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CHRISTMAS New Year 2014 & DALZIEL PARK HOTEL & GOLF CLUB, 100 HAGEN DRIVE, MOTHERWELL ML1 5RZ TEL: 01698 862862

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Page 1: New Year - Lisinilisini.co.uk/wp-content/uploads/2014/09/Dalziel...Give that special someone a gift to look forward to this Christmas with our stunning selection from lisini. we offer

CHRISTMAS New Year

2014

&

Dalziel Park Hotel & Golf Club, 100 HaGen Drive, MotHerwell Ml1 5rz

tel: 01698 862862

Page 2: New Year - Lisinilisini.co.uk/wp-content/uploads/2014/09/Dalziel...Give that special someone a gift to look forward to this Christmas with our stunning selection from lisini. we offer

remember the anticipation you felt, the excitement of the festivities to come? Get that feeling back this Christmas celebrating it with

loved ones at Dalziel Park.

roll back the years and step into a magical Christmas journey. whether you want to unwind during the festive period or simply celebrate in style, Dalziel Park has an array of events, parties or

superb dining experiences for you to savour.

for a Christmas like the first time – make it with lisini.

Merry Christmas and a Happy new Year from everyone at Dalziel Park

“It’s beginning to look a lot like Christmas “

CHRISTMAS New Year

2014

&

Page 3: New Year - Lisinilisini.co.uk/wp-content/uploads/2014/09/Dalziel...Give that special someone a gift to look forward to this Christmas with our stunning selection from lisini. we offer

Christmas is the perfect time to catch up with family and friends and our delicious festive menu is the ideal way to get you into the Christmas spirit. 

enjoy your festive lunch or dinner in the cosy, welcoming surroundings of our renowned wide Mouth frog restaurant and brasserie – it’s the perfect choice for a winter’s day.

2 courses £15.95 • 3 courses £19.95

AvAIlAble fRoM fRIdAy 5TH deCeMbeR

“Step into Christmas”

Starters Mains DessertsSOUP OF THE DAY

artisan bread

CHICKEN LIVER PARFAITtoasted brioche with pear and orange chutney

FETA & CHORIZO PITHIVIERSpinach, sun blush tomato, olives and pistachios

MULL CHEDDAR SOUFFLEtwice baked with mornay sauce

PRESSED HAM HOUGHremoulade, pea and mint

salad with sea salt croutons

TRIO OF SALMONbeetroot, watercress, horseradish with soda bread

ROAST TURKEYChestnut and apricot stuffing with all the trimmings

HADDOCK MORNAYGratinated with cheddar

pomme puree and petit pois

BAKED CANNELLONISpinach, ricotta, parmesan with

salad and polenta chips

CHICKEN SUPREMEPommes fondant, prunes, streaky

bacon with bread sauce

STEAK & SAUSAGE PIEbuttered vegetables and choice of potatoes

THAI BEEF CURRY (SUPP £7)beef fillet, green vegetables and coconut rice

SIRLOIN STEAK (SUPP £10)Chunky chips, mushrooms, tomato and pepper sauce

LAMB TAGINEapricot, almonds and spiced cous cous

CHOCOLATE MOUSSEraspberries and lemon biscotti

APPLE CRUMBLEStem ginger custard

SHERRY TRIFLEMadeira sponge, jelly, custard and toasted almonds

VANILLA CRÈME BRULEEGaribaldi biscuits

STICKY TOFFEE PUDDINGChristmas spices and cinnamon ice cream

CHEESE SELECTIONPear, chutney, oatcakes and crispy walnut bread

feSTIve dININGIN THE WIDE MOUTH FROG

a delicious festive menu is the perfect way to celebrate Christmas without the dreaded washing-up at the end!

