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National Programme of Mid Day Meal in SchoolsIn Andhra Pradesh
Annual Work Plan & Budget – 2012-13
The Programme Approval Board Meeting 28.02.2012
AP at a Glance
1 Area in Sq .Kms 2,75,045
2 No.of Districts 23
3 No.of Revenue Divisions 81
4 No. of Municipal Corporations 8
5 No. of Metro Cities 4
6 No. of Municipalities 111
7 No.of Mandals 1128
8 No.of Villages 28,123
9 No .of Gram Panchayats 21176
10 No. Of Habitations 72372
11 Population 8,46,65,533
12 Male and Female Sex Ratio 1000: 978
13 Population Growth rate – 1991-2001 11.10%
14 Percentage of population - Urban
33.38%
15 Percentage of population - Rural 66.00%
3
Mid-Day Meals
To avoid classroom hunger
To increase school enrolment
To increase school attendance
To improve social equity
To address malnutrition
To empower women through employment
4
Mid Day Meal Scheme
• Government of India launched the Scheme in January, 2003
for the children studying in Primary Schools (Classes I to V)
• Extended to the children studying in Upper Primary Schools
(Classes VI to VIII) in October, 2008
• Extended to the children studying in High Schools (Classes IX
& X) also in October, 2008 with 100% state funds
• Further extended to the children studying in Special Schools
under NCLP from the academic year of 2010-11
4
5
Sl.No Type of Schools No. of Schools No. of children
1.
Primary (I to V) Govt. +LB+GA Schools 55592
4096000AIE/EGS 2483
Madarasas / Maqtabs 1029
NCLP 504 25285
Total Schools 59608 4121285
2 Upper Primary (VI to VIII) Govt.+GA+LB 18410
2261000EGS/AIE 1281
Madarasas /Maqtabs 56
Total Schools 19747 2261000
3 High Schools (IX&X) 10137 1422920
GRAND TOTAL 89492 7805205
COVERAGE
Working Days :
Mid Day Meal provided for 220 working days Meal for the children in Special Schools of NCLP provided for 302 days
6
Management Structure
MHRD, Govt. of India
Govt. of A.P.
Commr. & Director of School Education
District Educational Officer
Mandal Educational Officer/HM
Implementing agencies
7
The Government of Andhra Pradesh is providing Mid Day Meal to IX & X
Classes students from October,2008 onwards.
High Schools - 10016
Coverage - 14,22,920
Government of Andhra Pradesh has introduced the scheme called “Green
Channel Scheme” for making available funds without any interruptions
throughout the year for the programmes that extend direct benefit to the poorer
sections of the population relating to Agriculture, Rural Development, School
Education, Medical and Health, Hostels run by Welfare Departments.
Special Features
‘Green Channel’
8
SWASTHH ON WHEELS:
As part of “Jawahar Bala Arogya Raksha” (School Health Program) in A.P., an innovative program is launched on January, 26th 2012 to create awareness on health and hygiene among children and from them to the community (SWASTHH – School Water and Sanitation Towards Health and Hygiene).
School Health Programme:-
A School Health Programme called “Jawahar Bala Arogya Raksha” (JABAR) is introduced in Andhra Pradesh to cover all children in Government, Local body and Govt. Aided Schools / Hostels from Classes I to X. The following are the components of Health services covered under the Programme
•Screening, Health care and referral •Immunization•Micronutrient (Vitamin A and Iron Folic Acid) management•De-worming•Health promoting schools
9
School Health Programme
Sl.No. Item No. of Schools
No. of children
1. Health Check-up 67,274 60,12,369
2. Distribution of Iron and Folic Acid 2,690 1,07,611
3. Distribution of Vitamin A tablets 892 35,662
4. Distribution of De-worming tablets
67,274 68,81,975
10
School Health Programme:-
11
Central Budget 2011-12
Item Primary Upper Primary NCLP Total
Cost of Food grains 5091.33 4215.63 43.14 9350.10
Cooking Cost 19554.30 16166.15 165.70 35886.15
Honorarium to Cook cum Helpers
8444.70 3947.33 - 12392.03
Transport 675.84 599.60 5.73 1281.17
MME 607.79 448.00 3.86 1059.65
Total 34373.96 25336.70 218.43 59929.09
(Rs. In Lakhs)
12
State Budget 2011-12
(Rs. In Lakhs)
Item Primary Upper Primary
NCLP High School (IX&X)
Total
Cost of Food grains
0 0 0 4933.00 4933.00
Cooking Cost 15048.7 5720.33 127.52 23201.00 44097.55
Honorarium to Cook cum Helpers
2814.90 1315.78 0 0 4130.68
Transport 0 0 0 1681.00 1681.00
Total 17863.61 7036.11 127.52 29815.00 54842.24
13
Institutional arrangements
Mechanism for Budget Releases
Govt.of India
Govt.of A.P.
