbe

    enstud

    iedin

    thisrespect

    before).

    Highe

    rthresholdvalues

    foralltested

    substances

    exhibitedby

    tank

    cleane

    rsexpo

    sedon

    edaypriorto

    thetestin

    comparison

    toindividu

    alsexpo

    sed

    earlier.

    Lower

    odou

    rintensity

    values

    atthe

    loweststim

    ulus

    concen

    trations

    forall

    4substances

    incomparison

    tothose

    ofcontrolsub

    jects(“o

    dour

    intensity

    recruitm

    ent”).

    N.i.no

    tindicated,

    Cocontrolg

    roup

    ,astud

    ieswhich

    have

    alread

    ybe

    endiscussedin

    thereview

    sby

    Sund

    erman

    ,Gob

    baan

    dDoty[4,2

    1,28

    ]

    Werner and Nies Journal of Occupational Medicine and Toxicology (2018) 13:28 Page 11 of 26

  • Nickel exposure With the exception of the studiesstated by Sunderman, we are not aware of any studiesinto the association between workplace nickel exposureand olfactory dysfunction. Sunderman [28] cites twostudies from the former Soviet Union from 1960 and1970, according to which workers exposed to nickel inelectrolytic nickel refineries exhibited olfactory dysfunc-tion/anosmia in addition to atrophy of the nasal mucousmembrane, chronic sinusitis and ulceration of the nasalseptum.In the studies cited concerning cadmium, the workers

    were often exposed not only to cadmium, but also tonickel (see above). Whereas in the 1940s, occupationalnickel exposure of 10–150 mg/m3 for example was pos-sible [29], considerably lower values of up to 0.056 mg/m3 were measured in the publication by Adams andCrabtree in 1961 [33]. ACGIH currently sets a TLV of1.5 mg/m3 for the inhalable fraction of nickel.

    Animal experimental studies

    Cadmium exposure Following inhalation tests on rats(250 and 500 μg/m3 CdO, 5 h per day, 5 days per week for20 weeks), an elevated cadmium level was determined inthe olfactory bulb. This was accompanied neither by sig-nificant histopathological changes in the mucous mem-brane, nor by a reduction in the olfactory function [38].In another animal experiment, administration of 400 μg

    of CdCl2 to mice by intranasal instillation resulted in par-tial damage to the olfactory epithelium, reversible loss ofolfactory discrimination, and specific cadmium depositionin the olfactory bulb but not in other parts of the centralnervous system [39]. Czarnecki et al. [40] also observedanosmia in a behavioural test following intranasal instilla-tion of a cadmium chloride solution in mice. They furtherdemonstrated a dose-dependent reduction in theodour-induced release of neurotransmitters from the ol-factory nerve into the olfactory bulb. Moreover, a 20%drop in the dendrite density of the olfactory epitheliumwas described at the highest dose (20 μg CdCl2). In furtherexperiments, Czarnecki et al. demonstrated a clear cad-mium accumulation on mice specifically in the olfactorybulb by bilateral instillation of a buffer solution of 20 μg ofCdCl2 per nostril. The accumulation was still measurable4 weeks after exposure. A reduction in the axonal termi-nals of the olfactory receptor neurons was also demon-strated histologically. A decrease in neurotransmitterrelease in response to olfactory stimulation was detectedin vivo on the mice exposed to cadmium (intranasal instil-lation with 0.2, 2 and 20 μg CdCl2) 2, 7 and 28 days afterexposure. After the laboratory animals treated with cad-mium had exhibited significant olfactory deficits in a be-havioural test, these deficits disappeared after two weeksof olfactory training; however, the mice with restored

    olfaction continued to exhibit damaged projections of theolfactory receptor neurons in the results of opticalimaging. Czarnecki et al. conclude from this that restor-ation of olfactory function is attributable to neuroplasti-city: the brain, they assume, has learnt to reinterpret thereduced stimuli appropriately. Such processes of neuronalplasticity could mask severe damage by neurotoxic sub-stances [41].Cadmium-induced olfactory impairment was also con-

    firmed in fish [42]: after 8-h exposure to 347 ppb of Cdin fresh seawater, coho salmon exhibited not only histo-logical changes to the olfactory epithelium and dimin-ished olfaction in the behavioural test (for example lossof the tonic immobility response to olfactory alarm sig-nals), but also significantly reduced expression of olfac-tory receptors and increased expression of enzymesinvolved in the antioxidant reaction in relation tometals. During 48-h exposure to 3.7 ppb, tonic immo-bility responses were diminished and histologicalchanges to the olfactory epithelium likewise occurredthat were not as pronounced as in the highly exposedfish group.