So for more intimate gatherings, our guests in their twilight years can enjoy a friendly festive feast with all the trimmings

2 courses £10.95 • 3 courses £13.95

AvAIlAble fRoM fRIdAy 5TH deCeMbeR (exCludeS fRIdAy 20TH & SATuRdAy 21ST deCeMbeR)Monday-Thursday 12pM-9pM • Friday & saTurday 12pM-5pM

“Walking in a winter wonderland”

Starters Mains DessertsSOUP OF THE DAY

artisan bread

CHICKEN LIVER PARFAITtoasted brioche with

pear and orange chutney

PRAWN COCKTAILSauce Marie rose and melba toast

HONEYDEW MELONberry compote, lemon and mint granita

PRESSED HAM HOUGHremoulade, pea and mint salad

with sea salt croutons

ROAST TURKEYChestnut and apricot stuffing

with all the trimmings

HADDOCK MORNAYGratinated with cheddar,

pomme puree and petit pois

CHICKEN SUPREMEPommes fondant, prunes,

streaky bacon with bread sauce

STEAK & SAUSAGE PIEbuttered vegetables and choice of potatoes

BAKED CANNELLONISpinach, ricotta, parmesan

with salad and polenta chips

LAMB TAGINEapricot, almonds and spiced cous cous

CHOCOLATE MOUSSEraspberries and lemon biscotti

APPLE CRUMBLEStem ginger custard

SHERRY TRIFLEMadeira sponge, jelly, custard

and toasted almonds

STICKY TOFFEE PUDDINGChristmas spices and cinnamon ice cream

CHEESE SELECTIONPear, chutney, oatcakes and

crispy walnut bread

ReSTAuRANT feSTIve oAP dININGIN THE WIDE MOUTH FROG£5PP dePoSIT

required to book and

guarantee your table.

To book please call

01698 862 862

T&Cs apply, see page 16.

£5PP dePoSIT required to book and guarantee your table. To book please call 01698 862 862T&Cs apply, see page 16.

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IN THE WIDE MOUTH FROG

enjoy a traditional Christmas Day lunch in the relaxed atmosphere of the wide Mouth frog restaurant & brasserie, with its views over our stunning golf course.

the wide Mouth frog Christmas Day lunch includes a welcome glass of our finest champagne, a sumptuous choice from a superb menu, background music, a visit for the children from father

Christmas and coffee with warm mince pies beside our roaring log fire.

£65 per person • £30 (children age 5-12)• £15 (children under 5)

bookINGS beTweeN 12PM & 5PM

‘We wish you a Merry Christmas”

Starters Mains DessertsCULLEN SKINK

toasted bruschetta with smoked haddock tartare

SCALLOPS CEVICHEavocado, mango, chilli and spring onion with

lemon puree

SMOKED VENISONbeetroot tart, remoulade and pickled walnuts

GOAT’S CHEESE CROTTINSnow, balsamic onions, beetroot and pistachio

HAM & FOIE GRASPressed ham hough, sweet and sour

pear with brioche

ARRIVAL CHAMPAGNE & CANAPÉS

FOLLOWED BY TEA, COFFEE AND WARM MINCE PIES

ROAST TURKEYChestnut and apricot stuffing with all the trimmings

PHEASANTParma ham, parsnip puree, bread sauce, prunes and

mushrooms ravioli

FILLET OF BEEFGarlic snails, potato pave, confit onions, bone

marrow and red wine jus

RATATOUILLEConfit aubergine, sauce antiboise

and herb cous cous

HALIBUTbraised oxtail, cauliflower, pommes fondant,

steamed clams, vermouth sauce

CHOCOLATE FONDANTGrand Marnier ice cream

PANNACOTTAroasted plums and lemon biscotti

SHERRY TRIFLEMadeira sponge, jelly, custard and toasted

almonds

CHEESE SELECTIONPear, chutney, oatcakes and crispy walnut bread

STICKY TOFFEE PUDDINGChristmas spices and cinnamon ice cream

CHRISTMAS dAy luNCH£10PP dePoSIT

required to book and

guarantee your table.

To book please call

01698 862 862

T&Cs apply, see page 16.

everyone knows that Christmas is stressful enough without having to think about the cooking and washing up. we’ll take the hassle out of Christmas lunch leaving

you to spend time with your family. Start off with a warming glass of mulled wine and Christmas nibbles before enjoying a spectacular feast prepared for

you by our Chef, with crackers, hats and goodies to get you in the festive spirit.

