7/27/2019 Mozzarella de vacutza
1/1
Conditional FaCtors in teChnology appliCation
Goodqualitymilk
Strictimplementationofprocessparametersandprotocols
limitations
Relativelyshortshelflife,althoughthecheesecanbefrozen,buthastobethawedbeforeuse
Lessaromaandlavorcomparedwithmozzarellacheesethatismadeusingastarterculture
BasiC proCessing requirements
ThebuildingdesignandconstructionofprocessingareashouldfollowGoodManufacturingPrac-
tices(GMPs)requirements
Processor/sshouldhaveatrainingonGMPsandpersonalhygiene
Sourceofpotablewater
Cost and proFitaBility estimates (Based on 2010 priCes)
TECHNOLOGY BRIEF SERIES NO. 4 p c y 1 y 2 y 3 y 4 y 5n s ( p) 1
,6 32 ,0 00 .0 0 1 ,6 80 ,9 60 .0 0 1 ,7 31 ,3 88 .8 0 1 ,7 83 ,3
30 .4 6 1 ,8 36 ,8 30 .3 8
C f g mfc/s
(p)
995,703.20 1,049,496.28 1,108,737.77 1,168,115.59
1,232,361.95
g m ( p) 6 36 ,2 96 .8 0 6 31 ,4 63 .7 2 6 22 ,6 51 .0 3 6 15
,21 4. 87 6 04 ,4 68 .4 3
n o ic (p) 554,696.80 545,375.72 531,828.19 519,396.78
503,380.34
roi (%) 85 83 81 79 77
BrieF desCription
Mozzarellaisasoft,white,unripenedcheesewithmeltingandstretchingqualitiesneededin
pizzamaking.Itisamemberofthepastailata(stretchedcurd)cheesefamilywhichorigi-
natedinItaly.Traditionally,itismadefrombuffalosmilk,givingitaporcelainwhitecolor.
Thecheesecanbeeatendirectlyorutilizedinmanyfoodpreparationssuchaspizza,baked
macaroniandlasagna.
Itisdistinguishedfromothercheesesbyauniquecookingandstretchingtreatmentof
thefreshcurdinhotwater,whichimpartsaibrousstructurewithwonderfulmeltingandstretchingproperties.
importanCe oF teChnology
Directadditionofacidtothemilkreducescostandmanufacturingtime
Eliminatestheuseandmaintenanceofstartercultures
Provideslow-costtechnologytothedairyplant
Increasingdemandformozzarellacheeseduetopopularityofpizza
Canreducehighimportationofmozzarellacheese
Thebestmozzarellacheeseismadefrombuffalosmilk
Mozzarella CheeseProduction By direct AcidificAtion
About the Philippine Carabao Center:
PCC, an attached agency of the Department of Agriculture, is a
carrier of science-based social programsfocused on harnessing the
potentials of livestock animals through genetic transformation
ultimatelyleading to increased incomes for farming families and
established livestock-based enterprises.
It is dedicated in providing quality products and services that
address customers needs consistentwith statutory, regulatory and
other requirements, and the International Standards; and committed
tocontinuously improve the effectiveness of its integrated
management systems, products and services,processes, people, and
workplace by ensuring safety among its workers; and protection of
theenvironment.
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