    Nickel exposure Inhalation of NiSO4 (0.635 mg, 6 h perday, 16 days) caused atrophy of the olfactory epitheliumin rats, α-Ni3S2 additional chronic inflammation of thenasal tissue. Significant impairment of olfaction was notrecorded [43–47]. Studies on rats and apes confirm thetransport of nickel into the olfactory bulb following in-halation of soluble NiSO4 [47]. Following intranasal in-stillation of 63Ni2+ in rats, the uptake pathway wastracked from the olfactory epithelium, via the axons ofthe primary olfactory neurons, into the glomeruli in theolfactory bulb and into further parts of the brain [48]. Amaximum 63Ni2+ transport rate of 0.13 mm/h was mea-sured in the olfactory neurons of pike [49]. In a recentexamination by Jia et al. [50], intranasal instillation ofnickel sulfate (0.5 and 2.5 mg/kg) in mice led todose-dependent and time-dependent atrophy of the ol-factory epithelium of the turbinate bone, but not of theseptum. The sustentacular cells were affected first byapoptotic cell loss on the first day post exposure, the ol-factory receptor neurons on the third day; a significantincrease in cell proliferation in the olfactory epitheliumwas detected after 5 to 7 days.Neuronal signal transduction by calcium and apoptosis

    is a factor in olfactory impairment by nickel: accordingto Zhao et al. [51], NiSO4 is capable of inducing apop-tosis by activation of the death receptor 3 and caspase-8and subsequent activation of caspase-3; Jia et al. suspectNiSO4-induced apoptosis of the olfactory receptor neu-rons to be attributable to this mechanism. Moreover, ac-cording to Gautam et al. [52], Ni2+ can reduce theodour-induced calcium influx by inhibition of the T-type

    Werner and Nies Journal of Occupational Medicine and Toxicology (2018) 13:28 Page 12 of 26

  • Ca2+ channels in the olfactory receptor neurons, therebyimpairing signal transduction.

    ChromiumHuman studiesExposure to chromium is frequently encountered incombination with nickel and other metals. According toSeeber et al. [53], ulcers on the skin and mucous mem-brane and perforation of the nasal septum caused bychromium were known as long ago as 1826. Few epi-demiological studies exist of a possible association be-tween chromium exposure and olfactory dysfunction.In all 5 human studies known to us, deficits in the ol-

    factory function of the exposed workers were detectedthat were associated significantly with the chromium ex-posure and the duration of employment [53–57]. Thestudy by Seeber et al. and the follow-up research by See-ber and Fikentscher of 1976 and 1980 were not men-tioned in the reviews by Gobba, Sunderman and Doty,and are described accordingly in more detail here: See-ber et al. (1976) and Seeber and Fikentscher (1980) re-ported on damage to the nasal mucous membrane andolfactory dysfunction among workers at a chrome paintplant in the German Democratic Republic (GDR) inwhich basic zinc chromate (zinc yellow) was manufac-tured [53, 54]. In their comparison between chronicallyexposed workers (5), intermittently exposed workers (14,not longer than 2 h per day), mask-wearing workers (5,wearing fine-dust filter masks for the full duration),non-exposed individuals (9 office workers at the samecompany) and a control group (23 employees at a hos-pital), they determined by means of rhinoscopic exami-nations that damage to the nasal mucous membrane wasevident on all five of the chronically exposed individuals,but occurred only in a part of the intermittently exposedgroup and among the workers wearing masks, and notat all in the other groups. Olfactory tests involving odourstrips for ascertaining the sensitivity to certain sub-stances showed the olfactory sensitivity of the controlgroup and the non-exposed individuals to be substan-tially higher than that of the exposed individuals. Theauthors considered this relationship between chromiumexposure and loss of olfaction to be “significant”. Ac-cording to the authors, the dust values measured at thepoints at which zinc chromate dust was produced clearlyexceeded the occupational exposure limit for chromium(VI) applicable in the GDR at this time of 0.1 mg CrO3/m3 air, and rose at certain points to up to 200 times theoccupational exposure limit. More precise values are notstated. Four years later, after violation of the occupa-tional exposure limit in this plant had been “substantiallyreduced” by suitable measures (not specified), the work-force was examined once again. It was found that in 16workers exposed to different levels, the relationship

    between the pathological nasal mucous membrane find-ings and olfactory dysfunction was confirmed, and thaton average, no improvement in the mucous membraneor olfaction was detected [54].Besides the results obtained by Watanabe and Fukuchi

