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MOGUĆNOSTI ZA PODUZETNIKE KROZ PROGRAME IPARD I EAFRD Žaklina Jurišić Sektor za poljoprivredu, prehrambenu industriju i šumarstvo Sisak, 5. srpnja 2013. HGK, ŽK Sisak - Mogućnosti financiranja poduzetnika iz Strukturnih fondova EU, EAFRD i Programa Unije 2014. – 2020.

MOGUĆNOSTI ZA PODUZETNIKE KROZ PROGRAME IPARD I EAFRD

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MOGUĆNOSTI ZA PODUZETNIKE KROZ PROGRAME IPARD I EAFRD. Žaklina Jurišić Sektor za poljoprivredu, prehrambenu industriju i šumarstvo. Sisak, 5. srpnja 2013 . HGK, ŽK Sisak - Mogućnosti financiranja poduzetnika iz Strukturnih fondova EU, EAFRD i Programa Unije 2014. – 2020. Sadržaj. - PowerPoint PPT Presentation

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Page 1: MOGUĆNOSTI ZA PODUZETNIKE KROZ PROGRAME IPARD I EAFRD

MOGUĆNOSTI ZA PODUZETNIKE KROZ PROGRAME IPARD I EAFRD

Žaklina JurišićSektor za poljoprivredu, prehrambenu industriju i šumarstvo

Sisak, 5. srpnja 2013.

HGK, ŽK Sisak - Mogućnosti financiranja poduzetnika iz Strukturnih fondova EU,EAFRD i Programa Unije 2014. – 2020.

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Sadržaj

• Uvod - fondovi i ZPP

• Raspored primjene – IPARD/EAFRD

• IPARD

• EAFRD

• Primjeri projekata

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Uvod (1)CSF Fondovi EU

Kohezijska (regionalna) politika Sektorske politike:u poljoprivredi i ribarstvu

- Kohezijski fond (CF)- Europski fond za regionalni razvoj (EFRD)- Europski socijalni fond (ESF)

- Europski poljoprivredni fond za ruralni razvoj (EAFRD)- Europski fond za pomorstvo i ribarstvo (EMFF)

CSF fondovi = CF+EFRD+ESF+EAFRD+EMFFCSF – Zajednički strateški okvir (eng. Common Strategic Framework)

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Uvod (2)Zajednička poljoprivredna politika EU (ZPP)

Sastavnice ZPP-a Financiranje ZPP-a

I STUP EAGF (cca 80% poljop. proračuna)

- Izravna plaćanja- Mehanizmi uređenja tržišta

- (70%)- (10%)

II STUP EAFRD (cca 20% poljop. proračuna)

- Mjere ruralnog razvoja

OSTALO- Sigurnost hrane- Politika kvalitete- Pravila državnih potpora- Zaštita okoliša i prirode- Dobrobit životinja- ...

Države članice:

Države kandidati i potencijalni kandidati za članstvo:- Mjere ruralnog razvoja IPARD

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• …EAFRD 2014 - 2020• …IPARD 2007 - 2013• …SAPARD 2005 - 2006

Uvod (3)Pripreme za primjenu i primjena II stupa ZPP u RH – mjere ruralnog razvoja

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Raspored primjene IPARD/EAFRD

• Usvajanje propisa vezanih uz reforme Zajedničke poljoprivredne politike kasni (Europska komisija, Vijeće EU, EU Parlament)

• Odgoda reforme za 2015. izvjesna• Do konca 2013. – IPARD u rujnu ministarstvo daje info o

daljnjim natječajima• Prijelazni aranžmani za 2014. se dogovaraju s EK• U pripremi Program ruralnog razvoja 2014. –

2020.predstavljanje u tijeku• Godišnja omotnica 333 milijuna € EU sredstava (+nacionalno

učešće)

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• Unapređenje tržišne učinkovitosti i primjena standarda Zajednice– Ulaganja u poljoprivredna gospodarstva (Mjera 101)– Ulaganja u preradu i trženje poljoprivrednih proizvoda i

proizvoda ribarstva (Mjera 103)• Priprema za provedbu agro-okolišnih mjera i lokalnih

strategija ruralnog razvoja– Pripreme i realizacija lokalnih strategija ruralnog razvoja