DTA C & DSE
DTO DEO
MEOSTO
Agencies
14
Supply of food grains
FCI
A.P. State Civil Supplies CorporationReceives the allocations
District Manager of Civil Supplies Dept.
Mandal level Storage Points
Fair Price Shops
Implementing Agencies
15
Payment of cost of food grains
FCI submits the bills to DEO
District Educational Officer makes the payment to FCI.
Total bills raised by FCI : 72411 Mts for Rs.38.93 cr
Total payments made to FCI : 65318 Mts for Rs.36.45 cr
As on 31.12.2011
16
SI. No ItemsQuantity per day per child
Primary Upper Primary
1 Food Grains 100 grms 150 grms
2 Pulses 20 grms 30 gms
3 Vegetables 50 gms 75 gms
4 Oil & Fat 5 gms 7.5 gms
5 Salt & Condiments As per need As per need
Food Norms
16
17
MENU
• Wholesome and Varied
• Locally and seasonally available
vegetables
• Flexible
• Provides 450 calories and 12 grams
proteins (Primary Stage).
• Provides 700 calories and 20 grams
proteins (Upper Primary Stage).
• 2 Eggs/ Banana twice a week.
• 100 to 150 grams of rice.
18
Cooking Ingredients
• Rice – Supplied free of cost.
• Other ingredients-procured by Implementing Agencies.
19
Category Primary Upper primary
Central share Rs. 2.17 Rs. 3.25
State Share Rs. 1.67 Rs.1.15
Total Rs.3.84 Rs. 4.40
Cooking Cost
20
Implementing Agencies
• Self Help Groups (DWACRA) : 78501 (78501
Schools)
(Development of Women & Children in Rural Areas)
• Reputed NGOs : 05 (2210 Schools)
• Charitable Trusts : 02 (210 Schools)
• School Management Committees. : 80921
20
21
COOK-CUM-HELPERS
1.65 lakh Cook-cum-Helpers are engaged to prepare Mid
day Meal in Schools
Honorarium of Rs.1000/- (Rs.750 Central share and
Rs.250 State share) per month paid to them
Meals Cooking
23
Centralized Kitchens
• Public Private Partnership mode
• Food is prepared in Centralized Kitchens and transported to Schools.
Advantages:
• Cost effective
• Food is prepared in hygienic condition
• Hot and fresh meals are served
• Easy to monitor
• Nutrition and Quality is ensured.
24
Non-Governmental OrganizationsArea of Coverage Implementing agency No. of Schools
coveredNo. of children
covered
Hyderabad Naandi Foundation 963 74419
Ranga Reddy Naandi Foundation 71
Visakhapatnam (Urban)
Naandi Foundation 195 33839
East Godavari ISKCON 40 20000
Buddavarapu Charitable Trust 145 17750
Chittoor ISKCON 498 49233
Sri.Kalahasti Devastanam Trust 36 4339
Nellore ISKCON 41 14626
Kadapa ISKCON 146 14094
Anathapur Sri Narayana Reddy Trust 31 3890
Sri Mahabaleswarappa & sons 10 1652
Medak Akshaya Patra Foundation, Bangalore 244 37414
Total 2420 271256
Centralised Kitchens :Public Private Partnership mode.Food is prepared in Centralized Kitchens and transported to Schools.
25
26
Management at School level
Head Master:• Certifies attendance of
students.• Supervises quality of food• Ensures Hygienic conditions
Teachers:• Inculcate good habits• Hygiene of students• Taste the Food before serving
Mothers:• Observe cleanliness of vessels,
Kitchen shed, Process of Cooking, verify Serving Egg / Banana twice in a week.
27
28
Kitchen Cum Store Rooms
• Approved by GOI : 50529
• Grounded, : 6185
• Completed : 3488
• In progress : 2697
• Financial assistance : 303.18 Cr,
• Expenditure : 24.98 Cr.
– Govt. of A.P has entrusted the work of Construction of Kitchen Cum
Store rooms to Engineer in Chief, Panchayat Raj Department, with
enhanced unit cost of Rs. 75,000/- and released an amount of
Rs.80.00 cr.