    (1981) and Kitamura et al. (2003), in which an impairedolfactory function in workers in the chromate and galva-nising industry was detected by means of the T&T ol-factometer and which have already been described indetail in Gobba 2006, workers in galvanising are alsoshown to be affected by olfactory dysfunction in an In-dian publication from 2003: the authors reported on 28workers in the chromium industry aged between 22 and37 and exposed to chromium for between 5 and 14 years.Of these, all 28 employees exhibited nasal septumperforations, and 11 were anosmic. Information on thelevel of exposure and on the test method was not pro-vided [57].Kitamura et al. reported chromium-induced olfactory

    dysfunction at low workplace concentrations [56]. Theexposure values for chromium measured in this studywere 0.0047 to 0.059 mg/m3. ACGIH set a TLV of0.05 mg/m3 for water-soluble Cr (VI) compounds and0.01 mg/m3 for insoluble Cr (VI) compounds.

    Animal experimental studiesIn his review of the relationship between exposure tometals and nasal toxicity, Sunderman cites an animal ex-periment on rats. Following 40 days’ inhalation of so-dium dichromate (0.2 mg/m3, 6 h per day, 40 days), therats exhibited no morphological nasal changes. Olfactionwas not tested [28].

    ManganeseHuman studiesAccording to the results of our searches, 10 human stud-ies are available to date that examine the association be-tween manganese exposure and impairment of the senseof smell [58–67]. The study populations encompass notonly exposed workers, but also persons living close to amanganese mine and young people living in a region inwhich manganese emissions of industrial origin were veryhigh prior to 2001. In the two studies conducted onworkers in the metals industry [58, 59], in which only thesensory test method was employed, the results were eithernot significant [58] or, surprisingly, revealed a significantlyincreased olfaction perception among the workers in mea-surements of the sensory olfactory threshold [59]. By com-parison, use of the olfactory identification test employingSniffin’ Sticks on welders or the inhabitants of an areawith elevated background manganese values revealedsignificantly poorer values [60–62, 64–66]. In furthermagnetic or functional resonance imaging studies, ele-vated manganese deposition in the olfactory bulb was

    Werner and Nies Journal of Occupational Medicine and Toxicology (2018) 13:28 Page 13 of 26

  • measured on welders [63] and a reduction in activity inrelevant olfactory brain regions was measured in youngpeople living in a region exhibiting elevated manganesevalues [66].The following recent studies have not yet been dis-

    cussed in the reviews by Sunderman, Gobba and Dotyand will therefore be presented in more detail here:In a follow-up survey, 26 welders who had participated

    in the San Francisco/Oakland Bay Bridge welder study[60, 61] were examined three and a half years later bythe same methods. Although 13 participants were nolonger working as welders, the results obtained in theUPSIT did not differ significantly from the earlier find-ings. The blood-manganese levels of the workers whowere no longer welding were significantly lower thanthose of their colleagues [62].For seven welders, increased manganese deposition in

    the olfactory bulb and in other regions of the brain wasdemonstrated by means of functional magnetic reson-ance tomography [63].Guarneros et al. (2013) conducted a Sniffin’ Sticks ol-

    factory test series encompassing threshold, discrimin-ation and identification tests on persons living inproximity to a manganese plant and exhibiting an ele-vated manganese concentration (mean 9.73 μg/g vs.1.01 μg/g) in their hair [64]. Significant differences be-tween the subjects were observed. In this study, 30 per-sons (non-smokers) living within a one-kilometre radiusof a Mexican manganese mine were compared with 30controls living more than 50 km away. The groups werematched by age, sex and school education; none hadpreviously worked in a job involving manganese expos-ure. The results of the Sniffin’ Sticks test revealed sub-stantially diminished olfactory function in those livingclose to the manganese mine.By means of the identification test employing Sniffin’