(LEADER) (Mjera 202)• Razvoj ruralnog gospodarstva

– Unapređenje i razvoj ruralne infrastrukture (Mjera 301)– Diverzifikacija i razvoj gospodarskih aktivnosti (Mjera 302)

IPARD (1)Akreditirane mjere

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• prihvatljivi sektori: govedarstvo, svinjogojstvo, peradarstvo, jaja, voće i povrće, žitarice i uljarice

• prihvatljiva ulaganja:– izgradnja/rekonstrukcija/opremanje - objekata za držanje životinja i

skladišnih kapaciteta za stajski gnoj; staklenika, plastenika; skladišnih kapaciteta za voće i povrće, žitarice i uljarice; objekata za obradu otpadnih voda; energetskih postrojenja i građevina za obradu otpadnih voda

– nabava poljoprivredne mehanizacije– podizanje/restrukturiranje/opremanje trajnih nasada– izgradnja/opremanje sustava za navodnjavanje

• potpora:– intenzitet od 50 do 75% vrijednosti prihvatljivih troškova– prihvatljivi troškovi do 900.000 € (2.000.000 €) po projektu (max 5)

IPARD (2)Mjera 101

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• prihvatljivi sektori: mlijeko, meso, riblje prerađevine, prerađevine voća i povrća, vinarstvo, maslinovo ulje

• prihvatljiva ulaganja:– rekonstrukcija/opremanje – postojeći objekti u poslovanju hranom

animalnog podrijetla– izgradnja/rekonstrukcija/opremanje – objekti za preradu voća i povrća;

energetska postrojenja; objekti za zbrinjavanje nusproizvoda životinjskog podrijetla; otpremni centri za školjkaše

– postrojenja i oprema za obradu otpadnih voda, filtriranje zraka i rashladni sustavi

– nabava opreme za vinarije, uljare (maslinovo ulje)

• potpora:– intenzitet 50% vrijednosti prihvatljivih troškova– prihvatljivi troškovi do 3.000.000 € (500.000 €) po projektu (max 5)

IPARD (3)Mjera 103

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• prihvatljivi sektori:– ruralni turizam, tradicijski obrti, izravna prodaja, slatkovodna

akvakultura, usluge, prerada na PG, obnovljivi izvori energije

• prihvatljiva ulaganja:– izgradnja/rekonstrukcija/opremanje objekata

• potpora:– intenzitet 50% vrijednosti prihvatljivih troškova– prihvatljivi troškovi do 150.000 € (650.000 €) po projektu (max 3)

IPARD (3)Mjera 302

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EU zakonodavna razina:

Razina članice – programiranjei provedba:

propisi za7-godišnje razdoblje

zajedničkistrateški okvir

partnerskiugovor

PRR

provedba projekata i financiranjenatječaji

praćenje provedbe

evaluacija programa

akreditacija provedbenog tijela

EAFRD (1)Kako funkcionira sustav (administracija)?

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Državna administracija:

Korisnici:

priprema projekata

natječaji

prijava na natječaj

obrada i ocjena prijava financiranje

realizacija projekata

EAFRD (2)Kako funkcionira sustav (korisnici)?

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EAFRD (3)Koje mjere se nude?

• prijenos znanja i pružanje savjetodavnih usluga• uspostava proizvođačkih grupa• ulaganja u dugotrajnu imovinu (poljoprivreda, prerada)• sudjelovanje u sustavima kvalitete• razvoj poduzetništva (mladi, mala PG, diverzifikacija)• ulaganja u infrastrukturu i obnovu sela• ekološka poljoprivreda, poljoprivredno-okolišne mjere, Natura

2000, TUG, dobrobit životinja• šumarstvo• ublažavanje rizika u poljoprivredi• jačanje suradnje (proizvodnja, prerada, prodaja, istraživanje,

inovacije) • LEADER

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EAFRD (4)Kakva vrsta potpore se nudi?