£50 per person • £25 (children age 5-12)• £15 (children under 5)

2pM: prosECCo & niBBLEs rECEpTion • 2.30pM: Food ordErs TaKEn

CHRISTMAS dAy luNCH IN THE CEDAR SUITE

“So here it is, Merry Christmas, everybody’s havin’ fun”

Starters Mains DessertsLEEK & POTATO SOUP

Chive cream

GOAT’S CHEESE MOUSSEConfit tomato, courgette and aubergine

with crispy walnut bread

TRIO OF SALMONbeetroot, watercress, horseradish

and soda bread

COARSE COUNTRY PATEPickled vegetables and sourdough croutons

ROAST TURKEYChestnut and apricot stuffing

with all the trimmings

SALMON, SCALLOPS & KING PRAWN

Gratinated with Mull cheddar and arran mustard sauce

MEDALLIONS OF BEEFMushroom herb crust with Madeira sauce

VEGETARIAN PITHIVIERbutternut squash, chestnuts

and sage butter sauce

WHITE CHOCOLATE & RASPBERRY CHEESECAKE

raspberries, honeycomb and white chocolate

STICKY TOFFEE PUDDINGChristmas spices with

vanilla and brandy custard

CHEESE SELECTIONPear, chutney, oatcakes

and crispy walnut bread

TEA/COFFEEwarm mince pies

£10PP dePoSIT required to book and guarantee your table. To book please call 01698 862 862T&Cs apply, see page 16.

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now in its third year, this is a Christmas fayre not to be missed at Dalziel Park Hotel & Golf Club in Motherwell. with Santa’s grotto and sleigh, the snowman

and express letter posting to Santa, festive shopping, carol singing, snow machine, mulled wine and guess the name of Santa’s helper competition to win irn bru

for a year and much much more...

14TH deCeMbeR, 12PM-4PM

CHRISTMAS fAyRe AT dAlZIel PARk HoTelDalziel Park 100 Hagen Drive MotHerwell Ml1 5 rz • 01698 862862

Dalziel Park 100 Hagen Drive MotHerwell Ml1 5rz • 01698 862862 tHe CaStle rooMS • angelS Hotel • tHe Parkville Hotel

12pM • saTurday 13Th, saTurday 20Th & WEdnEsday 24Th dECEMBEra scrumptious two course festive lunch for all the friends and family, plus a visit

from Santa and magical entertainment. includes a Christmas Gift from Santa himself...

Adults £15 • Children £9

luNCH wITH SANTA AT dAlZIel PARk HoTel

To book PleASe CAll 01698 862862 – full PAyMeNT RequIRed To CoNfIRM bookINGPARTIeS of 8 oR leSS MAy be SeATed wITH oTHeR PARTIeS

THE CASTLE ROOMS, UDDINGSTON

11am-2pm • saturday 13th & weDneSDaY 24tH DeCeMber

enjoy a hearty breakfast brunch with unlimited juice for the kids, crackers, tea and coffee plus a visit from Santa and a special gift as well!

Adults £ 9 • Children £ 7

“Rudolf the red nosed reindeer”

ANGELS HOTEL, UDDINGSTON9.30am-11.30am

SaturDaY 20tH DeCeMber

THE PARKVILLE, BLANTYRE11am-1pm • sunday 14th, sunday 21St & weDneSDaY 24tH DeCeMber