    Sticks, Lucchini et al. also documented significantlypoorer olfactory function associated with the Mn con-tent in the soil on 154 young people aged between 11and 14 in Valcamonica (Italy). Up until 2001, this regionwas marked by ferrous alloy plants and the emissionsfrom them (average Mn atmospheric and soil values atthe time of the examination: 49.5 ng/m3 and 958 ppmrespectively). Young people from the region around LakeGarda were tested as the control group [65]. In a furtherstudy employing functional magnetic resonance tomog-raphy, the activity of the brain in 9 young people fromValcamonica and Bagnolo Mella exposed to manganesewas compared with that of 4 young people from theLake Garda region. In the exposed young people, a re-duction in activity in relevant olfactory brain regionswas detected, for example in the orbitofrontal cortexand piriform cortex and in further brain regions typicallyassociated with olfactory function, such as the middle

    frontal gyrus and cerebellum. In comparison with a lar-ger control group from a database, significant differenceswere also monitored with regard to the size of the olfac-tory bulb and in the olfactory test involving Sniffin’Sticks. Reduced activity in comparison with that of thecontrols was also noted in the regions of the limbic sys-tem [66].In a recent prospective cohort study, Casjens et al.

    examined the influence of work-related manganese ex-posure upon the olfactory function. The study popula-tion comprised 1385 men, of whom 354 had potentiallybeen exposed to manganese in their earlier occupations.No relevant association was determined between man-ganese exposure and a deterioration in olfactory func-tion [67].

    Animal experimental studiesExperiments on pikes and rats showed that following in-tranasal application of a dilute 54MnCl2 solution, manga-nese is absorbed by the olfactory epithelium andtransported on into the brain. In the process, manganeseaccumulates in the olfactory bulb and can be detectedafter 12 weeks throughout the brain and spinal cord[68–71]. Transport of the manganese from the nasalcavities into the brain requires the axonal projections ofthe olfactory epithelium’s receptor neurons to be intact[72]. Foster et al. also evaluated the transport of manga-nese from the olfactory epithelium to the olfactory bulb:a bilateral instillation of 40 μl 200 mM MnCl2 in ratsleads to an increase in manganese levels in both the ol-factory epithelium and the olfactory bulb, and the ratsexposed to manganese exhibit decreased performance inthe olfactory discrimination task. Manganese accumula-tion in the olfactory bulb and in other regions of thebrain was also demonstrated by MRT studies onnon-human primates exposed to aerosolised MnSO4 (≥0.06 mg Mn/m3) [71].

    ZincExposure to zinc in the form of fumes and dust fre-quently occurs during the manufacture and processingof metals. With the exception of one study published in1971 in Russian [73], we are not aware of any studies ofa possible relationship between the incidence of olfac-tory dysfunction and occupational zinc exposure. Studiesdo exist of the frequent incidence of anosmia followingmedical intranasal application of sprays or gels contain-ing zinc, as do studies on animals demonstrating an as-sociation between intranasal exposure to zinc salts andadverse influence upon olfactory function [74–94].

    Human studiesIn 1971, 301 workers at a zinc production plant were ex-amined with regard to their olfactory and trigeminal

    Werner and Nies Journal of Occupational Medicine and Toxicology (2018) 13:28 Page 14 of 26

  • function and compared with a control group comprising63 workers at a machine factory [73]. The olfactory testswere performed by means of an olfactometer employingmint and dilute acetic acid (trigeminal stimulation). Incomparison with the sensory threshold values of thecontrol group the sensory thresholds of the exposedworkers were statistically significantly elevated. The ele-vations were highest among the workers responsible forroasting the zinc ore. High concentrations – accordingto the author several times higher (without closer speci-fication) than the limits in force at the time – of furtherstrongly corrosive and irritant substances such as sulfurdioxide, sulfur anhydride, sulfuric acid, chlorine, hydro-gen fluoride and others were however released in allthree working areas (roasting, leaching, electrolysis) cov-ered by the study, besides zinc oxide, zinc sulfate andmetal dusts. Assessing the impact upon health to a par-ticular substance is therefore difficult.The link postulated by Seeber and Fikentscher between

    the effects of olfactory impairment observed amongworkers in a zinc chromate plant and exposure to chro-mium may perhaps equally be associated with zinc. Thispossibility was not examined in these studies [53, 54].The suspicion that zinc in the form of a pharmaceut-