• bespovratna sredstva za realizaciju kapitalnih projekata - sufinanciranje ulaganja u dugotrajnu imovinu (zgrade, oprema, infrastruktura) gospodarskog (fizičke i pravne osobe) i javnog sektora (regionalna i lokalna samouprava, lokalne akcijske grupe)

• bespovratna sredstava za realizaciju tekućih projekata - sufinanciranje tekućih izdataka poslovanja za gospodarski sektor (fizičke i pravne osobe), za lokalne akcijske grupe i za realizaciju istraživačkih projekata

• kompenzacije na godišnjoj razini po ha poljoprivredne površine ili po grlu životinje

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Primjeri projekata

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Modernisation of an Abattoir in the Pays de Soule, FranceSummaryIn a region where animal breeding is essential for the local economy, the modernisation of the slaughterhouse in Mauleon meant that new services could be provided to local breeders’ and new job opportunities were created in the region. BackgroundThe economy of Soule, the smallest province of the Pays Basque, which counts some 14,000 inhabitants distributed around 35 municipalities, is principally based on animal breeding. The modernisation of the abattoir in Mauleon represents an important boost for the local economy. The abattoir was first improved in 2003 with the construction of a new meat-cutting room. But by 2009 it was clear that the facility no longer met the users’ needs, both in terms of capacity and services offered. ObjectiveThe main objective of the project was to modernise the slaughterhouse and diversify the services offered in order to better meet its clients’ expectations, particularly with regards to their desire to move into the direct sales business. Other important objectives were to: i) save energy and water; ii) reduce waste and odour; and iii) create new jobs opportunities for locals. Main activitiesThe main modernisation activities involved: i) the enlargement of the meat-cutting room and the packaging room; ii) the refurbishment of the building and reorganisation of the production lines; iii) the installation of new equipment, such as a vacuum-wrap machine and an automatic labelling machine; and iv) the installation of new equipment to reduce the environmental impact, such as an oil-petrol separator to purify water and a lighting system using motion detectors. Results & BenefitsThe abattoir was enlarged, the cutting and packaging rooms were increased to 600 m2 which means that 2,600 tonnes of meat can be processes per year. The new cutting room also offers some new services to users. Meat is cut according the user’s requirements - whether for their consumption and/or for direct sale – then vacuum-wrapped and stocked in a cold room ready for collection. The waiting time for slaughtering has been reduced from 6-to-3 months and 4 jobs have been created. Project location and other informationFrance, commune : Mauléon-Licharre, département :Pyrénées Atlantiques Mauleon Region Aquitaine RDP Territory Hexagone Total project cost (€)1 613 677 EAFRD contribution (€)322 735 National contribution (€)322 735 Private contribution (€)968 207

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Increasing competitiveness through Integrated Supply-Chain: the fig of CosenzaSummaryThe production of figs in Cosenza has been falling. The project contributed to reversing this through the creation of an organised -supply chain, by introducing new production methods, and strengthening cooperation between stakeholders. BackgroundLow profitability, small family holdings, and difficulties with generational renewal are all factors that have contributed to the falling production of figs, the typical product of Cosenza, since the 1990s. A range of public and private sector stakeholders (including producers groups, single farmers, food processors, the regional agency, and the LAG) took the decision to work together in order to reverse this tendency of abandoning the region and the cultivation of this traditional product. ObjectiveThe broader aims of this integrated project were to: i) promote production diversification and quality; ii) strengthen local entrepreneurship. With the specific objectives being to: set up an organised supply chain; create the Protected Denomination of Origin (PDO) label “Fichi di Cosenza”; introduce modern and innovative cultivation methods and increase the profitability of fig production; redistribute in a more balanced and equitable fashion the financial margins across the supply chain. Main activitiesThe main activities of this integrated project were: the defining and implementation of the PDO production regulations; the introduction of new production systems, sterilization techniques, and innovative packaging; the restructuring of the drying greenhouses; the creation of advisory services for the fig farmers; the dissemination of the new ideas developed in this project; participants in the project benefited from funding coming from several RDP measures, specifically 111, 114, 123, and 124 Results & BenefitsThe actions of this project resulted in several positives for the fig production sector. Firstly the creation of an organised supply chain and the recognition of the PDO fostered a newfound cooperation between the different parties involved in the sector. This led to a greater transfer of knowledge and experiences and also the creation of new market opportunities. The project also resulted in increasing fig production and consequently the improved economic viability of many farms. Lessons learntThis project provided numerous insights. Firstly cooperation between different partners assists the dispersal of new ideas across the supply chain. Also strong leadership maintains the overall vision of the supply-chain while advisory services can aid in the identification of necessities and ensure communication between researchers and entrepreneurs. Negatives were that the administrative procedures and lack of support from banks led to difficulties and so delayed the execution of the project. Project location and other informationValley of Crati and Esaro in North Calabria, province of Cosenza. Region Calabria RDP Territory Calabria Total project cost (€) 17 357 455 EAFRD contribution (€) 8 916 818 Private contribution (€) 8 449 736