29
Kitchen Cum Store Rooms
30
Monitoring
Committees to monitor the MDM Programme
Level CommitteeFrequency of
Meeting
State The State level Steering cum Monitoring Committee
Quarterly
District The District level Committee Monthly
Municipal The Municipal Committee Monthly
Mandal The Mandal Level Committee Fortnightly
The Panchayat level
Panchayat level Sub Committee Day to day functioning of the implementing of the scheme.
School level School Education Committee Monthly and as and when required
31
Inspections & supervision
• DEOs, Dy.E.Os, MEOs and MRPs visist the schools once monthly. State
officials also visit periodically. Instructions were issued to the MEOs and
HMs to invite one SMC/parent / Community member to school at the time of
cooking and serving meal and to taste the Meal also.
• 1,35,710 institutions have been inspected up to 3rd quarter for the year
2011-12 and Centralized Kitchens were inspected twice each.
• Senior Officers of the C & DSE are allotted Districts and are instructed to
visit 2/3 days every month to review and monitor the implementation of the
Programme.
Sl. No Type of Schools
As per PAB approval Achievement
No. of Schools
No. of children
No. of Schools
No. of children
opted
1.
Primary (I to V) Govt. +LB+GA Schools
55592
4096000
58254
3881091AIE/EGS 2483 2124
Madarasas / Maqtabs 1029 556
NCLP 504 25285 481 17454
Total Schools 59608 4121285 61415 3898545
2Upper Primary (VI to VIII)
Govt.+GA+LB18410
2261000
19344
2083352EGS/AIE 1281 3
Madarasas /Maqtabs 56 141
NCLP 0 20
Total Schools 19747 2261000 19508 2083352
GRAND TOTAL 79335 6382285 80923 5981897
ACHIEVEMENT 2011-12
Working Days : Mid Day Meal provided for 220 working days Meal for the children in Special Schools of NCLP provided for 302 days
33
Proposals for 2012-13
S. No Details Proposal
11 Children (Pry)Children (Pry) 37,41,67837,41,678
22 Children (UP)Children (UP) 20,20,35320,20,353
33 Working DaysWorking Days 220220
44 CCHCCH 1,65,2271,65,227
55 Children NCLPChildren NCLP 17,45417,454
66 W. Days NCLPW. Days NCLP 302302
34
Approval Vs Achievement (No. of Institution)
79355 79355
0
10000
20000
30000
40000
50000
60000
70000
80000
90000
(Primary + Upper Primary)
As per MDM PAB Achievement
100%
35
Approval Vs Achievement (No. of Working Days)
159147
159
020406080
100120140160180
As per MDM-PAB Telangan Andhra & Rayal Seema
(Primary + Upper Primary)
Overall approval was for 220 days
92.04%100%
36
Approval Vs Achievement (No. of children)
63.57
58.05
0.00
10.00
20.00
30.00
40.00
50.00
60.00
70.00
As per MDM-PAB Achievement
(Primary + Upper Primary)
AchievementAs per MDM PAB
91.32%
37
Analysis: Foodgrains Availability
1.65 Lakh MTs
1.08 Lakh MTs
0.00
20000.00
40000.00
60000.00
80000.00
100000.00
120000.00
140000.00
160000.00
180000.00
Allocation Total Lifting
100%
65%
AchievementAs per MDM PAB
38
Cooking Cost Released to districts
100%
69%
0%
20%
40%
60%
80%
100%
120%
Allocation Disbursed to Dists (Availibility) Column1
Rs. 567.82 Cr.
Rs. 390.74 Cr.
As per MDM PAB Achievement
39
Approval Vs Achievement (No. of CCH)
165227 165227
0
50000
100000
150000
200000
As per MDM-PAB Achievement
(Primary + Upper Primary)
100%
40
Utilisation of Funds for payment of Hon. to CCH (No. of CCH)
123.92
54.60
0.0020.0040.0060.00
80.00100.00120.00140.00
Allocation Released to Dist.
(Primary + Upper Primary)
44.06%
41
MME Utilisation
1059.65
517.36
0.00500.00
1000.001500.00
AllocationTotal Exp.
48.82%
42
Transport Assistance Utilisation
0
500
1000
1500
Allocation Total Exp.
(100%)
Rs. 1241.17 Lakhs
Rs. 812.00 Lakhs
(65%)
43
Achievement (Kitchen Sheds)
100%
6% 6%
77%
100%
8% 7%
85%
0%10%20%30%40%50%60%70%80%90%
100%110%
Sanctioned (2006-07 to
2008-09
Constructed In Progress Yet to be started
Physical Financial
3077 units
Rs. 303 cr. 44,776 unitsRs. 257 cr.
50,529 units
23.crore
THANK YOU