    ical component was capable of triggering olfactory dys-function dates back to the 1930s. The suitability of asolution containing 1% zinc sulfate and 0.5% tetracaine(a topical anaesthetic) for use as a nasal spray for pre-vention of poliomyelitis infection was studied in Torontoin 1938 [28]. It was found not only that the desired pro-tection was not achieved, but that some children andadults also developed anosmia. According to reports bythe British Medical Journal and the Journal of Pediatrics,of 5233 children (for the most part aged between 3 and10) treated in special clinics by otolaryngologists, ap-proximately a quarter exhibited temporary anosmia [74,75]. Unfortunately, the documentation contains no de-scription of the diagnostic method, quantitative detailsof temporary and permanent olfactory dysfunction, orany indication whatsoever of systematic olfaction testingin the control group [74, 75]. Information on the controlgroup and the test method were relevant insofar as re-cent studies indicate that olfaction is poorer in childrenthan in adults: in the study by Sorokowska et al. of 1422test subjects (aged between 4 and 80), children agedunder 10 and adults aged over 70 performed worst in anidentification test involving Sniffin’ Sticks with 16 differ-ent odours [95]. Tisdall et al. (1938) were in possessionof data from a collective of an estimated 5000 furtherpatients (children and adults) treated with zinc sulfate ofwhich 44 were permanently anosmic as a consequenceof the treatment. However, in this collective the 44 pa-tients identified as having permanent olfactory dysfunc-tion accounted for fewer than 1%, which is below the

    estimated figure for olfactory dysfunction in the widerpopulation [16, 96].Olfactory dysfunction occurring in patients following in-

    tranasal use of Zicam gel, claimed by the manufacturer tobe “homeopathic” (according to Mossad, Zicam nasal gelcontains 33 mmol/l zinc gluconate [97]) for prophylacticor therapeutic purposes against the symptoms of colds,was documented by Davidson and Smith, Alexander andDavidson, and Jafek et al. [76–78].In 2009, the US Food and Drug Administration (FDA)

    issued warnings to consumers against three intranasal“Zicam” products containing zinc owing to the suspicionthat they “may cause a loss of sense of smell”, possiblypermanent [98]. The products concerned were thentaken off the market in 2009.The possible olfactory effect of a nasal insulin spray

    containing zinc as an additive was also the subject of re-cent discussion [99, 100]. Indeed, it is unclear how muchof the zinc spray actually reaches the olfactory cleft. Not-able in this context are the results of experiments byHerranz Gonzalez-Botas and Padin Seara, who examinedthe efficacy of the nasal gel form of application andascertained that pigmented nasal gel is not detectable inthe olfactory cleft following self-application by 16 testsubjects [101].

    Animal experimental and in vitro studiesThe cytotoxic effect of Zicam was also demonstrated invivo on mice and in vitro on human nasal tissue. Follow-ing instillation of Zicam by injection in the nasal cavities(15 μl per cavity), the olfactory epithelium was especiallyaffected. The results of the behavioural test showed thattreatment of the mice with Zicam led to olfactory dys-function that still persisted two months after treatment.In the human nasal tissue samples, necrosis of the epi-thelial and subepithelial structures was observed follow-ing the application of Zicam [80].Numerous further histological studies have been

    performed that illustrate the degenerative effect ofzinc salts upon the olfactory epithelium in mice andfish [81–86]. Several studies in which ZnSO4 is usedfor experimental induction of anosmia in laboratoryanimals demonstrate that direct treatment of theolfactory mucous membrane with zinc sulfate solutionimpairs olfaction in mice, rats, hamsters and pigeons[81, 84, 87–91]. McBride et al. (2003) provide anoverview of 22 behavioural studies on mice in whicholfactory dysfunction was induced by means of intra-nasal irrigation with ZnSO4 [81].Following intranasal zinc gluconate instillation on mice

    (33 mM, 50–100 μl per nostril), Duncan-Lewis et al.(2011) were able to demonstrate, by means of a behav-ioural test, a significant reduction in olfaction comparedto control mice treated only with phosphate-buffered

    Werner and Nies Journal of Occupational Medicine and Toxicology (2018) 13:28 Page 15 of 26

  • saline (PBS) [92]. Significantly weaker olfaction was alsoexhibited by mice following treatment with copper gluco-nate. Irrigation with magnesium gluconate yielded no dif-ferences. The olfactory dysfunction was reversible, sinceno differences in olfactory behaviour were observed in afurther behavioural test performed one month aftertreatment.Electroolfactograms and patch-clamp tests on isolated

    rat olfactory epithelia showed that exposure to zincmetal nanoparticles in the picomolar range had a signifi-cantly reinforcing effect upon the reaction of the olfac-tory neurons following olfactory induction, whereas Zn2+ ions in the same concentration led to a reduced re-sponse to olfactory stimulation [93].The toxic properties of zinc oxide nanoparticles in

    the olfactory system of rats are presented by Gaoet al.: once-off instillation of a suspension of zincoxide nanoparticles led to significant damage of theolfactory epithelium and to inflammation reactions[94]. In addition, the exposed rats exhibited a changein sniffing behaviour and appeared no longer able todistinguish between vanillin diluted with distilledwater and distilled water alone. In an in-vitro assayon primary human olfactory cells, Osmond-McLeodet al. demonstrated that zinc oxide nanoparticles areable to induce cellular stress reactions, inflammationreactions and apoptosis, but do not activate DNArepair mechanisms [79]. They established that thecellular reactions to zinc oxide nanoparticles with acoated surface were weaker.

