Embed Size (px)
Citation preview
Grace Harmon5400 Cascade Way 5510-C Buena Park, CA 90621T: 210-355-4553 E: [email protected]
Education
Biola UniversitySenior Intercultural Studies Major, International Development/Bible Minor August 2014-PresentTexas A&M University Corpus Christi August 2012- May 2014
Work/Internship
Experience
World Relief Refugee Resettlement|Administrative, Reception, and Youth Intern June-August 2016
Assisted and facilitate daily youth summer program
Conducted home visits and at-home ESL tests for students
Input data into database regarding status of individuals
Communicated and coordinated with parents and family members of students
Transported students to and from summer program and field trips
Organized and input data into financial database
Helped advertise a backpack fundraiser and a 5K Run
Assisted in financial tasks such as petty cash and check collection/writing/distribution
Organized grant and expense codes
Covered the front desk, book appointments, answer phone calls, client service
Exposed to refugee resettlement and Immigration Services in the U.S.
Student Project: Assessment and Evaluation -Joya Scholars | Team Communicator January-May 2016
Strategized evaluation and assessment methods in collaboration with project staff
Designed data collection instruments and materials
Interviewed project staff, beneficiaries, and/or other stakeholders
Analyzed data responses
Created and communicated project evaluation and assessments results
Liaison between community development organization and team members
Heritage Café | Café Worker April 2016-Present
Prepared and served various coffee drinks including drip coffee, espresso drinks, frappuccino’s, and tea drinks
Prepared and served smoothies and juices
Prepared and served greek yogurt bowls, and grab-and-go food
Assisted in cleaning the shop to create a pleasant experience for guests
Grew in co-worker experience and learned leadership skills
Eleanor’s Coffee Bar + Market| Barista January 2016
Crafted pour over coffee (V-60’s, Aeropress and Chemex) for customers Prepared and served unique pastry and lunch items for customers
Created a unique experience for guests
Exposed to running a small, local business that is community focused with events