To book PleASe CAll 01698 720 750 – full PAyMeNT RequIRed To CoNfIRM bookING

bReAkfAST wITH SANTA AT lISINI

fRee eNTRy

Mains DessertsTRADITIONAL ROAST TURKEY

Chestnut and apricot stuffing, kilted sausages and all the trimmings

POACHED FILLET OF SALMONChive and lemon butter sauce

ROAST SIRLOIN BEEF

Mushroom, tarragon and red wine sauce

VEGETARIAN COTTAGE PIEGratinated with cheddar, peas and spinach

STICKY TOFFEE PUDDINGChristmas spices with vanilla and brandy custard

 WHITE CHOCOLATE & RASPBERRY CHEESECAKE

berry compote and white chocolate shavings 

CHOCOLATE TARTGrand Marnier syrup and crème Chantilly

Page 6: New Year - Lisinilisini.co.uk/wp-content/uploads/2014/09/Dalziel...Give that special someone a gift to look forward to this Christmas with our stunning selection from lisini. we offer

Give that special someone a gift to look forward to this Christmas with our stunning selection from lisini. we offer a range of bespoke experiences or personalised gifts.

CHRISTMAS GIfT IdeAS fRoM lISINIFor more information on any of the gifts visit: lisini.co.uk/gifts

LISINI FESTIVE GIFT CARDS for any amount. to purchase gift cards please visit our website lisini.co.uk/gifts

DINNER, BED & BREAKFAST FOR 2

With complimentary bottle of Prosecco at Dalziel Park or The

Parkville Hotel.

£99

GOLF MEMBERSHIPS FOR SEASON 2015-2016

*If purchased before 31st December 2014

(normal price £265)

£225

GIRL’S NIGHT OUT FOR 42 courses, 2 cocktails each and a bottle of Prosecco on arrival for Angels, Dalziel Park and The

Parkville

£100

HOGMANAY STEAK PIES FOR 6 PEOPLE

(pre-paid & collection only)

£20

COCKTAIL MASTERCLASS WITH 2 COURSE LUNCH AT

DALZIEL PARK Sunday 8th of February 2015,

1pm-5pm

£25.00 per person

£40 GIFT CARD & BOTTLE OF PROSECCO

Presented in a gift box. The voucher is redeemable at any

Lisini venue

£50

boxING dAy 2Nd of JANuARy luNCH IN THE WIDE MOUTH FROG

after a hectic Christmas Day, why not let us take care of you and celebrate boxing Day at the wide Mouth frog restaurant & brasserie? enjoy our expertly selected and mouth-watering menu.

2 course set lunch £18.95 3 course set lunch £22.95

1pM unTiL 8.30pM Book early to avoid disappointment!

“ Christmas time, mistletoe and wine”

£5PP dePoSIT

required to book and

guarantee your table.

To book please call

01698 862 862

T&Cs apply, see page 16.

ALL FESTIVE BOOKINGS WILL RECEIVE A 10% DISCOUNT VOUCHER FOR FOOD IN JANUARY AND FEBRUARY. TERMS & CONDITIONS APPLY.

ExCLUDES ANY OTHER PROMOTIONAL OFFER.

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PRIvATe PARTIeS AT DALZIEL PARK

Create your own unique Christmas experience that is as individual as you are. if you’re looking for somewhere to wow your guests, say thanks to your team or simply get together with friends and family, then welcome to our

private dining experience. our woodlands willow Suite is available for private Christmas Party’s with minimum numbers of 50 which will include a delicious 3 course

meal followed by a Christmas boogie with our resident DJ plus a glass of fizz on us, after all it’s Christmas.

SuNdAy-THuRSdAy - £22 fRIdAy & SATuRdAy - £25

“Rocking around the Christmas tree”

IN THE WILLOW OR WOODLANDS

feSTIve oAP PRIvATe dINING

for our guests in their twilight years, welcome to the magical experience and privacy of your own festively

decorated room and traditional festive lunch. Parties of over 80 guests will be offered a complimentary festive

tea Dance with entertainment for 60 minutes.

3 courses £13.95 per person with Tea/Coffee £15 per person

“I’m dreaming of a white Christmas”

PARTy NIGHTS AT dAlZIel PARk

“Jingle bell, jingle bell, jingle bell rock”

why not let us arrange a night you’ll never forget in the festive surroundings of the exquisite Cedar Suite? revel in the lights and decorations, sample delicious flavours and turn back the years on the dance floor. from the hats and

crackers, to a delicious dinner, we cater to every whim making sure you and your guests enjoy the wonder of the season. then dance the night away to all your favourite hits. book early to avoid disappointment!

enjoy a three course festive menu, party novelties, live band out the box and DJ playing tunes into the wee small hours.