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Processing Plant for Adding Value to Citrus by-productsSummaryThe installation of a processing plant for treating by products of the citrus agri-food industry has contributed to generate value added of such waste products and their alternative use as input for animal feed, essential oils and treated water. BackgroundCitrotecno is a company that was born as an initiative of a group of entrepreneurs from Valencia, traditionally engaged in the agriculture and livestock sectors. Their commitment to these sectors and constant search for innovative solutions has led to the identification and development of modern technologies and research processes that help address the specific needs and issues in a more efficient and effective manner. ObjectiveThe overall objective of this project was the integrated processing of residuals generated from the citrus processing in the agri-food industry. Through this investment citrus residuals are collected and processed such as pulp and peel. As a result by-products are extracted that are utilised as raw material for animal feed, second-generation bioethanol, D-limonene, essential oils and purified water that is suitable for drinking and irrigation. Main activitiesThe projects involves the construction, installation and running of a processing plant for the extraction of citrus by-products. Citrotecno will contact manufacturers of juices and horticulture producers who are interested in using this technology for obtaining high value citrus by-products. The processing plant was designed with a capacity of around 15 to 25 tons per hour, which is believed to be the most cost effective and able to have an adequate return on investment. Results & BenefitsThis new and modern technology processing plant was received with an encouraging response from operators in the sector. It helped companies obtain environmental certification for treating waste/by-products. As a result, there is a high demand to procure this equipment. It is estimated that the plant will reach a capacity of about 40 tons/hour with 6,800/7,500 hours of work every per year. Lessons learntDespite financial and technical difficulties, the creativity and commitment of the entrepreneurs has led to a successful project implementation. In addition, they have opened up new lines of research exploring the feasibility for processing residuals from other horticultural products (e.g. melon, pineapple) as well as other agricultural residuals (e.g. lettuce, rice straw) that constitute a serious environmental problem for the Valencian region. Project location and other informationL'Horta, Valencia Region Valencia RDP Territory Comunidad Valenciana Total project cost (€)15 130 190 EAFRD contribution (€)756 509 National contribution (€)3 026 038 Private contribution (€)11 347 642

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Increased Capacity and Efficiency of a Potato Production PlantSummaryThe project deals with restructuring the production facilities to improve accessibility, energy, water treatment, health & safety that will lead to enhance the efficiency and capacity of the company with an environmental conscience. BackgroundThe project is part of the Processing and Marketing Grant (PMG) scheme of the Welsh RDP which provides financial assistance for capital investments that add value to agricultural and forestry products. These investments enable primary producers in Wales to add value to their outputs. ObjectiveThe key objectives of this investment include the enhancement of the production factors resulting in improved performance and competitiveness of the business. Any investment is undertaken in respect of the environment. This type of support allows for a better targeted production in line with consumer demand as well as facilitates the possibility of exploiting other niche markets. Main activitiesThe main project activities included: (a) a new road improving vehicle access to the loading bays and allowing for a better road management system to operate around the site (b) an upgraded power supply to the existing potato packing line (c) the construction of a new water treatment facility (d) the relocation of a weighbridge to improve access and health & safety standards, and (e) the refurbishment of the packaging shed. Results & BenefitsThe award winning potato firm Puffin Produce is able to implement a number of key measures at its Haverfordwest base which will increase the firm’s capacity and efficiency thus sustaining the on-farm employment. There will also be environmental benefits through the water treatment plant as well as health & safety improvements from the investments implemented. Project location and other informationPembrokeshire Region Wales RDP Territory Wales Total project cost (€)9 609 245 EAFRD contribution (€)4 708 530 Private contribution (€)4 900 715

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Hvala na pažnjiwww.hgk.hr

[email protected]@hgk.hr

HGK, Sektor za poljoprivredu, prehrambenu industriju i šumarstvoRooseveltov trg 2, 10 000 Zagreb

01 / 4826 066