    “Pesticides”Human studiesAs already reported by Doty the neurological functions ofworkers employed in structural fumigation involving thepesticides of methyl bromide and sulfuryl fluoride werecompared in 2015 in a cross-sectional study with those ofcontrol persons [102]. Significantly weaker olfactory func-tion tested with UPSIT was observed among the workerssubject to high sulfuryl fluoride exposure. A correspond-ing observation was not made for the workers with highexposure to methyl bromide. It should be noted here thatwith the exception of 11 individuals, the majority ofworkers were subject to coexposure with methyl bromide.Clear distinction between the effects of methyl bromideand those of sulfuryl fluoride is therefore difficult, notleast since division of the workers by the criteria of “highexposure to sulfuryl fluoride” and “high exposure to me-thyl bromide” is based upon statements made by theworkers themselves in a questionnaire. Methyl bromide ishighly toxic and harmful to the central nervous system. Inanimal experiments it also causes damage to the olfactoryepithelium. According to the authors, further pesticides(including chlorpyrifos, organophosphates, carbamates,

    pyrethrins, organochlorine pesticides) with which the testsubjects had come into contact during work or leisure re-vealed no significant association with the results of the ol-factory test and the memory test involving patterns.During work, the fumigators were also exposed to “smallamounts” of chloropicrin, which was used as an irritantwarning substance during fumigation with sulfuryl fluor-ide and methyl bromide (no concentration stated). Chlo-ropicrin is a highly irritant gas [103].In one recently published study an impaired olfactory

    function was demonstrated in Latino farmworkers ex-posed to pesticides [104]. 304 farmworkers exposed topesticides were compared with 247 non-farmworkers. Atsignificantly greater self-reported lifetime pesticide ex-posure, the farmworkers required significantly higherconcentrations for odour detection; the odour identifica-tion did not differ between the groups (Sniffin’ Sticks).Unfortunately, it is not specified which types of pesti-cides the farmers worked with. In this context it is inter-esting that an impaired olfactory function could be anearly symptom of Parkinson’s disease (PD), and that pes-ticides are also suspected of inducing symptoms of Par-kinson’s. A strong association between farmers with aPD diagnosis and a reduced sense of smell is shown byShrestha et al. 2017 [105].

    Animal experimental studiesWhereas methyl bromide can strongly damage the ol-factory epithelium in animal tests [106], the availableliterature provides no clear indication of the effect ofsulfuryl fluoride upon olfaction. Inflammation of thenasal tissue was reported after high exposure to sulfu-ryl fluoride (inhalation of 300–600 ppm) in rats andrabbits [107, 108].

    FormaldehydeOlfactory dysfunction in humans caused by formalde-hyde was described relatively early. Spealman [109] pro-vides an indirect indication in that he cites the medicaldepartment of an airline that had rejected the use of de-odorants containing formaldehyde in airliners on thegrounds that formaldehyde was known to impair olfac-tion. Lehnhardt and Rollin mention the strange case of acompany emergency response officer who developed an-osmia allegedly owing to compulsive sniffing of a thera-peutic agent that released formaldehyde [110].

    Human studiesFour human studies involving formaldehyde and its associ-ation with olfactory dysfunction were identified [111–114].In an epidemiological cross-sectional study by Holmström

    et al. of workers at a factory producing formaldehyde andformaldehyde-based products and workers exposed to bothformaldehyde and wood dust, significantly reduced olfactory

    Werner and Nies Journal of Occupational Medicine and Toxicology (2018) 13:28 Page 16 of 26

  • function was measured (sensory threshold test employingpyridine) [111]. Hisamitsu et al. demonstrated a significantlydiminished olfactory function in medical students who wereexposed to formaldehyde vapours during an anatomy coursein Japan. It must be emphasised that all affected individualsalready had a preexisting history of allergic rhinitis. Olfactoryfunction was fully restored after a year [112]. The publica-tions of Holmström et al. and Hisanitsu et al. [111, 112] arementioned by Doty 2015 [4] and will not be presented ingreater detail here.Kilburn et al. describe the result of a survey involving