Stay a little longer...Stay with us at the Dalziel Park for a discounted rate of £60 (single), £80 (double) or £100 (triple) per night.

includes a fabulous cooked to order full Scottish or Continental breakfast

Friday 5Th, saTurday 6Th, Friday 12Th & saTurday 13Th dECEMBEr - £39 per personfRIdAy 19TH & SATuRdAy 20TH deCeMbeR - £42 per person

Starters Mains DessertsLEEK & POTATO SOUP

Chive cream

MELON & PRAWNSSauce Marie rose and avocado puree

COARSE COUNTRY CHICKEN LIVER PARFAIT

Pickled vegetables and sourdough croutons

TRADITIONAL ROAST TURKEYChestnut and apricot stuffing with all the trimmings

POACHED FILLET OF SALMONChive and lemon butter sauce

ROAST SIRLOIN OF BEEFMushroom, tarragon and red wine sauce

VEGETARIAN COTTAGE PIEGratinated with cheddar, peas and spinach

STICKY TOFFEE PUDDINGChristmas spices with vanilla and brandy custard

LEMON CHEESECAKEberry compote and white chocolate shavings

CHOCOLATE TARTGrand marnier syrup and crème chantilly

IN THE CEDAR SUITE £10PP dePoSIT

required to book and

guarantee your table.

To book please call

01698 862 862

T&Cs apply, see page 16.

£10PP dePoSIT required to book and guarantee your table. To book please call 01698 862 862

T&Cs apply, see page 16.

£5PP dePoSIT required to book and guarantee your table. To book please call 01698 862 862

T&Cs apply, see page 16.

Page 8: New Year - Lisinilisini.co.uk/wp-content/uploads/2014/09/Dalziel...Give that special someone a gift to look forward to this Christmas with our stunning selection from lisini. we offer

our biggest party of the year is an occasion not to be missed. as you approach Dalziel Park, you will be greeted by the stirring sound of traditional Scottish bag pipes – it’s the perfect beginning for a perfect new Year. the party celebrations will commence with a glass of our finest champagne on arrival, followed by a delicious 5 course Scottish Menu. You are certain

to capture the spirit of a traditional Scottish Hogmanay with dancing into the wee small hours. afterwards, enjoy the sounds of our resident DJ and live entertainment by out the box.

££65 per person – Adults only

7pM drinKs rECEpTion • dinnEr sErvEd 8pM proMpT • CarriagEs 2aM • drEss CodE: BLaCK TiE

“Auld Lang Syne”

Starters Mains DessertsHAGGIS, NEEPS & TATTIES

Malt whisky sauce

TRIO OF SCOTTISH SALMONbeetroot, horseradish and sea salt croutons

LENTIL & HAM HOUGH SOUPCrusty bread roll

FILLET OF BEEF MEDALLIONSConfit onions, mushroom and tarragon sauce

CHICKEN SUPREMEStuffed with black pudding, whisky and thyme sauce

SALMON, SCALLOPS & KING PRAWNS

Gratinated with Mull cheddar and arran mustard sauce

DUNSYRE BLUE CHEESE SOUFFLEtwice baked with apple and walnut salad

CRANACHAN CHEESECAKEHoney and whisky cream

CLOOTIE DUMPLINGvanilla custard

CHOCOLATE TARTGrand Marnier syrup and crème chantilly

SCOTTISH CHEESE SELECTION FOR THE TABLE

Grapes, onion jam and oatcakes

CHAMPAGNE & CANAPÉS ON ARRIVAL

TEA/COFFEE & TABLET

Stay a little longer...new Year’s eve one night bed and breakfast from £155 per room.

Please note the hotel is closed on the 1st January after breakfast service.

