Upload
allyson-jackson
View
213
Download
0
Embed Size (px)
Citation preview
North Carolina State University Oat Maker
Development
Peter MaloneyJeanette LyerlyPaul Murphy
Gina Brown-Guedira USDA-ARS
Crop Science Department840 Method Rd, Unit 3
Raleigh, NC 27695
Winter Hardiness ProjectGoal: To develop lines with increased tolerance to cold and
freezing temperatures and map Winter Hardiness Component Traits (WHCT)
Preliminary Work– Screened known Oat RFLP and SSR markers in Fulghum x
Norline RIP phenotyped for WHCT– Tested Wheat SSR primers for amplification in Oat
• Markers were randomly chosen and had a very low success rate• One oat SSR developed through this screening is associated with a
QTL for WHCT
Winter Hardiness ProjectSSR markers
• Collaborating with Dr. Joe Anderson’s lab at Purdue University to test newly developed SSR markers
• Evaluated primers generated by the Anderson lab on a panel of 11 different cultivars
– Used the Licor 4300 Analysis System
• Those that were polymorphic for Fulghum x Norline RIP were then mapped onto the population
– **See poster by Peter Maloney for more information**
Winter Hardiness ProjectSNP discovery
• Sequence PCR fragments• First SNP developed into CAPS1 marker
– See Linkage Group FN7 for location*
• Develop SNP markers from oat ESTs• Herman et al. (2006) described regions in wheat associated with
up or down-regulation during cold acclimation• ESTs from these genes were used to develop markers that were
screened for amplification in our panel of oat cultivars– Through this process 2 SNPs and 1 deletion were found with a 4%
success rate
(* See poster by Peter Maloney)
Future Plans• Develop cDNA libraries using oats that have
been exposed to sub-zero temperatures• Develop RIL to study BYDV resistance in oats
• Associate markers with BYDV resistance for marker assisted selection
• Develop RIL to study Grain Protein Content• Identify markers that can be used in marker assisted
selection for Grain Protein