    76 female histology technicians (average age 40.8) whowere exposed to formaldehyde (0.2–1.9 ppm) and toother substances such as xylene and toluene during theirwork with histological preparations [113]. 22 of thesewomen were exposed to formaldehyde for 1 to 3 h, 47for over 4 h. In a survey, 32% of the women in each sub-group stated that their olfactory function was dimin-ished. Among a control group of 56 non-exposedwomen (average age 39.5), this was stated by only 5%.A study of 75 male workers (average age: 38) with oc-

    cupational exposure either to formaldehyde alone (0.1–1.1 mg/m3 with exposure peaks of up to 5 mg/m3) or toformaldehyde and wood dust (0.6–1.1 mg/m3) detectedpathological changes of the nasal mucous membrane in72 individuals [114]. No differences in the histologicalfindings were observed between the workers exposedsolely to formaldehyde and those who had also been ex-posed to wood dust.Based upon the results of long-term toxicological inhal-

    ation studies on laboratory animals, an NOAEL for nasaldamage of 1 ppm formaldehyde was determined in the lit-erature [115]. In their cross-sectional study, Holmströmand Wilhelmsson observed a significant worsening of thesensory threshold even at formaldehyde concentrationsbelow 0.37 mg/m3 (= 0.3 ppm, and corresponding to theGerman OEL) [111]. Irreversible damage to the sensorytissue need not however be anticipated below the irrita-tion threshold, upon which the OEL is based.

    Animal experimental studiesInhaled formaldehyde (3.2 ppm) and acrylic aldehyde(0.67 ppm) led to degeneration of the respiratory epithe-lium in rats, inhaled acetaldehyde (750 ppm) to degener-ation of the olfactory epithelium. It was demonstratedon the same species of laboratory animal that the effectsof a combined exposure to these aldehydes can increaseexponentially [116].10 rats were exposed for 4 h per day for 7 days to

    12.5 mg/m3 formaldehyde by Li et al. [117]. Examinationof the olfactory bulbs and hippocampi of the exposedrats revealed severe morphological damage compared toan untreated control group. Reduced production of

    glutamate, gamma-aminobutyric acid and nitrogen oxidesynthase was also detected in this damaged tissue. Sincethe publication was in Chinese, only the English abstractcould be evaluated here.Diminished olfactory function was determined in rats

    that had been subject for 30 min twice a day for 14 daysto inhalative exposure to a formaldehyde concentrationof 13.5 ± 1.5 ppm [118].

    AcrylatesHuman studiesGobba and Doty have already described the study bySchwartz et al. in their reviews: hundreds of workerswere studied in a cross-sectional analysis at a factoryproducing acrylates and methacrylates [119]. Theworkers were divided into four classes according to theirexposure. No association was established in the first in-stance between exposure and the results of olfactorytests (UPSIT, p = 0.09). By means of an embeddedcase-control study, a dose-effect relationship was ob-served between olfactory dysfunction and cumulative ex-posure; the effect appeared to be reversible. The risk ofdeveloping olfactory dysfunction was greatest in thegroup of non-smokers.Two studies were, however, not mentioned by Gobba

    or Doty:In a cross-sectional study of 175 workers exposed to

    methyl methacrylate and a control group of 88non-exposed workers employed in the same productionunit for acrylic glass sheet casting, performance of theRhino Identification Test (6 tested aromas, very similar indesign to the UPSIT test) revealed only a single hyposmiccase in the exposed group [120]. At 58.3%, the proportionof smokers was higher in the exposed group than in thecontrol group (34.1%). Over an 8-h shift, exposure lay be-tween 25 and 100 ml/m3 in 1988 and between 10 and50 ml/m3 in the period from 1989 to 1994. The averageexposure duration was 9.6 ±7.1 years. With the exceptionof 2 workers who were additionally exposed briefly to for-maldehyde up to 1990 and 4 workers who additionallyhad contact with acrylonitrile, and a further 2 workerswho were additionally exposed to both formaldehyde andacrylonitrile, all workers were exposed solely to methylmethacrylate. These results permit the conclusion that atexposures of up to 50 ml/m3 methyl methacrylate, olfac-tory function is not harmed.In a more recent exposure study, 20 healthy male vol-

    unteers (non-smokers, aged 20–62) were exposed in anexposure chamber once to 49.2 (±1.4) ppm methylmethacrylate for 4 h. Following exposure, no changesoccurred in the olfactory threshold for n-butanol, whichwas measured by means of Sniffin’ Sticks, nor had themeasured mucociliary transit time (time from