A SCoTTISH HoGMANAy AT dAlZIel PARk £10PP dePoSIT required to book and guarantee your table. To book please call 01698 862 862T&Cs apply, see page 16.

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• Lisini cannot guarantee that any products on any of the menu items are totally free from nuts or nut derivatives and that any fish products are totally free of bones.

• For any special dietary requirements, please discuss with our sales team.

• all Christmas parties bookings will adhere to the terms and conditions as stated below, regardless of source.

• all deposits are non-refundable and non-transferable.

• any dietary requirements advised on the day of the event will be charged at an additional full menu price

• the party organiser must pay all payments, as multiple payments are non-acceptable.

• the conduct and behaviour of guests is the responsibility of the party organiser.

• Lisini reserves the right to refuse service to any guest who acts in an unsociable manner and may be asked to leave the hotel.

• no refunds will be given for any reductions in numbers whatsoever, nor is the amount transferable.

• For the benefit of all guests a smart dress code must be adhered to.

• all offers are subject to availability, only deposited bookings constitute a confirmed booking.

• hotel management reserves the right to alter any date, act or menu without prior notice.

• to book please call us on 01698 862862

tHe wiDe MoutH froG - feStive lunCH, Dinner & twiliGHt bookinGS

• to book and guarantee your table a non-refundable and non-transferable deposit of £5 per person is required.

• provisional bookings are not a guaranteed until the deposit is paid. we operate on a first come first served basis.

The Small Print• the full balance is to be paid on the date of booking.

• please give a minimum of 48 hours’ notice for changes to guest numbers. any alterations outwith this time will result in the full price being charged for no-shows guests.

CHriStMaS DaY

• unfortunately we are unable to accept provisional bookings

• to book and guarantee your table a non-refundable and non-transferable deposit of £10 per person is required.

• the final balance must be paid by the 13th of december 2014

• Failure to pay the full balance by the 13th december may result in the cancellation of the booking and forfeiture of any deposit paid.

• any Bookings after the 13th december must be paid in full at the time of booking.

• If requested we will endeavour to add additional guests to your booking, although this will depend on availability and cannot be guaranteed.

CHriStMaS PartY niGHtS anD lunCH witH Santa

• unfortunately we are unable to accept provisional bookings

• to book and guarantee your table a non-refundable and non-transferable deposit of £10 per person is required.

• the full balance must be paid 21 days prior to the date of your party night.

• Failure to pay the full balance 21 days prior may result in the cancellation of the booking and forfeiture of any deposit paid.

• Failure to pay the full balance 21 days prior may result in the cancellation of the booking and forfeiture of any deposit paid.

• any bookings less than 21 days before the date of your party night must be paid in full at the time of bookings.

• Lunch with santa must be paid in full at the time of booking. bookings for less than 8 people maybe seated with other parties.

• If requested we will endeavour to add additional guest to your booking, although this will depend on availability and cannot be guaranteed.

HoGManaY bookinGS

• unfortunately we are unable to accept provisional bookings.

• to book and guarantee your table a non-refundable and non-transferable deposit of £10 per person is required..

• the full balance must be paid by the 13th december

• Failure to pay the full balance by the 13th december may result in the cancellation of the booking and forfeiture of any deposit paid.

• any bookings made after the 13th december must be paid in full at the time of booking

• If requested we will endeavour to add additional guests to your booking, although this will depend on availability and cannot be guaranteed.

• any bookings for less than 8 people may be seated with other parties

100 hagen drIve, motherweLL mL1 5rZ • teL: 01698 862862 • www.LIsInI.Co.uk

at lisini our mission is simple – delicious food, great cocktails, award winning bars and restaurants all coupled with excellent service. we have four venues across lanarkshire – angels Hotel in uddingston, Dalziel Park Hotel & Golf Club in Motherwell, the Castle rooms

in uddingston and the Parkville in blantyre. if you can’t get booked into your local lisini venue why not try our sister venues? Call our events team now on 01698 720750.

from all at lisini we wish you a very Merry Christmas and a Happy new Year. See you in 2015!