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  • introduction of a saccharin particle in the lower nasalvestibule to perception of a sweet taste in the throat)changed. Also unchanged were the measured concentra-tions of protein and mRNA markers of inflammation inthe nasal secretion and respiratory epithelium. Further-more, only minor differences were observed in the men-tal state, which was evaluated by questionnaire. Theauthors concluded from this that acute exposure to50 ppm methyl methacrylate causes no inflammatorychanges to the respiratory nasal mucous membrane, andthat in view of the absence of a rise in the olfactorythreshold following exposure to 50 ppm methyl meth-acrylate, this dose is not sufficient to cause toxic damageto the olfactory epithelium. These results of acute expos-ure cannot be readily transferred to chronic conditions[121].

    Animal experimental studiesChronic exposure to 100 ppm methyl methacrylate cancause degeneration and atrophy of the olfactory epithe-lium in rats. It must be considered that the activity ofthe carboxylesterase in the olfactory epithelium of thenasal mucous membrane is considerably higher in ratsthan in humans. The unspecific carboxylesterase hy-drolyses methyl methacrylate to methyl acrylic acid,which is responsible for the local toxicity [122].

    StyreneHuman studiesThree studies have already been listed by Doty [4]:Cheng et al. [123] compared injection moulding

    workers exposed to styrene with non-exposed workers.At the end of a working day, a slight but significant re-duction in olfactory function was detected in the olfac-tory threshold test employing 1-butanol, whereas theinitial situation at the beginning of the shift had beenthe same. An identification test employing 7 odours(Connecticut Chemosensory Clinical Research Center(CCCRC) olfactory test) revealed no differences beforeand after the shift. According to Doty [4] these resultssupport the “concept that the olfactory thresholds reflectadaptation rather than sustained neurological damage”.Unfortunately, no exposure measurements were performedin this study.Other epidemiological studies of workers in the glass

    fibre reinforced plastic industry revealed no relationshipbetween styrene exposure and a general deterioration inolfactory function [124, 125]. In both studies the olfac-tory threshold for styrene was significantly higher amongthe exposed workers. According to Dalton et al., this isalso explained by an adaptation effect, which leads to areversible reduction in sensitivity. This has already beenfrequently observed for volatile substances in industry orthe laboratory and is correspondingly well documented

    [126]. Whereas the identification test revealed no differ-ences between exposed and non-exposed individuals inthe study published in 2003, the identification test pub-lished in 2007 resulted in a significant difference be-tween the workers with high vs. low exposure [125].Dalton et al. state that the proportion of individualsshowing poor values in the identification test is substan-tially higher in both groups (40 and 20%) than in thenormal population (10%) [125]. Even with the aid ofmultiple regression analysis, no association was demon-strated between the results of the identification test andthe exposure values measured at present or in the pastin the group of workers subject to high exposure. Theauthors therefore suspect that the high proportion ofimmigrants in the exposed group had influenced the re-sults of the test, and they do not consider the results tobe valid evidence of impairment of human olfactoryfunction by workplace exposure to styrene.

    Animal experimental studiesIn two studies on rodents conducted in 1997 and 1998,already cited by Doty 2015, styrene exposure of between20 and 50 ppm led to lesions of the olfactory epithelium[127, 128]. Green et al. assumed that the nasal lesionsinduced in mice by exposure to styrene were caused bystyrene oxide, which cannot be detected in the humannasal epithelium [129].

    Organic solvents and mineral oil productsHuman studiesThe publications by Schwartz et al. [130], Sandmark etal. [131] and Ahlstrom [132] are epidemiological studiesevaluating a possible association between solvent expos-ure and impairment of olfaction. They are also cited byGobba and Doty:With consideration for smoker status, the UPSIT iden-

    tification test performed by Schwartz et al. [130] yieldeda significant dose-dependent deterioration in olfactoryfunction of workers exposed to solvent in paint manu-facture with rising lifetime exposure among workerswho had never smoked. This effect was not observedamong workers who had always smoked. The resultsremained the same when the confounders of age andcultural background (vocabulary testing) were taken intoaccount. Schwartz et al. suspect that the induction ofcytochrome P450 enzymes by cigarette smoke leads toan increase in the metabolism and thereby to detoxifica-tion of organic olfactotoxins before they reach the olfac-tory epithelium. The exposed workers who had alwayssmoked performed worse in the UPSIT olfactory testcompared to reference values, albeit not with dose de-pendency. The best olfactory function was exhibited bythe workers with the lowest exposure who had neversmoked.

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